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The Project Gutenberg eBook of The reason why
This eBook is for the use of anyone anywhere in the United States and
most other parts of the world at no cost and with almost no restrictions
whatsoever. You may copy it, give it away or re-use it under the terms
of the Project Gutenberg License included with this eBook or online at
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before using this eBook.
Title: The reason why
a careful collection of many hundreds of reasons for things
which, though generally believed, are imperfectly
understood. A book of condensed scientific knowledge for
the million
Author: Robert Kemp Philp
Release date: December 23, 2014 [eBook #47748]
Most recently updated: October 24, 2024
Language: English
Other information and formats: www.gutenberg.org/ebooks/47748
Credits: Produced by Jonathan Ingram, Christian Boissonnas and the
Online Distributed Proofreading Team at
http://www.pgdp.net
(This file was produced from images generously made
available by The Internet Archive/American Libraries.)
*** START OF THE PROJECT GUTENBERG EBOOK THE REASON
WHY ***
This eBook is for the use of anyone anywhere in the United States and
most other parts of the world at no cost and with almost no restrictions
whatsoever. You may copy it, give it away or re-use it under the terms
of the Project Gutenberg License included with this eBook or online at
www.gutenberg.org. If you are not located in the United States, you
will have to check the laws of the country where you are located
before using this eBook.
Title: The reason why
a careful collection of many hundreds of reasons for things
which, though generally believed, are imperfectly
understood. A book of condensed scientific knowledge for
the million
Author: Robert Kemp Philp
Release date: December 23, 2014 [eBook #47748]
Most recently updated: October 24, 2024
Language: English
Other information and formats: www.gutenberg.org/ebooks/47748
Credits: Produced by Jonathan Ingram, Christian Boissonnas and the
Online Distributed Proofreading Team at
http://www.pgdp.net
(This file was produced from images generously made
available by The Internet Archive/American Libraries.)
*** START OF THE PROJECT GUTENBERG EBOOK THE REASON
WHY ***
Page 4
THE
REASON WHY:
A CAREFUL
COLLECTION OF MANY HUNDREDS OF REASONS FOR THINGS
WHICH, THOUGH GENERALLY BELIEVED, ARE
IMPERFECTLY UNDERSTOOD.
A BOOK OF CONDENSED SCIENTIFIC KNOWLEDGE FOR THE
MILLION.
By THE AUTHOR OF "INQUIRE WITHIN."
This collection of useful information on "Common Things" is put in the
interesting form of "Why and Because," and comprehends a familiar
explanation of many subjects which occupy a large space in the philosophy
of Nature, relating to air, animals, atmosphere, caloric, chemistry,
ventilation, materia medica, meteorology, acoustics, electricity, light,
zoölogy, etc.
NEW YORK:
DICK & FITZGERALD, PUBLISHERS,
No. 18 ANN STREET.
REASON WHY:
A CAREFUL
COLLECTION OF MANY HUNDREDS OF REASONS FOR THINGS
WHICH, THOUGH GENERALLY BELIEVED, ARE
IMPERFECTLY UNDERSTOOD.
A BOOK OF CONDENSED SCIENTIFIC KNOWLEDGE FOR THE
MILLION.
By THE AUTHOR OF "INQUIRE WITHIN."
This collection of useful information on "Common Things" is put in the
interesting form of "Why and Because," and comprehends a familiar
explanation of many subjects which occupy a large space in the philosophy
of Nature, relating to air, animals, atmosphere, caloric, chemistry,
ventilation, materia medica, meteorology, acoustics, electricity, light,
zoölogy, etc.
NEW YORK:
DICK & FITZGERALD, PUBLISHERS,
No. 18 ANN STREET.
Page 5
Page 6
PREFACE.
We are all children of one Father, whose Works it should be our delight to
study. As the intelligent child, standing by his parent's knee, asks
explanations alike of the most simple phenomena, and of the most profound
problems; so should man, turning to his Creator, continually ask for
knowledge. Not because the profession of letters has, in these days, become
a fashion, and that the man of general proficiency can best work out his
success in worldly pursuits; but because knowledge is a treasure which
gladdens the heart, dignifies the mind, and ennobles the soul.
The occupation of the mind, by the pursuit of knowledge, is of itself a good,
since it diverts from evil, and by elevating and refining the mind, and
strengthening the judgment, it fortifies us for the hour of temptation, and
surrounds us with barriers which the powers of sin cannot successfully
assail.
It is not contended that the mere acquisition of knowledge will either ensure
a good moral nature, or convey religious truth. But both religion and morals
will find in the diffusion of knowledge a ground work upon which their
loftier temples may discover an acceptable foundation.
The man who comprehends the order of Nature, and the immutability of
Divine law, must of necessity bring himself in some degree into accordance
with that order, and under submission to the law: hence the tendency of
knowledge will always be found to harmonise the fragment with the mass,
and to subvert the evil to the good.
The troubles of the world have arisen from the want of knowledge, not from
the possession of it. And in proportion as man becomes an intelligent and
reflective being, he will be a better creature in all the relations of life. If
these benefits, vast and incalculable as they are, be the real tendency and
result of knowledge, why is ignorance allowed to remain, and why is the
world still distracted by error?
It is because the moral and intellectual qualities of man are, like all
creations and gifts of God, the subjects of development, whose law is
We are all children of one Father, whose Works it should be our delight to
study. As the intelligent child, standing by his parent's knee, asks
explanations alike of the most simple phenomena, and of the most profound
problems; so should man, turning to his Creator, continually ask for
knowledge. Not because the profession of letters has, in these days, become
a fashion, and that the man of general proficiency can best work out his
success in worldly pursuits; but because knowledge is a treasure which
gladdens the heart, dignifies the mind, and ennobles the soul.
The occupation of the mind, by the pursuit of knowledge, is of itself a good,
since it diverts from evil, and by elevating and refining the mind, and
strengthening the judgment, it fortifies us for the hour of temptation, and
surrounds us with barriers which the powers of sin cannot successfully
assail.
It is not contended that the mere acquisition of knowledge will either ensure
a good moral nature, or convey religious truth. But both religion and morals
will find in the diffusion of knowledge a ground work upon which their
loftier temples may discover an acceptable foundation.
The man who comprehends the order of Nature, and the immutability of
Divine law, must of necessity bring himself in some degree into accordance
with that order, and under submission to the law: hence the tendency of
knowledge will always be found to harmonise the fragment with the mass,
and to subvert the evil to the good.
The troubles of the world have arisen from the want of knowledge, not from
the possession of it. And in proportion as man becomes an intelligent and
reflective being, he will be a better creature in all the relations of life. If
these benefits, vast and incalculable as they are, be the real tendency and
result of knowledge, why is ignorance allowed to remain, and why is the
world still distracted by error?
It is because the moral and intellectual qualities of man are, like all
creations and gifts of God, the subjects of development, whose law is
Page 7
progression.
We can aid human improvement, but we cannot unduly hasten it. Whenever
man has sprung too rapidly to a conclusion, he has alighted upon error, and
has had to retrace his steps.
The greatest philosophers have been those who have clung to the
demonstrative sciences, and have held that a simple truth well ascertained,
is greater than the grandest theory founded upon questionable premises.
Newton made more scientific revelations to mankind than any other
philosopher; and his discoveries have borne the searching test of time,
because he snatched at nothing, leaped over no chasm to establish a
favourite dogma; but, by the slowest steps, and by regarding the merest
trifles, as well as the highest phenomena, he learnt to read Nature correctly.
He discovered that her atoms were letters, her blades of grass were words,
her phenomena were sentences, and her complete volume a grand poem,
teaching on every page the wisdom and the power of an Almighty Creator.
When he observed an apple fall to the ground, he asked the "Reason Why;"
and in answer to that enquiry, there came one of the grandest discoveries
that has ever been recorded upon the book of science. With that discovery a
flood of light burst upon the human mind, illustrating in a far higher degree
than had ever previously been conceived, the vastness of Almighty Power.
Why should not each of us enquire the "Reason Why" regarding everything
that we observe? Why should we mentally grope about, when we may see
our way? When addressed in a foreign tongue, we hear a number of
articulated sounds, to which we can attach no meaning; they convey
nothing to the mind, make no impression upon the in-dwelling soul. When
those sounds are interpreted to us, in a language that we can understand,
they impart impressions of joy, hope, surprise, or sorrow, because the words
convey to us a meaning. In like manner, if we fail to understand Nature, its
beauties, its teachings are lost. Everything speaks to us, but we do not
understand the voices. They come murmuring from the brook, trilling from
the bird, or pealing from the thunder; but though they reach the ear of the
body, they do not impress the listening spirit.
Every flower, every ray of light, every drop of dew, each flake of snow, the
curling smoke, the lowering cloud, the bright sun, the pale moon, the
twinkling stars, speak to us in eloquent language of the great Hand that
We can aid human improvement, but we cannot unduly hasten it. Whenever
man has sprung too rapidly to a conclusion, he has alighted upon error, and
has had to retrace his steps.
The greatest philosophers have been those who have clung to the
demonstrative sciences, and have held that a simple truth well ascertained,
is greater than the grandest theory founded upon questionable premises.
Newton made more scientific revelations to mankind than any other
philosopher; and his discoveries have borne the searching test of time,
because he snatched at nothing, leaped over no chasm to establish a
favourite dogma; but, by the slowest steps, and by regarding the merest
trifles, as well as the highest phenomena, he learnt to read Nature correctly.
He discovered that her atoms were letters, her blades of grass were words,
her phenomena were sentences, and her complete volume a grand poem,
teaching on every page the wisdom and the power of an Almighty Creator.
When he observed an apple fall to the ground, he asked the "Reason Why;"
and in answer to that enquiry, there came one of the grandest discoveries
that has ever been recorded upon the book of science. With that discovery a
flood of light burst upon the human mind, illustrating in a far higher degree
than had ever previously been conceived, the vastness of Almighty Power.
Why should not each of us enquire the "Reason Why" regarding everything
that we observe? Why should we mentally grope about, when we may see
our way? When addressed in a foreign tongue, we hear a number of
articulated sounds, to which we can attach no meaning; they convey
nothing to the mind, make no impression upon the in-dwelling soul. When
those sounds are interpreted to us, in a language that we can understand,
they impart impressions of joy, hope, surprise, or sorrow, because the words
convey to us a meaning. In like manner, if we fail to understand Nature, its
beauties, its teachings are lost. Everything speaks to us, but we do not
understand the voices. They come murmuring from the brook, trilling from
the bird, or pealing from the thunder; but though they reach the ear of the
body, they do not impress the listening spirit.
Every flower, every ray of light, every drop of dew, each flake of snow, the
curling smoke, the lowering cloud, the bright sun, the pale moon, the
twinkling stars, speak to us in eloquent language of the great Hand that
Page 8
made them. But millions lose the grand lesson which Nature teaches,
because they can attach no meaning to what they see or hear.
"The Reason Why" is offered as an interpreter of many of Nature's
utterances. Great care has been taken that these interpretations may be
consistent with the latest knowledge, obtained from the highest sources. If
the author finds that his work if accepted for the good of those who seek not
only to know, but to understand, he will make it his constant care to read
the Book of Nature, and to add to the pages of this volume whatever
interpretations the progress of enquiry and discovery may demand and
supply.
because they can attach no meaning to what they see or hear.
"The Reason Why" is offered as an interpreter of many of Nature's
utterances. Great care has been taken that these interpretations may be
consistent with the latest knowledge, obtained from the highest sources. If
the author finds that his work if accepted for the good of those who seek not
only to know, but to understand, he will make it his constant care to read
the Book of Nature, and to add to the pages of this volume whatever
interpretations the progress of enquiry and discovery may demand and
supply.
Page 9
INDEX, AND INDEX LESSONS.
☞ The numbers refer to the Questions. The Index Lessons do not
correspond with the Chapters, but are designed to bring together in their
alphabetical connection, all the Questions and Answers upon each
particular subject included in the work.
LESSON I.
Acids, vegetable, whence are they obtained, 1256
Actinism, what is it, 552
Actinism, what effect has it upon vegetation, 559
Actinism, at what season of the year is it most abundant, 560
ærial spectra, what is the cause of, 527
Affinity, what is the attraction of, 777
Air, why do we breathe it, 4
Air, what is the composition of it, 12
Air, what is its state after it has been breathed, 13
Air, is that sent from the lungs light or heavy, 14
Air, is it a good or bad conductor of heat, 150
Air, why is a still summer said to be sultry, 171
Air, why does it feel cooler when in motion, than when still, 175
LESSON II.
Air, when is it hot enough to destroy life, 179
☞ The numbers refer to the Questions. The Index Lessons do not
correspond with the Chapters, but are designed to bring together in their
alphabetical connection, all the Questions and Answers upon each
particular subject included in the work.
LESSON I.
Acids, vegetable, whence are they obtained, 1256
Actinism, what is it, 552
Actinism, what effect has it upon vegetation, 559
Actinism, at what season of the year is it most abundant, 560
ærial spectra, what is the cause of, 527
Affinity, what is the attraction of, 777
Air, why do we breathe it, 4
Air, what is the composition of it, 12
Air, what is its state after it has been breathed, 13
Air, is that sent from the lungs light or heavy, 14
Air, is it a good or bad conductor of heat, 150
Air, why is a still summer said to be sultry, 171
Air, why does it feel cooler when in motion, than when still, 175
LESSON II.
Air, when is it hot enough to destroy life, 179
Page 10
Air, why is it often excessively hot in chalk districts, 219
Air, is it heated directly by the sun's rays, 221
Air, why does it ascend the chimney, 240
Air, why does it fly through the doors and windows towards the fire-place,
241
Air, what does the motion of it in our rooms illustrate, 242
Air, why does it become charged with watery vapour, 346
Air, when is it said to be saturated with vapour, 430
Air, what proportion of water is air capable of holding in the form of
vapour, 431
Air, what is its weight relative to that of water, 647
LESSON III.
Air, which is heavier, dry or vaporised, 697
Air-pistol (or pop-gun), why does pressure applied to the handle propel the
cork, 854
Air-pistol, why must the handle be drawn out before the cork is placed in,
855
Air, why does fresh impart a healthy appearance, 915
Albumen, what is it, 899
Alkalies, what are they, 36
Amber, or electrum, what is it, 564
Animals, how is their greater warmth in winter provided for, 168
Animal forms, why are there so many, 1029
Animal furs, why do they become thicker in the winter, 1035
Animals, why have carnivorous, long pointed teeth, 1038
Air, is it heated directly by the sun's rays, 221
Air, why does it ascend the chimney, 240
Air, why does it fly through the doors and windows towards the fire-place,
241
Air, what does the motion of it in our rooms illustrate, 242
Air, why does it become charged with watery vapour, 346
Air, when is it said to be saturated with vapour, 430
Air, what proportion of water is air capable of holding in the form of
vapour, 431
Air, what is its weight relative to that of water, 647
LESSON III.
Air, which is heavier, dry or vaporised, 697
Air-pistol (or pop-gun), why does pressure applied to the handle propel the
cork, 854
Air-pistol, why must the handle be drawn out before the cork is placed in,
855
Air, why does fresh impart a healthy appearance, 915
Albumen, what is it, 899
Alkalies, what are they, 36
Amber, or electrum, what is it, 564
Animals, how is their greater warmth in winter provided for, 168
Animal forms, why are there so many, 1029
Animal furs, why do they become thicker in the winter, 1035
Animals, why have carnivorous, long pointed teeth, 1038
Page 11
LESSON IV.
Animals with long necks, why have they large throats, 1049
Animals, why cannot flesh-eaters live upon vegetables, 1071
Animals, why can ruminating recover the food from their paunches, 1089
Animals, why can ruminating keep the chewed from the unchewed food in
their stomachs, 1090
Animals, why do the smaller animals breed more abundantly than the larger
ones, 1094
Animals, domestic, why may change of weather be expected when they are
restless, 1107
Animals, plants, and minerals, what are the differences between them, 1140
Animals that graze, why do they crop the tender blades, but leave the tall
grass, 1287
LESSON V.
Animals, distribution of, 1326
Arms and hands, why do we see blue marks upon them, 896
Arms and legs, why does it require the influence of the will to set them in
motion, 917
Arms and legs, why are they made subject to the will, 919
Ascending, what is the cause of bodies, 775
Atmosphere, how is it heated, 232
Atmospheric humidity, why does it sometimes form clouds, at others form
dews, fogs, mists, &c., 409
Atmospheric pressure, how high will it raise water, 652
Atmosphere, what is the, 639
Atmosphere, to what height does it extend, 639
Atmosphere, what is the amount of its pressure, 641
Animals with long necks, why have they large throats, 1049
Animals, why cannot flesh-eaters live upon vegetables, 1071
Animals, why can ruminating recover the food from their paunches, 1089
Animals, why can ruminating keep the chewed from the unchewed food in
their stomachs, 1090
Animals, why do the smaller animals breed more abundantly than the larger
ones, 1094
Animals, domestic, why may change of weather be expected when they are
restless, 1107
Animals, plants, and minerals, what are the differences between them, 1140
Animals that graze, why do they crop the tender blades, but leave the tall
grass, 1287
LESSON V.
Animals, distribution of, 1326
Arms and hands, why do we see blue marks upon them, 896
Arms and legs, why does it require the influence of the will to set them in
motion, 917
Arms and legs, why are they made subject to the will, 919
Ascending, what is the cause of bodies, 775
Atmosphere, how is it heated, 232
Atmospheric humidity, why does it sometimes form clouds, at others form
dews, fogs, mists, &c., 409
Atmospheric pressure, how high will it raise water, 652
Atmosphere, what is the, 639
Atmosphere, to what height does it extend, 639
Atmosphere, what is the amount of its pressure, 641
Page 12
Atmosphere, what is the proportion of watery vapour in the, 642
Atmosphere, why are its upper regions intensely cold, 444
Atmosphere, what is the greatest height ever reached in the, 648
LESSON VI.
Atmospheric pressure, what is the total amount on the earth's surface, 644
Atmosphere, what is the amount of its pressure upon the human body, 645
Atmosphere, why do we not feel its pressure, 646
Atmosphere, to what extent may its pressure vary, 702
Attractive agent, what is an, 76
Attraction, what is it, 772
Attraction, how many kinds are there, 773
Aurora Borealis, what is the cause of, 590
Bananas or plantains, where are they cultivated, 1220
Bark Peruvian, where is it produced, 1228
Barometer, what is a, 691
Barometer, why does it indicate the pressure of the atmosphere, 692
Barometer, why is it also called a "weather-glass", 693
Barometers, why are they constructed with circular dials, 694
Barometer, why does the hand change its position when the mercury rises or
falls, 695
Barometer, why does tapping its face cause the hand to move, 696
Barometer, why does its fall denote the approach of rain, 699
LESSON VII.
Barometer, why does its rise denote the approach of fine weather, 700
Atmosphere, why are its upper regions intensely cold, 444
Atmosphere, what is the greatest height ever reached in the, 648
LESSON VI.
Atmospheric pressure, what is the total amount on the earth's surface, 644
Atmosphere, what is the amount of its pressure upon the human body, 645
Atmosphere, why do we not feel its pressure, 646
Atmosphere, to what extent may its pressure vary, 702
Attractive agent, what is an, 76
Attraction, what is it, 772
Attraction, how many kinds are there, 773
Aurora Borealis, what is the cause of, 590
Bananas or plantains, where are they cultivated, 1220
Bark Peruvian, where is it produced, 1228
Barometer, what is a, 691
Barometer, why does it indicate the pressure of the atmosphere, 692
Barometer, why is it also called a "weather-glass", 693
Barometers, why are they constructed with circular dials, 694
Barometer, why does the hand change its position when the mercury rises or
falls, 695
Barometer, why does tapping its face cause the hand to move, 696
Barometer, why does its fall denote the approach of rain, 699
LESSON VII.
Barometer, why does its rise denote the approach of fine weather, 700
Page 13
Barometer, how does it enable us to calculate the height of the mountains,
701
Barometer, when does it stand highest, 704
Barometer, when does it stand lowest, 705
Barometer, what effect has heat upon the, 707
Barometer, what effect has cold upon the, 708
Balloons, why do they ascend in air, 830
Balloons, why do air balloons become inflated, 831
Balloons, why do they sometimes burst when they reach a high altitude,
832
Bat and ball, what principles of natural philosophy are illustrated in the
play, 867
Bats, why have they hooked claws in their wings, 1079
Bats, why do they fly by night, 1080
LESSON VIII.
Bats, why do they sleep during winter, 1081
Beds, why should they be raised two feet from the ground, 15
Bed-room windows, why are they sometimes covered with ice crystals, 344
Beer, why will it not run out of a cask until a hole is made at the top, 660
Beer, why does it get flat, 805
Bees, why have they stings, 1101
Bees, why may we expect fine weather when bees wander far from their
hives, 1114
Beetles, why are they called "coleoptera", 1319
Beetles, why have they hard horny wing-cases, 1320
Beetles, why have many of them hard horns, 1321
701
Barometer, when does it stand highest, 704
Barometer, when does it stand lowest, 705
Barometer, what effect has heat upon the, 707
Barometer, what effect has cold upon the, 708
Balloons, why do they ascend in air, 830
Balloons, why do air balloons become inflated, 831
Balloons, why do they sometimes burst when they reach a high altitude,
832
Bat and ball, what principles of natural philosophy are illustrated in the
play, 867
Bats, why have they hooked claws in their wings, 1079
Bats, why do they fly by night, 1080
LESSON VIII.
Bats, why do they sleep during winter, 1081
Beds, why should they be raised two feet from the ground, 15
Bed-room windows, why are they sometimes covered with ice crystals, 344
Beer, why will it not run out of a cask until a hole is made at the top, 660
Beer, why does it get flat, 805
Bees, why have they stings, 1101
Bees, why may we expect fine weather when bees wander far from their
hives, 1114
Beetles, why are they called "coleoptera", 1319
Beetles, why have they hard horny wing-cases, 1320
Beetles, why have many of them hard horns, 1321
Page 14
Bile, why does it separate nutritious from innutritious matter, 884
Birds, why have water-fowls feathers of a close and smooth texture, 1033
Birds, why are they covered with feathers, 1030
Birds, why does black down grow under their feathers on the approach of
winter, 1036
Birds, why have they hard beaks, 1040
Birds, why are their beaks generally long and sharp, 1041
Birds, why are their bones hollow, 1050
Birds, why do they lay eggs, 1051
LESSON IX.
Birds, why have those with long legs short tails, 1052
Birds, why have aquatic web-feet, 1059
Birds, why have those that swim and dive short legs, 1060
Birds, why have some deep rough notches on the under surfaces of their
feet, 1061
Birds, why have they gizzards, 1072
Birds of prey, why have they no gizzards, 1084
Birds, why may wet and thunder be expected when they cease to sing, 1121
Birds of passage, why, if they arrive early, may severe weather be expected,
1121
Birds, geological distribution of, 1326
Birds, tameness of in unfrequented countries, 1327
Birds, why are birds of song not also remarkable as birds of plumage, 1328
Birds, what are the velocities of their flights, 1329
Birds, what is the cause of their migrations, 1330
Black, why should parts of kettles and saucepans be allowed to remain, 204
Birds, why have water-fowls feathers of a close and smooth texture, 1033
Birds, why are they covered with feathers, 1030
Birds, why does black down grow under their feathers on the approach of
winter, 1036
Birds, why have they hard beaks, 1040
Birds, why are their beaks generally long and sharp, 1041
Birds, why are their bones hollow, 1050
Birds, why do they lay eggs, 1051
LESSON IX.
Birds, why have those with long legs short tails, 1052
Birds, why have aquatic web-feet, 1059
Birds, why have those that swim and dive short legs, 1060
Birds, why have some deep rough notches on the under surfaces of their
feet, 1061
Birds, why have they gizzards, 1072
Birds of prey, why have they no gizzards, 1084
Birds, why may wet and thunder be expected when they cease to sing, 1121
Birds of passage, why, if they arrive early, may severe weather be expected,
1121
Birds, geological distribution of, 1326
Birds, tameness of in unfrequented countries, 1327
Birds, why are birds of song not also remarkable as birds of plumage, 1328
Birds, what are the velocities of their flights, 1329
Birds, what is the cause of their migrations, 1330
Black, why should parts of kettles and saucepans be allowed to remain, 204
Page 15
Blood, in what proportions are the gases found in it, 39
LESSON X.
Blood, what is venous, 41
Blood, what is arterial, 42
Blood, what is the constitution of the, 899
Blood, what quantity does the human body contain, 920
Blood, how frequently does the whole quantity pass through the system,
922
Blowing upon tea, why does it cool it, 174
Bow, why does it propel the arrow, 847
Bow and arrow, what line does the arrow describe, 848
Bow and arrow, what forces tend to arrest the arrow, 849
Bow and arrow, why are there feathers at the ends of arrows, 850
Bones, how many are there in the human body, 923
Bones, of what substances are they composed, 924
Bones, what are the uses of the, 925
Bones, why are those of the back hollowed out, 927
Bones, why are those of the skull arched, 930
Bones, why are those of the skull divided by small sutures, 931
Bones, why are they hollow, 934
LESSON XII.
Bones, why are those of the arms and legs formed into long shafts, 935
Bones, why are those of the feet and hands numerous and small, 936
Botanical geography, 1208
LESSON X.
Blood, what is venous, 41
Blood, what is arterial, 42
Blood, what is the constitution of the, 899
Blood, what quantity does the human body contain, 920
Blood, how frequently does the whole quantity pass through the system,
922
Blowing upon tea, why does it cool it, 174
Bow, why does it propel the arrow, 847
Bow and arrow, what line does the arrow describe, 848
Bow and arrow, what forces tend to arrest the arrow, 849
Bow and arrow, why are there feathers at the ends of arrows, 850
Bones, how many are there in the human body, 923
Bones, of what substances are they composed, 924
Bones, what are the uses of the, 925
Bones, why are those of the back hollowed out, 927
Bones, why are those of the skull arched, 930
Bones, why are those of the skull divided by small sutures, 931
Bones, why are they hollow, 934
LESSON XII.
Bones, why are those of the arms and legs formed into long shafts, 935
Bones, why are those of the feet and hands numerous and small, 936
Botanical geography, 1208
Page 16
Brain, why is it placed within the skull, 926
Bread-fruit trees, where are they natives of, 1223
Breathing, is it a kind of combustion, 17
Breaths, have people ever been poisoned by their own, 24
Breezes, why are summer said to be cool, 170
Breezes, what is the cause of sea and land, 235
Bubbles, why do they ascend in the air, 236
Bubbles, why do they fall, after having ascended, 237
Bubbles, why do they display rainbow colours, 499
Bubbles, why are they round, 825
Bubbles, why are they elongated when being blown, 826
Bubbles, why do they close, and become perfect spheres when shaken from
the pipe, 827
Bubbles, why do they change their colours in the sunshine, 828
Bubbles, why do they burst, 829
LESSON XI.
Burning or supporting combustion, what is the difference, 45
Burning-glasses, why do they appear to set fire to substances, 80
Butterflies, why do they lay their eggs upon cabbage-leaves, 1099
Butterflies' eggs, why do they lie dormant in the winter, 1288
Butterflies, why do they fly by day, 1296
Calms, why do they prevail at the equator, 671
Caloric, what is it, 72
Caloric, what is the source of it, 73
Bread-fruit trees, where are they natives of, 1223
Breathing, is it a kind of combustion, 17
Breaths, have people ever been poisoned by their own, 24
Breezes, why are summer said to be cool, 170
Breezes, what is the cause of sea and land, 235
Bubbles, why do they ascend in the air, 236
Bubbles, why do they fall, after having ascended, 237
Bubbles, why do they display rainbow colours, 499
Bubbles, why are they round, 825
Bubbles, why are they elongated when being blown, 826
Bubbles, why do they close, and become perfect spheres when shaken from
the pipe, 827
Bubbles, why do they change their colours in the sunshine, 828
Bubbles, why do they burst, 829
LESSON XI.
Burning or supporting combustion, what is the difference, 45
Burning-glasses, why do they appear to set fire to substances, 80
Butterflies, why do they lay their eggs upon cabbage-leaves, 1099
Butterflies' eggs, why do they lie dormant in the winter, 1288
Butterflies, why do they fly by day, 1296
Calms, why do they prevail at the equator, 671
Caloric, what is it, 72
Caloric, what is the source of it, 73
Page 17
Caloric, what are the effects of it, 74
Caloric, why is it called a repulsive agent, 75
Caloric, how may it be excited to develope heat, 79
Caloric, is there any in ice, snow, water, marble, &c., 89
Caloric, how do we measure the quantity of in any substance, 329
Caloric, how does it travel, 332
Caloric, how do we know that it is caloric which fuses metals, 334
Calves and lambs, why have they no horns, 1069
Camel, why has its stomach a number of distinct bags, 1065
Candles, why do tallow require snuffing, 264
LESSON XIII.
Candles, why do composite and wax not require snuffing, 265
Candle, what becomes of it after it is burnt, 269
Capillary blood-vessels, why are they found in every part of the system,
919
Capillary attraction, what is it, 780
Carbonic acid gas, how is it formed, 9
Carbonic acid gas, what becomes of it, 10
Carbonic acid gas, is it heavier or lighter than air, 11
Carbonic acid gas, what are the chief sources of, 16
Carbonic acid gas, what is its effect upon the human system, 21
Carbonic acid gas, what becomes of that formed by combustion, 59
Carbonic acid gas, what proportion is dangerous to life, 60
Carbonic acid, what is it, 798
Carbonic acid, where does it chiefly exist, 799
Caloric, why is it called a repulsive agent, 75
Caloric, how may it be excited to develope heat, 79
Caloric, is there any in ice, snow, water, marble, &c., 89
Caloric, how do we measure the quantity of in any substance, 329
Caloric, how does it travel, 332
Caloric, how do we know that it is caloric which fuses metals, 334
Calves and lambs, why have they no horns, 1069
Camel, why has its stomach a number of distinct bags, 1065
Candles, why do tallow require snuffing, 264
LESSON XIII.
Candles, why do composite and wax not require snuffing, 265
Candle, what becomes of it after it is burnt, 269
Capillary blood-vessels, why are they found in every part of the system,
919
Capillary attraction, what is it, 780
Carbonic acid gas, how is it formed, 9
Carbonic acid gas, what becomes of it, 10
Carbonic acid gas, is it heavier or lighter than air, 11
Carbonic acid gas, what are the chief sources of, 16
Carbonic acid gas, what is its effect upon the human system, 21
Carbonic acid gas, what becomes of that formed by combustion, 59
Carbonic acid gas, what proportion is dangerous to life, 60
Carbonic acid, what is it, 798
Carbonic acid, where does it chiefly exist, 799
Page 18
Carbonic acid, what are its pure states, 800
Carbon, what is it, 18
Carbon, will it produce flame when burnt in oxygen, 106
Carbon and hydrogen, what differences characterise the combustion of, 268
LESSON XIV.
Carbon, what is the purest form of it, 277
Card, why do the images on each side blend while a card is revolving, 846
Caterpillars, why do they appear in the spring, 1289
Caterpillars, why do they eat voraciously, 1290
Caterpillars, why do they pass into the state of the chrysalis, 1291
Caterpillars, why do they become torpid in the chrysalis, 1292
Caterpillars, why do they attach themselves to the leaves of plants when in
the chrysalis, 1294
Cats, &c., why do they see in the dark, 981
Cats' eyes, why are the pupils of nearly closed by day, 982
Cats, &c., why have they whiskers, 1096
Cattle, why if they run round in meadows may thunder be expected, 1122
Ceiling, how did Mr. Sands walk on the, 664
Champagne, why does it effervesce, 806
Champagne, why do bubbles rise from it in two or three columns, 807
Charcoal, why is it dangerous to burn it in rooms, 20
LESSON XV.
Charcoal fires, why do they not give flames, 107
Charcoal, what is it, 275
Carbon, what is it, 18
Carbon, will it produce flame when burnt in oxygen, 106
Carbon and hydrogen, what differences characterise the combustion of, 268
LESSON XIV.
Carbon, what is the purest form of it, 277
Card, why do the images on each side blend while a card is revolving, 846
Caterpillars, why do they appear in the spring, 1289
Caterpillars, why do they eat voraciously, 1290
Caterpillars, why do they pass into the state of the chrysalis, 1291
Caterpillars, why do they become torpid in the chrysalis, 1292
Caterpillars, why do they attach themselves to the leaves of plants when in
the chrysalis, 1294
Cats, &c., why do they see in the dark, 981
Cats' eyes, why are the pupils of nearly closed by day, 982
Cats, &c., why have they whiskers, 1096
Cattle, why if they run round in meadows may thunder be expected, 1122
Ceiling, how did Mr. Sands walk on the, 664
Champagne, why does it effervesce, 806
Champagne, why do bubbles rise from it in two or three columns, 807
Charcoal, why is it dangerous to burn it in rooms, 20
LESSON XV.
Charcoal fires, why do they not give flames, 107
Charcoal, what is it, 275
Page 19
Charcoal, why does it act as a disinfectant, 809
Chicory, what is it, 1196
Chimney, why does it cease smoking after the fire has been lighted a little
while, 680
Chimney, why does a long one create a better draught than a short one, 681
Chimneys, why do some smoke when windows and doors are closed, 683
Chimneys that stand under elevated objects, why do they smoke, 685
Chimneys, why do sooty smoke, 687
Chimneys, why do they smoke in damp and gusty weather, 688
Chimney, why does it smoke when first lighted, 679
Chocolate, what is it, 1194
Circulation, why are the venous blood and chyle sent to the lungs, 887
Circulation, what is the course of the arterial blood, 888
Circulation, why does the blood impart vitality, 891
LESSON XVI.
Circulation, how do we know the blood is alive, 892
Circulation, why does the blood circulate, 893
Circulation, how is the body renewed by the blood, 894
Circulation, how does the blood return to the lungs after it has reached the
extremities, 895
Circulation, why are the veins more perceptible than the arteries, 897
Circulation, why when we prick the flesh does it bleed, 893
Circulation, what occurs during the, 899
Circulation, what becomes of the matter collected by the blood, 901
Circulation, how is the blood propelled through the arteries, 916
Chicory, what is it, 1196
Chimney, why does it cease smoking after the fire has been lighted a little
while, 680
Chimney, why does a long one create a better draught than a short one, 681
Chimneys, why do some smoke when windows and doors are closed, 683
Chimneys that stand under elevated objects, why do they smoke, 685
Chimneys, why do sooty smoke, 687
Chimneys, why do they smoke in damp and gusty weather, 688
Chimney, why does it smoke when first lighted, 679
Chocolate, what is it, 1194
Circulation, why are the venous blood and chyle sent to the lungs, 887
Circulation, what is the course of the arterial blood, 888
Circulation, why does the blood impart vitality, 891
LESSON XVI.
Circulation, how do we know the blood is alive, 892
Circulation, why does the blood circulate, 893
Circulation, how is the body renewed by the blood, 894
Circulation, how does the blood return to the lungs after it has reached the
extremities, 895
Circulation, why are the veins more perceptible than the arteries, 897
Circulation, why when we prick the flesh does it bleed, 893
Circulation, what occurs during the, 899
Circulation, what becomes of the matter collected by the blood, 901
Circulation, how is the blood propelled through the arteries, 916
Page 20
Circulation, why are the capillary vessels capable of receiving the quantity
of blood sent through larger vessels, 917
Cinnamon, where is it produced, 1239
Cleanliness, why does it promote health, 1015
Clothes on fire, why should persons throw themselves down, 252
Clothing, why do some articles feel cold, and others warm, 120
LESSON XVII.
Clothing, are conductors or non-conductors the warmer, 121
Clothing, why are white and light-coloured articles cool, 218
Clothing, why are dark-coloured dresses worn in winter, and light in
summer, 230
Clouds, what are they, 373
Clouds, why do we not see them ascend, 375
Clouds, why are they invisible when they rise, but become visible when
they have ascended, 376
Clouds, why do they not descend to the earth, 377
Clouds, at what altitudes do they fly, 378
Clouds, how many descriptions are there, 379
Clouds, what produces their various shapes, 380
Clouds, what are their dimensions, 381
Clouds, how are they affected by winds, 382
Clouds, what do Cirrus foretell, 389
Clouds, what do Cumulus foretell, 390
Clouds, what do Stratus foretell, 391
Clouds, what do Nimbus foretell, 392
Clouds, what do Cirro-cumulus foretell, 393
of blood sent through larger vessels, 917
Cinnamon, where is it produced, 1239
Cleanliness, why does it promote health, 1015
Clothes on fire, why should persons throw themselves down, 252
Clothing, why do some articles feel cold, and others warm, 120
LESSON XVII.
Clothing, are conductors or non-conductors the warmer, 121
Clothing, why are white and light-coloured articles cool, 218
Clothing, why are dark-coloured dresses worn in winter, and light in
summer, 230
Clouds, what are they, 373
Clouds, why do we not see them ascend, 375
Clouds, why are they invisible when they rise, but become visible when
they have ascended, 376
Clouds, why do they not descend to the earth, 377
Clouds, at what altitudes do they fly, 378
Clouds, how many descriptions are there, 379
Clouds, what produces their various shapes, 380
Clouds, what are their dimensions, 381
Clouds, how are they affected by winds, 382
Clouds, what do Cirrus foretell, 389
Clouds, what do Cumulus foretell, 390
Clouds, what do Stratus foretell, 391
Clouds, what do Nimbus foretell, 392
Clouds, what do Cirro-cumulus foretell, 393
Page 21
Clouds, what do Cirro-stratus foretell, 394
Clouds, what do Cumulo-stratus foretell, 395
LESSON XVIII.
Clouds, why are cloudy days colder than sunny days, 396
Clouds, why are cloudy nights warmer than clear nights, 397
Cloudy days and nights, why are they not always wet, 432
Clouds, why are they white, 531
Clouds, why are they sometimes yellow, 533
Clouds, what develops the electricity in the, 581
Clouds, why do they sometimes move towards each other from opposite
directions, 778
Clouds, why do they gather around mountain tops, 781
Cloves, where are they produced, 1231
Coal, what is it, 271
Coal, why do we know that it is of vegetable origin, 273
Coal, what are the chemical components of, 274
Coals, why do they produce yellow flame, 279
Cockles, why have they stiff muscular tongues, 1087
Cocoa, what is it, 1195
Cocoa, what tree produces it, 1221
Coffee-pot, why has it a wooden handle, 125
LESSON XIX.
Coffee, what is it, 1193
Coffee, where is it cultivated, 1224
Clouds, what do Cumulo-stratus foretell, 395
LESSON XVIII.
Clouds, why are cloudy days colder than sunny days, 396
Clouds, why are cloudy nights warmer than clear nights, 397
Cloudy days and nights, why are they not always wet, 432
Clouds, why are they white, 531
Clouds, why are they sometimes yellow, 533
Clouds, what develops the electricity in the, 581
Clouds, why do they sometimes move towards each other from opposite
directions, 778
Clouds, why do they gather around mountain tops, 781
Cloves, where are they produced, 1231
Coal, what is it, 271
Coal, why do we know that it is of vegetable origin, 273
Coal, what are the chemical components of, 274
Coals, why do they produce yellow flame, 279
Cockles, why have they stiff muscular tongues, 1087
Cocoa, what is it, 1195
Cocoa, what tree produces it, 1221
Coffee-pot, why has it a wooden handle, 125
LESSON XIX.
Coffee, what is it, 1193
Coffee, where is it cultivated, 1224
Page 22
Cohesion, what is the attraction of, 776
Coke-fires, why do they not give flames, 107
Coke, what is it, 278
Cold, when is a body said to be, 78
Cold, what is the cause of the sensation, 133
Cold, does it radiate, 207
Colour, why is a substance white, 466
Colour, why is a substance black, 467
Colour, why is a rose red, 468
Colour, why is a lily white, 469
Colour, why is a primrose yellow, 470
Colour, why are there so many varieties of colour and tint in nature, 471
Colours, remarks upon, 501
Combustion, what takes place during, 48
Combustion, how many kinds are there, 93
Conductors of heat, what substances are good, 110
Conductors of heat, why do bad conductors readily ignite, 295
Combustion, what is spontaneous, 311
Combustibles used for lighting, which vitiates the air most, 62
Conduction of heat, what is the, 113
Convection, what is the chief effect of the law of, 243
LESSON XX.
Cork, what is it, 1271
Cork-tree, why does it shed its own bark, 1272
Corns, why when they ache may rain be expected, 1115
Coke-fires, why do they not give flames, 107
Coke, what is it, 278
Cold, when is a body said to be, 78
Cold, what is the cause of the sensation, 133
Cold, does it radiate, 207
Colour, why is a substance white, 466
Colour, why is a substance black, 467
Colour, why is a rose red, 468
Colour, why is a lily white, 469
Colour, why is a primrose yellow, 470
Colour, why are there so many varieties of colour and tint in nature, 471
Colours, remarks upon, 501
Combustion, what takes place during, 48
Combustion, how many kinds are there, 93
Conductors of heat, what substances are good, 110
Conductors of heat, why do bad conductors readily ignite, 295
Combustion, what is spontaneous, 311
Combustibles used for lighting, which vitiates the air most, 62
Conduction of heat, what is the, 113
Convection, what is the chief effect of the law of, 243
LESSON XX.
Cork, what is it, 1271
Cork-tree, why does it shed its own bark, 1272
Corns, why when they ache may rain be expected, 1115
Page 23
Corn, why does the young ear come up enfolded in two leaves, 1167
Cotton, what is it, 1199
Cough, why do we, 1023
Crickets, why do they make a chirping noise, 1123
Cross-bills, why do their mandibles overlap each other, 1136
Cup in a pie, why does it become filled with juice, 631
Cup in a pie, does it prevent the juice from boiling over, 662
Dates, what are they produced by, 1221
Death-watch, why does it make a ticking noise, 1301
Dew, what is it, 345
Dew, what causes the decline of temperature which produces it, 347
Dew, why is there little or none, when the nights are cloudy, 348
Dew, why does it form most abundantly on cloudless nights, 349
Dew, why is there little under the branches of thick foliage, 351
LESSON XXI.
Dew, why is there none formed on windy nights, 352
Dew, why are valleys and low places chiefly subject to it, 353
Dew, what bodies receive little of it, 355
Dew, what bodies receive most of it, 354
Dew, at what period of the night is it chiefly formed, 356
Dew, why is it chiefly formed at that period, 357
Dew, in what parts of the world is the greatest quantity formed, 358
Dew, in what parts of the world is the least quantity formed, 359
Dew, why is it seldom formed at sea, 360
Cotton, what is it, 1199
Cough, why do we, 1023
Crickets, why do they make a chirping noise, 1123
Cross-bills, why do their mandibles overlap each other, 1136
Cup in a pie, why does it become filled with juice, 631
Cup in a pie, does it prevent the juice from boiling over, 662
Dates, what are they produced by, 1221
Death-watch, why does it make a ticking noise, 1301
Dew, what is it, 345
Dew, what causes the decline of temperature which produces it, 347
Dew, why is there little or none, when the nights are cloudy, 348
Dew, why does it form most abundantly on cloudless nights, 349
Dew, why is there little under the branches of thick foliage, 351
LESSON XXI.
Dew, why is there none formed on windy nights, 352
Dew, why are valleys and low places chiefly subject to it, 353
Dew, what bodies receive little of it, 355
Dew, what bodies receive most of it, 354
Dew, at what period of the night is it chiefly formed, 356
Dew, why is it chiefly formed at that period, 357
Dew, in what parts of the world is the greatest quantity formed, 358
Dew, in what parts of the world is the least quantity formed, 359
Dew, why is it seldom formed at sea, 360
Page 24
Dew, why is it, when heavy, regarded as a precursor of rain, 361
Dew, what is honey-dew, 364
Dew, why does it lie on the exposed sides of screens of plants, 401
Dew, why does it rest upon the upper surfaces of leaves, 402
Dews, why are cultivated lands more subject to them than those that are
uncultivated, 403
LESSON XXII.
Dew, why does the gravel-walk receive less dew than the grass, 404
Dew, why does little of it form at the base of hedges, walls, and trees, 406
Dews, why do morning dews and mists usually come together, 407
Dew, what effect have winds upon its formation, 408
Dew, why does it form in round drops upon leaves, 794
Diamond, what causes the brilliant colours of the, 501
Digestion, why does food flow more freely to the stomach during, 879
Digestion, why does excess in eating impair, 880
Digestion, what changes occur to food in the stomach, 881
Digestion, what causes bilious attacks, 882
Digestion, how is the nutritious matter taken from that which is innutritious,
885
Digestion, what becomes of the nutrition when it enters into the circulation,
886
Dish-covers, why should they be plain in form, and have bright surfaces,
203
Dogs, geographical distribution of, 1333
Dream, why do we, 1020
Drowsiness, why is it felt in crowded rooms, 22
Dew, what is honey-dew, 364
Dew, why does it lie on the exposed sides of screens of plants, 401
Dew, why does it rest upon the upper surfaces of leaves, 402
Dews, why are cultivated lands more subject to them than those that are
uncultivated, 403
LESSON XXII.
Dew, why does the gravel-walk receive less dew than the grass, 404
Dew, why does little of it form at the base of hedges, walls, and trees, 406
Dews, why do morning dews and mists usually come together, 407
Dew, what effect have winds upon its formation, 408
Dew, why does it form in round drops upon leaves, 794
Diamond, what causes the brilliant colours of the, 501
Digestion, why does food flow more freely to the stomach during, 879
Digestion, why does excess in eating impair, 880
Digestion, what changes occur to food in the stomach, 881
Digestion, what causes bilious attacks, 882
Digestion, how is the nutritious matter taken from that which is innutritious,
885
Digestion, what becomes of the nutrition when it enters into the circulation,
886
Dish-covers, why should they be plain in form, and have bright surfaces,
203
Dogs, geographical distribution of, 1333
Dream, why do we, 1020
Drowsiness, why is it felt in crowded rooms, 22
Page 25
LESSON XXIII.
Ducks and geese, why do they dash water over their backs on the approach
of rain, 1105
Ducks and geese, why have they square-pointed bills, 1044
Dyes, vegetable, what are they, 1259
Ear, why is it spread out externally, 984
Ears, why do hairs grow across them, 986
Ear-wig, why is it so called, 986
Ears, why is wax secreted in the, 987
Ears, why do singing noises occur in the, 988
Ears, why do people become deaf, 989
Ears, why do people accustomed to loud noises feel no inconvenience from
them, 990
Ears of animals of prey, why do they bend forward, 1063
Ears of animals of flight, why do they bend backward, 1064
Earth, why is it warmer than air during sunshine, 398
Earth, why is it colder than air after sunset, 399
LESSON XXIV.
Earth, how can man weigh the, 784
Earth, what is the weight of the, 788
Earth-worms, why have they no feet, 1085
Echoes, why do some occur immediately after the sounds, 742
Echoes, why do some occur at a considerable interval after the sound, 743
Echoes, why do some change the tone and quantity of sounds, 744
Echoes, why are there sometimes several to one sound, 745
Ducks and geese, why do they dash water over their backs on the approach
of rain, 1105
Ducks and geese, why have they square-pointed bills, 1044
Dyes, vegetable, what are they, 1259
Ear, why is it spread out externally, 984
Ears, why do hairs grow across them, 986
Ear-wig, why is it so called, 986
Ears, why is wax secreted in the, 987
Ears, why do singing noises occur in the, 988
Ears, why do people become deaf, 989
Ears, why do people accustomed to loud noises feel no inconvenience from
them, 990
Ears of animals of prey, why do they bend forward, 1063
Ears of animals of flight, why do they bend backward, 1064
Earth, why is it warmer than air during sunshine, 398
Earth, why is it colder than air after sunset, 399
LESSON XXIV.
Earth, how can man weigh the, 784
Earth, what is the weight of the, 788
Earth-worms, why have they no feet, 1085
Echoes, why do some occur immediately after the sounds, 742
Echoes, why do some occur at a considerable interval after the sound, 743
Echoes, why do some change the tone and quantity of sounds, 744
Echoes, why are there sometimes several to one sound, 745
Page 26
Echoes, are they caused only by distant objects, 746
Echoes, what are they, 741
Electricity, what is it, 561
Electricity, why is it so called, 562
Electric fluid, why is it so called, 566
Electrics, what substances are, 567
Electricity, what is positive, 568
Electricity, what is negative, 569
Electricity, what is vitreous, 570
Electricity, what is resinous, 570
Electrical phenomena, what produces them, 571
Electricity, how does its equilibrium become disturbed, 572
Electricity, how does it seek to regain its equilibrium, 573
Electricity, what substances are conductors, 574
Electricity, what substances are non-conductors, 575
Electricity, what substances are insulators, 576
LESSON XXV.
Electricity, what is the effect when a current of electricity meets with an
insulator, 577
Electric sparks, what is the cause of, 578
Electricity, why does lightning attend it, 584
Electricity, why does it affect the shape of clouds, 613
Electric storms, why are they more frequent in hot than in cold weather, 624
Electric storms, why do they frequently occur after dry weather, 625
Electric storms, why do they purify the air, 629
Echoes, what are they, 741
Electricity, what is it, 561
Electricity, why is it so called, 562
Electric fluid, why is it so called, 566
Electrics, what substances are, 567
Electricity, what is positive, 568
Electricity, what is negative, 569
Electricity, what is vitreous, 570
Electricity, what is resinous, 570
Electrical phenomena, what produces them, 571
Electricity, how does its equilibrium become disturbed, 572
Electricity, how does it seek to regain its equilibrium, 573
Electricity, what substances are conductors, 574
Electricity, what substances are non-conductors, 575
Electricity, what substances are insulators, 576
LESSON XXV.
Electricity, what is the effect when a current of electricity meets with an
insulator, 577
Electric sparks, what is the cause of, 578
Electricity, why does lightning attend it, 584
Electricity, why does it affect the shape of clouds, 613
Electric storms, why are they more frequent in hot than in cold weather, 624
Electric storms, why do they frequently occur after dry weather, 625
Electric storms, why do they purify the air, 629
Page 27
Electricity, what is Voltaic, 636
Electrical attraction, what is it, 778
Elementary body, what is meant by, 19
Element, what is the most abundant in nature, 756
Elephant, why has it a short unbending neck, 1076
Elephant, why has it a trunk, 1077
Elephants' hind legs, why do they bend forward, 1078
Etna, what are the botanical regions of Mount, 1240
Endogenous stems, what are they, 1280
LESSON XXVI.
Endogenous stems, why do they abound in tropical climates, 1281
Endogenous stems, why have they no bark, 1282
Endogenous stems, why do they grow to a great height, 1283
Exogenous stems, what are they, 1279
Exercise, why does it promote health, 1016
Exercise, why does it make us feel warm, 839
Explosions of gas, what is the best method of preventing, 65
Eye-balls, why are they white, 911
Eye-balls, why do they sometimes become blood-shot, 912
Eyes, why are they placed in the sockets of the skull, 929
Eyes, why are we able to move them, 965
Eye, why does the pupil look black, 968
Eye, why is the pupil larger sometimes than at others, 969
Eyes, why have we two, 970
Eyes, why having two, do we see singly, 971
Electrical attraction, what is it, 778
Elementary body, what is meant by, 19
Element, what is the most abundant in nature, 756
Elephant, why has it a short unbending neck, 1076
Elephant, why has it a trunk, 1077
Elephants' hind legs, why do they bend forward, 1078
Etna, what are the botanical regions of Mount, 1240
Endogenous stems, what are they, 1280
LESSON XXVI.
Endogenous stems, why do they abound in tropical climates, 1281
Endogenous stems, why have they no bark, 1282
Endogenous stems, why do they grow to a great height, 1283
Exogenous stems, what are they, 1279
Exercise, why does it promote health, 1016
Exercise, why does it make us feel warm, 839
Explosions of gas, what is the best method of preventing, 65
Eye-balls, why are they white, 911
Eye-balls, why do they sometimes become blood-shot, 912
Eyes, why are they placed in the sockets of the skull, 929
Eyes, why are we able to move them, 965
Eye, why does the pupil look black, 968
Eye, why is the pupil larger sometimes than at others, 969
Eyes, why have we two, 970
Eyes, why having two, do we see singly, 971
Page 28
Eyes, why are they provided with eyelids, 972
Eyelids, why are they fringed with eyelashes, 973
Eyes, whence are their humours derived, 976
LESSON XXVII.
Eyes, why do we feel inconvenienced by sudden light, 978
Eyes, why if we look upon a bright object and turn away, are we unable to
see, 979
Eyes, why are we able to see better after a little while, 980
Eyes, why do cats, bats, owls, &c., see in the dark, 981
Eels, why are their eyes covered with a transparent horny coat, 1130
Falling, what is the cause of bodies, 774
Fanning the face, why does it make us feel cooler, 172
Fata morgana, what is the cause of, 527
Fatigue, why do we feel, 1017
Feather, why does it fall to the earth more gradually than a shilling, 791
Features, why do we preserve the same through life, 903
Feel, why do we, 1004
Feeling, why is it impaired when the hands are cold, 1006
Feeling, why do the fingers prick and sting when they again become warm,
1007
LESSON XXVIII.
Feeling, why do persons whose legs or arms have been amputated, for some
time continue to feel the part that has been removed, 1008
Fibrin, what is it, 899
Eyelids, why are they fringed with eyelashes, 973
Eyes, whence are their humours derived, 976
LESSON XXVII.
Eyes, why do we feel inconvenienced by sudden light, 978
Eyes, why if we look upon a bright object and turn away, are we unable to
see, 979
Eyes, why are we able to see better after a little while, 980
Eyes, why do cats, bats, owls, &c., see in the dark, 981
Eels, why are their eyes covered with a transparent horny coat, 1130
Falling, what is the cause of bodies, 774
Fanning the face, why does it make us feel cooler, 172
Fata morgana, what is the cause of, 527
Fatigue, why do we feel, 1017
Feather, why does it fall to the earth more gradually than a shilling, 791
Features, why do we preserve the same through life, 903
Feel, why do we, 1004
Feeling, why is it impaired when the hands are cold, 1006
Feeling, why do the fingers prick and sting when they again become warm,
1007
LESSON XXVIII.
Feeling, why do persons whose legs or arms have been amputated, for some
time continue to feel the part that has been removed, 1008
Fibrin, what is it, 899
Page 29
Fingers, why can we raise them, 943
Fingers, why can we draw them back after they have been raised, 944
Fire, why does it burn more brightly when blown by a bellows, 27
Fire, what is it, 82
Fire, what are its properties, 83
Fire, what elements take part in its maintenance, 84
Fire, how does its combustion begin, 85
Fire-screens, how do they contribute to keep rooms cool, 217
Fire, why is it sometimes put out by blowing it when it is low, 262
Fire, why does poking it cause it to burn more brightly, 287
Fires, why do "blowers" improve the draft of air, 288
Fire, why does it sometimes appear red, and without flame, 283
Fire, what effect has it upon air, 284
Fires, why do charcoal and coke burn without flame, 292
Fires, why are charcoal and coke difficult to light, 293
Fires, a new plan of kindling, 293
LESSON XXIX.
Fires, why in lighting them do we first lay in paper, wood, and coal, 298
Fire, why does a poker laid across the top revive it when dull, 302
Fire-places, why should they be near the ground, 303
Fire, why does the blacksmith sprinkle water upon the coals of his forge,
308
Fires, what is the best method of conveying air to, 684
Fish, why does putrifying look luminous, 95
Fishes, why have they fins, 1053
Fingers, why can we draw them back after they have been raised, 944
Fire, why does it burn more brightly when blown by a bellows, 27
Fire, what is it, 82
Fire, what are its properties, 83
Fire, what elements take part in its maintenance, 84
Fire, how does its combustion begin, 85
Fire-screens, how do they contribute to keep rooms cool, 217
Fire, why is it sometimes put out by blowing it when it is low, 262
Fire, why does poking it cause it to burn more brightly, 287
Fires, why do "blowers" improve the draft of air, 288
Fire, why does it sometimes appear red, and without flame, 283
Fire, what effect has it upon air, 284
Fires, why do charcoal and coke burn without flame, 292
Fires, why are charcoal and coke difficult to light, 293
Fires, a new plan of kindling, 293
LESSON XXIX.
Fires, why in lighting them do we first lay in paper, wood, and coal, 298
Fire, why does a poker laid across the top revive it when dull, 302
Fire-places, why should they be near the ground, 303
Fire, why does the blacksmith sprinkle water upon the coals of his forge,
308
Fires, what is the best method of conveying air to, 684
Fish, why does putrifying look luminous, 95
Fishes, why have they fins, 1053
Page 30
Fishes, why are their fins proportionately so much smaller than the wings of
birds, 1054
Fishes, why have they scales, 1055
Fishes, why do they float in streams, with their heads towards the current,
1056
Fishes, why have they air-bladders, 1057
Fishes, why do not their eyes contract, 1129
Fishes, why have they no eyelids, 1132
Fishes, why have they the power of giving their eye-balls a sudden motion,
1133
Fishes, why are their tails so much larger than their fins, 1137
Flame, what is it, 96
LESSON XXX.
Flame, what temperature is required to produce it, 101
Flame of a candle, why does the lower part of the flame appear blue, 246
Flame of a candle, why does the middle of the flame look dark, 217
Flame of a candle, why does the upper part produce a bright yellow light,
248
Flame of a candle, why is there a fringe of pale light around the flame, 249
Flame of a candle, why does it terminate in a point, 250
Flame of a candle, why does it lengthen when anything is held over it, 251
Flame or spark, why does pressing it put it out, 253
Flame of a candle, why does holding a candle upside down put it out, 257
Flame of a candle, why is it more difficult to blow out the flame of a candle
with a cotton wick than one with a rush wick, 258
Flame of a candle, why does blowing sharply on it put it out, 259
Flame of a candle, why will a gentle puff of air sometimes relight it, 260
birds, 1054
Fishes, why have they scales, 1055
Fishes, why do they float in streams, with their heads towards the current,
1056
Fishes, why have they air-bladders, 1057
Fishes, why do not their eyes contract, 1129
Fishes, why have they no eyelids, 1132
Fishes, why have they the power of giving their eye-balls a sudden motion,
1133
Fishes, why are their tails so much larger than their fins, 1137
Flame, what is it, 96
LESSON XXX.
Flame, what temperature is required to produce it, 101
Flame of a candle, why does the lower part of the flame appear blue, 246
Flame of a candle, why does the middle of the flame look dark, 217
Flame of a candle, why does the upper part produce a bright yellow light,
248
Flame of a candle, why is there a fringe of pale light around the flame, 249
Flame of a candle, why does it terminate in a point, 250
Flame of a candle, why does it lengthen when anything is held over it, 251
Flame or spark, why does pressing it put it out, 253
Flame of a candle, why does holding a candle upside down put it out, 257
Flame of a candle, why is it more difficult to blow out the flame of a candle
with a cotton wick than one with a rush wick, 258
Flame of a candle, why does blowing sharply on it put it out, 259
Flame of a candle, why will a gentle puff of air sometimes relight it, 260
Page 31
LESSON XXXI.
Flame of a candle, why will not a similar puff rekindle a rushlight, 261
Flame of a candle, why will a piece of paper twisted to form an extinguisher
put it out, 263
Flame of a candle, why does it become dim when the wick is loaded with
carbon, 267
Flames of a fire, why do some appear much whiter than others, 280
Flames of a fire, why do some of them appear blue, 282
Flesh, why does it heal when we cut it, 902
Flesh-eaters, why do they satisfy themselves with a rapid meal, 1092
Flesh, why do the marks of deep cuts remain, 905
Flesh, why does that under the nails look red, 907
Flies, how can they walk on the ceiling, 663
Flies, why have they fine hairs growing on the extremities of their legs,
1102
Flowers, what is the chief cause of the differences of their temperatures,
227
Flowers, why may wet weather be expected when their perfume is strong,
1103
LESSON XXXII.
Flowers, why, if certain close, may rain be expected, 1116
Flying-top, why does it rise on the air, 843
Flying-top, why does it return to the earth, when its rotations are expended,
844
Focus, what is a, 81
Fogs, what are they, 365
Fogs, why are certain coasts very liable to them, 366
Flame of a candle, why will not a similar puff rekindle a rushlight, 261
Flame of a candle, why will a piece of paper twisted to form an extinguisher
put it out, 263
Flame of a candle, why does it become dim when the wick is loaded with
carbon, 267
Flames of a fire, why do some appear much whiter than others, 280
Flames of a fire, why do some of them appear blue, 282
Flesh, why does it heal when we cut it, 902
Flesh-eaters, why do they satisfy themselves with a rapid meal, 1092
Flesh, why do the marks of deep cuts remain, 905
Flesh, why does that under the nails look red, 907
Flies, how can they walk on the ceiling, 663
Flies, why have they fine hairs growing on the extremities of their legs,
1102
Flowers, what is the chief cause of the differences of their temperatures,
227
Flowers, why may wet weather be expected when their perfume is strong,
1103
LESSON XXXII.
Flowers, why, if certain close, may rain be expected, 1116
Flying-top, why does it rise on the air, 843
Flying-top, why does it return to the earth, when its rotations are expended,
844
Focus, what is a, 81
Fogs, what are they, 365
Fogs, why are certain coasts very liable to them, 366
Page 32
Fogs, what are dry, 367
Fogs, why do they frequently rise in the morning and fall in the evening,
371
Fogs, why do they sometimes rest upon a locality for days together, and
then disappear, 372
Food, why do we eat it, 869
Food, why do we eat animal and vegetable, 172
Food, why do we masticate it, 871
Food, how does it descend into the stomach, 875
Food, why do we not feel it being transmitted through the throat, 876
Food, why do we feel uneasy after eating to excess, 877
Food, why do we feel drowsy after eating heartily, 878
Food, why do some portions nourish us, while other portions are useless,
883
LESSON XXXIII.
Fossil, vegetable, what is it, 272
Friction, why does it produce heat, 321
Friction, why does rubbing two surfaces together attract latent heat, 322
Frost, why is the air warmer during, 163
Frost, what is white, 412
Frost, what is black, 413
Frost, why are black frosts said to last, 414
Fruit, why do gooseberries, plums, &c., taste acid, 1184
Fruit, why do ripe taste sweet, and unripe sour, 1185
Fruits, why are succulent most abundant in tropical climates, 1207
Fruits and vegetables, why do they ripen in succession, 1284
Fogs, why do they frequently rise in the morning and fall in the evening,
371
Fogs, why do they sometimes rest upon a locality for days together, and
then disappear, 372
Food, why do we eat it, 869
Food, why do we eat animal and vegetable, 172
Food, why do we masticate it, 871
Food, how does it descend into the stomach, 875
Food, why do we not feel it being transmitted through the throat, 876
Food, why do we feel uneasy after eating to excess, 877
Food, why do we feel drowsy after eating heartily, 878
Food, why do some portions nourish us, while other portions are useless,
883
LESSON XXXIII.
Fossil, vegetable, what is it, 272
Friction, why does it produce heat, 321
Friction, why does rubbing two surfaces together attract latent heat, 322
Frost, why is the air warmer during, 163
Frost, what is white, 412
Frost, what is black, 413
Frost, why are black frosts said to last, 414
Fruit, why do gooseberries, plums, &c., taste acid, 1184
Fruit, why do ripe taste sweet, and unripe sour, 1185
Fruits, why are succulent most abundant in tropical climates, 1207
Fruits and vegetables, why do they ripen in succession, 1284
Page 33
Furs, why are they worn in winter, 166
Galvanism, what is it, 635
Gas, what kind lights our streets, 56
Gas, why does it expand in thin air, 833
Geology, what has been its influence upon botanical geography, 1249
Giraffes, why have they small heads, 1322
Giraffes, why have they long necks, 1323
Giraffes, why have they long and flexible tongues, 1324
LESSON XXXIV.
Giraffes, why are their nostrils narrow and small, and studded with hairs,
1325
Glass upon a lamp, why does it increase the brilliancy of the light, 266
Glass, why is it transparent, 506
Glass, does transparent reflect any light, 507
Glow-worms, why have they brushes attached to their tails, 1127
Glow-worms, why do they emit light, 1128
Gnats, why are their larvæ and pupæ found in water, 1314
Gnats, why may fine weather be expected if they fly in large numbers, 1110
Grasses, why are they so widely diffused throughout nature, 1166
Grasshoppers, why are they comparatively active in their pupa stages, 1293
Gravitation, what is the attraction of, 774
Guano, why is it a good manure, 1262
Gum resins, what are they, 1255
Gums, vegetable, what are they, 1254
Galvanism, what is it, 635
Gas, what kind lights our streets, 56
Gas, why does it expand in thin air, 833
Geology, what has been its influence upon botanical geography, 1249
Giraffes, why have they small heads, 1322
Giraffes, why have they long necks, 1323
Giraffes, why have they long and flexible tongues, 1324
LESSON XXXIV.
Giraffes, why are their nostrils narrow and small, and studded with hairs,
1325
Glass upon a lamp, why does it increase the brilliancy of the light, 266
Glass, why is it transparent, 506
Glass, does transparent reflect any light, 507
Glow-worms, why have they brushes attached to their tails, 1127
Glow-worms, why do they emit light, 1128
Gnats, why are their larvæ and pupæ found in water, 1314
Gnats, why may fine weather be expected if they fly in large numbers, 1110
Grasses, why are they so widely diffused throughout nature, 1166
Grasshoppers, why are they comparatively active in their pupa stages, 1293
Gravitation, what is the attraction of, 774
Guano, why is it a good manure, 1262
Gum resins, what are they, 1255
Gums, vegetable, what are they, 1254
Page 34
Gunpowder, why does it explode, 808
Gutta-percha, whence is it obtained, 1254
LESSON XXXV.
Hail, what is it, 448
Hail, why is it supposed that the electrical state of the clouds affects the
formation of hail, 449
Hail-storms, why do they usually occur by day, 450
Hairs, why do they grow across the passages of the nostrils, 993
Halo, what is a, 494
Halo, what is the cause of a, 495
Haloes, why are they sometimes large, and at other times small, 496
Haloes, why do they foretell wet weather, 497
Hands, why when we hold them against the candle do we perceive a
crimson colour, 906
Hay-stacks, why do they sometimes take fire spontaneously, 316
Head, why is it set upon the neck, 928
Hearing, why do people engaged in battle frequently lose their, 991
Hearing, death of a dog through noise, 991
Heart, why does it beat without any effort of the will, 948
Heart, why is it placed in the chest of the body, 932
Heart and lungs, why are they enclosed by ribs, 933
Heart, why are its motions made independent of the will, 950
LESSON XXXVI.
Heat, what is it, 71
Heat, what are the properties of, 86
Gutta-percha, whence is it obtained, 1254
LESSON XXXV.
Hail, what is it, 448
Hail, why is it supposed that the electrical state of the clouds affects the
formation of hail, 449
Hail-storms, why do they usually occur by day, 450
Hairs, why do they grow across the passages of the nostrils, 993
Halo, what is a, 494
Halo, what is the cause of a, 495
Haloes, why are they sometimes large, and at other times small, 496
Haloes, why do they foretell wet weather, 497
Hands, why when we hold them against the candle do we perceive a
crimson colour, 906
Hay-stacks, why do they sometimes take fire spontaneously, 316
Head, why is it set upon the neck, 928
Hearing, why do people engaged in battle frequently lose their, 991
Hearing, death of a dog through noise, 991
Heart, why does it beat without any effort of the will, 948
Heart, why is it placed in the chest of the body, 932
Heart and lungs, why are they enclosed by ribs, 933
Heart, why are its motions made independent of the will, 950
LESSON XXXVI.
Heat, what is it, 71
Heat, what are the properties of, 86
Page 35
Heat, what is animal, 87
Heat, what is latent, 88
Heat, what is a conductor of, 108
Heat, what is a non-conductor of, 109
Heat, how is it transmitted from one body to another, 119
Heat, what is the radiation of, 114
Heat, what is the reflection of, 115
Heat, what is the absorption of,116
Heat, what is the convection of, 117
Heat, what is the cause of the sensation, 134
Heat, what becomes of that which the hearth-stone receives, 136
Heat, how long does a substance feel hot or cold to the touch, 139
Hearth-rug, and hearth-stone, their relative states of heat, 142
Heat, which are the better conductors, fluids or solids, 146
Heat, why are dense substances the best conductors, 147
Heat, why are fluids bad conductors, 148
Heat, why are woollen fabrics bad conductors, 149
Heat, is air a good or bad conductor, 150
LESSON XXXVII.
Heat, is water a good or a bad conductor, 151
Heat, how do we know that air is not a good conductor, 155
Heat, how do we know that water is not a good conductor, 156
Heat, why are bottles of hot water wrapped in flannel, 158
Heat, why are hot rolls wrapped in flannel, 159
Heat, what is the highest degree that man can bear, 176
Heat, what is latent, 88
Heat, what is a conductor of, 108
Heat, what is a non-conductor of, 109
Heat, how is it transmitted from one body to another, 119
Heat, what is the radiation of, 114
Heat, what is the reflection of, 115
Heat, what is the absorption of,116
Heat, what is the convection of, 117
Heat, what is the cause of the sensation, 134
Heat, what becomes of that which the hearth-stone receives, 136
Heat, how long does a substance feel hot or cold to the touch, 139
Hearth-rug, and hearth-stone, their relative states of heat, 142
Heat, which are the better conductors, fluids or solids, 146
Heat, why are dense substances the best conductors, 147
Heat, why are fluids bad conductors, 148
Heat, why are woollen fabrics bad conductors, 149
Heat, is air a good or bad conductor, 150
LESSON XXXVII.
Heat, is water a good or a bad conductor, 151
Heat, how do we know that air is not a good conductor, 155
Heat, how do we know that water is not a good conductor, 156
Heat, why are bottles of hot water wrapped in flannel, 158
Heat, why are hot rolls wrapped in flannel, 159
Heat, what is the highest degree that man can bear, 176
Page 36
Heat, why may man endure a high degree without injury, 178
Heat, why may we believe that the internal heat of the earth does not arise
from terrestrious combustion, 224
Heat, what is the radiation of, 181
Heat, what becomes of that which is radiated, 186
Heat, when does a body radiate it, 184
Heat, does the movement of the air affect the radiation of, 188
Heat, why will not the motion of air disturb the rays of, 190
Heat, what bodies are good radiators of, 192
Heat, what bodies are bad radiators of, 193
Heat, why does water keep hot longer in a bright metal jug, 195
LESSON XXXVIII.
Heat, may it be reflected, 210
Heat, are light or dark-coloured bodies the best reflectors, 211
Heat what bodies are the best reflectors of, 212
Heat, why is that which is reflected less intense than the primary, 214
Heat, can it be reflected in any great intensity, 215
Heat, are good reflectors also good absorbers, 216
Heat of the sun's rays, how is it diffused, 219
Heat, how do we know that it is absorbed by the earth, 222
Heat, do plants absorb it, 225
Heat, how is it diffused through the atmosphere, 232
Heat, how is it diffused through the ocean, 233
Heat, why is it developed during chemical changes, 312
Heat, what are the sources of, 323
Heat, why may we believe that the internal heat of the earth does not arise
from terrestrious combustion, 224
Heat, what is the radiation of, 181
Heat, what becomes of that which is radiated, 186
Heat, when does a body radiate it, 184
Heat, does the movement of the air affect the radiation of, 188
Heat, why will not the motion of air disturb the rays of, 190
Heat, what bodies are good radiators of, 192
Heat, what bodies are bad radiators of, 193
Heat, why does water keep hot longer in a bright metal jug, 195
LESSON XXXVIII.
Heat, may it be reflected, 210
Heat, are light or dark-coloured bodies the best reflectors, 211
Heat what bodies are the best reflectors of, 212
Heat, why is that which is reflected less intense than the primary, 214
Heat, can it be reflected in any great intensity, 215
Heat, are good reflectors also good absorbers, 216
Heat of the sun's rays, how is it diffused, 219
Heat, how do we know that it is absorbed by the earth, 222
Heat, do plants absorb it, 225
Heat, how is it diffused through the atmosphere, 232
Heat, how is it diffused through the ocean, 233
Heat, why is it developed during chemical changes, 312
Heat, what are the sources of, 323
Page 37
Heat, what is the accepted theory of, 328
Heat, what is the point at which it becomes luminous, 545
Heat, what is the relative intensity of primary and reflected, 548
Heat to cold, why does a sudden change bring on illness, 1013
LESSON XXXIX.
Heat of the earth, Humboldt's opinion upon the internal, 1335
Heat of the earth, Hunt's opinion upon the internal, 1336
Hear, why do we, 983
Hiccough, why do we, 1027
Hoar-frost, what is it, 362
Hoar-frost, why does it foretell rain, 363
Hoar-frosts, why are they so frequent, and black-frost so unfrequent, 412
Hogs, why have Indian large tusks turning back towards their eyes, 1068
Hog, why is the under-jaw of the, shorter than the upper-jaw, 1039
Hoop, why does it roll without falling to the ground, 861
Hoop, why does it when falling make several side revolutions, 862
Horses, why have they smaller stomachs proportionately than other
animals, 1097
Horse, why has it no gall-bladder, 1098
Horses, why is the secretion of their eyes thick and glutinous, 1134
Horses and cattle, why do they stretch out their necks, and snuff the air on
the approach of rain, 1106
Horse-chestnut, why is it unfit for food, 1203
Hot, when is a body said to be, 77
LESSON XL.
Heat, what is the point at which it becomes luminous, 545
Heat, what is the relative intensity of primary and reflected, 548
Heat to cold, why does a sudden change bring on illness, 1013
LESSON XXXIX.
Heat of the earth, Humboldt's opinion upon the internal, 1335
Heat of the earth, Hunt's opinion upon the internal, 1336
Hear, why do we, 983
Hiccough, why do we, 1027
Hoar-frost, what is it, 362
Hoar-frost, why does it foretell rain, 363
Hoar-frosts, why are they so frequent, and black-frost so unfrequent, 412
Hogs, why have Indian large tusks turning back towards their eyes, 1068
Hog, why is the under-jaw of the, shorter than the upper-jaw, 1039
Hoop, why does it roll without falling to the ground, 861
Hoop, why does it when falling make several side revolutions, 862
Horses, why have they smaller stomachs proportionately than other
animals, 1097
Horse, why has it no gall-bladder, 1098
Horses, why is the secretion of their eyes thick and glutinous, 1134
Horses and cattle, why do they stretch out their necks, and snuff the air on
the approach of rain, 1106
Horse-chestnut, why is it unfit for food, 1203
Hot, when is a body said to be, 77
LESSON XL.
Page 38
Hot water, why does it feel hotter in a metal jug than in an earthenware one,
126
Hot metal, why does it feel hotter than hot wool, 130
Hot metal and hot wool, which would become cold first, 131
Hot and cold bodies, why, when placed near each other, do their
temperatures approximate, 331
Humming-tops, why do we see the figures painted on them before they
spin, but not while they are spinning, 813
Humming-top, why does it make a noise, 810
Hydrogen, what is it, 49
Hydrogen, will it support animal life, 50
Hydrogen, will it support combustion, 51
Hydrogen, why will it explode, 52
Hydrogen, where does it chiefly exist, 54
Hydrogen, how is it obtained from coal, 57
Hydrogen-gas, is an escape of it dangerous to life, 63
Hydrogen-gas, what proportion mixed with air will explode, 64
Hydrogen-gas, does it rise or fall, 66
LESSON XLI.
Hydrogen-gas, what proportion is dangerous if inhaled, 67
Hydrogen-gas, what proportion may be recognised by its smell, 68
Hydrogen-gas, may the use of it be considered dangerous, 70
Hydrogen-gas, what sources of it are there in our dwellings, 69
Hydrogen, why will it burst into flame when coals become heated, 100
Hydrogen, why does hi-carburetted burn with a whiter flame than common
coal-gas, 281
126
Hot metal, why does it feel hotter than hot wool, 130
Hot metal and hot wool, which would become cold first, 131
Hot and cold bodies, why, when placed near each other, do their
temperatures approximate, 331
Humming-tops, why do we see the figures painted on them before they
spin, but not while they are spinning, 813
Humming-top, why does it make a noise, 810
Hydrogen, what is it, 49
Hydrogen, will it support animal life, 50
Hydrogen, will it support combustion, 51
Hydrogen, why will it explode, 52
Hydrogen, where does it chiefly exist, 54
Hydrogen, how is it obtained from coal, 57
Hydrogen-gas, is an escape of it dangerous to life, 63
Hydrogen-gas, what proportion mixed with air will explode, 64
Hydrogen-gas, does it rise or fall, 66
LESSON XLI.
Hydrogen-gas, what proportion is dangerous if inhaled, 67
Hydrogen-gas, what proportion may be recognised by its smell, 68
Hydrogen-gas, may the use of it be considered dangerous, 70
Hydrogen-gas, what sources of it are there in our dwellings, 69
Hydrogen, why will it burst into flame when coals become heated, 100
Hydrogen, why does hi-carburetted burn with a whiter flame than common
coal-gas, 281
Page 39
Ice, why are blocks of it wrapped in flannel in summer time, 154
Ice, why does it melt, 325
Ice, why does it occupy more space than water, 752
Ignis fatuus, what is it, 318
Incidence, what is the line of, 519
Incidence, what is the angle of, 521
India-rubber, where is it obtained, 1254
Infants, why have they no teeth, 1070
Insects, why have they a large number of eyes, 1083
Insects, why have they long projections from their heads, 1100
Insects, why do they attach their eggs to leaves, 1295
Insects, why do they multiply so numerously, 1300
LESSON XLII.
Insects, what is a larva, 1302
Insects, what is a pupa, 1303
Insects, what is a chrysalis, 1304
Insects, what is a nymph, 1305
Insects, why do they abound in decaying substances and in putrid waters,
1313
Insects, why do we see them in tanks of rain-water, 1314
Iron articles, why are they intensely cold in winter, 132
Iron articles, why do they usually feel cool, even when near a fire, 132
Ironing-box, why does the iron sometimes become too large for the box to
receive it, 335
Ironing-box, why does the iron enter it, when partially cooled, 336
Iron, why does it rust when wetted, 768
Ice, why does it melt, 325
Ice, why does it occupy more space than water, 752
Ignis fatuus, what is it, 318
Incidence, what is the line of, 519
Incidence, what is the angle of, 521
India-rubber, where is it obtained, 1254
Infants, why have they no teeth, 1070
Insects, why have they a large number of eyes, 1083
Insects, why have they long projections from their heads, 1100
Insects, why do they attach their eggs to leaves, 1295
Insects, why do they multiply so numerously, 1300
LESSON XLII.
Insects, what is a larva, 1302
Insects, what is a pupa, 1303
Insects, what is a chrysalis, 1304
Insects, what is a nymph, 1305
Insects, why do they abound in decaying substances and in putrid waters,
1313
Insects, why do we see them in tanks of rain-water, 1314
Iron articles, why are they intensely cold in winter, 132
Iron articles, why do they usually feel cool, even when near a fire, 132
Ironing-box, why does the iron sometimes become too large for the box to
receive it, 335
Ironing-box, why does the iron enter it, when partially cooled, 336
Iron, why does it rust when wetted, 768
Page 40
Jew's-harps, why do they give musical sounds, 851
Jew's-harps, why will they not produce loud sounds unless they are applied
to the mouth, 852
Jew's-harps, why does the alteration of the form of the mouth alter the
sounds, 853
Kangaroos and opossums, why have they pouches in which they carry their
young, 1139
LESSON XLIII.
Kettle-holders, of what use are they, 128
Kettles and saucepans, why should the lids and fronts of be kept bright, 206
Kettles, why do they become encrusted with stony deposits, 762
Kite, why does it rise in the air, 840
Kite-string, why does it feel hot when running through the hand, 841
Kite, why does running with it cause it to ascend, 812
Knowledge, why should we seek it, 1
Knowledge, why does the possession of it give us power, 2
Knowledge, what are the benefits of, 3
Latent heat, will the abstraction of it reduce the bulk of bodies, 337
Latent heat, how do we know that it exists in air, 339
Laugh, why do we, 1026
Ligaments, what are they, 937
Ligaments, why are they wrapped around the joints, 938
Light, what is it, 451
Leaves, why are they green, 1181
Jew's-harps, why will they not produce loud sounds unless they are applied
to the mouth, 852
Jew's-harps, why does the alteration of the form of the mouth alter the
sounds, 853
Kangaroos and opossums, why have they pouches in which they carry their
young, 1139
LESSON XLIII.
Kettle-holders, of what use are they, 128
Kettles and saucepans, why should the lids and fronts of be kept bright, 206
Kettles, why do they become encrusted with stony deposits, 762
Kite, why does it rise in the air, 840
Kite-string, why does it feel hot when running through the hand, 841
Kite, why does running with it cause it to ascend, 812
Knowledge, why should we seek it, 1
Knowledge, why does the possession of it give us power, 2
Knowledge, what are the benefits of, 3
Latent heat, will the abstraction of it reduce the bulk of bodies, 337
Latent heat, how do we know that it exists in air, 339
Laugh, why do we, 1026
Ligaments, what are they, 937
Ligaments, why are they wrapped around the joints, 938
Light, what is it, 451
Leaves, why are they green, 1181
Page 41
Leaves, why do some turn yellow, 1186
Leaves, why do they fall off in the autumn, 1187
Leaves, how to make skeleton, 1159
LESSON XLIV.
Leaves, why do they turn brown in autumn, 1183
Legs crossed, why do we see the elevated leg move at regular intervals, 918
Light, at what velocity does it travel, 453
Light, how long does it take to travel from the sun to the earth, 454
Light what are the minor sources of, 457
Light, what is a ray of, 458
Light, what is a medium of, 459
Light, what is a beam of, 460
Light, what is a pencil of, 461
Light, what is the radiant point, 462
Light, what is the focus of, 463
Light, what is the constitution of a ray of, 464
Light, why are its rays white, 465
Light, what are the estimated vibrations of, 465
Light, what is the refraction of, 472
Light, is it refracted when it falls upon a surface in a straight line, 473
Light, is the direction in which its rays are best dependent on the densities
of the media, 474
Light, why does a spoon look bent when placed in a basin of water, 477
Light, why do we see the rays of the sun burst through the clouds in
different directions, 478
Leaves, why do they fall off in the autumn, 1187
Leaves, how to make skeleton, 1159
LESSON XLIV.
Leaves, why do they turn brown in autumn, 1183
Legs crossed, why do we see the elevated leg move at regular intervals, 918
Light, at what velocity does it travel, 453
Light, how long does it take to travel from the sun to the earth, 454
Light what are the minor sources of, 457
Light, what is a ray of, 458
Light, what is a medium of, 459
Light, what is a beam of, 460
Light, what is a pencil of, 461
Light, what is the radiant point, 462
Light, what is the focus of, 463
Light, what is the constitution of a ray of, 464
Light, why are its rays white, 465
Light, what are the estimated vibrations of, 465
Light, what is the refraction of, 472
Light, is it refracted when it falls upon a surface in a straight line, 473
Light, is the direction in which its rays are best dependent on the densities
of the media, 474
Light, why does a spoon look bent when placed in a basin of water, 477
Light, why do we see the rays of the sun burst through the clouds in
different directions, 478
Page 42
LESSON XLV.
Light, why is the apparent depth of water always deceptive, 479
Light, why are some substances opaque to it, 511
Light, how do we know that bodies reflect it in every direction, 517
Light, meditation on, 517
Light and heat, what are the differences between, 540
Light and heat, are they combined in the sun's rays, 541
Light and heat, how do we know that they are separate elements, 542
Light and heat, in what respects are they similar, 543
Light and heat, in what respects are they dissimilar, 544
Light, what is polarized, 549
Light, what is the velocity of artificial, 546
Light, at what rate does the light of the stars travel, 547
Light, why does it tarnish silver, 553
Light, why does it affect colours, 554
Light, why can pictures be taken by the sun's rays, 555
Light, when does it scorch plants, 558
Lightning, what is the cause of, 580
Lightning, why does it sometimes become zigzag, 586
Lightning, why is it sometimes forked, 587
LESSON XLVI.
Lightning, why is it sometimes like a lurid sheet, 588
Lightning, when is the flash straight, 587
Lightning, when does the flash appear blue, 591
Lightning, why is it sometimes red, at others blue, yellow, or white, 592
Light, why is the apparent depth of water always deceptive, 479
Light, why are some substances opaque to it, 511
Light, how do we know that bodies reflect it in every direction, 517
Light, meditation on, 517
Light and heat, what are the differences between, 540
Light and heat, are they combined in the sun's rays, 541
Light and heat, how do we know that they are separate elements, 542
Light and heat, in what respects are they similar, 543
Light and heat, in what respects are they dissimilar, 544
Light, what is polarized, 549
Light, what is the velocity of artificial, 546
Light, at what rate does the light of the stars travel, 547
Light, why does it tarnish silver, 553
Light, why does it affect colours, 554
Light, why can pictures be taken by the sun's rays, 555
Light, when does it scorch plants, 558
Lightning, what is the cause of, 580
Lightning, why does it sometimes become zigzag, 586
Lightning, why is it sometimes forked, 587
LESSON XLVI.
Lightning, why is it sometimes like a lurid sheet, 588
Lightning, when is the flash straight, 587
Lightning, when does the flash appear blue, 591
Lightning, why is it sometimes red, at others blue, yellow, or white, 592
Page 43
Lightning, does it ever pass from the earth to the clouds, 593
Lightning, does it pass from the clouds to the earth, 594
Lightning, what is the force of, 595
Lightning, why is it dangerous to stand near a tree during a storm, 596
Lightning, why is it dangerous to sit near a fire during a storm, 598
Lightning, why is it dangerous to be near water during a storm, 599
Lightning, are iron houses dangerous, 600
Lightning, why does it seize upon bell wires, &c., 601
Lightning, are umbrellas with steel frames dangerous, 603
Lightning, are iron bedsteads dangerous, 604
Lightning, what is the safest situation during a storm, 606
Lightning-conductors, do they attract electricity, 608
LESSON XLVII.
Lightning-conductors, which is the best metal for, 610
Lightning-conductors, why have they sometimes been found ineffective,
609
Lightning-conductors, why should large buildings have several, 611
Lightning-conductors, why should they have several branches penetrating
the earth, 612
Lightning, through what distance will its light penetrate, 622
Lightning, how may we calculate the distance of a storm, 623
Lightning, why is the flash generally succeeded by heavy rain, 626
Lightning, why is a flash generally followed by a gust of wind, 627
Lime-kilns, why do persons viewed through the hot air of, appear distorted
and tremulous, 483
Limpets, why is it difficult to strike them from rocks, 665
Lightning, does it pass from the clouds to the earth, 594
Lightning, what is the force of, 595
Lightning, why is it dangerous to stand near a tree during a storm, 596
Lightning, why is it dangerous to sit near a fire during a storm, 598
Lightning, why is it dangerous to be near water during a storm, 599
Lightning, are iron houses dangerous, 600
Lightning, why does it seize upon bell wires, &c., 601
Lightning, are umbrellas with steel frames dangerous, 603
Lightning, are iron bedsteads dangerous, 604
Lightning, what is the safest situation during a storm, 606
Lightning-conductors, do they attract electricity, 608
LESSON XLVII.
Lightning-conductors, which is the best metal for, 610
Lightning-conductors, why have they sometimes been found ineffective,
609
Lightning-conductors, why should large buildings have several, 611
Lightning-conductors, why should they have several branches penetrating
the earth, 612
Lightning, through what distance will its light penetrate, 622
Lightning, how may we calculate the distance of a storm, 623
Lightning, why is the flash generally succeeded by heavy rain, 626
Lightning, why is a flash generally followed by a gust of wind, 627
Lime-kilns, why do persons viewed through the hot air of, appear distorted
and tremulous, 483
Limpets, why is it difficult to strike them from rocks, 665
Page 44
Lips, why are they red, 913
Liver, what effect has it upon the circulation, 901
Looking-glass, why, if you hold one at an angle towards the sun, will light
be thrown in an opposite direction, 208
Loss, is there any such thing in the operations of nature, 270
LESSON XLVIII.
Lungs, why are they placed in the chest of the body, 932
Magnetism, what is it, 633
Magnetic bodies, what are they, 634
Magpie, why is a single one said to foretell bad weather, 1118
Mahogany, what is it, 1190
Mahogany and other woods, why are there curious markings in, 1273
Man, why is he born without a covering, 1034
Man, why has he no external appendage to his mouth, 1037
Marbles, why do they revolve when propelled along the ground, 818
Marbles, why do striped appear to have more stripes when they are rolling
than when at rest, 819
Marbles, why do they rebound when dropped upon the pavement, 820
Marbles, why do they roll furthest upon smooth surfaces, 821
Marbles, how many forces contribute to stop their rolling, 882
Marbles, why do the stripes upon them disappear when they are spinning
rapidly, 823
Marbles, why are the rings upon them most perceptible at the "poles," while
they are spinning, 824
Liver, what effect has it upon the circulation, 901
Looking-glass, why, if you hold one at an angle towards the sun, will light
be thrown in an opposite direction, 208
Loss, is there any such thing in the operations of nature, 270
LESSON XLVIII.
Lungs, why are they placed in the chest of the body, 932
Magnetism, what is it, 633
Magnetic bodies, what are they, 634
Magpie, why is a single one said to foretell bad weather, 1118
Mahogany, what is it, 1190
Mahogany and other woods, why are there curious markings in, 1273
Man, why is he born without a covering, 1034
Man, why has he no external appendage to his mouth, 1037
Marbles, why do they revolve when propelled along the ground, 818
Marbles, why do striped appear to have more stripes when they are rolling
than when at rest, 819
Marbles, why do they rebound when dropped upon the pavement, 820
Marbles, why do they roll furthest upon smooth surfaces, 821
Marbles, how many forces contribute to stop their rolling, 882
Marbles, why do the stripes upon them disappear when they are spinning
rapidly, 823
Marbles, why are the rings upon them most perceptible at the "poles," while
they are spinning, 824
Page 45
LESSON XLIX.
Matches, do they ignite spontaneously, 313
Meat, why is it sooner cooked when a tin screen is placed before the fire,
213
Metal, why does it run like a fluid when melted, 333
Mirrors, why do we see our features therein, 209
Mirrors, why do we see our faces in them, 512
Mirrors, what has the glass of to do with the reflection, 514
Mirrors, why do compound mirrors reflect many images of one object, 515
Mirrors, why do reflections appear as far behind a mirror as the object
reflected stands before it, 518
Mirage, what is the cause of the, 527
Mists, what are they, 368
Mists and fogs, what is the difference between them, 369
Mists end fogs, why do they disappear at sunrise, 370
Mistletoe, why have its berries a thick viscid juice, 1177
Mistletoe, how are its seeds conveyed to the bark of trees, 1178
Moles, why have they hard flat feet, 1074
Mole's fur, why is it glossy and smooth, 1075
LESSON L.
Moles, why are they permanent, 904
Moles, why may rain be expected when they throw up their hills, 1117
Monsoons, what are they, 672
Monsoons, what is the cause of, 673
Mornings, why are they usually clear when frosty, 410
Mother-of-pearl, what causes the rich tints displayed by, 500
Matches, do they ignite spontaneously, 313
Meat, why is it sooner cooked when a tin screen is placed before the fire,
213
Metal, why does it run like a fluid when melted, 333
Mirrors, why do we see our features therein, 209
Mirrors, why do we see our faces in them, 512
Mirrors, what has the glass of to do with the reflection, 514
Mirrors, why do compound mirrors reflect many images of one object, 515
Mirrors, why do reflections appear as far behind a mirror as the object
reflected stands before it, 518
Mirage, what is the cause of the, 527
Mists, what are they, 368
Mists and fogs, what is the difference between them, 369
Mists end fogs, why do they disappear at sunrise, 370
Mistletoe, why have its berries a thick viscid juice, 1177
Mistletoe, how are its seeds conveyed to the bark of trees, 1178
Moles, why have they hard flat feet, 1074
Mole's fur, why is it glossy and smooth, 1075
LESSON L.
Moles, why are they permanent, 904
Moles, why may rain be expected when they throw up their hills, 1117
Monsoons, what are they, 672
Monsoons, what is the cause of, 673
Mornings, why are they usually clear when frosty, 410
Mother-of-pearl, what causes the rich tints displayed by, 500
Page 46
Moths, why do they fly by night, 1297
Moths, why are their bodies generally covered with thick down, 1228
Moths, why do they fly against the candle-flame, 1299
Muscles, how many are there in the human body, 941
Muscle, what is the constitution of a, 942
Muscles, what degree of strength do they possess, 945
Muscles, what is the stimulus which sets them in action, 946
Mussels, why have they tendinous cords proceeding from their shells, 1086
Natural phenomena, a world of miniature, 690
Nails, why have we got them at the fingers' ends, 908
Nails, why is there a circular line of whitish colour at the root of the, 909
LESSON LI.
Nails, why do white spots occur upon the, 916
Needle, why will it float if laid carefully upon water, 795
Nerves, what are they, 951
Nervous system, of what does it consist, 955
Nerve, what is the constitution of a, 956
Nervous fluid, what is the, 957
Nerves, how many kinds are there, 958
Nerves of motion, what are they, 959
Nerves of sensation, what are they, 960
Nerves of special sense, what are, 961
Nerves of sympathy, what are the, 962
Nights, why are they usually cold when clear, 411
Moths, why are their bodies generally covered with thick down, 1228
Moths, why do they fly against the candle-flame, 1299
Muscles, how many are there in the human body, 941
Muscle, what is the constitution of a, 942
Muscles, what degree of strength do they possess, 945
Muscles, what is the stimulus which sets them in action, 946
Mussels, why have they tendinous cords proceeding from their shells, 1086
Natural phenomena, a world of miniature, 690
Nails, why have we got them at the fingers' ends, 908
Nails, why is there a circular line of whitish colour at the root of the, 909
LESSON LI.
Nails, why do white spots occur upon the, 916
Needle, why will it float if laid carefully upon water, 795
Nerves, what are they, 951
Nervous system, of what does it consist, 955
Nerve, what is the constitution of a, 956
Nervous fluid, what is the, 957
Nerves, how many kinds are there, 958
Nerves of motion, what are they, 959
Nerves of sensation, what are they, 960
Nerves of special sense, what are, 961
Nerves of sympathy, what are the, 962
Nights, why are they usually cold when clear, 411
Page 47
Nitrogen, what is it, 33
Nitrogen, where is it found, 34
Nitrogen, could animals live in it, 37
Nitrogen, is it taken into the blood from the air, 40
Nitrogen, will it burn, 44
Nitrogen, what becomes of that which is inhaled, 46
Nitrogen, where does it find a fresh supply of oxygen, 47
Nitrous oxide, why does it excite the system, 38
Non-conductors of heat, what substances are, 111
Nostrils, why are they directed downwards, 994
LESSON LII.
Nose, why is it placed over the mouth, 995
Nutmegs, where are they produced, 1232
Ocean, how is it heated, 233
Oils and fats, what are vegetable, 1204
Oils and fats, animal, why are they found most abundantly in cold climates,
1205
Oils and fats, vegetable, why are they found most abundantly in hot
countries, 1206
Opium, what is it, 1258
Ostriches, why have they small wings, 1031
Ostriches, why are their feathers soft and downy, 1032
Otters, seals, &c., why have they web-feet, 1062
Owls, why does their screeching denote change of weather, 1111
Owls, why does their moping foretell death, 1112
Nitrogen, where is it found, 34
Nitrogen, could animals live in it, 37
Nitrogen, is it taken into the blood from the air, 40
Nitrogen, will it burn, 44
Nitrogen, what becomes of that which is inhaled, 46
Nitrogen, where does it find a fresh supply of oxygen, 47
Nitrous oxide, why does it excite the system, 38
Non-conductors of heat, what substances are, 111
Nostrils, why are they directed downwards, 994
LESSON LII.
Nose, why is it placed over the mouth, 995
Nutmegs, where are they produced, 1232
Ocean, how is it heated, 233
Oils and fats, what are vegetable, 1204
Oils and fats, animal, why are they found most abundantly in cold climates,
1205
Oils and fats, vegetable, why are they found most abundantly in hot
countries, 1206
Opium, what is it, 1258
Ostriches, why have they small wings, 1031
Ostriches, why are their feathers soft and downy, 1032
Otters, seals, &c., why have they web-feet, 1062
Owls, why does their screeching denote change of weather, 1111
Owls, why does their moping foretell death, 1112
Page 48
Oxen, sheep, deer, &c., why do they ruminate, 1088
Oxen, and other quadrupeds, why have they a tough elastic ligament in their
necks, 1138
Oxygen, why is it necessary to life, 5
Oxygen, what is its union with carbon called, 7
LESSON LIII.
Oxygen, what is it, 25
Oxygen of the air, why does it not take fire, 28
Oxygen, why do we know that it will not burn of itself, 29
Oxygen, why do we know that it is necessary to our existence, 30
Oxygen, where is it found, 31
Oxygen, why is it mixed with nitrogen in the air, 32
Oxygen of water, why does it not support fire, 307
Oxygen, in what way does man use it, 757
Ozone, what is it, 630
Ozone, why do we know that electricity produces it, 631
Ozone, what are the properties of, 632
Paleness, what is the cause of, 914
Palms, what are their characteristics, 1221
Paper held over a candle-flame, why does it become scorched, 244
Paper held below a candle-flame, why does it scarcely become warm, 245
Paper, why does it more readily ignite than wood, 294
Paper, why, if it is laid flat upon the fire, will it "char" before it ignites, 304
LESSON LIV.
Oxen, and other quadrupeds, why have they a tough elastic ligament in their
necks, 1138
Oxygen, why is it necessary to life, 5
Oxygen, what is its union with carbon called, 7
LESSON LIII.
Oxygen, what is it, 25
Oxygen of the air, why does it not take fire, 28
Oxygen, why do we know that it will not burn of itself, 29
Oxygen, why do we know that it is necessary to our existence, 30
Oxygen, where is it found, 31
Oxygen, why is it mixed with nitrogen in the air, 32
Oxygen of water, why does it not support fire, 307
Oxygen, in what way does man use it, 757
Ozone, what is it, 630
Ozone, why do we know that electricity produces it, 631
Ozone, what are the properties of, 632
Paleness, what is the cause of, 914
Palms, what are their characteristics, 1221
Paper held over a candle-flame, why does it become scorched, 244
Paper held below a candle-flame, why does it scarcely become warm, 245
Paper, why does it more readily ignite than wood, 294
Paper, why, if it is laid flat upon the fire, will it "char" before it ignites, 304
LESSON LIV.
Page 49
Paper on a fire, why will it ignite when you send a puff of air to it, 305
Parachutes, why do they fall gradually to the ground, 834
Parrots, &c., why have they crooked bills, 1047
Parrots, why can they move their upper as well as their lower beak, 1048
Particles of matter, why do they draw near each other, 776
Particles of matter, why will they attach themselves to sealing-wax excited
by friction, 779
Pea and pin, why do they rotate upon a jet of air blown through a tobacco-
pipe, 845
Peg-top, why does it make less noise than a humming-top, 811
Peg-top, why does it sometimes hum, and at other times not, 812
Pelican, why has it a large pouch under its bill, 1093
Pepper, where is it produced, 1229
Perspiration, why does it cool the body, 173
Perspire, why do we, 1009
Perspiration, how is it formed, 1010
Perspiration, what is insensible, 1011
Perspiration, what is sensible, 1012
LESSON LV.
Phosphorous, why does it look luminous, 94
Phosphorous, does it ignite spontaneously when placed upon a hot surface,
314
Phosphorous, why does it ignite when sprinkled with powdered charcoal,
315
Photographic pictures, how does light produce them, 556
Photographic rooms, why are they glazed with blue glass, 557
Parachutes, why do they fall gradually to the ground, 834
Parrots, &c., why have they crooked bills, 1047
Parrots, why can they move their upper as well as their lower beak, 1048
Particles of matter, why do they draw near each other, 776
Particles of matter, why will they attach themselves to sealing-wax excited
by friction, 779
Pea and pin, why do they rotate upon a jet of air blown through a tobacco-
pipe, 845
Peg-top, why does it make less noise than a humming-top, 811
Peg-top, why does it sometimes hum, and at other times not, 812
Pelican, why has it a large pouch under its bill, 1093
Pepper, where is it produced, 1229
Perspiration, why does it cool the body, 173
Perspire, why do we, 1009
Perspiration, how is it formed, 1010
Perspiration, what is insensible, 1011
Perspiration, what is sensible, 1012
LESSON LV.
Phosphorous, why does it look luminous, 94
Phosphorous, does it ignite spontaneously when placed upon a hot surface,
314
Phosphorous, why does it ignite when sprinkled with powdered charcoal,
315
Photographic pictures, how does light produce them, 556
Photographic rooms, why are they glazed with blue glass, 557
Page 50
Pith-tumblers, why do they always pitch on one end, 868
Planets, how can man weigh them, 785
Planets, how can man measure their distances, 786
Plants, do they absorb heat, 225
Plants, how do we know that they absorb heat, 226
Plants, why do screens prevent frost from killing them, 400
Plants, why, if we cut across their stems, do we see tubes arranged in
parallel lines, 1159
Plants, why do some droop and turn to the earth after sunset, 1167
Plants, why are the seeds of many enclosed in rich juice or pulp, 1172
Plants, why have some tough curly tendrils, 1173
LESSON LVI.
Plants, why have peas tendrils, and beans none, 1174
Plants, why have grasses, &c., joints or knots in their stalks, 1176
Plants, what is the circulation of sap in, 1179
Plants, why does their sap ascend and descend, 1180
Plants, why do they suffer from the smoke of cities, 1188
Plants, why is it understood that some of them feel, 1141
Plants, why is it understood that some of them move, 1142
Plants, of what elementary substances are they composed, 1143
Plants, whence do they derive their elementary substances, 1144
Plants, how do they obtain carbon, 1145
Plants, how do they obtain oxygen, 1146
Plants, their decomposition of gases by day and by night, 1147
Plants, how do they obtain hydrogen, 1147
Planets, how can man weigh them, 785
Planets, how can man measure their distances, 786
Plants, do they absorb heat, 225
Plants, how do we know that they absorb heat, 226
Plants, why do screens prevent frost from killing them, 400
Plants, why, if we cut across their stems, do we see tubes arranged in
parallel lines, 1159
Plants, why do some droop and turn to the earth after sunset, 1167
Plants, why are the seeds of many enclosed in rich juice or pulp, 1172
Plants, why have some tough curly tendrils, 1173
LESSON LVI.
Plants, why have peas tendrils, and beans none, 1174
Plants, why have grasses, &c., joints or knots in their stalks, 1176
Plants, what is the circulation of sap in, 1179
Plants, why does their sap ascend and descend, 1180
Plants, why do they suffer from the smoke of cities, 1188
Plants, why is it understood that some of them feel, 1141
Plants, why is it understood that some of them move, 1142
Plants, of what elementary substances are they composed, 1143
Plants, whence do they derive their elementary substances, 1144
Plants, how do they obtain carbon, 1145
Plants, how do they obtain oxygen, 1146
Plants, their decomposition of gases by day and by night, 1147
Plants, how do they obtain hydrogen, 1147
Page 51
Plants, how do they obtain nitrogen, 1148
Plants, how do they apply their elements to the formation of their structures,
1149
Plants, how is their nutritive sap applied to their growth and nourishment,
1150
LESSON LVII.
Plants, why do they grow, 1154
Plants, why if we break the stem of a hyacinth do we see a glutinous fluid
exude, 1155
Plants, why if we split the petal of a tulip do we see cells containing
different colouring matters, 1156
Plants, why if we break a pea-shell across do we find a transparent
membrane, 1157
Plants, why if we cut through a cabbage-stump do we find a tough coating
enveloping a cellular substance, 1158
Plants, why are their seeds formed within the corollas of flowers, 1168
Plants, why does the flower of the poppy turn down during the early
formation of seed, 1169
Plants, why have those of the pea-tribe a folding blossom, 1170
Plants, why are leaf-buds enclosed in scales which fall off as the leaves
open, 1171
Plants, what is meant by "species" of, 1209
Plants, what is meant by "genus" of, 1210
Plants, progressive discovery of new species, 1211
Plants, what are the three great classes of, 1212
LESSON LVIII.
Plants, what are the characteristics of exogenous, 1213
Plants, how do they apply their elements to the formation of their structures,
1149
Plants, how is their nutritive sap applied to their growth and nourishment,
1150
LESSON LVII.
Plants, why do they grow, 1154
Plants, why if we break the stem of a hyacinth do we see a glutinous fluid
exude, 1155
Plants, why if we split the petal of a tulip do we see cells containing
different colouring matters, 1156
Plants, why if we break a pea-shell across do we find a transparent
membrane, 1157
Plants, why if we cut through a cabbage-stump do we find a tough coating
enveloping a cellular substance, 1158
Plants, why are their seeds formed within the corollas of flowers, 1168
Plants, why does the flower of the poppy turn down during the early
formation of seed, 1169
Plants, why have those of the pea-tribe a folding blossom, 1170
Plants, why are leaf-buds enclosed in scales which fall off as the leaves
open, 1171
Plants, what is meant by "species" of, 1209
Plants, what is meant by "genus" of, 1210
Plants, progressive discovery of new species, 1211
Plants, what are the three great classes of, 1212
LESSON LVIII.
Plants, what are the characteristics of exogenous, 1213
Page 52
Plants, what are the characteristics of cryptogamus, 1216
Plants, what are the effects of diverse climates upon, 1242
Plants, what are the effects of altitude upon mountains, 1243
Plants, what agencies influence their geographical distribution, 1250
Plants, what are the chief facts connected with the distribution of by man,
1251
Plants, why are herbaceous less solid than woody, 1265
Plants, why are the stalks of herbaceous generally cylindrical, 1266
Plants, what are the stomata of, 1267
Plants, why are their stomata generally on the underside of their leaves,
1268
Plants, why have they pith in their centres, 1269
Porter, why does bottled produce large volumes of froth, 801
Pulse, why do we feel it beat, 900
Quadrupeds, geographical distribution of, 1331
Quicksilver, why does it reflect light from mirrors, 513
LESSON LIX.
Radiation, why does scratching a bright metal surface increase its powers
of, 199
Radiation of heat, what benefits arise from it, 415
Radiation of light, what is it, 503
Radiation, do all bodies radiate light, 504
Rain, what is it, 416
Rain, does it ever occur without clouds, 417
Rain-drops, why are they sometimes large, and at other times small, 418
Plants, what are the effects of diverse climates upon, 1242
Plants, what are the effects of altitude upon mountains, 1243
Plants, what agencies influence their geographical distribution, 1250
Plants, what are the chief facts connected with the distribution of by man,
1251
Plants, why are herbaceous less solid than woody, 1265
Plants, why are the stalks of herbaceous generally cylindrical, 1266
Plants, what are the stomata of, 1267
Plants, why are their stomata generally on the underside of their leaves,
1268
Plants, why have they pith in their centres, 1269
Porter, why does bottled produce large volumes of froth, 801
Pulse, why do we feel it beat, 900
Quadrupeds, geographical distribution of, 1331
Quicksilver, why does it reflect light from mirrors, 513
LESSON LIX.
Radiation, why does scratching a bright metal surface increase its powers
of, 199
Radiation of heat, what benefits arise from it, 415
Radiation of light, what is it, 503
Radiation, do all bodies radiate light, 504
Rain, what is it, 416
Rain, does it ever occur without clouds, 417
Rain-drops, why are they sometimes large, and at other times small, 418
Page 53
Rains, at what seasons are they most prevalent, 419
Rainy days, in what months of the year are they most frequent, 420
Rainy days, why are there more from September to March, 421
Rain, in what part of the world does the greatest quantity fall, 422
Rain, in what part of the world do the heaviest rains fall, 423
Rain, in what part of the world does the least rain fall, 424
Rainy days, how many are there in a year, 425
Rain, in what part of England does the greatest quantity fall, 426
Rains, why do the heaviest occur in hot countries, 427
LESSON LX.
Rain, why does the greatest quantity fall at the equator, 428
Rain, why are some parts of the earth without it, 429
Rain, why does it purify the air, 433
Rainy localities, why are mountainous countries more rainy than flat ones,
434
Rain, why does more fall by night than by day, 435
Rain, why do bunches of dried sea-weed indicate its coming, 436
Rain, why do weather-toys foretell its coming, 437
Rain, the Capuchin toy; mysterious walk of a wooden horse, 438
Rain, why does ladies' hair drop out of curl as rain approaches, 438
Rain, why is it said to be coming, when the mountains are "putting on their
night-caps", 439
Rainbow, what causes a, 486
Rainbow, why does it exhibit colours, 487
Rainbows, why are there sometimes two, 488
Rainy days, in what months of the year are they most frequent, 420
Rainy days, why are there more from September to March, 421
Rain, in what part of the world does the greatest quantity fall, 422
Rain, in what part of the world do the heaviest rains fall, 423
Rain, in what part of the world does the least rain fall, 424
Rainy days, how many are there in a year, 425
Rain, in what part of England does the greatest quantity fall, 426
Rains, why do the heaviest occur in hot countries, 427
LESSON LX.
Rain, why does the greatest quantity fall at the equator, 428
Rain, why are some parts of the earth without it, 429
Rain, why does it purify the air, 433
Rainy localities, why are mountainous countries more rainy than flat ones,
434
Rain, why does more fall by night than by day, 435
Rain, why do bunches of dried sea-weed indicate its coming, 436
Rain, why do weather-toys foretell its coming, 437
Rain, the Capuchin toy; mysterious walk of a wooden horse, 438
Rain, why does ladies' hair drop out of curl as rain approaches, 438
Rain, why is it said to be coming, when the mountains are "putting on their
night-caps", 439
Rainbow, what causes a, 486
Rainbow, why does it exhibit colours, 487
Rainbows, why are there sometimes two, 488
Page 54
Rainbows, why are the columns of the secondary bow, arranged in the
reverse order of those of the primary, 489
LESSON LXI.
Rainbow colours, why do glass lustres and chandeliers exhibit them, 498
Rainbows, why are the colours of the secondary bow fainter than those of
the primary, 491
Rainbow, what is a lunar, 492
Rainbow, why is a lunar bow fainter than the solar, 493
Rainbow, why is one in the morning the shepherd's warning, 538
Rainbow, why is one at night the shepherd's delight, 539
Refraction of light, what is it, 472
Refraction and reflection of light, what is the difference, 502
Reflections, why are they reversed, 490
Reflection, why do black bodies reflect any light, 505
Reflection, why does a window-pane appear to reflect better by night than
by day, 516
Reflection, what is the line of, 520
Reflection, what is the angle of, 522
Repulsion, what is it, 792
Respiration, why does the chest expand when we breathe, 889
Respiration, how does blood communicate with the air in the lungs, 890
Rest, why does it invigorate us, 1018
Rice, where is it cultivated, 1219
Rosewood, what is it, 1191
LESSON LXII.
reverse order of those of the primary, 489
LESSON LXI.
Rainbow colours, why do glass lustres and chandeliers exhibit them, 498
Rainbows, why are the colours of the secondary bow fainter than those of
the primary, 491
Rainbow, what is a lunar, 492
Rainbow, why is a lunar bow fainter than the solar, 493
Rainbow, why is one in the morning the shepherd's warning, 538
Rainbow, why is one at night the shepherd's delight, 539
Refraction of light, what is it, 472
Refraction and reflection of light, what is the difference, 502
Reflections, why are they reversed, 490
Reflection, why do black bodies reflect any light, 505
Reflection, why does a window-pane appear to reflect better by night than
by day, 516
Reflection, what is the line of, 520
Reflection, what is the angle of, 522
Repulsion, what is it, 792
Respiration, why does the chest expand when we breathe, 889
Respiration, how does blood communicate with the air in the lungs, 890
Rest, why does it invigorate us, 1018
Rice, where is it cultivated, 1219
Rosewood, what is it, 1191
LESSON LXII.
Page 55
Saliva, why does saliva enter the mouth while we are eating, 872
Sea, why is it salt, 764
Sea, what is the estimated amount of salt in the, 765
Sea, what is the depth of the, 766
Sea-gulls, why are they numerous in fine weather, 1119
Sea-gulls, why do they fly over the land on the approach of stormy weather,
1120
Sea-crow, why is its lower bill longer than the upper, 1135
Sealing-wax, why does rubbing it attract to it small particles of matter, 565
See, why do we, 963
Seeds, why are they generally enveloped in hard cases, 1152
Seeds, why do they throw out roots before they form leaves, 1153
Seeds, why does the leaf-germ come up to the light and the root-germ
penetrate the earth, 1285
Seeds, why are they indigestible, 1286
See-saw, why may a little boy balance a larger boy, 863
See-saw, why does the little boy sink to the earth, when the larger boy kicks
the ground, 861
LESSON LXIII.
See-saw, why may the little boy keep the larger one up, when once he is up,
864
Shadows, what is the cause of, 508
Shadows, why is there some light where shadows fall, 510
Shadows, why do they lengthen as the sun goes down, 526
Shuttle-cock, why does it travel slowly through the air, 836
Shuttle-cock, why do we hear a noise when we strike it with the battledore,
837
Sea, why is it salt, 764
Sea, what is the estimated amount of salt in the, 765
Sea, what is the depth of the, 766
Sea-gulls, why are they numerous in fine weather, 1119
Sea-gulls, why do they fly over the land on the approach of stormy weather,
1120
Sea-crow, why is its lower bill longer than the upper, 1135
Sealing-wax, why does rubbing it attract to it small particles of matter, 565
See, why do we, 963
Seeds, why are they generally enveloped in hard cases, 1152
Seeds, why do they throw out roots before they form leaves, 1153
Seeds, why does the leaf-germ come up to the light and the root-germ
penetrate the earth, 1285
Seeds, why are they indigestible, 1286
See-saw, why may a little boy balance a larger boy, 863
See-saw, why does the little boy sink to the earth, when the larger boy kicks
the ground, 861
LESSON LXIII.
See-saw, why may the little boy keep the larger one up, when once he is up,
864
Shadows, what is the cause of, 508
Shadows, why is there some light where shadows fall, 510
Shadows, why do they lengthen as the sun goes down, 526
Shuttle-cock, why does it travel slowly through the air, 836
Shuttle-cock, why do we hear a noise when we strike it with the battledore,
837
Page 56
Sight, why are two persons able to see each other, 551
Sight, why can we see so many upon the small retina, 966
Sight, why are we able to see at long or short distances, 974
Sigh, why do we, 1025
Silica, what is it, 1260
Silk, what is it, 1200
Skin, why does a chill of the produce inflammatory action in the lungs,
1014
Sky, what is it, 530
Sky, why is it red at sunset, 532
Sleet, what is it, 447
Sleep, what is it, 1019
Smell, why do we, 992
Smoke, what is it, 102
Smoke, why is there so little when the fire is red, 105
Smoke, what is it, 289
LESSON LXIV.
Smoke, why do fresh coals increase the quantity of, 291
Smoke, why does it issue in folds and curls, 632
Smoke, why does it ascend in mild and fine weather, 689
Snails, why can they move in an inverted position, 666
Snails, where do they obtain their shells, 1306
Snails, why do their shells grow, 1307
Snails, why are their shells spiral, 1308
Snails, why have they four tentacula attached to their heads, 1309
Sight, why can we see so many upon the small retina, 966
Sight, why are we able to see at long or short distances, 974
Sigh, why do we, 1025
Silica, what is it, 1260
Silk, what is it, 1200
Skin, why does a chill of the produce inflammatory action in the lungs,
1014
Sky, what is it, 530
Sky, why is it red at sunset, 532
Sleet, what is it, 447
Sleep, what is it, 1019
Smell, why do we, 992
Smoke, what is it, 102
Smoke, why is there so little when the fire is red, 105
Smoke, what is it, 289
LESSON LXIV.
Smoke, why do fresh coals increase the quantity of, 291
Smoke, why does it issue in folds and curls, 632
Smoke, why does it ascend in mild and fine weather, 689
Snails, why can they move in an inverted position, 666
Snails, where do they obtain their shells, 1306
Snails, why do their shells grow, 1307
Snails, why are their shells spiral, 1308
Snails, why have they four tentacula attached to their heads, 1309
Page 57
Snails, why are they able to move without feet, 1310
Snails, why do we see none in the winter time, 1311
Snails, why can they live in sealed shells, 1312
Sneeze, why do we, 1024
Snipes and woodcocks, why have they long, tapering bills, 1042
Snore, why do we, 1028
Snow, why does it keep the earth warm, 160
Snow, why is it a good non-conductor of heat, 162
Snow, what is it, 440
Snow, why is it white, 441
LESSON LXV.
Snow, why is it warm, though white garments are cool, 442
Snow, why is it always on the tops of high mountains, 443
Snow-line, what is meant by the, 445
Snow, what is red, 446
Soda-water, why does it effervesce, 802
Soils, why are clayey unfavourable to vegetation, 1160
Soils, why are sandy unfavourable to vegetation, 1162
Soils, why are chalk unfavourable to vegetation, 1162
Soils, why are mixed favourable to vegetation, 1163
Soils, why do farmers manure their land, 1165
Soot, why should it be prevented from accumulating at the bottom and sides
of saucepans, 205
Soot, what is it, 290
Sound, what is it, 716
Snails, why do we see none in the winter time, 1311
Snails, why can they live in sealed shells, 1312
Sneeze, why do we, 1024
Snipes and woodcocks, why have they long, tapering bills, 1042
Snore, why do we, 1028
Snow, why does it keep the earth warm, 160
Snow, why is it a good non-conductor of heat, 162
Snow, what is it, 440
Snow, why is it white, 441
LESSON LXV.
Snow, why is it warm, though white garments are cool, 442
Snow, why is it always on the tops of high mountains, 443
Snow-line, what is meant by the, 445
Snow, what is red, 446
Soda-water, why does it effervesce, 802
Soils, why are clayey unfavourable to vegetation, 1160
Soils, why are sandy unfavourable to vegetation, 1162
Soils, why are chalk unfavourable to vegetation, 1162
Soils, why are mixed favourable to vegetation, 1163
Soils, why do farmers manure their land, 1165
Soot, why should it be prevented from accumulating at the bottom and sides
of saucepans, 205
Soot, what is it, 290
Sound, what is it, 716
Page 58
Sounds, what causes the air to produce, 717
Sounds, how do we know that they are produced by vibrations, 718
Sounds, how do we know that without air there would be none, 719
Sounds, how are the vibrations of sonorous bodies imparted to the air, 720
LESSON LXVI.
Sounds, how rapidly do the vibrations of travel, 721
Sounds, do all sounds travel at the same rate, 722
Sounds, why are bells and glasses stopped from ringing by touching them
with the finger, 723
Sounds, why does a cracked bell give discordant, 724
Sounds, why do we see the flash of a gun before we hear the report, 725
Sound, why does the marching of long ranks of soldiers appear to be
irregular, 726
Sounds, what are the numbers of vibrations that produce various, 727
Sounds, why does the length of a wire or string influence the sounds it
produces, 728
Sound, why does the tension of a wire or string affect its vibrations, 729
Sound, why are some notes low and solemn, and others high and quick, 730
Sound, why can our voices be heard at a greater distance when we speak
through tubes, 731
Sound, is air a good conductor, 732
Sounds, why can we hear them at a greater distance on water than on land,
733
LESSON LXVII.
Sound, why do sea-shells give a murmuring noise when held to the ear, 734
Sounds, how do we know that they are produced by vibrations, 718
Sounds, how do we know that without air there would be none, 719
Sounds, how are the vibrations of sonorous bodies imparted to the air, 720
LESSON LXVI.
Sounds, how rapidly do the vibrations of travel, 721
Sounds, do all sounds travel at the same rate, 722
Sounds, why are bells and glasses stopped from ringing by touching them
with the finger, 723
Sounds, why does a cracked bell give discordant, 724
Sounds, why do we see the flash of a gun before we hear the report, 725
Sound, why does the marching of long ranks of soldiers appear to be
irregular, 726
Sounds, what are the numbers of vibrations that produce various, 727
Sounds, why does the length of a wire or string influence the sounds it
produces, 728
Sound, why does the tension of a wire or string affect its vibrations, 729
Sound, why are some notes low and solemn, and others high and quick, 730
Sound, why can our voices be heard at a greater distance when we speak
through tubes, 731
Sound, is air a good conductor, 732
Sounds, why can we hear them at a greater distance on water than on land,
733
LESSON LXVII.
Sound, why do sea-shells give a murmuring noise when held to the ear, 734
Page 59
Sound, why can people in the arctic regions converse when more than a
mile apart, 735
Sounds, why do savages lay their heads upon the earth to catch sounds, 736
Sounds, why can church clocks be heard striking more plainly at some
times than at others, 737
Sound, why may the scratching of a pin at one end of a long pole be heard
at the opposite extremity, 738
Sound, why is the hearing of deaf persons assisted by ear-trumpets, 739
Sounding-boards, why are they used to improve the hearing of
congregations, 740
Sounds, why, when we are walking under arches or tunnels, do our voices
appear louder, 747
Spark, what causes it when a horse's shoe strikes against a stone, 340
Specific gravity, what is it, 789
Spiders, why have they the power of spinning webs, 1082
Spiders, why may fine weather be expected when they build their webs,
1108
LESSON LXVIII.
Spiders, why may wet weather be expected when they hide, 1109
Spiders, why may wet weather be expected when they break off their webs
and remove them, 1113
Spider, why, if the webs of the gossamer fly about in autumn, may east
winds be expected, 1124
Spiders, gossamer, why can they float through the air, 1125
Spinal cord, what is the, 952
Spinal cord, why is it placed in the back-bone, 953
Spinal-cord, how do the branches pass out from it, 954
Spontaneous combustion, what substances are liable to it, 317
mile apart, 735
Sounds, why do savages lay their heads upon the earth to catch sounds, 736
Sounds, why can church clocks be heard striking more plainly at some
times than at others, 737
Sound, why may the scratching of a pin at one end of a long pole be heard
at the opposite extremity, 738
Sound, why is the hearing of deaf persons assisted by ear-trumpets, 739
Sounding-boards, why are they used to improve the hearing of
congregations, 740
Sounds, why, when we are walking under arches or tunnels, do our voices
appear louder, 747
Spark, what causes it when a horse's shoe strikes against a stone, 340
Specific gravity, what is it, 789
Spiders, why have they the power of spinning webs, 1082
Spiders, why may fine weather be expected when they build their webs,
1108
LESSON LXVIII.
Spiders, why may wet weather be expected when they hide, 1109
Spiders, why may wet weather be expected when they break off their webs
and remove them, 1113
Spider, why, if the webs of the gossamer fly about in autumn, may east
winds be expected, 1124
Spiders, gossamer, why can they float through the air, 1125
Spinal cord, what is the, 952
Spinal cord, why is it placed in the back-bone, 953
Spinal-cord, how do the branches pass out from it, 954
Spontaneous combustion, what substances are liable to it, 317
Page 60
Spontaneous combustion, has it ever occurred in living bodies, 319
Spontaneous combustion, why does it occur in the case of the drunkard, 320
Spoon-bill, why has it a long expanded bill, lined with sharp, muscular
points, 1045
Spoon-bill, why has it long legs, 1046
Squint, why do some people, 967
Starch, what is it, 1202
Star-lit nights, why are they usually colder than cloudy nights, 350
Stars, why do they twinkle, 484
LESSON LXIX.
Stars, why does their twinkling foretell bad weather, 485
Steam, why does it issue from the spout of a kettle, 750
Storms, what is the cause of, 676
Storms, why do the most violent occur in and near the tropics, 677
Straw, why is it frequently used for manure, 1264
"Sucker," why does it raise a stone, 860
Sugar, what is it, 1197
Sugar-cane, where is it cultivated, 1226
Sun, what is its distance from the earth, 452
Sun, what is the, 455
Sun, from what does its luminosity arise, 456
Sun and moon, why do they appear smaller when near the meridian, than
when near the horizon, 525
Sun, why do we see it before sunrise, and after sunset, 482
Sun, what is the magnitude of the, 787
Suppers, why do they cause dreams, 1021
Spontaneous combustion, why does it occur in the case of the drunkard, 320
Spoon-bill, why has it a long expanded bill, lined with sharp, muscular
points, 1045
Spoon-bill, why has it long legs, 1046
Squint, why do some people, 967
Starch, what is it, 1202
Star-lit nights, why are they usually colder than cloudy nights, 350
Stars, why do they twinkle, 484
LESSON LXIX.
Stars, why does their twinkling foretell bad weather, 485
Steam, why does it issue from the spout of a kettle, 750
Storms, what is the cause of, 676
Storms, why do the most violent occur in and near the tropics, 677
Straw, why is it frequently used for manure, 1264
"Sucker," why does it raise a stone, 860
Sugar, what is it, 1197
Sugar-cane, where is it cultivated, 1226
Sun, what is its distance from the earth, 452
Sun, what is the, 455
Sun, from what does its luminosity arise, 456
Sun and moon, why do they appear smaller when near the meridian, than
when near the horizon, 525
Sun, why do we see it before sunrise, and after sunset, 482
Sun, what is the magnitude of the, 787
Suppers, why do they cause dreams, 1021
Page 61
Swallows, why may wet weather be expected when they fly low, 1104
Syringe, why does pressing in the handle force out a jet of water, 856
Syringe, why will not the water run out, unless the handle is pressed in, 857
LESSON LXX.
Syringe, why will the water leak out, but not run, 858
Syringe, why cannot the handle be pressed in, if a finger is kept on the
orifice, 859
Tannin, what is it, 1257
Taste, why do we, 996
Taste, why are some substances sweet, others sour, &c., 997
Taste, why is it most powerful after substances have been a little while in
the mouth, 998
Taste, why if we put out the tongue and touch it with a nub of sugar, shall
we perceive no taste, 999
Taste, why when we draw in the tongue do we then perceive the taste of the
sugar, 1000
Taste, through what nerves are we made sensible of the contact of sugar
with the tip of the tongue, 1001
Taste, why do connoisseurs of wines hold wine in their mouths a few
seconds when judging of it, 1002
Taste, why do they also pass the fumes of the wine through their nostrils,
1003
Tea-pot, why does a bright metal one produce better tea than a black
earthenware, 200
LESSON LXXI.
Syringe, why does pressing in the handle force out a jet of water, 856
Syringe, why will not the water run out, unless the handle is pressed in, 857
LESSON LXX.
Syringe, why will the water leak out, but not run, 858
Syringe, why cannot the handle be pressed in, if a finger is kept on the
orifice, 859
Tannin, what is it, 1257
Taste, why do we, 996
Taste, why are some substances sweet, others sour, &c., 997
Taste, why is it most powerful after substances have been a little while in
the mouth, 998
Taste, why if we put out the tongue and touch it with a nub of sugar, shall
we perceive no taste, 999
Taste, why when we draw in the tongue do we then perceive the taste of the
sugar, 1000
Taste, through what nerves are we made sensible of the contact of sugar
with the tip of the tongue, 1001
Taste, why do connoisseurs of wines hold wine in their mouths a few
seconds when judging of it, 1002
Taste, why do they also pass the fumes of the wine through their nostrils,
1003
Tea-pot, why does a bright metal one produce better tea than a black
earthenware, 200
LESSON LXXI.
Page 62
Tea-pot, if the earthenware one were set by the fire, why would it then make
the best tea, 201
Tea, what is it, 1192
Tea, where is it cultivated, 1225
Tears, what is the cause of, 977
Temperature, why do some articles feel colder than others, 138
Temperature, why does it feel warmer after a frost has set in, 163
Tendons, what are they, 939
Tendons, why are they used to attach the muscles to the bones, 940
Teneriffe, what are the botanical regions of the Peak of, 1241
Thaumatrope, why do the figures on appear to dance, 869
Thaw, why is it colder when a thaw takes place, 164
Thermometer, what is the, 709
Thermometer, why does it indicate degrees of heat, 710
Thermometer, why are there Reaumur's and Fahrenheit's, 711
Thermometer and barometer, what is the difference, 712
Thermometer, in what season of the year does it vary most, 715
Thunder, what is it, 614
Thunder-peal, why is it sometimes loud and continuous, 616
LESSON LXXII.
Thunder-peal, why is it sometimes broken and unequal, 617
Thunder-peal, why is it sometimes a low, grumbling noise, 618
Thunder-peal, why does it sometimes follow immediately after the flash of
lightning, 620
Thunder, through what distance will the sound travel, 621
Thunderbolt, what is a, 628
the best tea, 201
Tea, what is it, 1192
Tea, where is it cultivated, 1225
Tears, what is the cause of, 977
Temperature, why do some articles feel colder than others, 138
Temperature, why does it feel warmer after a frost has set in, 163
Tendons, what are they, 939
Tendons, why are they used to attach the muscles to the bones, 940
Teneriffe, what are the botanical regions of the Peak of, 1241
Thaumatrope, why do the figures on appear to dance, 869
Thaw, why is it colder when a thaw takes place, 164
Thermometer, what is the, 709
Thermometer, why does it indicate degrees of heat, 710
Thermometer, why are there Reaumur's and Fahrenheit's, 711
Thermometer and barometer, what is the difference, 712
Thermometer, in what season of the year does it vary most, 715
Thunder, what is it, 614
Thunder-peal, why is it sometimes loud and continuous, 616
LESSON LXXII.
Thunder-peal, why is it sometimes broken and unequal, 617
Thunder-peal, why is it sometimes a low, grumbling noise, 618
Thunder-peal, why does it sometimes follow immediately after the flash of
lightning, 620
Thunder, through what distance will the sound travel, 621
Thunderbolt, what is a, 628
Page 63
Tinder-box, the history of a, 340
Toasting-fork, why has it a wooden handle, 124
Tops, why do they stand erect while they spin, but fall when they stop, 814
Tops, why do they "sleep", 816
Tops, why do they cease to spin, 817
Touch, in what part of the body is the sense of most perfect, 1005
Toxicologists, what are they, 61
Trap and ball, why is the ball propelled upward, when the trigger is struck,
866
Trees, what are the estimated ages of, 1214
Trees, what are the northern limits of, 1237
Trees, why are they covered with bark, 1270
LESSON LXXIII.
Trees, why have those with large trunks a great number of leafy branches,
1274
Trees, why have poplars comparatively few leaves, 1275
Trees, why had the mammoth comparatively few leaves, 1276
Trees, why have oaks an abundance of leaves, 1277
Trees, why are their trunks generally round, 1278
Twilight, what is the cause of, 482
Vacuum, what is a, 649
Vacuum, is it possible to obtain a perfect, 650
Vegetables, have they any heat, 90
Vegetable structures, of what do they consist, 1151
Vegetables, why do farmers sow different crops in rotation, 1164
Toasting-fork, why has it a wooden handle, 124
Tops, why do they stand erect while they spin, but fall when they stop, 814
Tops, why do they "sleep", 816
Tops, why do they cease to spin, 817
Touch, in what part of the body is the sense of most perfect, 1005
Toxicologists, what are they, 61
Trap and ball, why is the ball propelled upward, when the trigger is struck,
866
Trees, what are the estimated ages of, 1214
Trees, what are the northern limits of, 1237
Trees, why are they covered with bark, 1270
LESSON LXXIII.
Trees, why have those with large trunks a great number of leafy branches,
1274
Trees, why have poplars comparatively few leaves, 1275
Trees, why had the mammoth comparatively few leaves, 1276
Trees, why have oaks an abundance of leaves, 1277
Trees, why are their trunks generally round, 1278
Twilight, what is the cause of, 482
Vacuum, what is a, 649
Vacuum, is it possible to obtain a perfect, 650
Vegetables, have they any heat, 90
Vegetable structures, of what do they consist, 1151
Vegetables, why do farmers sow different crops in rotation, 1164
Page 64
Vegetables, why are the hearts of cabbages, &c., pale yellow, 1182
Vegetable productions, why are they so widely diffused, 1189
Vegetable eaters, why do they feed so continually, 1091
Vegetation, geographical distribution of, 1208
Vegetation, what are the characteristics of tropical, 1218
Vegetation, what are the changes in on quitting the tropics, 1232
LESSON LXXIV.
Vegetation, what are the characteristics of, upon approaching the polar
zones, 1234
Vegetation, what are the characteristics of mountain, 1238
Vines, where are their favourable climates, 1233
Walking, why does it make us warmer, 26
Water, what becomes of that formed by combustion, 58
Water, is it a good or bad conductor of heat, 151
Water, why does it extinguish fire, 306
Water, why, when a blacksmith thrusts a hot iron into a tank, do we perceive
a peculiar smell, 309
Water, why does it freeze, 324
Water, why does it become steam, 326
Water, how many degrees of latent heat are hidden in its several states, 327
Water, why does it expand when freezing, while bodies generally contract
with cold and expand with heat, 341
Water, why does it never freeze to a great depth, 342
Water, how much deeper is it than it appears to be, 480
Vegetable productions, why are they so widely diffused, 1189
Vegetable eaters, why do they feed so continually, 1091
Vegetation, geographical distribution of, 1208
Vegetation, what are the characteristics of tropical, 1218
Vegetation, what are the changes in on quitting the tropics, 1232
LESSON LXXIV.
Vegetation, what are the characteristics of, upon approaching the polar
zones, 1234
Vegetation, what are the characteristics of mountain, 1238
Vines, where are their favourable climates, 1233
Walking, why does it make us warmer, 26
Water, what becomes of that formed by combustion, 58
Water, is it a good or bad conductor of heat, 151
Water, why does it extinguish fire, 306
Water, why, when a blacksmith thrusts a hot iron into a tank, do we perceive
a peculiar smell, 309
Water, why does it freeze, 324
Water, why does it become steam, 326
Water, how many degrees of latent heat are hidden in its several states, 327
Water, why does it expand when freezing, while bodies generally contract
with cold and expand with heat, 341
Water, why does it never freeze to a great depth, 342
Water, how much deeper is it than it appears to be, 480
Page 65
LESSON LXXV.
Water, why has the exceptional law, by which it expands when freezing,
been ordained, 343
Water, why can we seldom succeed in the first attempt to touch anything
lying at the bottom of, 481
Water, what causes it to flow from a pump, 651
Water, why does it run through a syphon, 655
Water, what is it, 748
Water, why does it become solid when it freezes, 751
Water, why does it boil, 753
Water, what proportion of the earth's surface is covered by it, 554
Water, why does it dissolve substances, 758
Water, why does hot dissolve more readily than cold, 759
Water, why is it sometimes hard, 760
Water, why is rain-water soft, 761
Water, why is it difficult to wash in hard, 763
Waters, why are some impregnated with mineral matters, 767
Water, why does stagnant become putrid, 769
Water, is there danger attending drinking it on account of animalculæ, 770
Water, what are the means by which it may be purified, 771
LESSON LXXVI.
Water, what is the pressure of, 775
Water, why will a drop upon the blade of a knife leave a dark spot, 777
Water, why does it roll in agitated globules when dropped upon hot iron,
796
Water, why does oil float upon it, 797
Water, why has the exceptional law, by which it expands when freezing,
been ordained, 343
Water, why can we seldom succeed in the first attempt to touch anything
lying at the bottom of, 481
Water, what causes it to flow from a pump, 651
Water, why does it run through a syphon, 655
Water, what is it, 748
Water, why does it become solid when it freezes, 751
Water, why does it boil, 753
Water, what proportion of the earth's surface is covered by it, 554
Water, why does it dissolve substances, 758
Water, why does hot dissolve more readily than cold, 759
Water, why is it sometimes hard, 760
Water, why is rain-water soft, 761
Water, why is it difficult to wash in hard, 763
Waters, why are some impregnated with mineral matters, 767
Water, why does stagnant become putrid, 769
Water, is there danger attending drinking it on account of animalculæ, 770
Water, what are the means by which it may be purified, 771
LESSON LXXVI.
Water, what is the pressure of, 775
Water, why will a drop upon the blade of a knife leave a dark spot, 777
Water, why does it roll in agitated globules when dropped upon hot iron,
796
Water, why does oil float upon it, 797
Page 66
Water, why is spring fresh and invigorating, 803
Water, why is boiled flat and insipid, 804
Weather, why does a yellow sunset foretell wet, 534
Weather, why does a red sunset foretell fine, 535
Weather, why does a red sunrise foretell wet, 536
Weather, why does a grey sunrise foretell dry, 537
Weather, barometrical indications of, 708
Whales, why have they a large development of oily matter about their
heads, 1068
Whale, why has it feathery bones extending from its jaws, 1095
Whales, why are, their eyes provided with very thick coats, 1131
Wheat, why do the ears stand up by day and turn down by night, 1175
Wheat, what is it, 1199
LESSON LXXVII.
Wheat, what is the northern limit of, 1235
Wheat, why is silica diffused over its stem, 1261
Wheat-crops, why do they greatly exhaust the soil, 1263
Whirlwinds, what are they, 678
Why do we see, 963
Why do we wink, 975
Why do we weep, 977
Why do we hear, 983
Why do we taste, 986
Why do we smell, 992
Why do we feel, 1004
Water, why is boiled flat and insipid, 804
Weather, why does a yellow sunset foretell wet, 534
Weather, why does a red sunset foretell fine, 535
Weather, why does a red sunrise foretell wet, 536
Weather, why does a grey sunrise foretell dry, 537
Weather, barometrical indications of, 708
Whales, why have they a large development of oily matter about their
heads, 1068
Whale, why has it feathery bones extending from its jaws, 1095
Whales, why are, their eyes provided with very thick coats, 1131
Wheat, why do the ears stand up by day and turn down by night, 1175
Wheat, what is it, 1199
LESSON LXXVII.
Wheat, what is the northern limit of, 1235
Wheat, why is silica diffused over its stem, 1261
Wheat-crops, why do they greatly exhaust the soil, 1263
Whirlwinds, what are they, 678
Why do we see, 963
Why do we wink, 975
Why do we weep, 977
Why do we hear, 983
Why do we taste, 986
Why do we smell, 992
Why do we feel, 1004
Page 67
Why do we sleep, 1019
Why do we dream, 1020
Why do suppers produce dreaming, 1021
Why do we yawn, 1022
Why do we cough, 1023
Why do we sneeze, 1024
Why do we sigh, 1025
Why do we laugh, 1026
Why do we hiccough, 1027
Why do we snore, 1028
Why do we feel hungry, 1337
Why do we feel thirsty, 1338
Wick of a candle, why does it turn black as it burns, 225
Wick of a candle, why is there a spark generally at the end of it, 256
Will-o'-the-wisp, what is it, 318
Winds, what is the cause of, 234
Winds, why are east usually dry, 384
Winds, why are west usually wet, 385
Winds, why are north usually cold and dry, 386
LESSON LXXVIII.
Winds, why are south warm and rainy, 387
Wind, what is it, 666
Winds, what are the velocities of, 667
Winds, what are trade, 668
Winds, what is the cause of trade, 669
Why do we dream, 1020
Why do suppers produce dreaming, 1021
Why do we yawn, 1022
Why do we cough, 1023
Why do we sneeze, 1024
Why do we sigh, 1025
Why do we laugh, 1026
Why do we hiccough, 1027
Why do we snore, 1028
Why do we feel hungry, 1337
Why do we feel thirsty, 1338
Wick of a candle, why does it turn black as it burns, 225
Wick of a candle, why is there a spark generally at the end of it, 256
Will-o'-the-wisp, what is it, 318
Winds, what is the cause of, 234
Winds, why are east usually dry, 384
Winds, why are west usually wet, 385
Winds, why are north usually cold and dry, 386
LESSON LXXVIII.
Winds, why are south warm and rainy, 387
Wind, what is it, 666
Winds, what are the velocities of, 667
Winds, what are trade, 668
Winds, what is the cause of trade, 669
Page 68
Winds, why do trade winds blow from east to west, 670
Winds, what determines the character of, 674
Wind-mills, why do their wings turn round, 690
Windows, why do they reflect the sun's rays in the evening, 523
Windows, why do they not reflect the sun's rays at noon, 524
Wood, why does decayed look luminous, 95
Wood, burning at one end, why does it not feel hot at the other, 118
Wood, why is it a bad conductor of heat, 119
Wood that is green, why does it hiss and steam when burning, 285
Wood, why does it ignite less readily than paper, 297
Woodcocks and snipes, why have they nerves running down to the tip of
their bills, 1043
Woodpeckers, why do they "tap" at old trees, 1066
Woollens, why are they worn in winter, 166
Wool, what is it, 1201
Yawn, why do we, 1026
Zoological geography, 1326
Winds, what determines the character of, 674
Wind-mills, why do their wings turn round, 690
Windows, why do they reflect the sun's rays in the evening, 523
Windows, why do they not reflect the sun's rays at noon, 524
Wood, why does decayed look luminous, 95
Wood, burning at one end, why does it not feel hot at the other, 118
Wood, why is it a bad conductor of heat, 119
Wood that is green, why does it hiss and steam when burning, 285
Wood, why does it ignite less readily than paper, 297
Woodcocks and snipes, why have they nerves running down to the tip of
their bills, 1043
Woodpeckers, why do they "tap" at old trees, 1066
Woollens, why are they worn in winter, 166
Wool, what is it, 1201
Yawn, why do we, 1026
Zoological geography, 1326
Page 69
"God looked down from heaven upon the children of men, to see if there were any that
did understand that did see God."—Psalm liii.
did understand that did see God."—Psalm liii.
Page 70
THE REASON WHY.
Page 71
CHAPTER I.
1. Why should we seek knowledge?
Because it assists us to comprehend the goodness and power of God.
And it gives us power over the circumstances and associations by which we
are surrounded: the proper exercise of this power will greatly promote our
happiness.
2. Why does the possession of knowledge enable us to exercise power over
surrounding circumstances?
Knowledge enables us to understand that, in order to live healthily, we
require to breathe fresh and pure air. It also tells us that animal and
vegetable substances, undergoing decay, poison the air, though we may not
be able to see, or to smell, or otherwise discover the existence of such
poison. Knowing this, we become careful to remove from our presence all
such matters as would tend to corrupt the atmosphere. This is only one of
the countless instances in which knowledge gives us power over
surrounding circumstances.
3. Name some other instances in which knowledge gives us power.
Knowledge of Geography and of Navigation enables the mariner to guide
his ship across the trackless deep, and to reach the sought-for port, though
he had never before been on its shores.
Knowledge of Chemistry enables us to separate or to combine the various
substances found in nature. Thus we obtain useful and precious metals from
what at first appeared to be useless stones; transparent glass from pebbles,
through which no light could pass; soap from oily substances; and gas from
solid bodies.
"Give instruction to a wise man, and he will be yet wiser; teach a just man, and he will
increase in learning."—Proverbs ix.
1. Why should we seek knowledge?
Because it assists us to comprehend the goodness and power of God.
And it gives us power over the circumstances and associations by which we
are surrounded: the proper exercise of this power will greatly promote our
happiness.
2. Why does the possession of knowledge enable us to exercise power over
surrounding circumstances?
Knowledge enables us to understand that, in order to live healthily, we
require to breathe fresh and pure air. It also tells us that animal and
vegetable substances, undergoing decay, poison the air, though we may not
be able to see, or to smell, or otherwise discover the existence of such
poison. Knowing this, we become careful to remove from our presence all
such matters as would tend to corrupt the atmosphere. This is only one of
the countless instances in which knowledge gives us power over
surrounding circumstances.
3. Name some other instances in which knowledge gives us power.
Knowledge of Geography and of Navigation enables the mariner to guide
his ship across the trackless deep, and to reach the sought-for port, though
he had never before been on its shores.
Knowledge of Chemistry enables us to separate or to combine the various
substances found in nature. Thus we obtain useful and precious metals from
what at first appeared to be useless stones; transparent glass from pebbles,
through which no light could pass; soap from oily substances; and gas from
solid bodies.
"Give instruction to a wise man, and he will be yet wiser; teach a just man, and he will
increase in learning."—Proverbs ix.
Page 72
Knowledge of Medicine enables the physician to overcome the ravages of
disease, and to save suffering patients from sinking prematurely to the
grave.
Knowledge of Anatomy and of Surgery enables the surgeon to bind up
dangerous fractures and wounds, and to remove, even from the internal
parts of bodies, ulcers and diseased formations that would otherwise be
fatal to life.
Knowledge of Mechanics enables man to increase his power by the
construction of machines. The steam-ship crossing the ocean in opposition
to wind and tide, the railway locomotive travelling at 60 miles an hour, and
the steam-hammer beating blocks of iron into useful shapes, are evidences
of the power which man acquires through a knowledge of mechanics.
Knowledge of Electricity enables man to stand in comparative safety amid
the awful war of the elements. Lightning, the offspring of electricity, has a
tendency to strike upon lofty objects by which it may be attracted. By its
mighty powers churches or houses may be instantly levelled with the dust.
But man, knowing that electricity is strongly attracted by particular
substances, raises over lofty buildings rods of steel communicating with
bars that descend into the ground. The lightning, rushing with indescribable
force toward the steeple, is attracted by the bar of steel, and conducted
harmlessly to the earth. Man may thus be said to take even lightning by the
hand, and to divert its destroying force by the aid of Knowledge. And in
countless other instances "Knowledge is Power."
disease, and to save suffering patients from sinking prematurely to the
grave.
Knowledge of Anatomy and of Surgery enables the surgeon to bind up
dangerous fractures and wounds, and to remove, even from the internal
parts of bodies, ulcers and diseased formations that would otherwise be
fatal to life.
Knowledge of Mechanics enables man to increase his power by the
construction of machines. The steam-ship crossing the ocean in opposition
to wind and tide, the railway locomotive travelling at 60 miles an hour, and
the steam-hammer beating blocks of iron into useful shapes, are evidences
of the power which man acquires through a knowledge of mechanics.
Knowledge of Electricity enables man to stand in comparative safety amid
the awful war of the elements. Lightning, the offspring of electricity, has a
tendency to strike upon lofty objects by which it may be attracted. By its
mighty powers churches or houses may be instantly levelled with the dust.
But man, knowing that electricity is strongly attracted by particular
substances, raises over lofty buildings rods of steel communicating with
bars that descend into the ground. The lightning, rushing with indescribable
force toward the steeple, is attracted by the bar of steel, and conducted
harmlessly to the earth. Man may thus be said to take even lightning by the
hand, and to divert its destroying force by the aid of Knowledge. And in
countless other instances "Knowledge is Power."
Page 73
CHAPTER II.
4. Why do we breathe air?
Because the air contains oxygen, which is necessary to life.
5. Why is oxygen necessary to life?
Because it combines with the carbon of the blood, and forms carbonic acid
gas.
"Be not as the horse, or as the mule, which have no understanding: whose mouth must
be held with the bit and bridle."—Psalm xxxii.
6. Why is this combination necessary?
Because we are so created that the substances of our bodies are constantly
undergoing change, and this resolving of solid matter into a gaseous form,
is the plan appointed by our Creator to remove the matter called carbon
from our systems.
7. Why do our bodies feel warm?
Because, in the union of oxygen and carbon, heat is developed.
8. What is this union of oxygen and carbon called?
It is called combustion, which, in chemistry, means the decomposition of
substances, and the formation of new combinations, accompanied by heat;
and sometimes by light, as well as heat.
9. What is formed by the union of oxygen and carbon?
Carbonic acid gas.
10. What becomes of this carbonic acid gas?
It is sent out of our bodies by the compressure of the lungs, and mingles
with the air that surrounds us.
4. Why do we breathe air?
Because the air contains oxygen, which is necessary to life.
5. Why is oxygen necessary to life?
Because it combines with the carbon of the blood, and forms carbonic acid
gas.
"Be not as the horse, or as the mule, which have no understanding: whose mouth must
be held with the bit and bridle."—Psalm xxxii.
6. Why is this combination necessary?
Because we are so created that the substances of our bodies are constantly
undergoing change, and this resolving of solid matter into a gaseous form,
is the plan appointed by our Creator to remove the matter called carbon
from our systems.
7. Why do our bodies feel warm?
Because, in the union of oxygen and carbon, heat is developed.
8. What is this union of oxygen and carbon called?
It is called combustion, which, in chemistry, means the decomposition of
substances, and the formation of new combinations, accompanied by heat;
and sometimes by light, as well as heat.
9. What is formed by the union of oxygen and carbon?
Carbonic acid gas.
10. What becomes of this carbonic acid gas?
It is sent out of our bodies by the compressure of the lungs, and mingles
with the air that surrounds us.
Page 74
11. Is this carbonic acid gas heavier or lighter than the air?
Pure carbonic acid gas is the heaviest of all the gases. That which is sent out
of the lungs is not pure, because the whole of the air taken into the lungs at
the previous inspiration has not been deprived of its oxygen, and the
nitrogen is returned. Therefore the breath sent out of the lungs may be said
to consist of air, with a large proportion of carbonic acid gas.
12. What is the composition of air in its natural state?
It consists of oxygen, nitrogen, and carbonic acid gas, in the proportions of
oxygen 20 volumes, nitrogen 79 volumes, and carbonic acid gas 1 volume.
It also contains a slight trace of watery vapour.
13. What is the state of the air after it has once been breathed?
It has parted with about one-sixth of its oxygen, and taken up an equivalent
of carbonic acid. And were the same air to be breathed six times
successively, it would have parted with all its oxygen, and could no longer
sustain life.
"A prudent man forseeth the evil, and hideth himself; but the simple pass on, and are
punished."—Proverbs xxvii.
14. Is the impure air sent out of the lungs lighter or heavier than common
air?
At first, being rarefied by warmth, it is lighter. But, if undisturbed, it would
become heavier as it cooled, and would descend.
15. Why is it proper to have beds raised about two feet from the ground?
Because at night, the bed-room being closed, the breath of the sleeper
impregnates the air of the room with carbonic acid gas, which, descending,
lies in its greatest density near to the floor.
16. What are the chief sources of carbonic acid gas?
The vegetable kingdom (as will be hereafter explained), the combustion of
substances composed chiefly of carbon, the breathing of animals, and the
decomposition of carbonic compounds.
Pure carbonic acid gas is the heaviest of all the gases. That which is sent out
of the lungs is not pure, because the whole of the air taken into the lungs at
the previous inspiration has not been deprived of its oxygen, and the
nitrogen is returned. Therefore the breath sent out of the lungs may be said
to consist of air, with a large proportion of carbonic acid gas.
12. What is the composition of air in its natural state?
It consists of oxygen, nitrogen, and carbonic acid gas, in the proportions of
oxygen 20 volumes, nitrogen 79 volumes, and carbonic acid gas 1 volume.
It also contains a slight trace of watery vapour.
13. What is the state of the air after it has once been breathed?
It has parted with about one-sixth of its oxygen, and taken up an equivalent
of carbonic acid. And were the same air to be breathed six times
successively, it would have parted with all its oxygen, and could no longer
sustain life.
"A prudent man forseeth the evil, and hideth himself; but the simple pass on, and are
punished."—Proverbs xxvii.
14. Is the impure air sent out of the lungs lighter or heavier than common
air?
At first, being rarefied by warmth, it is lighter. But, if undisturbed, it would
become heavier as it cooled, and would descend.
15. Why is it proper to have beds raised about two feet from the ground?
Because at night, the bed-room being closed, the breath of the sleeper
impregnates the air of the room with carbonic acid gas, which, descending,
lies in its greatest density near to the floor.
16. What are the chief sources of carbonic acid gas?
The vegetable kingdom (as will be hereafter explained), the combustion of
substances composed chiefly of carbon, the breathing of animals, and the
decomposition of carbonic compounds.
Page 75
17. Is breathing a kind of combustion?
It is. In the breathing of animals, the burning of coals, or of wood, or
candles, &c., similar changes occur. The oxygen of the air combines with
the carbon of the substance said to be burnt, and forms carbonic acid gas,
which unfits the air for the purposes of either breathing or of burning, until
it has been renewed by admixture with the air.
18. What is carbon?
It is one of the elementary bodies, and is very abundant throughout nature.
It abounds mostly in vegetable substances, but is also contained in animal
bodies, and in minerals. The form in which it is most familiar to us is that of
charcoal, which is carbon almost pure.
19. What is meant by an elementary body?
An elementary body is one of those substances in which chemistry is unable
to discover more than one constituent. For instance, the chemist finds that
water is composed of oxygen and hydrogen. Water is therefore a compound
body. But carbon consists of carbon only, and therefore it is called a
simple, or elementary body.
"Where no wood is, there the fire goeth out: so where there is no tale-bearer, the strife
ceaseth."—Proverbs xxvi.
20. Why is it dangerous to burn charcoal in rooms?
Because, being composed of carbon that is nearly pure, its combustion
gives off a large amount of carbonic acid gas.
21. What is the effect of carbonic acid gas upon the human system?
It induces drowsiness and stupor, which, if not relieved by ventilation,
would speedily cause death.
22. What is the reason that people feel drowsy in crowded rooms?
Because the large amount of carbonic acid gas given off with the breaths of
the people, makes the air poisonous and oppressive.
23. What other causes of drowsiness are there?
It is. In the breathing of animals, the burning of coals, or of wood, or
candles, &c., similar changes occur. The oxygen of the air combines with
the carbon of the substance said to be burnt, and forms carbonic acid gas,
which unfits the air for the purposes of either breathing or of burning, until
it has been renewed by admixture with the air.
18. What is carbon?
It is one of the elementary bodies, and is very abundant throughout nature.
It abounds mostly in vegetable substances, but is also contained in animal
bodies, and in minerals. The form in which it is most familiar to us is that of
charcoal, which is carbon almost pure.
19. What is meant by an elementary body?
An elementary body is one of those substances in which chemistry is unable
to discover more than one constituent. For instance, the chemist finds that
water is composed of oxygen and hydrogen. Water is therefore a compound
body. But carbon consists of carbon only, and therefore it is called a
simple, or elementary body.
"Where no wood is, there the fire goeth out: so where there is no tale-bearer, the strife
ceaseth."—Proverbs xxvi.
20. Why is it dangerous to burn charcoal in rooms?
Because, being composed of carbon that is nearly pure, its combustion
gives off a large amount of carbonic acid gas.
21. What is the effect of carbonic acid gas upon the human system?
It induces drowsiness and stupor, which, if not relieved by ventilation,
would speedily cause death.
22. What is the reason that people feel drowsy in crowded rooms?
Because the large amount of carbonic acid gas given off with the breaths of
the people, makes the air poisonous and oppressive.
23. What other causes of drowsiness are there?
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The candles, gas, or fires that may be burning in the rooms where people
are assembled. Three candles produce as much carbonic acid gas as one
human being; and it is probable that one gas-light produces as much
carbonic acid gas as two persons.
24. Have people ever been poisoned by their own breaths?
In the reign of George the Second, the Rajah of Bengal took some English
prisoners in Calcutta, and put 146 of them into a place which was called the
"Black Hole." This place was only 18 feet square by 16 feet high, and
ventilation was provided for only by two small grated windows. One
hundred and twenty-three of the prisoners died in the night, and most of the
survivors were afterwards carried off by putrid fevers. Many other instances
have occurred, but this one is the most remarkable.
are assembled. Three candles produce as much carbonic acid gas as one
human being; and it is probable that one gas-light produces as much
carbonic acid gas as two persons.
24. Have people ever been poisoned by their own breaths?
In the reign of George the Second, the Rajah of Bengal took some English
prisoners in Calcutta, and put 146 of them into a place which was called the
"Black Hole." This place was only 18 feet square by 16 feet high, and
ventilation was provided for only by two small grated windows. One
hundred and twenty-three of the prisoners died in the night, and most of the
survivors were afterwards carried off by putrid fevers. Many other instances
have occurred, but this one is the most remarkable.
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CHAPTER III.
25. What is oxygen?
Oxygen is one of the most widely diffused of the elementary substances. It
is a gaseous body.
"Stand in awe and sin not: commune with your own heart upon your bed and be
still"—Psalm iv.
26. Why do persons who are walking, or riding upon horseback feel warmer
than when they are sitting still?
Because as they breathe more rapidly, the combustion of the carbon in the
blood is increased by the oxygen inhaled, and greater heat is developed.
27. Why does the fire burn more brightly when blown by a bellows?
Because it receives, with every current of air, a fresh supply of oxygen,
which unites with the carbon and hydrogen of the coals, causing more rapid
combustion and increased heat.
28. Why does not the oxygen of the air sometimes take fire?
Because oxygen, by itself, is incombustible. The wick of a candle, which
retains the slightest spark, being immersed in oxygen, will instantly burst
into a brilliant flame; and even a piece of iron wire made red-hot, and
dipped in oxygen, will burn rapidly and brilliantly. Oxygen, though non-
combustible of itself, is the most powerful supporter of combustion.
29. Why do we know that oxygen will not burn of itself?
Because when we immerse a burning substance into a jar of oxygen, it
immediately burns with intense brilliancy; but directly it is withdrawn from
the oxygen, the intensity of the flame diminishes, and the oxygen which
remains is unaffected.
30. Why do we know that oxygen is necessary to our existence?
25. What is oxygen?
Oxygen is one of the most widely diffused of the elementary substances. It
is a gaseous body.
"Stand in awe and sin not: commune with your own heart upon your bed and be
still"—Psalm iv.
26. Why do persons who are walking, or riding upon horseback feel warmer
than when they are sitting still?
Because as they breathe more rapidly, the combustion of the carbon in the
blood is increased by the oxygen inhaled, and greater heat is developed.
27. Why does the fire burn more brightly when blown by a bellows?
Because it receives, with every current of air, a fresh supply of oxygen,
which unites with the carbon and hydrogen of the coals, causing more rapid
combustion and increased heat.
28. Why does not the oxygen of the air sometimes take fire?
Because oxygen, by itself, is incombustible. The wick of a candle, which
retains the slightest spark, being immersed in oxygen, will instantly burst
into a brilliant flame; and even a piece of iron wire made red-hot, and
dipped in oxygen, will burn rapidly and brilliantly. Oxygen, though non-
combustible of itself, is the most powerful supporter of combustion.
29. Why do we know that oxygen will not burn of itself?
Because when we immerse a burning substance into a jar of oxygen, it
immediately burns with intense brilliancy; but directly it is withdrawn from
the oxygen, the intensity of the flame diminishes, and the oxygen which
remains is unaffected.
30. Why do we know that oxygen is necessary to our existence?
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Because animals placed in any kind of gas, or in any combination of gases,
where oxygen does not exist, die in a very short time.
31. Where is oxygen found?
It is found in the air, mixed with nitrogen; in water combined with
hydrogen; in the tissues of vegetables and animals; in our blood; and in
various compounds called, from the presence of oxygen, oxides.
32. Why is the oxygen of the air mixed so largely with nitrogen?
Because oxygen in any greater proportion than that in which it is found in
the atmosphere, would be too exciting to the animal system. Animals placed
in pure oxygen die in great agony from fever and excitement, amounting to
madness.
"As vinegar is to the teeth, and as smoke to the eyes, so is the sluggard to him that sent
him."—Proverbs x.
33. What is nitrogen?
Nitrogen is an elementary body in the form of gas.
34. Where is nitrogen found?
It is chiefly found in the air, of which it constitutes 79 out of 100 volumes.
It may be mixed with oxygen in various proportions; but in the atmosphere
it is uniformly diffused. It is found in most animal matter, except fat and
bone. It is not a constituent of the vegetable acids, but it is found in most of
the vegetable alkalies.
35. What are acids?
Acids are a numerous class of chemical bodies. They are generally sour.
Usually (though there are exceptions) they have a great affinity for water,
and are easily soluble therein; they unite readily with most alkalies, and
with the various oxides. All acids are compounds of two or more
substances. Acids are found in all the kingdoms of nature.
36. What are alkalies?
where oxygen does not exist, die in a very short time.
31. Where is oxygen found?
It is found in the air, mixed with nitrogen; in water combined with
hydrogen; in the tissues of vegetables and animals; in our blood; and in
various compounds called, from the presence of oxygen, oxides.
32. Why is the oxygen of the air mixed so largely with nitrogen?
Because oxygen in any greater proportion than that in which it is found in
the atmosphere, would be too exciting to the animal system. Animals placed
in pure oxygen die in great agony from fever and excitement, amounting to
madness.
"As vinegar is to the teeth, and as smoke to the eyes, so is the sluggard to him that sent
him."—Proverbs x.
33. What is nitrogen?
Nitrogen is an elementary body in the form of gas.
34. Where is nitrogen found?
It is chiefly found in the air, of which it constitutes 79 out of 100 volumes.
It may be mixed with oxygen in various proportions; but in the atmosphere
it is uniformly diffused. It is found in most animal matter, except fat and
bone. It is not a constituent of the vegetable acids, but it is found in most of
the vegetable alkalies.
35. What are acids?
Acids are a numerous class of chemical bodies. They are generally sour.
Usually (though there are exceptions) they have a great affinity for water,
and are easily soluble therein; they unite readily with most alkalies, and
with the various oxides. All acids are compounds of two or more
substances. Acids are found in all the kingdoms of nature.
36. What are alkalies?
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Alkalies are a numerous class of substances that have a great affinity for,
and readily combine with, acids, forming salts. They exercise peculiar
influence upon vegetable colours, turning blues green, and yellows reddish
brown. But they will restore the colours of vegetable blues which have been
reddened by acids; and, on the other hand, the acids restore vegetable
colours that have been altered by the alkalies. Alkalies are found in all the
kingdoms of nature.
37. Could animals live in nitrogen?
No; they would immediately die. But a mixture of oxygen and nitrogen, in
equal volumes, constitutes nitrous oxide, which gives a pleasurable
excitement to those who inhale it, causing them to be merry, almost to
insanity; it has, therefore, been called laughing gas.
38. Why does nitrous oxide produce this effect?
Because it introduces into the body more oxygen than can be consumed. It,
therefore, deranges the nervous system, and being a powerful stimulant,
gives an unnatural activity to the nervous centres and the brain.
"Lord, make me know mine end, and the measure of my days, that I may know how
frail I am."—Psalm xxxix.
39. In what proportions are the atmospheric gases found in the blood?
The mean quantity of the gases contained in the human blood has been
found to be equal to 1-10th of its whole volume. In venous blood, the
average quantity of carbonic acid is about 1-18th, that of oxygen about 1-
85th, and that of nitrogen about 1-100th of the volume of the blood. In
arterial blood their quantities have been found to be carbonic acid about 1-
14th, oxygen about 1-38th, and nitrogen about 1-72nd.
40. Then is nitrogen taken into the blood from the air?
Such a supposition is highly improbable. It is probably derived from
nitrogenised food, just as carbonic acid is derived from carbonised food.
41. What is venous blood?
and readily combine with, acids, forming salts. They exercise peculiar
influence upon vegetable colours, turning blues green, and yellows reddish
brown. But they will restore the colours of vegetable blues which have been
reddened by acids; and, on the other hand, the acids restore vegetable
colours that have been altered by the alkalies. Alkalies are found in all the
kingdoms of nature.
37. Could animals live in nitrogen?
No; they would immediately die. But a mixture of oxygen and nitrogen, in
equal volumes, constitutes nitrous oxide, which gives a pleasurable
excitement to those who inhale it, causing them to be merry, almost to
insanity; it has, therefore, been called laughing gas.
38. Why does nitrous oxide produce this effect?
Because it introduces into the body more oxygen than can be consumed. It,
therefore, deranges the nervous system, and being a powerful stimulant,
gives an unnatural activity to the nervous centres and the brain.
"Lord, make me know mine end, and the measure of my days, that I may know how
frail I am."—Psalm xxxix.
39. In what proportions are the atmospheric gases found in the blood?
The mean quantity of the gases contained in the human blood has been
found to be equal to 1-10th of its whole volume. In venous blood, the
average quantity of carbonic acid is about 1-18th, that of oxygen about 1-
85th, and that of nitrogen about 1-100th of the volume of the blood. In
arterial blood their quantities have been found to be carbonic acid about 1-
14th, oxygen about 1-38th, and nitrogen about 1-72nd.
40. Then is nitrogen taken into the blood from the air?
Such a supposition is highly improbable. It is probably derived from
nitrogenised food, just as carbonic acid is derived from carbonised food.
41. What is venous blood?
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Venous blood is that which is returning through the veins of the body from
the organs to which it has been circulated.
42. What is arterial blood?
Arterial blood is that which is flowing from the heart through the arteries to
nourish the parts where those arteries are distributed.
43. What is the difference between venous and arterial blood?
Venous blood contains more carbonic acid, and less oxygen and nitrogen
than arterial blood.
44. Will nitrogen burn?
It will not burn, nor will it support combustion.
45. What is the difference between "burning" and "supporting combustion?"
Oxygen gas will not burn of itself, but it aids the decomposition by fire of
bodies that are combustible. It is therefore called a supporter of combustion.
But hydrogen gas, though it burns of itself will extinguish a flame immersed
in it. It is therefore said to be a body which will burn, but will not support
combustion.
"As coals are to burning coals, and wood to fire; so is a contentious man to kindle
strife."—Proverbs xxvi.
46. What becomes of the nitrogen that is inhaled with the air?
It is thrown off with the breath, mixed with carbonic acid gas, and flies
away to be renewed by a fresh supply of oxygen.
47. Where does nitrogen find a fresh supply of oxygen?
In the atmosphere. Nitrogen is said to possess a remarkable tendency to mix
with oxygen, without having a positive chemical affinity for it. That is to
say, neither the oxygen nor the nitrogen undergoes any change by the union,
except that of admixture. The oxygen and the nitrogen still possess their
own peculiar properties. Oxygen and nitrogen are found in nearly the same
proportions in all climates, and at all altitudes.
the organs to which it has been circulated.
42. What is arterial blood?
Arterial blood is that which is flowing from the heart through the arteries to
nourish the parts where those arteries are distributed.
43. What is the difference between venous and arterial blood?
Venous blood contains more carbonic acid, and less oxygen and nitrogen
than arterial blood.
44. Will nitrogen burn?
It will not burn, nor will it support combustion.
45. What is the difference between "burning" and "supporting combustion?"
Oxygen gas will not burn of itself, but it aids the decomposition by fire of
bodies that are combustible. It is therefore called a supporter of combustion.
But hydrogen gas, though it burns of itself will extinguish a flame immersed
in it. It is therefore said to be a body which will burn, but will not support
combustion.
"As coals are to burning coals, and wood to fire; so is a contentious man to kindle
strife."—Proverbs xxvi.
46. What becomes of the nitrogen that is inhaled with the air?
It is thrown off with the breath, mixed with carbonic acid gas, and flies
away to be renewed by a fresh supply of oxygen.
47. Where does nitrogen find a fresh supply of oxygen?
In the atmosphere. Nitrogen is said to possess a remarkable tendency to mix
with oxygen, without having a positive chemical affinity for it. That is to
say, neither the oxygen nor the nitrogen undergoes any change by the union,
except that of admixture. The oxygen and the nitrogen still possess their
own peculiar properties. Oxygen and nitrogen are found in nearly the same
proportions in all climates, and at all altitudes.
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48. In combustion does any other result take place besides the union of
oxygen and carbon forming carbonic acid gas?
Yes. Usually hydrogen is present, which in burning unites with oxygen, and
forms water.
oxygen and carbon forming carbonic acid gas?
Yes. Usually hydrogen is present, which in burning unites with oxygen, and
forms water.
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CHAPTER IV.
49. What is hydrogen?
Hydrogen is an elementary gas, and is the lightest of all known bodies.
50. Will hydrogen support animal life?
It will not. It proves speedily fatal to animals.
51. Will hydrogen support combustion?
Although it will burn, yielding a feeble bluish light, it will, if pure,
extinguish a flame that may be immersed in it. Hydrogen will therefore
burn, but will not support combustion.
52. Why will hydrogen explode, if it will not support combustion?
When hydrogen explodes it is always in combination with oxygen, or with
the common air, which contains oxygen. Two measures of hydrogen and one
of oxygen form a most explosive compound.
"As smoke is driven away, so drive them away: as wax melteth before the fire, so let
the wicked perish at the presence of God."—Psalm xlvi.
53. Why does hydrogen explode, when mixed with oxygen, upon being
brought in contact with fire?
Because of its strong affinity for oxygen, with which, upon the application
of heat, it unites to form water.
54. Where does hydrogen chiefly exist?
In the form of water, where it exists in combination with oxygen. Eleven
parts of hydrogen, and eighty-nine of oxygen, form water.
55. Is hydrogen found elsewhere?
It is never found but in a state of combination; united with oxygen, it exists
in water; with nitrogen, in ammonia; with chlorine, in hydro-chloric acid;
49. What is hydrogen?
Hydrogen is an elementary gas, and is the lightest of all known bodies.
50. Will hydrogen support animal life?
It will not. It proves speedily fatal to animals.
51. Will hydrogen support combustion?
Although it will burn, yielding a feeble bluish light, it will, if pure,
extinguish a flame that may be immersed in it. Hydrogen will therefore
burn, but will not support combustion.
52. Why will hydrogen explode, if it will not support combustion?
When hydrogen explodes it is always in combination with oxygen, or with
the common air, which contains oxygen. Two measures of hydrogen and one
of oxygen form a most explosive compound.
"As smoke is driven away, so drive them away: as wax melteth before the fire, so let
the wicked perish at the presence of God."—Psalm xlvi.
53. Why does hydrogen explode, when mixed with oxygen, upon being
brought in contact with fire?
Because of its strong affinity for oxygen, with which, upon the application
of heat, it unites to form water.
54. Where does hydrogen chiefly exist?
In the form of water, where it exists in combination with oxygen. Eleven
parts of hydrogen, and eighty-nine of oxygen, form water.
55. Is hydrogen found elsewhere?
It is never found but in a state of combination; united with oxygen, it exists
in water; with nitrogen, in ammonia; with chlorine, in hydro-chloric acid;
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with fluorine, in hydro-fluoric acid; and in numerous other combinations.
56. Is the gas used to illuminate our streets, hydrogen gas?
It is; but it is combined with carbon, derived from the coals from which it is
made. It is therefore called carburetted hydrogen, which means hydrogen
with carbon.
57. How is hydrogen gas obtained from coals?
It is driven out of the coals by heat, in closed vessels, which prevent its
union with oxygen.
58. What becomes of the water which is formed by the burning of hydrogen
in oxygen?
It passes into the air in the form of watery vapour. Frequently it condenses,
and may be seen upon the walls and windows of rooms where many lights
or fires are burning. Sometimes, also, portions of it become condensed in
the globes of the glasses that are suspended over the jets of gas. A large
volume of these gases forms only a very small volume of water.
59. What becomes of the carbonic acid gas which is produced by
combustion?
It is diffused in the air, which should be removed by adequate ventilation.
"I will both lay me down in peace and sleep: for thou, Lord, only, makest me dwell in
safety."—Psalm iv.
60. What proportion of carbonic acid gas is dangerous to life?
Any proportion over the natural one of 1 per cent. may be regarded as
injurious. But toxicologists state that five per cent. of carbonic acid gas in
the atmosphere is dangerous to life.
61. What are toxicologists?
Persons who study the nature and effects of poisons and their antidotes.
62. Which kind of combustible used for lighting tends most to vitiate the
air?
56. Is the gas used to illuminate our streets, hydrogen gas?
It is; but it is combined with carbon, derived from the coals from which it is
made. It is therefore called carburetted hydrogen, which means hydrogen
with carbon.
57. How is hydrogen gas obtained from coals?
It is driven out of the coals by heat, in closed vessels, which prevent its
union with oxygen.
58. What becomes of the water which is formed by the burning of hydrogen
in oxygen?
It passes into the air in the form of watery vapour. Frequently it condenses,
and may be seen upon the walls and windows of rooms where many lights
or fires are burning. Sometimes, also, portions of it become condensed in
the globes of the glasses that are suspended over the jets of gas. A large
volume of these gases forms only a very small volume of water.
59. What becomes of the carbonic acid gas which is produced by
combustion?
It is diffused in the air, which should be removed by adequate ventilation.
"I will both lay me down in peace and sleep: for thou, Lord, only, makest me dwell in
safety."—Psalm iv.
60. What proportion of carbonic acid gas is dangerous to life?
Any proportion over the natural one of 1 per cent. may be regarded as
injurious. But toxicologists state that five per cent. of carbonic acid gas in
the atmosphere is dangerous to life.
61. What are toxicologists?
Persons who study the nature and effects of poisons and their antidotes.
62. Which kind of combustible used for lighting tends most to vitiate the
air?
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Assuming all the lights to be of the same intensity, the degree in which the
substances burnt would vitiate the atmosphere may be gathered from the
number of minutes each would take to exhaust a given quantity of air. This
has been found to be: rape oil, 71 minutes; olive oil, 72; Russian tallow, 75;
town tallow, 76; sperm oil, 76; stearic acid, 77; wax candles, 79; spermaceti
candles, 83; common coal gas, 98; canal coal gas, 152. Thus it is shown that
rape oil is most destructive of the atmosphere, and that coal gas is the least
destructive.
63. Is an escape of hydrogen gas from a gas-pipe dangerous to life?
It is dangerous, first, by inhalation. There are no less than six deaths upon
record of persons who were killed by sleeping in rooms near to which there
was a leakage of gas.
It is dangerous, secondly, by explosion.
In 1848, an explosion of gas occurred in Albany-street, Regent's-park, London. The
gas accumulated in a shop for a very short time only. It had been escaping from a
crack in the meter for about one hour and twenty minutes. The area of the room was
about 1,620 cubic feet. When the gas exploded, it blew out the entire front of the
premises, carried two persons through a window into an adjoining yard, and forced
another person on to the pavement on the opposite side of the street, where she was
killed. The effect of the explosion was felt for more than a quarter of a mile on each
side of the house, and most of the windows in the neighbourhood were shattered. The
iron railings over the area of the house directly opposite were snapped asunder; and a
part of the roof, and the back windows of another house, were carried to a distance of
from 200 to 300 yards. The pavement was torn up for a considerable length, and the
damage done to 103 houses was afterwards reported to amount to £20,000. Other
serious explosions have taken place. The explosions of "coal damp," which frequently
occur in mines, are of a similar character.
"O Lord, our Lord, how excellent is thy name in all the earth! who hast set thy glory
above the heavens."—Psalm viii.
64. What proportion of hydrogen gas with atmospheric air will explode?
According to the researches of Sir Humphrey Davy, seven or eight parts of
air, to one of gas, produce the greatest explosive effect; while larger
proportions of gas are less dangerous. A mixture of equal parts of gas and
air will burn, but it will not explode. The same is the case with a mixture of
two of air, or three of air, and one of gas; but four of air and one of gas
substances burnt would vitiate the atmosphere may be gathered from the
number of minutes each would take to exhaust a given quantity of air. This
has been found to be: rape oil, 71 minutes; olive oil, 72; Russian tallow, 75;
town tallow, 76; sperm oil, 76; stearic acid, 77; wax candles, 79; spermaceti
candles, 83; common coal gas, 98; canal coal gas, 152. Thus it is shown that
rape oil is most destructive of the atmosphere, and that coal gas is the least
destructive.
63. Is an escape of hydrogen gas from a gas-pipe dangerous to life?
It is dangerous, first, by inhalation. There are no less than six deaths upon
record of persons who were killed by sleeping in rooms near to which there
was a leakage of gas.
It is dangerous, secondly, by explosion.
In 1848, an explosion of gas occurred in Albany-street, Regent's-park, London. The
gas accumulated in a shop for a very short time only. It had been escaping from a
crack in the meter for about one hour and twenty minutes. The area of the room was
about 1,620 cubic feet. When the gas exploded, it blew out the entire front of the
premises, carried two persons through a window into an adjoining yard, and forced
another person on to the pavement on the opposite side of the street, where she was
killed. The effect of the explosion was felt for more than a quarter of a mile on each
side of the house, and most of the windows in the neighbourhood were shattered. The
iron railings over the area of the house directly opposite were snapped asunder; and a
part of the roof, and the back windows of another house, were carried to a distance of
from 200 to 300 yards. The pavement was torn up for a considerable length, and the
damage done to 103 houses was afterwards reported to amount to £20,000. Other
serious explosions have taken place. The explosions of "coal damp," which frequently
occur in mines, are of a similar character.
"O Lord, our Lord, how excellent is thy name in all the earth! who hast set thy glory
above the heavens."—Psalm viii.
64. What proportion of hydrogen gas with atmospheric air will explode?
According to the researches of Sir Humphrey Davy, seven or eight parts of
air, to one of gas, produce the greatest explosive effect; while larger
proportions of gas are less dangerous. A mixture of equal parts of gas and
air will burn, but it will not explode. The same is the case with a mixture of
two of air, or three of air, and one of gas; but four of air and one of gas
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begin to be explosive, and the explosive tendency increases up to seven or
eight of air and one of gas, after which the increased proportion of gas
diminishes the force of the explosion.
65. What is the best method of preventing the explosion of gas?
Observe the rule, never to approach a supposed leakage with a light.
Fortunately the gas, which threatens our lives, warns us of the danger by its
pungent smell. The first thing to be done is to open windows and doors, and
to ventilate the apartment. Then turn the gas off at the main, and wait a
short time until the accumulated gas has been dispersed.
66. Does hydrogen gas rise or fall when it escapes?
Being twelve times lighter than common air it rises, and therefore it would
be better for ventilation to open the window at the top than at the bottom.
But all gases exhibit a strong tendency to diffuse themselves, and therefore
they do not rise or fall in the degree that might be anticipated.
67. What proportion of hydrogen in the air is dangerous to life, if inhaled?
One-fiftieth part has been found to have a serious effect upon animals. The
effects it produces upon the human system are those of depression,
headache, sickness, and general prostration of the vital powers. It is
therefore advisable to observe precautions in the use of gas.
"From the place of his habitation he looketh upon all the inhabitants of the earth."—
Psalm xxxiii.
68. What proportion of gas in the air may be recognised by the smell?
By persons of acute powers of smelling it may be recognised when there is
one part of gas in five hundred parts of atmospheric air; but it becomes
very perceptible when it forms one part in a hundred and fifty. Warning is,
therefore, given to us long before the point of danger arrives.
69. What other sources of hydrogen are there in our dwellings?
It arises from the decomposition of animal and vegetable substances,
containing sulphur and hydrogen. These give off a gas called sulphuretted
hydrogen, from which the fætid effluviam of drains and water-closets
eight of air and one of gas, after which the increased proportion of gas
diminishes the force of the explosion.
65. What is the best method of preventing the explosion of gas?
Observe the rule, never to approach a supposed leakage with a light.
Fortunately the gas, which threatens our lives, warns us of the danger by its
pungent smell. The first thing to be done is to open windows and doors, and
to ventilate the apartment. Then turn the gas off at the main, and wait a
short time until the accumulated gas has been dispersed.
66. Does hydrogen gas rise or fall when it escapes?
Being twelve times lighter than common air it rises, and therefore it would
be better for ventilation to open the window at the top than at the bottom.
But all gases exhibit a strong tendency to diffuse themselves, and therefore
they do not rise or fall in the degree that might be anticipated.
67. What proportion of hydrogen in the air is dangerous to life, if inhaled?
One-fiftieth part has been found to have a serious effect upon animals. The
effects it produces upon the human system are those of depression,
headache, sickness, and general prostration of the vital powers. It is
therefore advisable to observe precautions in the use of gas.
"From the place of his habitation he looketh upon all the inhabitants of the earth."—
Psalm xxxiii.
68. What proportion of gas in the air may be recognised by the smell?
By persons of acute powers of smelling it may be recognised when there is
one part of gas in five hundred parts of atmospheric air; but it becomes
very perceptible when it forms one part in a hundred and fifty. Warning is,
therefore, given to us long before the point of danger arrives.
69. What other sources of hydrogen are there in our dwellings?
It arises from the decomposition of animal and vegetable substances,
containing sulphur and hydrogen. These give off a gas called sulphuretted
hydrogen, from which the fætid effluviam of drains and water-closets
Page 86
chiefly arise. We should, therefore, take every precaution to secure effective
drainage, and to keep drain-traps in proper order.
70. May the use of gas for purposes of illumination be considered highly
dangerous?
Not if it is intelligently managed. The appliances for the regulation of gas
are so very simple and perfect, that accidents seldom arise except from
neglect. In England 6,000,000 tons of coal are usually consumed in the
manufacture of gas, producing 60,000,000,000 cubic feet of gas. And yet
accidents are of very uncommon occurrence.
drainage, and to keep drain-traps in proper order.
70. May the use of gas for purposes of illumination be considered highly
dangerous?
Not if it is intelligently managed. The appliances for the regulation of gas
are so very simple and perfect, that accidents seldom arise except from
neglect. In England 6,000,000 tons of coal are usually consumed in the
manufacture of gas, producing 60,000,000,000 cubic feet of gas. And yet
accidents are of very uncommon occurrence.
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CHAPTER V.
71. What is heat?
Heat is a principle in nature which, like light and electricity, is best
understood by its effects. We popularly call that heat, which raises the
temperature of bodies submitted to its influence.
72. What is caloric?
Caloric is another term for heat. It is advisable, however, to use the term
caloric when speaking of the cause of heat, and of heat as the effect of the
presence of caloric.
"While the earth remaineth, seed-time and harvest, and cold and heat, and summer and
winter, and day and night, shall not cease."—Gen. viii.
73. What is the source of caloric?
The sun is its chief source. But caloric, in some degree, exists in every
known substance.
74. What are the effects of caloric?
Heat which, in proportion to its intensity, acts variously upon all bodies,
causing expansion, fusion, evaporation, decomposition, &c.
75. Why is caloric called a repulsive agent?
Because its chief effects are to expand, fuse, evaporate, or decompose the
substances upon which it acts.
76. What is an attractive agent, in contradistinction to a repulsive agent?
Chemical attraction, or affinity, is an attractive agent—as when bodies seek
of their own natures to unite and form some new body.
77. When is a body said to be hot?
When it holds so much caloric that it diffuses heat to surrounding objects.
71. What is heat?
Heat is a principle in nature which, like light and electricity, is best
understood by its effects. We popularly call that heat, which raises the
temperature of bodies submitted to its influence.
72. What is caloric?
Caloric is another term for heat. It is advisable, however, to use the term
caloric when speaking of the cause of heat, and of heat as the effect of the
presence of caloric.
"While the earth remaineth, seed-time and harvest, and cold and heat, and summer and
winter, and day and night, shall not cease."—Gen. viii.
73. What is the source of caloric?
The sun is its chief source. But caloric, in some degree, exists in every
known substance.
74. What are the effects of caloric?
Heat which, in proportion to its intensity, acts variously upon all bodies,
causing expansion, fusion, evaporation, decomposition, &c.
75. Why is caloric called a repulsive agent?
Because its chief effects are to expand, fuse, evaporate, or decompose the
substances upon which it acts.
76. What is an attractive agent, in contradistinction to a repulsive agent?
Chemical attraction, or affinity, is an attractive agent—as when bodies seek
of their own natures to unite and form some new body.
77. When is a body said to be hot?
When it holds so much caloric that it diffuses heat to surrounding objects.
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78. When is a body said to be cold?
When it holds less caloric than surrounding objects, and absorbs heat from
them.
79. How may caloric be excited to develop heat?
By any means which cause agitation, or produce an active change in the
condition of bodies. Thus friction, percussion, sudden condensation or
expansion, chemical combination, and electrical discharges, all develope
heat.
80. Why do "burning glasses" appear to set fire to combustible substances?
Because they gather into one point, or focus, several rays of caloric as they
are travelling from the sun, and the accumulation of caloric developes that
intensity of heat which constitutes fire.
81. What is a focus?
In optics, it is the point or centre at which, or around which, divergent rays
are brought into the closest possible union.
"Yet man is born to trouble, as the sparks fly upward.—I would seek unto God, and
unto God would I commit my cause."—Job v.
82. What is fire?
It is a violent chemical action attending the combustion of the ingredients of
fuel with the oxygen of the air.
83. What are the properties of fire?
It imparts heat, which has the effect of expanding both fluids and solids.
It cannot exist without the presence of combustible materials.
It has a tendency to diffuse itself in every direction.
It cannot exist without oxygen or atmospheric air.
84. What elements take part in the maintenance of a fire?
When it holds less caloric than surrounding objects, and absorbs heat from
them.
79. How may caloric be excited to develop heat?
By any means which cause agitation, or produce an active change in the
condition of bodies. Thus friction, percussion, sudden condensation or
expansion, chemical combination, and electrical discharges, all develope
heat.
80. Why do "burning glasses" appear to set fire to combustible substances?
Because they gather into one point, or focus, several rays of caloric as they
are travelling from the sun, and the accumulation of caloric developes that
intensity of heat which constitutes fire.
81. What is a focus?
In optics, it is the point or centre at which, or around which, divergent rays
are brought into the closest possible union.
"Yet man is born to trouble, as the sparks fly upward.—I would seek unto God, and
unto God would I commit my cause."—Job v.
82. What is fire?
It is a violent chemical action attending the combustion of the ingredients of
fuel with the oxygen of the air.
83. What are the properties of fire?
It imparts heat, which has the effect of expanding both fluids and solids.
It cannot exist without the presence of combustible materials.
It has a tendency to diffuse itself in every direction.
It cannot exist without oxygen or atmospheric air.
84. What elements take part in the maintenance of a fire?
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Hydrogen, carbon, and oxygen. Hydrogen and carbon exist in the fuel, and
oxygen is supplied by the air.
85. How does the combustion of a fire begin?
A match made of phosphorous and sulphur (highly inflammable substances)
is drawn over a piece of sand-paper; the friction of the match induces the
presence of caloric, which developes heat, and ignites the match, the
burning of which is sustained by the oxygen of the air. The flame is then
applied to paper or wood, and the heat of the flame is sufficient to drive out
hydrogen gas, which unites with the oxygen of the air, and burns, imparting
greater heat to the carbon of the coals, which assumes the form of carbonic
acid gas by union with oxygen, and in a little while all the conditions of
combustion are established.
86. What are the properties of heat?
It may exist without fire or light.
It is not sensible to vision.
It makes an impression upon our feelings.
It acts powerfully upon all bodies.
It has no weight.
It attends, or is connected with, all the operations of nature.
It radiates from all bodies in straight lines, and in all directions.
It strikes most powerfully in direct lines.
Its rays may be collected into a focus, just as the rays of the sun.
It may be reflected from a polished surface.
It is more easily conducted by some substances than by others.
"For my days are consumed like smoke, and my bones are burned as an hearth."—
Psalm cii.
87. What is animal heat?
oxygen is supplied by the air.
85. How does the combustion of a fire begin?
A match made of phosphorous and sulphur (highly inflammable substances)
is drawn over a piece of sand-paper; the friction of the match induces the
presence of caloric, which developes heat, and ignites the match, the
burning of which is sustained by the oxygen of the air. The flame is then
applied to paper or wood, and the heat of the flame is sufficient to drive out
hydrogen gas, which unites with the oxygen of the air, and burns, imparting
greater heat to the carbon of the coals, which assumes the form of carbonic
acid gas by union with oxygen, and in a little while all the conditions of
combustion are established.
86. What are the properties of heat?
It may exist without fire or light.
It is not sensible to vision.
It makes an impression upon our feelings.
It acts powerfully upon all bodies.
It has no weight.
It attends, or is connected with, all the operations of nature.
It radiates from all bodies in straight lines, and in all directions.
It strikes most powerfully in direct lines.
Its rays may be collected into a focus, just as the rays of the sun.
It may be reflected from a polished surface.
It is more easily conducted by some substances than by others.
"For my days are consumed like smoke, and my bones are burned as an hearth."—
Psalm cii.
87. What is animal heat?
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Animal heat is derived from the slow combustion of carbon in the blood of
animals with the oxygen of the air which the animals breathe.
88. What is latent heat?
Latent heat (or more properly latent caloric) is that which exists, in some
degree, in all bodies, though it may be imperceptible to the senses.
89. Is there latent caloric in ice, snow, water, marble, &c?
Yes; there is some amount of caloric in all substances.
A blacksmith may hammer a small piece of iron until it becomes red hot. With this he
may light a match, and kindle the fire of his forge. The iron has become more dense by
the hammering, and it cannot again be heated to the same degree by similar means,
until it has been exposed in fire, to a red heat. Is it not possible that, by hammering,
the particles of iron have been driven closer together, and the latent heat driven out?
No further hammering will force the atoms nearer, and therefore no further heat can be
developed. But when the iron has again absorbed caloric, by being plunged in a fire,
it is again charged with latent heat. Indians produce sparks by rubbing together two
pieces of wood. Two pieces of ice may be rubbed together until sufficient warmth is
developed to melt them both. The axles of railway carriages frequently become red hot
from friction.
90. Have vegetables heat?
Yes; whenever oxygen combines with carbon to form carbonic acid gas, an
extrication of heat takes place, however minute the amount. Such a
combination occurs much more extensively during the germination of seeds
and the impregnation of flowers, than at any other time. In the germination
of barley heaped in rooms, previous to being converted into malt, it is well
known that a considerable amount of heat is developed.
91. Has any investigation of this subject ever been carefully made?
Yes. Lamarck, Senebier, and De Candolle, found the flowers of the Arum
Maculatum, between three and seven o'clock in the afternoon, as much as 7
deg. Reaum. warmer than the external air. Schultz found a difference of 4
deg. to 5 deg. between the heat of the spathe of the Canadian pinnatifolium
and the surrounding air, at six to seven o'clock p.m. Other observations
have established differences of as much as 30 deg. between the temperature
of the spathe of the Arum cordifolium, and that of the surrounding
atmosphere.
animals with the oxygen of the air which the animals breathe.
88. What is latent heat?
Latent heat (or more properly latent caloric) is that which exists, in some
degree, in all bodies, though it may be imperceptible to the senses.
89. Is there latent caloric in ice, snow, water, marble, &c?
Yes; there is some amount of caloric in all substances.
A blacksmith may hammer a small piece of iron until it becomes red hot. With this he
may light a match, and kindle the fire of his forge. The iron has become more dense by
the hammering, and it cannot again be heated to the same degree by similar means,
until it has been exposed in fire, to a red heat. Is it not possible that, by hammering,
the particles of iron have been driven closer together, and the latent heat driven out?
No further hammering will force the atoms nearer, and therefore no further heat can be
developed. But when the iron has again absorbed caloric, by being plunged in a fire,
it is again charged with latent heat. Indians produce sparks by rubbing together two
pieces of wood. Two pieces of ice may be rubbed together until sufficient warmth is
developed to melt them both. The axles of railway carriages frequently become red hot
from friction.
90. Have vegetables heat?
Yes; whenever oxygen combines with carbon to form carbonic acid gas, an
extrication of heat takes place, however minute the amount. Such a
combination occurs much more extensively during the germination of seeds
and the impregnation of flowers, than at any other time. In the germination
of barley heaped in rooms, previous to being converted into malt, it is well
known that a considerable amount of heat is developed.
91. Has any investigation of this subject ever been carefully made?
Yes. Lamarck, Senebier, and De Candolle, found the flowers of the Arum
Maculatum, between three and seven o'clock in the afternoon, as much as 7
deg. Reaum. warmer than the external air. Schultz found a difference of 4
deg. to 5 deg. between the heat of the spathe of the Canadian pinnatifolium
and the surrounding air, at six to seven o'clock p.m. Other observations
have established differences of as much as 30 deg. between the temperature
of the spathe of the Arum cordifolium, and that of the surrounding
atmosphere.
Page 91
"And there are diversities of operations, but it is the same God which worketh in
all."—Corinthians xii.
92. Have plants sometimes a temperature lower than that of the
surrounding air?
Yes. It has not only been found that under particular circumstances the heat
of certain parts of plants is elevated to a very remarkable degree, but that,
under nearly all circumstances, they have a temperature different from that
of the external air, being warmer in winter, and cooler in summer.
all."—Corinthians xii.
92. Have plants sometimes a temperature lower than that of the
surrounding air?
Yes. It has not only been found that under particular circumstances the heat
of certain parts of plants is elevated to a very remarkable degree, but that,
under nearly all circumstances, they have a temperature different from that
of the external air, being warmer in winter, and cooler in summer.
Page 92
CHAPTER VI.
93. How many kinds of combustion are there?
There are three, viz., slow oxydation, when little or no light is evolved; a
more rapid combination, when the heat is so great as to become luminous;
and a still more energetic action, when it bursts into flame.
94. Why does phosphorous look luminous?
Because it is undergoing slow combustion.
95. Why do decayed wood, and putrifying fish, look luminous?
Because they are undergoing slow combustion. In these cases the heat and
light evolved are at no one time very considerable. But the total amount of
heat, and probably of light, generated through the lengthy period of this
slow oxydation, amounts to exactly the same as would be evolved during
the most rapid combustion of the same substances.
96. What is flame?
It is gaseous matter burning at a very high temperature.
97. Why, when we put fresh coals upon a fire, do we hear the gas escaping
from the coals without taking fire?
Because, the fire being slow, the temperature is not high enough to ignite
the gas.
"I will praise thee, O Lord, with my whole heart; I will show forth thy marvellous
work."—Psalm ix.
98. What is the gas which escapes from the coals?
Carburetted hydrogen.
99. Why, if we light a piece of paper, and lay it where the gas is escaping
from the coals, will it burst into flame?
93. How many kinds of combustion are there?
There are three, viz., slow oxydation, when little or no light is evolved; a
more rapid combination, when the heat is so great as to become luminous;
and a still more energetic action, when it bursts into flame.
94. Why does phosphorous look luminous?
Because it is undergoing slow combustion.
95. Why do decayed wood, and putrifying fish, look luminous?
Because they are undergoing slow combustion. In these cases the heat and
light evolved are at no one time very considerable. But the total amount of
heat, and probably of light, generated through the lengthy period of this
slow oxydation, amounts to exactly the same as would be evolved during
the most rapid combustion of the same substances.
96. What is flame?
It is gaseous matter burning at a very high temperature.
97. Why, when we put fresh coals upon a fire, do we hear the gas escaping
from the coals without taking fire?
Because, the fire being slow, the temperature is not high enough to ignite
the gas.
"I will praise thee, O Lord, with my whole heart; I will show forth thy marvellous
work."—Psalm ix.
98. What is the gas which escapes from the coals?
Carburetted hydrogen.
99. Why, if we light a piece of paper, and lay it where the gas is escaping
from the coals, will it burst into flame?
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Because the lighted paper gives a heat sufficient to ignite the gas; and
because also hydrogen requires the contact of flame to ignite it.
100. Why, when the coals have become heated, will the hydrogen burst into
flame?
Because the carbon of the coals, and the oxygen of the air, have begun to
combine, and have greatly increased the heat, and have produced a rapid
combustion, so nearly allied to flame, that it ignites the hydrogen.
101. What temperature is required to produce flame?
That depends upon the nature of the combustible you desire to burn. Finely
divided phosphorous and phosphorated hydrogen will take fire at a
temperature of 60 deg. or 70 deg.; solid phosphorous at 140 deg.; sulphur at
500 deg.; hydrogen and carbonic oxide at 1,000 deg. (red heat); coal gas,
ether, turpentine, alcohol, tallow, and wood, at about 2,000 deg. (incipient
white heat). When once inflamed they will continue to burn, and will
maintain a very high temperature.
102. What is smoke?
Smoke consists of small particles of carbon of hydrogen gas, and other
volatile matters, which are driven off by heat and carried up the chimney.
103. Is it not a waste of fuel to allow this matter to escape?
It is, as it might all be burnt up by better management.
104. How may the waste be avoided?
By putting on only a little coals at a time, so that the heat of the fire shall be
sufficient to consume these volatile matters as they escape.
"And the strong shall be as tow, and the maker of it as a spark, and they shall both
burn together, and none shall quench them."—Isaiah i.
105. Why is there so little smoke when the fire is red?
Because the hydrogen and the volatile parts of the coal have already been
driven off and consumed, and the combustion that continues is principally
caused by the carbon of the coals, and the oxygen of the air.
because also hydrogen requires the contact of flame to ignite it.
100. Why, when the coals have become heated, will the hydrogen burst into
flame?
Because the carbon of the coals, and the oxygen of the air, have begun to
combine, and have greatly increased the heat, and have produced a rapid
combustion, so nearly allied to flame, that it ignites the hydrogen.
101. What temperature is required to produce flame?
That depends upon the nature of the combustible you desire to burn. Finely
divided phosphorous and phosphorated hydrogen will take fire at a
temperature of 60 deg. or 70 deg.; solid phosphorous at 140 deg.; sulphur at
500 deg.; hydrogen and carbonic oxide at 1,000 deg. (red heat); coal gas,
ether, turpentine, alcohol, tallow, and wood, at about 2,000 deg. (incipient
white heat). When once inflamed they will continue to burn, and will
maintain a very high temperature.
102. What is smoke?
Smoke consists of small particles of carbon of hydrogen gas, and other
volatile matters, which are driven off by heat and carried up the chimney.
103. Is it not a waste of fuel to allow this matter to escape?
It is, as it might all be burnt up by better management.
104. How may the waste be avoided?
By putting on only a little coals at a time, so that the heat of the fire shall be
sufficient to consume these volatile matters as they escape.
"And the strong shall be as tow, and the maker of it as a spark, and they shall both
burn together, and none shall quench them."—Isaiah i.
105. Why is there so little smoke when the fire is red?
Because the hydrogen and the volatile parts of the coal have already been
driven off and consumed, and the combustion that continues is principally
caused by the carbon of the coals, and the oxygen of the air.
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106. Will carbon, burnt in oxygen, produce flame and smoke?
It burns brightly, but it produces neither flame nor smoke.
107. Why do not charcoal and coke fires give flame?
Because the hydrogen has been driven off by the processes by which
charcoal and coke are made.
108. What is a conductor of heat?
A conductor of heat is any substance through which heat is readily
transmitted.
109. What is a non-conductor of heat?
A non-conductor is any substance through which heat will not pass readily.
110. Name a few good conductors.
Gold, silver, copper, platinum, iron, zinc, tin, stone, and all dense solid
bodies.
111. Name a few non-conductors.
Fur, wool, down, wood, cotton, paper, and all substances of a spongy or
porous texture.
112. How is heat transmitted from one body to another?
By Conduction, Radiation, Reflection, Absorption and Convection.
113. What is the Conduction of heat?
It is the communication of heat from one body to another by contact. If I lay
a penny piece upon the hob, it becomes hot by conduction.
114. What is the Radiation of heat?
The transmission of heat by a series of rays. If I hold my hand before the
fire, the rays of heat fall upon it, and my hand receives the heat through
radiation.
"Sing praises to the Lord, which dwelleth in Zion, declare among the people his
doings."—Psalm ix.
It burns brightly, but it produces neither flame nor smoke.
107. Why do not charcoal and coke fires give flame?
Because the hydrogen has been driven off by the processes by which
charcoal and coke are made.
108. What is a conductor of heat?
A conductor of heat is any substance through which heat is readily
transmitted.
109. What is a non-conductor of heat?
A non-conductor is any substance through which heat will not pass readily.
110. Name a few good conductors.
Gold, silver, copper, platinum, iron, zinc, tin, stone, and all dense solid
bodies.
111. Name a few non-conductors.
Fur, wool, down, wood, cotton, paper, and all substances of a spongy or
porous texture.
112. How is heat transmitted from one body to another?
By Conduction, Radiation, Reflection, Absorption and Convection.
113. What is the Conduction of heat?
It is the communication of heat from one body to another by contact. If I lay
a penny piece upon the hob, it becomes hot by conduction.
114. What is the Radiation of heat?
The transmission of heat by a series of rays. If I hold my hand before the
fire, the rays of heat fall upon it, and my hand receives the heat through
radiation.
"Sing praises to the Lord, which dwelleth in Zion, declare among the people his
doings."—Psalm ix.
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115. What is the Reflection of heat?
The reflection of heat is the throwing back of its rays towards the direction
whence they came. In a Dutch oven the rays of heat pass from the fire to the
oven, and are reflected back again by the bright surface of the tin. There is,
therefore, considerable economy of heat in ovens, and other cooking
utensils constructed upon this plan.
116. What is the Absorption of heat?
The absorption of heat is the taking of it up by the body to which it is
transmitted or conducted. Heat was conveyed to my hand by radiation, and
taken up by my hand by absorption.
117. What is the Convection of heat?
The convection of heat is the transmission of it through a body or a number
of bodies, or particles of bodies, by those substances which first received it;
as when hot water rises from the bottom of a kettle and imparts heat to the
cold water lying above it.
The reflection of heat is the throwing back of its rays towards the direction
whence they came. In a Dutch oven the rays of heat pass from the fire to the
oven, and are reflected back again by the bright surface of the tin. There is,
therefore, considerable economy of heat in ovens, and other cooking
utensils constructed upon this plan.
116. What is the Absorption of heat?
The absorption of heat is the taking of it up by the body to which it is
transmitted or conducted. Heat was conveyed to my hand by radiation, and
taken up by my hand by absorption.
117. What is the Convection of heat?
The convection of heat is the transmission of it through a body or a number
of bodies, or particles of bodies, by those substances which first received it;
as when hot water rises from the bottom of a kettle and imparts heat to the
cold water lying above it.
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CHAPTER VII.
118. Why does not a piece of wood which is turning at one end, feel hot at
the other end?
Because wood is a bad conductor of heat.
119. Why is wood a bad conductor of heat?
Because the arrangement of the particles of which it is composed does not
favour the transmission of caloric.
120. Why do some articles of clothing feel cold, and others warm?
Because some are bad conductors of heat, and do not draw off much of the
warmth of our bodies; while others are better conductors, and take up a
larger portion of our warmth.
"The fining pot is for silver, and the furnace for gold: but the Lord trieth the hearts."—
Proverbs xvii.
121. Which feels the warmer, the conductor or non-conductor?
The non-conductor, as it does not readily absorb the warmth of our bodies.
122. What substances are the best conductors of heat?
Gold, silver, copper, and most substances of close and hard formation, &c.
123. What substances are the worst conductors of heat?
Fur, eider down, feathers, raw silk, wood, lamp-black, cotton, soot,
charcoal, &c.
124. Why has the toasting-fork a wooden handle?
Because wood is not so good a conductor as metal, therefore the wood
prevents the heat from being transmitted by conduction to our hands.
125. Why has the coffee-pot a wooden handle?
118. Why does not a piece of wood which is turning at one end, feel hot at
the other end?
Because wood is a bad conductor of heat.
119. Why is wood a bad conductor of heat?
Because the arrangement of the particles of which it is composed does not
favour the transmission of caloric.
120. Why do some articles of clothing feel cold, and others warm?
Because some are bad conductors of heat, and do not draw off much of the
warmth of our bodies; while others are better conductors, and take up a
larger portion of our warmth.
"The fining pot is for silver, and the furnace for gold: but the Lord trieth the hearts."—
Proverbs xvii.
121. Which feels the warmer, the conductor or non-conductor?
The non-conductor, as it does not readily absorb the warmth of our bodies.
122. What substances are the best conductors of heat?
Gold, silver, copper, and most substances of close and hard formation, &c.
123. What substances are the worst conductors of heat?
Fur, eider down, feathers, raw silk, wood, lamp-black, cotton, soot,
charcoal, &c.
124. Why has the toasting-fork a wooden handle?
Because wood is not so good a conductor as metal, therefore the wood
prevents the heat from being transmitted by conduction to our hands.
125. Why has the coffee-pot a wooden handle?
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Because the metal of the coffee-pot would otherwise conduct the heat to the
hand; but wood, being a bad conductor, prevents it.
126. Why does hot water in a metal jug feel hotter than in an earthenware
one?
Because metal, being a good conductor, readily delivers heat to the hand;
but earthenware, being an indifferent conductor, parts with the heat slowly.
127. How can we ascertain that wood prevents the conduction of heat to the
hand?
By passing the top of the finger along the wooden handle of the coffee-pot,
until it reaches the point where the wood meets the metal. The wooden
handle will be found to be cool, but the metal will feel very hot.
128. Of what use are kettle-holders?
Being made of bad conductors, such as wood, paper, or woollen cloth, they
will not readily conduct the heat from the kettle to the hand.
"Wisdom is the principal thing; therefore get wisdom: and with all thy getting get
understanding."—Proverbs iv.
129. Will a kettle-holder, being a bad conductor, sometimes conduct heat to
the hand?
Yes. But so slowly that the hand will not feel the inconvenience of too much
heat.
130. Why does hot metal feel hotter than heated wool, though they may both
be of the same degree of temperature?
Because metal gives out heat more rapidly than wool, by which it is made
more perceptible to our feelings.
131. Which would become cold first—the metal or the wool?
The wool, because, although the metal conducts heat more rapidly, to a
substance in contact with it, it does not radiate heat as well as a black and
rough substance.
hand; but wood, being a bad conductor, prevents it.
126. Why does hot water in a metal jug feel hotter than in an earthenware
one?
Because metal, being a good conductor, readily delivers heat to the hand;
but earthenware, being an indifferent conductor, parts with the heat slowly.
127. How can we ascertain that wood prevents the conduction of heat to the
hand?
By passing the top of the finger along the wooden handle of the coffee-pot,
until it reaches the point where the wood meets the metal. The wooden
handle will be found to be cool, but the metal will feel very hot.
128. Of what use are kettle-holders?
Being made of bad conductors, such as wood, paper, or woollen cloth, they
will not readily conduct the heat from the kettle to the hand.
"Wisdom is the principal thing; therefore get wisdom: and with all thy getting get
understanding."—Proverbs iv.
129. Will a kettle-holder, being a bad conductor, sometimes conduct heat to
the hand?
Yes. But so slowly that the hand will not feel the inconvenience of too much
heat.
130. Why does hot metal feel hotter than heated wool, though they may both
be of the same degree of temperature?
Because metal gives out heat more rapidly than wool, by which it is made
more perceptible to our feelings.
131. Which would become cold first—the metal or the wool?
The wool, because, although the metal conducts heat more rapidly, to a
substance in contact with it, it does not radiate heat as well as a black and
rough substance.
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132. Why do iron articles feel intensely cold in winter?
Because iron is one of the best conductors, and draws off heat from the
hand very rapidly.
133. What is the cause of the sensation called cold?
When we feel cold, heat is being drawn off from our bodies.
134. What is the cause of the sensation called heat?
When we feel hot, our bodies are absorbing heat from external causes.
The condition here implied is that of health, and of ordinary circumstances. A person
in a condition of fever, suffering from intense heat arising from a diseased state of the
blood, could not be said to be absorbing heat. Nor could such a description apply to a
person who, by a very rapid walk, has raised the temperature of his body considerably
above its natural state, by the internal combustion which has already been described.
A person feeling hot in bed, from excessive clothes, feels hot from the development of
heat internally, which is not conducted away with sufficient rapidity to maintain the
natural temperature of the body.
135. If a person, sitting before a fire-place, without a fire, were to set one
foot upon a rug, and the other upon the stone hearth, which would feel the
colder?
The foot on the stone, because stone is a good conductor, and would
conduct the warmth of the foot away from it.
"The earth is the Lord's, and the fulness thereof; the world, and they that dwell
therein."—Psalm xxiv.
136. What does the hearth-stone do with the heat that it receives?
It delivers it to the surrounding air, and to any other bodies with which it
may be in contact—and as it parts with heat, it takes up more from any body
hotter than itself.
137. When there is no fire in a room, what is the relative temperature of the
various things in the room?
They are all of the same temperature.
138. If all the articles in the room are of the same temperature, why do
some feel colder than others?
Because iron is one of the best conductors, and draws off heat from the
hand very rapidly.
133. What is the cause of the sensation called cold?
When we feel cold, heat is being drawn off from our bodies.
134. What is the cause of the sensation called heat?
When we feel hot, our bodies are absorbing heat from external causes.
The condition here implied is that of health, and of ordinary circumstances. A person
in a condition of fever, suffering from intense heat arising from a diseased state of the
blood, could not be said to be absorbing heat. Nor could such a description apply to a
person who, by a very rapid walk, has raised the temperature of his body considerably
above its natural state, by the internal combustion which has already been described.
A person feeling hot in bed, from excessive clothes, feels hot from the development of
heat internally, which is not conducted away with sufficient rapidity to maintain the
natural temperature of the body.
135. If a person, sitting before a fire-place, without a fire, were to set one
foot upon a rug, and the other upon the stone hearth, which would feel the
colder?
The foot on the stone, because stone is a good conductor, and would
conduct the warmth of the foot away from it.
"The earth is the Lord's, and the fulness thereof; the world, and they that dwell
therein."—Psalm xxiv.
136. What does the hearth-stone do with the heat that it receives?
It delivers it to the surrounding air, and to any other bodies with which it
may be in contact—and as it parts with heat, it takes up more from any body
hotter than itself.
137. When there is no fire in a room, what is the relative temperature of the
various things in the room?
They are all of the same temperature.
138. If all the articles in the room are of the same temperature, why do
some feel colder than others?
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Because they differ in their relative powers of conduction. Those that are
the best conductors feel coldest, as they convey away the heat of the hand
most rapidly.
If you lay your hand upon the woollen table cover, or upon the sleeve of your coat or
mantle, it will feel neither warm nor cold, under ordinary circumstances. But if you
raise your hand from the table cover, or coat, and lay it on the marble mantel piece,
the mantel-piece will feel cold. If now you return your hand from the mantel-piece to
the table cover or coat, a sensation of warmth will become distinctly perceptible. This
will afford a good conception of the relative powers of conduction of wool and
marble.
139. How long does a substance feel cold or hot to the touch?
Until it has brought the part touching it to the same temperature as itself.
140. When do substances feel neither hot nor cold?
When they are of the same temperature as our bodies.
141. Why, under these circumstances, do they feel neither hot nor cold?
Because they neither take heat from, nor supply it to, the body.
142. Which would feel the warmer, when the fire was lighted, the hearth-rug
or the hearth-stone?
The hearth-stone, because it is a good conductor, and would not only
receive heat readily, but would part with it as freely (thereby making its
heat perceptible). But the hearth-rug, being a bad conductor, would part
with its heat very slowly, and it would therefore be less perceptible.
"Fire and hail; snow and vapour; stormy wind fulfilling his word."—Psalm cxlviii.
143. Would the hearth-stone feel hotter than the hearth-rug though both
were of the same temperature?
It would feel hotter than the hearth-rug, because it would part with its heat
so rapidly that it would be the more perceptible.
144. But if the hearth-stone and the hearth-rug were both colder than the
hand, which would feel the colder of the two?
the best conductors feel coldest, as they convey away the heat of the hand
most rapidly.
If you lay your hand upon the woollen table cover, or upon the sleeve of your coat or
mantle, it will feel neither warm nor cold, under ordinary circumstances. But if you
raise your hand from the table cover, or coat, and lay it on the marble mantel piece,
the mantel-piece will feel cold. If now you return your hand from the mantel-piece to
the table cover or coat, a sensation of warmth will become distinctly perceptible. This
will afford a good conception of the relative powers of conduction of wool and
marble.
139. How long does a substance feel cold or hot to the touch?
Until it has brought the part touching it to the same temperature as itself.
140. When do substances feel neither hot nor cold?
When they are of the same temperature as our bodies.
141. Why, under these circumstances, do they feel neither hot nor cold?
Because they neither take heat from, nor supply it to, the body.
142. Which would feel the warmer, when the fire was lighted, the hearth-rug
or the hearth-stone?
The hearth-stone, because it is a good conductor, and would not only
receive heat readily, but would part with it as freely (thereby making its
heat perceptible). But the hearth-rug, being a bad conductor, would part
with its heat very slowly, and it would therefore be less perceptible.
"Fire and hail; snow and vapour; stormy wind fulfilling his word."—Psalm cxlviii.
143. Would the hearth-stone feel hotter than the hearth-rug though both
were of the same temperature?
It would feel hotter than the hearth-rug, because it would part with its heat
so rapidly that it would be the more perceptible.
144. But if the hearth-stone and the hearth-rug were both colder than the
hand, which would feel the colder of the two?
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Then the hearth-stone would feel the colder, because, being a good
conductor, it would take heat from the hand more freely than the hearth-
rug, which is a bad conductor.
145. Why would the hearth-stone feel comparatively hotter in the one case,
and colder in the other?
Because, being a good conductor, it would conduct heat rapidly to the hand
when hot, and take heat rapidly from the hand when cold.
conductor, it would take heat from the hand more freely than the hearth-
rug, which is a bad conductor.
145. Why would the hearth-stone feel comparatively hotter in the one case,
and colder in the other?
Because, being a good conductor, it would conduct heat rapidly to the hand
when hot, and take heat rapidly from the hand when cold.
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CHAPTER VIII.
146. Which are the better conductors of heat, fluids or solids?
Generally speaking, solids, especially those of them that are dense in their
substance.
147. Why are dense substances the best conductors of heat?
Because the heat more readily travels from particle to particle until it
pervades the mass.
148. Why are fluids bad conductors of heat?
Because of the want of density in their bodies; and because a portion of the
imbibed heat always passes off from fluids by evaporation.
"He casteth forth his ice like morsels: who can stand before his word,"—Psalm cxlvii.
149. Why are woollen fabrics bad conductors of heat?
Because there is a considerable amount of air occupying the spaces of the
texture.
150. Is air a good or a bad conductor?
Air is a bad conductor, and it chiefly transmits heat, as water does, by
convection.
151. Is water a good or a bad conductor?
Water is an indifferent conductor, but it is a better conductor than air.
152. Why, when we place our hands in water, which may be of the same
temperature as the air, does the water feel some degrees colder?
Because water, being a better conductor than air, takes up the warmth of
the hand more rapidly.
153. Why, when we take our hands out of water do they feel warmer?
146. Which are the better conductors of heat, fluids or solids?
Generally speaking, solids, especially those of them that are dense in their
substance.
147. Why are dense substances the best conductors of heat?
Because the heat more readily travels from particle to particle until it
pervades the mass.
148. Why are fluids bad conductors of heat?
Because of the want of density in their bodies; and because a portion of the
imbibed heat always passes off from fluids by evaporation.
"He casteth forth his ice like morsels: who can stand before his word,"—Psalm cxlvii.
149. Why are woollen fabrics bad conductors of heat?
Because there is a considerable amount of air occupying the spaces of the
texture.
150. Is air a good or a bad conductor?
Air is a bad conductor, and it chiefly transmits heat, as water does, by
convection.
151. Is water a good or a bad conductor?
Water is an indifferent conductor, but it is a better conductor than air.
152. Why, when we place our hands in water, which may be of the same
temperature as the air, does the water feel some degrees colder?
Because water, being a better conductor than air, takes up the warmth of
the hand more rapidly.
153. Why, when we take our hands out of water do they feel warmer?
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Because the air does not abstract the heat of the hand so rapidly as the water
did, and the change in the degree of rapidity with which the heat is
abstracted produces a sensation of increased warmth.
154. Why do we see blocks of ice wrapped in thick flannel in summer time?
Because the flannel, being a non-conductor, prevents the external heat from
dissolving the ice.
Flannel wrapped around a warm body keeps in its heat; and wrapped around a cold
body, prevents heat from passing into it.
155. How do we know that air is not a good conductor of heat?
Because, in still air, heat would travel to a given point much more rapidly,
and in greater intensity, through even an indifferent solid conductor, than it
would through the air.
156. How do we know that water is not a good conductor of heat?
Because in a deep vessel containing ice, and with heat applied at the top,
some portion of the water may be made to boil before the ice, which lies a
little under the surface, is melted.
"As snow in summer, and as rain in harvest; so honour is not seemly for a fool."—
Prov. xxvi.
157. Why would you apply the heat at the top, in this experiment?
Because in heating water it expands and rises. The boiling of water is
caused by the heated water ascending from the bottom, and the colder water
descending to occupy its place. If the heat were not applied at the top, it
would be distributed quickly by convection, but not by conduction.
158. Why are bottles of hot water, used as feet-warmers, wrapped in
flannel?
Because the flannel, being a bad conductor, allows the heat to pass only
gently from the bottle, and preserves the warmth for a much longer time.
159. Why are hot rolls sent out by the bakers, wrapped up in flannel?
did, and the change in the degree of rapidity with which the heat is
abstracted produces a sensation of increased warmth.
154. Why do we see blocks of ice wrapped in thick flannel in summer time?
Because the flannel, being a non-conductor, prevents the external heat from
dissolving the ice.
Flannel wrapped around a warm body keeps in its heat; and wrapped around a cold
body, prevents heat from passing into it.
155. How do we know that air is not a good conductor of heat?
Because, in still air, heat would travel to a given point much more rapidly,
and in greater intensity, through even an indifferent solid conductor, than it
would through the air.
156. How do we know that water is not a good conductor of heat?
Because in a deep vessel containing ice, and with heat applied at the top,
some portion of the water may be made to boil before the ice, which lies a
little under the surface, is melted.
"As snow in summer, and as rain in harvest; so honour is not seemly for a fool."—
Prov. xxvi.
157. Why would you apply the heat at the top, in this experiment?
Because in heating water it expands and rises. The boiling of water is
caused by the heated water ascending from the bottom, and the colder water
descending to occupy its place. If the heat were not applied at the top, it
would be distributed quickly by convection, but not by conduction.
158. Why are bottles of hot water, used as feet-warmers, wrapped in
flannel?
Because the flannel, being a bad conductor, allows the heat to pass only
gently from the bottle, and preserves the warmth for a much longer time.
159. Why are hot rolls sent out by the bakers, wrapped up in flannel?
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Because the flannel, being a bad conductor, does not carry off rapidly the
heat of the rolls.
160. Why is it said that snow keeps the earth warm?
Because snow is a bad conductor, and prevents the frosty air from
depriving the earth of its warmth.
161. Why are snow huts which the Esquimaux build found to be warm?
Because snow, being a bad conductor, keeps in the internal heat of the
dwelling, and prevents the cold outer air from taking away its warmth.
162. Why is snow, being composed of congealed water (and water being a
better conductor than air), so good a non-conductor?
Because in the process of congealation it is frozen into crystalline forms,
which, being collected into a mass, form a woolly body, thus proving the
truthfulness of the Bible simile, which says, God "giveth snow like wool."
"He giveth snow like wool: he scattereth the hoar frost like ashes."—Psalm cxlvii.
FIG. 1.—CRYSTALS OF SNOW, AS SEEN THROUGH A MICROSCOPE.
heat of the rolls.
160. Why is it said that snow keeps the earth warm?
Because snow is a bad conductor, and prevents the frosty air from
depriving the earth of its warmth.
161. Why are snow huts which the Esquimaux build found to be warm?
Because snow, being a bad conductor, keeps in the internal heat of the
dwelling, and prevents the cold outer air from taking away its warmth.
162. Why is snow, being composed of congealed water (and water being a
better conductor than air), so good a non-conductor?
Because in the process of congealation it is frozen into crystalline forms,
which, being collected into a mass, form a woolly body, thus proving the
truthfulness of the Bible simile, which says, God "giveth snow like wool."
"He giveth snow like wool: he scattereth the hoar frost like ashes."—Psalm cxlvii.
FIG. 1.—CRYSTALS OF SNOW, AS SEEN THROUGH A MICROSCOPE.
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163. Why does it frequently feel warmer after a frost has set in?
Because, in the act of congealation a great deal of heat is given out, and
taken up by the air, and thus the severity of the cold is in some degree
moderated.
164. Why is it frequently colder when a thaw takes place?
Because, in the process of thawing, a certain amount of heat is withdrawn
from the air, and enters the thawed ice.
165. What benefit results from these provisions of Nature?
They moderate both the severity of frosts, and the rapidity of thaws, which,
in changeable climates, would be seriously detrimental to life, and to
vegetation.
166. Why are furs and woollens worn in the winter?
Because, being non-conductors, they prevent the warmth of the body from
being taken up by the cold air.
167. Why are the skins of animals usually covered with fur, hair, wool, or
feathers?
Because their coverings, being non-conductors of heat, preserve the warmth
of the bodies of the animals.
"He sendeth out his word, and melteth them: he causeth his wind to blow, and the
waters to flow."—Psalm cxlvii.
168. How is the greater warmth of animals provided for in the winter?
It is observed that, as winter approaches, there comes a short woolly or
downy growth, which, adding to the non-conducting property of their coats,
confines their animal warmth.
In small birds during winter, let the external colour of the feathers be what it may,
there will be found a kind of black down next their bodies. Black is the warmest
colour, and the purpose here is to keep in the heat, arising from the respiration of the
animal.
169. How is warmth provided for in animals that have no such coats?
Because, in the act of congealation a great deal of heat is given out, and
taken up by the air, and thus the severity of the cold is in some degree
moderated.
164. Why is it frequently colder when a thaw takes place?
Because, in the process of thawing, a certain amount of heat is withdrawn
from the air, and enters the thawed ice.
165. What benefit results from these provisions of Nature?
They moderate both the severity of frosts, and the rapidity of thaws, which,
in changeable climates, would be seriously detrimental to life, and to
vegetation.
166. Why are furs and woollens worn in the winter?
Because, being non-conductors, they prevent the warmth of the body from
being taken up by the cold air.
167. Why are the skins of animals usually covered with fur, hair, wool, or
feathers?
Because their coverings, being non-conductors of heat, preserve the warmth
of the bodies of the animals.
"He sendeth out his word, and melteth them: he causeth his wind to blow, and the
waters to flow."—Psalm cxlvii.
168. How is the greater warmth of animals provided for in the winter?
It is observed that, as winter approaches, there comes a short woolly or
downy growth, which, adding to the non-conducting property of their coats,
confines their animal warmth.
In small birds during winter, let the external colour of the feathers be what it may,
there will be found a kind of black down next their bodies. Black is the warmest
colour, and the purpose here is to keep in the heat, arising from the respiration of the
animal.
169. How is warmth provided for in animals that have no such coats?
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They are furnished with a layer of fat, which lies underneath the skin. Fat
consists chiefly of carbon, and is a non-conductor.
170. Why are summer breezes said to be cool?
Because, as they pass over the heated surface of the body, they bear away a
part of its heat.
171. Why is a still summer air said to be sultry?
Because, being heated by the sun's rays, and being a bad conductor, it does
not relieve the body by carrying off its heat.
172. Why does fanning the face make it feel cooler?
Because, by inducing currents of air to pass over the face, a part of the
excessive heat is taken up and carried away.
173. Why does perspiration cool the body?
Because it takes up a part of the heat, and, evaporating, carries it into the
air.
174. Why does blowing upon hot tea cool it?
Because it directs currents of air over the surface of the tea, and these
currents take up a part of the heat and bear it away.
175. Why does air in motion feel cooler than air that is still?
Because each wave of air carries away a certain portion of heat and being
followed by another portion of air, a further amount of heat is borne away.
"Though I walk in the valley of the shadow of death I will fear no evil, for thou art
with me."—Psalm xxiii.
176. Is the atmosphere ever as hot as the human body?
Not in this country. On the hottest day it is 10 or 12 deg. cooler than the
temperature of our bodies.
177. What is the highest degree of artificial heat which man has been
known to bear?
consists chiefly of carbon, and is a non-conductor.
170. Why are summer breezes said to be cool?
Because, as they pass over the heated surface of the body, they bear away a
part of its heat.
171. Why is a still summer air said to be sultry?
Because, being heated by the sun's rays, and being a bad conductor, it does
not relieve the body by carrying off its heat.
172. Why does fanning the face make it feel cooler?
Because, by inducing currents of air to pass over the face, a part of the
excessive heat is taken up and carried away.
173. Why does perspiration cool the body?
Because it takes up a part of the heat, and, evaporating, carries it into the
air.
174. Why does blowing upon hot tea cool it?
Because it directs currents of air over the surface of the tea, and these
currents take up a part of the heat and bear it away.
175. Why does air in motion feel cooler than air that is still?
Because each wave of air carries away a certain portion of heat and being
followed by another portion of air, a further amount of heat is borne away.
"Though I walk in the valley of the shadow of death I will fear no evil, for thou art
with me."—Psalm xxiii.
176. Is the atmosphere ever as hot as the human body?
Not in this country. On the hottest day it is 10 or 12 deg. cooler than the
temperature of our bodies.
177. What is the highest degree of artificial heat which man has been
known to bear?
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A man may be surrounded with air raised to the temperature of 300 deg.
(the boiling point being 212), and yet not have the heat of his body raised
more than two or three degrees above its natural temperature of from 97
deg. to 100 deg.
178. Why may man endure this degree of heat for a short time without
injury?
Because the skin, and the vessels of fat that lie underneath it, are bad
conductors of heat.
And because perspiration passing from the skin and evaporating, would
bear the heat away as fast as it was received.
Because, also, the vital principle (life) exercises a mysterious influence in
the preservation of living bodies from physical influences.
179. Is the air ever hot enough, in any part of the world, to destroy life?
Yes. The hot winds of the Arabian deserts, which are called simooms,
scatter death and desolation in their track, withering trees and shrubs, and
burying them under waves of hot sand. When camels see the approach of a
simoom they rush to the nearest tree or bush, or to some projecting rock,
where they place their heads in an opposite direction to that from which the
wind blows, and endeavour to escape its terrible violence. The traveller
throws himself on the ground on the lee side of the camel, and screens his
head from the fiery blast within the folds of his robe. But frequently both
man and beast fall a prey to the terrible simoom.
180. Why are these hot winds so terrible in their effects?
Because, being in motion, they search their way to every part of the body,
and passing over it leave some portion of their heat behind, which is again
followed by additional heat from every fresh blast of wind.
"The fear of the Lord is the beginning of knowledge: but fools despise wisdom and
instruction."—Proverbs i.
(the boiling point being 212), and yet not have the heat of his body raised
more than two or three degrees above its natural temperature of from 97
deg. to 100 deg.
178. Why may man endure this degree of heat for a short time without
injury?
Because the skin, and the vessels of fat that lie underneath it, are bad
conductors of heat.
And because perspiration passing from the skin and evaporating, would
bear the heat away as fast as it was received.
Because, also, the vital principle (life) exercises a mysterious influence in
the preservation of living bodies from physical influences.
179. Is the air ever hot enough, in any part of the world, to destroy life?
Yes. The hot winds of the Arabian deserts, which are called simooms,
scatter death and desolation in their track, withering trees and shrubs, and
burying them under waves of hot sand. When camels see the approach of a
simoom they rush to the nearest tree or bush, or to some projecting rock,
where they place their heads in an opposite direction to that from which the
wind blows, and endeavour to escape its terrible violence. The traveller
throws himself on the ground on the lee side of the camel, and screens his
head from the fiery blast within the folds of his robe. But frequently both
man and beast fall a prey to the terrible simoom.
180. Why are these hot winds so terrible in their effects?
Because, being in motion, they search their way to every part of the body,
and passing over it leave some portion of their heat behind, which is again
followed by additional heat from every fresh blast of wind.
"The fear of the Lord is the beginning of knowledge: but fools despise wisdom and
instruction."—Proverbs i.
Page 107
Page 108
CHAPTER IX.
181. What is Radiation?
The radiation of heat is a motion of the particles, in a series of rays,
diverging in every direction from a heated body.
182. What is this phenomena of Radiation understood to arise from?
From a strongly repulsive power, possessed by particles of heat, by which
they are excited to recede from each other with great velocity.
183. What is the greatest source of Radiation?
The sun, which sends forth rays of both light and heat in all directions.
184. When does a body radiate heat?
When it is surrounded by a medium which is a bad conductor.
185. When we stand before a fire, does the heat reach us by conduction or
by radiation?
By radiation.
186. What becomes of the heat that is radiated from one body to another?
It is either absorbed by those bodies, or transmitted through them and
passed to other bodies by conduction, or diffused by convection, or returned
by reflection.
187. How do we know that heat is diffused by radiation?
If we set a metal plate (or any other body, though metal is best for the
experiment) before the fire, rays of heat will fall upon it. If we turn the plate
at a slight angle, and place another object in a line with it, we shall find that
the plate will reflect the rays it has received by radiation, on to the object so
placed; but if we place an object between the fire and the plate, we shall
find that the rays of heat will be intercepted, and that the latter can no
longer reflect heat.
181. What is Radiation?
The radiation of heat is a motion of the particles, in a series of rays,
diverging in every direction from a heated body.
182. What is this phenomena of Radiation understood to arise from?
From a strongly repulsive power, possessed by particles of heat, by which
they are excited to recede from each other with great velocity.
183. What is the greatest source of Radiation?
The sun, which sends forth rays of both light and heat in all directions.
184. When does a body radiate heat?
When it is surrounded by a medium which is a bad conductor.
185. When we stand before a fire, does the heat reach us by conduction or
by radiation?
By radiation.
186. What becomes of the heat that is radiated from one body to another?
It is either absorbed by those bodies, or transmitted through them and
passed to other bodies by conduction, or diffused by convection, or returned
by reflection.
187. How do we know that heat is diffused by radiation?
If we set a metal plate (or any other body, though metal is best for the
experiment) before the fire, rays of heat will fall upon it. If we turn the plate
at a slight angle, and place another object in a line with it, we shall find that
the plate will reflect the rays it has received by radiation, on to the object so
placed; but if we place an object between the fire and the plate, we shall
find that the rays of heat will be intercepted, and that the latter can no
longer reflect heat.
Page 109
"The fear of the Lord is the beginning of wisdom: a good understanding have all they
that do his commandments."—Psalm cxi.
188. Does the agitation of the air interfere with the direction of rays of
heat?
It has been found that the agitation of the air does not affect the direction of
rays of heat.
189. Why, then, if a current of air passes through a space across which heat
is radiating, does the air become warmer?
Because it takes up some portion of the heat, but it does not alter the
direction of the rays.
This is clearly illustrated by reference to rays of light which are seen under many
circumstances. But they are never bent, moved, nor in any way affected by the wind.
190. Why will not a current of air disturb the rays of heat, just as it would a
spider's web, or threads of silk?
Because heat is an imponderable agent, that is, something which cannot be
acted upon by the ordinary physical agencies. It has no weight, presents no
substantial body, and is, in these latter respects, similar to light and
electricity.
191. What other sources of radiation of heat are there besides the sun and
the fire?
The earth, and all minor bodies, are, in some degree, radiators of heat.
192. What substances are the best radiators?
All rough and dark coloured substances and surfaces are the best radiators
of heat.
193. What substances are the worst radiators of heat?
All smooth, bright, and light coloured surfaces are bad radiators of heat.
Dr. Stark, of Edinburgh, has proved, by a series of experiments, the influence which
the colours of bodies have upon the velocity of radiation. He surrounded the bulb of a
thermometer successively with equal weights of black, red, and white wool, and
placed it in a glass tube, which was heated to the temperature of 180 deg. by
immersion in hot water. The tube was then cooled down to 50 deg. by immersion in
that do his commandments."—Psalm cxi.
188. Does the agitation of the air interfere with the direction of rays of
heat?
It has been found that the agitation of the air does not affect the direction of
rays of heat.
189. Why, then, if a current of air passes through a space across which heat
is radiating, does the air become warmer?
Because it takes up some portion of the heat, but it does not alter the
direction of the rays.
This is clearly illustrated by reference to rays of light which are seen under many
circumstances. But they are never bent, moved, nor in any way affected by the wind.
190. Why will not a current of air disturb the rays of heat, just as it would a
spider's web, or threads of silk?
Because heat is an imponderable agent, that is, something which cannot be
acted upon by the ordinary physical agencies. It has no weight, presents no
substantial body, and is, in these latter respects, similar to light and
electricity.
191. What other sources of radiation of heat are there besides the sun and
the fire?
The earth, and all minor bodies, are, in some degree, radiators of heat.
192. What substances are the best radiators?
All rough and dark coloured substances and surfaces are the best radiators
of heat.
193. What substances are the worst radiators of heat?
All smooth, bright, and light coloured surfaces are bad radiators of heat.
Dr. Stark, of Edinburgh, has proved, by a series of experiments, the influence which
the colours of bodies have upon the velocity of radiation. He surrounded the bulb of a
thermometer successively with equal weights of black, red, and white wool, and
placed it in a glass tube, which was heated to the temperature of 180 deg. by
immersion in hot water. The tube was then cooled down to 50 deg. by immersion in
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cold water; the black cooled in 21 minutes, the red in 26 minutes, and the white in 27
minutes.
"Say unto wisdom, Thou art my sister; and call understanding thy kinswoman."—
Proverbs vii.
194. If you wished to keep water hot for a long time, should you put it into a
bright metal jug, or into a dark earthenware one?
You should put it into a bright metal jug, because, being a bad radiator, it
would not part readily with the heat of the water.
195. Why would not the dark earthenware jug keep the water hot as long as
the bright metal one?
Because the particles of earthenware being rough, and of dark colour, they
radiate heat freely, and the water would thereby be quickly cooled.
minutes.
"Say unto wisdom, Thou art my sister; and call understanding thy kinswoman."—
Proverbs vii.
194. If you wished to keep water hot for a long time, should you put it into a
bright metal jug, or into a dark earthenware one?
You should put it into a bright metal jug, because, being a bad radiator, it
would not part readily with the heat of the water.
195. Why would not the dark earthenware jug keep the water hot as long as
the bright metal one?
Because the particles of earthenware being rough, and of dark colour, they
radiate heat freely, and the water would thereby be quickly cooled.
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CHAPTER X.
196. But if (as stated in the Lessons upon Conduction) metal is a better
conductor of heat than stone or earthenware, why does not the metal jug
conduct away the heat of the water sooner than the earthenware jug?
It would do so, if it were in contact with another conductor; but, being
surrounded by air, which is a bad conductor, the heat must pass off by
radiation, and as bright metal surfaces are bad radiators, the metal jug
would retain the heat of the water longer than the earthenware one.
197. Supposing a red-hot cannon ball to be suspended by a chain from the
ceiling of a room, how would its heat escape?
Almost entirely by radiation. But if you were to rest upon the ball a cold
bar of iron, a part of the heat would be drawn off by conduction. Warm air
would rise from around the ball, and, moving upwards, would distribute
some of the heat by convection. And some of its rays, falling upon a mirror,
or any other bright surface, might be diffused by reflection.
"I will teach you by the hand of God; that which is with the Almighty will I not
conceal."—Job xxvii.
198. Do some substances absorb heat?
Yes; those substances which are the best radiators are also the best
absorbers of heat.
199. Why does scratching a bright metal surface increase its power of
radiation?
Because every irregularity of the surface acts as a point of radiation, or an
outlet by which the heat escapes.
200. Why does a bright metal tea-pot produce better tea than a brown or
black earthenware one?
196. But if (as stated in the Lessons upon Conduction) metal is a better
conductor of heat than stone or earthenware, why does not the metal jug
conduct away the heat of the water sooner than the earthenware jug?
It would do so, if it were in contact with another conductor; but, being
surrounded by air, which is a bad conductor, the heat must pass off by
radiation, and as bright metal surfaces are bad radiators, the metal jug
would retain the heat of the water longer than the earthenware one.
197. Supposing a red-hot cannon ball to be suspended by a chain from the
ceiling of a room, how would its heat escape?
Almost entirely by radiation. But if you were to rest upon the ball a cold
bar of iron, a part of the heat would be drawn off by conduction. Warm air
would rise from around the ball, and, moving upwards, would distribute
some of the heat by convection. And some of its rays, falling upon a mirror,
or any other bright surface, might be diffused by reflection.
"I will teach you by the hand of God; that which is with the Almighty will I not
conceal."—Job xxvii.
198. Do some substances absorb heat?
Yes; those substances which are the best radiators are also the best
absorbers of heat.
199. Why does scratching a bright metal surface increase its power of
radiation?
Because every irregularity of the surface acts as a point of radiation, or an
outlet by which the heat escapes.
200. Why does a bright metal tea-pot produce better tea than a brown or
black earthenware one?
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Because bright metal radiates but little heat, therefore the water is kept hot
much longer, and the strength of the tea is extracted by the heat.
201. But if the earthenware tea-pot were set by the fire, why would it then
make the best tea?
Because the dark earthenware tea-pot is a good absorber of heat, and the
heat it would absorb from the fire would more than counterbalance the loss
by radiation.
202. How would the bright metal tea-pot answer if set upon the hob by the
fire?
The bright metal tea-pot would probably absorb less heat than it would
radiate. Therefore it would not answer so well, being set upon the hob, as
the earthenware tea-pot.
203. Why should dish covers be plain in form, and have bright surfaces?
Because, being bright and smooth, they will not allow heat to escape by
radiation.
204. Why should the bottoms and back parts of kettles and saucepans be
allowed to remain black?
Because a thin coating of soot acts as a good absorber of heat, and
overcomes the non-absorbing quality of the bright surface.
"And the foolish said unto the wise, Give us of your oil, for our lamps are gone out."
205. But why should soot be prevented from accumulating in flakes at the
bottom and sides of kettles and saucepans?
Because, although soot is a good absorber of heat, it is a very bad
conductor; an accumulation of it, therefore, would cause a waste of fuel, by
retarding the effects of heat.
206. Why should the lids and fronts of kettles and saucepans be kept bright?
Because bright metal will not radiate heat; therefore, the heat which is
taken up readily through the absorbing and conducting power of the bottom
much longer, and the strength of the tea is extracted by the heat.
201. But if the earthenware tea-pot were set by the fire, why would it then
make the best tea?
Because the dark earthenware tea-pot is a good absorber of heat, and the
heat it would absorb from the fire would more than counterbalance the loss
by radiation.
202. How would the bright metal tea-pot answer if set upon the hob by the
fire?
The bright metal tea-pot would probably absorb less heat than it would
radiate. Therefore it would not answer so well, being set upon the hob, as
the earthenware tea-pot.
203. Why should dish covers be plain in form, and have bright surfaces?
Because, being bright and smooth, they will not allow heat to escape by
radiation.
204. Why should the bottoms and back parts of kettles and saucepans be
allowed to remain black?
Because a thin coating of soot acts as a good absorber of heat, and
overcomes the non-absorbing quality of the bright surface.
"And the foolish said unto the wise, Give us of your oil, for our lamps are gone out."
205. But why should soot be prevented from accumulating in flakes at the
bottom and sides of kettles and saucepans?
Because, although soot is a good absorber of heat, it is a very bad
conductor; an accumulation of it, therefore, would cause a waste of fuel, by
retarding the effects of heat.
206. Why should the lids and fronts of kettles and saucepans be kept bright?
Because bright metal will not radiate heat; therefore, the heat which is
taken up readily through the absorbing and conducting power of the bottom
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of the vessel, is kept in and economised by the non-radiating property of
the bright top and front.
207. Does cold radiate as well as heat?
It was once thought that cold radiated as well as heat. But a mass of ice can
only be said to radiate cold, by its radiating heat in less abundance than
that which is emitted from other bodies surrounding it. It is, therefore,
incorrect to speak of the radiation of cold.
the bright top and front.
207. Does cold radiate as well as heat?
It was once thought that cold radiated as well as heat. But a mass of ice can
only be said to radiate cold, by its radiating heat in less abundance than
that which is emitted from other bodies surrounding it. It is, therefore,
incorrect to speak of the radiation of cold.
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CHAPTER XI.
208. Why, if you hold a piece of looking-glass at an angle towards the sum,
will light fall upon an object opposite to the looking-glass?
Because the rays of the sun are reflected by the looking-glass.
209. Why, when we stand before a mirror, do we see our features therein?
Because the rays of light that fall upon us are reflected upon the bright
surface of the mirror.
210. Why, if a plate of bright metal were held sideways before a fire, would
heat fall upon an object opposite to the plate?
Because rays of heat may be reflected in the same manner as the rays of
light.
"But the wise answered saying, Not so; lest there be not enough for us and you: but go
ye rather to them that sell, and buy for yourselves."—Matt. xxv.
211. Why would not the same effect arise if the plate were of a black or dark
substance?
Because black and dark substances are not good reflectors of heat.
212. What are the best reflectors of heat?
Smooth, light-coloured, and highly polished surfaces, especially those of
metal.
213. Why does meat become cooked more thoroughly and quickly when a
tin screen is placed before the fire?
Because the bright tin reflects the rays of heat back again to the meat.
214. Why is reflected heat less intense than the primary heat?
Because it is impossible to collect all the rays, and also because a portion of
the caloric, imparting heat to the rays, is absorbed by the air, and by the
208. Why, if you hold a piece of looking-glass at an angle towards the sum,
will light fall upon an object opposite to the looking-glass?
Because the rays of the sun are reflected by the looking-glass.
209. Why, when we stand before a mirror, do we see our features therein?
Because the rays of light that fall upon us are reflected upon the bright
surface of the mirror.
210. Why, if a plate of bright metal were held sideways before a fire, would
heat fall upon an object opposite to the plate?
Because rays of heat may be reflected in the same manner as the rays of
light.
"But the wise answered saying, Not so; lest there be not enough for us and you: but go
ye rather to them that sell, and buy for yourselves."—Matt. xxv.
211. Why would not the same effect arise if the plate were of a black or dark
substance?
Because black and dark substances are not good reflectors of heat.
212. What are the best reflectors of heat?
Smooth, light-coloured, and highly polished surfaces, especially those of
metal.
213. Why does meat become cooked more thoroughly and quickly when a
tin screen is placed before the fire?
Because the bright tin reflects the rays of heat back again to the meat.
214. Why is reflected heat less intense than the primary heat?
Because it is impossible to collect all the rays, and also because a portion of
the caloric, imparting heat to the rays, is absorbed by the air, and by the
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various other bodies with which the rays come in contact.
215. Can heat be reflected in any great degree of intensity?
Yes; to such a degree that inflammable matters may be ignited by it. If a
cannon ball be made red hot, and then be placed in an iron stand between
two bright reflectors, inflammable materials, placed in a proper position to
catch the reflected rays, will ignite from the heat.
There is a curious and an exceptional fact with reference to reflected heat, for which
we confess that we are unable to give "The Reason Why." It is found that snow, which
lies near the trunks of trees or the base of upright stones, melts before that which is at
a distance from them, though the sun may shine equally upon both. If a blackened
card is placed upon ice or snow under the sun's rays, the frozen body underneath it
will be thawed before that which surrounds it. But if we reflect the sun's rays from a
metal surface, the result is directly contrary—the exposed snow is the first to melt,
leaving the card standing as upon a pyramid. Snow melts under heat which is reflected
from the trees or stones while it withstands the effect of the direct solar rays. In
passing through a cemetery this winter (1857), when the snow lay deep, we were
struck with the circumstance that the snow in front of the head-stones facing the sun
was completely dissolved, and, in nearly every instance, the space on which the snow
had melted assumed a coffin-like shape. This forced itself so much upon our attention
that we remained some time to endeavour to analyse the phenomena; and it was not
until we remembered the curious effect of reflected heat that we could account for it.
It is obvious that the rays falling from the upper part of the head-stone on to the foot
of the grave would be less powerful than those that radiated from the centre of the
stone to the centre of the grave. Hence it was that the heat dissolved at the foot of the
grave only a narrow piece of snow, which widened towards the centre, and narrowed
again as it approached the foot of the head-stone, where the lines of radiation would
naturally decrease. Such a phenomena would prove sufficient to raise superstition in
untutored minds.
"The light of the righteous rejoiceth, but the lamp of the wicked shall be put out."—
Proverbs xiii.
216. Are good reflectors of heat also good absorbers?
No; for reflectors at once send back the heat which they receive, while
absorbers retain it. It is obvious, therefore, that reflectors cannot be good
absorbers.
217. How do fire-screens contribute to keep rooms cool?
Because they turn away from the persons in the room rays of heat which
would otherwise make the warmth excessive.
215. Can heat be reflected in any great degree of intensity?
Yes; to such a degree that inflammable matters may be ignited by it. If a
cannon ball be made red hot, and then be placed in an iron stand between
two bright reflectors, inflammable materials, placed in a proper position to
catch the reflected rays, will ignite from the heat.
There is a curious and an exceptional fact with reference to reflected heat, for which
we confess that we are unable to give "The Reason Why." It is found that snow, which
lies near the trunks of trees or the base of upright stones, melts before that which is at
a distance from them, though the sun may shine equally upon both. If a blackened
card is placed upon ice or snow under the sun's rays, the frozen body underneath it
will be thawed before that which surrounds it. But if we reflect the sun's rays from a
metal surface, the result is directly contrary—the exposed snow is the first to melt,
leaving the card standing as upon a pyramid. Snow melts under heat which is reflected
from the trees or stones while it withstands the effect of the direct solar rays. In
passing through a cemetery this winter (1857), when the snow lay deep, we were
struck with the circumstance that the snow in front of the head-stones facing the sun
was completely dissolved, and, in nearly every instance, the space on which the snow
had melted assumed a coffin-like shape. This forced itself so much upon our attention
that we remained some time to endeavour to analyse the phenomena; and it was not
until we remembered the curious effect of reflected heat that we could account for it.
It is obvious that the rays falling from the upper part of the head-stone on to the foot
of the grave would be less powerful than those that radiated from the centre of the
stone to the centre of the grave. Hence it was that the heat dissolved at the foot of the
grave only a narrow piece of snow, which widened towards the centre, and narrowed
again as it approached the foot of the head-stone, where the lines of radiation would
naturally decrease. Such a phenomena would prove sufficient to raise superstition in
untutored minds.
"The light of the righteous rejoiceth, but the lamp of the wicked shall be put out."—
Proverbs xiii.
216. Are good reflectors of heat also good absorbers?
No; for reflectors at once send back the heat which they receive, while
absorbers retain it. It is obvious, therefore, that reflectors cannot be good
absorbers.
217. How do fire-screens contribute to keep rooms cool?
Because they turn away from the persons in the room rays of heat which
would otherwise make the warmth excessive.
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218. Why are white and light articles of clothing cool?
Because they reflect the rays of heat.
White, as a colour, is also a bad absorber and conductor.
219. Why is the air often found excessively hot in chalk districts?
Because the soil reflects upon objects near to it the heat of the solar rays.
220. How does the heat of the sun's rays ultimately become diffused?
It is first absorbed by the earth. Generally speaking, the earth absorbs heat
by day, and radiates it by night. In this way an equilibrium of temperature
is maintained, which we should not otherwise have the advantage of.
221. Does not the air derive its heat directly from the sun's rays?
Only partially. It is estimated that the air absorbs only one-third of the
caloric of the sun's rays—that is to say, that a ray of solar heat, entering our
atmosphere at its most attenuated limit (a height supposed to be about fifty
miles), would, in passing through the atmosphere to the earth, part with only
one-third of its calorific element.
"As for the earth, out of it cometh bread; and under it is turned up as it were fire."—
Job xxviii.
222. What becomes of the remaining two-thirds of the solar heat?
They are absorbed chiefly by the earth, the great medium of calorific
absorption; but some portions are taken up by living things, both animal
and vegetable. When the rays of heat strike upon the earth's surface, they
are passed from particle to particle into the interior of the earth's crust.
Other portions are distributed through the air and water by convection, and
a third portion is thrown back into space by radiation. These latter
phenomena will be duly explained as we proceed.
223. How do we know that heat is absorbed, and conducted into the
internal earth?
It is found that there is a given depth beneath the surface of the globe at
which an equal temperature prevails. The depth increases as we travel south
Because they reflect the rays of heat.
White, as a colour, is also a bad absorber and conductor.
219. Why is the air often found excessively hot in chalk districts?
Because the soil reflects upon objects near to it the heat of the solar rays.
220. How does the heat of the sun's rays ultimately become diffused?
It is first absorbed by the earth. Generally speaking, the earth absorbs heat
by day, and radiates it by night. In this way an equilibrium of temperature
is maintained, which we should not otherwise have the advantage of.
221. Does not the air derive its heat directly from the sun's rays?
Only partially. It is estimated that the air absorbs only one-third of the
caloric of the sun's rays—that is to say, that a ray of solar heat, entering our
atmosphere at its most attenuated limit (a height supposed to be about fifty
miles), would, in passing through the atmosphere to the earth, part with only
one-third of its calorific element.
"As for the earth, out of it cometh bread; and under it is turned up as it were fire."—
Job xxviii.
222. What becomes of the remaining two-thirds of the solar heat?
They are absorbed chiefly by the earth, the great medium of calorific
absorption; but some portions are taken up by living things, both animal
and vegetable. When the rays of heat strike upon the earth's surface, they
are passed from particle to particle into the interior of the earth's crust.
Other portions are distributed through the air and water by convection, and
a third portion is thrown back into space by radiation. These latter
phenomena will be duly explained as we proceed.
223. How do we know that heat is absorbed, and conducted into the
internal earth?
It is found that there is a given depth beneath the surface of the globe at
which an equal temperature prevails. The depth increases as we travel south
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or north from the equator, and corresponds with the shape of the earth's
surface, sinking under the valleys, and rising under the hills.
224. Why may we not understand that this internal heat of the earth arises,
as has been supposed by many philosophers, from internal combustion?
Because recent investigations have thrown considerable and satisfactory
light upon the subject. It has been ascertained that the internal temperature
of the earth increases to a certain depth, one degree in every fifty feet. But
that below that depth the temperature begins to decline, and continues to do
so with every increase of depth.
225. Do plants absorb heat?
Yes. They both absorb and radiate heat, under varying circumstances. The
majestic tree, the meek flower, the unpretending grass, all perform a part in
the grand alchemy of nature.
"Consider the lilies of the field, how they grow; they toil not, neither do they spin."
When we gaze upon a rose it is not its beauty alone that should impress us: every
moment of that flower's life is devoted to the fulfilment of its part in the grand scheme
of the universe. It decomposes the rays of solar light, and sends the red rays only to
our eyes. It absorbs or radiates heat, according to the temperature of the ærial mantle
that wraps alike the flower and the man. It distills the gaseous vapours, and restores to
man the vital air on which he lives. It takes into its own substance, and incorporates
with its own frame, the carbon and the hydrogen of which man has no immediate
need. It drinks the dew-drop or the rain-drop, and gives forth its sweet odour as a
thanksgiving. And when it dies, it preaches eloquently to beauty, pointing to the end
that is to come!
surface, sinking under the valleys, and rising under the hills.
224. Why may we not understand that this internal heat of the earth arises,
as has been supposed by many philosophers, from internal combustion?
Because recent investigations have thrown considerable and satisfactory
light upon the subject. It has been ascertained that the internal temperature
of the earth increases to a certain depth, one degree in every fifty feet. But
that below that depth the temperature begins to decline, and continues to do
so with every increase of depth.
225. Do plants absorb heat?
Yes. They both absorb and radiate heat, under varying circumstances. The
majestic tree, the meek flower, the unpretending grass, all perform a part in
the grand alchemy of nature.
"Consider the lilies of the field, how they grow; they toil not, neither do they spin."
When we gaze upon a rose it is not its beauty alone that should impress us: every
moment of that flower's life is devoted to the fulfilment of its part in the grand scheme
of the universe. It decomposes the rays of solar light, and sends the red rays only to
our eyes. It absorbs or radiates heat, according to the temperature of the ærial mantle
that wraps alike the flower and the man. It distills the gaseous vapours, and restores to
man the vital air on which he lives. It takes into its own substance, and incorporates
with its own frame, the carbon and the hydrogen of which man has no immediate
need. It drinks the dew-drop or the rain-drop, and gives forth its sweet odour as a
thanksgiving. And when it dies, it preaches eloquently to beauty, pointing to the end
that is to come!
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CHAPTER XII.
226. How do we know that plants operate upon the solar and atmospheric
heat?
A delicate thermometer, placed among the leaves and petals of flowers, will
at once establish the fact, not only that flowers and plants have a
temperature differing from that of the external air, but that the temperature
varies in different plants according to the hypothetical, or supposed
requirements, of their existences and conditions.
227. What is the chief cause of variation in the temperature of flowers?
It is generally supposed that their temperature is affected by their colours.
228. Why is it supposed that the colour of a flower influences its
temperature?
Because it is found by experiment that the colours of bodies bear an
important relation to their properties respecting heat, and hold some
analogy to the relation of colours to light.
If when the ground is covered with snow, pieces of woollen cloth, of equal size and
thickness, and differing only in colour, are laid upon the surface of the snow, near to
each other, it will be found that the relation of colour to temperature will be as
follows:—In a few hours the black cloth will have dissolved so much of the snow
beneath it, as to sink deep below the surface; the blue will have proved nearly as warm
as the black; the brown will have dissolved less of the snow; the red less than the
brown; and the white the least, or none at all. Similar experiments may be tried with
reference to the condensation of dew, &c. And it will be uniformly found that the
colour of a body materially affects its powers of absorption and of radiation.
"And yet I say unto you, that even Solomon, in all his glory, was not arrayed like one
of these."—Matt. vi.
229. Why do we know that these effects are not the result of light?
Because they would occur, in just the same order, in the absence of light.
226. How do we know that plants operate upon the solar and atmospheric
heat?
A delicate thermometer, placed among the leaves and petals of flowers, will
at once establish the fact, not only that flowers and plants have a
temperature differing from that of the external air, but that the temperature
varies in different plants according to the hypothetical, or supposed
requirements, of their existences and conditions.
227. What is the chief cause of variation in the temperature of flowers?
It is generally supposed that their temperature is affected by their colours.
228. Why is it supposed that the colour of a flower influences its
temperature?
Because it is found by experiment that the colours of bodies bear an
important relation to their properties respecting heat, and hold some
analogy to the relation of colours to light.
If when the ground is covered with snow, pieces of woollen cloth, of equal size and
thickness, and differing only in colour, are laid upon the surface of the snow, near to
each other, it will be found that the relation of colour to temperature will be as
follows:—In a few hours the black cloth will have dissolved so much of the snow
beneath it, as to sink deep below the surface; the blue will have proved nearly as warm
as the black; the brown will have dissolved less of the snow; the red less than the
brown; and the white the least, or none at all. Similar experiments may be tried with
reference to the condensation of dew, &c. And it will be uniformly found that the
colour of a body materially affects its powers of absorption and of radiation.
"And yet I say unto you, that even Solomon, in all his glory, was not arrayed like one
of these."—Matt. vi.
229. Why do we know that these effects are not the result of light?
Because they would occur, in just the same order, in the absence of light.
Page 119
230. Why are dark coloured dresses usually worn in winter, and light in
summer?
Because black absorbs heat, and therefore becomes warm; while light
colours do not absorb heat in the same degree, and therefore they remain
cool.
231. Why do iron articles, even when near fire, usually feel cool?
Because they are bad absorbers, and do not take up heat freely, unless they
are in contact with a hot body.
232. How is heat diffused through the atmosphere?
By convection. The warmth radiating from the surface of the earth warms
the air in contact with it; the air expands, and becoming lighter, flies
upwards, bearing with it the caloric which it holds, and diffusing it in its
course.
233. How do the waters of the ocean become heated?
Chiefly by convection. Nearly all the heat which the sun sheds upon the
ocean is borne away from its surface by evaporation, or is radiated back
into the atmosphere. But the ocean gathers its heat by convection from the
earth. It girdles the shores of tropical lands where, being warmed to a high
degree of temperature, it sets across the Atlantic from the Gulf of Mexico,
and exercises an important influence upon the temperature of our latitude.
234. What is the cause of winds?
Currents of air, and winds, are the result of convection. The air, heated by
the high temperature of the tropics, ascends, while the colder air of the
temperate and the frigid zones blows towards the equator to supply its
place.
"Give unto the Lord the glory due unto his name; worship the Lord in the beauty of
holiness."—Psalm xxix.
235. What is the cause of sea breezes?
summer?
Because black absorbs heat, and therefore becomes warm; while light
colours do not absorb heat in the same degree, and therefore they remain
cool.
231. Why do iron articles, even when near fire, usually feel cool?
Because they are bad absorbers, and do not take up heat freely, unless they
are in contact with a hot body.
232. How is heat diffused through the atmosphere?
By convection. The warmth radiating from the surface of the earth warms
the air in contact with it; the air expands, and becoming lighter, flies
upwards, bearing with it the caloric which it holds, and diffusing it in its
course.
233. How do the waters of the ocean become heated?
Chiefly by convection. Nearly all the heat which the sun sheds upon the
ocean is borne away from its surface by evaporation, or is radiated back
into the atmosphere. But the ocean gathers its heat by convection from the
earth. It girdles the shores of tropical lands where, being warmed to a high
degree of temperature, it sets across the Atlantic from the Gulf of Mexico,
and exercises an important influence upon the temperature of our latitude.
234. What is the cause of winds?
Currents of air, and winds, are the result of convection. The air, heated by
the high temperature of the tropics, ascends, while the colder air of the
temperate and the frigid zones blows towards the equator to supply its
place.
"Give unto the Lord the glory due unto his name; worship the Lord in the beauty of
holiness."—Psalm xxix.
235. What is the cause of sea breezes?
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Sea breezes are also the result of convection. The land, under the heat of the
day's sunshine, becomes of a high temperature, and the expanded air on its
surface flies away towards the ocean. As the sun goes down, the earth cools
again, and the air flies back to find its equilibrium.
Many countries by the sea are subjected to these periodical breezes, known as either
"land" or "sea breezes," according to their direction. About eight o'clock in the
morning an ærial current begins to flow from the sea towards the land, and continues
until about three o'clock in the day; then the current takes a reverse direction, flowing
from the land to the sea. This it continues to do throughout the night, until the time of
sunrise, when a temporary calm ensues.
236. Why does a soap bubble ascend in the air?
Because, being filled with warm air, it is lighter than the surrounding
medium, and therefore ascends.
237. Why does the bubble fall after it has been in the air some time?
Because the air contained in it has become cool, and, as it contains carbonic
acid gas, it is heavier than the air.
238. What became of the warmth at first contained in the bubble?
It has been distributed in the air through which the bubble passed.
239. What does this simple illustration of the distribution of warmth
explain?
It explains the law of convection, or heat distribution, over the surface of
the globe.
240. Why does air ascend the chimney?
Because, being heated, it becomes lighter than the surrounding medium,
and therefore flies upwards, through the outlet provided for it.
241. Why does air fly from the doors and windows towards the fire-place?
Because, as the warm air flies away, cold air rushes in to occupy its place.
"How much better is it to get wisdom than gold? and to get understanding rather to be
chosen than silver."—Proverbs xvi.
242. What does this example of the motion of the air in our rooms explain?
day's sunshine, becomes of a high temperature, and the expanded air on its
surface flies away towards the ocean. As the sun goes down, the earth cools
again, and the air flies back to find its equilibrium.
Many countries by the sea are subjected to these periodical breezes, known as either
"land" or "sea breezes," according to their direction. About eight o'clock in the
morning an ærial current begins to flow from the sea towards the land, and continues
until about three o'clock in the day; then the current takes a reverse direction, flowing
from the land to the sea. This it continues to do throughout the night, until the time of
sunrise, when a temporary calm ensues.
236. Why does a soap bubble ascend in the air?
Because, being filled with warm air, it is lighter than the surrounding
medium, and therefore ascends.
237. Why does the bubble fall after it has been in the air some time?
Because the air contained in it has become cool, and, as it contains carbonic
acid gas, it is heavier than the air.
238. What became of the warmth at first contained in the bubble?
It has been distributed in the air through which the bubble passed.
239. What does this simple illustration of the distribution of warmth
explain?
It explains the law of convection, or heat distribution, over the surface of
the globe.
240. Why does air ascend the chimney?
Because, being heated, it becomes lighter than the surrounding medium,
and therefore flies upwards, through the outlet provided for it.
241. Why does air fly from the doors and windows towards the fire-place?
Because, as the warm air flies away, cold air rushes in to occupy its place.
"How much better is it to get wisdom than gold? and to get understanding rather to be
chosen than silver."—Proverbs xvi.
242. What does this example of the motion of the air in our rooms explain?
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It explains the movement of volumes of air by convection, and illustrates
the origin of breezes and winds.
243. What is the chief effect of this law of convection?
Under its influence air and water are the great equalisers of solar heat,
rendering the earth agreeable to living things, and suited to the laws of their
existence.
Owing, also, to this law of convection, the constituents of the air are
equalised. The breath of life, supplied by the purer oxygen of the "sunny
south," is diffused in salubrious gales over the wintry climes of the north.
And the waters, evaporated from the bosom of the central Atlantic Ocean
and the Pacific, are borne across vast continents, and poured down in
fertilising showers upon distant lands.
To the educated mind, nothing is too simple to merit attention. To the ignorant, few
things are sufficiently attractive to excite curiosity. Knowledge enables us to estimate
the varied phenomena that are hourly arising around us, and to see, even in the most
trifling effects, illustrations of those great causes and consequences that govern with
mighty power the material world. Man, sitting by his fire-side, is enabled to witness
the operation of some of nature's grandest laws: light and heat are around him;
conduction, radiation, reflection, absorption, and convection of heat are all going on
before him; little winds are sweeping by his footstool, and warm currents, with
miniature clouds folded in their arms, are passing upward before his view. Chemical
changes are going on; the solid rock of coal disappears, flying away as an invisible
gas. The little "hills are melted," and hard stones have been converted into "fervent
heat." Although some of these changes are imperceptible to the eye, they are manifest
to the educated mind; and the pleasures of philosophical observation are as sweet as a
poet's dreams.
the origin of breezes and winds.
243. What is the chief effect of this law of convection?
Under its influence air and water are the great equalisers of solar heat,
rendering the earth agreeable to living things, and suited to the laws of their
existence.
Owing, also, to this law of convection, the constituents of the air are
equalised. The breath of life, supplied by the purer oxygen of the "sunny
south," is diffused in salubrious gales over the wintry climes of the north.
And the waters, evaporated from the bosom of the central Atlantic Ocean
and the Pacific, are borne across vast continents, and poured down in
fertilising showers upon distant lands.
To the educated mind, nothing is too simple to merit attention. To the ignorant, few
things are sufficiently attractive to excite curiosity. Knowledge enables us to estimate
the varied phenomena that are hourly arising around us, and to see, even in the most
trifling effects, illustrations of those great causes and consequences that govern with
mighty power the material world. Man, sitting by his fire-side, is enabled to witness
the operation of some of nature's grandest laws: light and heat are around him;
conduction, radiation, reflection, absorption, and convection of heat are all going on
before him; little winds are sweeping by his footstool, and warm currents, with
miniature clouds folded in their arms, are passing upward before his view. Chemical
changes are going on; the solid rock of coal disappears, flying away as an invisible
gas. The little "hills are melted," and hard stones have been converted into "fervent
heat." Although some of these changes are imperceptible to the eye, they are manifest
to the educated mind; and the pleasures of philosophical observation are as sweet as a
poet's dreams.
Page 122
CHAPTER XIII.
"Neither do men light a candle, and put it under a bushel, but on a candlestick; and it
giveth light unto all that are in the house."—Matt. v.
244. Why will a piece of paper, held three or four inches over the flame of a
candle, become scorched?
Because the hot air and gas produced by the burning of the candle ascends
rapidly.
245. Why will a piece of paper held about an inch below the flame of a
candle scarcely become warmed?
Because the heat ascends; and only a little of it falls upon the paper, and
that by radiation.
246. Why does the lower part of the flame
of a candle (D) burn of a blue colour?
Because the hydrogen of the tallow,
having a stronger affinity for the oxygen
of the air than carbon has, ignites first.
Pure hydrogen burns with a bluish flame.
247. Why does the middle of the flame
(C) look dark?
Because it is occupied with gaseous
vapours, derived from the tallow, which
have not yet ignited.
248. Why does the upper part of the flame
(B) produce a bright yellow light?
Because it is in this part of the flame that
the hydrogen of the candle, and the
oxygen of the air, combine, and there is
"Neither do men light a candle, and put it under a bushel, but on a candlestick; and it
giveth light unto all that are in the house."—Matt. v.
244. Why will a piece of paper, held three or four inches over the flame of a
candle, become scorched?
Because the hot air and gas produced by the burning of the candle ascends
rapidly.
245. Why will a piece of paper held about an inch below the flame of a
candle scarcely become warmed?
Because the heat ascends; and only a little of it falls upon the paper, and
that by radiation.
246. Why does the lower part of the flame
of a candle (D) burn of a blue colour?
Because the hydrogen of the tallow,
having a stronger affinity for the oxygen
of the air than carbon has, ignites first.
Pure hydrogen burns with a bluish flame.
247. Why does the middle of the flame
(C) look dark?
Because it is occupied with gaseous
vapours, derived from the tallow, which
have not yet ignited.
248. Why does the upper part of the flame
(B) produce a bright yellow light?
Because it is in this part of the flame that
the hydrogen of the candle, and the
oxygen of the air, combine, and there is
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just sufficient carbon mixed with the Fig. 2.—DIAGRAM SHOWING THE
COMBUSTION OF A CANDLE.
hydrogen to improve its illuminating
power.
249. Why is there a fringe of pale light (A) around the upper part of the
flame?
Because some of the carbon escapes in a state of incandesence, and as soon
as it reaches the air it combines with oxygen, and so forms carbonic acid
gas.
If any dark body, such as the blade of a knife, be held between the eye and the flame
of the candle, so as to shut off the light of the more luminous part, the pale fringe
around the flame will be found distinctly perceptible. Incandesence means heated to
whiteness.
"How oft is the candle of the wicked put out? and how oft cometh their destruction
upon them?"—Job xxi.
250. Why does the flame terminate in a point?
Because cold air rushes towards the flame in every direction, and is carried
upward. At the point where the flame terminates the cold currents have so
reduced the temperature that combustion can no longer be sustained.
251. Why, if you hold anything immediately over the flame, will the flame
lengthen?
Because, by preventing the rapid escape of the heated air, you maintain a
temperature which increases the combustion at the point of the flame.
252. Why should persons whose clothes take fire, throw themselves down?
Because flame spreads most rapidly in an upward direction.
253. Why should persons whose clothes are on fire roll slowly about when
they are down?
Because they thereby press out the fire.
254. Why does pressing a flame or a spark put it out?
COMBUSTION OF A CANDLE.
hydrogen to improve its illuminating
power.
249. Why is there a fringe of pale light (A) around the upper part of the
flame?
Because some of the carbon escapes in a state of incandesence, and as soon
as it reaches the air it combines with oxygen, and so forms carbonic acid
gas.
If any dark body, such as the blade of a knife, be held between the eye and the flame
of the candle, so as to shut off the light of the more luminous part, the pale fringe
around the flame will be found distinctly perceptible. Incandesence means heated to
whiteness.
"How oft is the candle of the wicked put out? and how oft cometh their destruction
upon them?"—Job xxi.
250. Why does the flame terminate in a point?
Because cold air rushes towards the flame in every direction, and is carried
upward. At the point where the flame terminates the cold currents have so
reduced the temperature that combustion can no longer be sustained.
251. Why, if you hold anything immediately over the flame, will the flame
lengthen?
Because, by preventing the rapid escape of the heated air, you maintain a
temperature which increases the combustion at the point of the flame.
252. Why should persons whose clothes take fire, throw themselves down?
Because flame spreads most rapidly in an upward direction.
253. Why should persons whose clothes are on fire roll slowly about when
they are down?
Because they thereby press out the fire.
254. Why does pressing a flame or a spark put it out?
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Because it prevents the contact of the flame or spark with the oxygen of the
air.
Extinguishers put out the flame of candles in the same manner. A person dies from
"suffocation" through the absence of oxygen; and it is literally practicable to
"suffocate" a fire.
255. Why does the wick turn black as it burns?
Because it consists principally of carbon.
256. Why, when the point of the wick turns out and meets the air, does it
exhibit a bright spark?
Because the carbon of the wick comes into immediate contact with the
oxygen of the air.
257. Why does holding a candle "upside down" put it out?
Because the melted grease runs down too rapidly, and at too low a
temperature to undergo combustion. It therefore reduces the heat, and
extinguishes the flame.
"Lord, what is man that thou takest knowledge of him! or the son of man, that thou
makest account of him."—Psalms cxliv.
258. Why is it more difficult to blow out the flame of a candle with a cotton
wick than one with a rush wick?
Because the cotton wick imbibes more of the combustible materials, and
holds in its loose texture the inflammable gases in a state ready for
combustion.
259. Why does blowing sharply at a candle flame put it out?
Because the breath drives away the vapour of the grease which, becoming
gaseous, supports the flame.
And because too rapid a flow of cold air reduces the temperature below the
point at which combustion can be maintained.
260. Why will a gentle puff of breath, if given speedily after the flame is
extinguished, rekindle it?
air.
Extinguishers put out the flame of candles in the same manner. A person dies from
"suffocation" through the absence of oxygen; and it is literally practicable to
"suffocate" a fire.
255. Why does the wick turn black as it burns?
Because it consists principally of carbon.
256. Why, when the point of the wick turns out and meets the air, does it
exhibit a bright spark?
Because the carbon of the wick comes into immediate contact with the
oxygen of the air.
257. Why does holding a candle "upside down" put it out?
Because the melted grease runs down too rapidly, and at too low a
temperature to undergo combustion. It therefore reduces the heat, and
extinguishes the flame.
"Lord, what is man that thou takest knowledge of him! or the son of man, that thou
makest account of him."—Psalms cxliv.
258. Why is it more difficult to blow out the flame of a candle with a cotton
wick than one with a rush wick?
Because the cotton wick imbibes more of the combustible materials, and
holds in its loose texture the inflammable gases in a state ready for
combustion.
259. Why does blowing sharply at a candle flame put it out?
Because the breath drives away the vapour of the grease which, becoming
gaseous, supports the flame.
And because too rapid a flow of cold air reduces the temperature below the
point at which combustion can be maintained.
260. Why will a gentle puff of breath, if given speedily after the flame is
extinguished, rekindle it?
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Because the oxygen of the air combines with the carbon and hydrogen that
are still escaping from the heated wick, and re-lights it.
261. Why will not a similar puff rekindle the flame of a rushlight?
Because its wick retains but little heat, and holds a comparatively small
amount of combustible matter in a volatile state.
262. Why is a fire, when it is very low, sometimes put out by blowing it?
Because the too rapid flow of cold air reduces the temperature of the
burning mass.
263. Why will a piece of paper twisted like an extinguisher put out a
candle?
Because, before the flame of the candle can ignite the paper, the oxygen
contained within it is consumed, and the flame is suffocated.
"When his candle shined upon my head, and when by his light I walked through
darkness."—Job xxix.
264. Why do tallow candles require snuffing?
Because the oxygen of the air cannot reach the wick through the body of
flame—therefore the unconsumed carbon accumulates upon the wick.
265. Why do composite and wax candles not require snuffing?
Because their wicks are made by a series of plaits, by which they are bent to
meet the oxygen of the air, and consumed.
266. Why does setting a glass upon a lamp increase its brilliancy, though it
shortens the flame?
Because it conducts an increase of air to the flame, and the greater supply of
oxygen causes the escaping vapour of oil to be all rapidly consumed.
267. Why does a candle burn dimly when the wick has become loaded with
carbon?
Because the carbon radiates the heat, and disperses it, and reduces the heat
of the flame below that temperature which is essential to its luminosity.
are still escaping from the heated wick, and re-lights it.
261. Why will not a similar puff rekindle the flame of a rushlight?
Because its wick retains but little heat, and holds a comparatively small
amount of combustible matter in a volatile state.
262. Why is a fire, when it is very low, sometimes put out by blowing it?
Because the too rapid flow of cold air reduces the temperature of the
burning mass.
263. Why will a piece of paper twisted like an extinguisher put out a
candle?
Because, before the flame of the candle can ignite the paper, the oxygen
contained within it is consumed, and the flame is suffocated.
"When his candle shined upon my head, and when by his light I walked through
darkness."—Job xxix.
264. Why do tallow candles require snuffing?
Because the oxygen of the air cannot reach the wick through the body of
flame—therefore the unconsumed carbon accumulates upon the wick.
265. Why do composite and wax candles not require snuffing?
Because their wicks are made by a series of plaits, by which they are bent to
meet the oxygen of the air, and consumed.
266. Why does setting a glass upon a lamp increase its brilliancy, though it
shortens the flame?
Because it conducts an increase of air to the flame, and the greater supply of
oxygen causes the escaping vapour of oil to be all rapidly consumed.
267. Why does a candle burn dimly when the wick has become loaded with
carbon?
Because the carbon radiates the heat, and disperses it, and reduces the heat
of the flame below that temperature which is essential to its luminosity.
Page 126
268. What differences characterise the combustion of carbon and of
hydrogen?
The combustion of carbon takes place without the production of flame. The
charcoal (or carbon in any other form) being heated to redness, enters
directly into combination with the oxygen of the surrounding air, and the
carbonic acid gas, being invisible, passes away unobserved.
But in the combustion of hydrogen the heat developed is so intense as to
render the gas itself luminous, just as iron may be heated to a red or white
heat.
269. What has become of the candle when it has been burnt?
It has been resolved partly into carbonic acid gas which, though
unperceived, has diffused itself through the surrounding air; and partly into
water, which escaped in the form of thin vapour.
270. Has any part of the candle been consumed or lost?
No; there is no such thing as "loss" in the operations of nature. Every
particle of the candle, now invisible, exists either in the form of gas,
vapour, or water, with, perhaps, a few solid particles that may be called
ashes, but which are too minute to excite attention.
"I know that whatsoever God doeth, it shall be for ever: nothing can be put to it, nor
anything taken from it; and God doeth it that men should fear before him."—Eccles.
iii.
The economy of nature should teach us a very impressive lesson—nothing is suffered
to be wasted, not even the slightest atom. As soon as any body has fulfilled its purpose
in one state of being, it is passed on to another. The candle, existing no longer as a
candle, is flying upon the wings of the air as carbonic acid gas, and as water. These
probably find their way to the garden or the field, where the carbonic acid gas forms
the food of the plant, and the water affords it a refreshing drink. And can it be
supposed that the Almighty Being, who has thus economised the existence of the
material creation, should be less mindful of the immaterial soul of man? There is an
eternity before us, the certainty of which is evidenced even by the laws of the material
creation.
hydrogen?
The combustion of carbon takes place without the production of flame. The
charcoal (or carbon in any other form) being heated to redness, enters
directly into combination with the oxygen of the surrounding air, and the
carbonic acid gas, being invisible, passes away unobserved.
But in the combustion of hydrogen the heat developed is so intense as to
render the gas itself luminous, just as iron may be heated to a red or white
heat.
269. What has become of the candle when it has been burnt?
It has been resolved partly into carbonic acid gas which, though
unperceived, has diffused itself through the surrounding air; and partly into
water, which escaped in the form of thin vapour.
270. Has any part of the candle been consumed or lost?
No; there is no such thing as "loss" in the operations of nature. Every
particle of the candle, now invisible, exists either in the form of gas,
vapour, or water, with, perhaps, a few solid particles that may be called
ashes, but which are too minute to excite attention.
"I know that whatsoever God doeth, it shall be for ever: nothing can be put to it, nor
anything taken from it; and God doeth it that men should fear before him."—Eccles.
iii.
The economy of nature should teach us a very impressive lesson—nothing is suffered
to be wasted, not even the slightest atom. As soon as any body has fulfilled its purpose
in one state of being, it is passed on to another. The candle, existing no longer as a
candle, is flying upon the wings of the air as carbonic acid gas, and as water. These
probably find their way to the garden or the field, where the carbonic acid gas forms
the food of the plant, and the water affords it a refreshing drink. And can it be
supposed that the Almighty Being, who has thus economised the existence of the
material creation, should be less mindful of the immaterial soul of man? There is an
eternity before us, the certainty of which is evidenced even by the laws of the material
creation.
Page 127
Page 128
CHAPTER XIV.
271. What is coal?
Coal is a "vegetable fossil."
272. What is meant by a vegetable fossil?
It is a substance originally vegetable, which, by pressure and other agencies
within the earth, has been brought to a condition approaching that of
mineral or earthy matter.
273. Why do we know that coal is of vegetable origin?
By the chemical components of its substance; and also by the vegetable
forms that are found abundantly in coal beds.
Professor Buckland, in his Bridgewater Treatise, speaking of the impressions of plants
found in the coal mines, says; "The finest example I have ever witnessed is that of the
coal mines of Bohemia. The most elaborate imitations of living foliage upon the
painted ceilings of Italian palaces bear no comparison with the beauteous profusion of
extinct vegetable forms with which the galleries of these instructive coal mines are
overhung. The roof is covered as with a canopy of gorgeous tapestry, enriched with
festoons of most graceful foliage, flung in wild irregular profusion over every part of
its surface. The effect is heightened by the contrast of the coal-black colour of these
vegetables with the light ground-work of the rock to which they are attached. The
spectator feels himself transported, as if by enchantment, into the forests of another
world; he beholds trees, of forms and characters now unknown upon the surface of the
earth, presented to his senses almost in the beauty and vigour of their primeval life;
their scaly stems and bending branches, with their delicate apparatus of foliage, are all
spread forth before him, little impaired by the lapse of countless ages, and bearing
faithful records of extinct systems of vegetation which began and terminated in times
of which these relics are the infallible historians."
"Surely every man walketh in a vain show; surely they are disquieted in vain: he
heapeth up riches, and knoweth not who shall gather them."—Ps. xxxix.
274. What are the chemical components of coal?
They consist of carbon, hydrogen, oxygen, and nitrogen. The proportions of
these elements vary in different kinds of coal. Carbon is the chief
271. What is coal?
Coal is a "vegetable fossil."
272. What is meant by a vegetable fossil?
It is a substance originally vegetable, which, by pressure and other agencies
within the earth, has been brought to a condition approaching that of
mineral or earthy matter.
273. Why do we know that coal is of vegetable origin?
By the chemical components of its substance; and also by the vegetable
forms that are found abundantly in coal beds.
Professor Buckland, in his Bridgewater Treatise, speaking of the impressions of plants
found in the coal mines, says; "The finest example I have ever witnessed is that of the
coal mines of Bohemia. The most elaborate imitations of living foliage upon the
painted ceilings of Italian palaces bear no comparison with the beauteous profusion of
extinct vegetable forms with which the galleries of these instructive coal mines are
overhung. The roof is covered as with a canopy of gorgeous tapestry, enriched with
festoons of most graceful foliage, flung in wild irregular profusion over every part of
its surface. The effect is heightened by the contrast of the coal-black colour of these
vegetables with the light ground-work of the rock to which they are attached. The
spectator feels himself transported, as if by enchantment, into the forests of another
world; he beholds trees, of forms and characters now unknown upon the surface of the
earth, presented to his senses almost in the beauty and vigour of their primeval life;
their scaly stems and bending branches, with their delicate apparatus of foliage, are all
spread forth before him, little impaired by the lapse of countless ages, and bearing
faithful records of extinct systems of vegetation which began and terminated in times
of which these relics are the infallible historians."
"Surely every man walketh in a vain show; surely they are disquieted in vain: he
heapeth up riches, and knoweth not who shall gather them."—Ps. xxxix.
274. What are the chemical components of coal?
They consist of carbon, hydrogen, oxygen, and nitrogen. The proportions of
these elements vary in different kinds of coal. Carbon is the chief
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component; and the proportions may be stated to be, generally, carbon, 90
per cent.; hydrogen, from 3 to 6 per cent.; the other elements enter into the
compound in such small proportions, that, for all ordinary purposes, it is
sufficient to say that coal consists of carbon and hydrogen, but chiefly of
carbon.
275. What is charcoal?
Charcoal consists almost entirely of carbon. It is made from wood by the
application of heat, without the admission of air. The hydrogen and oxygen
of the wood are expelled, and that which remains is charcoal, or carbon in
one of its purest states.
276. What is animal charcoal?
Animal charcoal, like vegetable charcoal, consists of carbon in a state
approaching purity. It is made from the bones of animals, heated in iron
cylinders. It is commonly called ivory black.
277. What is the purest form of carbon known?
The purest form of carbon is the diamond, which may be said to be
absolutely pure.
Hence we derive another of the beautiful lessons of science—a lesson which teaches
us to despise nothing that God has given. The soot which blackens the face of a
chimney-sweep, and the diamond that glistens in the crown of the monarch, consist of
the same element in merely a different atomic condition. What a lesson of humility
this teaches to Pride! The haughty beauty as she walks the ball-room, inwardly proud
of the radiance of her gems as they rise and fall upon her breast, little thinks or knows
that every breath that is expired around her wafts away the like element of which her
treasures are composed. That even in our own flesh and bones the same abounding
substance lies hid; and that the buried tree of the primitive world, and the little flower
of to-day, are both the instruments of giving this singular element to man!
278. What is coke?
Coke is coal, divested of its hydrogen and other volatile parts, by a similar
process to that by which charcoal is produced. It forms the residue after
hydrogen gas has been made from coals. It consists almost entirely of
carbon.
"Oh that men would praise the Lord for his goodness, and for his wonderful works to
the children of men."—Psalm cvii.
per cent.; hydrogen, from 3 to 6 per cent.; the other elements enter into the
compound in such small proportions, that, for all ordinary purposes, it is
sufficient to say that coal consists of carbon and hydrogen, but chiefly of
carbon.
275. What is charcoal?
Charcoal consists almost entirely of carbon. It is made from wood by the
application of heat, without the admission of air. The hydrogen and oxygen
of the wood are expelled, and that which remains is charcoal, or carbon in
one of its purest states.
276. What is animal charcoal?
Animal charcoal, like vegetable charcoal, consists of carbon in a state
approaching purity. It is made from the bones of animals, heated in iron
cylinders. It is commonly called ivory black.
277. What is the purest form of carbon known?
The purest form of carbon is the diamond, which may be said to be
absolutely pure.
Hence we derive another of the beautiful lessons of science—a lesson which teaches
us to despise nothing that God has given. The soot which blackens the face of a
chimney-sweep, and the diamond that glistens in the crown of the monarch, consist of
the same element in merely a different atomic condition. What a lesson of humility
this teaches to Pride! The haughty beauty as she walks the ball-room, inwardly proud
of the radiance of her gems as they rise and fall upon her breast, little thinks or knows
that every breath that is expired around her wafts away the like element of which her
treasures are composed. That even in our own flesh and bones the same abounding
substance lies hid; and that the buried tree of the primitive world, and the little flower
of to-day, are both the instruments of giving this singular element to man!
278. What is coke?
Coke is coal, divested of its hydrogen and other volatile parts, by a similar
process to that by which charcoal is produced. It forms the residue after
hydrogen gas has been made from coals. It consists almost entirely of
carbon.
"Oh that men would praise the Lord for his goodness, and for his wonderful works to
the children of men."—Psalm cvii.
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279. Why do burning coals produce yellow flame?
Because the hydrogen which they contain is combined with some
proportion of carbon, which imparts a bright yellow colour to the flames.
280. Why do some of the flames of a fire appear much whiter than others?
Because the quality of coals, and the conditions under which they are burnt,
are liable to variation. Some coals yield a heavy hydrogen, called bi-
carburetted hydrogen, which burns with a much brighter flame than
carburetted hydrogen.
281. Why does bi-carburetted hydrogen burn with a whiter flame than the
common coal gas?
Because it is combined with a larger proportion of carbon, to which it owes
its increased luminosity.
282. Why do some of the flames of a fire appear blue?
Because the hydrogen which is escaping where those flames occur is pure
hydrogen, destitute of carbon.
283. Why does the fire sometimes appear red, and without flame?
Because the volatile gases have been driven off and consumed, and
combustion is continued by the carbon of the coals and the oxygen of the
air.
284. What effect has the burning of a fire upon the composition of the air?
It is found that in burning 10lb. of coal the oxygen contained in 1,551 cubic
feet of air is altogether absorbed. It is therefore necessary to keep the
atmosphere of a room, in which a coal fire is burning, fresh and pure, to
supply 155 cubic feet of fresh air for every pound of coal that is consumed.
"O Lord how manifold are thy works, in wisdom hast thou made them all: the earth is
full of thy riches."--Psalm civ.
285. Why does wood which is "green" hiss and steam when it is burnt?
Because the hydrogen which they contain is combined with some
proportion of carbon, which imparts a bright yellow colour to the flames.
280. Why do some of the flames of a fire appear much whiter than others?
Because the quality of coals, and the conditions under which they are burnt,
are liable to variation. Some coals yield a heavy hydrogen, called bi-
carburetted hydrogen, which burns with a much brighter flame than
carburetted hydrogen.
281. Why does bi-carburetted hydrogen burn with a whiter flame than the
common coal gas?
Because it is combined with a larger proportion of carbon, to which it owes
its increased luminosity.
282. Why do some of the flames of a fire appear blue?
Because the hydrogen which is escaping where those flames occur is pure
hydrogen, destitute of carbon.
283. Why does the fire sometimes appear red, and without flame?
Because the volatile gases have been driven off and consumed, and
combustion is continued by the carbon of the coals and the oxygen of the
air.
284. What effect has the burning of a fire upon the composition of the air?
It is found that in burning 10lb. of coal the oxygen contained in 1,551 cubic
feet of air is altogether absorbed. It is therefore necessary to keep the
atmosphere of a room, in which a coal fire is burning, fresh and pure, to
supply 155 cubic feet of fresh air for every pound of coal that is consumed.
"O Lord how manifold are thy works, in wisdom hast thou made them all: the earth is
full of thy riches."--Psalm civ.
285. Why does wood which is "green" hiss and steam when it is burnt?
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Because it contains a large amount of water, which must be evaporated
before combustion can proceed.
286. What is the effect of this evaporation?
A great deal of heat is unprofitably expended in driving off the water of the
fuel.
287. Why does poking a fire cause it to burn more brightly?
Because it opens avenues through which the air may enter to supply oxygen.
288. Why do "blowers" improve the draft of air through a fire?
Because, by obstructing the passage of the current of air over the fire, they
cause additional air to pass through it, and therefore a greater amount of
oxygen is carried to the coals.
289. What is smoke?
Unconsumed particles of coal, rendered volatile by heat, and driven off.
290. What is soot?
Carbon in minute particles, driven off with other volatile matters and
deposited on the walls of chimneys.
291. Why do fresh coals increase the quantity of smoke?
Because they contain volatile matters which are easily driven off; and
because, also, they reduce momentarily the heat, so that those matters that
first escape cannot be consumed.
292. Why do charcoal and coke fires burn clearly and without flame?
Because the hydrogen has been previously driven off from those substances.
293. Why is it difficult to light charcoal and coke fires?
Because they contain no hydrogen to produce flame, and assist combustion.
"He hath made his wonderful works to be remembered: the Lord is precious and full
of compassion."—Psalm cxl.
before combustion can proceed.
286. What is the effect of this evaporation?
A great deal of heat is unprofitably expended in driving off the water of the
fuel.
287. Why does poking a fire cause it to burn more brightly?
Because it opens avenues through which the air may enter to supply oxygen.
288. Why do "blowers" improve the draft of air through a fire?
Because, by obstructing the passage of the current of air over the fire, they
cause additional air to pass through it, and therefore a greater amount of
oxygen is carried to the coals.
289. What is smoke?
Unconsumed particles of coal, rendered volatile by heat, and driven off.
290. What is soot?
Carbon in minute particles, driven off with other volatile matters and
deposited on the walls of chimneys.
291. Why do fresh coals increase the quantity of smoke?
Because they contain volatile matters which are easily driven off; and
because, also, they reduce momentarily the heat, so that those matters that
first escape cannot be consumed.
292. Why do charcoal and coke fires burn clearly and without flame?
Because the hydrogen has been previously driven off from those substances.
293. Why is it difficult to light charcoal and coke fires?
Because they contain no hydrogen to produce flame, and assist combustion.
"He hath made his wonderful works to be remembered: the Lord is precious and full
of compassion."—Psalm cxl.
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A new plan of kindling fires has lately been recommended. Coals are to be laid in the
bottom of the fire-place to a considerable depth, then the paper and wood are to be laid
on, and then a little coals and cinders over them. This plan of "laying in" the fire is
precisely the reverse of that which has been pursued for many years. The theory is,
that when the coals in the bottom are ignited, a more even combustion is kept up,
whilst the smoke and gas which would otherwise escape, and become as so much
waste fuel, is burnt up, and produces heat. We have heard the plan strongly
recommended by persons who have tried it, and who testify to the great economy of
fuel to which it conduces.
bottom of the fire-place to a considerable depth, then the paper and wood are to be laid
on, and then a little coals and cinders over them. This plan of "laying in" the fire is
precisely the reverse of that which has been pursued for many years. The theory is,
that when the coals in the bottom are ignited, a more even combustion is kept up,
whilst the smoke and gas which would otherwise escape, and become as so much
waste fuel, is burnt up, and produces heat. We have heard the plan strongly
recommended by persons who have tried it, and who testify to the great economy of
fuel to which it conduces.
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CHAPTER XV.
294. Why does paper ignite more readily than wood?
Because its texture is less dense than that of wood; its particles are therefore
more readily heated and decomposed.
295. But if articles of loose texture are bad conductors of heat, why do they
so easily ignite?
The fact that they are bad conductors assists their ignition. The heat which
would pass from particle to particle of the dense substance of iron, and be
conducted away, accumulates in the interspaces of paper, and ignites it.
296. Why does wood ignite less readily than paper?
Because its substance is denser than that of paper; it therefore requires a
higher degree of heat to inflame its substance.
297. Why does wood, when ignited, burn longer than paper?
Because, being a denser substance, it submits a larger number of particles,
within a given space, to the action of the heat, and the formation of gases.
298. Why do we, in lighting a fire, first lay in paper, then wood, and lastly
coals?
Because the paper is more easily ignited than wood, and wood than coals;
therefore the paper assists the ignition of the wood, and the wood assists the
ignition of the coals.
"It is a good thing to give thanks unto the Lord, and to sing praises unto thy name, O
Most High."—Psalm xcii.
299. Why will not wood ignite by the flame of a match?
It will do so, unless there is a great disproportion between the size of the
wood and the flame of a match. A thin piece of wood will ignite, but a
294. Why does paper ignite more readily than wood?
Because its texture is less dense than that of wood; its particles are therefore
more readily heated and decomposed.
295. But if articles of loose texture are bad conductors of heat, why do they
so easily ignite?
The fact that they are bad conductors assists their ignition. The heat which
would pass from particle to particle of the dense substance of iron, and be
conducted away, accumulates in the interspaces of paper, and ignites it.
296. Why does wood ignite less readily than paper?
Because its substance is denser than that of paper; it therefore requires a
higher degree of heat to inflame its substance.
297. Why does wood, when ignited, burn longer than paper?
Because, being a denser substance, it submits a larger number of particles,
within a given space, to the action of the heat, and the formation of gases.
298. Why do we, in lighting a fire, first lay in paper, then wood, and lastly
coals?
Because the paper is more easily ignited than wood, and wood than coals;
therefore the paper assists the ignition of the wood, and the wood assists the
ignition of the coals.
"It is a good thing to give thanks unto the Lord, and to sing praises unto thy name, O
Most High."—Psalm xcii.
299. Why will not wood ignite by the flame of a match?
It will do so, unless there is a great disproportion between the size of the
wood and the flame of a match. A thin piece of wood will ignite, but a
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square block will not, because the heat of the flame is insufficient to raise
the temperature of a large surface to the point that will drive out its gases.
300. Why do we place the paper under the wood, and the wood under the
coals?
Because heat and flame, when surrounded by air, have a strong tendency to
spread themselves upwards.
301. Would it be possible to light the coals by putting the paper and the
wood upon the top?
It would be possible; but the loss of heat would be so great, that a much
larger quantity of paper and wood would be required.
302. Why does a poker laid across the top of a dull fire revive it?
Because the poker radiates the heat it receives from the fire downward
upon the fuel.
Because, also, it divides the ascending air, and thereby creates currents.
The amount of good which the poker does to the fire is very slight indeed. Generally,
the housewife stirs the fire first, and blows or brushes away the ashes that prevent the
influx of air. She then places the poker upon the top, and the popular mind supposes
that the poker "draws" the fire. The custom of placing a poker over the fire is of very
remote antiquity. It was once believed that forming a cross, by placing the poker over
the bars, protected the fire from the hostility of malignant witches!
303. Why should fire-places be fixed as low as possible in rooms?
Because heat ascends, and when the fire-places are high the lower parts of
the room are inadequately warmed. Also, as currents of air fly towards the
fire, elevated fire-places cause drafts about the persons of the inmates to a
much greater extent than they would if they were lower down.
"Unto thee, O God, do we give thanks: for that thy name is near thy wondrous works
declare."—Psalm lxxv.
304. Why, if a piece of paper be laid with its flat surface upon the fire, will
it "char," but not ignite?
the temperature of a large surface to the point that will drive out its gases.
300. Why do we place the paper under the wood, and the wood under the
coals?
Because heat and flame, when surrounded by air, have a strong tendency to
spread themselves upwards.
301. Would it be possible to light the coals by putting the paper and the
wood upon the top?
It would be possible; but the loss of heat would be so great, that a much
larger quantity of paper and wood would be required.
302. Why does a poker laid across the top of a dull fire revive it?
Because the poker radiates the heat it receives from the fire downward
upon the fuel.
Because, also, it divides the ascending air, and thereby creates currents.
The amount of good which the poker does to the fire is very slight indeed. Generally,
the housewife stirs the fire first, and blows or brushes away the ashes that prevent the
influx of air. She then places the poker upon the top, and the popular mind supposes
that the poker "draws" the fire. The custom of placing a poker over the fire is of very
remote antiquity. It was once believed that forming a cross, by placing the poker over
the bars, protected the fire from the hostility of malignant witches!
303. Why should fire-places be fixed as low as possible in rooms?
Because heat ascends, and when the fire-places are high the lower parts of
the room are inadequately warmed. Also, as currents of air fly towards the
fire, elevated fire-places cause drafts about the persons of the inmates to a
much greater extent than they would if they were lower down.
"Unto thee, O God, do we give thanks: for that thy name is near thy wondrous works
declare."—Psalm lxxv.
304. Why, if a piece of paper be laid with its flat surface upon the fire, will
it "char," but not ignite?
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Because, as in the case of the proper candle-extinguisher, the carbonic acid
gas accumulating beneath it prevents its igniting.
305. Why, if you direct a current of air towards the paper, will it burst into a
blaze?
Because the carbonic acid gas is displaced by a current of air containing
oxygen.
306. Why does water extinguish fire?
Because it saturates the fuel, and prevents the gases thereof from
combining with the oxygen of the air.
307. As water contains oxygen, why does not the oxygen of the water
support the fire?
Because the affinity between the hydrogen and oxygen of the water is so
strong that fire cannot separate them.
Water may be decomposed by heat, as will be hereafter explained. But the heat of an
ordinary fire is insufficient. There is, however, some reason for believing that, in cases
of very large fires, such as the accidental burning of houses, &c., when the supply of
water thrown upon the fire is very deficient, the water does become decomposed, and
add to the fury of the flames.
308. Why does the blacksmith sprinkle water upon the coals of his forge?
The blacksmith uses small coals because the small pieces thereof are more
easily ignited than large lumps would be, and they convey heat better by
completely surrounding the articles put into the fire. He sprinkles water on
the coal dust to hold its particles together by cohesion, until the heat forms
it into a cake. A strong blast of hot hair drives the vapour of the water away,
and leaves a porous mass to the action of the fire.
309. Why, when the blacksmith thrusts a heated iron into a tankard of water,
do we recognise a peculiar smell?
Because the intense heat disengages a small volume of the gases of which
water is formed.
"Oh the depth of the riches both of the wisdom and knowledge of God! how
unsearchable are his judgments, and his ways past finding out."—Rom. xi.
gas accumulating beneath it prevents its igniting.
305. Why, if you direct a current of air towards the paper, will it burst into a
blaze?
Because the carbonic acid gas is displaced by a current of air containing
oxygen.
306. Why does water extinguish fire?
Because it saturates the fuel, and prevents the gases thereof from
combining with the oxygen of the air.
307. As water contains oxygen, why does not the oxygen of the water
support the fire?
Because the affinity between the hydrogen and oxygen of the water is so
strong that fire cannot separate them.
Water may be decomposed by heat, as will be hereafter explained. But the heat of an
ordinary fire is insufficient. There is, however, some reason for believing that, in cases
of very large fires, such as the accidental burning of houses, &c., when the supply of
water thrown upon the fire is very deficient, the water does become decomposed, and
add to the fury of the flames.
308. Why does the blacksmith sprinkle water upon the coals of his forge?
The blacksmith uses small coals because the small pieces thereof are more
easily ignited than large lumps would be, and they convey heat better by
completely surrounding the articles put into the fire. He sprinkles water on
the coal dust to hold its particles together by cohesion, until the heat forms
it into a cake. A strong blast of hot hair drives the vapour of the water away,
and leaves a porous mass to the action of the fire.
309. Why, when the blacksmith thrusts a heated iron into a tankard of water,
do we recognise a peculiar smell?
Because the intense heat disengages a small volume of the gases of which
water is formed.
"Oh the depth of the riches both of the wisdom and knowledge of God! how
unsearchable are his judgments, and his ways past finding out."—Rom. xi.
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310. Which gas do we (in this instance) recognise by the smell?
The hydrogen gas. Oxygen gas possesses no odour.
311. What is Spontaneous Combustion?
Spontaneous combustion is that which occurs in various bodies when they
become highly heated by chemical changes.
312. Why is heat developed during chemical changes?
Because, as all bodies contain latent caloric, the disturbance of the atoms of
which those bodies are composed, during the new combinations that
constitute chemical changes, frequently sets the caloric free, and an
accumulation of caloric produces spontaneous combustion.
313. Does a match ignite spontaneously when drawn over a rough surface?
No. Because in this case the combustion arises from heat applied by
friction.
314. Does phosphorous ignite spontaneously when held in a warm hand?
Phosphorous will ignite when held in a warm hand, but it does not then
produce spontaneous combustion, because it ignites through the agency of
applied heat.
315. But if a piece of dry phosphorous be sprinkled with powdered charcoal
it will ignite, without the application of heat. Why is this?
Because the carbon (charcoal) absorbs oxygen from the air, and conveys it
to the phosphorous. Here are chemical changes which develope heat, and
produce spontaneous combustion.
316. Why do hay-stacks sometimes take fire?
Because the hay, having become damp, decays, and passes on to a state of
fermentation, in which chemical changes occur, during which heat is
evolved. Hay, taking fire under these circumstances, would exhibit
spontaneous combustion.
"Who hath woe? who hath sorrow? who hath contentions? who hath babbling? who
hath words without cause? who hath redness of the eyes? * * * They that tarry long at
the wine."—Prov. xxiii.
The hydrogen gas. Oxygen gas possesses no odour.
311. What is Spontaneous Combustion?
Spontaneous combustion is that which occurs in various bodies when they
become highly heated by chemical changes.
312. Why is heat developed during chemical changes?
Because, as all bodies contain latent caloric, the disturbance of the atoms of
which those bodies are composed, during the new combinations that
constitute chemical changes, frequently sets the caloric free, and an
accumulation of caloric produces spontaneous combustion.
313. Does a match ignite spontaneously when drawn over a rough surface?
No. Because in this case the combustion arises from heat applied by
friction.
314. Does phosphorous ignite spontaneously when held in a warm hand?
Phosphorous will ignite when held in a warm hand, but it does not then
produce spontaneous combustion, because it ignites through the agency of
applied heat.
315. But if a piece of dry phosphorous be sprinkled with powdered charcoal
it will ignite, without the application of heat. Why is this?
Because the carbon (charcoal) absorbs oxygen from the air, and conveys it
to the phosphorous. Here are chemical changes which develope heat, and
produce spontaneous combustion.
316. Why do hay-stacks sometimes take fire?
Because the hay, having become damp, decays, and passes on to a state of
fermentation, in which chemical changes occur, during which heat is
evolved. Hay, taking fire under these circumstances, would exhibit
spontaneous combustion.
"Who hath woe? who hath sorrow? who hath contentions? who hath babbling? who
hath words without cause? who hath redness of the eyes? * * * They that tarry long at
the wine."—Prov. xxiii.
Page 137
317. What substances are liable to produce spontaneous combustion?
All substances which contain sugar, starch, and other components liable to
fermentation. All bodies that evolve, under low degrees of temperature,
inflammable gases. And all organic bodies undergoing decay.
Grain, cotton, hemp, flax, coals, oily and greasy substances.
318. What is the Ignis Fatuus (sometimes called "Will-o'-the-Wisp",
"Corpse Candles," and "Jack-o'-Lantern")?
It is a flame produced by spontaneous combustion, caused by the decay of
animal or vegetable bodies, which evolve phosphoretted hydrogen gas,
under circumstances attended by a low degree of heat, sufficient to ignite
the gases. It is mostly seen over marshy places, and burial-grounds.
Many a "Ghost Story" has owed its origin to these singular but harmless appearances.
People, ignorant of the cause, have been terrified at the effect. To the fancy of an
affrighted mortal, the simple flame of the Ignis Fatuus has assumed the form of a
departed friend, and even found a supernatural voice. If, excited by a momentary
daring, the beholder moved towards the light upon which he gazed, it fled from him. If
he turned from it and walked away, it followed him, step by step. The darkness of a
lonely road, or the sacred solitude of a burial-place, have been sufficient accessories to
authenticate the appearance of a spirit. And yet how simple the phenomenon? Matters
so volatile as those which produce the Ignis Fatuus would naturally be driven back by
the motion in the air caused by an advancing body; and, on the other hand, a body
moving from them would create a current in which the Ignis Fatuus would follow.
Poisonous gases, escaping from decaying bodies, pass into the air and take fire. They
are thereby converted into harmless compounds. Thus we see that the "ghost" which
terrifies the mind of the ignorant, becomes a "guardian angel" to the educated.
319. Has spontaneous combustion ever occurred in living bodies?
It has occurred in numerous instances to persons habituated to the excessive
use of spirits.
320. Why should spontaneous combustion occur in the case of the
drunkard?
Because spirituous drinks contain a large proportion of ALCOHOL, one of
the constituents of which is hydrogen. The vital energies of the drunkard,
being destroyed by excess, chemical agencies obtain an ascendancy, and it
is supposed that the hydrogen of the alcohol combines with the
phosphorous of the body to form phosphoretted hydrogen, which ignites
spontaneously, and literally consumes the living temple.
All substances which contain sugar, starch, and other components liable to
fermentation. All bodies that evolve, under low degrees of temperature,
inflammable gases. And all organic bodies undergoing decay.
Grain, cotton, hemp, flax, coals, oily and greasy substances.
318. What is the Ignis Fatuus (sometimes called "Will-o'-the-Wisp",
"Corpse Candles," and "Jack-o'-Lantern")?
It is a flame produced by spontaneous combustion, caused by the decay of
animal or vegetable bodies, which evolve phosphoretted hydrogen gas,
under circumstances attended by a low degree of heat, sufficient to ignite
the gases. It is mostly seen over marshy places, and burial-grounds.
Many a "Ghost Story" has owed its origin to these singular but harmless appearances.
People, ignorant of the cause, have been terrified at the effect. To the fancy of an
affrighted mortal, the simple flame of the Ignis Fatuus has assumed the form of a
departed friend, and even found a supernatural voice. If, excited by a momentary
daring, the beholder moved towards the light upon which he gazed, it fled from him. If
he turned from it and walked away, it followed him, step by step. The darkness of a
lonely road, or the sacred solitude of a burial-place, have been sufficient accessories to
authenticate the appearance of a spirit. And yet how simple the phenomenon? Matters
so volatile as those which produce the Ignis Fatuus would naturally be driven back by
the motion in the air caused by an advancing body; and, on the other hand, a body
moving from them would create a current in which the Ignis Fatuus would follow.
Poisonous gases, escaping from decaying bodies, pass into the air and take fire. They
are thereby converted into harmless compounds. Thus we see that the "ghost" which
terrifies the mind of the ignorant, becomes a "guardian angel" to the educated.
319. Has spontaneous combustion ever occurred in living bodies?
It has occurred in numerous instances to persons habituated to the excessive
use of spirits.
320. Why should spontaneous combustion occur in the case of the
drunkard?
Because spirituous drinks contain a large proportion of ALCOHOL, one of
the constituents of which is hydrogen. The vital energies of the drunkard,
being destroyed by excess, chemical agencies obtain an ascendancy, and it
is supposed that the hydrogen of the alcohol combines with the
phosphorous of the body to form phosphoretted hydrogen, which ignites
spontaneously, and literally consumes the living temple.
Page 138
"Drought and heat consume the snow waters; so doth the grave those which have
sinned."—Job xxiv.
Cases of spontaneous combustion are of rare occurrence. But they are sufficiently well
authenticated by high medical authority, in many parts of the world, to present an
awful warning to the inveterate drunkard. The cases of which we have read the
particulars present details of the most appalling description. How signally the
Almighty displeasure at intemperance is expressed, when the very drink which
imparts the mad pleasure of intoxication is made the direct instrument by which the
drunkard is destroyed!
sinned."—Job xxiv.
Cases of spontaneous combustion are of rare occurrence. But they are sufficiently well
authenticated by high medical authority, in many parts of the world, to present an
awful warning to the inveterate drunkard. The cases of which we have read the
particulars present details of the most appalling description. How signally the
Almighty displeasure at intemperance is expressed, when the very drink which
imparts the mad pleasure of intoxication is made the direct instrument by which the
drunkard is destroyed!
Page 139
CHAPTER XVI.
321. Why does friction produce heat?
Because all bodies contain latent heat, that is, heat that lies hid in their
substance, and the rubbings of two bodies against each other draws the
latent heat to the excited surfaces.
322. Why does the rubbing of two surfaces together attract latent heat to
those surfaces?
Because it is a law of nature that heat shall always attend motion; and it is
generally found that the intensity of heat bears a specific relation to the
velocity of motion.
323. What are the sources of heat?
The rays of the sun, the currents of electricity, the action of chemicals, and
the motion of substances.
324. Why does water freeze?
Because its latent heat is partly drawn off by the surrounding air.
325. Why does ice melt?
Because the heat, once latent in the water, but drawn off by the air, has
returned to it, and restored the water to its former condition.
"So teach us to number our days, that we may apply our hearts unto wisdom." Psalm
xc.
326. Why does water become steam?
Because a larger amount of heat has entered into it than can remain latent in
water. The water therefore expands and rises in the form of vapour, or water
attenuated by heat.
321. Why does friction produce heat?
Because all bodies contain latent heat, that is, heat that lies hid in their
substance, and the rubbings of two bodies against each other draws the
latent heat to the excited surfaces.
322. Why does the rubbing of two surfaces together attract latent heat to
those surfaces?
Because it is a law of nature that heat shall always attend motion; and it is
generally found that the intensity of heat bears a specific relation to the
velocity of motion.
323. What are the sources of heat?
The rays of the sun, the currents of electricity, the action of chemicals, and
the motion of substances.
324. Why does water freeze?
Because its latent heat is partly drawn off by the surrounding air.
325. Why does ice melt?
Because the heat, once latent in the water, but drawn off by the air, has
returned to it, and restored the water to its former condition.
"So teach us to number our days, that we may apply our hearts unto wisdom." Psalm
xc.
326. Why does water become steam?
Because a larger amount of heat has entered into it than can remain latent in
water. The water therefore expands and rises in the form of vapour, or water
attenuated by heat.
Page 140
327. How many degrees of heat are latent, or hidden, in the different states
of water?
In thawing ice, 140 deg. of caloric become latent; and in converting the
water into steam, 1,000 deg. more of caloric are be taken up. Therefore, ice
requires to take up 1,140 deg. of latent caloric before it becomes steam.
328. What is the most modern theory of heat?
It is this—that caloric, which produces heat, is an extremely subtile fluid, of
so refined a nature that it possesses no weight, yet is capable of diffusing
itself among the particles of the most solid bodies.
It is also believed that—all bodies are subject to the action of two opposing
forces: one, the mutual attraction of their particles; the other, the repulsive
force of caloric—and that bodies exist in the æriform, fluid, or solid state,
according to the predominance of either the one or the other of these
opposing forces.
329. How do we measure the quantity of caloric in any substance?
It is impossible to determine the amount of caloric which any body
contains. Our sensations would obviously be deceptive, since, if we dipped
the right hand in snow, and held the left hand before the fire, and then
immersed both hands in cold water, the water would feel warm to the right
hand and cold to the left hand.
But, as caloric uniformly expands substances that are under its influence,
one of the bodies most sensitive to calorific effects has been selected to be
the indicator of the amount of caloric. This substance is quicksilver; and the
scale of measurement, and the apparatus for exhibiting the rise or fall of the
quicksilver, constitute the thermometer.
330. If it is impossible to measure the amount of caloric in any substance,
how can it be said that ice absorbs 140. deg. in becoming water?
Those figures simply record the amount of calorie indicated by the
thermometer. The instrument will show with sufficient accuracy the relative
amount of caloric in various bodies, or in the same bodies under different
circumstances, but it can never determine the precise amount of caloric in
any one body.
of water?
In thawing ice, 140 deg. of caloric become latent; and in converting the
water into steam, 1,000 deg. more of caloric are be taken up. Therefore, ice
requires to take up 1,140 deg. of latent caloric before it becomes steam.
328. What is the most modern theory of heat?
It is this—that caloric, which produces heat, is an extremely subtile fluid, of
so refined a nature that it possesses no weight, yet is capable of diffusing
itself among the particles of the most solid bodies.
It is also believed that—all bodies are subject to the action of two opposing
forces: one, the mutual attraction of their particles; the other, the repulsive
force of caloric—and that bodies exist in the æriform, fluid, or solid state,
according to the predominance of either the one or the other of these
opposing forces.
329. How do we measure the quantity of caloric in any substance?
It is impossible to determine the amount of caloric which any body
contains. Our sensations would obviously be deceptive, since, if we dipped
the right hand in snow, and held the left hand before the fire, and then
immersed both hands in cold water, the water would feel warm to the right
hand and cold to the left hand.
But, as caloric uniformly expands substances that are under its influence,
one of the bodies most sensitive to calorific effects has been selected to be
the indicator of the amount of caloric. This substance is quicksilver; and the
scale of measurement, and the apparatus for exhibiting the rise or fall of the
quicksilver, constitute the thermometer.
330. If it is impossible to measure the amount of caloric in any substance,
how can it be said that ice absorbs 140. deg. in becoming water?
Those figures simply record the amount of calorie indicated by the
thermometer. The instrument will show with sufficient accuracy the relative
amount of caloric in various bodies, or in the same bodies under different
circumstances, but it can never determine the precise amount of caloric in
any one body.
Page 141
"Great is the Lord, and greatly to be praised in the city of our God, in the mountain of
his holiness."—Psalm xlviii.
331. Why, if a hot and a cold body were placed near to each other, would
the cold one become warmer, and the hot one cooler?
Because free caloric (that is, caloric that is not latent,) always exhibits a
tendency to establish an equilibrium. If twenty bodies, of different
temperatures, were placed in the same atmosphere, they would all soon
arrive at the same temperature. The caloric would leave the bodies of those
of the highest, and find its way to those of the lowest temperature.
332. How does caloric travel?
It travels in parallel rays in all directions with a velocity approximating to
that of light; and it passes through various bodies with a rapidity
proportionate to their power of conduction.
333. Why does melted metal run like a stream of fluid?
Because caloric has passed into its substance, and, repelling its particles,
has separated them to that degree which produces fluidity.
334. How do we know that it is caloric passing into the substance of the
metal which produces this effect?
Because, as soon as a bar of metal begins to be heated, it expands and
lengthens. It continues to do so, until the heat arrives at that point which
causes the metal to melt.
335. Why does the iron of an ironing-box sometimes become too large for
the box to receive it?
Because caloric has passed into the substance of the iron, and repelled its
particles, by which it has become expanded.
336. Why does the iron enter the box when it has become partially cooled?
Because a portion of the caloric has left the iron, the particles of which have
drawn closer together, and contracted the mass.
his holiness."—Psalm xlviii.
331. Why, if a hot and a cold body were placed near to each other, would
the cold one become warmer, and the hot one cooler?
Because free caloric (that is, caloric that is not latent,) always exhibits a
tendency to establish an equilibrium. If twenty bodies, of different
temperatures, were placed in the same atmosphere, they would all soon
arrive at the same temperature. The caloric would leave the bodies of those
of the highest, and find its way to those of the lowest temperature.
332. How does caloric travel?
It travels in parallel rays in all directions with a velocity approximating to
that of light; and it passes through various bodies with a rapidity
proportionate to their power of conduction.
333. Why does melted metal run like a stream of fluid?
Because caloric has passed into its substance, and, repelling its particles,
has separated them to that degree which produces fluidity.
334. How do we know that it is caloric passing into the substance of the
metal which produces this effect?
Because, as soon as a bar of metal begins to be heated, it expands and
lengthens. It continues to do so, until the heat arrives at that point which
causes the metal to melt.
335. Why does the iron of an ironing-box sometimes become too large for
the box to receive it?
Because caloric has passed into the substance of the iron, and repelled its
particles, by which it has become expanded.
336. Why does the iron enter the box when it has become partially cooled?
Because a portion of the caloric has left the iron, the particles of which have
drawn closer together, and contracted the mass.
Page 142
"Cast thy burden upon the Lord, and he shall sustain thee; he shall never suffer the
righteous to be moved."—Psalm lv.
This effect is frequently observed by females in domestic life, who, when they are
ironing, or using the Italian irons, find that the heated metal has been too much
expanded to enter the box or tube. They find it necessary to wait until the cooling of
the iron has had the effect of reducing its dimensions. The expansion of bodies by heat
is one of the grandest and most important laws of nature. We are indebted to it for
some of the most beautiful, as well as the most awful, phenomena. And science has
gained some of its mightiest conquests through its aid. Yet frequently, though quite
unthought of, in the hands of the humble laundress, will be found a most striking
illustration of this wonderful force of caloric.
337. Are there any instances in which the abstraction of latent heat will
reduce the hulk of bodies?
Yes, there are several. But the most familiar one is that which is exhibited
by mixing a pint of the oil of vitriol with a pint of water. A considerable
amount of heat will be evolved; and it will be found that the two pints of
fluid will not afterwards fill a quart measure.
338. Is there any latent heat in air?
Yes: a considerable amount. In a pint measure of air, though in no way
evident to our perceptions, there lurks sufficient caloric to raise a piece of
metal several inches square to glowing redness.
339. How do we know that caloric exists in the air?
It has been positively demonstrated by the invention of a small condensing
syringe, by which, through the rapid compression of a small volume of air,
a spark is emitted which ignites a piece of prepared tinder.
340. What is the cause of the spark when a horse's shoe strikes against a
stone?
The latent heat of the iron or the stone is set free by the violent percussion.
The same effect takes place when flint strikes against steel, as in the old
method of obtaining a light with the aid of the tinder-box.
"The waters are laid as with a stone, and the face of the deep is frozen."—Job xxxviii.
righteous to be moved."—Psalm lv.
This effect is frequently observed by females in domestic life, who, when they are
ironing, or using the Italian irons, find that the heated metal has been too much
expanded to enter the box or tube. They find it necessary to wait until the cooling of
the iron has had the effect of reducing its dimensions. The expansion of bodies by heat
is one of the grandest and most important laws of nature. We are indebted to it for
some of the most beautiful, as well as the most awful, phenomena. And science has
gained some of its mightiest conquests through its aid. Yet frequently, though quite
unthought of, in the hands of the humble laundress, will be found a most striking
illustration of this wonderful force of caloric.
337. Are there any instances in which the abstraction of latent heat will
reduce the hulk of bodies?
Yes, there are several. But the most familiar one is that which is exhibited
by mixing a pint of the oil of vitriol with a pint of water. A considerable
amount of heat will be evolved; and it will be found that the two pints of
fluid will not afterwards fill a quart measure.
338. Is there any latent heat in air?
Yes: a considerable amount. In a pint measure of air, though in no way
evident to our perceptions, there lurks sufficient caloric to raise a piece of
metal several inches square to glowing redness.
339. How do we know that caloric exists in the air?
It has been positively demonstrated by the invention of a small condensing
syringe, by which, through the rapid compression of a small volume of air,
a spark is emitted which ignites a piece of prepared tinder.
340. What is the cause of the spark when a horse's shoe strikes against a
stone?
The latent heat of the iron or the stone is set free by the violent percussion.
The same effect takes place when flint strikes against steel, as in the old
method of obtaining a light with the aid of the tinder-box.
"The waters are laid as with a stone, and the face of the deep is frozen."—Job xxxviii.
Page 143
What an eloquent lecture might be delivered upon the old-fashioned tinder-box,
illustrated by the one experiment of "striking a light." In that box lie, cold and
motionless, the Flint and Steel, rude in form and crude in substance. And yet, within
the breast of each, there lies a spark of that grand element which influences every
atom of the universe; a spark which could invoke the fierce agents of destruction to
wrap their blasting flames around a stately forest, or a crowded city, and sweep it from
the face of the world; or which might kindle the genial blaze upon the homely hearth,
and shed a radiant glow upon a group of smiling faces; a spark such as that which
rises with the curling smoke from the village blackmith's forge—or that which leaps
with terrific wrath from the troubled breast of a Vesuvius. And then the tinder—the
cotton—the carbon: What a tale might be told of the cotton-field where it grew, of the
black slave who plucked it, of the white toiler who spun it into a garment, and of the
village beauty who wore it—until, faded and despised, it was cast amongst a heap of
old rags, and finally found its way to the tinder-box. Then the Tinder might tell of its
hopes; how, though now a blackened mass, soiling everything that touched it, it would
soon be wedded to one of the great ministers of nature, and fly away on transparent
wings, until, resting upon some Alpine tree, it would make its home among the green
leaves, and for a while live in freshness and beauty, looking down upon the peaceful
vale. Then the Steel might tell its story, how for centuries it lay in the deep caverns of
the earth, until man, with his unquiet spirit, dug down to the dark depths and dragged
it forth, saying, "No longer be at peace." Then would come tales of the fiery furnace,
what Fire had done for Steel, and what Steel had done for Fire. And then the Flint
might tell of the time when the weather-bound mariners, lighting their fires upon the
Syrian shore, melted silicious stones into gems of glass, and thus led the way to the
discovery of the transparent pane that gives a crystal inlet to the light of our homes; of
the mirror in whose face the lady contemplates her charms; of the microscope and the
telescope by which the invisible are brought to sight, and the distant drawn near; of
the prism by which Newton analysed the rays of light; and of the photographic camera
in which the sun prints with his own rays the pictures of his own adorning. And then
both Flint and Steel might relate their adventures in the battle-field, whither they had
gone together; and of fights they had seen in which man struck down his fellow-man,
and like a fiend had revelled in his brother's blood. Thus, even from the cold hearts of
flint and steel, man might learn a lesson which should make him blush at the "glory of
war;" and the proud, who despise the teachings of small things, might learn to
appreciate the truths that are linked to the story of a "tinder-box."
illustrated by the one experiment of "striking a light." In that box lie, cold and
motionless, the Flint and Steel, rude in form and crude in substance. And yet, within
the breast of each, there lies a spark of that grand element which influences every
atom of the universe; a spark which could invoke the fierce agents of destruction to
wrap their blasting flames around a stately forest, or a crowded city, and sweep it from
the face of the world; or which might kindle the genial blaze upon the homely hearth,
and shed a radiant glow upon a group of smiling faces; a spark such as that which
rises with the curling smoke from the village blackmith's forge—or that which leaps
with terrific wrath from the troubled breast of a Vesuvius. And then the tinder—the
cotton—the carbon: What a tale might be told of the cotton-field where it grew, of the
black slave who plucked it, of the white toiler who spun it into a garment, and of the
village beauty who wore it—until, faded and despised, it was cast amongst a heap of
old rags, and finally found its way to the tinder-box. Then the Tinder might tell of its
hopes; how, though now a blackened mass, soiling everything that touched it, it would
soon be wedded to one of the great ministers of nature, and fly away on transparent
wings, until, resting upon some Alpine tree, it would make its home among the green
leaves, and for a while live in freshness and beauty, looking down upon the peaceful
vale. Then the Steel might tell its story, how for centuries it lay in the deep caverns of
the earth, until man, with his unquiet spirit, dug down to the dark depths and dragged
it forth, saying, "No longer be at peace." Then would come tales of the fiery furnace,
what Fire had done for Steel, and what Steel had done for Fire. And then the Flint
might tell of the time when the weather-bound mariners, lighting their fires upon the
Syrian shore, melted silicious stones into gems of glass, and thus led the way to the
discovery of the transparent pane that gives a crystal inlet to the light of our homes; of
the mirror in whose face the lady contemplates her charms; of the microscope and the
telescope by which the invisible are brought to sight, and the distant drawn near; of
the prism by which Newton analysed the rays of light; and of the photographic camera
in which the sun prints with his own rays the pictures of his own adorning. And then
both Flint and Steel might relate their adventures in the battle-field, whither they had
gone together; and of fights they had seen in which man struck down his fellow-man,
and like a fiend had revelled in his brother's blood. Thus, even from the cold hearts of
flint and steel, man might learn a lesson which should make him blush at the "glory of
war;" and the proud, who despise the teachings of small things, might learn to
appreciate the truths that are linked to the story of a "tinder-box."
Page 144
CHAPTER XVII.
341. Since all bodies expand by heat and contract by cold, why does water,
when it reaches the freezing point, expand?
Because, in freezing, water undergoes crystallization, in which its particles
assume a new arrangement occupying greater space.
342. Why does water never freeze to a great depth?
Because the covering of ice which is formed upon the surface of the water
prevents the cold air from continuing to draw off the caloric of the water.
"For he saith to the snow, Be thou on the earth; likewise to the small rain, and to the
great rain of his strength."—Job xxxvii.
343. Why has this exceptional law of the expansion of water, when freezing,
been ordained?
Because, but for this, deep waters might be frozen through their whole
depth. This would destroy the myriads of fish and other living things that
inhabit the water. Parts of the earth, now clad in verdure, would be lost in
eternal winter; and even in the most temperate zones it would take months
to effect a thaw; and thawing would be attended with such floods and
subterranean commotion as are terrible to contemplate.
344. Why are bed-room windows sometimes covered with crystalline forms
on winter mornings?
Because the vapour of the breaths of the inmates has condensed upon the
window-panes, and formed water. The water has frozen with the cold, and
exhibits the beautiful crystalline forms into which its particles are arranged.
Here we have another domestic illustration of the great laws of nature. It is the same
law which locks the arctic regions in ice and decorates our window-panes. This
beautiful phenomenon is usually witnessed by us on frosty mornings when we rise
from our beds. It has a story which the observer of nature may read in its sparkling
eyes. It tells that, although without the air is biting cold, God has wrapped a mantle
341. Since all bodies expand by heat and contract by cold, why does water,
when it reaches the freezing point, expand?
Because, in freezing, water undergoes crystallization, in which its particles
assume a new arrangement occupying greater space.
342. Why does water never freeze to a great depth?
Because the covering of ice which is formed upon the surface of the water
prevents the cold air from continuing to draw off the caloric of the water.
"For he saith to the snow, Be thou on the earth; likewise to the small rain, and to the
great rain of his strength."—Job xxxvii.
343. Why has this exceptional law of the expansion of water, when freezing,
been ordained?
Because, but for this, deep waters might be frozen through their whole
depth. This would destroy the myriads of fish and other living things that
inhabit the water. Parts of the earth, now clad in verdure, would be lost in
eternal winter; and even in the most temperate zones it would take months
to effect a thaw; and thawing would be attended with such floods and
subterranean commotion as are terrible to contemplate.
344. Why are bed-room windows sometimes covered with crystalline forms
on winter mornings?
Because the vapour of the breaths of the inmates has condensed upon the
window-panes, and formed water. The water has frozen with the cold, and
exhibits the beautiful crystalline forms into which its particles are arranged.
Here we have another domestic illustration of the great laws of nature. It is the same
law which locks the arctic regions in ice and decorates our window-panes. This
beautiful phenomenon is usually witnessed by us on frosty mornings when we rise
from our beds. It has a story which the observer of nature may read in its sparkling
eyes. It tells that, although without the air is biting cold, God has wrapped a mantle
Page 145
around the face of nature to keep it from injury; and that the earth and the waters,
though looking chilled and dead, have still the warmth of life preserved in their
bosoms.
345. What is dew?
Dew is watery vapour diffused in the air, condensed by coming in contact
with bodies colder than the atmosphere.
346. Why does the air become charged with watery vapour?
Because, during the day, under the influence of the sun's rays, vapours are
exhaled from all the moist and watery surfaces of the earth. These vapours
are held in suspension in the atmosphere until, by a change in the
temperature of the earth, and of bodies on the surface of the earth, they are
condensed, and deposited in translucid drops.
347. What causes the decline of temperature that favours the deposition of
dew?
The earth, which during the day received heat from the solar rays, radiates
the heat back into the air, and therefore becomes itself colder. All the
various objects upon the face of the earth also radiate heat in a greater or
lesser degree. And dew will be found to be deposited upon the surfaces of
such bodies in proportion to the fall of their temperature through radiation.
"The Lord is my shepherd, I shall not want. He maketh me to lie down in green
pastures."—Psalm xxiii.
348. Why is there little or no dew when the nights are cloudy?
Because clouds act as secondary radiators; and when the earth radiates its
heat towards the clouds, the clouds again radiate it back to the earth.
though looking chilled and dead, have still the warmth of life preserved in their
bosoms.
345. What is dew?
Dew is watery vapour diffused in the air, condensed by coming in contact
with bodies colder than the atmosphere.
346. Why does the air become charged with watery vapour?
Because, during the day, under the influence of the sun's rays, vapours are
exhaled from all the moist and watery surfaces of the earth. These vapours
are held in suspension in the atmosphere until, by a change in the
temperature of the earth, and of bodies on the surface of the earth, they are
condensed, and deposited in translucid drops.
347. What causes the decline of temperature that favours the deposition of
dew?
The earth, which during the day received heat from the solar rays, radiates
the heat back into the air, and therefore becomes itself colder. All the
various objects upon the face of the earth also radiate heat in a greater or
lesser degree. And dew will be found to be deposited upon the surfaces of
such bodies in proportion to the fall of their temperature through radiation.
"The Lord is my shepherd, I shall not want. He maketh me to lie down in green
pastures."—Psalm xxiii.
348. Why is there little or no dew when the nights are cloudy?
Because clouds act as secondary radiators; and when the earth radiates its
heat towards the clouds, the clouds again radiate it back to the earth.
Page 146
Fig. 3.—ILLUSTRATING THE FORMATION OF DEW.
If plates of glass be laid over grass-beds, as in the engraving Fig. 3, no dew will be
deposited on the grass underneath the glass plates, although all around the grass will
be completely wetted. The explanation is that the glasses, being radiators of heat, act
in the same manner as the clouds, returning the heat to the bodies underneath them,
and preventing the formation of dew thereon.
349. Why does dew form most abundantly on cloudless nights?
Because the heat which is radiated by the earth does not return to it. The
temperature of the earth, and the air immediately upon its surface, is
therefore lowered, and dew is formed.
It has been observed that sheep that have lain on the grass during the formation of dew
have their backs completely saturated with it, but that underneath the line where their
bodies turn to the earth, their coats will be dry. In the same manner glass globes
suspended in the air, on dew forming nights, will be found loaded with globules of
dew upon the top, but there will be no appearance of moisture underneath.
"Dost thou know the balancings of the clouds, the wondrous works of him which is
perfect in knowledge."—Job xxxvii.
350. Why are star-lit nights usually colder than cloudy nights?
Because heat is radiated from the earth, and passes away into the utmost
regions of the atmosphere.
351. Why is there little dew under branches of thick foliage?
Because the foliage acts as a screen, which prevents the radiated heat of the
earth from passing away.
352. Why is there no dew formed on windy nights?
If plates of glass be laid over grass-beds, as in the engraving Fig. 3, no dew will be
deposited on the grass underneath the glass plates, although all around the grass will
be completely wetted. The explanation is that the glasses, being radiators of heat, act
in the same manner as the clouds, returning the heat to the bodies underneath them,
and preventing the formation of dew thereon.
349. Why does dew form most abundantly on cloudless nights?
Because the heat which is radiated by the earth does not return to it. The
temperature of the earth, and the air immediately upon its surface, is
therefore lowered, and dew is formed.
It has been observed that sheep that have lain on the grass during the formation of dew
have their backs completely saturated with it, but that underneath the line where their
bodies turn to the earth, their coats will be dry. In the same manner glass globes
suspended in the air, on dew forming nights, will be found loaded with globules of
dew upon the top, but there will be no appearance of moisture underneath.
"Dost thou know the balancings of the clouds, the wondrous works of him which is
perfect in knowledge."—Job xxxvii.
350. Why are star-lit nights usually colder than cloudy nights?
Because heat is radiated from the earth, and passes away into the utmost
regions of the atmosphere.
351. Why is there little dew under branches of thick foliage?
Because the foliage acts as a screen, which prevents the radiated heat of the
earth from passing away.
352. Why is there no dew formed on windy nights?
Page 147
Because, as winds generally consist of dry air, they absorb and bear away
the atmospheric moisture.
353. Why are valleys and low places chiefly subject to dew?
Because the elevated lands around them prevent the disturbance of the air
in which the moisture is held.
354. What bodies are most likely to be covered with dew?
All bodies that are good radiators of heat, such as wool, swansdown, grass,
leaves of plants, wood, &c.
355. What bodies are likely to receive little dew?
All bad radiators of heat, such as polished metal surfaces, smooth stones,
and polished surfaces generally. Dew will be found to lie more abundantly
upon rough and woolly leaves than upon smooth ones.
356. At what period of the night is the largest amount of dew usually
formed?
It is generally supposed that dew is formed most copiously in the mornings
and evenings. But such is not the case. It is deposited at all hours of the
night, but most plentifully after midnight.
357. Why is dew formed most plentifully after midnight?
Because, as radiation has been going on for some time, the temperature of
the earth, and of various bodies upon it, has been considerably reduced.
"Out of whose womb came the ice? and the hoary frost of heaven, who hath gendered
it?"—Job xxxviii.
358. In what parts of the world is the maximum of dew formed?
In warm lands near the sea, or in the vicinity of rivers or lakes, as the
localities of the Red Sea, the Persian Gulf the coast of Coromandel, in
Alexandria, and Chili.
359. In what parts of the world is the minimum of dew formed?
the atmospheric moisture.
353. Why are valleys and low places chiefly subject to dew?
Because the elevated lands around them prevent the disturbance of the air
in which the moisture is held.
354. What bodies are most likely to be covered with dew?
All bodies that are good radiators of heat, such as wool, swansdown, grass,
leaves of plants, wood, &c.
355. What bodies are likely to receive little dew?
All bad radiators of heat, such as polished metal surfaces, smooth stones,
and polished surfaces generally. Dew will be found to lie more abundantly
upon rough and woolly leaves than upon smooth ones.
356. At what period of the night is the largest amount of dew usually
formed?
It is generally supposed that dew is formed most copiously in the mornings
and evenings. But such is not the case. It is deposited at all hours of the
night, but most plentifully after midnight.
357. Why is dew formed most plentifully after midnight?
Because, as radiation has been going on for some time, the temperature of
the earth, and of various bodies upon it, has been considerably reduced.
"Out of whose womb came the ice? and the hoary frost of heaven, who hath gendered
it?"—Job xxxviii.
358. In what parts of the world is the maximum of dew formed?
In warm lands near the sea, or in the vicinity of rivers or lakes, as the
localities of the Red Sea, the Persian Gulf the coast of Coromandel, in
Alexandria, and Chili.
359. In what parts of the world is the minimum of dew formed?
Page 148
It is quite absent in arid regions, in the interior of continents, such as
Central Brazil, the Sahara, and Nubia.
360. Why is dew seldom formed at sea?
Because of the defective radiating quality of the surface of water.
361. Why is a heavy dew regarded as the precursor of rain?
Because a heavy formation of dew indicates that the air is saturated with
moisture.
362. What is hoar-frost?
Hoar-frost is frozen dew.
363. Why is hoar-frost said to foretell rain?
Because it shows that the air is saturated with moisture, and the temperature
of the air being low, the vapours are likely to condense, and produce
showers.
364. What is honey-dew?
Honey-dew is the name applied to a sweet and sticky moisture occasionally
deposited upon the leaves of plants. It is, however, an error to call it dew, as
it is procured by a class of insects termed aphides.
365. What are fogs?
Fogs are clouds formed near the earth's surface; but London fogs are
distinguished from clouds by the fact that they embrace in their vaporous
folds the smoke and volatile matters imparted to the air by the operations of
man. This is also the case with fogs generally that arise near large towns.
"Hath the rain a father? or who hath begotten the drops of dew?"—Job xxxviii.
366. Why are certain coasts liable to almost perpetual fogs?
Because of local or geographical agencies which contribute to their
production. The coasts of California are almost constantly wrapped in fog;
and, almost as constantly, the western coast of the American continent, as
far south as Peru. Newfoundland, Nova Scotia, and Hudson's Bay, are all
Central Brazil, the Sahara, and Nubia.
360. Why is dew seldom formed at sea?
Because of the defective radiating quality of the surface of water.
361. Why is a heavy dew regarded as the precursor of rain?
Because a heavy formation of dew indicates that the air is saturated with
moisture.
362. What is hoar-frost?
Hoar-frost is frozen dew.
363. Why is hoar-frost said to foretell rain?
Because it shows that the air is saturated with moisture, and the temperature
of the air being low, the vapours are likely to condense, and produce
showers.
364. What is honey-dew?
Honey-dew is the name applied to a sweet and sticky moisture occasionally
deposited upon the leaves of plants. It is, however, an error to call it dew, as
it is procured by a class of insects termed aphides.
365. What are fogs?
Fogs are clouds formed near the earth's surface; but London fogs are
distinguished from clouds by the fact that they embrace in their vaporous
folds the smoke and volatile matters imparted to the air by the operations of
man. This is also the case with fogs generally that arise near large towns.
"Hath the rain a father? or who hath begotten the drops of dew?"—Job xxxviii.
366. Why are certain coasts liable to almost perpetual fogs?
Because of local or geographical agencies which contribute to their
production. The coasts of California are almost constantly wrapped in fog;
and, almost as constantly, the western coast of the American continent, as
far south as Peru. Newfoundland, Nova Scotia, and Hudson's Bay, are all
Page 149
subject to dense and frequent fogs arising from the condensation of vapour
from the water flowing from the hot Gulf-stream, coming in contact with
the colder air.
367. What are dry fogs?
Dry fogs are characterised by a dull opaque appearance of the atmosphere.
They are most common in certain parts of North America, though they
sometimes occur in Germany and in England. They are generally referred to
the electrical state of the atmosphere, but the theory of them is still a matter
of doubt.
368. What is a mist?
The term mist is generally applied to vapours that rise over marshy places,
or the surfaces of water, and roll or move over the land.
369. What is the difference between a mist and a fog?
Fogs, as they are known to us, generally arise over the land, and are usually
mingled with the smoke of large towns. Mists generally arise over water, or
wet surfaces.
370. Why do mists and fogs disappear at sunrise?
Because the condensed vapours are again expanded and dispersed by the
heat of the sun's rays.
371. Why do fogs frequently rise in the morning and fall again in the
evening?
Because, warmed by the sun's rays, they become more rarefied, and fly
away at an altitude where they appear to be altogether dispelled; but at
night, when the earth cools by radiation, the vapours near the earth again
condense, and settle in the form of fog.
372. Why do fogs sometimes rest upon a given locality for several days
together, and then disappear?
They are probably kept near to the surface of the earth by a superstratum of
cold air. A cold air lying above, or a cold air lying below, might equally
contribute to keep a fog near the surface of a particular part of the earth,
until a flow of wind, or a fall of rain, altered the atmospheric condition.
from the water flowing from the hot Gulf-stream, coming in contact with
the colder air.
367. What are dry fogs?
Dry fogs are characterised by a dull opaque appearance of the atmosphere.
They are most common in certain parts of North America, though they
sometimes occur in Germany and in England. They are generally referred to
the electrical state of the atmosphere, but the theory of them is still a matter
of doubt.
368. What is a mist?
The term mist is generally applied to vapours that rise over marshy places,
or the surfaces of water, and roll or move over the land.
369. What is the difference between a mist and a fog?
Fogs, as they are known to us, generally arise over the land, and are usually
mingled with the smoke of large towns. Mists generally arise over water, or
wet surfaces.
370. Why do mists and fogs disappear at sunrise?
Because the condensed vapours are again expanded and dispersed by the
heat of the sun's rays.
371. Why do fogs frequently rise in the morning and fall again in the
evening?
Because, warmed by the sun's rays, they become more rarefied, and fly
away at an altitude where they appear to be altogether dispelled; but at
night, when the earth cools by radiation, the vapours near the earth again
condense, and settle in the form of fog.
372. Why do fogs sometimes rest upon a given locality for several days
together, and then disappear?
They are probably kept near to the surface of the earth by a superstratum of
cold air. A cold air lying above, or a cold air lying below, might equally
contribute to keep a fog near the surface of a particular part of the earth,
until a flow of wind, or a fall of rain, altered the atmospheric condition.
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"He bindeth up the waters in his thick clouds; and the cloud is not rent under them."—
Job xxvi.
There are many interesting facts connected with the history of dew. It has attracted the
attention of natural philosophers in all ages. But its true theory was never understood
until recently. The ancients imagined that dews were shed from the stars; and the
alchemists and physicians of the middle ages believed that the dew distilled by night
possessed penetrating and wonder-working powers. The ladies of those times sought
to preserve their beauty by washing in dew, which they regarded as a "celestial wash."
They collected it by placing upon the grass heaps of wool, upon the threads of which
the magic drops clustered.
Job xxvi.
There are many interesting facts connected with the history of dew. It has attracted the
attention of natural philosophers in all ages. But its true theory was never understood
until recently. The ancients imagined that dews were shed from the stars; and the
alchemists and physicians of the middle ages believed that the dew distilled by night
possessed penetrating and wonder-working powers. The ladies of those times sought
to preserve their beauty by washing in dew, which they regarded as a "celestial wash."
They collected it by placing upon the grass heaps of wool, upon the threads of which
the magic drops clustered.
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CHAPTER XVIII.
373. What are clouds?
Clouds are volumes of vapour, usually elevated to a considerable height.
Fig. 4—CIRRO-CUMULUS, OR SONDER CLOUD.
374. Whence do clouds arise?
From the evaporation of water at the earth's surface.
375. Why do we not see them ascend?
We do, sometimes, in the form of what we call mists, but generally the
vapours that rise and contribute to the formation of clouds are so thin that
they are invisible.
"With clouds he covereth the light, and commandeth it not to shine by the cloud that
cometh betwixt."—Job xxxvi.
376. Why, if they are invisible when they rise, do they became visible when
they have ascended?
Because the vapours become cooled in passing through the air, and form a
denser body.
377. Why, when they are condensed, do they not follow the course of
gravitation, and descend?
373. What are clouds?
Clouds are volumes of vapour, usually elevated to a considerable height.
Fig. 4—CIRRO-CUMULUS, OR SONDER CLOUD.
374. Whence do clouds arise?
From the evaporation of water at the earth's surface.
375. Why do we not see them ascend?
We do, sometimes, in the form of what we call mists, but generally the
vapours that rise and contribute to the formation of clouds are so thin that
they are invisible.
"With clouds he covereth the light, and commandeth it not to shine by the cloud that
cometh betwixt."—Job xxxvi.
376. Why, if they are invisible when they rise, do they became visible when
they have ascended?
Because the vapours become cooled in passing through the air, and form a
denser body.
377. Why, when they are condensed, do they not follow the course of
gravitation, and descend?
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Because the vapours form into minute vesicles, which we may call vapour
bubbles, and these, being warmed by the sun, are specifically lighter than
the air.
Because, also, the lower parts of clouds do partially descend, but again
becoming more rarefied by meeting with a warmer atmosphere, they again
ascend, and are thus poised upon the air.
Because, also, there is always a degree of atmospheric motion upward,
caused by the convection of heat from the earth's surface. And, although
there must also be downward movements of the air to supply the place of
that which has ascended, still the heat of the ascending air, combined with
its upward movement, expands and floats the vapour of the clouds.
378. At what height do clouds usually fly?
They fly at every degree of altitude; but clouds of specific character are
said to fly at given altitudes, or to occupy certain ranges of altitude. We will
give their probable altitudes when speaking of the specific clouds.
Fig. 5.—CIRRUS, OR CURL CLOUD.
"Who giveth rain upon the earth, and sendeth waters upon the fields."—Job v.
379. How many descriptions of clouds are there?
There are seven.
1. The Cirrus (Fig. 5), estimated range of altitude from 10,000 to 24,000
feet.
bubbles, and these, being warmed by the sun, are specifically lighter than
the air.
Because, also, the lower parts of clouds do partially descend, but again
becoming more rarefied by meeting with a warmer atmosphere, they again
ascend, and are thus poised upon the air.
Because, also, there is always a degree of atmospheric motion upward,
caused by the convection of heat from the earth's surface. And, although
there must also be downward movements of the air to supply the place of
that which has ascended, still the heat of the ascending air, combined with
its upward movement, expands and floats the vapour of the clouds.
378. At what height do clouds usually fly?
They fly at every degree of altitude; but clouds of specific character are
said to fly at given altitudes, or to occupy certain ranges of altitude. We will
give their probable altitudes when speaking of the specific clouds.
Fig. 5.—CIRRUS, OR CURL CLOUD.
"Who giveth rain upon the earth, and sendeth waters upon the fields."—Job v.
379. How many descriptions of clouds are there?
There are seven.
1. The Cirrus (Fig. 5), estimated range of altitude from 10,000 to 24,000
feet.
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2. The Cumulus (Fig. 7), from 3,000 to 10,000 feet.
3. The Stratus, an extended continuous level sheet of cloud, increasing from
beneath. They fly very low.
4. The Nimbus (Fig. 10), 1,500 to 5,000 feet.
5. The Cirro-cumulus (Fig. 4), from 3,000 to 20,000 feet.
6. The Cirro-stratus (Fig. 6), from 5,000 to 10,000 feet.
7. The Cumulo-stratus (Fig. 9), from 3,000 to 10,000 feet.
Fig. 6—CIRRO-STRATUS, OR WANE CLOUD.
The estimated heights given must be looked upon as very conjectural, although they
have been derived from the best existing authorities. It is sufficient to know that the
range of the altitude of the various clouds is from that of the Nimbus, or thunder
cloud, 1,500 feet, to that of the Cirrus, 24,000 feet, the others being intermediate. The
first three of the clouds above enumerated constitute what are called the primary
forms. The remaining four are called secondary forms, because they arise, as their
names generally indicate, out of combinations of the primary forms. Although, from
the frequent mingling of clouds, it is not always practicable to identify them by the
adopted classification, still, as there is generally a prevalence of one type of cloud
over another, the observer would be able to distinguish a "Cirrus sky," or "Cirro-
cumulus sky,"&c. Upon some occasions the typical characters of the clouds are
beautifully defined; and the contemplation of their forms, and the laws of their
formation, affords infinite pleasure to the observer. The advantages of scientific
knowledge are such, that whether you look downwards, to the earth, or upwards to the
sky, you have still the writing of God to read.
380. What produces the various shapes of clouds?
1. The state of the atmosphere.
2. The electrical condition of the clouds.
3. The movements of the atmosphere.
3. The Stratus, an extended continuous level sheet of cloud, increasing from
beneath. They fly very low.
4. The Nimbus (Fig. 10), 1,500 to 5,000 feet.
5. The Cirro-cumulus (Fig. 4), from 3,000 to 20,000 feet.
6. The Cirro-stratus (Fig. 6), from 5,000 to 10,000 feet.
7. The Cumulo-stratus (Fig. 9), from 3,000 to 10,000 feet.
Fig. 6—CIRRO-STRATUS, OR WANE CLOUD.
The estimated heights given must be looked upon as very conjectural, although they
have been derived from the best existing authorities. It is sufficient to know that the
range of the altitude of the various clouds is from that of the Nimbus, or thunder
cloud, 1,500 feet, to that of the Cirrus, 24,000 feet, the others being intermediate. The
first three of the clouds above enumerated constitute what are called the primary
forms. The remaining four are called secondary forms, because they arise, as their
names generally indicate, out of combinations of the primary forms. Although, from
the frequent mingling of clouds, it is not always practicable to identify them by the
adopted classification, still, as there is generally a prevalence of one type of cloud
over another, the observer would be able to distinguish a "Cirrus sky," or "Cirro-
cumulus sky,"&c. Upon some occasions the typical characters of the clouds are
beautifully defined; and the contemplation of their forms, and the laws of their
formation, affords infinite pleasure to the observer. The advantages of scientific
knowledge are such, that whether you look downwards, to the earth, or upwards to the
sky, you have still the writing of God to read.
380. What produces the various shapes of clouds?
1. The state of the atmosphere.
2. The electrical condition of the clouds.
3. The movements of the atmosphere.
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4. The season of the year.
"Behold, he withholdeth the waters, and they dry up; also he sendeth them out, and
they overturn the earth."—Job xii.
381. What are the dimensions of clouds?
A single cloud has been estimated to have as many as twenty square miles
of surface, and to be above a mile in thickness, while others are no larger
than a house, or a man's hand.
Fig. 7.—CUMULUS, OR PILE CLOUD.
382. How are clouds affected by winds?
If cold winds blow upon the clouds, the cold condenses the vapour, turning
the clouds into rain. But if warm dry winds blow upon the clouds, they
rarefy the vapour to a greater degree, and temporarily disperse the clouds.
383. How do winds affect the shapes of clouds?
When winds are mild and gentle, the clouds break into small patches, and
rise to a considerable height. But when the winds are cold and blustering,
the clouds fly low, and roll along in heavy masses.
384. Why are east winds usually dry?
"Behold, he withholdeth the waters, and they dry up; also he sendeth them out, and
they overturn the earth."—Job xii.
381. What are the dimensions of clouds?
A single cloud has been estimated to have as many as twenty square miles
of surface, and to be above a mile in thickness, while others are no larger
than a house, or a man's hand.
Fig. 7.—CUMULUS, OR PILE CLOUD.
382. How are clouds affected by winds?
If cold winds blow upon the clouds, the cold condenses the vapour, turning
the clouds into rain. But if warm dry winds blow upon the clouds, they
rarefy the vapour to a greater degree, and temporarily disperse the clouds.
383. How do winds affect the shapes of clouds?
When winds are mild and gentle, the clouds break into small patches, and
rise to a considerable height. But when the winds are cold and blustering,
the clouds fly low, and roll along in heavy masses.
384. Why are east winds usually dry?
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Because in coming towards England they pass over vast continents of land,
and comparatively little ocean. Hence they are not loaded with vapours.
385. Why do west winds generally bring rain?
Because they come across the Atlantic, and are heavily charged with
vapour.
386. Why are north winds generally cold and dry?
Because they come from the arctic ocean, over vast areas of ice and snow.
"Terrors are turned upon me: they pursue my soul as the wind; and my welfare passeth
away as a cloud."—Job xxx.
387. Why are south winds warm and rainy?
Because they come from the southern regions, heated by the hot earth and
sands, and as they cross the sea they absorb a large amount of vapour.
Fig. 9.—CUMULO-STRATUS, OR TWAIN CLOUD.
388. Why are clouds said to indicate the changes of the weather?
Because, as it is the state of the clouds that, to a great extent, determines the
state of the weather, the formation of the clouds must predicate approaching
changes.
389. What do cirrus clouds foretell?
Cirrus clouds foretell fine weather, when they fly high, and are thin and
light.
and comparatively little ocean. Hence they are not loaded with vapours.
385. Why do west winds generally bring rain?
Because they come across the Atlantic, and are heavily charged with
vapour.
386. Why are north winds generally cold and dry?
Because they come from the arctic ocean, over vast areas of ice and snow.
"Terrors are turned upon me: they pursue my soul as the wind; and my welfare passeth
away as a cloud."—Job xxx.
387. Why are south winds warm and rainy?
Because they come from the southern regions, heated by the hot earth and
sands, and as they cross the sea they absorb a large amount of vapour.
Fig. 9.—CUMULO-STRATUS, OR TWAIN CLOUD.
388. Why are clouds said to indicate the changes of the weather?
Because, as it is the state of the clouds that, to a great extent, determines the
state of the weather, the formation of the clouds must predicate approaching
changes.
389. What do cirrus clouds foretell?
Cirrus clouds foretell fine weather, when they fly high, and are thin and
light.
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They foretell light rain when, after a long continuance of fine weather, they
form fleecy lines stretched across the sky.
They foretell a gale of wind when, for some successive days, they gather in
the same quarter of the heavens, as if denoting the point from which to
expect the coming gale. (Fig. 5).
390. What do cumulus clouds foretell?
Cumulus clouds, when they are well defined, and advance with the wind,
foretell fine weather.
When they are thin and dull, and float against the wind, or in opposition to
the lower currents, they foretell rain.
When they increase in size, and become dull and grey at sunset, they
predict a thunder-storm. (Fig. 7.)
"When he made a decree for the rain, and a way for the lightning and the thunder."—
Job xxviii.
391. What do stratus clouds foretell?
Stratus clouds foretell damp and cheerless weather.
392. What do nimbus clouds foretell?
Nimbus clouds foretell rain, storm, and thunder. (Fig. 10.)
393. What do cirro-cumulus clouds foretell?
Cirro-cumulus clouds, in summer, foretell increasing heat attended by mild
rain, and a south wind; but in winter they commonly precede the breaking
up of a frost, and the setting in of foggy and wet weather. (Fig. 4.)
394. What do cirro-stratus clouds foretell?
Cirro-stratus clouds foretell rain or snow, according to the season of the
year.
These clouds extend in long horizontal streaks, thinning away at their base,
and in parts becoming wavy or patchy.
form fleecy lines stretched across the sky.
They foretell a gale of wind when, for some successive days, they gather in
the same quarter of the heavens, as if denoting the point from which to
expect the coming gale. (Fig. 5).
390. What do cumulus clouds foretell?
Cumulus clouds, when they are well defined, and advance with the wind,
foretell fine weather.
When they are thin and dull, and float against the wind, or in opposition to
the lower currents, they foretell rain.
When they increase in size, and become dull and grey at sunset, they
predict a thunder-storm. (Fig. 7.)
"When he made a decree for the rain, and a way for the lightning and the thunder."—
Job xxviii.
391. What do stratus clouds foretell?
Stratus clouds foretell damp and cheerless weather.
392. What do nimbus clouds foretell?
Nimbus clouds foretell rain, storm, and thunder. (Fig. 10.)
393. What do cirro-cumulus clouds foretell?
Cirro-cumulus clouds, in summer, foretell increasing heat attended by mild
rain, and a south wind; but in winter they commonly precede the breaking
up of a frost, and the setting in of foggy and wet weather. (Fig. 4.)
394. What do cirro-stratus clouds foretell?
Cirro-stratus clouds foretell rain or snow, according to the season of the
year.
These clouds extend in long horizontal streaks, thinning away at their base,
and in parts becoming wavy or patchy.
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When they are thus defined in the heavens they are a certain indication of
bad weather. (Fig. 6.)
395. What do cumulo-stratus clouds foretell?
Cumulo-stratus clouds usually foretell a change of weather—from rain to
fine, or from fine to rain. (Fig. 9.)
Fig. 10.—NIMBUS, OR STORM CLOUD.
"Behold, I will put a fleece of wool in the floor; and if the dew be on the fleece only,
and it be dry upon all the earth beside, then shall I know that thou wilt save Israel." * *
*
bad weather. (Fig. 6.)
395. What do cumulo-stratus clouds foretell?
Cumulo-stratus clouds usually foretell a change of weather—from rain to
fine, or from fine to rain. (Fig. 9.)
Fig. 10.—NIMBUS, OR STORM CLOUD.
"Behold, I will put a fleece of wool in the floor; and if the dew be on the fleece only,
and it be dry upon all the earth beside, then shall I know that thou wilt save Israel." * *
*
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CHAPTER XIX.
396. Why are cloudy days colder than sunny days?
Because the clouds intercept the solar rays in their course towards the earth.
397. Why are cloudy nights warmer than cloudless nights?
Because the clouds radiate back to the earth the heat which the earth
evolves?
Because, also, the clouds radiate to the earth the heat they have derived
from the solar rays during a cloudy day.
398. Why is the earth warmer than the air during sunshine?
Because the earth freely absorbs the heat of the solar rays; but the air
derives comparatively little heat from the same source.
399. Why does the earth become colder than the air after sunset?
Because the earth parts with its heat freely by radiation; but the air does
not.
400. Why do glasses, mats, or screens, prevent the frost from hitting plants?
Because they prevent the radiation of heat from the plants, and also from
the earth beneath them.
401. Why are the screens frequently covered with dew on their exposed
sides?
Because they radiate heat from both their surfaces. A piece of glass, laid
horizontally over the earth, would radiate heat both upwards and
downwards. But on its lower surface it would receive the radiated heat of
the earth, while from its upper surface it would throw off its own heat and
become cool. Therefore dew would be deposited upon the upper, but not on
the under surface.
402. Why does dew rest upon the upper surfaces of leaves?
Because the under surfaces receive the radiated warmth of the earth.
396. Why are cloudy days colder than sunny days?
Because the clouds intercept the solar rays in their course towards the earth.
397. Why are cloudy nights warmer than cloudless nights?
Because the clouds radiate back to the earth the heat which the earth
evolves?
Because, also, the clouds radiate to the earth the heat they have derived
from the solar rays during a cloudy day.
398. Why is the earth warmer than the air during sunshine?
Because the earth freely absorbs the heat of the solar rays; but the air
derives comparatively little heat from the same source.
399. Why does the earth become colder than the air after sunset?
Because the earth parts with its heat freely by radiation; but the air does
not.
400. Why do glasses, mats, or screens, prevent the frost from hitting plants?
Because they prevent the radiation of heat from the plants, and also from
the earth beneath them.
401. Why are the screens frequently covered with dew on their exposed
sides?
Because they radiate heat from both their surfaces. A piece of glass, laid
horizontally over the earth, would radiate heat both upwards and
downwards. But on its lower surface it would receive the radiated heat of
the earth, while from its upper surface it would throw off its own heat and
become cool. Therefore dew would be deposited upon the upper, but not on
the under surface.
402. Why does dew rest upon the upper surfaces of leaves?
Because the under surfaces receive the radiated warmth of the earth.
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"And it was so: for he rose up early on the morrow, and thrust the fleece together, and
wringed the dew out of the fleece, a bowl full of water."
403. Why are cultivated lands subject to heavier dews than those that are
uncultivated?
Because cultivation breaks up the hard surface of the earth, and thus its
radiating power is increased.
404. Why is the gravel walk through a lawn comparatively dry while the
grass of the lawn is wet with dew?
Because gravel is a bad radiator, but grass is a good radiator.
405. What benefit results from this arrangement?
In cultivated lands, where moisture is required, it is induced by the very
necessity which demands it; while in rocky and barren places, where it
would be of no good, dew does not form.
406. Why does little dew form at the base of hedges and walls, and around
the trunks of trees?
Because those bodies in some degree counteract the radiation of heat from
the earth; and they also radiate heat from their own substances.
407. Why do heavy morning dews and mists usually come together?
Because they both have their origin in the humidity of the atmosphere. The
temperature of the earth having fallen, dew has been deposited; but, at the
same time, the condensation of the vapour in the air has formed a screen
over the surface of the earth, which has checked the further radiation of
heat, and, consequently, the further formation of dew. The sun rises,
therefore, upon an atmosphere charged with visible vapour at the earth's
surface, and his first sloping rays, having little power to warm the
atmosphere, the mist continues visible for some time.
408. What effect have winds upon the formation of dew?
Winds, generally, and especially when rapid, prevent the formation of dew.
But those winds that are moist, and contribute to the formation of clouds,
wringed the dew out of the fleece, a bowl full of water."
403. Why are cultivated lands subject to heavier dews than those that are
uncultivated?
Because cultivation breaks up the hard surface of the earth, and thus its
radiating power is increased.
404. Why is the gravel walk through a lawn comparatively dry while the
grass of the lawn is wet with dew?
Because gravel is a bad radiator, but grass is a good radiator.
405. What benefit results from this arrangement?
In cultivated lands, where moisture is required, it is induced by the very
necessity which demands it; while in rocky and barren places, where it
would be of no good, dew does not form.
406. Why does little dew form at the base of hedges and walls, and around
the trunks of trees?
Because those bodies in some degree counteract the radiation of heat from
the earth; and they also radiate heat from their own substances.
407. Why do heavy morning dews and mists usually come together?
Because they both have their origin in the humidity of the atmosphere. The
temperature of the earth having fallen, dew has been deposited; but, at the
same time, the condensation of the vapour in the air has formed a screen
over the surface of the earth, which has checked the further radiation of
heat, and, consequently, the further formation of dew. The sun rises,
therefore, upon an atmosphere charged with visible vapour at the earth's
surface, and his first sloping rays, having little power to warm the
atmosphere, the mist continues visible for some time.
408. What effect have winds upon the formation of dew?
Winds, generally, and especially when rapid, prevent the formation of dew.
But those winds that are moist, and contribute to the formation of clouds,
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indirectly aid the formation of dew through the formation of clouds, and
also by the moisture they impart to the air.
"And Gideon said unto God, * * * Let it now be dry only upon the fleece, and upon all
the ground let there be dew."
409. Why does the humidity of the atmosphere sometimes form clouds, and
at others form fogs, mists, dews, &c.?
The result depends upon the varying temperature, motion, and direction of
the atmosphere.
A warm light atmosphere, of a few day's duration, will elevate the vapours
to the region where they are formed into clouds.
A chill air, lying upon the surface of the warmer earth, will occasion mists
or fogs.
A cold earth, acting upon the vapours contained in a warmer atmosphere,
will condense them and occasion dews.
410. Why are frosty mornings usually clear?
Because, in the cold atmosphere which preceded the frost, there was but
little evaporation; and now that the frost has set in, the vapours that existed
have become frozen in the form of hoar-frost.
411. Why are clear nights usually cold?
Because the "screen" afforded by the clouds does not exist; therefore the
heat of the earth escapes, while the vapours of the air are abstracted from it
by condensation into dew, thereby imparting great clearness to the nights.
412. Why are hoar-frosts, or, as they are termed, "white frosts," so frequent,
and "black frosts" so unusual?
Because white, or hoar frosts, result from the coldness of the earth, which,
from its great radiating power, is always varying. But black-frosts result
from the coldness of the air, which is liable to less variation of temperature
than the earth.
413. What is a black-frost?
also by the moisture they impart to the air.
"And Gideon said unto God, * * * Let it now be dry only upon the fleece, and upon all
the ground let there be dew."
409. Why does the humidity of the atmosphere sometimes form clouds, and
at others form fogs, mists, dews, &c.?
The result depends upon the varying temperature, motion, and direction of
the atmosphere.
A warm light atmosphere, of a few day's duration, will elevate the vapours
to the region where they are formed into clouds.
A chill air, lying upon the surface of the warmer earth, will occasion mists
or fogs.
A cold earth, acting upon the vapours contained in a warmer atmosphere,
will condense them and occasion dews.
410. Why are frosty mornings usually clear?
Because, in the cold atmosphere which preceded the frost, there was but
little evaporation; and now that the frost has set in, the vapours that existed
have become frozen in the form of hoar-frost.
411. Why are clear nights usually cold?
Because the "screen" afforded by the clouds does not exist; therefore the
heat of the earth escapes, while the vapours of the air are abstracted from it
by condensation into dew, thereby imparting great clearness to the nights.
412. Why are hoar-frosts, or, as they are termed, "white frosts," so frequent,
and "black frosts" so unusual?
Because white, or hoar frosts, result from the coldness of the earth, which,
from its great radiating power, is always varying. But black-frosts result
from the coldness of the air, which is liable to less variation of temperature
than the earth.
413. What is a black-frost?
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A black-frost results from the coldness of the atmosphere, which is at the
time overshadowed by a dull cloud, giving a darkness to everything, and a
leaden appearance to the frozen surface of water.
414. Why are black-frosts said to last?
Because as they result from the temperature of the air, which is less likely to
vary than that of the earth, there is a probability that the coldness thereof
will last for some time.
"And God did so that night: for it was dry upon the fleece only, and there was dew on
all the ground,"—Judges vi.
415. What benefits result from the radiation of heat, &c.?
But for the radiation of heat, we should be subjected to the most unequal
temperatures. The setting of the sun would be like the going out of a mighty
fire. The earth would become suddenly cold, and its inhabitants would have
to bury themselves in warm covering, to wait the return of day. By the
radiation of heat, an equilibrium of temperature is provided for, without
which we should require a new order of existence.
The amount of heat which our earth receives from the sun, and the economy of that
heat by the laws of radiation, reflection, absorption, and convection, are exactly
proportionate to the necessities of our planet, and the living things that inhabit it. It is
held by philosophers that any change in the orbit of our earth, which would either
increase or decrease the amount of heat falling upon it, would, of necessity, be
followed by the annihilation of all the existing races. The planets Mercury and Venus,
which are distant respectively 37 millions of miles, and 63 millions of miles, from the
great source of solar heat, possess a temperature which would melt our solid rocks;
while Uranus (1,800 millions of miles), and Neptune (whose distance from the sun has
not been determined), must receive so small an amount of heat, that water, such as
ours, would become as solid as the hardest rock, and our atmosphere would be
resolved into a liquid! Yet, poised in the mysterious balance of opposing forces, our
orb flies unerringly on its course, at the rate of 63,000 miles an hour; preserving, in its
wonderful flight, that precise relation to the sun, which takes from his life-inspiring
rays the exact degree of heat, which, being shared by every atom of matter, and every
form of organic existence, is just the amount needed to constitute the heat-life of the
world!
time overshadowed by a dull cloud, giving a darkness to everything, and a
leaden appearance to the frozen surface of water.
414. Why are black-frosts said to last?
Because as they result from the temperature of the air, which is less likely to
vary than that of the earth, there is a probability that the coldness thereof
will last for some time.
"And God did so that night: for it was dry upon the fleece only, and there was dew on
all the ground,"—Judges vi.
415. What benefits result from the radiation of heat, &c.?
But for the radiation of heat, we should be subjected to the most unequal
temperatures. The setting of the sun would be like the going out of a mighty
fire. The earth would become suddenly cold, and its inhabitants would have
to bury themselves in warm covering, to wait the return of day. By the
radiation of heat, an equilibrium of temperature is provided for, without
which we should require a new order of existence.
The amount of heat which our earth receives from the sun, and the economy of that
heat by the laws of radiation, reflection, absorption, and convection, are exactly
proportionate to the necessities of our planet, and the living things that inhabit it. It is
held by philosophers that any change in the orbit of our earth, which would either
increase or decrease the amount of heat falling upon it, would, of necessity, be
followed by the annihilation of all the existing races. The planets Mercury and Venus,
which are distant respectively 37 millions of miles, and 63 millions of miles, from the
great source of solar heat, possess a temperature which would melt our solid rocks;
while Uranus (1,800 millions of miles), and Neptune (whose distance from the sun has
not been determined), must receive so small an amount of heat, that water, such as
ours, would become as solid as the hardest rock, and our atmosphere would be
resolved into a liquid! Yet, poised in the mysterious balance of opposing forces, our
orb flies unerringly on its course, at the rate of 63,000 miles an hour; preserving, in its
wonderful flight, that precise relation to the sun, which takes from his life-inspiring
rays the exact degree of heat, which, being shared by every atom of matter, and every
form of organic existence, is just the amount needed to constitute the heat-life of the
world!
Page 162
Page 163
CHAPTER XX.
416. What is rain?
Rain is the vapour of the clouds which, being condensed by a fall of
temperature, forms drops of water that descend to the earth.
It is the return to the earth in the form of water, of the moisture absorbed
by the air in the form of vapour.
417. Does rain ever occur without clouds?
It sometimes, but rarely happens, that a sudden transition from warmth to
cold will precipitate the moisture of the air, without the formation of visible
clouds.
"Canst thou lift up thy voice to the clouds, that abundance of waters may cover
thee?"—Job xxxviii.
418. Why are drops of rain sometimes large and at other times small?
Because the drops, in falling, meet and unite, and also gather moisture in
their descent. The greater the height from which a rain drop has descended,
the larger it is, provided that its whole course lay through a rainy
atmosphere.
The size of the drops is also influenced by the amount of moisture in the
atmosphere, the degree of cold, and the rapidity of the change of
temperature, by which the drops are produced.
419. In what seasons of the year are rains most prevalent?
Throughout Central Europe rains are most prevalent in summer, but in
Southern Europe the preponderance is on the side of winter rains.
420. In what months of the year does it rain most frequently in this country?
It rains more frequently from September to March, than from March to
September; but the heaviest rains occur from March to September.
416. What is rain?
Rain is the vapour of the clouds which, being condensed by a fall of
temperature, forms drops of water that descend to the earth.
It is the return to the earth in the form of water, of the moisture absorbed
by the air in the form of vapour.
417. Does rain ever occur without clouds?
It sometimes, but rarely happens, that a sudden transition from warmth to
cold will precipitate the moisture of the air, without the formation of visible
clouds.
"Canst thou lift up thy voice to the clouds, that abundance of waters may cover
thee?"—Job xxxviii.
418. Why are drops of rain sometimes large and at other times small?
Because the drops, in falling, meet and unite, and also gather moisture in
their descent. The greater the height from which a rain drop has descended,
the larger it is, provided that its whole course lay through a rainy
atmosphere.
The size of the drops is also influenced by the amount of moisture in the
atmosphere, the degree of cold, and the rapidity of the change of
temperature, by which the drops are produced.
419. In what seasons of the year are rains most prevalent?
Throughout Central Europe rains are most prevalent in summer, but in
Southern Europe the preponderance is on the side of winter rains.
420. In what months of the year does it rain most frequently in this country?
It rains more frequently from September to March, than from March to
September; but the heaviest rains occur from March to September.
Page 164
421. Why are there more rainy days from September to March?
Because the temperature of the air is more frequently lowered to that degree
which precipitates its vapours.
Months in the order of their comparative wetness:—1. October. 2. February. 3. July. 4.
September. 5. January. 6. December.
Months in the order of their comparative dryness:—1. March. 2. January. 3. May. 4.
August. 5. April. 6. November.
422. In what part of the world does the greatest quantity of rain fall?
The greatest quantity of rain falls near the equator, and the amount
decreases towards the poles.
"Who can number the clouds in wisdom? or who can stay the bottles of heaven."—Job
xxxviii.
423. In what part of the world do the heaviest rains occur?
The heaviest rains occur in the tropics, during the hot season. The drops of
rain in the tropical regions are so large, and the force with which they
descend so great, that their splash upon the skin causes a smarting
sensation.
424. In what parts of the world do the least rains occur?
There are some parts of the earth which are rainless, such as Egypt, the
desert of Sahara, the table lands of Persia and Montgolia, the rocky flat of
Arabia Petræ, &c.
425. How many rainy days are there in a year?
The frequency of rainy days is greatest in countries near the sea, and their
number decreases the further we journey from the sea-border towards the
inland. In England it rains on an average 152 to 155 days in the year.
426. In what part of England does the greatest amount of rain fall?
In the town of Keswick, in Cumberland, where 63 inches of rain fall in a
year; Kendal, in Westmoreland, 58 inches; Liverpool, 34 inches; Dublin, 25
inches; Lincoln, 24 inches; London, 21 inches.
Because the temperature of the air is more frequently lowered to that degree
which precipitates its vapours.
Months in the order of their comparative wetness:—1. October. 2. February. 3. July. 4.
September. 5. January. 6. December.
Months in the order of their comparative dryness:—1. March. 2. January. 3. May. 4.
August. 5. April. 6. November.
422. In what part of the world does the greatest quantity of rain fall?
The greatest quantity of rain falls near the equator, and the amount
decreases towards the poles.
"Who can number the clouds in wisdom? or who can stay the bottles of heaven."—Job
xxxviii.
423. In what part of the world do the heaviest rains occur?
The heaviest rains occur in the tropics, during the hot season. The drops of
rain in the tropical regions are so large, and the force with which they
descend so great, that their splash upon the skin causes a smarting
sensation.
424. In what parts of the world do the least rains occur?
There are some parts of the earth which are rainless, such as Egypt, the
desert of Sahara, the table lands of Persia and Montgolia, the rocky flat of
Arabia Petræ, &c.
425. How many rainy days are there in a year?
The frequency of rainy days is greatest in countries near the sea, and their
number decreases the further we journey from the sea-border towards the
inland. In England it rains on an average 152 to 155 days in the year.
426. In what part of England does the greatest amount of rain fall?
In the town of Keswick, in Cumberland, where 63 inches of rain fall in a
year; Kendal, in Westmoreland, 58 inches; Liverpool, 34 inches; Dublin, 25
inches; Lincoln, 24 inches; London, 21 inches.
Page 165
427. Why do the heaviest rains occur at the tropics?
Because the hot air absorbs a large amount of vapour, and rises into the
higher regions of the atmosphere, where the vapours are suddenly
condensed into heavy rains, by cold currents from the poles.
428. Why does the greatest quantity of rain fall at the equator?
Because the hot air absorbs a large amount of vapour, and as the
atmosphere is usually calm, there is an absence of currents, by which the
saturated air would be removed. In this, which is called "the Region of
Calms," rain falls almost daily.
429. Why are some parts of the earth rainless?
Because, being situated in tropical or torrid latitudes, and at a distance from
the ocean, the atmosphere above them is always in a dry state.
"Thou, O God, didst send a plentiful rain, whereby thou didst confirm thine
inheritance, when it was weary."—Psalm lxviii.
430. When is air said to be saturated with vapour?
When it cannot take up a larger quantity than that which it already holds.
When common salt is dissolved in water, until the water can take up no more, the
water is then said to be saturated with salt.
431. What proportion of water is air capable of sustaining in the form of
vapour?
The amount of water held in suspension by the air averages the following
proportion: one thousand cubic feet of air contain as much vapour as, were
it condensed to water, would yield about two fifths of a pint.
But one thousand cubic feet of air are capable of holding half-a-pint of
water; and this may be regarded as the point of saturation.
Thus, in a room ten feet square and ten feet high, the air, at the point of saturation,
would hold in the form of vapour, half-a-pint of water. It must not be forgotten,
however, that the point of saturation necessarily varies with the temperature of the air.
432. Why are cloudy days and nights not always wet?
Because the hot air absorbs a large amount of vapour, and rises into the
higher regions of the atmosphere, where the vapours are suddenly
condensed into heavy rains, by cold currents from the poles.
428. Why does the greatest quantity of rain fall at the equator?
Because the hot air absorbs a large amount of vapour, and as the
atmosphere is usually calm, there is an absence of currents, by which the
saturated air would be removed. In this, which is called "the Region of
Calms," rain falls almost daily.
429. Why are some parts of the earth rainless?
Because, being situated in tropical or torrid latitudes, and at a distance from
the ocean, the atmosphere above them is always in a dry state.
"Thou, O God, didst send a plentiful rain, whereby thou didst confirm thine
inheritance, when it was weary."—Psalm lxviii.
430. When is air said to be saturated with vapour?
When it cannot take up a larger quantity than that which it already holds.
When common salt is dissolved in water, until the water can take up no more, the
water is then said to be saturated with salt.
431. What proportion of water is air capable of sustaining in the form of
vapour?
The amount of water held in suspension by the air averages the following
proportion: one thousand cubic feet of air contain as much vapour as, were
it condensed to water, would yield about two fifths of a pint.
But one thousand cubic feet of air are capable of holding half-a-pint of
water; and this may be regarded as the point of saturation.
Thus, in a room ten feet square and ten feet high, the air, at the point of saturation,
would hold in the form of vapour, half-a-pint of water. It must not be forgotten,
however, that the point of saturation necessarily varies with the temperature of the air.
432. Why are cloudy days and nights not always wet?
Page 166
Because the air has not reached the state of saturation.
433. Why does rain purify the air?
Because it produces motion in the particles of the air, by which they are
intermixed. And it precipitates noxious vapours, and cleanses the face of the
earth from unhealthy accumulations.
434. Why are mountainous localities more rainy than flat ones?
Because the mountains attract the clouds; and because the clouds that are
flying low are borne against the sides of the mountains and directed
upwards, where they meet with cold currents of air.
435. Why does more rain fall by night than by day?
Because by night the temperature of the air, heated during the day, falls to
that degree which condenses its vapours into rain.
"As the hart panteth after the water brooks, so panteth my soul after thee O God."—
Psalm xlii.
436. Why do bunches of dried sea-weed indicate the probability of coming
rain?
Because they readily imbibe moisture, and when they become soft and
damp they show that the air is approaching the point of saturation.
437. Why does the weather-toy, called the "weather-cock," foretell the
probability of rain?
Because it is made with a piece of cat-gut which swells with moisture, and
as it swells, shrinks. The cat-gut is so applied that when it shrinks, it turns a
rod which sends the man out of the house, and when it dries it sends the
woman out. Therefore, when the man appears, it is a sign of wet, and when
the woman appears it is a sign of dry weather.
There is another toy, called the Capuchin, which is made upon the same principle. The
figure lifts a hood over its head when wet is approaching, and takes it off when the
weather is becoming dry. In this case, a piece of cat-gut is also employed. Various
weather-toys may be made upon this principle—among others, a little umbrella, which
will open on the approach of wet, and close on the return of fine weather.
433. Why does rain purify the air?
Because it produces motion in the particles of the air, by which they are
intermixed. And it precipitates noxious vapours, and cleanses the face of the
earth from unhealthy accumulations.
434. Why are mountainous localities more rainy than flat ones?
Because the mountains attract the clouds; and because the clouds that are
flying low are borne against the sides of the mountains and directed
upwards, where they meet with cold currents of air.
435. Why does more rain fall by night than by day?
Because by night the temperature of the air, heated during the day, falls to
that degree which condenses its vapours into rain.
"As the hart panteth after the water brooks, so panteth my soul after thee O God."—
Psalm xlii.
436. Why do bunches of dried sea-weed indicate the probability of coming
rain?
Because they readily imbibe moisture, and when they become soft and
damp they show that the air is approaching the point of saturation.
437. Why does the weather-toy, called the "weather-cock," foretell the
probability of rain?
Because it is made with a piece of cat-gut which swells with moisture, and
as it swells, shrinks. The cat-gut is so applied that when it shrinks, it turns a
rod which sends the man out of the house, and when it dries it sends the
woman out. Therefore, when the man appears, it is a sign of wet, and when
the woman appears it is a sign of dry weather.
There is another toy, called the Capuchin, which is made upon the same principle. The
figure lifts a hood over its head when wet is approaching, and takes it off when the
weather is becoming dry. In this case, a piece of cat-gut is also employed. Various
weather-toys may be made upon this principle—among others, a little umbrella, which
will open on the approach of wet, and close on the return of fine weather.
Page 167
A gentleman once made a wooden horse, which he declared should of itself walk
across a room, without machinery of any kind. The assertion was discredited; but the
horse was placed in a room close to the wall on one side. The room was locked, and
otherwise fastened, so that no one could interfere with the experiment. After a time the
door was opened, and it was found that the horse had actually crossed the floor, and
stood on the opposite side. The horse was made from wood of a peculiar kind, liable
to great expansion in wet weather, and cut in a manner to produce the greatest
elongation. The fore hoofs were so made that where they were set they would remain,
so that the contracting parts should draw up from behind. It is easy to understand how,
in this way, the wooden horse crossed the apartment.
438. Why does ladies' hair drop out of curl upon the approach of damp
weather?
Because the hair absorbs moisture, which causes its spirals to relax and
unfold.
439. Why is it said in mountainous countries that rain is coming, because
the mountains are "putting their night-caps on?"
Because the clouds descend when they are heavy with vapour, and being
attracted to the mountain tops they are said to "cap the mountains."
"Hast thou entered into the treasures of the snow; or hast thou seen the treasures of the
hail."—Job xxxviii.
across a room, without machinery of any kind. The assertion was discredited; but the
horse was placed in a room close to the wall on one side. The room was locked, and
otherwise fastened, so that no one could interfere with the experiment. After a time the
door was opened, and it was found that the horse had actually crossed the floor, and
stood on the opposite side. The horse was made from wood of a peculiar kind, liable
to great expansion in wet weather, and cut in a manner to produce the greatest
elongation. The fore hoofs were so made that where they were set they would remain,
so that the contracting parts should draw up from behind. It is easy to understand how,
in this way, the wooden horse crossed the apartment.
438. Why does ladies' hair drop out of curl upon the approach of damp
weather?
Because the hair absorbs moisture, which causes its spirals to relax and
unfold.
439. Why is it said in mountainous countries that rain is coming, because
the mountains are "putting their night-caps on?"
Because the clouds descend when they are heavy with vapour, and being
attracted to the mountain tops they are said to "cap the mountains."
"Hast thou entered into the treasures of the snow; or hast thou seen the treasures of the
hail."—Job xxxviii.
Page 168
CHAPTER XXI.
440. What is snow?
Snow is congealed vapour, which would have formed rain; but, through the
coldness of the air, has been frozen in its descent into crystalline forms.
(Fig. 1.)
441. Why is snow white?
Because it reflects all the component rays of light.
442. Why is snow said to be warm, while white garments are worn for
coolness?
Snow is warm by virtue of its light and woolly texture. But it is also warm
on account of its whiteness; for, had it been black, it would have absorbed
the heat of the sun, which would have thawed the snow. Instead of which, it
reflects heat; and the reflected heat falls upon bodies above the snow, while
the warmth of the earth is preserved beneath it. White clothing is cool,
because it reflects from the body of the wearer the heat of the sun. White
snow is warm, because it reflects the sun's heat upon bodies.
There are few persons but have felt the effect of the sun's rays reflected by the white
snow on a clear wintry day. And, as regards the warmth of snow towards the earth, by
preventing the radiation of heat, it has been found that a thermometer buried four
inches deep in snow has shown a temperature of nine degrees higher than at the
surface.
443. Why are lofty mountains always covered with snow?
Because the upper regions of the atmosphere are intensely cold.
444. Why are the upper regions of the atmosphere intensely cold?
Because the atmosphere retains but little of the heat of the sun's rays as they
pass to the earth. Because at high altitudes the air is greatly rarefied. And
because the radiation of heat from the earth does not materially affect such
high regions.
440. What is snow?
Snow is congealed vapour, which would have formed rain; but, through the
coldness of the air, has been frozen in its descent into crystalline forms.
(Fig. 1.)
441. Why is snow white?
Because it reflects all the component rays of light.
442. Why is snow said to be warm, while white garments are worn for
coolness?
Snow is warm by virtue of its light and woolly texture. But it is also warm
on account of its whiteness; for, had it been black, it would have absorbed
the heat of the sun, which would have thawed the snow. Instead of which, it
reflects heat; and the reflected heat falls upon bodies above the snow, while
the warmth of the earth is preserved beneath it. White clothing is cool,
because it reflects from the body of the wearer the heat of the sun. White
snow is warm, because it reflects the sun's heat upon bodies.
There are few persons but have felt the effect of the sun's rays reflected by the white
snow on a clear wintry day. And, as regards the warmth of snow towards the earth, by
preventing the radiation of heat, it has been found that a thermometer buried four
inches deep in snow has shown a temperature of nine degrees higher than at the
surface.
443. Why are lofty mountains always covered with snow?
Because the upper regions of the atmosphere are intensely cold.
444. Why are the upper regions of the atmosphere intensely cold?
Because the atmosphere retains but little of the heat of the sun's rays as they
pass to the earth. Because at high altitudes the air is greatly rarefied. And
because the radiation of heat from the earth does not materially affect such
high regions.
Page 169
"He causeth the vapours to ascend from the ends of the earth: he maketh lightnings for
the rain: he bringeth the wind out of his treasuries."—Ps. xxxv.
445. What is meant by the snow line?
The snow line is the estimated altitude in all countries where snow would be
formed. Even at the equator, at an altitude of 15,000 to 16,000 feet from the
level of the sea, snow is found upon the mountain summits, where it
perpetually lies. As we proceed north or south from the equator the snow
line lessens in altitude. Had we in England a mountain 6,000 feet high, it
would be perpetually crowned with snow.
446. Why do we hear of red snow?
Red snow is the name given to the snow in the arctic regions upon which a
minute vegetable (probably the Protoccus nivalis) grows, imparting to the
snow a red colour. Recent microscopic investigations have shown it to
consist of a minute vegetable cell, which secretes a red colouring matter.
Snow is found to be of greater importance to man than is generally supposed. But,
although in this country we are enabled to recognise the hand of Providence in the
gift, there are latitudes wherein the blessing thus conferred is more deeply felt. In such
countries as Canada, Sweden, and Russia, the falling of snow is looked for with glad
anticipations, quite equalling those which herald the "harvest-home" of England, or
the "vintage" of France. No sooner is the ground covered with snow, than cranky old
vehicles that had been jolting over rough roads, and sticking fast in deep ruts of mud,
are wheeled aside, and swift sledges take their place. Towns distant from each other
find an easy mode of communication; the markets are enlivened, and trade thrives.
Snow supplies a kind of railroad, covering the entire face of the country, and sledges
glide over it, almost with the speed of the locomotive.
447. What is sleet?
Sleet is snow which, in falling, has met with a warmer current of air than
that in which it congealed. It therefore partially melts and forms a kind of
wet snow.
448. What is hail?
Hail is also the frozen moisture of the clouds. It is probably formed by rain
drops in their descent to the earth, meeting with an exceedingly cold current
of air by which they become suddenly frozen into hard masses.
It is also supposed that the electrical state of the air and of the clouds
influences the formation of hail.
the rain: he bringeth the wind out of his treasuries."—Ps. xxxv.
445. What is meant by the snow line?
The snow line is the estimated altitude in all countries where snow would be
formed. Even at the equator, at an altitude of 15,000 to 16,000 feet from the
level of the sea, snow is found upon the mountain summits, where it
perpetually lies. As we proceed north or south from the equator the snow
line lessens in altitude. Had we in England a mountain 6,000 feet high, it
would be perpetually crowned with snow.
446. Why do we hear of red snow?
Red snow is the name given to the snow in the arctic regions upon which a
minute vegetable (probably the Protoccus nivalis) grows, imparting to the
snow a red colour. Recent microscopic investigations have shown it to
consist of a minute vegetable cell, which secretes a red colouring matter.
Snow is found to be of greater importance to man than is generally supposed. But,
although in this country we are enabled to recognise the hand of Providence in the
gift, there are latitudes wherein the blessing thus conferred is more deeply felt. In such
countries as Canada, Sweden, and Russia, the falling of snow is looked for with glad
anticipations, quite equalling those which herald the "harvest-home" of England, or
the "vintage" of France. No sooner is the ground covered with snow, than cranky old
vehicles that had been jolting over rough roads, and sticking fast in deep ruts of mud,
are wheeled aside, and swift sledges take their place. Towns distant from each other
find an easy mode of communication; the markets are enlivened, and trade thrives.
Snow supplies a kind of railroad, covering the entire face of the country, and sledges
glide over it, almost with the speed of the locomotive.
447. What is sleet?
Sleet is snow which, in falling, has met with a warmer current of air than
that in which it congealed. It therefore partially melts and forms a kind of
wet snow.
448. What is hail?
Hail is also the frozen moisture of the clouds. It is probably formed by rain
drops in their descent to the earth, meeting with an exceedingly cold current
of air by which they become suddenly frozen into hard masses.
It is also supposed that the electrical state of the air and of the clouds
influences the formation of hail.
Page 170
"If the clouds be full of rain, they shall empty themselves upon the earth."—Eccles.
xi.
449. Why is it supposed that the electrical state of the air and the clouds
affects the formation of hail?
Because hail is more common in the summer than at other seasons, and is
frequently attended by storms of thunder and lightning.
450. Why do hail-storms most frequently occur by day?
Because the clouds, being charged with vapour to saturation, favour the
formation of hail by sudden electrical or atmospheric changes. In the
gradual cooling of night, the clouds would expend themselves in rain.
Astonishing facts respecting hail-storms are upon record. In 1719 there fell at Kremo,
hailstones weighing six pounds. In 1828 there was a fall of ice at Horsley, in
Staffordshire, some of the pieces of which were three inches long, by one inch broad;
and other solid pieces were about three inches in circumference. Hail storms are most
frequent in June and July, and least frequent in April and October. Hail clouds float
much lower in the sky than other clouds; their edges are marked by frequent heavy
folds; and their lower edges are streaked with white, the other portions being massive
and black. (Fig. 10.)
xi.
449. Why is it supposed that the electrical state of the air and the clouds
affects the formation of hail?
Because hail is more common in the summer than at other seasons, and is
frequently attended by storms of thunder and lightning.
450. Why do hail-storms most frequently occur by day?
Because the clouds, being charged with vapour to saturation, favour the
formation of hail by sudden electrical or atmospheric changes. In the
gradual cooling of night, the clouds would expend themselves in rain.
Astonishing facts respecting hail-storms are upon record. In 1719 there fell at Kremo,
hailstones weighing six pounds. In 1828 there was a fall of ice at Horsley, in
Staffordshire, some of the pieces of which were three inches long, by one inch broad;
and other solid pieces were about three inches in circumference. Hail storms are most
frequent in June and July, and least frequent in April and October. Hail clouds float
much lower in the sky than other clouds; their edges are marked by frequent heavy
folds; and their lower edges are streaked with white, the other portions being massive
and black. (Fig. 10.)
Page 171
CHAPTER XXII.
451. What is light?
Light, according to Newton, is the effect of luminous particles which dart
from the surfaces of bodies in all directions. According to this theory, the
solar light which we receive would depart from the sun and travel to the
earth.
According to Huyghens, light is caused by an infinitely elastic ether,
diffused through all space. This ether, existing everywhere, is excited into
waves, or vibrations, by the luminous body.
The theory of light is so undetermined that neither the views of Newton, nor those of
Huyghens, can be said to be exclusively adopted. Writers upon natural philosophy
seize hold of either or both of those theories, as they present themselves more or less
favourably in the explanation of natural phenomena. In "The Reason Why," as we have
to speak of the effects of light rather than of its cause, we shall avoid, as far as
possible, the doubtful points. But let no one be discouraged by the fact that the theory
of light, as, indeed, of all the imponderable agents, is imperfectly understood. Rather
let us rejoice that there are vast fields of discovery yet to be explored; and that light,
the most glorious and inspiring element in nature, invites us from the sun, the moon,
and the stars, and from the face of every green leaf and variegated flower, to search
out the wonders of its nature, and further to exemplify the goodness and wisdom of
God.
"And God said, Let there be light: and there was light."
452. What is the distance of the sun from the earth?
Ninety five millions of miles.
453. At what rate of velocity does light travel?
At the rate of 192,000 miles in a second, through our atmosphere; and
192,500 miles in a second through a vacuum.
454. How long does light take to travel from the sun to the earth?
Eight minutes and thirteen seconds.
451. What is light?
Light, according to Newton, is the effect of luminous particles which dart
from the surfaces of bodies in all directions. According to this theory, the
solar light which we receive would depart from the sun and travel to the
earth.
According to Huyghens, light is caused by an infinitely elastic ether,
diffused through all space. This ether, existing everywhere, is excited into
waves, or vibrations, by the luminous body.
The theory of light is so undetermined that neither the views of Newton, nor those of
Huyghens, can be said to be exclusively adopted. Writers upon natural philosophy
seize hold of either or both of those theories, as they present themselves more or less
favourably in the explanation of natural phenomena. In "The Reason Why," as we have
to speak of the effects of light rather than of its cause, we shall avoid, as far as
possible, the doubtful points. But let no one be discouraged by the fact that the theory
of light, as, indeed, of all the imponderable agents, is imperfectly understood. Rather
let us rejoice that there are vast fields of discovery yet to be explored; and that light,
the most glorious and inspiring element in nature, invites us from the sun, the moon,
and the stars, and from the face of every green leaf and variegated flower, to search
out the wonders of its nature, and further to exemplify the goodness and wisdom of
God.
"And God said, Let there be light: and there was light."
452. What is the distance of the sun from the earth?
Ninety five millions of miles.
453. At what rate of velocity does light travel?
At the rate of 192,000 miles in a second, through our atmosphere; and
192,500 miles in a second through a vacuum.
454. How long does light take to travel from the sun to the earth?
Eight minutes and thirteen seconds.
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455. What is the constitution of the sun?
It is a spherical body, 1,384,472 times larger than the earth.
456. From what does the luminosity of the sun arise?
From a luminous atmosphere, or, as M. Arago named it, photosphere, which
completely surrounds the body of the sun, and which is probably burning
with great intensity.
457. What are the minor sources of light?
Light may be produced by chemical action, by electricity, and by
phosphoresence, in the latter of which various agencies unite.
458. What is a ray of light?
A ray of light is the smallest portion of light which we can recognise.
459. What is a medium?
A medium is a body which affords a passage for the rays of light.
460. What is a beam of light?
A beam of light is a group of parallel rays.
461. What is a pencil of light?
A pencil of light is a body of rays which come from or move towards a
point.
"And God saw the light, that it was good: and God divided the light from the
darkness."—Gen. i.
462. What is the radiant point?
The radiant point is that from which diverging rays of light are emitted.
463. What is the focus?
The focus is the point to which converging rays are directed.
Diverging, starting from a point, and separating. Converging, drawing together
towards a point.
It is a spherical body, 1,384,472 times larger than the earth.
456. From what does the luminosity of the sun arise?
From a luminous atmosphere, or, as M. Arago named it, photosphere, which
completely surrounds the body of the sun, and which is probably burning
with great intensity.
457. What are the minor sources of light?
Light may be produced by chemical action, by electricity, and by
phosphoresence, in the latter of which various agencies unite.
458. What is a ray of light?
A ray of light is the smallest portion of light which we can recognise.
459. What is a medium?
A medium is a body which affords a passage for the rays of light.
460. What is a beam of light?
A beam of light is a group of parallel rays.
461. What is a pencil of light?
A pencil of light is a body of rays which come from or move towards a
point.
"And God saw the light, that it was good: and God divided the light from the
darkness."—Gen. i.
462. What is the radiant point?
The radiant point is that from which diverging rays of light are emitted.
463. What is the focus?
The focus is the point to which converging rays are directed.
Diverging, starting from a point, and separating. Converging, drawing together
towards a point.
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464. What is the constitution of a ray of light?
A ray of white light, as we receive it from the sun, is composed of a number
of elementary rays, which, with the aid of a triangular piece of glass, called
a prism, may be separated, and will produce under refraction the following
colours:—
1. An extreme red ray—a mixture of red and blue, the red predominating.
2. Red.
3. Orange—red passing into and combining with yellow.
4. Yellow—the most luminous of all the rays.
5. Green—yellow passing into and combining with the blue.
6. Blue.
7. Indigo—a dark and intense blue.
8. Violet—blue mingled with red.
9. Lavender grey—a neutral tint.
10. Rays called fluorescent, which are either of a pure silvery blue, or a
delicate green.
465. Why is a ray of light, which contains these elementary rays, white?
Because the colour of light is governed by the rapidity of the vibrations of
the ether-waves. When a ray of light is refracted by, or transmitted through
a body, its vibrations are frequently disturbed and altered, and thus a
different impression is made upon the eye.
Light which gives 37,640 vibrations in an inch, or 458,000,000,000,000 in a
second of time, produces that sensation upon the eye which makes the
object that directs the vibrations appear red. Yellow light requires 44,000
vibrations in an inch, and 535,000,000,000,000 in a second of time. And the
other colours enumerated (see 464) all require different velocities of
vibration to produce the colours by which they are distinguished.
"The light of the body is the eye: if therefore thine eye be single, thy whole body shall
be full of light."—Matt. v.
A ray of white light, as we receive it from the sun, is composed of a number
of elementary rays, which, with the aid of a triangular piece of glass, called
a prism, may be separated, and will produce under refraction the following
colours:—
1. An extreme red ray—a mixture of red and blue, the red predominating.
2. Red.
3. Orange—red passing into and combining with yellow.
4. Yellow—the most luminous of all the rays.
5. Green—yellow passing into and combining with the blue.
6. Blue.
7. Indigo—a dark and intense blue.
8. Violet—blue mingled with red.
9. Lavender grey—a neutral tint.
10. Rays called fluorescent, which are either of a pure silvery blue, or a
delicate green.
465. Why is a ray of light, which contains these elementary rays, white?
Because the colour of light is governed by the rapidity of the vibrations of
the ether-waves. When a ray of light is refracted by, or transmitted through
a body, its vibrations are frequently disturbed and altered, and thus a
different impression is made upon the eye.
Light which gives 37,640 vibrations in an inch, or 458,000,000,000,000 in a
second of time, produces that sensation upon the eye which makes the
object that directs the vibrations appear red. Yellow light requires 44,000
vibrations in an inch, and 535,000,000,000,000 in a second of time. And the
other colours enumerated (see 464) all require different velocities of
vibration to produce the colours by which they are distinguished.
"The light of the body is the eye: if therefore thine eye be single, thy whole body shall
be full of light."—Matt. v.
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Accepting the theory of vibrations, and applying it to the elucidation of the
phenomena of light—it is unnecessary, we think, to believe that a ray of white light
contains rays in a state of colour. It is said that if we divide a circular surface into
parts, and paint the various colours in the order and proportions in which they occur in
the refracted ray, and then spin the circle with great velocity, the colours will blend
and appear white. But such is not the case; the result is in some degree an illusion,
arising out of the sudden removal of the impression made upon the eye by the colours;
and if a piece of white paper be held by the side of the coloured circle in motion, the
latter will be found to be grey. When it is remembered that in colouring a white
surface with thin colours, the white materially qualifies the colours, it must be
admitted that the experiment fails to support the assertion that the colours of the
spectrum produce white. But there can be no difficulty in understanding that a ray of
light undergoing refraction, becomes divided into minor rays, which differing in their
degrees of refrangibility, vary also in the velocity of their vibrations, and produce the
several sensations of colour.
466. Why is a substance white?
Because it reflects the light that falls upon it without altering its vibrations.
467. Why is a substance black?
Because it absorbs the light and puts an end to the vibrations.
468. Why is the rose red?
Because it imparts to the light that falls upon it that change in its vibratory
condition, which produces on our eyes the sensation of redness.
469. Why is the lily white?
Because it reflects the light without altering its vibrations.
470. Why is the primrose yellow?
Because, though it receives white light, it alters its vibrations to 44,000 in
an inch, and 535,000,000,000,000 in a second, and this is the velocity of
vibration which produces upon the eye a sensation of yellow.
"But if thine eye be evil, thy whole body shall be full of darkness. If therefore the light
that is in thee be darkness, how great is that darkness."—Matt. v.
471. Why are there so many varieties of colour and tint in the various
objects in nature?
phenomena of light—it is unnecessary, we think, to believe that a ray of white light
contains rays in a state of colour. It is said that if we divide a circular surface into
parts, and paint the various colours in the order and proportions in which they occur in
the refracted ray, and then spin the circle with great velocity, the colours will blend
and appear white. But such is not the case; the result is in some degree an illusion,
arising out of the sudden removal of the impression made upon the eye by the colours;
and if a piece of white paper be held by the side of the coloured circle in motion, the
latter will be found to be grey. When it is remembered that in colouring a white
surface with thin colours, the white materially qualifies the colours, it must be
admitted that the experiment fails to support the assertion that the colours of the
spectrum produce white. But there can be no difficulty in understanding that a ray of
light undergoing refraction, becomes divided into minor rays, which differing in their
degrees of refrangibility, vary also in the velocity of their vibrations, and produce the
several sensations of colour.
466. Why is a substance white?
Because it reflects the light that falls upon it without altering its vibrations.
467. Why is a substance black?
Because it absorbs the light and puts an end to the vibrations.
468. Why is the rose red?
Because it imparts to the light that falls upon it that change in its vibratory
condition, which produces on our eyes the sensation of redness.
469. Why is the lily white?
Because it reflects the light without altering its vibrations.
470. Why is the primrose yellow?
Because, though it receives white light, it alters its vibrations to 44,000 in
an inch, and 535,000,000,000,000 in a second, and this is the velocity of
vibration which produces upon the eye a sensation of yellow.
"But if thine eye be evil, thy whole body shall be full of darkness. If therefore the light
that is in thee be darkness, how great is that darkness."—Matt. v.
471. Why are there so many varieties of colour and tint in the various
objects in nature?
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Because every surface has a peculiar constitution, or atomic condition, by
which the light falling upon it is influenced. In tropical climates, where the
brightness of the sun is the most intense, there the colours of natural objects
are the richest; the foliage is of the darkest green; the flowers and fruits
present the brightest hues; and the plumage of the birds is of the most gaudy
description. In the temperate climates these features are more subdued, still
bearing relation to the degree of light. And at a certain depth of the ocean,
where light penetrates only in a slight degree, the objects that abound are
nearly colourless.
It has been held by many philosophers (and the theory is so far conclusive that it
cannot be dispensed with) that there is an analogy between the vibratory causes of
sound, and the vibratory causes of colour. Any one who has seen an Æolian harp, and
listened to the wild notes of its music, will be aware that the wires of the harp are
swept by accidental currents of air; that when those currents have been strong, the
notes of the harp have been raised to the highest pitch, and as the intensity of the
currents has fallen, the musical sounds have deepened and softened, until, with
melodious sighing, they have died away. No finger has touched the strings; no musical
genius has presided at the harp to wake its inspiring sounds; but the vibration imparted
to the air, as it swept the wires, has alone produced the chromatic sounds that have
charmed the listener. If, then, the varied vibrations of the air are capable of imparting
dissimilar sensations of sounds to the ear, is it not only possible, but probable, that the
different vibrations of light may impart the various sensations of colours to the eye?
which the light falling upon it is influenced. In tropical climates, where the
brightness of the sun is the most intense, there the colours of natural objects
are the richest; the foliage is of the darkest green; the flowers and fruits
present the brightest hues; and the plumage of the birds is of the most gaudy
description. In the temperate climates these features are more subdued, still
bearing relation to the degree of light. And at a certain depth of the ocean,
where light penetrates only in a slight degree, the objects that abound are
nearly colourless.
It has been held by many philosophers (and the theory is so far conclusive that it
cannot be dispensed with) that there is an analogy between the vibratory causes of
sound, and the vibratory causes of colour. Any one who has seen an Æolian harp, and
listened to the wild notes of its music, will be aware that the wires of the harp are
swept by accidental currents of air; that when those currents have been strong, the
notes of the harp have been raised to the highest pitch, and as the intensity of the
currents has fallen, the musical sounds have deepened and softened, until, with
melodious sighing, they have died away. No finger has touched the strings; no musical
genius has presided at the harp to wake its inspiring sounds; but the vibration imparted
to the air, as it swept the wires, has alone produced the chromatic sounds that have
charmed the listener. If, then, the varied vibrations of the air are capable of imparting
dissimilar sensations of sounds to the ear, is it not only possible, but probable, that the
different vibrations of light may impart the various sensations of colours to the eye?
Page 176
CHAPTER XXIII.
472. What is the refraction of light?
When rays of light fall obliquely upon the surface of any transparent
medium, they are slightly diverted from their course. This alteration of the
course of the rays is called refraction, and the degree of refraction is
influenced by the difference between the densities of the mediums through
which light is transmitted.
"Let your light so shine before men, that they may see your good works, and glorify
your father which is in heaven."—Matt. v.
473. If a ray of light falls in a straight line upon a transparent surface, is it
then refracted?
In that case the ray pursues its course—there is no refraction.
474. Is the direction in which the rays are bent, or refracted, influenced by
the relative densities of the media?
A ray of light falling slantingly upon a window, in passing through it is
slightly brought to the perpendicular; and if it then falls upon the surface of
water, it is still further brought to the perpendicular in passing through the
water.
475. Is light refracted in passing from a dense medium to a thinner one?
It is; but the direction of the refraction is just the opposite to the instance
just given; a ray of light passing through water into air, does not take a
more perpendicular course, but becomes more oblique.
472. What is the refraction of light?
When rays of light fall obliquely upon the surface of any transparent
medium, they are slightly diverted from their course. This alteration of the
course of the rays is called refraction, and the degree of refraction is
influenced by the difference between the densities of the mediums through
which light is transmitted.
"Let your light so shine before men, that they may see your good works, and glorify
your father which is in heaven."—Matt. v.
473. If a ray of light falls in a straight line upon a transparent surface, is it
then refracted?
In that case the ray pursues its course—there is no refraction.
474. Is the direction in which the rays are bent, or refracted, influenced by
the relative densities of the media?
A ray of light falling slantingly upon a window, in passing through it is
slightly brought to the perpendicular; and if it then falls upon the surface of
water, it is still further brought to the perpendicular in passing through the
water.
475. Is light refracted in passing from a dense medium to a thinner one?
It is; but the direction of the refraction is just the opposite to the instance
just given; a ray of light passing through water into air, does not take a
more perpendicular course, but becomes more oblique.
Page 177
Fig. 11.
476. Why, if a rod or a spoon be set in an empty basin, will it appear
straight, or of its usual shape?
Because the rays of light that are reflected from it all pass through the same
medium, the air.
477. Why if water be poured into the basin will the rod or spoon appear
bent?
Because the rays of light that pass through the water are reflected in a
different degree to those that pass through the air.
"Evening, and morning, and at noon, will I pray, and cry aloud; and he shall hear my
voice."—Psalm lv.
Place in the bottom of an empty basin (Fig. 11.) a shilling; then stand in such a
position at the point B that the line of sight, over the edge of the basin, just excludes
the shilling from view. Then request some one to pour water into the basin, until it is
filled to C (Fig. 12.), keeping your eye fixed upon the spot. The shilling will gradually
appear, and will soon come entirely in view. Not only will the shilling be brought in
view, but also portions of the basin before concealed. This is owing to the rays of light
passing from the bottom through the water in a direction more perpendicular than they
would have done through the air; but on leaving the water they become more oblique,
and hence they convey the image of the shilling over the edge of the basin, which
otherwise would have obstructed the view.
476. Why, if a rod or a spoon be set in an empty basin, will it appear
straight, or of its usual shape?
Because the rays of light that are reflected from it all pass through the same
medium, the air.
477. Why if water be poured into the basin will the rod or spoon appear
bent?
Because the rays of light that pass through the water are reflected in a
different degree to those that pass through the air.
"Evening, and morning, and at noon, will I pray, and cry aloud; and he shall hear my
voice."—Psalm lv.
Place in the bottom of an empty basin (Fig. 11.) a shilling; then stand in such a
position at the point B that the line of sight, over the edge of the basin, just excludes
the shilling from view. Then request some one to pour water into the basin, until it is
filled to C (Fig. 12.), keeping your eye fixed upon the spot. The shilling will gradually
appear, and will soon come entirely in view. Not only will the shilling be brought in
view, but also portions of the basin before concealed. This is owing to the rays of light
passing from the bottom through the water in a direction more perpendicular than they
would have done through the air; but on leaving the water they become more oblique,
and hence they convey the image of the shilling over the edge of the basin, which
otherwise would have obstructed the view.
Page 178
Fig. 12.
478. Why is it that in cloudy and showery days we see the sun's rays
bursting through the clouds in different directions?
Because, in passing through clouds of different densities the rays are bent
out of their course.
479. Why is the apparent depth of water always deceptive?
Because the light reflected from the objects at the bottom is refracted as it
leaves the water.
480. How much deeper is water than it appears to be?
About one-third. A person bathing, and being unable to swim, should
calculate before jumping into the water, that if it looks two feet deep, it is
quite three feet.
481. Why can we seldom at the first attempt touch anything lying at the
bottom of the water with a stick?
Because we do not allow for the different refractive powers of water and of
air.
"I do set my bow in the cloud, and it shall be for a token of a covenant between me
and the earth."
482. Why do we see the sun before sunrise, and after sunset?
478. Why is it that in cloudy and showery days we see the sun's rays
bursting through the clouds in different directions?
Because, in passing through clouds of different densities the rays are bent
out of their course.
479. Why is the apparent depth of water always deceptive?
Because the light reflected from the objects at the bottom is refracted as it
leaves the water.
480. How much deeper is water than it appears to be?
About one-third. A person bathing, and being unable to swim, should
calculate before jumping into the water, that if it looks two feet deep, it is
quite three feet.
481. Why can we seldom at the first attempt touch anything lying at the
bottom of the water with a stick?
Because we do not allow for the different refractive powers of water and of
air.
"I do set my bow in the cloud, and it shall be for a token of a covenant between me
and the earth."
482. Why do we see the sun before sunrise, and after sunset?
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Because of the refractive effects of the atmosphere. Rays of light, passing
obliquely from the sun through the air to the earth, are refracted three or
four times by the varying density of the medium. Each refraction bends the
rays towards the perpendicular; and hence we see the sun before it rises and
after it sets.
Fig. 13.—DIAGRAM EXHIBITING THE REFRACTION OF THE SUN'S RAYS IN PASSING
THROUGH THE ATMOSPHERE.
483. Why do figures, viewed through the hot air proceeding from furnaces,
and from lime-kilns, appear distorted and tremulous?
Because the ever varying density of the air which is flying away in hot
currents, and succeeded by cold, constantly changes the refractive power of
the medium through which the figures are viewed.
484. Why do the stars twinkle?
Because their light reaches us through variously heated and moving
currents of air. In this case the earth is the kiln, and the stars the object that
is viewed through the refractive medium.
485. Why does much twinkling of the stars foretell bad weather?
Because it denotes that there are various ærial currents of different
temperatures and densities, producing atmospheric disturbance.
"And it shall come to pass, when I bring a cloud over the earth, that the bow shall be
seen in the cloud."—Genesis ix.
486. What causes the rainbow?
The refraction of the sun's rays by the falling rain.
obliquely from the sun through the air to the earth, are refracted three or
four times by the varying density of the medium. Each refraction bends the
rays towards the perpendicular; and hence we see the sun before it rises and
after it sets.
Fig. 13.—DIAGRAM EXHIBITING THE REFRACTION OF THE SUN'S RAYS IN PASSING
THROUGH THE ATMOSPHERE.
483. Why do figures, viewed through the hot air proceeding from furnaces,
and from lime-kilns, appear distorted and tremulous?
Because the ever varying density of the air which is flying away in hot
currents, and succeeded by cold, constantly changes the refractive power of
the medium through which the figures are viewed.
484. Why do the stars twinkle?
Because their light reaches us through variously heated and moving
currents of air. In this case the earth is the kiln, and the stars the object that
is viewed through the refractive medium.
485. Why does much twinkling of the stars foretell bad weather?
Because it denotes that there are various ærial currents of different
temperatures and densities, producing atmospheric disturbance.
"And it shall come to pass, when I bring a cloud over the earth, that the bow shall be
seen in the cloud."—Genesis ix.
486. What causes the rainbow?
The refraction of the sun's rays by the falling rain.
Page 180
487. Why does the rainbow exhibit various colours?
The colours belong to the elementary rays of light; and these rays having
different degrees of refrangibility, some of them are bent more than others;
they are therefore separated into distinct rays of different colours.
488. Why are there sometimes two rainbows?
Because the rays of refracted light, reflected upon other drops of rain, are
again refracted, and then reflected again, forming a secondary bow.
489. Why are the colours of the secondary bow arrayed in the reverse order
of the primary bow?
Because the secondary bow is a reflection of the primary bow, and, like all
reflections, is reversed.
490. Why are reflections reversed?
Because those rays which first reach the reflecting surface are the first
returned. If you hold your open hand towards the looking-glass, the light
passing from the point of your finger will reach the reflector and be
returned before the rays that pass from the back parts of the hand. Hence the
image of the hand will present the reflection of the finger point towards the
point of the finger.
491. Why are the colours of the secondary rainbow fainter than those of the
primary?
Because they are derived from the refraction and reflection of rays which
have already been refracted and reflected, and thereby their intensity has
been diminished.
492. What is a lunar rainbow?
A lunar rainbow is caused by the light of the moon, in the same manner as
the solar rainbow is caused by the light of the sun.
"I am come a light into the world, that whosoever believeth in me should not abide in
darkness."—John xiii.
493. Why is the lunar rainbow fainter than a solar rainbow?
The colours belong to the elementary rays of light; and these rays having
different degrees of refrangibility, some of them are bent more than others;
they are therefore separated into distinct rays of different colours.
488. Why are there sometimes two rainbows?
Because the rays of refracted light, reflected upon other drops of rain, are
again refracted, and then reflected again, forming a secondary bow.
489. Why are the colours of the secondary bow arrayed in the reverse order
of the primary bow?
Because the secondary bow is a reflection of the primary bow, and, like all
reflections, is reversed.
490. Why are reflections reversed?
Because those rays which first reach the reflecting surface are the first
returned. If you hold your open hand towards the looking-glass, the light
passing from the point of your finger will reach the reflector and be
returned before the rays that pass from the back parts of the hand. Hence the
image of the hand will present the reflection of the finger point towards the
point of the finger.
491. Why are the colours of the secondary rainbow fainter than those of the
primary?
Because they are derived from the refraction and reflection of rays which
have already been refracted and reflected, and thereby their intensity has
been diminished.
492. What is a lunar rainbow?
A lunar rainbow is caused by the light of the moon, in the same manner as
the solar rainbow is caused by the light of the sun.
"I am come a light into the world, that whosoever believeth in me should not abide in
darkness."—John xiii.
493. Why is the lunar rainbow fainter than a solar rainbow?
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Because the light of the moon is the reflected light of the sun, and is
therefore less intense.
494. What is a halo?
A halo is a luminous ring, which forms between the eye of the observer and
a luminous body.
Haloes may appear around the disc of the sun, moon, or stars. But in this
country the lunar haloes are the most remarkable and frequent.
495. What is the cause of the luminous ring?
The refraction of light as it passes through an intervening cloud, or a
stratum of moist and cold air.
496. Why are haloes sometimes large and at other times small?
Because they are sometimes formed very high in the atmosphere, at other
times very low. Being high, and farther removed from the spectator, and
nearer the source of light, they appear smaller; while the nearer they are, the
larger they appear.
497. Why do haloes foretell wet weather?
Because they show that there is a great amount of atmospheric moisture,
which will probably form rain.
498. Why do glass lustres and chandeliers exhibit "rainbow colours"?
Because they refract the rays of light in the same manner as the rain drops.
499. Why does a soap bubble show the prismatic colours?
Because, like a large rain drop, it refracts the rays of light, and shows the
elementary rays.
500. What causes the rich tints displayed by "mother-of-pearl?"
The refraction of the light that falls upon the surface of the pearl.
"Light is sown for the righteous, and gladness for the upright in heart."—Psalm xcvii.
501. What causes the brilliant colours of the diamond?
therefore less intense.
494. What is a halo?
A halo is a luminous ring, which forms between the eye of the observer and
a luminous body.
Haloes may appear around the disc of the sun, moon, or stars. But in this
country the lunar haloes are the most remarkable and frequent.
495. What is the cause of the luminous ring?
The refraction of light as it passes through an intervening cloud, or a
stratum of moist and cold air.
496. Why are haloes sometimes large and at other times small?
Because they are sometimes formed very high in the atmosphere, at other
times very low. Being high, and farther removed from the spectator, and
nearer the source of light, they appear smaller; while the nearer they are, the
larger they appear.
497. Why do haloes foretell wet weather?
Because they show that there is a great amount of atmospheric moisture,
which will probably form rain.
498. Why do glass lustres and chandeliers exhibit "rainbow colours"?
Because they refract the rays of light in the same manner as the rain drops.
499. Why does a soap bubble show the prismatic colours?
Because, like a large rain drop, it refracts the rays of light, and shows the
elementary rays.
500. What causes the rich tints displayed by "mother-of-pearl?"
The refraction of the light that falls upon the surface of the pearl.
"Light is sown for the righteous, and gladness for the upright in heart."—Psalm xcvii.
501. What causes the brilliant colours of the diamond?
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The refraction of the rays of light by the various facets of the diamond.
The refraction of light, and the production of prismatic colours, surrounds us with
most interesting phenomena. The laundress, whose active labours raise over the wash-
tub a soapy froth, performs inadvertently one of the most delicate operations of
chemistry—the chemistry of the imponderable agents—and the result of her
manipulations manifests itself in the delicate colours that dance like a fairy light over
the glassy films that follow the motion of her arms. The laughing child, throwing a
bubble from the bowl of a tobacco pipe into the air, performs the same experiment,
and produces a result such as that which filled the philosophic Newton with
unbounded joy. The foam of the seashore, the plumage of birds, the various films that
float upon the surface of waters, the delicate tints of flowers, and the rich hues of
luscious fruits, all combine to remind us, that every ray of light comes like an angelic
artist sent from heaven, bearing upon his palette the most celestial tints, with which to
beautify the earth, and show the illimitable glory of God.
The refraction of light, and the production of prismatic colours, surrounds us with
most interesting phenomena. The laundress, whose active labours raise over the wash-
tub a soapy froth, performs inadvertently one of the most delicate operations of
chemistry—the chemistry of the imponderable agents—and the result of her
manipulations manifests itself in the delicate colours that dance like a fairy light over
the glassy films that follow the motion of her arms. The laughing child, throwing a
bubble from the bowl of a tobacco pipe into the air, performs the same experiment,
and produces a result such as that which filled the philosophic Newton with
unbounded joy. The foam of the seashore, the plumage of birds, the various films that
float upon the surface of waters, the delicate tints of flowers, and the rich hues of
luscious fruits, all combine to remind us, that every ray of light comes like an angelic
artist sent from heaven, bearing upon his palette the most celestial tints, with which to
beautify the earth, and show the illimitable glory of God.
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CHAPTER XXIV.
502. What is the difference between the refraction and the reflection of
light?
Refraction is the deviation of rays of light from their course through the
interference of a different medium; reflection is the return of rays of light
which, having fallen upon a surface, are repelled by it.
503. What is the radiation of light?
The radiation of light is its emission in rays from the surface of a luminous
body.
504. Do all bodies radiate light?
All bodies radiate light; but those that are not in themselves primary sources
of light, are said to reflect it.
505. Do black bodies reflect any light?
Black bodies absorb the light that falls upon them. But they reflect a very
small degree of light.
506. Why is glass transparent?
Because its atoms are so arranged that they allow the vibrations of light to
continue through their substance.
"As in water face answereth to face, so the heart of man to man."—Proverbs xxvii.
507. Does glass obstruct the passage of any portion of light?
Glass reflects (sends back) a very small portion of light. This may be
observed by holding a piece of paper, or a hand, a few inches from a
window, when a faint reflection of it will be visible. Probably the small
amount of light reflected by transparent glass, which gives a passage to the
502. What is the difference between the refraction and the reflection of
light?
Refraction is the deviation of rays of light from their course through the
interference of a different medium; reflection is the return of rays of light
which, having fallen upon a surface, are repelled by it.
503. What is the radiation of light?
The radiation of light is its emission in rays from the surface of a luminous
body.
504. Do all bodies radiate light?
All bodies radiate light; but those that are not in themselves primary sources
of light, are said to reflect it.
505. Do black bodies reflect any light?
Black bodies absorb the light that falls upon them. But they reflect a very
small degree of light.
506. Why is glass transparent?
Because its atoms are so arranged that they allow the vibrations of light to
continue through their substance.
"As in water face answereth to face, so the heart of man to man."—Proverbs xxvii.
507. Does glass obstruct the passage of any portion of light?
Glass reflects (sends back) a very small portion of light. This may be
observed by holding a piece of paper, or a hand, a few inches from a
window, when a faint reflection of it will be visible. Probably the small
amount of light reflected by transparent glass, which gives a passage to the
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greater part of the rays, may serve to illustrate the small amount of light
reflected from black surfaces, which absorbs the greater portion of light.
Instead of a piece of white paper, hold a piece of black cloth two or three inches from
the window-pane, and you will have two reflections so weak that the image of the
cloth will be almost lost. The first reflection is that of the very small amount of light
from the black surface on to the glass, and the second reflection is that of the
inconceivably small amount returned by the glass, and by which the faint image of the
black cloth is produced. But put the black cloth outside of the window-pane, and then
hold an object before them, and you will find that the two weak reflectors, acting
together, produce an improved image, or reflection.
508. Why, if a book is held between a candle-light and the wall, does a
shadow fall upon the wall?
Because the rays of light are intercepted by the book.
509. Why do the rays pass over the edges of the book in a direct line with
the flame of the candle?
Because light always travels in straight lines.
510. Why is there some amount of light even where shadows fall?
Because, as all objects reflect light, some of them throw their light into the
field of the shadow.
511. Why are some substances opaque to light?
Because the arrangement of their particles will not admit of the vibrations
of the luminous ether passing through them.
Opaque—impervious to rays of light.
512. Why do we see our faces reflected in mirrors?
Because the rays of light from our faces are reflected by the surface of the
quicksilver at the back of the glass.
"The day is thine, the night also is thine: thou hast prepared the light and the sun."—
Psalm lxxiv.
513. Why does the quicksilver reflect the rays of light?
reflected from black surfaces, which absorbs the greater portion of light.
Instead of a piece of white paper, hold a piece of black cloth two or three inches from
the window-pane, and you will have two reflections so weak that the image of the
cloth will be almost lost. The first reflection is that of the very small amount of light
from the black surface on to the glass, and the second reflection is that of the
inconceivably small amount returned by the glass, and by which the faint image of the
black cloth is produced. But put the black cloth outside of the window-pane, and then
hold an object before them, and you will find that the two weak reflectors, acting
together, produce an improved image, or reflection.
508. Why, if a book is held between a candle-light and the wall, does a
shadow fall upon the wall?
Because the rays of light are intercepted by the book.
509. Why do the rays pass over the edges of the book in a direct line with
the flame of the candle?
Because light always travels in straight lines.
510. Why is there some amount of light even where shadows fall?
Because, as all objects reflect light, some of them throw their light into the
field of the shadow.
511. Why are some substances opaque to light?
Because the arrangement of their particles will not admit of the vibrations
of the luminous ether passing through them.
Opaque—impervious to rays of light.
512. Why do we see our faces reflected in mirrors?
Because the rays of light from our faces are reflected by the surface of the
quicksilver at the back of the glass.
"The day is thine, the night also is thine: thou hast prepared the light and the sun."—
Psalm lxxiv.
513. Why does the quicksilver reflect the rays of light?
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Because, being densely opaque to light, and presenting also a bright
surface, it is a good reflector, and it throws back the whole of the rays.
514. What has the glass to do with the reflection?
The glass has nothing to do with the reflection, except that it affords a field
upon which the reflecting surface of the quicksilver is spread; and it keeps
the air and dirt from dulling the quicksilver.
The parts of a mirror from which the quicksilver is rubbed away give no reflection
that could assist the reflecting power of the quicksilver. That the surface of the glass
does not reflect the image, is shown by the fact, that if you put the point of any object
against the glass, the thickness between the point and the place where the reflection of
it begins, will show the exact thickness of the glass.
515. Why does a compound mirror (a multiplying mirror) exhibit a large
number of images of one object.
Because all objects reflect rays of light in every direction, and therefore the
different mirrors, being at various angles, receive each a reflection of the
same object.
516. Why does a window-pane appear to be a better reflector by candle-
light than by day-light?
The reflecting power of glass is precisely the same by night as by day, and
is always very feeble. But it appears to be greater by night, because the
surrounding darkness increases the apparent strength of the reflection.
517. How do we know that objects reflect light in every direction?
Because if we prick a hole in a card with a pin, and then look through that
small hole upon a landscape, we can see some miles of country, and some
thousands of objects; every part of every object throughout the whole scene,
must have sent rays of light the small hole pricked in the card.
"Such knowledge is too wonderful for me; it is high, I cannot attain unto it."—Psalm
cxxxix.
At one extremity of the landscape, viewed through the hole in the card, there may be a
forest of trees; in the distance there may be hills bathed in golden light, and overhung
with glittering clouds; in the mid-distance there may be a river winding its course
along, as though it loved the earth through which it ran, and wished, by wandering to
surface, it is a good reflector, and it throws back the whole of the rays.
514. What has the glass to do with the reflection?
The glass has nothing to do with the reflection, except that it affords a field
upon which the reflecting surface of the quicksilver is spread; and it keeps
the air and dirt from dulling the quicksilver.
The parts of a mirror from which the quicksilver is rubbed away give no reflection
that could assist the reflecting power of the quicksilver. That the surface of the glass
does not reflect the image, is shown by the fact, that if you put the point of any object
against the glass, the thickness between the point and the place where the reflection of
it begins, will show the exact thickness of the glass.
515. Why does a compound mirror (a multiplying mirror) exhibit a large
number of images of one object.
Because all objects reflect rays of light in every direction, and therefore the
different mirrors, being at various angles, receive each a reflection of the
same object.
516. Why does a window-pane appear to be a better reflector by candle-
light than by day-light?
The reflecting power of glass is precisely the same by night as by day, and
is always very feeble. But it appears to be greater by night, because the
surrounding darkness increases the apparent strength of the reflection.
517. How do we know that objects reflect light in every direction?
Because if we prick a hole in a card with a pin, and then look through that
small hole upon a landscape, we can see some miles of country, and some
thousands of objects; every part of every object throughout the whole scene,
must have sent rays of light the small hole pricked in the card.
"Such knowledge is too wonderful for me; it is high, I cannot attain unto it."—Psalm
cxxxix.
At one extremity of the landscape, viewed through the hole in the card, there may be a
forest of trees; in the distance there may be hills bathed in golden light, and overhung
with glittering clouds; in the mid-distance there may be a river winding its course
along, as though it loved the earth through which it ran, and wished, by wandering to
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and fro, to refresh the thirsty soil; in the foreground may be a church, covered by a
million ivy leaves; and grouping towards the sacred edifice may be hundreds of
intending worshippers, old and young, rich and poor; flowers may adorn the path-
ways, and butterflies spangle the air with their beauties; yet every one of those objects
—the forest, the hills, the clouds, the river, the church, the ivy, the people, the flowers,
the butterflies—must have sent rays of light, which found their way through the little
hole in the card, and entered to paint the picture upon the curtain of the eye.
This is one of the most striking instances that can be afforded of the wonderful
properties of light, and of the infinitude of those luminous rays that attend the majestic
rising of the sun. Not only does light fly from the grand "ruler of the day" with a
velocity which is a million and a half times greater than the speed of a cannon-ball,
but it darts from every reflecting surface with a like velocity, and reaches the tender
structure of the eye so gently that, as it falls upon the little curtain of nerves which is
there spread to receive it, it imparts the most pleasing sensations, and tells its story of
the outer world with a minuteness of detail, and a holiness of truth. Philosophers once
sought to weigh the sunbeam; they constructed a most delicate balance, and suddenly
let in upon it a beam of light; the lever of the balance was so delicately hung that the
fluttering of a fly would have disturbed it. Everything prepared, the grave men took
their places, and with keen eyes watched the result. The sunbeam that was to decide
the experiment had left the sun eight minutes prior to pass the ordeal. It had flown
through ninety-five millions of miles of space in that short measure of time, and it
shot upon the balance with unabated velocity: but the lever moved not, and the
philosophers were mute.
million ivy leaves; and grouping towards the sacred edifice may be hundreds of
intending worshippers, old and young, rich and poor; flowers may adorn the path-
ways, and butterflies spangle the air with their beauties; yet every one of those objects
—the forest, the hills, the clouds, the river, the church, the ivy, the people, the flowers,
the butterflies—must have sent rays of light, which found their way through the little
hole in the card, and entered to paint the picture upon the curtain of the eye.
This is one of the most striking instances that can be afforded of the wonderful
properties of light, and of the infinitude of those luminous rays that attend the majestic
rising of the sun. Not only does light fly from the grand "ruler of the day" with a
velocity which is a million and a half times greater than the speed of a cannon-ball,
but it darts from every reflecting surface with a like velocity, and reaches the tender
structure of the eye so gently that, as it falls upon the little curtain of nerves which is
there spread to receive it, it imparts the most pleasing sensations, and tells its story of
the outer world with a minuteness of detail, and a holiness of truth. Philosophers once
sought to weigh the sunbeam; they constructed a most delicate balance, and suddenly
let in upon it a beam of light; the lever of the balance was so delicately hung that the
fluttering of a fly would have disturbed it. Everything prepared, the grave men took
their places, and with keen eyes watched the result. The sunbeam that was to decide
the experiment had left the sun eight minutes prior to pass the ordeal. It had flown
through ninety-five millions of miles of space in that short measure of time, and it
shot upon the balance with unabated velocity: but the lever moved not, and the
philosophers were mute.
Page 187
CHAPTER XXV.
518. Why, when we move before a mirror, does the image draw near to the
reflecting surface as we draw near to it, and retire when we retire?
Because the lines and angles of reflection are always equal to the lines and
angles of incidence.
519. What is the line of incidence?
If a person stands in a direct line before a mirror, the line through which the
light travels from him to the mirror is the line of incidence.
Incidence—falling on.
"Blessed be the Lord, who daily loadeth us with benefits, even the God of our
salvation."—Psalm lxviii.
520. What is the line of reflection?
The line of reflection is the line in which the rays of light are returned from
the image formed in the glass to the eye of the observer.
Reflection—a turning back.
521. What is the angle of incidence?
The angle of incidence is the angle which rays of light, falling on a
reflecting surface, make with a line perpendicular to that surface.
518. Why, when we move before a mirror, does the image draw near to the
reflecting surface as we draw near to it, and retire when we retire?
Because the lines and angles of reflection are always equal to the lines and
angles of incidence.
519. What is the line of incidence?
If a person stands in a direct line before a mirror, the line through which the
light travels from him to the mirror is the line of incidence.
Incidence—falling on.
"Blessed be the Lord, who daily loadeth us with benefits, even the God of our
salvation."—Psalm lxviii.
520. What is the line of reflection?
The line of reflection is the line in which the rays of light are returned from
the image formed in the glass to the eye of the observer.
Reflection—a turning back.
521. What is the angle of incidence?
The angle of incidence is the angle which rays of light, falling on a
reflecting surface, make with a line perpendicular to that surface.
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Fig. 14.—EXPLAINING THE LINES AND ANGLES OF INCIDENCE AND OF REFLECTION.
522. What is the angle of reflection?
The angle of reflection is the angle which is formed by the returning rays of
light, and a line perpendicular to the reflecting surface. It is always
equivalent to the angle of incidence.
Take a marble and roll it across the floor, so that it shall strike the wainscot obliquely.
Let A in the diagram represent the point from which the marble is sent. The marble
will not return to the hand, nor will it travel to the line B, but will bound off, or be
reflected, to C. Now B is an imaginary line, perpendicular to the reflecting surface;
and it will be found that the path described by the marble in rolling to the surface and
rebounding from it, form, with the line B, two angles that are equal. These represent
the angles of incidence and of reflection, and explain why the reflection of a person
standing at A before a mirror, would be seen by another person standing at C. This
simple law in optics explains a great many interesting phenomena, and therefore it
should be clearly impressed upon the memory.
"And God made two great lights; the greater light to rule the day, and the lesser light
to rule the night: he made the stars also."—Gen. i.
523. Why do windows reflect the sun in the evening?
Because the eye of the observer is in the line of the reflection.
524. Why do windows not reflect the sun at noon?
522. What is the angle of reflection?
The angle of reflection is the angle which is formed by the returning rays of
light, and a line perpendicular to the reflecting surface. It is always
equivalent to the angle of incidence.
Take a marble and roll it across the floor, so that it shall strike the wainscot obliquely.
Let A in the diagram represent the point from which the marble is sent. The marble
will not return to the hand, nor will it travel to the line B, but will bound off, or be
reflected, to C. Now B is an imaginary line, perpendicular to the reflecting surface;
and it will be found that the path described by the marble in rolling to the surface and
rebounding from it, form, with the line B, two angles that are equal. These represent
the angles of incidence and of reflection, and explain why the reflection of a person
standing at A before a mirror, would be seen by another person standing at C. This
simple law in optics explains a great many interesting phenomena, and therefore it
should be clearly impressed upon the memory.
"And God made two great lights; the greater light to rule the day, and the lesser light
to rule the night: he made the stars also."—Gen. i.
523. Why do windows reflect the sun in the evening?
Because the eye of the observer is in the line of the reflection.
524. Why do windows not reflect the sun at noon?
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They do, but our eyes are not then in the line of the reflection.
Fig. 15.—SHOWING THE LINES OF INCIDENCE AND REFLECTION OF THE SUN'S RAYS
AT NOON AND AT EVENING.
It is obvious from the foregoing diagram that the evening rays of reflection fall upon
the eyes of spectators, while the reflections at noon are so perpendicular that they are
lost.
525. Why do the sun and moon appear smaller when near the meridian,
than when near the horizon?
Because, when near the horizon, they are brought into comparison with the
sizes of terrestrial objects; but when near the meridian they occupy the
centre of a vast field of sky, and as there are no objects of comparison
surrounding them, they appear smaller.
This is one "Reason Why," assigned by some observers. But there is also another
reason to be found in the fact that, when the sun or moon is near the horizon, we view
it through a greater depth of atmosphere than we do when at the meridian. (See Fig.
13.) A straight line passed upward through the air, would not be so long as that which
passes to S. Consequently, as the air is generally impregnated with moisture, at the
time when these effects are observed, the rays of light are caused to diverge more, and
the disc of the sun or moon appears magnified. Probably both of these reasons
contribute to the effect. This latter reason also explains why the disc of the sun or
moon may sometimes appear oval in shape, the lower stratum of air being more
loaded with moisture than that through which we view the upper part of the disc.
Fig. 15.—SHOWING THE LINES OF INCIDENCE AND REFLECTION OF THE SUN'S RAYS
AT NOON AND AT EVENING.
It is obvious from the foregoing diagram that the evening rays of reflection fall upon
the eyes of spectators, while the reflections at noon are so perpendicular that they are
lost.
525. Why do the sun and moon appear smaller when near the meridian,
than when near the horizon?
Because, when near the horizon, they are brought into comparison with the
sizes of terrestrial objects; but when near the meridian they occupy the
centre of a vast field of sky, and as there are no objects of comparison
surrounding them, they appear smaller.
This is one "Reason Why," assigned by some observers. But there is also another
reason to be found in the fact that, when the sun or moon is near the horizon, we view
it through a greater depth of atmosphere than we do when at the meridian. (See Fig.
13.) A straight line passed upward through the air, would not be so long as that which
passes to S. Consequently, as the air is generally impregnated with moisture, at the
time when these effects are observed, the rays of light are caused to diverge more, and
the disc of the sun or moon appears magnified. Probably both of these reasons
contribute to the effect. This latter reason also explains why the disc of the sun or
moon may sometimes appear oval in shape, the lower stratum of air being more
loaded with moisture than that through which we view the upper part of the disc.
Page 190
"There is no darkness nor shadow of death, where the workers of iniquity may hide
themselves."—Job xxxiv.
526. Why do our shadows lengthen as the sun goes down?
Because light travels only in straight lines, and as the sun descends, the
direction of his rays becomes more oblique, thereby causing longer
shadows.
527. What is the cause of the optical illusions frequently observed in
nature?
There are various kinds of natural optical illusions:—
The mirage, in which landscapes are seen reflected in burning sands.
The fata morgana, in which two or three reflections of objects occur at the
same time.
The ærial spectra, or ærial reflections, &c.
Fig. 16.—ILLUSTRATING THE APPEARANCE OF PHANTOM SHIPS.
themselves."—Job xxxiv.
526. Why do our shadows lengthen as the sun goes down?
Because light travels only in straight lines, and as the sun descends, the
direction of his rays becomes more oblique, thereby causing longer
shadows.
527. What is the cause of the optical illusions frequently observed in
nature?
There are various kinds of natural optical illusions:—
The mirage, in which landscapes are seen reflected in burning sands.
The fata morgana, in which two or three reflections of objects occur at the
same time.
The ærial spectra, or ærial reflections, &c.
Fig. 16.—ILLUSTRATING THE APPEARANCE OF PHANTOM SHIPS.
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The optical illusions above enumerated owe their origin to various
atmospheric conditions, in which refractions and reflections are multiplied
by the different densities of atmospheric layers. They chiefly occur in hot
countries, where, from the varying effects of heat, the conditions of
atmospheric refraction and reflection frequently prevail in their highest
degree.
"In the morning ye say, it will be foul weather to-day, for the sky is red and
lowering."—Matt. xvi.
528. Why do we have twilight mornings and evenings?
Because the coming and the departing rays of the sun are refracted and
reflected by the upper portions of the atmosphere. (See Fig. 13.)
529. How long before the sun appears above the horizon does the reflection
of his light reach us?
The time varies with the refracting and reflecting power of the atmosphere,
from twenty minutes to sixty minutes. But the sun's position is usually
eighteen degrees below the horizon when twilight begins or ends.
530. Why is the sky blue?
The white light of the sun falls upon the earth without change; it is then
reflected back by the earth, and as it passes through the atmosphere portions
of it are again returned to us, and this double reflection produces a
polarised condition of light which imparts to vision the sensation of a
delicate blue. (See 549.)
531. Why do the clouds appear white?
Because they reflect back to us the solar beam unchanged.
532. Why does the sky appear red at sunset?
Because the light vapours of the air, which are condensed as the sun sets,
refract the rays of light, and produce red rays. The refraction which
produces red requires only a moderate degree of density.
533. Why do the clouds sometimes appear yellow?
atmospheric conditions, in which refractions and reflections are multiplied
by the different densities of atmospheric layers. They chiefly occur in hot
countries, where, from the varying effects of heat, the conditions of
atmospheric refraction and reflection frequently prevail in their highest
degree.
"In the morning ye say, it will be foul weather to-day, for the sky is red and
lowering."—Matt. xvi.
528. Why do we have twilight mornings and evenings?
Because the coming and the departing rays of the sun are refracted and
reflected by the upper portions of the atmosphere. (See Fig. 13.)
529. How long before the sun appears above the horizon does the reflection
of his light reach us?
The time varies with the refracting and reflecting power of the atmosphere,
from twenty minutes to sixty minutes. But the sun's position is usually
eighteen degrees below the horizon when twilight begins or ends.
530. Why is the sky blue?
The white light of the sun falls upon the earth without change; it is then
reflected back by the earth, and as it passes through the atmosphere portions
of it are again returned to us, and this double reflection produces a
polarised condition of light which imparts to vision the sensation of a
delicate blue. (See 549.)
531. Why do the clouds appear white?
Because they reflect back to us the solar beam unchanged.
532. Why does the sky appear red at sunset?
Because the light vapours of the air, which are condensed as the sun sets,
refract the rays of light, and produce red rays. The refraction which
produces red requires only a moderate degree of density.
533. Why do the clouds sometimes appear yellow?
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Because there is a larger amount of vapour in the air, which produces a
different degree of refraction, resulting in yellow.
534. Why does a yellow sunset foretell wet weather?
Because it shows that the air is heavy with vapours. The refraction that
produces yellow requires a greater degree of density.
"When it is evening ye say it will be fair weather, for the sky is red."—Matt. xvi.
535. Why does a red sunset foretell fine weather?
Because the redness shows that the vapours in the air towards the West, or
wet quarter, are light, as is evidenced by the degree of refraction of the sun's
rays.
536. Why does a red sunrise foretell wet?
Because it shows that towards the East, or dry quarter, the air is charged
with vapour, and therefore probably at other points the air has reached
saturation.
537. Why does a grey sunrise foretell a dry day?
Because it shows that the vapours in the air are not very dense.
538. Why is "a rainbow in the morning the shepherd's warning?"
Because it shows that in the West, or wet quarter, the air is saturated to the
rain point.
539. Why is "a rainbow at night the shepherd's delight?"
Because it shows that the rain is falling in the East, and as that is a dry
quarter, it will soon be over. Rainbows are always seen in opposition to the
sun.
different degree of refraction, resulting in yellow.
534. Why does a yellow sunset foretell wet weather?
Because it shows that the air is heavy with vapours. The refraction that
produces yellow requires a greater degree of density.
"When it is evening ye say it will be fair weather, for the sky is red."—Matt. xvi.
535. Why does a red sunset foretell fine weather?
Because the redness shows that the vapours in the air towards the West, or
wet quarter, are light, as is evidenced by the degree of refraction of the sun's
rays.
536. Why does a red sunrise foretell wet?
Because it shows that towards the East, or dry quarter, the air is charged
with vapour, and therefore probably at other points the air has reached
saturation.
537. Why does a grey sunrise foretell a dry day?
Because it shows that the vapours in the air are not very dense.
538. Why is "a rainbow in the morning the shepherd's warning?"
Because it shows that in the West, or wet quarter, the air is saturated to the
rain point.
539. Why is "a rainbow at night the shepherd's delight?"
Because it shows that the rain is falling in the East, and as that is a dry
quarter, it will soon be over. Rainbows are always seen in opposition to the
sun.
Page 193
Page 194
CHAPTER XXVI.
540. What is the difference between light and heat?
The most obvious distinction is, that light acts upon vision, and heat upon
sensation, or feeling.
Another distinction is, that heat expands all bodies, and alters their atomic
condition; while light, though usually attended by heat, does not display the
same expansive force, but produces various effects which are peculiar to
itself.
"Ye are the light of the world. A city that is set on a hill cannot be hid."—Matthew v.
541. Are light and heat combined in the solar ray?
Yes. A ray of light, as well as containing elementary rays that produce
colours under refraction, contains also chemical rays, and heat rays.
542. How do we know that light and heat are separate elements?
Because we have heat rays, as from dark hot iron, from various chemical
actions, and from friction, which are unattended by the development of
light. And we have light, or luminosity, such as that of phosophoresence,
which is unaccompanied by any appreciable degree of heat.
But, besides this confirmation, further proof is afforded by the fact, that in
passing rays of solar light through media that are transparent to heat, but
not to light, the heat rays may be separated from the luminous rays, and
vice versa.
Black glass, and black mica, which are nearly opaque to light, are transparent to heat
to the extent of ninety degrees out of a hundred. While pale green glass, coloured by
oxide of copper, and covered with a coating of water, or a thin coating of alum, will be
perfectly transparent to light, but will be almost quite opaque to heat. These remarks
apply, in a greater or less degree, to various other substances.
543. In what respects are light and heat similar?
540. What is the difference between light and heat?
The most obvious distinction is, that light acts upon vision, and heat upon
sensation, or feeling.
Another distinction is, that heat expands all bodies, and alters their atomic
condition; while light, though usually attended by heat, does not display the
same expansive force, but produces various effects which are peculiar to
itself.
"Ye are the light of the world. A city that is set on a hill cannot be hid."—Matthew v.
541. Are light and heat combined in the solar ray?
Yes. A ray of light, as well as containing elementary rays that produce
colours under refraction, contains also chemical rays, and heat rays.
542. How do we know that light and heat are separate elements?
Because we have heat rays, as from dark hot iron, from various chemical
actions, and from friction, which are unattended by the development of
light. And we have light, or luminosity, such as that of phosophoresence,
which is unaccompanied by any appreciable degree of heat.
But, besides this confirmation, further proof is afforded by the fact, that in
passing rays of solar light through media that are transparent to heat, but
not to light, the heat rays may be separated from the luminous rays, and
vice versa.
Black glass, and black mica, which are nearly opaque to light, are transparent to heat
to the extent of ninety degrees out of a hundred. While pale green glass, coloured by
oxide of copper, and covered with a coating of water, or a thin coating of alum, will be
perfectly transparent to light, but will be almost quite opaque to heat. These remarks
apply, in a greater or less degree, to various other substances.
543. In what respects are light and heat similar?
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Both heat and light have been referred to minute vibratory motions which
occur, under exciting causes, in a very subtile elastic medium.
They are both united in the sun's rays.
They are both subject to laws of absorption, radiation, reflection, and
refraction.
They are both essential to life, whether animal or vegetable.
Both may be developed in their greatest intensity by electricity.
They are both imponderable.
"When I consider thy heavens, the work of thy fingers, the moon and the stars which
thou hast ordained:"
544. In what respects are light and heat dissimilar?
Heat frequently exists without light.
Light is usually attended with heat.
Light may be instantly extinguished, but Heat can only be more gradually
reduced, by diffusion.
The solar rays deliver heat to the earth by day, and the heat remains with the
earth when the light has departed.
Heat diffuses itself in all directions.
Light travels only in straight lines.
The colours that absorb and radiate both light and heat do not act in the
same degree upon them both. Black, which does not radiate light, is a good
radiator of heat, &c., &c.
The oxy-hydrogen light emits a most intense heat, but glass which will
transmit the rays of light, will afford no passage to the rays of the heat.
Heat is latent in all bodies, but no satisfactory proof has been found that
light is latent in substances.
occur, under exciting causes, in a very subtile elastic medium.
They are both united in the sun's rays.
They are both subject to laws of absorption, radiation, reflection, and
refraction.
They are both essential to life, whether animal or vegetable.
Both may be developed in their greatest intensity by electricity.
They are both imponderable.
"When I consider thy heavens, the work of thy fingers, the moon and the stars which
thou hast ordained:"
544. In what respects are light and heat dissimilar?
Heat frequently exists without light.
Light is usually attended with heat.
Light may be instantly extinguished, but Heat can only be more gradually
reduced, by diffusion.
The solar rays deliver heat to the earth by day, and the heat remains with the
earth when the light has departed.
Heat diffuses itself in all directions.
Light travels only in straight lines.
The colours that absorb and radiate both light and heat do not act in the
same degree upon them both. Black, which does not radiate light, is a good
radiator of heat, &c., &c.
The oxy-hydrogen light emits a most intense heat, but glass which will
transmit the rays of light, will afford no passage to the rays of the heat.
Heat is latent in all bodies, but no satisfactory proof has been found that
light is latent in substances.
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These are only a few of the analogies and distinctions that exist between the
two mysterious agents, light and heat. But they are sufficient to supply the
starting points of investigation.
The importance of the heat that attends the solar rays may be illustrated by the
experiments performed a few years ago, by Mr. Baker, of Fleet-street, London, who
made a large burning lens, three feet and a half in diameter, and employed another
lens to reduce the rays of the first to a focus of half an inch in diameter. The heat
produced was so great that iron plates, gold, and stones were instantly melted; and
sulphur, pitch, and resinous bodies, were melted under water.
545. What is the point of heat at which bodies become luminous?
The point of heat at which the eye begins to discover luminosity has been
estimated at 1,000 deg.
546. What is the velocity of artificial light?
The light of a fire, or of a candle, or gas, travels with the same velocity as
the light of the sun,—a velocity which would convey light eight times
round the world while a person could count "one."
547. At what rate of velocity does the light of the stars travel?
At the same velocity as all other light. And yet there are stars so distant that,
although the light of the sun reaches the earth in eight minutes and a half, it
requires hundreds of years to bring their light to us.
"What is man, that thou art mindful of him? and the son of man that thou visitest
him?"—Psalm viii.
548. What is the relative intensity of primary and reflected light?
The intensity of a reflection depends upon the power of the reflecting
surface. But, taking the sun and moon as the great examples of primary and
reflected light, the intensity of the sun's light is 801,072 times greater than
that of the moon.
549. What is polarized light?
Polarized light is light which has been subjected to compound refraction,
and which, after polarization, exhibits a new series of phenomena, differing
materially from those that pertain to the primary conditions of light.
two mysterious agents, light and heat. But they are sufficient to supply the
starting points of investigation.
The importance of the heat that attends the solar rays may be illustrated by the
experiments performed a few years ago, by Mr. Baker, of Fleet-street, London, who
made a large burning lens, three feet and a half in diameter, and employed another
lens to reduce the rays of the first to a focus of half an inch in diameter. The heat
produced was so great that iron plates, gold, and stones were instantly melted; and
sulphur, pitch, and resinous bodies, were melted under water.
545. What is the point of heat at which bodies become luminous?
The point of heat at which the eye begins to discover luminosity has been
estimated at 1,000 deg.
546. What is the velocity of artificial light?
The light of a fire, or of a candle, or gas, travels with the same velocity as
the light of the sun,—a velocity which would convey light eight times
round the world while a person could count "one."
547. At what rate of velocity does the light of the stars travel?
At the same velocity as all other light. And yet there are stars so distant that,
although the light of the sun reaches the earth in eight minutes and a half, it
requires hundreds of years to bring their light to us.
"What is man, that thou art mindful of him? and the son of man that thou visitest
him?"—Psalm viii.
548. What is the relative intensity of primary and reflected light?
The intensity of a reflection depends upon the power of the reflecting
surface. But, taking the sun and moon as the great examples of primary and
reflected light, the intensity of the sun's light is 801,072 times greater than
that of the moon.
549. What is polarized light?
Polarized light is light which has been subjected to compound refraction,
and which, after polarization, exhibits a new series of phenomena, differing
materially from those that pertain to the primary conditions of light.
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550. What are the chief deductions from the phenomena observed under the
polarization of light?
The polarization of light appears to confirm in a high degree the vibratory
theory of light; and to show that the vibrations of light have two planes or
directions of motion. The mast of a ship, for instance, has two motions: it
progresses vertically as the ship is impelled forward, and it rolls laterally
through the motion of the billows.
Something like this occurs in the vibrations of light, only the vertical
vibration is the condition of one ray, and the lateral vibration is the
condition of another ray, and the vibrations of these two rays intersect each
other in the solar ray. When these vibrations occur together, the ray has
certain properties and powers. But by polarization the rays may be
separated, and the result is two distinct rays, having different vibrations.
It then appears that various bodies are transparent to these polarized rays
only in certain directions. And this fact is supposed to show that bodies are
made up of their atoms arranged in certain planes, through or between
which the lateral or the vertical waves of light, together or singly, can or
cannot pass; and that the transparency or the opacity of a body is
determined by the relation of its atomic planes to the planes of the
vibrations of light.
Ordinary light, passing through transparent media, produces no very
remarkable effect in its course; but polarized light appears to illuminate
every atom of the permeated substance, and by surrounding it with a
prismatic clothing, to afford an illustration of its molecular arrangement.
"A man that is called Jesus made clay, and anointed mine eyes, and said unto me, Go
to the pool of Siloam, and wash: and I went and washed, and I received sight."—John
ix.
551. Why are two persons able to see each other?
Because rays of light flow from their bodies to each other's eyes, and
convey an impression of their respective conditions.
In some popular works that have come under our notice, we find that the student is
told that "we cannot absolutely see each other—we only see the rays of light reflected
polarization of light?
The polarization of light appears to confirm in a high degree the vibratory
theory of light; and to show that the vibrations of light have two planes or
directions of motion. The mast of a ship, for instance, has two motions: it
progresses vertically as the ship is impelled forward, and it rolls laterally
through the motion of the billows.
Something like this occurs in the vibrations of light, only the vertical
vibration is the condition of one ray, and the lateral vibration is the
condition of another ray, and the vibrations of these two rays intersect each
other in the solar ray. When these vibrations occur together, the ray has
certain properties and powers. But by polarization the rays may be
separated, and the result is two distinct rays, having different vibrations.
It then appears that various bodies are transparent to these polarized rays
only in certain directions. And this fact is supposed to show that bodies are
made up of their atoms arranged in certain planes, through or between
which the lateral or the vertical waves of light, together or singly, can or
cannot pass; and that the transparency or the opacity of a body is
determined by the relation of its atomic planes to the planes of the
vibrations of light.
Ordinary light, passing through transparent media, produces no very
remarkable effect in its course; but polarized light appears to illuminate
every atom of the permeated substance, and by surrounding it with a
prismatic clothing, to afford an illustration of its molecular arrangement.
"A man that is called Jesus made clay, and anointed mine eyes, and said unto me, Go
to the pool of Siloam, and wash: and I went and washed, and I received sight."—John
ix.
551. Why are two persons able to see each other?
Because rays of light flow from their bodies to each other's eyes, and
convey an impression of their respective conditions.
In some popular works that have come under our notice, we find that the student is
told that "we cannot absolutely see each other—we only see the rays of light reflected
Page 198
from each other." The statement is erroneous as expressed. We do not see the rays of
light, for if we did so, the effect of vision would be destroyed, and all bodies would
appear to be in a state of incandesence, or of phosphoresence. Rays of light, which
are in themselves invisible, radiate from the objects we look upon, enter the pupil of
the eye, and impress the seat of vision in a manner which conveys to the mind a
knowledge of the form, colour, and relative size and position of the figure we look
upon. If this is not seeing the object—what is? It would be just as reasonable to say,
that we cannot hear a person speak—that we only hear the vibrations of the air. But as
the vibrations are imparted to the air by the organs of voice of the speaker, as he sets
the air in motion, and makes the air his messenger to us, we certainly hear him, and
can dispense with any logical myths that confound the understanding, and contribute
to no good result.
552. What is actinism?
Actinism is the chemical property of light.
Actinism—ray power.
553. Why does silver tarnish when exposed to light?
Because of the actinic, or chemical power of the rays of the sun.
554. Why do some colours fade, and others darken, when exposed to the
sun?
Because of the chemical power of the sun's rays.
555. Why can pictures be taken by the sun's rays?
Because of the actinic powers that accompany the solar light.
556. What is the particular chemical effect of light exhibited in the
production of photographic pictures?
Simply the darkening of preparations of silver, by the actinic rays.
557. Why are photographic studios usually glazed with blue glass?
Because blue glass obstructs many of the luminous rays, but it is perfectly
transparent to actinism.
"The hay appeareth, and the tender grass showeth itself, and herbs of the mountain are
gathered."—Prov. xxvii.
558. Why do plants become scorched under the unclouded sun?
light, for if we did so, the effect of vision would be destroyed, and all bodies would
appear to be in a state of incandesence, or of phosphoresence. Rays of light, which
are in themselves invisible, radiate from the objects we look upon, enter the pupil of
the eye, and impress the seat of vision in a manner which conveys to the mind a
knowledge of the form, colour, and relative size and position of the figure we look
upon. If this is not seeing the object—what is? It would be just as reasonable to say,
that we cannot hear a person speak—that we only hear the vibrations of the air. But as
the vibrations are imparted to the air by the organs of voice of the speaker, as he sets
the air in motion, and makes the air his messenger to us, we certainly hear him, and
can dispense with any logical myths that confound the understanding, and contribute
to no good result.
552. What is actinism?
Actinism is the chemical property of light.
Actinism—ray power.
553. Why does silver tarnish when exposed to light?
Because of the actinic, or chemical power of the rays of the sun.
554. Why do some colours fade, and others darken, when exposed to the
sun?
Because of the chemical power of the sun's rays.
555. Why can pictures be taken by the sun's rays?
Because of the actinic powers that accompany the solar light.
556. What is the particular chemical effect of light exhibited in the
production of photographic pictures?
Simply the darkening of preparations of silver, by the actinic rays.
557. Why are photographic studios usually glazed with blue glass?
Because blue glass obstructs many of the luminous rays, but it is perfectly
transparent to actinism.
"The hay appeareth, and the tender grass showeth itself, and herbs of the mountain are
gathered."—Prov. xxvii.
558. Why do plants become scorched under the unclouded sun?
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Because the heat rays are in excess. The clouds shut off the scorching light;
but, like the blue glass of the photographer's studio, they transmit actinism.
559. What effect has actinism upon vegetation?
It quickens the germination of seeds; and assists in the formation of the
colouring matter of leaves. Seeds and cuttings, which are required to
germinate quickly, will do so under the effect of blue glass (which is
equivalent to saying, the effect of an increased proportion of actinism), in
half the time they would otherwise require.
560. In what season of the year is the actinic power of light the greatest?
In the spring, when the germination of plants demands its vitalising aid. In
summer, when the maturing process advances, light and heat increase, and
actinism relatively declines. In the autumn, when the ripening period
arrives, light and actinism give way to a greater ratio of heat.
"But as it is written, Eye hath not seen, nor ear heard, neither have entered into the
heart of man, the things which God hath prepared for them that love him."—Corinth.
Book i., ii.
We shall have frequently, in the progress of our lessons, to refer to light in its
connection with the chemistry of nature, and with organic life. But let us now invite
the student to pause, and for a moment contemplate the wonders of a sunbeam. How
great is its velocity—how vast its power—how varied its parts—yet how ethereal!
First, let us contemplate it as a simple beam in which light and heat are associated.
How deep the darkness of the night, and how that darkness clings to the recesses of
the earth. But the day beams, and darkness flies before it, until every atom that meets
the face of day is lit up with radiance. That which before lay buried in the shade of
night is itself now a radiator of the luminous fluid. Mark the genial warmth that comes
as the sister of light; then stand by the side of the experimentalist and watch the point
on which he directs the shining focus, and in an instant see iron melt and stones run
like water, under the fervent heat! Now look upward to the heavens, where the falling
drops of rain have formed a natural prism in the rainbow, and shown that the beam of
pure whiteness, refracted into various rays, glows with all the tints that adorn the
garden of nature. These are the visible effects of light. But follow it into the crust of
the earth, where it is, by another power, which is neither light nor heat, quickening the
seed into life; watch it as the germ springs up, and the plant puts forth its tender parts,
touching them from day to day with deeper dyes, until the floral picture is complete.
Follow it unto the sea, where it gives prismatic tints to the anemone, and imparts the
richest colours to the various algae. Think of the millions of pictures that it paints
daily upon the eyes of living things. Contemplate the people of a vast city when,
attracted by some floating toy in the air, a million eyes look up to watch its progress.
but, like the blue glass of the photographer's studio, they transmit actinism.
559. What effect has actinism upon vegetation?
It quickens the germination of seeds; and assists in the formation of the
colouring matter of leaves. Seeds and cuttings, which are required to
germinate quickly, will do so under the effect of blue glass (which is
equivalent to saying, the effect of an increased proportion of actinism), in
half the time they would otherwise require.
560. In what season of the year is the actinic power of light the greatest?
In the spring, when the germination of plants demands its vitalising aid. In
summer, when the maturing process advances, light and heat increase, and
actinism relatively declines. In the autumn, when the ripening period
arrives, light and actinism give way to a greater ratio of heat.
"But as it is written, Eye hath not seen, nor ear heard, neither have entered into the
heart of man, the things which God hath prepared for them that love him."—Corinth.
Book i., ii.
We shall have frequently, in the progress of our lessons, to refer to light in its
connection with the chemistry of nature, and with organic life. But let us now invite
the student to pause, and for a moment contemplate the wonders of a sunbeam. How
great is its velocity—how vast its power—how varied its parts—yet how ethereal!
First, let us contemplate it as a simple beam in which light and heat are associated.
How deep the darkness of the night, and how that darkness clings to the recesses of
the earth. But the day beams, and darkness flies before it, until every atom that meets
the face of day is lit up with radiance. That which before lay buried in the shade of
night is itself now a radiator of the luminous fluid. Mark the genial warmth that comes
as the sister of light; then stand by the side of the experimentalist and watch the point
on which he directs the shining focus, and in an instant see iron melt and stones run
like water, under the fervent heat! Now look upward to the heavens, where the falling
drops of rain have formed a natural prism in the rainbow, and shown that the beam of
pure whiteness, refracted into various rays, glows with all the tints that adorn the
garden of nature. These are the visible effects of light. But follow it into the crust of
the earth, where it is, by another power, which is neither light nor heat, quickening the
seed into life; watch it as the germ springs up, and the plant puts forth its tender parts,
touching them from day to day with deeper dyes, until the floral picture is complete.
Follow it unto the sea, where it gives prismatic tints to the anemone, and imparts the
richest colours to the various algae. Think of the millions of pictures that it paints
daily upon the eyes of living things. Contemplate the people of a vast city when,
attracted by some floating toy in the air, a million eyes look up to watch its progress.
Page 200
The sun paints a million images of the same object, and each observer has a perfect
picture. It makes common to all mankind the beauties of nature, and paints as richly
for the peasant as for the king. The Siamese twins were united by a living cord which
joined their systems, and gave unity and sympathy to their sensations. In the great
flood of light that daily bathes the world, we have a bond of union, giving the like
pleasures and inspirations to millions of people at the same instant. And that which
floods the world with beauty, should no less be a bond of unity and love.
picture. It makes common to all mankind the beauties of nature, and paints as richly
for the peasant as for the king. The Siamese twins were united by a living cord which
joined their systems, and gave unity and sympathy to their sensations. In the great
flood of light that daily bathes the world, we have a bond of union, giving the like
pleasures and inspirations to millions of people at the same instant. And that which
floods the world with beauty, should no less be a bond of unity and love.
Page 201
CHAPTER XXVII.
561. What is electricity?
Electricity is a property of force which resides in all matter, and which
constantly seeks to establish an equilibrium.
562. Why is it called electricity?
Because it first revealed itself to human observation through a substance
called, in the Greek language, electrum. This substance is known to us as
amber.
563. In what way did electrum induce attention to this property of force in
matter?
Thales, a Greek philosopher, observed that, by briskly rubbing electrum, it
acquired the property of attracting light particles of matter, which moved
towards the amber, and attached themselves to its surface, evidently under
the influence of a force excited in the amber.
564. What is amber?
It is a resinous substance, hard, bitter, tasteless, and glossy. It has been
variously supposed to be a vegetable gum, a fossil, and an animal product.
It is probably formed by a species of ant that inhabit pine forests. The
bodies of ants are frequently found in its substance.
"He made darkness his secret place: his pavilion round about him were dark waters
and thick clouds of the skies."
565. Why does the rubbing of a stick of sealing-wax cause it to attract small
particles of matter?
Because it excites in the sealing wax that force which was first observed in
the amber. Sealing-wax, therefore, is called an electric (amber-like) body.
566. Why do we hear of the electric fluid?
561. What is electricity?
Electricity is a property of force which resides in all matter, and which
constantly seeks to establish an equilibrium.
562. Why is it called electricity?
Because it first revealed itself to human observation through a substance
called, in the Greek language, electrum. This substance is known to us as
amber.
563. In what way did electrum induce attention to this property of force in
matter?
Thales, a Greek philosopher, observed that, by briskly rubbing electrum, it
acquired the property of attracting light particles of matter, which moved
towards the amber, and attached themselves to its surface, evidently under
the influence of a force excited in the amber.
564. What is amber?
It is a resinous substance, hard, bitter, tasteless, and glossy. It has been
variously supposed to be a vegetable gum, a fossil, and an animal product.
It is probably formed by a species of ant that inhabit pine forests. The
bodies of ants are frequently found in its substance.
"He made darkness his secret place: his pavilion round about him were dark waters
and thick clouds of the skies."
565. Why does the rubbing of a stick of sealing-wax cause it to attract small
particles of matter?
Because it excites in the sealing wax that force which was first observed in
the amber. Sealing-wax, therefore, is called an electric (amber-like) body.
566. Why do we hear of the electric fluid?
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Simply because the term fluid is the most convenient that can be found to
express our ideas when speaking of the phenomena of electric force. But of
the nature of electricity, except through its observed effects, nothing is
known.
567. What substances are electric?
All substances in nature, from the metals to the gases. But they differ very
widely in their electrical qualities.
568. What is positive electricity?
Electricity, when it exists, or is excited, in any body, to an amount which is
in excess of the amount natural to that body, is called positive (called also
vitreous).
569. What is negative electricity?
Electricity, when it exists, or is excited, in any body, in an amount which is
less than is the amount natural to that body, is called negative (called also
resinous).
570. Why is "positive" electricity called also "vitreous," and "negative"
electricity called also "resinous"?
Because some philosophers believe that there is but one electricity, but that
it is liable to variations of quantity or state, which they distinguish by
positive and negative; while other philosophers believe that there are two
electricities, which they name vitreous and resinous, because they may be
induced respectively from vitreous and resinous substances, and they
display forces of attraction and repulsion.
571. Upon what do the electrical phenomena of nature depend?
Upon the tendency of electricity to find an equilibrium between its positive
and negative states (assuming there to be but one fluid); or upon the
tendency of vitreous electricity to seek out and combine with resinous
electricity (assuming that there are two fluids).
"The Lord also thundered in the heavens, and the Highest gave his voice; hailstones
and coals of fire."
express our ideas when speaking of the phenomena of electric force. But of
the nature of electricity, except through its observed effects, nothing is
known.
567. What substances are electric?
All substances in nature, from the metals to the gases. But they differ very
widely in their electrical qualities.
568. What is positive electricity?
Electricity, when it exists, or is excited, in any body, to an amount which is
in excess of the amount natural to that body, is called positive (called also
vitreous).
569. What is negative electricity?
Electricity, when it exists, or is excited, in any body, in an amount which is
less than is the amount natural to that body, is called negative (called also
resinous).
570. Why is "positive" electricity called also "vitreous," and "negative"
electricity called also "resinous"?
Because some philosophers believe that there is but one electricity, but that
it is liable to variations of quantity or state, which they distinguish by
positive and negative; while other philosophers believe that there are two
electricities, which they name vitreous and resinous, because they may be
induced respectively from vitreous and resinous substances, and they
display forces of attraction and repulsion.
571. Upon what do the electrical phenomena of nature depend?
Upon the tendency of electricity to find an equilibrium between its positive
and negative states (assuming there to be but one fluid); or upon the
tendency of vitreous electricity to seek out and combine with resinous
electricity (assuming that there are two fluids).
"The Lord also thundered in the heavens, and the Highest gave his voice; hailstones
and coals of fire."
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572. How does the equilibrium of electricity become disturbed?
By changes in the condition of matter. As electricity resides in all
substances, and is, perhaps, an essential ingredient in their condition, so
every change in the state of matter—whether from heat to cold, or from
cold to heat; from a state of rest to that of motion; from the solid to the
liquid, or the æriform condition, or vice versa; or whether substances
combine chemically and produce new compounds—in every change the
electrical equilibrium is disturbed; and, in proportion to the degree of
disturbance, is the force exerted by electricity to resume its balance in the
scale of nature.
573. How does electricity seek to regain equilibrium?
By passing through substances that are favourable to its diffusion; therefore
they are called conducting or non-conducting bodies, according as they
favour or oppose the transmission of the electrical current.
574. What substances are conductors of electricity?
Metals, charcoal, animal fluids, water, vegetable bodies, animal bodies,
flame, smoke, vapour, &c.
575. What substances are non-conductors?
Rust, oils, phosphorous, lime, chalk, caoutchouc, gutta percha, camphor,
marble, porcelain, dry gases and air, feathers, hair, wool, silk, glass,
transparent stones, vitrefactions, wax, amber, &c. These bodies are also
called insulators. Some of these substances, as chalk, feathers, hair, wool,
silk, &c., though non-conductors when dry, become conductors when
wetted.
Insulating—preventing from escaping.
576. Why are amber and wax classed among the non-conductors, when they
have been pointed out as electrics, and used to illustrate electrical force?
It is because they are non-conductors that they have displayed, under
excitement, the attractive force shown in respect to the particles of matter
which were drawn towards their substances. If a bar of iron were excited,
instead of a stick of wax, electricity would be equally developed; but the
iron, being a good conductor, would pass the electricity to the hand of the
By changes in the condition of matter. As electricity resides in all
substances, and is, perhaps, an essential ingredient in their condition, so
every change in the state of matter—whether from heat to cold, or from
cold to heat; from a state of rest to that of motion; from the solid to the
liquid, or the æriform condition, or vice versa; or whether substances
combine chemically and produce new compounds—in every change the
electrical equilibrium is disturbed; and, in proportion to the degree of
disturbance, is the force exerted by electricity to resume its balance in the
scale of nature.
573. How does electricity seek to regain equilibrium?
By passing through substances that are favourable to its diffusion; therefore
they are called conducting or non-conducting bodies, according as they
favour or oppose the transmission of the electrical current.
574. What substances are conductors of electricity?
Metals, charcoal, animal fluids, water, vegetable bodies, animal bodies,
flame, smoke, vapour, &c.
575. What substances are non-conductors?
Rust, oils, phosphorous, lime, chalk, caoutchouc, gutta percha, camphor,
marble, porcelain, dry gases and air, feathers, hair, wool, silk, glass,
transparent stones, vitrefactions, wax, amber, &c. These bodies are also
called insulators. Some of these substances, as chalk, feathers, hair, wool,
silk, &c., though non-conductors when dry, become conductors when
wetted.
Insulating—preventing from escaping.
576. Why are amber and wax classed among the non-conductors, when they
have been pointed out as electrics, and used to illustrate electrical force?
It is because they are non-conductors that they have displayed, under
excitement, the attractive force shown in respect to the particles of matter
which were drawn towards their substances. If a bar of iron were excited,
instead of a stick of wax, electricity would be equally developed; but the
iron, being a good conductor, would pass the electricity to the hand of the
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operator as fast as it accumulated, and the equilibrium would be
undisturbed.
"Yea, he sent out his arrows, and scattered them; and he shot out lightnings and
discomfited them."—Psalm xviii.
577. What is the effect when electricity, in considerable force, seeks its
equilibrium, but meets with insulating bodies?
The result is a violent action in which, intense heat and light are developed,
and in the evolution of which the electric force becomes expended.
578. What is the cause of electric sparks?
The electric force, passing through a conducting body to find its
equilibrium, is checked in its course by an insulator, and emits a spark.
579. What produces the electric light?
Currents of electricity pass towards each other along wires at the ends of
which two charcoal points are placed. As long as the charcoal points remain
in contact, the electric communication is complete, and no light is emitted,
but, when they are drawn apart, intense heat and light are evolved.
Figs. 17 & 18.—SHOWING THE EFFECT OF THE UNION AND THE SEPARATION OF THE
CHARCOAL POINTS.
580. What is the cause of lightning?
Lightning is the result of electrical discharges from the clouds.
581. What develops electricity in the clouds?
Evaporations from the surface of the earth; changes of temperature in the
atmospheric vapour; chemical action upon the earth's surface; and the
undisturbed.
"Yea, he sent out his arrows, and scattered them; and he shot out lightnings and
discomfited them."—Psalm xviii.
577. What is the effect when electricity, in considerable force, seeks its
equilibrium, but meets with insulating bodies?
The result is a violent action in which, intense heat and light are developed,
and in the evolution of which the electric force becomes expended.
578. What is the cause of electric sparks?
The electric force, passing through a conducting body to find its
equilibrium, is checked in its course by an insulator, and emits a spark.
579. What produces the electric light?
Currents of electricity pass towards each other along wires at the ends of
which two charcoal points are placed. As long as the charcoal points remain
in contact, the electric communication is complete, and no light is emitted,
but, when they are drawn apart, intense heat and light are evolved.
Figs. 17 & 18.—SHOWING THE EFFECT OF THE UNION AND THE SEPARATION OF THE
CHARCOAL POINTS.
580. What is the cause of lightning?
Lightning is the result of electrical discharges from the clouds.
581. What develops electricity in the clouds?
Evaporations from the surface of the earth; changes of temperature in the
atmospheric vapour; chemical action upon the earth's surface; and the
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friction of volumes of air of different densities against each other.
"His lightnings enlightened the world: the earth saw and trembled."—Psalm xcvii.
582. Why do these phenomena produce electricity?
Because they disturb the equilibrium of the electric force, and produce
positive and negative states of electricity.
583. When does lightning occur?
When clouds, charged with the opposite electricities approach, the forces
rush to each other, and combine in a state of equilibrium.
584. Why does lightning attend this movement of the forces of electricity?
Because the atmosphere, being unable to convey the great charges of
electricity as they rush towards each other, acts as an insulator, and
lightning is caused by the violence of the electricity in forcing its passage.
585. Does lightning ever occur when the conducting power is equal to the
force of the electricity?
No; electricity passes invisibly, noiselessly, and harmlessly, whenever it
finds a sufficient source of conduction.
"His lightnings enlightened the world: the earth saw and trembled."—Psalm xcvii.
582. Why do these phenomena produce electricity?
Because they disturb the equilibrium of the electric force, and produce
positive and negative states of electricity.
583. When does lightning occur?
When clouds, charged with the opposite electricities approach, the forces
rush to each other, and combine in a state of equilibrium.
584. Why does lightning attend this movement of the forces of electricity?
Because the atmosphere, being unable to convey the great charges of
electricity as they rush towards each other, acts as an insulator, and
lightning is caused by the violence of the electricity in forcing its passage.
585. Does lightning ever occur when the conducting power is equal to the
force of the electricity?
No; electricity passes invisibly, noiselessly, and harmlessly, whenever it
finds a sufficient source of conduction.
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CHAPTER XXVIII.
586. Why does lightning sometimes travel through a "zigzag" course?
Because the electricity, being resisted in its progress by the air, flies from
side to side, to find the readiest passage.
587. Why does lightning sometimes appear forked?
Because, being resisted in its progress by the air, the electricity divides into
two or more points, and seeks a passage in different directions.
588. Why is lightning sometimes like a lurid sheet?
Because the flash is distant, and therefore we see only the reflection.
"He directeth it under the whole heavens, and his lightning unto the ends of the earth."
589. When is the flash of lightning straight?
When the distance between the clouds whose electricities are meeting, is
small.
590. What is the cause of the aurora borealis?
The mingling of the electricities of the higher regions of the atmosphere.
591. When does the flash of lightning appear blue?
When the degree of electrical excitement is intense, and general throughout
the atmosphere.
592. Why does lightning sometimes appear red, at others yellow, and at
others white?
Because of the varying humidity, which affects the refracting power of the
atmosphere.
593. Does lightning ever pass upwards from the earth to the clouds?
586. Why does lightning sometimes travel through a "zigzag" course?
Because the electricity, being resisted in its progress by the air, flies from
side to side, to find the readiest passage.
587. Why does lightning sometimes appear forked?
Because, being resisted in its progress by the air, the electricity divides into
two or more points, and seeks a passage in different directions.
588. Why is lightning sometimes like a lurid sheet?
Because the flash is distant, and therefore we see only the reflection.
"He directeth it under the whole heavens, and his lightning unto the ends of the earth."
589. When is the flash of lightning straight?
When the distance between the clouds whose electricities are meeting, is
small.
590. What is the cause of the aurora borealis?
The mingling of the electricities of the higher regions of the atmosphere.
591. When does the flash of lightning appear blue?
When the degree of electrical excitement is intense, and general throughout
the atmosphere.
592. Why does lightning sometimes appear red, at others yellow, and at
others white?
Because of the varying humidity, which affects the refracting power of the
atmosphere.
593. Does lightning ever pass upwards from the earth to the clouds?
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Yes; when the earth is charged with a different electricity to that which is in
the clouds.
594. Does lightning ever pass directly from the clouds to the earth?
Yes; when the electricity of the clouds seeks to combine with the different
electricity of the earth.
The mingling of the electricities of the earth and the air must be continually going on.
But lightning does not attend the phenomena, because all natural bodies, vapours,
trees, animals, mountains, houses, rocks, &c., &c., act more or less as conductors
between the earth and the air. It is only when there is a great disturbance of the
electrical forces, that terrestrial lightning is developed. When lightning strikes the
earth with great force, it sometimes produces what are called fulgurites in sandy soils;
these are hollow tubes, produced by the melting of the soil.
595. What is the extent of mechanical force of lightning?
Lightning has been proved, in one instance, to have struck a church with a
force equal to more than 12,000 horse-power. A single horse-power, in
mechanical calculations, is equivalent to raising a weight of 32,000 lbs. one
foot in a minute. The force of lightning, therefore, has been proved to be
equal to the raising of 384,000,000 lbs. one foot in a minute. This is equal
to the united power of twelve of our largest steamers, having collectively 24
engines of 500 horse-power each. The velocity of electricity is so great that
it would travel round the world eight times in a minute.
"After it a voice roareth: he thundereth with the voice of his excellency; and he will
not stay them when his voice is heard."—Job xxxvii.
The church alluded to was St. George's church, Leicester, a new edifice, which was
completely destroyed on the 1st of August, 1846, by a thunder-storm. The steeple was
rent asunder, and massive stones were hurled to a distance of thirty feet. The vane rod
and top part of the spire fell down perpendicularly and carried with it all the floors of
the tower. A similar disaster occurred to St. Bride's church, Fleet-street, London, about
100 years ago. The lightning first struck upon the metal vane of the steeple, and then
ran down the rod and attacked the iron cramps, smashing the large stones that lay
between them. The church was nearly destroyed. By the same wonderful force, ships
have been disabled, trees split asunder, houses thrown down, and animals struck dead.
596. Why is it dangerous to stand near a tree during an electric storm?
Because the tree is a better conductor than air, and electricity would
probably strike the tree, and then pass to the person standing near.
the clouds.
594. Does lightning ever pass directly from the clouds to the earth?
Yes; when the electricity of the clouds seeks to combine with the different
electricity of the earth.
The mingling of the electricities of the earth and the air must be continually going on.
But lightning does not attend the phenomena, because all natural bodies, vapours,
trees, animals, mountains, houses, rocks, &c., &c., act more or less as conductors
between the earth and the air. It is only when there is a great disturbance of the
electrical forces, that terrestrial lightning is developed. When lightning strikes the
earth with great force, it sometimes produces what are called fulgurites in sandy soils;
these are hollow tubes, produced by the melting of the soil.
595. What is the extent of mechanical force of lightning?
Lightning has been proved, in one instance, to have struck a church with a
force equal to more than 12,000 horse-power. A single horse-power, in
mechanical calculations, is equivalent to raising a weight of 32,000 lbs. one
foot in a minute. The force of lightning, therefore, has been proved to be
equal to the raising of 384,000,000 lbs. one foot in a minute. This is equal
to the united power of twelve of our largest steamers, having collectively 24
engines of 500 horse-power each. The velocity of electricity is so great that
it would travel round the world eight times in a minute.
"After it a voice roareth: he thundereth with the voice of his excellency; and he will
not stay them when his voice is heard."—Job xxxvii.
The church alluded to was St. George's church, Leicester, a new edifice, which was
completely destroyed on the 1st of August, 1846, by a thunder-storm. The steeple was
rent asunder, and massive stones were hurled to a distance of thirty feet. The vane rod
and top part of the spire fell down perpendicularly and carried with it all the floors of
the tower. A similar disaster occurred to St. Bride's church, Fleet-street, London, about
100 years ago. The lightning first struck upon the metal vane of the steeple, and then
ran down the rod and attacked the iron cramps, smashing the large stones that lay
between them. The church was nearly destroyed. By the same wonderful force, ships
have been disabled, trees split asunder, houses thrown down, and animals struck dead.
596. Why is it dangerous to stand near a tree during an electric storm?
Because the tree is a better conductor than air, and electricity would
probably strike the tree, and then pass to the person standing near.
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597. If trees are good conductors, why do they not convey the electricity to
the ground?
Trees are only indifferent conductors, and the electricity would quit the tree
to pass through any better conductor.
598. Why is it dangerous to sit near a fire during an electric storm?
Because the chimney, being a tall object, and smoke a good conductor,
would probably attract the electricity, and convey it to the body of a person
sitting near the fire.
599. Why is it dangerous to be near water during an electric storm?
Because water is a good conductor, and the vapour arising from it might
attract the electricity. Man, being elevated over the water, might form the
first point attacked by the electricity.
600. Are iron houses dangerous during an electric storm?
No; they are very safe, because their entire surface is a good conductor, and
would convey the electricity harmlessly to the earth.
"To him that rideth upon the heavens of heavens, which were of old; lo, he doth send
out his voice, and that a mighty voice."—Psalm lxviii.
601. Why does electricity seize upon bell wires and iron fastenings?
Because copper wires are the very best conductors of electricity; and iron
articles are also good conductors.
602. Supposing electricity to attack a bell wire, where would the point of
danger exist?
At the extremities of the wire, where the conducting power of the wire
would cease, and the electricity would seek to find another conductor.
603. Are umbrellas, with steel frames, dangerous in an electric storm?
They are dangerous in some degree, because they might convey electricity
to the hand, and then transfer it to the body. But, generally speaking, when
the ground?
Trees are only indifferent conductors, and the electricity would quit the tree
to pass through any better conductor.
598. Why is it dangerous to sit near a fire during an electric storm?
Because the chimney, being a tall object, and smoke a good conductor,
would probably attract the electricity, and convey it to the body of a person
sitting near the fire.
599. Why is it dangerous to be near water during an electric storm?
Because water is a good conductor, and the vapour arising from it might
attract the electricity. Man, being elevated over the water, might form the
first point attacked by the electricity.
600. Are iron houses dangerous during an electric storm?
No; they are very safe, because their entire surface is a good conductor, and
would convey the electricity harmlessly to the earth.
"To him that rideth upon the heavens of heavens, which were of old; lo, he doth send
out his voice, and that a mighty voice."—Psalm lxviii.
601. Why does electricity seize upon bell wires and iron fastenings?
Because copper wires are the very best conductors of electricity; and iron
articles are also good conductors.
602. Supposing electricity to attack a bell wire, where would the point of
danger exist?
At the extremities of the wire, where the conducting power of the wire
would cease, and the electricity would seek to find another conductor.
603. Are umbrellas, with steel frames, dangerous in an electric storm?
They are dangerous in some degree, because they might convey electricity
to the hand, and then transfer it to the body. But, generally speaking, when
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it rains, the rain itself, being a good conductor, relieves the disturbance of
electricity by conveying it to the ground.
604. Are iron bedsteads dangerous in electric storms?
No, they are safe, because the iron frame, completely surrounding the body,
and having a great capacity for conduction, would keep the electricity away
from the body.
605. Why is it safe to be in bed during an electric storm?
Because feathers, hair, wool, cotton, &c., especially when dry, are good
insulators or non-conductors.
606. What is the safest situation to be in during an electric storm?
In the centre of a room, isolated as far as possible from surrounding objects;
sitting on a chair, and avoiding handling any of the conducting substances.
The windows and doors should be closed, to prevent drafts of air.
607. In the open air, what is the safest situation?
To keep aloof, as far as possible, from elevated structures; and regard the
rain, though it might saturate our clothes, as a protection against the
lightning stroke, for wet clothes would supply so good a conductor, that a
large amount of electricity would pass over man's body, through wet
garments, and he would be quite unconscious of it.
"God thundereth marvellously with his voice: great things doeth he, which we cannot
comprehend."—Job xxxvi.
During a violent electric storm in the Shetland Islands, a fishing boat was attacked by
the electric fluid, which tore the mast to shivers. A fisherman was sitting by the side of
the mast at the time, but he felt no shock. Upon taking out his watch, however, he
found that the electric current had actually fused his watch into a mass. In this case, it
is more than probable that the man was saved through the saturation of his clothes
with rain.
608. Do lightning conductors "attract" electricity?
Not unless the electric current lies in their vicinity.
609. Why have lightning conductors sometimes been found ineffective?
electricity by conveying it to the ground.
604. Are iron bedsteads dangerous in electric storms?
No, they are safe, because the iron frame, completely surrounding the body,
and having a great capacity for conduction, would keep the electricity away
from the body.
605. Why is it safe to be in bed during an electric storm?
Because feathers, hair, wool, cotton, &c., especially when dry, are good
insulators or non-conductors.
606. What is the safest situation to be in during an electric storm?
In the centre of a room, isolated as far as possible from surrounding objects;
sitting on a chair, and avoiding handling any of the conducting substances.
The windows and doors should be closed, to prevent drafts of air.
607. In the open air, what is the safest situation?
To keep aloof, as far as possible, from elevated structures; and regard the
rain, though it might saturate our clothes, as a protection against the
lightning stroke, for wet clothes would supply so good a conductor, that a
large amount of electricity would pass over man's body, through wet
garments, and he would be quite unconscious of it.
"God thundereth marvellously with his voice: great things doeth he, which we cannot
comprehend."—Job xxxvi.
During a violent electric storm in the Shetland Islands, a fishing boat was attacked by
the electric fluid, which tore the mast to shivers. A fisherman was sitting by the side of
the mast at the time, but he felt no shock. Upon taking out his watch, however, he
found that the electric current had actually fused his watch into a mass. In this case, it
is more than probable that the man was saved through the saturation of his clothes
with rain.
608. Do lightning conductors "attract" electricity?
Not unless the electric current lies in their vicinity.
609. Why have lightning conductors sometimes been found ineffective?
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Because they have been unskilfully constructed; have been too small in
their dimensions, and have not been properly laid to convey the electricity
harmlessly away.
610. What is the best metal for a lightning conductor?
Copper, the conducting power of which is five times greater than that of
iron.
611. Why should a large building have several conductors?
Because the influence of a conductor over the electricity of the surrounding
air does not extend to more than a radius of double the height of the
conductor above the building: for instance, a conductor rising ten feet high
above the building would influence the electricity twenty feet all round the
conductor.
612. Why should conductors have at their base several branches
penetrating the earth?
To facilitate the discharge of the accumulated electricity into the earth.
613. Why does electricity affect the shapes of clouds?
Because electricity does not penetrate the masses of bodies, but affects
generally their surfaces. Hence electricity exists in the surfaces of clouds,
and in its efforts to find an equilibrium it causes the clouds to roll in heavy
masses, having dark outlines.
"All ye inhabitants of the world, and dwellers on the earth, see ye, when he lifteth up
an ensign on the mountains; and when he bloweth a trumpet, hear ye."—Isaiah xviii.
The fact that electricity resides in, and is conducted by, the surfaces of bodies, is well
established, and should receive due attention in the protective measures adopted to
secure life and property against the effects of lightning. A practical suggestion that
arises out of this fact is, that tubes of copper would form far more efficient conductors
than bars of the same metal. A copper tube, of half an inch diameter, would conduct
nearly double the amount of electricity which could be conveyed away by a bar of
copper of the same diameter. The upper extremity of the tube should be open
obliquely, that the electric current might be induced to pass over both the inner and
outer surfaces.
their dimensions, and have not been properly laid to convey the electricity
harmlessly away.
610. What is the best metal for a lightning conductor?
Copper, the conducting power of which is five times greater than that of
iron.
611. Why should a large building have several conductors?
Because the influence of a conductor over the electricity of the surrounding
air does not extend to more than a radius of double the height of the
conductor above the building: for instance, a conductor rising ten feet high
above the building would influence the electricity twenty feet all round the
conductor.
612. Why should conductors have at their base several branches
penetrating the earth?
To facilitate the discharge of the accumulated electricity into the earth.
613. Why does electricity affect the shapes of clouds?
Because electricity does not penetrate the masses of bodies, but affects
generally their surfaces. Hence electricity exists in the surfaces of clouds,
and in its efforts to find an equilibrium it causes the clouds to roll in heavy
masses, having dark outlines.
"All ye inhabitants of the world, and dwellers on the earth, see ye, when he lifteth up
an ensign on the mountains; and when he bloweth a trumpet, hear ye."—Isaiah xviii.
The fact that electricity resides in, and is conducted by, the surfaces of bodies, is well
established, and should receive due attention in the protective measures adopted to
secure life and property against the effects of lightning. A practical suggestion that
arises out of this fact is, that tubes of copper would form far more efficient conductors
than bars of the same metal. A copper tube, of half an inch diameter, would conduct
nearly double the amount of electricity which could be conveyed away by a bar of
copper of the same diameter. The upper extremity of the tube should be open
obliquely, that the electric current might be induced to pass over both the inner and
outer surfaces.
Page 211
Page 212
CHAPTER XXIX.
614. What is thunder?
Thunder is the noise which succeeds the rush of the electrical fluid through
the air.
615. Why does noise follow the commotion caused by electricity?
Because, by the violence of the electric force, vast fields of air are divided;
great volumes of air are rarefied; and vapours are condensed, and thrown
down as rain. Thunder is therefore caused by the vibrations of the air, as it
collapses, and seeks to restore its own equilibrium.
616. Why is the thunder-peal sometimes loud and continuous?
Because the electrical discharge takes place near the hearer, and therefore
the vibrations of the air are heard in their full power.
617. Why is the thunder-peal sometimes broken and unequal?
Because the electrical discharge takes place at a considerable distance, and
the vibrations are affected in their course by mountains and valleys.
Because, also, the forked arms of the lightning strike out in different
directions, causing the sounds of thunder to reach us from varying
distances.
"Lo, these are parts of his ways; but how little a portion is heard of him? but the
thunder of his power who can understand?"—Job xxv.
618. Why has the thunder-peal sometimes a low grumbling noise?
Because the electrical discharges, though violent, take place far away, and
the vibrations of the air become subdued.
619. Why does the thunder-peal sometimes follow immediately after the
flash of lightning?
Because the discharge of electricity takes place near the hearer.
614. What is thunder?
Thunder is the noise which succeeds the rush of the electrical fluid through
the air.
615. Why does noise follow the commotion caused by electricity?
Because, by the violence of the electric force, vast fields of air are divided;
great volumes of air are rarefied; and vapours are condensed, and thrown
down as rain. Thunder is therefore caused by the vibrations of the air, as it
collapses, and seeks to restore its own equilibrium.
616. Why is the thunder-peal sometimes loud and continuous?
Because the electrical discharge takes place near the hearer, and therefore
the vibrations of the air are heard in their full power.
617. Why is the thunder-peal sometimes broken and unequal?
Because the electrical discharge takes place at a considerable distance, and
the vibrations are affected in their course by mountains and valleys.
Because, also, the forked arms of the lightning strike out in different
directions, causing the sounds of thunder to reach us from varying
distances.
"Lo, these are parts of his ways; but how little a portion is heard of him? but the
thunder of his power who can understand?"—Job xxv.
618. Why has the thunder-peal sometimes a low grumbling noise?
Because the electrical discharges, though violent, take place far away, and
the vibrations of the air become subdued.
619. Why does the thunder-peal sometimes follow immediately after the
flash of lightning?
Because the discharge of electricity takes place near the hearer.
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620. Why does the thunder-peal sometimes occur several seconds after the
flash?
Because the discharge takes place far away, and light travels with a much
greater velocity than sound.
621. Through what distance will the sound of thunder travel?
Some twenty or thirty miles, according to the direction of the wind, and the
violence of the peal.
622. Through what distance will the light of lightning travel?
The light of lightning, and its reflections, will penetrate through a distance
of from a hundred and fifty to two hundred miles.
623. How may we calculate the distance at which the electric discharge
takes place?
Sound travels at the rate of a quarter of a mile in a second. If, therefore, the
peal of thunder is heard four seconds after the flash of lightning, the
discharge took place about a mile off. The pulse of an adult person beats
about once in a second; therefore, guided by the pulse, any person may
calculate the probable distance of the storm:—
2 beats, ½ a mile.
3 beats, ¾ of a mile.
4 beats, 1 mile.
5 beats, 1¼ miles.
6 beats, 1½ miles.
7 beats, 1¾ miles.
8 beats, 2 miles, &c.
Attention should be paid to the direction and speed of the wind, and some
modifications of the calculation be made accordingly. Persons between 20
and 40 years of age should count five beats of the pulse to a mile; under 20,
six beats.
"The clouds poured out water; the skies sent out a sound; thine arrows also went
abroad."
flash?
Because the discharge takes place far away, and light travels with a much
greater velocity than sound.
621. Through what distance will the sound of thunder travel?
Some twenty or thirty miles, according to the direction of the wind, and the
violence of the peal.
622. Through what distance will the light of lightning travel?
The light of lightning, and its reflections, will penetrate through a distance
of from a hundred and fifty to two hundred miles.
623. How may we calculate the distance at which the electric discharge
takes place?
Sound travels at the rate of a quarter of a mile in a second. If, therefore, the
peal of thunder is heard four seconds after the flash of lightning, the
discharge took place about a mile off. The pulse of an adult person beats
about once in a second; therefore, guided by the pulse, any person may
calculate the probable distance of the storm:—
2 beats, ½ a mile.
3 beats, ¾ of a mile.
4 beats, 1 mile.
5 beats, 1¼ miles.
6 beats, 1½ miles.
7 beats, 1¾ miles.
8 beats, 2 miles, &c.
Attention should be paid to the direction and speed of the wind, and some
modifications of the calculation be made accordingly. Persons between 20
and 40 years of age should count five beats of the pulse to a mile; under 20,
six beats.
"The clouds poured out water; the skies sent out a sound; thine arrows also went
abroad."
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624. Why are electric storms more frequent in hot than in cold weather?
Because of the greater evaporation, as the effect of heat; and also of the
effect of heat upon the particles of all bodies.
625. Why do electric storms frequently occur after a duration of dry
weather?
Because dry air, being a bad conductor, prevents the opposite electricities
from finding their equilibrium.
626. Why is a flash of lightning generally succeeded by heavy rain?
Because the electrical discharge destroys the vescicles of the vapours. If a
number of small soap-bubbles floating in the air were suddenly broken by a
violent commotion of the atmosphere, the thin films of the bubbles would
form drops of water, and fall like rain.
627. Why is an electrical discharge usually followed by a gust of wind?
Because the equilibrium of the atmosphere is disturbed by the heat and
velocity of lightning, and the condensation of vapour. Air, therefore, rushes
towards those parts where a degree of vacuity or rarefaction has been
produced.
628. What is a thunderbolt?
The name thunderbolt is applied to an electrical discharge, when the
lightning appears to be developed with the greatest intensity around a
nucleus, or centre, as though it contained a burning body. But there is, in
reality, no such thing as a thunderbolt.
"The voice of the Lord is upon the waters: the God of glory thundereth; the Lord is
upon many waters."—Psalm xxix.
629. Why do electric storms purify the air?
Because they restore the equilibrium of electricity which is essential to the
salubrity of the atmosphere; they intermix the gases of the atmosphere, by
agitation; they precipitate the vapours of the atmosphere, and with the
precipitation of vapours, noxious exhalations are taken to the earth, where
Because of the greater evaporation, as the effect of heat; and also of the
effect of heat upon the particles of all bodies.
625. Why do electric storms frequently occur after a duration of dry
weather?
Because dry air, being a bad conductor, prevents the opposite electricities
from finding their equilibrium.
626. Why is a flash of lightning generally succeeded by heavy rain?
Because the electrical discharge destroys the vescicles of the vapours. If a
number of small soap-bubbles floating in the air were suddenly broken by a
violent commotion of the atmosphere, the thin films of the bubbles would
form drops of water, and fall like rain.
627. Why is an electrical discharge usually followed by a gust of wind?
Because the equilibrium of the atmosphere is disturbed by the heat and
velocity of lightning, and the condensation of vapour. Air, therefore, rushes
towards those parts where a degree of vacuity or rarefaction has been
produced.
628. What is a thunderbolt?
The name thunderbolt is applied to an electrical discharge, when the
lightning appears to be developed with the greatest intensity around a
nucleus, or centre, as though it contained a burning body. But there is, in
reality, no such thing as a thunderbolt.
"The voice of the Lord is upon the waters: the God of glory thundereth; the Lord is
upon many waters."—Psalm xxix.
629. Why do electric storms purify the air?
Because they restore the equilibrium of electricity which is essential to the
salubrity of the atmosphere; they intermix the gases of the atmosphere, by
agitation; they precipitate the vapours of the atmosphere, and with the
precipitation of vapours, noxious exhalations are taken to the earth, where
Page 215
they become absorbed; they also contribute largely to the formation of
ozone, which imparts to the air corrective and restorative properties.
630. What is ozone?
Ozone is an atmospheric element recently discovered, and respecting which
differences of opinion prevail. It is generally supposed to be oxygen in a
state of great strength, constituting a variety of form or condition.
631. Why do we know that electricity contributes to the formation of ozone?
Because careful observations have established the fact that the proportion of
ozone in the atmosphere is relative to the amount of electricity.
632. What are the properties of ozone?
It displays an extraordinary power in the neutralisation of putrefactions,
rapidly and thoroughly counteracting noxious exhalations; it is the most
powerful of all disinfectants.
Schonbien, the discoverer of ozone, inclines to the opinion that it is a new chemical
element. Whatever it may be, there can be no doubt that it plays an important part in
the economy of nature. Its absence has been marked by pestilential ravages, as in the
cholera visitations; and to its excess are attributed epidemics, such as influenza. It was
found, during the last visitation of cholera, that the fumigation of houses with sulphur
had a remarkable efficacy in preventing the spread of the contagion. The combustion
of sulphur ozonised the atmosphere; the same result occurs through the emission of
phosphoric vapours; ozone is also developed by the electricity evolved by the
electrical machine, and in the greater electrical phenomena of nature. The smell
imparted to the air during an electric storm is identical with that which occurs in the
vicinity of an electrical apparatus—it is a fresh and sulphurous odour. The opinion is
gaining ground that the respiration of animals and the combustion of matter are
sources of ozone, and that plants produce it when under the influence of the direct rays
of the sun. It is also believed to be produced by water, when the sun's rays fall upon it.
The most recent opinion respecting ozone is, that it is electrized oxygen. The subject is
of vast importance, and opens another field of discovery to the pioneers of scientific
truth.
"The voice of thy thunder was in the heaven: the lightnings lightened the world, the
earth trembled and shook."—Psalm lxvii.
633. What is magnetism?
Magnetism is the electricity of the earth, and is characterised by the
circulation of currents of electricity passing through the earth's surface.
ozone, which imparts to the air corrective and restorative properties.
630. What is ozone?
Ozone is an atmospheric element recently discovered, and respecting which
differences of opinion prevail. It is generally supposed to be oxygen in a
state of great strength, constituting a variety of form or condition.
631. Why do we know that electricity contributes to the formation of ozone?
Because careful observations have established the fact that the proportion of
ozone in the atmosphere is relative to the amount of electricity.
632. What are the properties of ozone?
It displays an extraordinary power in the neutralisation of putrefactions,
rapidly and thoroughly counteracting noxious exhalations; it is the most
powerful of all disinfectants.
Schonbien, the discoverer of ozone, inclines to the opinion that it is a new chemical
element. Whatever it may be, there can be no doubt that it plays an important part in
the economy of nature. Its absence has been marked by pestilential ravages, as in the
cholera visitations; and to its excess are attributed epidemics, such as influenza. It was
found, during the last visitation of cholera, that the fumigation of houses with sulphur
had a remarkable efficacy in preventing the spread of the contagion. The combustion
of sulphur ozonised the atmosphere; the same result occurs through the emission of
phosphoric vapours; ozone is also developed by the electricity evolved by the
electrical machine, and in the greater electrical phenomena of nature. The smell
imparted to the air during an electric storm is identical with that which occurs in the
vicinity of an electrical apparatus—it is a fresh and sulphurous odour. The opinion is
gaining ground that the respiration of animals and the combustion of matter are
sources of ozone, and that plants produce it when under the influence of the direct rays
of the sun. It is also believed to be produced by water, when the sun's rays fall upon it.
The most recent opinion respecting ozone is, that it is electrized oxygen. The subject is
of vast importance, and opens another field of discovery to the pioneers of scientific
truth.
"The voice of thy thunder was in the heaven: the lightnings lightened the world, the
earth trembled and shook."—Psalm lxvii.
633. What is magnetism?
Magnetism is the electricity of the earth, and is characterised by the
circulation of currents of electricity passing through the earth's surface.
Page 216
634. What are magnetic bodies?
Magnetic bodies are those that exhibit phenomena which show that they are
under the influence of terrestrial electricity, and which indicate the
direction of the poles, or extreme points, of magnetic force.
635. What is Galvanism?
Galvanism is the action of electricity upon animal bodies, and is so called
from the name of its first discoverer, Galvani.
636. What is Voltaic electricity?
Voltaic electricity is the electricity that is developed during chemical
changes, and is so called after Volta, who enlarged upon the theory of
Galvani.
637. What are the differences between mechanical, or frictional electricity,
Voltaic electricity, Galvanism, and magnetism?
Frictional electricity is electricity suddenly liberated under the effects of the
motion, or the mechanical disturbance of bodies.
Voltaic electricity is a steady flow of an electric current, arising from the
gradual changes of chemical phenomena.
Galvanism and Voltaism are almost identical, since the latter is founded
upon, and is a development of, the former. But the term Galvanism is
frequently used when speaking of the development of electricity in animal
bodies.
Magnetism is the electricity of the earth, and is understood to imply the
fixed electricity of terrestrial bodies.
"And I heard as it were the voice of a great multitude, and as the voice of many
waters, and as the voice of mighty thunderings, saying Alleluia: for the Lord God
omnipotent reigneth."—Rev. xix.
Man knows not what electricity is; yet, by an attentive observance of its effects, he
avails himself of the power existing in an unknown source, and produces marvellous
results. When the Grecian philosopher, Thales, sat rubbing a piece of amber, and
watching the attraction of small particles of matter to its surface, he little knew of the
mighty power that was then whispering to him its offer to serve mankind. And when
Magnetic bodies are those that exhibit phenomena which show that they are
under the influence of terrestrial electricity, and which indicate the
direction of the poles, or extreme points, of magnetic force.
635. What is Galvanism?
Galvanism is the action of electricity upon animal bodies, and is so called
from the name of its first discoverer, Galvani.
636. What is Voltaic electricity?
Voltaic electricity is the electricity that is developed during chemical
changes, and is so called after Volta, who enlarged upon the theory of
Galvani.
637. What are the differences between mechanical, or frictional electricity,
Voltaic electricity, Galvanism, and magnetism?
Frictional electricity is electricity suddenly liberated under the effects of the
motion, or the mechanical disturbance of bodies.
Voltaic electricity is a steady flow of an electric current, arising from the
gradual changes of chemical phenomena.
Galvanism and Voltaism are almost identical, since the latter is founded
upon, and is a development of, the former. But the term Galvanism is
frequently used when speaking of the development of electricity in animal
bodies.
Magnetism is the electricity of the earth, and is understood to imply the
fixed electricity of terrestrial bodies.
"And I heard as it were the voice of a great multitude, and as the voice of many
waters, and as the voice of mighty thunderings, saying Alleluia: for the Lord God
omnipotent reigneth."—Rev. xix.
Man knows not what electricity is; yet, by an attentive observance of its effects, he
avails himself of the power existing in an unknown source, and produces marvellous
results. When the Grecian philosopher, Thales, sat rubbing a piece of amber, and
watching the attraction of small particles of matter to its surface, he little knew of the
mighty power that was then whispering to him its offer to serve mankind. And when
Page 217
Franklin, with the aid of a boy's plaything, drew down an electric current from the
clouds, and caught a spark upon the knuckles of his hand, even he little conjectured
that the time was so near when that strange element, which sent its messenger to him
along the string of a kite, would become one of man's most submissive servants.
So many great results have sprung from the careful observation of the simplest
phenomena, that we should never pass over inattentively the most trifling thing that
offers itself to our examination. Nature, in her revelations, never seeks to startle
mankind. The formation of a rock, and the elaboration of a truth, are alike the work of
ages. It was the simple blackening of silver by the sun's rays which led to the
discovery of the chemical agency of light. It was the falling of an apple which pointed
Newton to the discovery of the laws of gravitation. It was the force of steam, observed
as it issued from beneath the lid of a kettle, that led to the invention of the steam-
engine. And it is said of Jacquard, that he invented the loom which so materially aided
the commerce of nations, while watching the motions of his wife's fingers, as she plied
her knitting. As great discoveries spring from such small beginnings, who among us
may not be the herald of some great truth—the founder of some world-wide
benefaction?
That the area of discovery has not perceptibly narrowed its limits, is evident from the
fact that the greatest elements in nature are still mysteries to man. And though it may
not be within the power of a finite being to unravel the chain of wonders that enfold
the works of an infinite God,—still it is evident, from the progress which discovery
has made, and from the good which discovery has done, that God does invite and
encourage the human mind to contemplate the workings of Divine power, and to
pursue its manifestations in every element, and in every direction.
The wonderful force of electricity astonishes us all the more when we view it in
contrast with that equally wonderful element, light. We have seen that light travels
with a velocity of 192,000 miles in a second, but that it falls upon a delicate balance
so gently, that it produces no perceptible effect. As far as we know the nature of
electricity, it is even more ethereal than light; yet, while the ether of light falls
harmlessly and imperceptibly—even with the momentum of a flight of ninety-five
millions of miles, the ether of electricity, bursting from a cloud only five hundred
yards distant, will split massive stones, level tall towers with the dust, strike majestic
trees to the ground, and instantly extinguish the life of man! Why does the one ether
come divested of all mechanical force, while that which seems to be even more
ethereal than it, is capable of exerting the mightiest force over material things? Does it
not appear that the Creator of the universe has established these paradoxes of power to
testify his Omnipotence—to show to man that with Him all things are possible; and
that, in the grand cosmicism of the universe, every attribute of Omnipotence has been
fulfilled?
"And the seventh angel poured out his vial into the air; and there came a great voice
out of the temple of heaven, from the throne, saying, It is done."—Rev. xvi.
Let us now consider man's relation to this Omnipotence. He sees that electricity smites
the tall edifice, and observes that in doing so it displays a choice of a certain substance
through which it passes harmlessly, and that its violence is manifested only when its
clouds, and caught a spark upon the knuckles of his hand, even he little conjectured
that the time was so near when that strange element, which sent its messenger to him
along the string of a kite, would become one of man's most submissive servants.
So many great results have sprung from the careful observation of the simplest
phenomena, that we should never pass over inattentively the most trifling thing that
offers itself to our examination. Nature, in her revelations, never seeks to startle
mankind. The formation of a rock, and the elaboration of a truth, are alike the work of
ages. It was the simple blackening of silver by the sun's rays which led to the
discovery of the chemical agency of light. It was the falling of an apple which pointed
Newton to the discovery of the laws of gravitation. It was the force of steam, observed
as it issued from beneath the lid of a kettle, that led to the invention of the steam-
engine. And it is said of Jacquard, that he invented the loom which so materially aided
the commerce of nations, while watching the motions of his wife's fingers, as she plied
her knitting. As great discoveries spring from such small beginnings, who among us
may not be the herald of some great truth—the founder of some world-wide
benefaction?
That the area of discovery has not perceptibly narrowed its limits, is evident from the
fact that the greatest elements in nature are still mysteries to man. And though it may
not be within the power of a finite being to unravel the chain of wonders that enfold
the works of an infinite God,—still it is evident, from the progress which discovery
has made, and from the good which discovery has done, that God does invite and
encourage the human mind to contemplate the workings of Divine power, and to
pursue its manifestations in every element, and in every direction.
The wonderful force of electricity astonishes us all the more when we view it in
contrast with that equally wonderful element, light. We have seen that light travels
with a velocity of 192,000 miles in a second, but that it falls upon a delicate balance
so gently, that it produces no perceptible effect. As far as we know the nature of
electricity, it is even more ethereal than light; yet, while the ether of light falls
harmlessly and imperceptibly—even with the momentum of a flight of ninety-five
millions of miles, the ether of electricity, bursting from a cloud only five hundred
yards distant, will split massive stones, level tall towers with the dust, strike majestic
trees to the ground, and instantly extinguish the life of man! Why does the one ether
come divested of all mechanical force, while that which seems to be even more
ethereal than it, is capable of exerting the mightiest force over material things? Does it
not appear that the Creator of the universe has established these paradoxes of power to
testify his Omnipotence—to show to man that with Him all things are possible; and
that, in the grand cosmicism of the universe, every attribute of Omnipotence has been
fulfilled?
"And the seventh angel poured out his vial into the air; and there came a great voice
out of the temple of heaven, from the throne, saying, It is done."—Rev. xvi.
Let us now consider man's relation to this Omnipotence. He sees that electricity smites
the tall edifice, and observes that in doing so it displays a choice of a certain substance
through which it passes harmlessly, and that its violence is manifested only when its
Page 218
path is interrupted. Man, taking advantage of this preference of electricity for a
particular conductor, stretches out an arm of that substance, and points it upwards to
the clouds; electricity accepts the invitation, and passes harmlessly to the earth. But
this not all: man learns by observation that electricity resides in all matter; that it may
be collected or dispersed; that it travels along a good conductor at the rate of half-a-
million of miles in a second of time; he constructs a battery, a kind of scientific
fortress, in which he encamps the great warrior of nature; and then, laying down a
conducting wire, he liberates the mighty force: but its flight must be on the path which
man has defined, and its journey must cease at the terminus which man has decreed,
where, by a simple contrivance of his ingenuity (the movements of a magnetic
needle), the electric current is made to deliver whatever message of importance he
desires to convey. Thus, the element which in an instant might deprive man of life, is
subdued by him, and made the obedient messenger of his will.
particular conductor, stretches out an arm of that substance, and points it upwards to
the clouds; electricity accepts the invitation, and passes harmlessly to the earth. But
this not all: man learns by observation that electricity resides in all matter; that it may
be collected or dispersed; that it travels along a good conductor at the rate of half-a-
million of miles in a second of time; he constructs a battery, a kind of scientific
fortress, in which he encamps the great warrior of nature; and then, laying down a
conducting wire, he liberates the mighty force: but its flight must be on the path which
man has defined, and its journey must cease at the terminus which man has decreed,
where, by a simple contrivance of his ingenuity (the movements of a magnetic
needle), the electric current is made to deliver whatever message of importance he
desires to convey. Thus, the element which in an instant might deprive man of life, is
subdued by him, and made the obedient messenger of his will.
Page 219
CHAPTER XXX.
638. What is the atmosphere?
The atmosphere is the transparent and elastic body of mixed gases and
vapours which envelopes our globe, and which derives its name from Greek
words, signifying sphere of vapour.
639. To what height does the atmosphere extend?
It is estimated to extend to from forty to fifty miles above the surface of the
earth.
640. Why is it supposed that the atmosphere does not extend beyond that
height?
Because it is found, by experiment and observation, that the air becomes
less dense in proportion to its altitude from the earth's surface. The gradual
decrease of atmospheric density observed in ascending a mountain, or in a
balloon, supplies sufficient data to enable us to calculate the height at which
the atmosphere would probably altogether cease.
At an altitude of 18,000 feet the air is indicated by the barometer to be only half as
dense as at the surface of the earth. And as the densities of the atmosphere decrease in
a geometrical progression, the density will be reduced to one-fourth at the height of
36,000 feet; and to one-eighth at 54,000 feet. The effects of the decreasing density of
the atmosphere are, that the intensity of light and sound are diminished, and the
temperature is lowered. Persons who have reached a very high elevation, state that the
sky above them began to assume the appearance of darkness; and there can be no
doubt that, if it were possible to reach an altitude of some fifty to sixty miles, there
would be perfect blackness although the sun's rays might be pouring through the
darkened space, to illuminate the atmosphere. Upon the summit of Mont Blanc, the
report of a pistol at a short distance can scarcely be heard. When Gay Lussac reached
the height of 23,000 feet, he breathed with great pain and difficulty, and felt
distressing sensations in his ears, as though they were about to burst. Upon the high
table-lands of Peru, the lips of Dr. Ischudi cracked and burst; and blood flowed from
his eyelids.
"For he looketh to the ends of the earth, and seeth under the whole heaven; To make
the weight for the winds."—Job xxviii.
638. What is the atmosphere?
The atmosphere is the transparent and elastic body of mixed gases and
vapours which envelopes our globe, and which derives its name from Greek
words, signifying sphere of vapour.
639. To what height does the atmosphere extend?
It is estimated to extend to from forty to fifty miles above the surface of the
earth.
640. Why is it supposed that the atmosphere does not extend beyond that
height?
Because it is found, by experiment and observation, that the air becomes
less dense in proportion to its altitude from the earth's surface. The gradual
decrease of atmospheric density observed in ascending a mountain, or in a
balloon, supplies sufficient data to enable us to calculate the height at which
the atmosphere would probably altogether cease.
At an altitude of 18,000 feet the air is indicated by the barometer to be only half as
dense as at the surface of the earth. And as the densities of the atmosphere decrease in
a geometrical progression, the density will be reduced to one-fourth at the height of
36,000 feet; and to one-eighth at 54,000 feet. The effects of the decreasing density of
the atmosphere are, that the intensity of light and sound are diminished, and the
temperature is lowered. Persons who have reached a very high elevation, state that the
sky above them began to assume the appearance of darkness; and there can be no
doubt that, if it were possible to reach an altitude of some fifty to sixty miles, there
would be perfect blackness although the sun's rays might be pouring through the
darkened space, to illuminate the atmosphere. Upon the summit of Mont Blanc, the
report of a pistol at a short distance can scarcely be heard. When Gay Lussac reached
the height of 23,000 feet, he breathed with great pain and difficulty, and felt
distressing sensations in his ears, as though they were about to burst. Upon the high
table-lands of Peru, the lips of Dr. Ischudi cracked and burst; and blood flowed from
his eyelids.
"For he looketh to the ends of the earth, and seeth under the whole heaven; To make
the weight for the winds."—Job xxviii.
Page 220
641. What is the amount of atmospheric pressure at the earth's surface?
The pressure of the atmosphere at the earth's surface is fifteen pounds to
every square inch of surface. That is to say, that the column of air,
extending fifty miles over a square inch of the earth, presses upon that
square inch with a weight equal to fifteen pounds.
642. Is that the weight of dry or moist air?
That is the weight of air at what is called the point of saturation, when it is
fully charged with watery vapour.
643. What is the proportion of watery vapour in the atmosphere?
The proportion constantly varies. Evaporation is not a result of accident; it
seems an established law that the air shall constantly absorb vapour until it
has reached the maximum that it can hold. Experiments have been tried, in
which dry air has been pressed upon the surface of water with great force,
but no degree of pressure could prevent the formation of vapour. (See 431.)
644. What is the total amount of atmospheric pressure on the earth's
surface?
The total amount of atmospheric pressure on the earth's surface, at 15 lbs. to
the square inch, amounts to 12,042,604,800,000,000,000 lbs. This pressure
is equal to that of a globe of lead of sixty miles in diameter.
645. What is the pressure of the atmosphere upon the human body?
Estimating the surface of man's body to be equal to fifteen square feet, he
sustains an atmospheric pressure of 32,400 lbs., or nearly fourteen tons and
a-half. The mere variation of weight, arising out of the changes in the state
of the atmosphere, may amount to as much as a ton and a-half.
"I therefore so run, not as uncertainly; so fight I, not as one that beateth the air."—
Corinth. ix.
646. Why does not man feel this pressure?
Because the diffusion of air which, surrounding him in every direction, and
acting upon the internal as well as the external surfaces of his body, and
The pressure of the atmosphere at the earth's surface is fifteen pounds to
every square inch of surface. That is to say, that the column of air,
extending fifty miles over a square inch of the earth, presses upon that
square inch with a weight equal to fifteen pounds.
642. Is that the weight of dry or moist air?
That is the weight of air at what is called the point of saturation, when it is
fully charged with watery vapour.
643. What is the proportion of watery vapour in the atmosphere?
The proportion constantly varies. Evaporation is not a result of accident; it
seems an established law that the air shall constantly absorb vapour until it
has reached the maximum that it can hold. Experiments have been tried, in
which dry air has been pressed upon the surface of water with great force,
but no degree of pressure could prevent the formation of vapour. (See 431.)
644. What is the total amount of atmospheric pressure on the earth's
surface?
The total amount of atmospheric pressure on the earth's surface, at 15 lbs. to
the square inch, amounts to 12,042,604,800,000,000,000 lbs. This pressure
is equal to that of a globe of lead of sixty miles in diameter.
645. What is the pressure of the atmosphere upon the human body?
Estimating the surface of man's body to be equal to fifteen square feet, he
sustains an atmospheric pressure of 32,400 lbs., or nearly fourteen tons and
a-half. The mere variation of weight, arising out of the changes in the state
of the atmosphere, may amount to as much as a ton and a-half.
"I therefore so run, not as uncertainly; so fight I, not as one that beateth the air."—
Corinth. ix.
646. Why does not man feel this pressure?
Because the diffusion of air which, surrounding him in every direction, and
acting upon the internal as well as the external surfaces of his body, and
Page 221
probably surrounding every atom of his frame, establishes an equilibrium,
in which every degree of pressure counteracts and sustains itself.
647. What is the weight of air relative to that of water?
A cubic foot of air weighs only 523 grains, a little more than an ounce; a
cubic foot of water weighs one thousand ounces.
648. What is the greatest height in the atmosphere which any human being
has ever reached?
M. Gay Lussac, in the year 1804, ascended to the height of 23,000 feet.
649. What is a vacuum?
A vacuum is a space devoid of matter. The term is generally applied to
those instances in which air is drawn from within an air-tight vessel.
650. Is it possible to form a perfect vacuum?
It is probably impossible to do so, even with the most powerful instruments
—some portion of air would remain, but in so thin a form that it would be
imperceptible.
651. Why does the depression of a pump-handle cause the water to flow?
Because the putting down of the handle lifts up the piston with its valve
closed, thereby tending to produce a vacuum; but the pressure of the air
upon the water not contained in the pump, forces more water up into the
part where a vacuum would otherwise be formed. Then, when the handle is
raised, and the piston forced downwards, the valve opens, and the water
rushes through.
There is a second valve, below the piston, which closes with the downward
movement, to prevent the water from rushing back again.
"The wind bloweth where it listeth, and thou hearest the sound thereof, but canst not
tell whence it cometh, and whither it goeth: so is every one that is born of the
Spirit."—John ii., iii.
652. How high will atmospheric pressure raise water in the bore of a
pump?
in which every degree of pressure counteracts and sustains itself.
647. What is the weight of air relative to that of water?
A cubic foot of air weighs only 523 grains, a little more than an ounce; a
cubic foot of water weighs one thousand ounces.
648. What is the greatest height in the atmosphere which any human being
has ever reached?
M. Gay Lussac, in the year 1804, ascended to the height of 23,000 feet.
649. What is a vacuum?
A vacuum is a space devoid of matter. The term is generally applied to
those instances in which air is drawn from within an air-tight vessel.
650. Is it possible to form a perfect vacuum?
It is probably impossible to do so, even with the most powerful instruments
—some portion of air would remain, but in so thin a form that it would be
imperceptible.
651. Why does the depression of a pump-handle cause the water to flow?
Because the putting down of the handle lifts up the piston with its valve
closed, thereby tending to produce a vacuum; but the pressure of the air
upon the water not contained in the pump, forces more water up into the
part where a vacuum would otherwise be formed. Then, when the handle is
raised, and the piston forced downwards, the valve opens, and the water
rushes through.
There is a second valve, below the piston, which closes with the downward
movement, to prevent the water from rushing back again.
"The wind bloweth where it listeth, and thou hearest the sound thereof, but canst not
tell whence it cometh, and whither it goeth: so is every one that is born of the
Spirit."—John ii., iii.
652. How high will atmospheric pressure raise water in the bore of a
pump?
Page 222
It will raise water to an elevation of thirty feet above its level.
653. Why will it raise water to an elevation of thirty-feet?
Because a column of water of thirty feet high, nearly balances the weight of
a column of air of equal surface, extending to the whole height of the
atmosphere. When, therefore, water is elevated to the height of thirty feet,
the power of the pump is enfeebled, as the air and the water balance each
other.
654. How is water raised to a greater elevation when it is required?
By mechanical contrivances, by which the water is forced to a greater
elevation.
655. Why does water run through the bent tube called a syphon?
Because the atmospheric pressure upon the water on the outside of the
syphon forces it into the tube as fast as the syphon empties itself through its
longer arm.
656. Why does water run through the longer arm of the syphon?
Because the weight of the water in the longer arm of the syphon is greater
than that in the shorter; therefore it runs out by its own gravity. And, as in
running out, it creates a tendency towards a vacuum, the pressure of the
outer air comes into operation, and forces the water through the tube.
657. Why does water issue from the earth in springs?
Some springs are caused by natural syphons formed in the fissures of rocks,
which, communicating with bodies of water, are continually filled by
atmospheric pressure, and therefore convey streams of water to the point
where they are set free.
"Ascribe ye strength unto God: his excellency is over Israel, and his strength is in the
clouds."—Psalm lviii.
658. Why, if a wine glass is filled with water, and a card laid upon it, and
the whole inverted, will the water remain in the glass?
653. Why will it raise water to an elevation of thirty-feet?
Because a column of water of thirty feet high, nearly balances the weight of
a column of air of equal surface, extending to the whole height of the
atmosphere. When, therefore, water is elevated to the height of thirty feet,
the power of the pump is enfeebled, as the air and the water balance each
other.
654. How is water raised to a greater elevation when it is required?
By mechanical contrivances, by which the water is forced to a greater
elevation.
655. Why does water run through the bent tube called a syphon?
Because the atmospheric pressure upon the water on the outside of the
syphon forces it into the tube as fast as the syphon empties itself through its
longer arm.
656. Why does water run through the longer arm of the syphon?
Because the weight of the water in the longer arm of the syphon is greater
than that in the shorter; therefore it runs out by its own gravity. And, as in
running out, it creates a tendency towards a vacuum, the pressure of the
outer air comes into operation, and forces the water through the tube.
657. Why does water issue from the earth in springs?
Some springs are caused by natural syphons formed in the fissures of rocks,
which, communicating with bodies of water, are continually filled by
atmospheric pressure, and therefore convey streams of water to the point
where they are set free.
"Ascribe ye strength unto God: his excellency is over Israel, and his strength is in the
clouds."—Psalm lviii.
658. Why, if a wine glass is filled with water, and a card laid upon it, and
the whole inverted, will the water remain in the glass?
Page 223
Because the pressure of the atmosphere upon the surface of the card
counteracts the weight of the water.
659. What has the card to do with the experiment?
It forms a base upon which the water may rest, while the glass is being
inverted; and it prevents the air from acting upon the fluidity of the water,
and forcing it out of the glass.
660. Why will not beer run out of the tap of a cask until a spile has been
driven in at the top?
Because the pressure of the air upon the opening of the tap counteracts the
weight of the beer. But when the spile is driven in, the air enters at the top,
and counteracts its own pressure at the bottom.
661. Why does a cup in a pie become filled with juice?
Because the heat expands the air, and drives nearly all of it out of the cup.
When the pie is taken out of the oven, and begins to cool, air cannot get into
the cup again, because its edges are surrounded by juice. A partial vacuum,
therefore, exists within the cup, and the pressure of the external air forces
the juice into it.
662. Does the cup prevent the juice from boiling over?
No. So long as the heat exists, the cup remains empty; and as it occupies
space, the air is driven out of it, into the pie, it rather tends to force the juice
over the sides of the dish. It is only when cooling that the juice enters the
cup.
663. Why can flies walk on the ceiling?
Because their feet are so formed that they can form a vacuum, under them;
their bodies are therefore sustained in opposition to gravitation by
atmospheric pressure.
664. How did Mr. Sands perform the feat of walking across the ceiling?
By having large discs of wet leather attached to his feet, so that when they
were placed upon a smooth surface, the air was excluded, and when he
allowed his weight to act upon one of the discs, it formed a hollow cup and
a vacuum. By forming a vacuum of only twelve square inches he gained a
pressure of 180 lbs.; this being more than his weight he could accomplish
counteracts the weight of the water.
659. What has the card to do with the experiment?
It forms a base upon which the water may rest, while the glass is being
inverted; and it prevents the air from acting upon the fluidity of the water,
and forcing it out of the glass.
660. Why will not beer run out of the tap of a cask until a spile has been
driven in at the top?
Because the pressure of the air upon the opening of the tap counteracts the
weight of the beer. But when the spile is driven in, the air enters at the top,
and counteracts its own pressure at the bottom.
661. Why does a cup in a pie become filled with juice?
Because the heat expands the air, and drives nearly all of it out of the cup.
When the pie is taken out of the oven, and begins to cool, air cannot get into
the cup again, because its edges are surrounded by juice. A partial vacuum,
therefore, exists within the cup, and the pressure of the external air forces
the juice into it.
662. Does the cup prevent the juice from boiling over?
No. So long as the heat exists, the cup remains empty; and as it occupies
space, the air is driven out of it, into the pie, it rather tends to force the juice
over the sides of the dish. It is only when cooling that the juice enters the
cup.
663. Why can flies walk on the ceiling?
Because their feet are so formed that they can form a vacuum, under them;
their bodies are therefore sustained in opposition to gravitation by
atmospheric pressure.
664. How did Mr. Sands perform the feat of walking across the ceiling?
By having large discs of wet leather attached to his feet, so that when they
were placed upon a smooth surface, the air was excluded, and when he
allowed his weight to act upon one of the discs, it formed a hollow cup and
a vacuum. By forming a vacuum of only twelve square inches he gained a
pressure of 180 lbs.; this being more than his weight he could accomplish
Page 224
the feat with no other difficulty than that of remaining in an inverted
position. The air was admitted underneath the discs by valves, which were
closed by springs, which being pressed by the heels of the performer, let in
the air, and set the feet free.
"And God made a wind to pass over the earth."—Genesis viii.
665. Why is it difficult to strike limpets from rocks?
Because they have the means of forming a vacuum under their shells, and
are pressed on to the rocks by the weight of the atmosphere.
666. Why can snails move over plants in an inverted position?
Because they form a vacuum with the smooth and moist surfaces of their
bodies, and are supported by atmospheric pressure.
position. The air was admitted underneath the discs by valves, which were
closed by springs, which being pressed by the heels of the performer, let in
the air, and set the feet free.
"And God made a wind to pass over the earth."—Genesis viii.
665. Why is it difficult to strike limpets from rocks?
Because they have the means of forming a vacuum under their shells, and
are pressed on to the rocks by the weight of the atmosphere.
666. Why can snails move over plants in an inverted position?
Because they form a vacuum with the smooth and moist surfaces of their
bodies, and are supported by atmospheric pressure.
Page 225
CHAPTER XXXI.
666. What is wind?
Wind is air in motion. (See 234.)
667. What are the velocities of winds?
A breeze travels ten feet in a second; a light gale, sixteen feet in a second; a
stiff gale, twenty-four feet in a second; a violent squall, thirty-five feet in a
second; storm wind, from forty-three to fifty-four in a second; hurricane of
the temperate zone, sixty feet in a second; hurricane of the torrid zone, one
hundred and twenty to three hundred feet in a second. When wind flies at
one mile an hour, it is scarcely perceptible. When its velocity is one
hundred miles an hour, it tears up trees, and devastates its track.
668. What are trade winds?
Trade winds are vast currents of air, which sweep round the globe over a
belt of some 12,000 miles in width.
"They shall be as the morning cloud, and as the early dew that passeth away, as the
chaff that is driven with the whirlwind out of the floor, and as the smoke out of the
chimney."—Hosea xiii.
669. What is the cause of trade winds?
The air over the tropical regions becomes heated and ascends; it then
diverges in two high currents, one towards the north, and the other towards
the south pole, where, being cooled, it again descends, and returns towards
the equator to replace the air as it ascends therefrom. There is, therefore, a
constant revolution of vast currents of air between the tropics and the poles,
producing north and south winds.
670. Why do the trade winds blow from east to west, though, in their origin,
their direction is from north to south and from south to north?
666. What is wind?
Wind is air in motion. (See 234.)
667. What are the velocities of winds?
A breeze travels ten feet in a second; a light gale, sixteen feet in a second; a
stiff gale, twenty-four feet in a second; a violent squall, thirty-five feet in a
second; storm wind, from forty-three to fifty-four in a second; hurricane of
the temperate zone, sixty feet in a second; hurricane of the torrid zone, one
hundred and twenty to three hundred feet in a second. When wind flies at
one mile an hour, it is scarcely perceptible. When its velocity is one
hundred miles an hour, it tears up trees, and devastates its track.
668. What are trade winds?
Trade winds are vast currents of air, which sweep round the globe over a
belt of some 12,000 miles in width.
"They shall be as the morning cloud, and as the early dew that passeth away, as the
chaff that is driven with the whirlwind out of the floor, and as the smoke out of the
chimney."—Hosea xiii.
669. What is the cause of trade winds?
The air over the tropical regions becomes heated and ascends; it then
diverges in two high currents, one towards the north, and the other towards
the south pole, where, being cooled, it again descends, and returns towards
the equator to replace the air as it ascends therefrom. There is, therefore, a
constant revolution of vast currents of air between the tropics and the poles,
producing north and south winds.
670. Why do the trade winds blow from east to west, though, in their origin,
their direction is from north to south and from south to north?
Page 226
Because, as the north and south winds blow towards the equator, they are
affected by the revolution of the earth from west to east. As the two winds
from the poles approach the equator, they are gradually diverted from their
northerly and southerly course, to an easterly direction, by the revolution of
the earth.
671. Why is there a prevalence of calms at the equator?
Because, as the north and the south winds move towards the equator, they
drive before them volumes of atmosphere, which, meeting in opposite
directions, resist and counterpoise each other, and abide in a state of
stillness between the north and south-easterly winds, one on the north and
the other on the south of the equator.
672. What are monsoons?
Monsoons are periodical winds which blow at a given period of the year
from one quarter of the compass, and in another period of the year from the
opposite quarter of the compass.
673. What is the cause of monsoons?
Monsoons are caused by changes in the position of the sun. When the sun is
in the southern hemisphere, it produces a north-east wind, and when it is in
the northern hemisphere, a north-west wind. The north-east monsoon blows
from November to March, and the south-west monsoon from the end of
April to the middle of October. The region of monsoons lies a little to the
north of the northern border of the trade wind, and they blow with the
greatest force, and with most regularity, between the eastern coast of Africa
and Hindustan.
"He shall blow upon them and they shall wither, and the whirlwind shall take them
away as stubble."—Isaiah xl.
674. What determines the character of winds?
The character of winds is influenced by the condition of the surfaces over
which they blow. Winds blowing over dry and arid plains and deserts are
dry and hot. Winds blowing across snow-capped mountains and regions of
affected by the revolution of the earth from west to east. As the two winds
from the poles approach the equator, they are gradually diverted from their
northerly and southerly course, to an easterly direction, by the revolution of
the earth.
671. Why is there a prevalence of calms at the equator?
Because, as the north and the south winds move towards the equator, they
drive before them volumes of atmosphere, which, meeting in opposite
directions, resist and counterpoise each other, and abide in a state of
stillness between the north and south-easterly winds, one on the north and
the other on the south of the equator.
672. What are monsoons?
Monsoons are periodical winds which blow at a given period of the year
from one quarter of the compass, and in another period of the year from the
opposite quarter of the compass.
673. What is the cause of monsoons?
Monsoons are caused by changes in the position of the sun. When the sun is
in the southern hemisphere, it produces a north-east wind, and when it is in
the northern hemisphere, a north-west wind. The north-east monsoon blows
from November to March, and the south-west monsoon from the end of
April to the middle of October. The region of monsoons lies a little to the
north of the northern border of the trade wind, and they blow with the
greatest force, and with most regularity, between the eastern coast of Africa
and Hindustan.
"He shall blow upon them and they shall wither, and the whirlwind shall take them
away as stubble."—Isaiah xl.
674. What determines the character of winds?
The character of winds is influenced by the condition of the surfaces over
which they blow. Winds blowing over dry and arid plains and deserts are
dry and hot. Winds blowing across snow-capped mountains and regions of
Page 227
ice are cold. Winds that cross oceans are wet; and those that cross extensive
continents are dry.
675. What winds are most prevalent in England?
In England out of a thousand days, north winds prevail in 82; north-east,
111; east, 99; south-east, 81; south, 111; south-west, 225; west, 171; north-
west, 120.
676. What is the cause of storms?
Storms result from violent commotions of the atmosphere, and are chiefly
the result of extreme changes of temperature.
The magnetic state of the earth, and the electrical state of the atmosphere,
also materially influence the phenomena of storms.
By some persons the theory is entertained that storms result from various
winds rushing into a centre in which the atmosphere has become extremely
condensed. According to this theory, a storm is a mighty whirlwind.
A most violent hurricane occurred in 1780, which destroyed Lord Rodney's fleet, and
a vast number of merchant ships. It is said to have killed 9,000 persons in Martinique
alone, and 6,000 in St. Lucia. The town of St. Pierre in Martinique was totally
destroyed; and only fourteen houses in the town of Kingston, in St. Vincent, were left
uninjured.
677. Why do the most violent storms occur in and near the tropics?
Because there the temperature is very high, and the cold currents of air
rushing towards the equator from the poles, causes great atmospheric
disturbance.
678. What are whirlwinds?
Whirlwinds are produced by violent and contrary currents meeting and
striking upon each other, producing a circular motion. They generally occur
after long calms, attended by much heat.
Whirlwinds occurring at sea, or over the surface of water, sometimes put
the water in motion, and as the wind rises upwards it lifts with it a whirling
mass of water, producing a water spout.
"Out of the south cometh the whirlwind; and cold out of the north."—Job xxxvii.
continents are dry.
675. What winds are most prevalent in England?
In England out of a thousand days, north winds prevail in 82; north-east,
111; east, 99; south-east, 81; south, 111; south-west, 225; west, 171; north-
west, 120.
676. What is the cause of storms?
Storms result from violent commotions of the atmosphere, and are chiefly
the result of extreme changes of temperature.
The magnetic state of the earth, and the electrical state of the atmosphere,
also materially influence the phenomena of storms.
By some persons the theory is entertained that storms result from various
winds rushing into a centre in which the atmosphere has become extremely
condensed. According to this theory, a storm is a mighty whirlwind.
A most violent hurricane occurred in 1780, which destroyed Lord Rodney's fleet, and
a vast number of merchant ships. It is said to have killed 9,000 persons in Martinique
alone, and 6,000 in St. Lucia. The town of St. Pierre in Martinique was totally
destroyed; and only fourteen houses in the town of Kingston, in St. Vincent, were left
uninjured.
677. Why do the most violent storms occur in and near the tropics?
Because there the temperature is very high, and the cold currents of air
rushing towards the equator from the poles, causes great atmospheric
disturbance.
678. What are whirlwinds?
Whirlwinds are produced by violent and contrary currents meeting and
striking upon each other, producing a circular motion. They generally occur
after long calms, attended by much heat.
Whirlwinds occurring at sea, or over the surface of water, sometimes put
the water in motion, and as the wind rises upwards it lifts with it a whirling
mass of water, producing a water spout.
"Out of the south cometh the whirlwind; and cold out of the north."—Job xxxvii.
Page 228
Page 229
Fig. 19.—A WATER SPOUT.
679. Why does the chimney smoke when the fire is first lighted?
Because the air in the chimney is of the same temperature as that in the
room, and therefore will not ascend.
680. Why does the smoking (into the room) cease, after the fire has been
lighted a little while?
Because the air in the chimney, being warmed by the fire beneath, becomes
lighter and ascends rapidly.
681. Why does a long chimney create a greater draught than a short one?
Because the short chimney contains less air than the long one; there is,
consequently, less difference of weight between the warm air of the short
chimney and the external air; it therefore has not so great an ascensive
power.
"And, lo, the smoke of the country went up as the smoke of a furnace."—Gen. xix.
679. Why does the chimney smoke when the fire is first lighted?
Because the air in the chimney is of the same temperature as that in the
room, and therefore will not ascend.
680. Why does the smoking (into the room) cease, after the fire has been
lighted a little while?
Because the air in the chimney, being warmed by the fire beneath, becomes
lighter and ascends rapidly.
681. Why does a long chimney create a greater draught than a short one?
Because the short chimney contains less air than the long one; there is,
consequently, less difference of weight between the warm air of the short
chimney and the external air; it therefore has not so great an ascensive
power.
"And, lo, the smoke of the country went up as the smoke of a furnace."—Gen. xix.
Page 230
682. Why does smoke issue in folds and curls?
Because it is pressed upon by the cold air which always rushes towards a
rarer atmosphere. It thus illustrates the development of storms.
683. Why do some chimneys smoke when the doors and windows are
closed?
Because the draught of air is not sufficient to supply the wants of the fire,
and enable it to create an upward current.
684. What is the best method of conveying air to fires?
Tubes built in the walls, communicating with the outer air, and terminating
underneath the grates.
685. Why is this the best method of ventilation?
Because doors and windows may then be made air-tight, and draughts
across rooms be prevented.
686. Why do chimneys that stand under elevated objects, such as hills,
trees, and high buildings, smoke?
Because the wind, striking against the elevated object, flies back, and a part
of it rushes downward.
687. Why do sooty chimneys smoke?
Because the accumulation of the soot diminishes the size of the flue, and
lessens the ascensive power of the draught, by reducing the quantity of
warm air. It also obstructs the motion of the air, by the roughness of its
surface.
688. Why do chimneys smoke in damp and gusty weather?
Because the ascending air is suddenly chilled by gusts of damp and cold air,
and driven down the chimney.
"Remember that thou magnify his work, which men behold. Every man may see it;
man may behold it afar off."—Job xxxvi.
689. Why does smoke ascend in a straight line in mild and fine weather?
Because it is pressed upon by the cold air which always rushes towards a
rarer atmosphere. It thus illustrates the development of storms.
683. Why do some chimneys smoke when the doors and windows are
closed?
Because the draught of air is not sufficient to supply the wants of the fire,
and enable it to create an upward current.
684. What is the best method of conveying air to fires?
Tubes built in the walls, communicating with the outer air, and terminating
underneath the grates.
685. Why is this the best method of ventilation?
Because doors and windows may then be made air-tight, and draughts
across rooms be prevented.
686. Why do chimneys that stand under elevated objects, such as hills,
trees, and high buildings, smoke?
Because the wind, striking against the elevated object, flies back, and a part
of it rushes downward.
687. Why do sooty chimneys smoke?
Because the accumulation of the soot diminishes the size of the flue, and
lessens the ascensive power of the draught, by reducing the quantity of
warm air. It also obstructs the motion of the air, by the roughness of its
surface.
688. Why do chimneys smoke in damp and gusty weather?
Because the ascending air is suddenly chilled by gusts of damp and cold air,
and driven down the chimney.
"Remember that thou magnify his work, which men behold. Every man may see it;
man may behold it afar off."—Job xxxvi.
689. Why does smoke ascend in a straight line in mild and fine weather?
Page 231
Because the air is still, and being dry and warm it does not chill the smoke,
nor drive it out of its course.
690. Why do the wings of wind-mills turn round?
Because the wind, striking at an angle upon the wings, forces them aside;
and as there are four wings all upon the same angle, and fixed upon the
same centre, the oblique pressure of the wind causes the centre to rotate.
There is a world of miniature phenomena which has never been fully recognised, in
which we may see the mightier works of nature pleasingly and truthfully illustrated.
When the wind blows into the corner of a street, and whirling around, catches straw,
dust, and feathers in its arms, and then wheels away, flinging the troubled atoms in all
directions,—it is a miniature of the mightier whirlwind, which wrecks ships, uproots
trees, and levels houses with the earth.
When a cloud of dust, on a hot summer's day, rises and flies along the thirsty road,
making the passenger close his eyelids, and dusting the leaves of wayside vegetation,
—it is a miniature of the terrible simoom, which blows from the desert sands,
scattering death and devastation in its track.
When steam issues from the tea-urn, and becomes condensed in minute drops upon
the window-pane,—the miniature is of the earth's heat, evaporating the waters, and
the cold air of night condensing the vapours into dew.
When grass and corn bend before the wind, and are beaten down by its force; when
the pond forgets its calm, and rises in troubled waves, casting the flotilla of natural
boats that move upon its surface, in rude disorder upon its windward shore,—the little
storm is but a miniature of those great hurricanes which wrecked a fleet in the Black
Sea, and levelled the encampments of a mighty army.
When the snow that has gathered upon the house-top, warming beneath the smiles of
the sun, slips from its bed, and drops in accumulated heaps from the roof,—it is a
miniature of those terrible avalanches which in the Pyrenees bury villages in their icy
pall, and doom man and beast to death.
When the rivulet hurries on its course, and meeting with obstructions, leaps over them
in mimic wrath, overturning some little raft upon which, perchance, a weary fly has
alighted,—it is a miniature of those rapids on whose banks the hippopotamus and the
alligator yet live; and where, though rarely, man may be seen directing his raft over
the troubled current, amid the rush of debris from forests unexplored.
And when, in a basin of the rivulet, two opposing currents meet, and form a little
vortex into which insect life and vegetable fragments coming within the sphere of its
influence are drawn,—it is a miniature of the roaring whirlpool, or the wilder
maelstrom of the Norwegian seas.
Nature rehearses all her parts in mild whispers; and for every picture that she paints,
she places a first study upon the canvas. Man need not go into the heart of her terrors
to understand their laws. Many an unknown Humboldt, sitting by the river's side, may
rejoice in the "aspects of nature," and share the bliss of knowledge with the great
philosopher.
nor drive it out of its course.
690. Why do the wings of wind-mills turn round?
Because the wind, striking at an angle upon the wings, forces them aside;
and as there are four wings all upon the same angle, and fixed upon the
same centre, the oblique pressure of the wind causes the centre to rotate.
There is a world of miniature phenomena which has never been fully recognised, in
which we may see the mightier works of nature pleasingly and truthfully illustrated.
When the wind blows into the corner of a street, and whirling around, catches straw,
dust, and feathers in its arms, and then wheels away, flinging the troubled atoms in all
directions,—it is a miniature of the mightier whirlwind, which wrecks ships, uproots
trees, and levels houses with the earth.
When a cloud of dust, on a hot summer's day, rises and flies along the thirsty road,
making the passenger close his eyelids, and dusting the leaves of wayside vegetation,
—it is a miniature of the terrible simoom, which blows from the desert sands,
scattering death and devastation in its track.
When steam issues from the tea-urn, and becomes condensed in minute drops upon
the window-pane,—the miniature is of the earth's heat, evaporating the waters, and
the cold air of night condensing the vapours into dew.
When grass and corn bend before the wind, and are beaten down by its force; when
the pond forgets its calm, and rises in troubled waves, casting the flotilla of natural
boats that move upon its surface, in rude disorder upon its windward shore,—the little
storm is but a miniature of those great hurricanes which wrecked a fleet in the Black
Sea, and levelled the encampments of a mighty army.
When the snow that has gathered upon the house-top, warming beneath the smiles of
the sun, slips from its bed, and drops in accumulated heaps from the roof,—it is a
miniature of those terrible avalanches which in the Pyrenees bury villages in their icy
pall, and doom man and beast to death.
When the rivulet hurries on its course, and meeting with obstructions, leaps over them
in mimic wrath, overturning some little raft upon which, perchance, a weary fly has
alighted,—it is a miniature of those rapids on whose banks the hippopotamus and the
alligator yet live; and where, though rarely, man may be seen directing his raft over
the troubled current, amid the rush of debris from forests unexplored.
And when, in a basin of the rivulet, two opposing currents meet, and form a little
vortex into which insect life and vegetable fragments coming within the sphere of its
influence are drawn,—it is a miniature of the roaring whirlpool, or the wilder
maelstrom of the Norwegian seas.
Nature rehearses all her parts in mild whispers; and for every picture that she paints,
she places a first study upon the canvas. Man need not go into the heart of her terrors
to understand their laws. Many an unknown Humboldt, sitting by the river's side, may
rejoice in the "aspects of nature," and share the bliss of knowledge with the great
philosopher.
Page 232
"Can any understand the spreadings of the clouds, or the noise of his tabernacle?"—
Job xxxvi.
Job xxxvi.
Page 233
CHAPTER XXXII.
691. What is a barometer?
A barometer is an instrument which indicates the pressure of the
atmosphere, and which takes its name from two Greek words signifying
measurer of weight.
692. Why does a barometer indicate the pressure of the atmosphere?
Because it consists of a tube containing quicksilver, closed at one end and
open at the other, so that the pressure of the air upon the open end balances
the weight of the column of mercury (quicksilver), and when the pressure of
the air upon the open surface of the mercury increases or decreases, the
mercury rises or falls in response thereto.
693. Why is a barometer called also a "weather-glass"?
Because changes in the weather are generally preceded by alterations in the
atmospheric pressure. But we cannot perceive those changes as they
gradually occur; the alteration in the height of the column of mercury,
therefore, enables us to know that atmospheric changes are taking place,
and, by observation, we are enabled to determine certain rules by which the
state of the weather may be foretold with considerable probability.
694. Why are barometers constructed with circular dials, and an index to
denote changes?
Because that is a convenient mechanical arrangement, by which the
alterations of the relative pressures of the air and the mercury are more
clearly denoted than by an inspection of the mercury itself.
"Fair weather cometh out of the north: with God is terrible majesty."—Job xxxvii.
691. What is a barometer?
A barometer is an instrument which indicates the pressure of the
atmosphere, and which takes its name from two Greek words signifying
measurer of weight.
692. Why does a barometer indicate the pressure of the atmosphere?
Because it consists of a tube containing quicksilver, closed at one end and
open at the other, so that the pressure of the air upon the open end balances
the weight of the column of mercury (quicksilver), and when the pressure of
the air upon the open surface of the mercury increases or decreases, the
mercury rises or falls in response thereto.
693. Why is a barometer called also a "weather-glass"?
Because changes in the weather are generally preceded by alterations in the
atmospheric pressure. But we cannot perceive those changes as they
gradually occur; the alteration in the height of the column of mercury,
therefore, enables us to know that atmospheric changes are taking place,
and, by observation, we are enabled to determine certain rules by which the
state of the weather may be foretold with considerable probability.
694. Why are barometers constructed with circular dials, and an index to
denote changes?
Because that is a convenient mechanical arrangement, by which the
alterations of the relative pressures of the air and the mercury are more
clearly denoted than by an inspection of the mercury itself.
"Fair weather cometh out of the north: with God is terrible majesty."—Job xxxvii.
Page 234
Fig. 20.—BAROMETER.
Page 235
Fig. 21.—TUBE OF BAROMETER, WHEEL, AND PULLEY.
695. Why does the hand of the weather dial change its position when the
column of mercury rises or falls?
Because a weight, which floats upon the open surface of the mercury, is
attached to a string, having a nearly equal weight at the other extremity; the
string is laid over a revolving pivot to which the hand is fixed, and the
friction of the string turns the hand, as the mercury rises or falls.
"Thou visitest the earth, and waterest it: thou greatly enrichest it with the river of God,
which is full of water: thou preparest them corn, when thou hast so provided for it."—
Psalm lxv.
695. Why does the hand of the weather dial change its position when the
column of mercury rises or falls?
Because a weight, which floats upon the open surface of the mercury, is
attached to a string, having a nearly equal weight at the other extremity; the
string is laid over a revolving pivot to which the hand is fixed, and the
friction of the string turns the hand, as the mercury rises or falls.
"Thou visitest the earth, and waterest it: thou greatly enrichest it with the river of God,
which is full of water: thou preparest them corn, when thou hast so provided for it."—
Psalm lxv.
Page 236
696. Why does tapping the face of the barometer sometimes cause the hand
to move?
Because the weight on the surface of the mercury frequently leans against
the sides of the tube, and does not move freely. And, also, the mercury
clings to the sides of the tube by capillary attraction; therefore, tapping on
the face of the barometer sets the weight free, and overcomes the attraction
which impedes the rise or fall of the mercury.
Fig. 21 illustrates the mechanism at the back of the barometer. A is a glass tube;
between A and E there exists a vacuum, caused by the weight of the mercury pressing
downwards. This space being a vacuum, makes the barometrical column more
sensitive, as there is no internal force to resist or modify the effects of the external
pressure. E represents the height of the column of mercury; C the open end of the
tube; F the weight resting on the surface of the mercury; P the pivot over which the
string passes, and upon which the hand turns; W the weight which forms the pulley
with the weight F.
697. Which is the heavier, dry or vaporised air?
Dry air is heavier than air impregnated with vapours.
698. Why is dry air heavier than moist air?
Because of the extreme tenuity of watery vapours, the density of which is
less than that of atmospheric air.
699. Why does the fall of the barometer denote the approach of rain?
Because it shows that as the air cannot support the full weight of the column
of mercury, the atmosphere must be thin with watery vapours.
The fall of the mercury in the long arm of the tube would cause the weight F to be
pressed upwards. This would release the string to which the weight W is attached; it
would, therefore, fall, and turn the hand down to Rain or Much Rain.
700. Why does the rise of the barometer denote the approach of fine
weather?
Because the external air becoming dense, and free from highly elastic
vapours, presses with increased force upon the mercury upon which the
weight F floats; that weight, therefore, sinks in the short tube as the mercury
rises in the long one, and in sinking turns the hand to Change, Fair, &c.
"He caused an east wind to blow in the heaven; and by his power he brought in the
south wind."—Psalm lxxviii.
to move?
Because the weight on the surface of the mercury frequently leans against
the sides of the tube, and does not move freely. And, also, the mercury
clings to the sides of the tube by capillary attraction; therefore, tapping on
the face of the barometer sets the weight free, and overcomes the attraction
which impedes the rise or fall of the mercury.
Fig. 21 illustrates the mechanism at the back of the barometer. A is a glass tube;
between A and E there exists a vacuum, caused by the weight of the mercury pressing
downwards. This space being a vacuum, makes the barometrical column more
sensitive, as there is no internal force to resist or modify the effects of the external
pressure. E represents the height of the column of mercury; C the open end of the
tube; F the weight resting on the surface of the mercury; P the pivot over which the
string passes, and upon which the hand turns; W the weight which forms the pulley
with the weight F.
697. Which is the heavier, dry or vaporised air?
Dry air is heavier than air impregnated with vapours.
698. Why is dry air heavier than moist air?
Because of the extreme tenuity of watery vapours, the density of which is
less than that of atmospheric air.
699. Why does the fall of the barometer denote the approach of rain?
Because it shows that as the air cannot support the full weight of the column
of mercury, the atmosphere must be thin with watery vapours.
The fall of the mercury in the long arm of the tube would cause the weight F to be
pressed upwards. This would release the string to which the weight W is attached; it
would, therefore, fall, and turn the hand down to Rain or Much Rain.
700. Why does the rise of the barometer denote the approach of fine
weather?
Because the external air becoming dense, and free from highly elastic
vapours, presses with increased force upon the mercury upon which the
weight F floats; that weight, therefore, sinks in the short tube as the mercury
rises in the long one, and in sinking turns the hand to Change, Fair, &c.
"He caused an east wind to blow in the heaven; and by his power he brought in the
south wind."—Psalm lxxviii.
Page 237
701. Why does the barometer enable us to calculate the height of
mountains?
Because, as the barometer is carried up a mountain, there is a less depth of
atmosphere above to press upon the mercury; it therefore falls, and by
comparing various observations, it has been found practicable to calculate
the height of mountains by the fall of the mercury in a barometer.
702. To what extent of variation is the weight of the atmosphere liable?
It may vary as much as a pound and a half to the square inch at the level of
the sea.
703. When does the barometer stand highest?
When there is a duration of frost, or when north-easterly winds prevail.
704. Why does the barometer stand highest at these times?
Because the atmosphere is exceedingly dry and dense, and fully balances
the weight of the column of mercury.
705. When does the barometer stand lowest?
When a thaw follows a long frost; or when south-west winds prevail.
706. Why does the barometer stand lowest at those times?
Because much moisture exists in the air, by which it is rendered less dense
and heavy.
707. What effect has heat upon the barometer?
It causes the mercury to fall, by evaporating moisture into the air.
708. What effect has cold upon the barometer?
It causes the mercury to rise, by checking evaporation, and increasing the
density of the air.
"For so the Lord said unto me, I will take my rest, and I will consider in my dwelling
place like a clear heat upon herbs, and like a cloud of dew in the heat of harvest."—
Isaiah xviii.
mountains?
Because, as the barometer is carried up a mountain, there is a less depth of
atmosphere above to press upon the mercury; it therefore falls, and by
comparing various observations, it has been found practicable to calculate
the height of mountains by the fall of the mercury in a barometer.
702. To what extent of variation is the weight of the atmosphere liable?
It may vary as much as a pound and a half to the square inch at the level of
the sea.
703. When does the barometer stand highest?
When there is a duration of frost, or when north-easterly winds prevail.
704. Why does the barometer stand highest at these times?
Because the atmosphere is exceedingly dry and dense, and fully balances
the weight of the column of mercury.
705. When does the barometer stand lowest?
When a thaw follows a long frost; or when south-west winds prevail.
706. Why does the barometer stand lowest at those times?
Because much moisture exists in the air, by which it is rendered less dense
and heavy.
707. What effect has heat upon the barometer?
It causes the mercury to fall, by evaporating moisture into the air.
708. What effect has cold upon the barometer?
It causes the mercury to rise, by checking evaporation, and increasing the
density of the air.
"For so the Lord said unto me, I will take my rest, and I will consider in my dwelling
place like a clear heat upon herbs, and like a cloud of dew in the heat of harvest."—
Isaiah xviii.
Page 238
In noting barometrical indications, more attention should be paid to the tendency of
the mercury at the time of the observation, than to the actual state of the column,
whether it stands high or low. The following rules of barometric reading are given as
generally accurate, but liable to exceptions:—
Fair weather indicated by the rise of the mercury.
Foul weather by the fall of the mercury.
Thunder, indicated by the fall of the mercury in sultry weather.
Cold, indicated by the rise of the mercury in spring, autumn, and winter.
Heat, by the fall of the mercury in summer and autumn.
Frost, indicated by the rise of the mercury in winter.
Thaw, by the fall of the mercury during a frost.
Continued bad weather, when the fall of the mercury has been gradual through
several fine days.
Continued fine weather, when the rise of the mercury has been gradual through
several foul days.
Bad weather of short duration, when it sets in quickly.
Fine weather of short duration, when it sets in quickly.
Changeable weather, when an extreme change has suddenly set in.
Wind, indicated by a rapid rise or fall unattended by a change of temperature.
The mercury rising, and the air becoming cooler, promises fine weather; but the
mercury rising, and the air becoming warmer, the weather will be changeable.
If the top of the column of mercury appears convex, or curved upwards, it is an
additional proof that the mercury is rising. Expect fine weather.
If the top of the column is concave, or curved downwards, it is an additional proof that
the mercury is falling. Expect bad weather.
the mercury at the time of the observation, than to the actual state of the column,
whether it stands high or low. The following rules of barometric reading are given as
generally accurate, but liable to exceptions:—
Fair weather indicated by the rise of the mercury.
Foul weather by the fall of the mercury.
Thunder, indicated by the fall of the mercury in sultry weather.
Cold, indicated by the rise of the mercury in spring, autumn, and winter.
Heat, by the fall of the mercury in summer and autumn.
Frost, indicated by the rise of the mercury in winter.
Thaw, by the fall of the mercury during a frost.
Continued bad weather, when the fall of the mercury has been gradual through
several fine days.
Continued fine weather, when the rise of the mercury has been gradual through
several foul days.
Bad weather of short duration, when it sets in quickly.
Fine weather of short duration, when it sets in quickly.
Changeable weather, when an extreme change has suddenly set in.
Wind, indicated by a rapid rise or fall unattended by a change of temperature.
The mercury rising, and the air becoming cooler, promises fine weather; but the
mercury rising, and the air becoming warmer, the weather will be changeable.
If the top of the column of mercury appears convex, or curved upwards, it is an
additional proof that the mercury is rising. Expect fine weather.
If the top of the column is concave, or curved downwards, it is an additional proof that
the mercury is falling. Expect bad weather.
Page 239
CHAPTER XXXIII.
709. What is the thermometer?
The thermometer is an instrument in which mercury is employed to indicate
degrees of heat. Its name is derived from two Greek words, meaning heat
measurer.
710. Why does mercury indicate degrees of heat?
Because it expands readily with heat, and contracts with cold; and as it
passes freely through small tubes, it is the most convenient medium for
indicating changes of temperature.
"When ye see a cloud rise out of the west straightway ye say, There cometh a shower;
and so it is. And when ye see the south wind blow, ye say there will be heat; and it
cometh to pass."—Luke xiii.
711. Why are there Reaumur's Thermometers and Fahrenheit's
Thermometers?
Because their inventors, after whom they are named, adopted a different
system of notation, or thermometrical marks; and as their thermometers
have been adopted by various countries and authors, it is now difficult to
dispense with either of them.
709. What is the thermometer?
The thermometer is an instrument in which mercury is employed to indicate
degrees of heat. Its name is derived from two Greek words, meaning heat
measurer.
710. Why does mercury indicate degrees of heat?
Because it expands readily with heat, and contracts with cold; and as it
passes freely through small tubes, it is the most convenient medium for
indicating changes of temperature.
"When ye see a cloud rise out of the west straightway ye say, There cometh a shower;
and so it is. And when ye see the south wind blow, ye say there will be heat; and it
cometh to pass."—Luke xiii.
711. Why are there Reaumur's Thermometers and Fahrenheit's
Thermometers?
Because their inventors, after whom they are named, adopted a different
system of notation, or thermometrical marks; and as their thermometers
have been adopted by various countries and authors, it is now difficult to
dispense with either of them.
Page 240
Fig. 22.—THE THERMOMETERS OF REAUMUR AND FAHRENHEIT COMPARED.
We have combined the two (see fig. 22.) The diagram will, we have no doubt, prove
exceedingly useful to scientific readers and experimentalists. There is also another
system of notation, adopted by the French, called the centigrade, but it is not much
referred to in Great Britain. In the centigrade thermometer 0 zero is the freezing point,
and 100 the boiling point. Fahrenheit's scale is generally preferred. Reaumur's is
mostly used in Germany. Of Fahrenheit's scale 32 is the freezing point, 55 is moderate
heat, 76 summer heat in Great Britain, 98 is blood heat, and 212 is the boiling point.
Mr. Wedgwood has invented a thermometer for testing high temperatures, each degree
of which answers to l30 degrees of Fahrenheit. According to his scale cast iron melts
at 2,786 deg.; fine gold at 2,016 deg.; fine silver 1,873 deg.; brass melts at 1,869 deg.;
red heat is visible by day at 980 deg.; lead melts 612 deg.; bismuth melts 476 deg.; tin
melts 412 deg.; and there is a curious fact with regard to the three metals, lead,
bismuth, and tin, that if they are mixed in the proportions of 5, 8, and 3 parts
respectively, the mixture (after previous fusion) will melt at a heat below that of
boiling water.
712. What is the difference between the thermometer and the barometer?
We have combined the two (see fig. 22.) The diagram will, we have no doubt, prove
exceedingly useful to scientific readers and experimentalists. There is also another
system of notation, adopted by the French, called the centigrade, but it is not much
referred to in Great Britain. In the centigrade thermometer 0 zero is the freezing point,
and 100 the boiling point. Fahrenheit's scale is generally preferred. Reaumur's is
mostly used in Germany. Of Fahrenheit's scale 32 is the freezing point, 55 is moderate
heat, 76 summer heat in Great Britain, 98 is blood heat, and 212 is the boiling point.
Mr. Wedgwood has invented a thermometer for testing high temperatures, each degree
of which answers to l30 degrees of Fahrenheit. According to his scale cast iron melts
at 2,786 deg.; fine gold at 2,016 deg.; fine silver 1,873 deg.; brass melts at 1,869 deg.;
red heat is visible by day at 980 deg.; lead melts 612 deg.; bismuth melts 476 deg.; tin
melts 412 deg.; and there is a curious fact with regard to the three metals, lead,
bismuth, and tin, that if they are mixed in the proportions of 5, 8, and 3 parts
respectively, the mixture (after previous fusion) will melt at a heat below that of
boiling water.
712. What is the difference between the thermometer and the barometer?
Page 241
In the thermometer the column of mercury is much smaller than in the
barometer, and is sealed from the air; while in the barometer the column of
mercury is open at one end to atmospheric influence.
713. Why does the mercury in the thermometer, being sealed up, indicate
the external temperature?
Because the heat passes through the glass, in which the mercury is
enclosed, and expanding or contracting the metal within the bulb, causes
the small column above it to rise or fall.
"Blessed is the people that know the joyful sound: they shall walk, O Lord, in the light
of thy countenance."—Psalm lxxxix.
714. When does the thermometer vary most in its indication of natural
temperature?
It varies more in the winter than in the summer season.
715. Why does it vary more in the winter than in the summer?
Because the temperature of our climate differs more from the temperature of
the torrid zones in the winter than it does in the summer, and the
inequalities of temperature cause frequent changes in the degree of
prevailing heat.
The same remarks (714, 715,) apply to the barometer.
barometer, and is sealed from the air; while in the barometer the column of
mercury is open at one end to atmospheric influence.
713. Why does the mercury in the thermometer, being sealed up, indicate
the external temperature?
Because the heat passes through the glass, in which the mercury is
enclosed, and expanding or contracting the metal within the bulb, causes
the small column above it to rise or fall.
"Blessed is the people that know the joyful sound: they shall walk, O Lord, in the light
of thy countenance."—Psalm lxxxix.
714. When does the thermometer vary most in its indication of natural
temperature?
It varies more in the winter than in the summer season.
715. Why does it vary more in the winter than in the summer?
Because the temperature of our climate differs more from the temperature of
the torrid zones in the winter than it does in the summer, and the
inequalities of temperature cause frequent changes in the degree of
prevailing heat.
The same remarks (714, 715,) apply to the barometer.
Page 242
CHAPTER XXXIV.
716. What is sound?
Sound is an impression produced upon the ear by vibrations of the air.
717. What causes the air to vibrate and produce sounds?
The atoms of elastic bodies being caused to vibrate by the application of
some kind of force, the vibrations of those atoms are imparted to the air,
and sound is produced.
718. How do we know that sounds are produced by the vibrations of the air,
induced by the vibrations of the atoms of bodies?
If we take a tuning fork, and hold it to the ear, we hear no sound. If we
move it rapidly through the air, or if we blow upon it, it produces no sound;
but if we strike it, a sound immediately occurs; the vibration of the fork
may be seen, and felt by the hand that holds it; and as those vibrations
cease, the sound dies away.
719. How do we know that without air there would be no sound?
Because if a tuning fork were to be struck in a vacuum (as under the
receiver of an air pump) no sound would be heard, although the vibrations
of the fork could be distinctly seen.
"And even things without life giving sound, whether pipe or harp, except they give a
distinction in the sounds, how shall it be known what is piped or harped."—Corinth.
xiv.
720. How are the vibrations of sonorous bodies imparted to the air?
When a bell is struck, the force of the blow gives an instant agitation to all
its particles. The air around the bell is driven back by the impulse of the
force, and thus a vibration of compression is imparted to the air; but the air
returns to the bell, by its own natural elasticity, thus producing a vibration
716. What is sound?
Sound is an impression produced upon the ear by vibrations of the air.
717. What causes the air to vibrate and produce sounds?
The atoms of elastic bodies being caused to vibrate by the application of
some kind of force, the vibrations of those atoms are imparted to the air,
and sound is produced.
718. How do we know that sounds are produced by the vibrations of the air,
induced by the vibrations of the atoms of bodies?
If we take a tuning fork, and hold it to the ear, we hear no sound. If we
move it rapidly through the air, or if we blow upon it, it produces no sound;
but if we strike it, a sound immediately occurs; the vibration of the fork
may be seen, and felt by the hand that holds it; and as those vibrations
cease, the sound dies away.
719. How do we know that without air there would be no sound?
Because if a tuning fork were to be struck in a vacuum (as under the
receiver of an air pump) no sound would be heard, although the vibrations
of the fork could be distinctly seen.
"And even things without life giving sound, whether pipe or harp, except they give a
distinction in the sounds, how shall it be known what is piped or harped."—Corinth.
xiv.
720. How are the vibrations of sonorous bodies imparted to the air?
When a bell is struck, the force of the blow gives an instant agitation to all
its particles. The air around the bell is driven back by the impulse of the
force, and thus a vibration of compression is imparted to the air; but the air
returns to the bell, by its own natural elasticity, thus producing a vibration
Page 243
of expansion—when it is again struck, and thus successive vibrations of
compression and expansion are transmitted through the air.
721. How rapidly are these vibrations transmitted through the air?
They travel at a rate of rather more than a quarter of a mile in a second, or
twelve miles and three-fourths in a minute.
722. Do all sounds travel at the same rate?
All sounds, whether strong or weak, high or low, musical or discordant,
travel with the same velocity.
723. Why are bells and glasses stopped from ringing by touching them with
the finger?
Because the contact of the finger stops the vibration of the atoms of the
metal and glass, which therefore cease to impart vibrations to the air.
724. Why does a cracked bell give discordant sounds?
Because the connection between the atoms of the bell being broken, their
vibrations are not uniform: some of the atoms vibrate more intensely than
the others; the vibrations imparted to the air are therefore jarring and
discordant.
725. Why, when we see a gun fired at a distance, do we see the flash and
smoke, before we hear the report?
Because light, which enables us to see, travels at the velocity of 192,000
miles in a second; while sound, by which we hear, travels only at the rate of
a quarter of a mile in a second.
"My heart maketh a noise in me: I cannot hold my peace, because thou hast heard, O
my soul, the sound of the trumpet, the alarm of war."—Jer. iv.
726. Why does the tread of soldiers, when marching in long ranks, appear
to be irregular?
Because the sounds proceeding from different distances, reach our ears in
varying periods of time.
compression and expansion are transmitted through the air.
721. How rapidly are these vibrations transmitted through the air?
They travel at a rate of rather more than a quarter of a mile in a second, or
twelve miles and three-fourths in a minute.
722. Do all sounds travel at the same rate?
All sounds, whether strong or weak, high or low, musical or discordant,
travel with the same velocity.
723. Why are bells and glasses stopped from ringing by touching them with
the finger?
Because the contact of the finger stops the vibration of the atoms of the
metal and glass, which therefore cease to impart vibrations to the air.
724. Why does a cracked bell give discordant sounds?
Because the connection between the atoms of the bell being broken, their
vibrations are not uniform: some of the atoms vibrate more intensely than
the others; the vibrations imparted to the air are therefore jarring and
discordant.
725. Why, when we see a gun fired at a distance, do we see the flash and
smoke, before we hear the report?
Because light, which enables us to see, travels at the velocity of 192,000
miles in a second; while sound, by which we hear, travels only at the rate of
a quarter of a mile in a second.
"My heart maketh a noise in me: I cannot hold my peace, because thou hast heard, O
my soul, the sound of the trumpet, the alarm of war."—Jer. iv.
726. Why does the tread of soldiers, when marching in long ranks, appear
to be irregular?
Because the sounds proceeding from different distances, reach our ears in
varying periods of time.
Page 244
727. What are the numbers of vibrations in a second that produce the
various musical sounds?
C or Do, 480 vibrations in a second; B or Si, 450 vibrations; A or La, 400
vibrations; G or Sol, 360 vibrations; F or Fa, 320 vibrations; E or Mi, 300
vibrations; D or Re, 270 vibrations; C or Do, 240 vibrations. It is thus seen
that the more rapid the vibrations, the higher the note, and vice versa.
728. Why does the length of a wire or string determine the sound that it
produces?
Because the shorter the string the more rapid are its vibrations when struck.
729. Why does the tension of a wire or string affect its vibrations?
Because when the string or wire is tight, a touch communicates vibrations
to all its particles; but when it is loose the vibrations are imperfectly
communicated.
730. Why are some notes low and solemn, and others high and quick?
Because the vibrations of musical strings vary from 32 vibrations in a
second, which produces a soft and deep bass, to 15,000 vibrations in a
second, which produces the sharpest treble note.
731. Why can our voices be heard at a greater distance when we speak
through tubes?
Because the vibrations are confined to the air within the tube, and are not
interfered with by other vibrations or movements in the air; the tube itself is
also a good conductor of sound.
"And I will cause the noise of thy songs to cease; and the sound of thy harps shall no
more be heard."—Ezekiel xxvi.
732. Is air a good conductor of sound?
Air is a good conductor, but water is a better conductor than air; wood,
metals, the earth, &c., are also good conductors.
733. Why can we hear sounds at a greater distance on water than on land?
various musical sounds?
C or Do, 480 vibrations in a second; B or Si, 450 vibrations; A or La, 400
vibrations; G or Sol, 360 vibrations; F or Fa, 320 vibrations; E or Mi, 300
vibrations; D or Re, 270 vibrations; C or Do, 240 vibrations. It is thus seen
that the more rapid the vibrations, the higher the note, and vice versa.
728. Why does the length of a wire or string determine the sound that it
produces?
Because the shorter the string the more rapid are its vibrations when struck.
729. Why does the tension of a wire or string affect its vibrations?
Because when the string or wire is tight, a touch communicates vibrations
to all its particles; but when it is loose the vibrations are imperfectly
communicated.
730. Why are some notes low and solemn, and others high and quick?
Because the vibrations of musical strings vary from 32 vibrations in a
second, which produces a soft and deep bass, to 15,000 vibrations in a
second, which produces the sharpest treble note.
731. Why can our voices be heard at a greater distance when we speak
through tubes?
Because the vibrations are confined to the air within the tube, and are not
interfered with by other vibrations or movements in the air; the tube itself is
also a good conductor of sound.
"And I will cause the noise of thy songs to cease; and the sound of thy harps shall no
more be heard."—Ezekiel xxvi.
732. Is air a good conductor of sound?
Air is a good conductor, but water is a better conductor than air; wood,
metals, the earth, &c., are also good conductors.
733. Why can we hear sounds at a greater distance on water than on land?
Page 245
For various reasons: because the smooth surface of water is a good
conductor; because there are fewer noises, or counter vibrations, to interfere
with the transmission of sound; and because there are no elevated objects to
impede the progress of the vibrations.
734. Why do sea-shells give a murmuring noise when held to the ear?
Because what may be called expended vibrations always exist in air where
various sounds are occurring. These tremblings of the air are received upon
the thin covering of the shell, and thus being collected into a focus, are
transmitted to the ear.
735. Why can people in the arctic regions converse when more than a mile
apart?
Because there the air, being cold and dense, is a very good conductor; and
the smooth surface of the ice also favours the transmission of sound.
736. Why do savages lay their heads upon the earth to hear the sounds of
wild beasts, &c.?
Because the earth is a good conductor of sound. For this reason, also,
persons working under ground in mines can hear each other digging at
considerable distances.
737. Why can church clocks be heard striking much more clearly at some
times than at others?
Because the density of dry air improves the sound-conducting power of the
atmosphere. The transmission of sounds is also assisted by the direction of
the winds.
"The morning is come unto thee, O thou that dwellest in the land: the time is come,
the day of trouble is near, and not the sounding again of the mountains."—Ezekiel vii.
738. Why may the scratching of a pin at one extremity of a long pole be
heard by applying the ear to the opposite extremity?
Because wood is a good conductor of sound, and its atoms are susceptible
of considerable vibration. It is, therefore, chosen in numerous instances for
the construction of musical instruments.
conductor; because there are fewer noises, or counter vibrations, to interfere
with the transmission of sound; and because there are no elevated objects to
impede the progress of the vibrations.
734. Why do sea-shells give a murmuring noise when held to the ear?
Because what may be called expended vibrations always exist in air where
various sounds are occurring. These tremblings of the air are received upon
the thin covering of the shell, and thus being collected into a focus, are
transmitted to the ear.
735. Why can people in the arctic regions converse when more than a mile
apart?
Because there the air, being cold and dense, is a very good conductor; and
the smooth surface of the ice also favours the transmission of sound.
736. Why do savages lay their heads upon the earth to hear the sounds of
wild beasts, &c.?
Because the earth is a good conductor of sound. For this reason, also,
persons working under ground in mines can hear each other digging at
considerable distances.
737. Why can church clocks be heard striking much more clearly at some
times than at others?
Because the density of dry air improves the sound-conducting power of the
atmosphere. The transmission of sounds is also assisted by the direction of
the winds.
"The morning is come unto thee, O thou that dwellest in the land: the time is come,
the day of trouble is near, and not the sounding again of the mountains."—Ezekiel vii.
738. Why may the scratching of a pin at one extremity of a long pole be
heard by applying the ear to the opposite extremity?
Because wood is a good conductor of sound, and its atoms are susceptible
of considerable vibration. It is, therefore, chosen in numerous instances for
the construction of musical instruments.
Page 246
Deaf persons have been known to derive pleasure from music by placing their hands
upon the wood-work of musical instruments while being played upon.
739. Why is the hearing of deaf persons assisted by ear-trumpets?
Because ear-trumpets collect the vibrations of the air into a focus, and make
the sounds produced thereby more intense.
740. Why are sounding-hoards used to improve the hearing of
congregations?
Because, being suspended over, and a little behind, the speaker, they collect
the vibrations of the air, and reflect them towards the congregation.
741. What are echoes?
Echoes are sounds reflected by the objects on which they strike.
742. Why do some echoes occur immediately after a sound?
Because the reflecting surface is very near; therefore the sound returns
immediately.
743. Why do some echoes occur a considerable time after a sound?
Because they are at a considerable distance, and the sound takes time to
travel to it, and an equal time to return.
744. Why do some echoes change the tone and quality of sound?
Because the reflecting surface, having vibratory qualities of its own,
mingles its own vibrations with that of the sound.
745. Why are there sometimes several echoes to one sound?
Because there are various reflecting surfaces, at different distances, each of
which returns an echo.
"And God said, Let the waters under the heaven be gathered together onto one place,
and let the dry land appear: and it was so."—Gen. i.
746. Are sounds reflected only by distant objects?
Sounds are doubtless reflected by walls and ceilings around us. But we do
not perceive the echoes, because they are so near that they occur at the same
upon the wood-work of musical instruments while being played upon.
739. Why is the hearing of deaf persons assisted by ear-trumpets?
Because ear-trumpets collect the vibrations of the air into a focus, and make
the sounds produced thereby more intense.
740. Why are sounding-hoards used to improve the hearing of
congregations?
Because, being suspended over, and a little behind, the speaker, they collect
the vibrations of the air, and reflect them towards the congregation.
741. What are echoes?
Echoes are sounds reflected by the objects on which they strike.
742. Why do some echoes occur immediately after a sound?
Because the reflecting surface is very near; therefore the sound returns
immediately.
743. Why do some echoes occur a considerable time after a sound?
Because they are at a considerable distance, and the sound takes time to
travel to it, and an equal time to return.
744. Why do some echoes change the tone and quality of sound?
Because the reflecting surface, having vibratory qualities of its own,
mingles its own vibrations with that of the sound.
745. Why are there sometimes several echoes to one sound?
Because there are various reflecting surfaces, at different distances, each of
which returns an echo.
"And God said, Let the waters under the heaven be gathered together onto one place,
and let the dry land appear: and it was so."—Gen. i.
746. Are sounds reflected only by distant objects?
Sounds are doubtless reflected by walls and ceilings around us. But we do
not perceive the echoes, because they are so near that they occur at the same
Page 247
moment with the sound. In lofty buildings, however, there is frequently a
double sound, making the utterance of a speaker indistinct. This arises from
the echo following very closely upon the sound.
747. Why, when we are walking under an arch-way or a tunnel, do our
voices appear louder?
Because the sounds of our voices are immediately reflected. And as a gas
reflector increases the intensity of light, so a sound reflector will increase
the apparent strength of our voices.
There are many places where remarkable echoes occur. On the banks of the Rhine, at
Lurley, if the weather be favourable, the report of a rifle, or the sound of a trumpet,
will be repeated at different periods, and with various degrees of strength, from crag to
crag, on opposite sides of the river alternately. A similar effect is heard in the
neighbourhood of some of the Lochs in Scotland. There is a place at Woodstock, in
Gloucestershire, which is said to echo a sound fifty times. Near Rosneath, a few miles
from Glasgow, there is a spot where, if a person plays a bar of music upon a bugle, the
notes will be repeated by an echo, but a third lower; after a short pause, another echo
is heard, again in a lower tone; then follows another pause, and a third repetition
follows in a still lower key. The effect is very enchanting. The whispering galleries of
St. Paul's, of the cathedral church of Gloucester, and of the Observatory of Paris, owe
their curious effects to those laws of the reflection of sound, by which echoes are
produced; but in these cases the effect is assisted by the elliptical form of the edifice,
each person being in the focus of an ellipse.
double sound, making the utterance of a speaker indistinct. This arises from
the echo following very closely upon the sound.
747. Why, when we are walking under an arch-way or a tunnel, do our
voices appear louder?
Because the sounds of our voices are immediately reflected. And as a gas
reflector increases the intensity of light, so a sound reflector will increase
the apparent strength of our voices.
There are many places where remarkable echoes occur. On the banks of the Rhine, at
Lurley, if the weather be favourable, the report of a rifle, or the sound of a trumpet,
will be repeated at different periods, and with various degrees of strength, from crag to
crag, on opposite sides of the river alternately. A similar effect is heard in the
neighbourhood of some of the Lochs in Scotland. There is a place at Woodstock, in
Gloucestershire, which is said to echo a sound fifty times. Near Rosneath, a few miles
from Glasgow, there is a spot where, if a person plays a bar of music upon a bugle, the
notes will be repeated by an echo, but a third lower; after a short pause, another echo
is heard, again in a lower tone; then follows another pause, and a third repetition
follows in a still lower key. The effect is very enchanting. The whispering galleries of
St. Paul's, of the cathedral church of Gloucester, and of the Observatory of Paris, owe
their curious effects to those laws of the reflection of sound, by which echoes are
produced; but in these cases the effect is assisted by the elliptical form of the edifice,
each person being in the focus of an ellipse.
Page 248
CHAPTER XXXV.
748. What is water?
Water is a fluid composed of two volumes of hydrogen to one of oxygen, or
eight parts by weight of oxygen to one of hydrogen. It is nearly colourless
and transparent.
749. Why, if a saucer of water be exposed to the air, will it gradually
disappear?
Because water is highly expansive, and rises in thin vapour, when in
contact with warm and dry air.
"Behold there ariseth a little cloud from the sea, of the bigness of a man's hand. And it
came to pass in the meantime, that the heaven was black with clouds and wind, and
there was a great rain."—1 Kings xviii.
750. Why does steam issue from the spout of a kettle?
Because the heat of the fire passes into the water, and drives its atoms apart,
making those of them that rise quickly to the surface lighter than the air,
upon which they consequently rise.
751. Why does water become solid when it freezes?
Because the latent heat of the water passes away from between its atoms
into the air; the atoms, therefore, draw closer together.
752. Why, if the atoms of water draw closer together when freezing, does
ice expand, and occupy greater space than water?
Because, when the atoms of water are congealing, they do not form a
compact mass, but arrange themselves in groups of crystal points, which
occupy greater space. Water contracts when freezing until it sinks to 40
deg., and then it expands as ice is formed.
32 deg. is said to be the freezing point, but it should be called the frozen point.
748. What is water?
Water is a fluid composed of two volumes of hydrogen to one of oxygen, or
eight parts by weight of oxygen to one of hydrogen. It is nearly colourless
and transparent.
749. Why, if a saucer of water be exposed to the air, will it gradually
disappear?
Because water is highly expansive, and rises in thin vapour, when in
contact with warm and dry air.
"Behold there ariseth a little cloud from the sea, of the bigness of a man's hand. And it
came to pass in the meantime, that the heaven was black with clouds and wind, and
there was a great rain."—1 Kings xviii.
750. Why does steam issue from the spout of a kettle?
Because the heat of the fire passes into the water, and drives its atoms apart,
making those of them that rise quickly to the surface lighter than the air,
upon which they consequently rise.
751. Why does water become solid when it freezes?
Because the latent heat of the water passes away from between its atoms
into the air; the atoms, therefore, draw closer together.
752. Why, if the atoms of water draw closer together when freezing, does
ice expand, and occupy greater space than water?
Because, when the atoms of water are congealing, they do not form a
compact mass, but arrange themselves in groups of crystal points, which
occupy greater space. Water contracts when freezing until it sinks to 40
deg., and then it expands as ice is formed.
32 deg. is said to be the freezing point, but it should be called the frozen point.
Page 249
753. Why does water boil?
Because heat, entering into the lower portions of the water, expands it; the
heated portions are then specifically lighter than those that are cooler; the
hot water therefore rises upward, and forces the cooler water down.
754. What proportion of the earth's surface is covered with water?
There are about one hundred and forty seven millions of square miles of
water, to forty-nine and a half millions of square miles of land.
755. What is the amount of water pressure?
The pressure of the sea, at the depth of 1,100 yards, is equal to 15,000 lbs.
to the square inch.
"But the land, whither ye go to possess it, is a land of hills and valleys, and drinketh
water of the rain of heaven."—Deut. xi.
756. What element is the most abundant in nature?
Oxygen, which forms so large a part of water. Of animal substances, oxygen
forms three-fourths; of vegetable substances it forms four-fifths; of mineral
substances it forms one-half; it forms eight-ninths of the waters and one-
fifth of the atmosphere; and aggregating the whole creation, from one-half
to two-thirds consists of oxygen.
757. In what ways does man use oxygen?
Man eats, drinks, breathes, and burns it, in various proportions and
combinations. It is estimated that the human race consume in those various
ways 1,000,000,000 lbs. daily; that the lower animals consume double that
amount; and that, in the varied works of nature, no less than 8,000,000,000
lbs. of oxygen are used daily.
758. Why does water dissolve various substances?
Because the atoms of water are very minute; they therefore permeate the
pores, or spaces, between the atoms of those bodies, and overcoming their
attraction for each other, cause them to separate.
759. Why does hot water dissolve substances more readily than cold?
Because heat, entering into the lower portions of the water, expands it; the
heated portions are then specifically lighter than those that are cooler; the
hot water therefore rises upward, and forces the cooler water down.
754. What proportion of the earth's surface is covered with water?
There are about one hundred and forty seven millions of square miles of
water, to forty-nine and a half millions of square miles of land.
755. What is the amount of water pressure?
The pressure of the sea, at the depth of 1,100 yards, is equal to 15,000 lbs.
to the square inch.
"But the land, whither ye go to possess it, is a land of hills and valleys, and drinketh
water of the rain of heaven."—Deut. xi.
756. What element is the most abundant in nature?
Oxygen, which forms so large a part of water. Of animal substances, oxygen
forms three-fourths; of vegetable substances it forms four-fifths; of mineral
substances it forms one-half; it forms eight-ninths of the waters and one-
fifth of the atmosphere; and aggregating the whole creation, from one-half
to two-thirds consists of oxygen.
757. In what ways does man use oxygen?
Man eats, drinks, breathes, and burns it, in various proportions and
combinations. It is estimated that the human race consume in those various
ways 1,000,000,000 lbs. daily; that the lower animals consume double that
amount; and that, in the varied works of nature, no less than 8,000,000,000
lbs. of oxygen are used daily.
758. Why does water dissolve various substances?
Because the atoms of water are very minute; they therefore permeate the
pores, or spaces, between the atoms of those bodies, and overcoming their
attraction for each other, cause them to separate.
759. Why does hot water dissolve substances more readily than cold?
Page 250
Because the heat assists to repel the particles of the substance undergoing
solution, and gives the water a freer passage between the atoms.
760. Why is pump water sometimes hard?
Because, in passing through the earth, it has become impregnated with
mineral matters, usually the sulphate and carbonate of lime.
761. Why is rain water soft?
Because it is derived from vapours which, in ascending to the clouds, could
not bear up the mineral waters with them. It therefore became purified or
distilled.
762. Why do kettles become encrusted with stony deposits?
Because that portion of the water which is driven off in steam leaves the
mineral matters behind; they therefore form a crust around the sides of the
kettle.
It is said that if a child's marble be placed in a kettle, it will attract the earthy particles,
and prevent the encrusting of the sides of the vessel.
"He gathereth the waters of the sea together as an heap; he layeth up the depth in
storehouses."—Psalm xxxiii.
763. Why is it difficult to wash in hard water?
Because the soap unites with the mineral matters in the water, and being
neutralised thereby, cannot dissolve the dirt which we desire to cleanse
away.
764. Why is the sea salt?
Because salt is a mineral which prevails largely in the earth, and which,
being very soluble in water, is taken up by the ocean.
Lakes and rivers, also, even those that are considered fresh, hold in solution
some degree of saline matters, which they contribute to the ocean.
As, in the evaporations from the sea, the salt remains in it, while the
vapours fall as rain, and again wash the earth and carry some of its mineral
solution, and gives the water a freer passage between the atoms.
760. Why is pump water sometimes hard?
Because, in passing through the earth, it has become impregnated with
mineral matters, usually the sulphate and carbonate of lime.
761. Why is rain water soft?
Because it is derived from vapours which, in ascending to the clouds, could
not bear up the mineral waters with them. It therefore became purified or
distilled.
762. Why do kettles become encrusted with stony deposits?
Because that portion of the water which is driven off in steam leaves the
mineral matters behind; they therefore form a crust around the sides of the
kettle.
It is said that if a child's marble be placed in a kettle, it will attract the earthy particles,
and prevent the encrusting of the sides of the vessel.
"He gathereth the waters of the sea together as an heap; he layeth up the depth in
storehouses."—Psalm xxxiii.
763. Why is it difficult to wash in hard water?
Because the soap unites with the mineral matters in the water, and being
neutralised thereby, cannot dissolve the dirt which we desire to cleanse
away.
764. Why is the sea salt?
Because salt is a mineral which prevails largely in the earth, and which,
being very soluble in water, is taken up by the ocean.
Lakes and rivers, also, even those that are considered fresh, hold in solution
some degree of saline matters, which they contribute to the ocean.
As, in the evaporations from the sea, the salt remains in it, while the
vapours fall as rain, and again wash the earth and carry some of its mineral
Page 251
properties to the ocean, the greater saltness of the sea, as compared with
rivers, is accounted for.
By some persons the opinion is entertained that the sea has been gradually
getting salter ever since the creation of the world. This, they say, arises
from the evaporation of water free from salt, and the returns of the water to
the sea, taking with it salt from the land.
765. What is the estimated amount of salt in the sea?
The amount of common salt in the various oceans is estimated at 3,051,342
cubic geographical miles, or about five times more than the mass of the
mountains of the Alps.
766. What is the depth of the sea?
The extreme depth has not, probably, been ascertained. But Sir James Ross
took soundings about 900 miles west of St. Helena, whence he found the
sea to be nearly six miles in depth. Now, if we take the height of the highest
mountain to be five miles, the distance from that extreme rise of the earth,
to the known depth of the sea, will be no less than eleven miles.
767. Why are the waters of some springs impregnated with mineral
matters?
Because the water passes through beds of soda, lime, magnesia, carbonic
acid, oxides of iron, sulphate of iron, &c., &c., and takes up in some slight
degree the particles of those minerals, according to the proportions in
which they abound.
"Who hath measured the waters in the hollow of his hand, and meted out heaven with
the span, and comprehended the dust of the earth in a measure and weighed the
mountains in scales, and the hills in a balance?"—Isaiah xl.
768. Why does iron rust rapidly when wetted?
Because the water contains a large proportion of oxygen, some of which
combines with the iron and forms an oxide of iron, which is rust.
769. Why does stagnant water become putrid?
rivers, is accounted for.
By some persons the opinion is entertained that the sea has been gradually
getting salter ever since the creation of the world. This, they say, arises
from the evaporation of water free from salt, and the returns of the water to
the sea, taking with it salt from the land.
765. What is the estimated amount of salt in the sea?
The amount of common salt in the various oceans is estimated at 3,051,342
cubic geographical miles, or about five times more than the mass of the
mountains of the Alps.
766. What is the depth of the sea?
The extreme depth has not, probably, been ascertained. But Sir James Ross
took soundings about 900 miles west of St. Helena, whence he found the
sea to be nearly six miles in depth. Now, if we take the height of the highest
mountain to be five miles, the distance from that extreme rise of the earth,
to the known depth of the sea, will be no less than eleven miles.
767. Why are the waters of some springs impregnated with mineral
matters?
Because the water passes through beds of soda, lime, magnesia, carbonic
acid, oxides of iron, sulphate of iron, &c., &c., and takes up in some slight
degree the particles of those minerals, according to the proportions in
which they abound.
"Who hath measured the waters in the hollow of his hand, and meted out heaven with
the span, and comprehended the dust of the earth in a measure and weighed the
mountains in scales, and the hills in a balance?"—Isaiah xl.
768. Why does iron rust rapidly when wetted?
Because the water contains a large proportion of oxygen, some of which
combines with the iron and forms an oxide of iron, which is rust.
769. Why does stagnant water become putrid?
Page 252
Because the large amount of oxygen which it contains accelerates the
decomposition of dead animal and vegetable substances that accumulate in
it.
770. Is there danger in drinking water on account of the living animalcules
which it contains?
No danger arises from the living creatures in water; but putrefactive matters
may produce serious diseases.
771. What is the best method of guarding against impurities?
By obtaining water from the purest sources, and by filtering it before
drinking, by which nearly all extraneous matters would be separated from
it.
decomposition of dead animal and vegetable substances that accumulate in
it.
770. Is there danger in drinking water on account of the living animalcules
which it contains?
No danger arises from the living creatures in water; but putrefactive matters
may produce serious diseases.
771. What is the best method of guarding against impurities?
By obtaining water from the purest sources, and by filtering it before
drinking, by which nearly all extraneous matters would be separated from
it.
Page 253
CHAPTER XXXVI.
772. What is attraction?
Attraction is the tendency of bodies to draw near to each other. It is called
attraction, from two Latin words signifying drawing towards.
773. How many kinds of attraction are there?
There are five principal kinds of attraction:—
1. The attraction of gravitation.
2. The attraction of cohesion.
3. The attraction of chemical affinity.
4. The attraction of electricity.
5. And capillary attraction.
"Behold, the nations are as a drop of a bucket, and are counted as the small dust of the
balance: behold, he taketh up the isles as a very little thing."—Isaiah xl.
774. Why do all bodies heavier than the air fall to the earth?
Because they are influenced by the attraction of gravitation, by which all
bodies are drawn towards the centre of the earth.
775. Why do bodies lighter than the air ascend?
Because the air, being a denser body, obeys the law of attraction, and in
doing so displaces lighter bodies that interfere with its gravitation.
776. Why do fragments of tea, and bubbles floating upon the surface of tea,
draw towards each other, and attach themselves to the sides of the cup?
Because they are influenced by the attraction of cohesion.
Cohesion.—The act of sticking together.
777. Why will a drop of water upon the blade of a knife leave a dark spot?
772. What is attraction?
Attraction is the tendency of bodies to draw near to each other. It is called
attraction, from two Latin words signifying drawing towards.
773. How many kinds of attraction are there?
There are five principal kinds of attraction:—
1. The attraction of gravitation.
2. The attraction of cohesion.
3. The attraction of chemical affinity.
4. The attraction of electricity.
5. And capillary attraction.
"Behold, the nations are as a drop of a bucket, and are counted as the small dust of the
balance: behold, he taketh up the isles as a very little thing."—Isaiah xl.
774. Why do all bodies heavier than the air fall to the earth?
Because they are influenced by the attraction of gravitation, by which all
bodies are drawn towards the centre of the earth.
775. Why do bodies lighter than the air ascend?
Because the air, being a denser body, obeys the law of attraction, and in
doing so displaces lighter bodies that interfere with its gravitation.
776. Why do fragments of tea, and bubbles floating upon the surface of tea,
draw towards each other, and attach themselves to the sides of the cup?
Because they are influenced by the attraction of cohesion.
Cohesion.—The act of sticking together.
777. Why will a drop of water upon the blade of a knife leave a dark spot?
Page 254
Because the iron of the knife attracts the oxygen of the water, by chemical
affinity; and the two substances form a thin coating of oxide of iron.
Affinity.—Attraction between dissimilar particles through which they form new
compounds.
778. Why do clouds sometimes move towards each other from opposite
directions? and
779. Why do light particles of matter attach themselves to sealing wax,
excited by friction?
Because they are moved by the attraction of electricity.
780. Why will a towel, the corner of which is dipped in water, become wet
far above the water?
Because the water is conveyed up through the towel, by capillary
attraction. The atoms of the water are attracted by the threads of the towel,
and drawn up into the small spaces between the threads.
Capillary.—Resembling a hair, small in diameter.
"He stretcheth out the north over the empty place, and hangeth the earth upon
nothing."—Job xxvi.
781. Why do small bodies floating upon water move towards larger ones?
Because the attractive power of a large body is greater than that of a small
one. As each atom of matter has inherent power of attraction, it follows that
a large aggregation of particles must attract in proportion to the number of
those particles.
782. Why do clouds gather around mountain tops?
Because they are attracted by the mountains.
783. Why would a piece of lead tied to a string, and let down from a church
steeple, incline a little from the perpendicular towards the church?
Because the masses of stone of which the church is built would attract the
lead.
784. How can man weigh the earth?
affinity; and the two substances form a thin coating of oxide of iron.
Affinity.—Attraction between dissimilar particles through which they form new
compounds.
778. Why do clouds sometimes move towards each other from opposite
directions? and
779. Why do light particles of matter attach themselves to sealing wax,
excited by friction?
Because they are moved by the attraction of electricity.
780. Why will a towel, the corner of which is dipped in water, become wet
far above the water?
Because the water is conveyed up through the towel, by capillary
attraction. The atoms of the water are attracted by the threads of the towel,
and drawn up into the small spaces between the threads.
Capillary.—Resembling a hair, small in diameter.
"He stretcheth out the north over the empty place, and hangeth the earth upon
nothing."—Job xxvi.
781. Why do small bodies floating upon water move towards larger ones?
Because the attractive power of a large body is greater than that of a small
one. As each atom of matter has inherent power of attraction, it follows that
a large aggregation of particles must attract in proportion to the number of
those particles.
782. Why do clouds gather around mountain tops?
Because they are attracted by the mountains.
783. Why would a piece of lead tied to a string, and let down from a church
steeple, incline a little from the perpendicular towards the church?
Because the masses of stone of which the church is built would attract the
lead.
784. How can man weigh the earth?
Page 255
By observing what is called the deflection of small bodies when brought
within given distances of larger bodies, the degree of attraction exercised by
the large body upon the smaller one becomes known. This attraction of the
large body exercised over the smaller body is an opposing influence, acting
against the earth's attraction of the small body, which is drawn out of its
course: it constitutes a natural balance between the influence of the earth
and another body, acting in opposition to it. Founded upon these, and some
other data, man can weigh the earth, and give a morally certain result!
Deflection.—The act of turning aside.
785. How can man weigh the planets?
The planets exercise as certain an influence upon each other as do two
pieces of wood floating upon a basin of water. As the planetary bodies fly
through their prescribed orbits, and approach nearer to, or travel further
from, each other, they are observed to deviate from that course which they
must have pursued but for the increase or the decrease of some influence of
attraction. By making observations at various times, and by comparing a
number of results, it is possible to weigh any planetary body, however vast,
or however distant.
"Is not God in the height of the heaven? and behold the height of the stars, how high
they are?"—Job xii.
786. How can man measure the distances of the planets?
By making observations at different seasons of the year, when the earth is in
opposite positions in her orbit; and by recording, by instruments
constructed with the greatest nicety, the angle of sight, at which the
planetary body is viewed; by noticing, also, the various eclipses, and
estimating how long the first light after an eclipse has ceased reaches the
earth, it is possible to estimate the distances of heavenly bodies, no matter
how far in the depths of the universe those orbs may be.
787. What are the opinions founded upon estimates respecting the
magnitude of the sun?
within given distances of larger bodies, the degree of attraction exercised by
the large body upon the smaller one becomes known. This attraction of the
large body exercised over the smaller body is an opposing influence, acting
against the earth's attraction of the small body, which is drawn out of its
course: it constitutes a natural balance between the influence of the earth
and another body, acting in opposition to it. Founded upon these, and some
other data, man can weigh the earth, and give a morally certain result!
Deflection.—The act of turning aside.
785. How can man weigh the planets?
The planets exercise as certain an influence upon each other as do two
pieces of wood floating upon a basin of water. As the planetary bodies fly
through their prescribed orbits, and approach nearer to, or travel further
from, each other, they are observed to deviate from that course which they
must have pursued but for the increase or the decrease of some influence of
attraction. By making observations at various times, and by comparing a
number of results, it is possible to weigh any planetary body, however vast,
or however distant.
"Is not God in the height of the heaven? and behold the height of the stars, how high
they are?"—Job xii.
786. How can man measure the distances of the planets?
By making observations at different seasons of the year, when the earth is in
opposite positions in her orbit; and by recording, by instruments
constructed with the greatest nicety, the angle of sight, at which the
planetary body is viewed; by noticing, also, the various eclipses, and
estimating how long the first light after an eclipse has ceased reaches the
earth, it is possible to estimate the distances of heavenly bodies, no matter
how far in the depths of the universe those orbs may be.
787. What are the opinions founded upon estimates respecting the
magnitude of the sun?
Page 256
The diameter of the sun is 770,800 geographical miles, or 112 times greater
than the diameter of the earth; its volume is 1,407,124 times that of the
earth, and 600 times greater than all the planets together; its mass is
359,551 times greater than the earth; and 738 times greater than that of all
the planets. A single spot seen upon its surface has been estimated to extend
over 77,000 miles in diameter, and a cluster of spots have been estimated to
include an area of 3,780,000 miles.
788. What is the weight of the earth?
The earth has a circumference of 25,000 miles, and is estimated to weigh
1,256,195,670,000,000,000,000,000 tons.
789. What is the specific gravity of a body?
It is its weight estimated relatively to the weights of other bodies.
790. What determines the force with which bodies fall to the earth?
Generally speaking, their specific gravity, which is proportionate to the
density, or compactness of the atoms of which they are composed.
791. Why does a feather fall to the earth more gradually than a shilling?
Because the specific gravity of the feather and of the shilling is relative to
that of the air, the medium through which the feather and the shilling pass.
If there were no air, a shilling and a feather dropped at the same time from
a height of forty miles, would reach the earth at the same moment.
than the diameter of the earth; its volume is 1,407,124 times that of the
earth, and 600 times greater than all the planets together; its mass is
359,551 times greater than the earth; and 738 times greater than that of all
the planets. A single spot seen upon its surface has been estimated to extend
over 77,000 miles in diameter, and a cluster of spots have been estimated to
include an area of 3,780,000 miles.
788. What is the weight of the earth?
The earth has a circumference of 25,000 miles, and is estimated to weigh
1,256,195,670,000,000,000,000,000 tons.
789. What is the specific gravity of a body?
It is its weight estimated relatively to the weights of other bodies.
790. What determines the force with which bodies fall to the earth?
Generally speaking, their specific gravity, which is proportionate to the
density, or compactness of the atoms of which they are composed.
791. Why does a feather fall to the earth more gradually than a shilling?
Because the specific gravity of the feather and of the shilling is relative to
that of the air, the medium through which the feather and the shilling pass.
If there were no air, a shilling and a feather dropped at the same time from
a height of forty miles, would reach the earth at the same moment.
Page 257
CHAPTER XXXVII.
"Where wast thou when I laid the foundations of the earth? declare, if thou hast
understanding."
792. What is repulsion?
Repulsion is that property in matter by which it repels or recedes from,
those bodies for which it has no attraction or affinity.
793. Why does dew form into round drops upon the leaves of plants?
Because it repels the air, and the substances of the leaves upon which it
rests. Because, also, its own particles cohere.
794. Why do drops of water roll over dusty surfaces?
Because they repel the particles of dust; and also because their own
particles have a stronger attraction for each other than for the particles of
dust.
795. Why does a needle float when carefully laid upon the surface of water?
Because the needle and the water mutually repel each other.
796. Why does water, when dropped upon hot iron, move about in agitated
globules?
Because the caloric repels the particles of the water.
797. Why does oil float upon the surface of water?
Because, besides being specially lighter than water, the particles of the oil
and the water mutually repel each other.
798. What is carbonic acid?
Carbonic acid is a mixture of carbon and oxygen, in the proportion of 3 lbs.
of carbon to 8 lbs. of oxygen.
"Where wast thou when I laid the foundations of the earth? declare, if thou hast
understanding."
792. What is repulsion?
Repulsion is that property in matter by which it repels or recedes from,
those bodies for which it has no attraction or affinity.
793. Why does dew form into round drops upon the leaves of plants?
Because it repels the air, and the substances of the leaves upon which it
rests. Because, also, its own particles cohere.
794. Why do drops of water roll over dusty surfaces?
Because they repel the particles of dust; and also because their own
particles have a stronger attraction for each other than for the particles of
dust.
795. Why does a needle float when carefully laid upon the surface of water?
Because the needle and the water mutually repel each other.
796. Why does water, when dropped upon hot iron, move about in agitated
globules?
Because the caloric repels the particles of the water.
797. Why does oil float upon the surface of water?
Because, besides being specially lighter than water, the particles of the oil
and the water mutually repel each other.
798. What is carbonic acid?
Carbonic acid is a mixture of carbon and oxygen, in the proportion of 3 lbs.
of carbon to 8 lbs. of oxygen.
Page 258
"Who hath laid the measures thereof, if thou knowest? or who hath stretched the line
upon it?"
799. Where does carbonic acid chiefly exist?
It exists in various natural bodies in which carbon and oxygen are
combined; it is evolved by the decomposition of numerous bodies called
carbonates, in which carbon is united with a particular base, such as the
carbonate of lime, the carbonate of iron, the carbonate of copper, &c. It is
also evolved by the processes of fermentation, by the breathing of animals,
the combustion of fuel, and the functions of plants. Carbonic acid also exists
in various waters.
Carbonic acid is found most largely in solid combinations with other
bodies: it forms 44-100ths of all limestones and marbles, and it exists in
smaller quantity, combined with other earths, and with metallic oxides.
800. What are the states in which pure carbonic acid exists?
Pure carbonic acid may exist in the solid, the liquid, or the æriform state. In
the solid state it is produced only by artificial means, and it is then a white
crystallised body, in appearance like snow; in the liquid state it is a heavy
colourless fluid; in the æriform state it is a pungent, heavy, colourless gas,
and is known as carbonic acid gas.
801. Why does bottled porter produce large volumes of froth, much more
than the bottle could contain?
Because, by the fermentive process, carbonic acid has been developed in
the porter, and is held in liquid solution; but it always has a strong tendency
to escape, and directly the pressure is removed, it evolves into gas, by
which it occupies much greater space, and forces the porter in millions of
small bubbles out of the bottle.
802. Why does soda-water effervesce?
Because carbonic acid gas is forced into the water by pressure. Pressure
alters the gas into a liquid, and directly the pressure ceases, the liquid again
evolves into gas.
803. Why does spring water taste fresh and invigorating?
upon it?"
799. Where does carbonic acid chiefly exist?
It exists in various natural bodies in which carbon and oxygen are
combined; it is evolved by the decomposition of numerous bodies called
carbonates, in which carbon is united with a particular base, such as the
carbonate of lime, the carbonate of iron, the carbonate of copper, &c. It is
also evolved by the processes of fermentation, by the breathing of animals,
the combustion of fuel, and the functions of plants. Carbonic acid also exists
in various waters.
Carbonic acid is found most largely in solid combinations with other
bodies: it forms 44-100ths of all limestones and marbles, and it exists in
smaller quantity, combined with other earths, and with metallic oxides.
800. What are the states in which pure carbonic acid exists?
Pure carbonic acid may exist in the solid, the liquid, or the æriform state. In
the solid state it is produced only by artificial means, and it is then a white
crystallised body, in appearance like snow; in the liquid state it is a heavy
colourless fluid; in the æriform state it is a pungent, heavy, colourless gas,
and is known as carbonic acid gas.
801. Why does bottled porter produce large volumes of froth, much more
than the bottle could contain?
Because, by the fermentive process, carbonic acid has been developed in
the porter, and is held in liquid solution; but it always has a strong tendency
to escape, and directly the pressure is removed, it evolves into gas, by
which it occupies much greater space, and forces the porter in millions of
small bubbles out of the bottle.
802. Why does soda-water effervesce?
Because carbonic acid gas is forced into the water by pressure. Pressure
alters the gas into a liquid, and directly the pressure ceases, the liquid again
evolves into gas.
803. Why does spring water taste fresh and invigorating?
Page 259
Because it contains carbonic acid.
"Whereupon are the foundations thereof fastened? or who laid the cornerstone
thereof."—Job xxxviii.
804. Why does boiled water taste flat and insipid?
Because the carbonic acid has been driven off by boiling.
805. Why does beer which has been standing in a glass taste flat?
Because its carbonic acid has escaped as carbonic acid gas.
806. Why, when we look into a glass of champagne, do we see bubbles
spontaneously appear at the bottom, and then rise to the top?
Because, in the places where the bubbles are formed, the liquid carbonic
acid is evolving into carbonic acid gas.
807. Why do the bubbles arise from two or three points in columns, rapidly
succeeding each other?
Because, when the formation of gas once begins, and bubbles ascend, there
is less pressure in the line of the column of bubbles; the carbonic acid,
therefore, draws towards those points as the easiest channel of escape.
These explanations equally apply to the "working" of beer, by which yeast is
produced; to the effervescence of various waters, acidulated drinks, ginger beer, &c.,
and also to the "sponging" of bread, &c.
808. Why does gunpowder explode?
Gunpowder is made of a very intimate mechanical mixture of nitrate of
potash, charcoal, and sulphur. When these substances are heated to a
certain degree, the nitrate of potash is decomposed, and its oxygen
combines with the charcoal and sulphur, instantaneously forming large
volumes of carbonic acid gas and nitrogen, which, seeking an escape,
produce an explosion.
"Thus saith the Lord, Let not the wise man glory in his wisdom, neither let the mighty
man glory in his might, let not the rich man glory in his riches."—Jeremiah ix.
"Whereupon are the foundations thereof fastened? or who laid the cornerstone
thereof."—Job xxxviii.
804. Why does boiled water taste flat and insipid?
Because the carbonic acid has been driven off by boiling.
805. Why does beer which has been standing in a glass taste flat?
Because its carbonic acid has escaped as carbonic acid gas.
806. Why, when we look into a glass of champagne, do we see bubbles
spontaneously appear at the bottom, and then rise to the top?
Because, in the places where the bubbles are formed, the liquid carbonic
acid is evolving into carbonic acid gas.
807. Why do the bubbles arise from two or three points in columns, rapidly
succeeding each other?
Because, when the formation of gas once begins, and bubbles ascend, there
is less pressure in the line of the column of bubbles; the carbonic acid,
therefore, draws towards those points as the easiest channel of escape.
These explanations equally apply to the "working" of beer, by which yeast is
produced; to the effervescence of various waters, acidulated drinks, ginger beer, &c.,
and also to the "sponging" of bread, &c.
808. Why does gunpowder explode?
Gunpowder is made of a very intimate mechanical mixture of nitrate of
potash, charcoal, and sulphur. When these substances are heated to a
certain degree, the nitrate of potash is decomposed, and its oxygen
combines with the charcoal and sulphur, instantaneously forming large
volumes of carbonic acid gas and nitrogen, which, seeking an escape,
produce an explosion.
"Thus saith the Lord, Let not the wise man glory in his wisdom, neither let the mighty
man glory in his might, let not the rich man glory in his riches."—Jeremiah ix.
Page 260
809. Why does charcoal act as a powerful disinfectant?
Because the carbon readily absorbs, and combines with various gases,
neutralising their offensive odours, and destroying their unhealthy
properties.
Let us now pause for a few moments to consider the importance of those two great
divisions of nature, Air and Water, and to reflect upon the wisdom of some of those
laws which are connected with the phenomena thereof, and which have not yet been
sufficiently explained.
We have seen that the air is a thin elastic body surrounding the globe; that it consists
of certain gases essential to the life of animals, and to the growth of plants; and that it
takes part in most of those chemical changes, which mark the transformations of the
inorganic creation. Whether it be the burning of a piece of wood, the evaporation of a
drop of water, the breathing of an animal, the respiration of a plant, or the
fermentation of bodies, the air in almost every instance gives or receives—and in most
of the operations in which it engages, it does both.
But there is one point of view, which we must add to those which have already been
considered: the order of nature consists of generation, life, and death. Every beat of
the watch signals the birth of millions of living things, and the same beat proclaims
that as many living organisms have yielded up their vital spark, and that forthwith the
elements of which they are composed must be dissolved, and restored to the great
laboratory of nature.
The air is the vast receptacle of those organic matters which are undergoing
dissolution. The body of the shipwrecked mariner, cast upon the shore of a desolate
island, blackens in the sun, and the full round form gradually dwindles to skin and
bone, until at last the few atoms that remain crumble into dust, and are scattered to the
wind. The same process occurs, with some modifications, whether bodies are buried
in the earth, or dissolve upon its surface. The leaves of forests fall and accumulate in
heaps, where they ferment and dissolve, leaving only their more earthy particles
behind.
The amount of matter which day by day passes from the state of the living to that of
the dead, must be enormous; but from the difficulties of acquiring data, beyond the
possibility of calculation. Such statistics as we have, however, enable us to form
conclusions as to the mighty agencies in which the air is constantly engaged. There
are on the earth 1,000,000,000 inhabitants of whom nearly 35,000,000 die every year,
91,824 every day, 3,730 every hour, and 60 every minute. But even the living die
daily, and undergo an invisible change of substance, as we shall hereafter explain.
The bodies of those many millions are dissolved in the air, in vapours and gases
which, before the dissolution of each corporeal organism is complete, begin to live
again in the various forms of vegetable and animal life.
Of the number of animals living and dying upon the face of the earth, we can form no
adequate estimate. Of mammals there are about 2,000 ascertained species; of birds
8,000 species; of reptiles 2,000 species; of fishes some 8,000 or 10,000 species; of
molluscs some 15,000 species; of shell fish 8,000 species; of insects 70,000 species.
And, including others not specified here, the total number of species of animals
Because the carbon readily absorbs, and combines with various gases,
neutralising their offensive odours, and destroying their unhealthy
properties.
Let us now pause for a few moments to consider the importance of those two great
divisions of nature, Air and Water, and to reflect upon the wisdom of some of those
laws which are connected with the phenomena thereof, and which have not yet been
sufficiently explained.
We have seen that the air is a thin elastic body surrounding the globe; that it consists
of certain gases essential to the life of animals, and to the growth of plants; and that it
takes part in most of those chemical changes, which mark the transformations of the
inorganic creation. Whether it be the burning of a piece of wood, the evaporation of a
drop of water, the breathing of an animal, the respiration of a plant, or the
fermentation of bodies, the air in almost every instance gives or receives—and in most
of the operations in which it engages, it does both.
But there is one point of view, which we must add to those which have already been
considered: the order of nature consists of generation, life, and death. Every beat of
the watch signals the birth of millions of living things, and the same beat proclaims
that as many living organisms have yielded up their vital spark, and that forthwith the
elements of which they are composed must be dissolved, and restored to the great
laboratory of nature.
The air is the vast receptacle of those organic matters which are undergoing
dissolution. The body of the shipwrecked mariner, cast upon the shore of a desolate
island, blackens in the sun, and the full round form gradually dwindles to skin and
bone, until at last the few atoms that remain crumble into dust, and are scattered to the
wind. The same process occurs, with some modifications, whether bodies are buried
in the earth, or dissolve upon its surface. The leaves of forests fall and accumulate in
heaps, where they ferment and dissolve, leaving only their more earthy particles
behind.
The amount of matter which day by day passes from the state of the living to that of
the dead, must be enormous; but from the difficulties of acquiring data, beyond the
possibility of calculation. Such statistics as we have, however, enable us to form
conclusions as to the mighty agencies in which the air is constantly engaged. There
are on the earth 1,000,000,000 inhabitants of whom nearly 35,000,000 die every year,
91,824 every day, 3,730 every hour, and 60 every minute. But even the living die
daily, and undergo an invisible change of substance, as we shall hereafter explain.
The bodies of those many millions are dissolved in the air, in vapours and gases
which, before the dissolution of each corporeal organism is complete, begin to live
again in the various forms of vegetable and animal life.
Of the number of animals living and dying upon the face of the earth, we can form no
adequate estimate. Of mammals there are about 2,000 ascertained species; of birds
8,000 species; of reptiles 2,000 species; of fishes some 8,000 or 10,000 species; of
molluscs some 15,000 species; of shell fish 8,000 species; of insects 70,000 species.
And, including others not specified here, the total number of species of animals
Page 261
probably amounts to no less than 250,000,—each species consisting of many millions
of living creatures.
In the area of London alone, no less than 200,000 tons of fuel are annually cast into
the air in the form of smoke. And if we take into account the vast operations of nature
in evaporation, fermentation, and putrefactive decomposition, we may be enabled to
form a conception of the mighty part which that thin air, of which we think so little,
plays in the grand alchemy of nature.
"I will praise thee; for I am fearfully and wonderfully made; marvellous are thy
works; and that my soul knoweth right well."—Psalm cxxxix.
In addition, also, to the facts already communicated, respecting the sound-bearing and
light-refracting properties of air, it must be remarked, that but for the atmosphere, and
the general refraction of light by its particles—each atom as it were catching a fairy
taper, and dancing with it before our view—the condition of vision would be widely
opposite to that which exists, and totally unsuited to our wants. The various objects
upon which the illuminating rays of the sun fell, would be lighted up with an intense
glare, but all around would be darkness, just as when a single ray of light is passed
into a dark chamber, and directed upon a solitary object. The air, without becoming
itself visible, diffuses luminous rays, in modified intensity, in every direction. If the air
reflected so much light as to render itself visible, it would appear like the glittering
surface of the water reflecting the solar rays, and we should then be unable to see the
various objects which surround us.
Of the importance of Water in the scheme of creation, man generally entertains an
imperfect conception. It is simply supposed to afford moisture to plants, drink to
animals, and to promote salubrity by its cleansing properties. Let us, however,
contemplate man as he stands before us, noble in form, erect in position, full of
strength, joy, ambition. How much of that noble form is composed of water? Suppose
that it could all be instantaneously withdrawn—not the oxygen and the hydrogen,
which might combine to form water—but the fluid that exists in his body as water,
unchanged—except by mechanical admixture with the secretions of the body—Why
then that beautiful temple would collapse and become a mere shred, so thin, that it
would seem but a shadow of the body as it existed before, and the beholder might
doubt whether life ever inhabited a frame whose structure was so frail. It is said that
three-fourths by weight of the human body consist of water. Thus, if man weighs
120lbs., 90lbs. consist of water, and this subtracted, only 30lbs. of solid matter remain.
This statement is rather under than over the fact.
The assertion is startling, but so true that it can be verified by simple experiment. A
piece of lean flesh—say of beef—cut an inch thick, and placed in a slow oven, and
allowed to remain until all its water was driven off in vapour, would become as thin as
a wafer, and as light as a cork. With a more scientific arrangement, it would be
possible to collect the water, and the weights of the condensed vapour, and of the solid
residue, would together make up the weight of the beef: if the piece weighed sixteen
ounces, the weight of the water would be about 14 ounces, and the solid matter about
two ounces.
of living creatures.
In the area of London alone, no less than 200,000 tons of fuel are annually cast into
the air in the form of smoke. And if we take into account the vast operations of nature
in evaporation, fermentation, and putrefactive decomposition, we may be enabled to
form a conception of the mighty part which that thin air, of which we think so little,
plays in the grand alchemy of nature.
"I will praise thee; for I am fearfully and wonderfully made; marvellous are thy
works; and that my soul knoweth right well."—Psalm cxxxix.
In addition, also, to the facts already communicated, respecting the sound-bearing and
light-refracting properties of air, it must be remarked, that but for the atmosphere, and
the general refraction of light by its particles—each atom as it were catching a fairy
taper, and dancing with it before our view—the condition of vision would be widely
opposite to that which exists, and totally unsuited to our wants. The various objects
upon which the illuminating rays of the sun fell, would be lighted up with an intense
glare, but all around would be darkness, just as when a single ray of light is passed
into a dark chamber, and directed upon a solitary object. The air, without becoming
itself visible, diffuses luminous rays, in modified intensity, in every direction. If the air
reflected so much light as to render itself visible, it would appear like the glittering
surface of the water reflecting the solar rays, and we should then be unable to see the
various objects which surround us.
Of the importance of Water in the scheme of creation, man generally entertains an
imperfect conception. It is simply supposed to afford moisture to plants, drink to
animals, and to promote salubrity by its cleansing properties. Let us, however,
contemplate man as he stands before us, noble in form, erect in position, full of
strength, joy, ambition. How much of that noble form is composed of water? Suppose
that it could all be instantaneously withdrawn—not the oxygen and the hydrogen,
which might combine to form water—but the fluid that exists in his body as water,
unchanged—except by mechanical admixture with the secretions of the body—Why
then that beautiful temple would collapse and become a mere shred, so thin, that it
would seem but a shadow of the body as it existed before, and the beholder might
doubt whether life ever inhabited a frame whose structure was so frail. It is said that
three-fourths by weight of the human body consist of water. Thus, if man weighs
120lbs., 90lbs. consist of water, and this subtracted, only 30lbs. of solid matter remain.
This statement is rather under than over the fact.
The assertion is startling, but so true that it can be verified by simple experiment. A
piece of lean flesh—say of beef—cut an inch thick, and placed in a slow oven, and
allowed to remain until all its water was driven off in vapour, would become as thin as
a wafer, and as light as a cork. With a more scientific arrangement, it would be
possible to collect the water, and the weights of the condensed vapour, and of the solid
residue, would together make up the weight of the beef: if the piece weighed sixteen
ounces, the weight of the water would be about 14 ounces, and the solid matter about
two ounces.
Page 262
Water holds a similar proportion in the bodies of all animals, and of vegetables. It is
evident, therefore, that it occupies a more important place in the scale of creation than
is generally accorded to it by the unobservant mind. We are indebted to it for those
atmospheric changes which constitute the peculiar feature of our varying climate.
Rising in invisible vapours, it builds palaces of glory in the skies, and often presents to
the view of man the imagery of heaven. Persons who have ascended above the altitude
of the clouds, have described the scene upon looking down towards them as the most
celestial that the mind can conceive. Fields of fleecy radiance, majestically rolling like
a sea of gold, occupied the whole range of vision, and seemed to embellish an eternity
of space. Those golden clouds that at one time are decked in the richest splendour, and
occupy the upper chambers of the Court of Nature, become grave councillors when
the earth grows thirsty, and the plant droops with languor. They roll their heavy brows
together, as in consultation upon some grave necessity: down come the refreshing
showers, the mighty tongue of thunder rocks the air, the earth is drenched, and
becomes fresh with the salubrity of her toilette; obnoxious substances, with their
offensive exhalations, are swept away: living things rejoice, and beautiful flowers
throw their incense in thanksgiving into the air; the broad blue heavens for a time look
down and smile upon the blessed work; and then the clouds again gather in a golden
train, and one by one fill the high arches of the atmosphere, until the earth once more
grows thirsty, and the flower supplicates for drink.
"How mighty are his wonders! his kingdom is an everlasting kingdom, and his
dominion is from generation to generation."—Daniel iv.
With reference to Light, its wonders, and the curious but imperfect theories respecting
it, we have little to add, except with regard to its physiological action upon the eyes of
man and of animals, which will be given in another place. But of its sister, Darkness—
for it would not do now to call darkness the antagonist of light, since it will be seen
that they work harmoniously for good—we have to say, that recent discoveries
indicate that darkness is as necessary to the health of nature as light. Not only is it
necessary to compose man and animals to sleep, to give rest to the over-wrought
nerves of the industrious—but light is the quickening power of vegetation, and
although plants grow by night, they grow, as man does, when stretched upon his bed
—but some of their functions, which are actively excited in the presence of light, are
at rest in darkness. Nor is this all: there is not an atom upon the face of the earth which
is not affected by the rays of the sun, their light, their heat, their actinism. Colours
change: some are bleached, others are darkened. All bodies are expanded. The hardest
rock sustains an effect from the sun's rays; and an unceasing sun, shining upon the
hardest granite, would in time produce such a disturbance of its atomic condition, that
adamant would crumble away to dust.
The going down of the sun, therefore, marks the period when not only does the bird
fly to her resting-place, and man turn to his couch; but when every atom of a vast
hemisphere subsides into a state of quietude, and when homogeneous particles of
matter return to their mutual rest.
In a few succeeding lessons, we intend to point out some of the scientific truths that
are illustrated in the use of toys. We think we shall be able to show to our young
evident, therefore, that it occupies a more important place in the scale of creation than
is generally accorded to it by the unobservant mind. We are indebted to it for those
atmospheric changes which constitute the peculiar feature of our varying climate.
Rising in invisible vapours, it builds palaces of glory in the skies, and often presents to
the view of man the imagery of heaven. Persons who have ascended above the altitude
of the clouds, have described the scene upon looking down towards them as the most
celestial that the mind can conceive. Fields of fleecy radiance, majestically rolling like
a sea of gold, occupied the whole range of vision, and seemed to embellish an eternity
of space. Those golden clouds that at one time are decked in the richest splendour, and
occupy the upper chambers of the Court of Nature, become grave councillors when
the earth grows thirsty, and the plant droops with languor. They roll their heavy brows
together, as in consultation upon some grave necessity: down come the refreshing
showers, the mighty tongue of thunder rocks the air, the earth is drenched, and
becomes fresh with the salubrity of her toilette; obnoxious substances, with their
offensive exhalations, are swept away: living things rejoice, and beautiful flowers
throw their incense in thanksgiving into the air; the broad blue heavens for a time look
down and smile upon the blessed work; and then the clouds again gather in a golden
train, and one by one fill the high arches of the atmosphere, until the earth once more
grows thirsty, and the flower supplicates for drink.
"How mighty are his wonders! his kingdom is an everlasting kingdom, and his
dominion is from generation to generation."—Daniel iv.
With reference to Light, its wonders, and the curious but imperfect theories respecting
it, we have little to add, except with regard to its physiological action upon the eyes of
man and of animals, which will be given in another place. But of its sister, Darkness—
for it would not do now to call darkness the antagonist of light, since it will be seen
that they work harmoniously for good—we have to say, that recent discoveries
indicate that darkness is as necessary to the health of nature as light. Not only is it
necessary to compose man and animals to sleep, to give rest to the over-wrought
nerves of the industrious—but light is the quickening power of vegetation, and
although plants grow by night, they grow, as man does, when stretched upon his bed
—but some of their functions, which are actively excited in the presence of light, are
at rest in darkness. Nor is this all: there is not an atom upon the face of the earth which
is not affected by the rays of the sun, their light, their heat, their actinism. Colours
change: some are bleached, others are darkened. All bodies are expanded. The hardest
rock sustains an effect from the sun's rays; and an unceasing sun, shining upon the
hardest granite, would in time produce such a disturbance of its atomic condition, that
adamant would crumble away to dust.
The going down of the sun, therefore, marks the period when not only does the bird
fly to her resting-place, and man turn to his couch; but when every atom of a vast
hemisphere subsides into a state of quietude, and when homogeneous particles of
matter return to their mutual rest.
In a few succeeding lessons, we intend to point out some of the scientific truths that
are illustrated in the use of toys. We think we shall be able to show to our young
Page 263
readers, that even the hours of play may be made the periods of delightful instruction;
and that there is no"reason why" the acquirement of knowledge should not sweetly
accord with the occasional pursuit of those pastimes by which health of body and
vigour of mind are induced.
But before we commence the discharge of that pleasant duty, let us say a few words
respecting Carbon, that important agent in the world's history. It is, doubtless,
perplexing to the minds of many persons, to understand how the diamond can be pure
carbon; how charcoal can be carbon a little less pure than the diamond; and how coal
and sugar can also be carbon, less pure than the charcoal. The statement that in the
diamond carbon exists in a different atomic condition, is almost as instructive to the
inquiring mind, as to say, "It is so, because it is."
Diamonds are expensive things, and so difficult to experiment upon, even if they were
not expensive, that the doors of inquiry seem locked. To turn diamonds into charcoal,
or into carbonic acid gas, is a very costly formula of experiment. Charcoal fires, thus
sustained, would soon burn a man out of his house; and soda water, impregnated with
carbonic acid gas, produced from diamonds, would be a very expensive beverage. If
we could only turn charcoal into diamonds, and carbonic acid gas into brilliants, that
would be quite another affair. A new Eldorado would be discovered, and there would
be so many experimenters that, when they all succeeded, they would find that
diamonds had lost their value. However, as a fact for the encouragement of those who
would like to be early in the race, we may state that the atoms of charcoal which are
repulsed from the charcoal points, during the electric agitation which produces the
electric light, acquire a hardness and a sharpness almost equal to that of the diamond
—only there is still the awkward obstacle in the way, that they happen to be black.
"He delivereth and rescueth, and he worketh signs and wonders in heaven and in
earth."—Daniel vii.
We must see, therefore, whether there is anything in nature that we can experiment
upon, theoretically or practically, to give us a clearer conception of this difficult
matter. There is a large dew-drop resting upon a luxuriant cabbage leaf—one of those
great leaves that have flourished in defiance of the snail, and now spreads out like the
gigantic frond of the Victoria Regina. That dew-drop is one of the beautiful diamonds
which Nature sprinkles about on cloudless nights, as if to show the stars, in answer to
their twinkling, that we have something that will glisten and twinkle too.
The dew-drop is a very good imitation of a diamond, and to the lover of God's works,
quite as precious as the stone set in gold. It does not consist of carbon—it probably
may have a mite of carbonic acid in its embrace—but that is not necessary to our
purpose: all we want to know is, the different atomic conditions of which bodies are
susceptible, and the very dissimilar appearances they exhibit under the variations of
atomic states. It doesn't glisten so much as the diamond, because it is round—if we
could cut it into a number of facets, it would refract light almost as perfectly as the
diamond. It is not solid—but we can freeze it, and we shall at once exhibit two
different atomic conditions, that will represent nearly enough the diamond, and the
liquid carbonic acid. Then, if we evaporate the dew-drop, we shall produce a volume
of vapour nearly two thousand times as large as the dew-drop. The steam will be
and that there is no"reason why" the acquirement of knowledge should not sweetly
accord with the occasional pursuit of those pastimes by which health of body and
vigour of mind are induced.
But before we commence the discharge of that pleasant duty, let us say a few words
respecting Carbon, that important agent in the world's history. It is, doubtless,
perplexing to the minds of many persons, to understand how the diamond can be pure
carbon; how charcoal can be carbon a little less pure than the diamond; and how coal
and sugar can also be carbon, less pure than the charcoal. The statement that in the
diamond carbon exists in a different atomic condition, is almost as instructive to the
inquiring mind, as to say, "It is so, because it is."
Diamonds are expensive things, and so difficult to experiment upon, even if they were
not expensive, that the doors of inquiry seem locked. To turn diamonds into charcoal,
or into carbonic acid gas, is a very costly formula of experiment. Charcoal fires, thus
sustained, would soon burn a man out of his house; and soda water, impregnated with
carbonic acid gas, produced from diamonds, would be a very expensive beverage. If
we could only turn charcoal into diamonds, and carbonic acid gas into brilliants, that
would be quite another affair. A new Eldorado would be discovered, and there would
be so many experimenters that, when they all succeeded, they would find that
diamonds had lost their value. However, as a fact for the encouragement of those who
would like to be early in the race, we may state that the atoms of charcoal which are
repulsed from the charcoal points, during the electric agitation which produces the
electric light, acquire a hardness and a sharpness almost equal to that of the diamond
—only there is still the awkward obstacle in the way, that they happen to be black.
"He delivereth and rescueth, and he worketh signs and wonders in heaven and in
earth."—Daniel vii.
We must see, therefore, whether there is anything in nature that we can experiment
upon, theoretically or practically, to give us a clearer conception of this difficult
matter. There is a large dew-drop resting upon a luxuriant cabbage leaf—one of those
great leaves that have flourished in defiance of the snail, and now spreads out like the
gigantic frond of the Victoria Regina. That dew-drop is one of the beautiful diamonds
which Nature sprinkles about on cloudless nights, as if to show the stars, in answer to
their twinkling, that we have something that will glisten and twinkle too.
The dew-drop is a very good imitation of a diamond, and to the lover of God's works,
quite as precious as the stone set in gold. It does not consist of carbon—it probably
may have a mite of carbonic acid in its embrace—but that is not necessary to our
purpose: all we want to know is, the different atomic conditions of which bodies are
susceptible, and the very dissimilar appearances they exhibit under the variations of
atomic states. It doesn't glisten so much as the diamond, because it is round—if we
could cut it into a number of facets, it would refract light almost as perfectly as the
diamond. It is not solid—but we can freeze it, and we shall at once exhibit two
different atomic conditions, that will represent nearly enough the diamond, and the
liquid carbonic acid. Then, if we evaporate the dew-drop, we shall produce a volume
of vapour nearly two thousand times as large as the dew-drop. The steam will be
Page 264
white; but we have only to imagine it black, and then we get an analogy of the
differences of the atomic conditions that prevail in the diamond, carbonic acid, and
charcoal, tinder, lamp-black, or any light form of carbon. Of course we have been
illustrating atomic conditions only, and not chemical composition.
There are a few other facts connected with carbon that merit consideration. Carbonic
acid gas, entering the lungs, is a deadly poison; but entering the stomach, which lies
close under the lungs, and is over-lapped by them, it is a refreshing beverage.
Although charcoal, when burnt, gives off the most poisonous gas, it seems to be very
jealous of other gaseous poisons; for if it be powdered, and set about in pans where
there is a poisonous atmosphere, it will seize hold of poisonous gases, and, by
absorbing, imprison them. Even in a drop of toast and water, the charred bread seizes
hold of whatever impurities exist in the water; and water passed through beds of
charcoal, becomes filtered, and made beautifully pure, being compelled to give up to
the charcoal whatever is obnoxious. If a piece of meat that has already commenced
putrifying, be sprinkled with charcoal, it will not only object to the meat putrifying
any further, but it will sweeten that which has already undergone putrefaction.
Although, in the form of gas, it will poison the blood, and cause speedy stupefaction
and death; if it be powdered, and stitched into a piece of silk, and worn before the
mouth as a respirator, it will say to all poisonous gases that come to the mouth with
the air, "I have taken this post to defend the lungs, and I arrest you, on a charge of
murderous intention." Such are the various facts connected with carbon; and they
forcibly indicate that those who understand Nature's works, are likely to receive her
best protection.
"The father of the righteous shall greatly rejoice; and he that begetteth a wise child
shall have joy of him."—Proverbs xxiii.
differences of the atomic conditions that prevail in the diamond, carbonic acid, and
charcoal, tinder, lamp-black, or any light form of carbon. Of course we have been
illustrating atomic conditions only, and not chemical composition.
There are a few other facts connected with carbon that merit consideration. Carbonic
acid gas, entering the lungs, is a deadly poison; but entering the stomach, which lies
close under the lungs, and is over-lapped by them, it is a refreshing beverage.
Although charcoal, when burnt, gives off the most poisonous gas, it seems to be very
jealous of other gaseous poisons; for if it be powdered, and set about in pans where
there is a poisonous atmosphere, it will seize hold of poisonous gases, and, by
absorbing, imprison them. Even in a drop of toast and water, the charred bread seizes
hold of whatever impurities exist in the water; and water passed through beds of
charcoal, becomes filtered, and made beautifully pure, being compelled to give up to
the charcoal whatever is obnoxious. If a piece of meat that has already commenced
putrifying, be sprinkled with charcoal, it will not only object to the meat putrifying
any further, but it will sweeten that which has already undergone putrefaction.
Although, in the form of gas, it will poison the blood, and cause speedy stupefaction
and death; if it be powdered, and stitched into a piece of silk, and worn before the
mouth as a respirator, it will say to all poisonous gases that come to the mouth with
the air, "I have taken this post to defend the lungs, and I arrest you, on a charge of
murderous intention." Such are the various facts connected with carbon; and they
forcibly indicate that those who understand Nature's works, are likely to receive her
best protection.
"The father of the righteous shall greatly rejoice; and he that begetteth a wise child
shall have joy of him."—Proverbs xxiii.
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CHAPTER XXXVIII.
810. Why does a humming-top make a humming noise?
Because the hollow wood of the top vibrates, and the edges of the hole in its
sides strike against the air as it spins; the air is thereby set in vibration.
811. Why does a peg-top hum less than a humming-top?
Because, being a solid body of wood, and having no hole in its sides, its
particles are not so easily thrown into vibration; consequently it does not so
readily impart vibrations to the air.
812. Why does a peg-top sometimes hum, and at other times not?
Because, if it is spun with great force, and its peg is struck sharply against
the pavement, the wood is set in vibration, and the surface of the top,
repelling the air by its rapid motion, causes vibratory waves. But if it be
spun with insufficient force, the wood is not set in vibration.
810. Why does a humming-top make a humming noise?
Because the hollow wood of the top vibrates, and the edges of the hole in its
sides strike against the air as it spins; the air is thereby set in vibration.
811. Why does a peg-top hum less than a humming-top?
Because, being a solid body of wood, and having no hole in its sides, its
particles are not so easily thrown into vibration; consequently it does not so
readily impart vibrations to the air.
812. Why does a peg-top sometimes hum, and at other times not?
Because, if it is spun with great force, and its peg is struck sharply against
the pavement, the wood is set in vibration, and the surface of the top,
repelling the air by its rapid motion, causes vibratory waves. But if it be
spun with insufficient force, the wood is not set in vibration.
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Fig. 23.—HUMMING-TOP BEFORE SPINNING.
Fig. 24.—HUMMING-TOP SPINNING.
813. Why do we see the figures painted upon the humming-top, before it
spins, but not while it is spinning?
Because the rapid whirling of the top brings the images of its different parts
so quickly in succession upon the retina of the eye, that they deface each
other, and impart an impression of coloured rings, instead of definite
objects.
"Train up a child in the way he should go; and when he is old, he will not depart from
it."—Proverbs xxii.
Fig. 24.—HUMMING-TOP SPINNING.
813. Why do we see the figures painted upon the humming-top, before it
spins, but not while it is spinning?
Because the rapid whirling of the top brings the images of its different parts
so quickly in succession upon the retina of the eye, that they deface each
other, and impart an impression of coloured rings, instead of definite
objects.
"Train up a child in the way he should go; and when he is old, he will not depart from
it."—Proverbs xxii.
Page 267
814. Why does a top stand erect when it spins, but fall when it stops?
Because the top is under the influence of, and is balanced between opposing
forces. The rapid rotation of the top gives to all its particles a tendency to fly
from the centre. If the atoms of the wood were not held together by the
attraction of cohesion, they would fly away in a circle outward from the
top, just as drops of water fly off from a mop, while it is being twirled. If
you take a spoonful of sand, salt, or dust, and drop it upon the top, it will be
scattered in a circle, just as the atoms of the top would be, if they were free
to separate, but not with the same force, because the atoms of the salt, &c.,
not being in an active state of rotation, would only be influenced by
momentary contact with the rotating body. This tendency of the particles of
a rotating body to fly outward from the centre, is called the centrifugal
force.
Centrifugal.—From two Latin words meaning receding from the centre.
The other force influencing the top is the attraction of gravitation: the
attraction which, were the top not spinning, would draw it towards the
earth. The "spill" projecting from the bottom of the top stands in the line in
which the top is drawn towards the earth and keeps it from obeying the law
of gravitation. Therefore the rotatory motion given to the top, by the rapid
unwinding of the string, and the tendency of its atoms to fly outward,
balance the top upon the line in which it is drawn to the earth, and which is
occupied by the spill, which prevents it falling to the ground.
815. Why does a top first reel around upon the spill, then become upright,
and "sleep," and then reel again, and fall?
Because the top is under the influence of, and is balanced between opposing
forces. The rapid rotation of the top gives to all its particles a tendency to fly
from the centre. If the atoms of the wood were not held together by the
attraction of cohesion, they would fly away in a circle outward from the
top, just as drops of water fly off from a mop, while it is being twirled. If
you take a spoonful of sand, salt, or dust, and drop it upon the top, it will be
scattered in a circle, just as the atoms of the top would be, if they were free
to separate, but not with the same force, because the atoms of the salt, &c.,
not being in an active state of rotation, would only be influenced by
momentary contact with the rotating body. This tendency of the particles of
a rotating body to fly outward from the centre, is called the centrifugal
force.
Centrifugal.—From two Latin words meaning receding from the centre.
The other force influencing the top is the attraction of gravitation: the
attraction which, were the top not spinning, would draw it towards the
earth. The "spill" projecting from the bottom of the top stands in the line in
which the top is drawn towards the earth and keeps it from obeying the law
of gravitation. Therefore the rotatory motion given to the top, by the rapid
unwinding of the string, and the tendency of its atoms to fly outward,
balance the top upon the line in which it is drawn to the earth, and which is
occupied by the spill, which prevents it falling to the ground.
815. Why does a top first reel around upon the spill, then become upright,
and "sleep," and then reel again, and fall?
Page 268
Fig. 25.—PEG-TOP "REELING."
Because, in being thrown from the hand, the top is delivered a little out of
the perpendicular, but the spill is rounded off at the point, and when the top
is rotating rapidly, the gravitative force which attracts the top to the ground
continually acting upon it, draws the weight of the top on to the extreme
centre of the round point. When the rotation subsides, and the centrifugal
force is weakened, then the top is no longer balanced upon the extreme
point of the spill, but falls upon its sides, until the force of gravitation is
exerted beyond the line of the spill, upon the body of the top, and then it
falls to the ground.
"Even a child is known by his doings, whether his work be pure, and whether it be
right."—Proverbs xx.
816. Why does a top "sleep?"
Because at that period of its spinning, which is called "sleeping," the
centrifugal and the gravitative forces acting upon the top, are nearly
balanced; and the top, obeying chiefly the rotatory force, appears to be in a
state of comparative rest.
817. Why does the top cease to spin?
Because the friction of the air against its sides, and the friction of the spill
against the ground, act in opposition to the rotatory force, which is a
temporary impulse applied by external means—the hand of the person who
Because, in being thrown from the hand, the top is delivered a little out of
the perpendicular, but the spill is rounded off at the point, and when the top
is rotating rapidly, the gravitative force which attracts the top to the ground
continually acting upon it, draws the weight of the top on to the extreme
centre of the round point. When the rotation subsides, and the centrifugal
force is weakened, then the top is no longer balanced upon the extreme
point of the spill, but falls upon its sides, until the force of gravitation is
exerted beyond the line of the spill, upon the body of the top, and then it
falls to the ground.
"Even a child is known by his doings, whether his work be pure, and whether it be
right."—Proverbs xx.
816. Why does a top "sleep?"
Because at that period of its spinning, which is called "sleeping," the
centrifugal and the gravitative forces acting upon the top, are nearly
balanced; and the top, obeying chiefly the rotatory force, appears to be in a
state of comparative rest.
817. Why does the top cease to spin?
Because the friction of the air against its sides, and the friction of the spill
against the ground, act in opposition to the rotatory force, which is a
temporary impulse applied by external means—the hand of the person who
Page 269
spins it—and as soon as this applied force is expended, the top yields to the
law of gravitation, which is a permanent and ever-prevailing force.
818. Why does a marble revolve, as it is propelled along the ground?
Because, in propelling the marble, the thumb impels the upper surface
forward, and the finger draws the under surface backward. This gives a
tendency to the upper and lower hemispheres of the marble to separate,
which they would do, but for the cohesion of the atoms of the marble. The
upper part of the marble, therefore, rolls forward, drawing after it the under
part, which acquires a forward motion by the force with which it is drawn
upward, and in this way the opposite portions of the marble act upon each
other in the successive revolutions.
When the marble strikes upon the earth, a new influence is exerted upon it,
which is the friction of the earth upon the surface that comes in contact with
it; but the upper part of the marble, being free, overcomes the friction acting
upon the lower part, and thus the marble continues to progress, until the
applied force which projected it is expended.
"Better is a poor and a wise child, than an old and foolish king who will no more be
admonished."—Ecclesiastes iv.
819. Why does a striped marble appear to have a greater number of stripes
when rolling, than when at rest?
Because the stripes are presented in rapid succession to the eye; and as the
eye receives fresh impressions of stripes before the previous impressions
have passed away, the stripes appear multiplied.
law of gravitation, which is a permanent and ever-prevailing force.
818. Why does a marble revolve, as it is propelled along the ground?
Because, in propelling the marble, the thumb impels the upper surface
forward, and the finger draws the under surface backward. This gives a
tendency to the upper and lower hemispheres of the marble to separate,
which they would do, but for the cohesion of the atoms of the marble. The
upper part of the marble, therefore, rolls forward, drawing after it the under
part, which acquires a forward motion by the force with which it is drawn
upward, and in this way the opposite portions of the marble act upon each
other in the successive revolutions.
When the marble strikes upon the earth, a new influence is exerted upon it,
which is the friction of the earth upon the surface that comes in contact with
it; but the upper part of the marble, being free, overcomes the friction acting
upon the lower part, and thus the marble continues to progress, until the
applied force which projected it is expended.
"Better is a poor and a wise child, than an old and foolish king who will no more be
admonished."—Ecclesiastes iv.
819. Why does a striped marble appear to have a greater number of stripes
when rolling, than when at rest?
Because the stripes are presented in rapid succession to the eye; and as the
eye receives fresh impressions of stripes before the previous impressions
have passed away, the stripes appear multiplied.
Page 270
Fig. 26.—MARBLE AT REST. Fig. 27.—MARBLE ROLLING.
820. Why does a marble rebound when dropped upon the pavement?
Because the force of its fall to the earth compresses the atoms of which the
marble is composed; and the atoms then exert the force of elasticity to
restore themselves to their former condition; and by the exercise of this
force the marble is repelled, or thrown upward from the pavement. Although
a marble may be made of very hard stone, yet that stone may be elastic, and
possess, though in a much less degree, the same kind of elasticity which
causes the India-rubber ball to rebound from the earth.
821. Why does a marble, assuming it to be impelled with equal force, roll
further on ice than on pavement, and further on pavement than on a pebble
walk?
Because the friction is greater upon pavement than upon ice, and greater
upon a pebble walk than upon pavement.
822. How many forces contribute to stay the progress of a rolling marble?
The friction of the air, the friction of the earth, and the attraction of
gravitation, which tends to bring all bodies to a state of rest.
"He shall turn the heart of the fathers towards the children, and the heart of the
children to their fathers."—Malachi iv.
823. Why do the stripes upon a marble disappear when it is spun with great
velocity?
820. Why does a marble rebound when dropped upon the pavement?
Because the force of its fall to the earth compresses the atoms of which the
marble is composed; and the atoms then exert the force of elasticity to
restore themselves to their former condition; and by the exercise of this
force the marble is repelled, or thrown upward from the pavement. Although
a marble may be made of very hard stone, yet that stone may be elastic, and
possess, though in a much less degree, the same kind of elasticity which
causes the India-rubber ball to rebound from the earth.
821. Why does a marble, assuming it to be impelled with equal force, roll
further on ice than on pavement, and further on pavement than on a pebble
walk?
Because the friction is greater upon pavement than upon ice, and greater
upon a pebble walk than upon pavement.
822. How many forces contribute to stay the progress of a rolling marble?
The friction of the air, the friction of the earth, and the attraction of
gravitation, which tends to bring all bodies to a state of rest.
"He shall turn the heart of the fathers towards the children, and the heart of the
children to their fathers."—Malachi iv.
823. Why do the stripes upon a marble disappear when it is spun with great
velocity?
Page 271
Because, as in the case of the humming-
top, the different parts of the surface are
brought so rapidly in succession to the
sight, that they deface or confuse the
impressions upon the retina.
824. Why are rings most perceptible at the
opposite points, or poles, of the marble?
Because the point, or pole, upon which the
Fig. 28—MARBLE SPINNING marble spins, and that which corresponds
RAPIDLY. to it, on the upper surface, travel less
rapidly than the central portions, which
being of a larger circumference, pass through a greater amount of space, in
the same period of time. The stripes at the poles of the marble, are,
therefore visible, while those at its equator are imperceptible. (See 522.)
top, the different parts of the surface are
brought so rapidly in succession to the
sight, that they deface or confuse the
impressions upon the retina.
824. Why are rings most perceptible at the
opposite points, or poles, of the marble?
Because the point, or pole, upon which the
Fig. 28—MARBLE SPINNING marble spins, and that which corresponds
RAPIDLY. to it, on the upper surface, travel less
rapidly than the central portions, which
being of a larger circumference, pass through a greater amount of space, in
the same period of time. The stripes at the poles of the marble, are,
therefore visible, while those at its equator are imperceptible. (See 522.)
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CHAPTER XXXIX.
825. Why are soap-bubbles round?
Because they are equally pressed upon all parts of their surface by the
atmosphere.
826. Why are bubbles elongated when being blown?
Because the unequal pressure of the current of breath by which they are
being filled, alters the relative pressure upon the outer surfaces.
827. Why does the bubble close, and become a perfect sphere, when shaken
from the pipe?
Because the attraction of cohesion draws the particles of soap together,
directly the bubble is set free from the bowl.
"Children's children are the crown of old men; and the glory of children are their
fathers."—Proverbs xvii.
Fig. 29.—BLOWING SOAP BUBBLES.
828. Why do bubbles, blown in the sunshine, change their colours?
825. Why are soap-bubbles round?
Because they are equally pressed upon all parts of their surface by the
atmosphere.
826. Why are bubbles elongated when being blown?
Because the unequal pressure of the current of breath by which they are
being filled, alters the relative pressure upon the outer surfaces.
827. Why does the bubble close, and become a perfect sphere, when shaken
from the pipe?
Because the attraction of cohesion draws the particles of soap together,
directly the bubble is set free from the bowl.
"Children's children are the crown of old men; and the glory of children are their
fathers."—Proverbs xvii.
Fig. 29.—BLOWING SOAP BUBBLES.
828. Why do bubbles, blown in the sunshine, change their colours?
Page 273
Because the films of the bubbles constantly change in thickness, through
the atoms from the upper part descending towards the bottom, and therefore
the varying thickness of film refracts, in different degrees, the rays of light.
829. Why do bubbles burst?
Because the atoms that compose their films fall towards the earth by
gravitation; the upper portion of the bubbles then becomes very thin, and as
the denser air of the atmosphere presses towards the warm breath within the
bubble, it bursts the film.
See 236, 237, etc., 501, etc.
830. Why do balloons ascend in air?
Because the air or gas which they contain is specifically lighter than the
atmosphere; the atmosphere, therefore, forces itself underneath the balloon,
by its own tendency towards the earth, and the balloon is thereby raised
upwards. A balloon is but a larger kind of bubble, made of stronger
materials.
831. Why does an air-balloon become inflated when the spirit set upon the
sponge is lit?
Because the heat of the flame, and the burning of the spirit, A, create a
volume of rarefied, or thin air, which inflates the balloon, and makes it
specifically lighter than the surrounding medium.
"A wise son heareth his father's instruction."—Proverbs xiii.
832. Why do balloons sometimes burst when they ascend very high?
Because, as they get into the thinner air, which exists at high altitudes, the
gas within them expands, and the coating of the balloon is burst asunder.
the atoms from the upper part descending towards the bottom, and therefore
the varying thickness of film refracts, in different degrees, the rays of light.
829. Why do bubbles burst?
Because the atoms that compose their films fall towards the earth by
gravitation; the upper portion of the bubbles then becomes very thin, and as
the denser air of the atmosphere presses towards the warm breath within the
bubble, it bursts the film.
See 236, 237, etc., 501, etc.
830. Why do balloons ascend in air?
Because the air or gas which they contain is specifically lighter than the
atmosphere; the atmosphere, therefore, forces itself underneath the balloon,
by its own tendency towards the earth, and the balloon is thereby raised
upwards. A balloon is but a larger kind of bubble, made of stronger
materials.
831. Why does an air-balloon become inflated when the spirit set upon the
sponge is lit?
Because the heat of the flame, and the burning of the spirit, A, create a
volume of rarefied, or thin air, which inflates the balloon, and makes it
specifically lighter than the surrounding medium.
"A wise son heareth his father's instruction."—Proverbs xiii.
832. Why do balloons sometimes burst when they ascend very high?
Because, as they get into the thinner air, which exists at high altitudes, the
gas within them expands, and the coating of the balloon is burst asunder.
Page 274
Fig. 30.—AIR-BALLOON. Fig. 31.—PAPER PARACHUTE.
833. Why does the gas of balloons expand in thin air?
Because the air exerts a less amount of pressure upon the air or gas
contained in the balloons.
834. Why do parachutes fall very gradually to the ground?
Because the air, coming in contact with the under surface of the expanded
head of the parachute resists its downward progress.
835. Why does a shuttlecock travel slowly through the air?
Because the air acts upon the feathers of the shuttlecock, in the same
manner as it does upon the parachute—it strikes against their expanded
surface, and resists their progress through the air.
836. Why does the shuttlecock spin in the air?
Because the surfaces of the feathers fall upon the air obliquely, or
slantingly, and therefore, as the shuttlecock descends, it turns in the air.
"Come ye children, hearken unto me, I will teach you the fear of the Lord."—Psalm
xxxv.
833. Why does the gas of balloons expand in thin air?
Because the air exerts a less amount of pressure upon the air or gas
contained in the balloons.
834. Why do parachutes fall very gradually to the ground?
Because the air, coming in contact with the under surface of the expanded
head of the parachute resists its downward progress.
835. Why does a shuttlecock travel slowly through the air?
Because the air acts upon the feathers of the shuttlecock, in the same
manner as it does upon the parachute—it strikes against their expanded
surface, and resists their progress through the air.
836. Why does the shuttlecock spin in the air?
Because the surfaces of the feathers fall upon the air obliquely, or
slantingly, and therefore, as the shuttlecock descends, it turns in the air.
"Come ye children, hearken unto me, I will teach you the fear of the Lord."—Psalm
xxxv.
Page 275
Fig. 32.—BATTLEDORE AND SHUTTLECOCK.
837. Why do we hear a noise when we strike the shuttlecock with the
battledore?
Because the percussion of the shuttlecock upon the parchment of the
battledore causes it to vibrate, and the vibrations are imparted to the air.
838. Why is the sound a dull and short one?
Because the vibrations of the parchment are not very rapid, therefore there
is little intensity in the vibrations of the air.
839. Why does the exercise, afforded by playing battledore and shuttlecock,
make us feel warm?
Because it makes us breathe more freely, and causes the blood to flow
faster; we, therefore, inhale more oxygen, which produces heat by
combining with the carbon of our blood.
840. Why does a kite rise in the air?
A kite rises in the air by the force of the wind, which strikes obliquely upon
its under surface. The string is attached to the "belly-band" in such a
manner that it is nearer the top than the bottom of the band: this causes the
bottom of the kite, when its surface is met by the wind, to recede in the
direction of the wind: the top is accordingly thrown forward, and the kite is
made to lie obliquely upon the current of air moving against it. The kite
then being drawn by the string in one direction, and pressed by the air in
837. Why do we hear a noise when we strike the shuttlecock with the
battledore?
Because the percussion of the shuttlecock upon the parchment of the
battledore causes it to vibrate, and the vibrations are imparted to the air.
838. Why is the sound a dull and short one?
Because the vibrations of the parchment are not very rapid, therefore there
is little intensity in the vibrations of the air.
839. Why does the exercise, afforded by playing battledore and shuttlecock,
make us feel warm?
Because it makes us breathe more freely, and causes the blood to flow
faster; we, therefore, inhale more oxygen, which produces heat by
combining with the carbon of our blood.
840. Why does a kite rise in the air?
A kite rises in the air by the force of the wind, which strikes obliquely upon
its under surface. The string is attached to the "belly-band" in such a
manner that it is nearer the top than the bottom of the band: this causes the
bottom of the kite, when its surface is met by the wind, to recede in the
direction of the wind: the top is accordingly thrown forward, and the kite is
made to lie obliquely upon the current of air moving against it. The kite
then being drawn by the string in one direction, and pressed by the air in
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another direction, moves in a line which describes a medium between the
two forces acting upon it.
"Be ye therefore followers of God, as dear children; and walk in love, as Christ also
hath loved us."—Ephesians v.
Fig. 33.—DIAGRAM EXPLAINING THE FLIGHT OF A KITE.
841. Why does the kite-string feel hot when running through the hand?
Because the rapid friction sets free the latent heat of the string, attracts the
heat of the hand to the spot where the friction occurs, and sets free the
latent heat of the air, which follows the string through the hand, and is
compressed by the friction.
842. Why does running with the kite cause it to rise higher?
Because it increases the force with which the wind strikes upon the surface
of the kite. If a person were to run with a kite at the rate of five miles an
hour, through a still air, the effect would be equal to a wind flying at the
rate of five miles an hour against a kite held by a stationary string.
843. Why does the flying-top rise in the air?
Because its wings meet the air obliquely, just as the surface of the kite does.
And the twirling of the top, causing the oblique surfaces of its wings to
two forces acting upon it.
"Be ye therefore followers of God, as dear children; and walk in love, as Christ also
hath loved us."—Ephesians v.
Fig. 33.—DIAGRAM EXPLAINING THE FLIGHT OF A KITE.
841. Why does the kite-string feel hot when running through the hand?
Because the rapid friction sets free the latent heat of the string, attracts the
heat of the hand to the spot where the friction occurs, and sets free the
latent heat of the air, which follows the string through the hand, and is
compressed by the friction.
842. Why does running with the kite cause it to rise higher?
Because it increases the force with which the wind strikes upon the surface
of the kite. If a person were to run with a kite at the rate of five miles an
hour, through a still air, the effect would be equal to a wind flying at the
rate of five miles an hour against a kite held by a stationary string.
843. Why does the flying-top rise in the air?
Because its wings meet the air obliquely, just as the surface of the kite does.
And the twirling of the top, causing the oblique surfaces of its wings to
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strike the air, produces the equivalent effect of a wind from the earth
blowing the top upwards.
"Children obey your parents in the Lord: for this is right."
844. Why does the flying-top return to the earth when its rotations are
expended?
Because the reaction produced by its wings striking upon the air, is
insufficient to counteract the attraction of gravitation.
Fig. 34.—FLYING-TOP. Fig. 35.—PEA AND PIPE.
845. Why does a pea, into which a pin has been stuck, dance in suspension
upon a jet of air blown through a pipe?
Because the jet of air, being slightly compressed under the convex form of
the pea, by the weight of the pin, forms a concave cup of air, in which the
pea rests.
In the case put, it is supposed that the pin is passed through the pea until its head
comes in contact with it. The pin is dropped into the hole of the pipe, and the breath is
then applied, the pipe being held upright. The pea will rise in the air, and be suspended
upon the jet, while the point of the pin will rotate around the stem of the pipe. There
blowing the top upwards.
"Children obey your parents in the Lord: for this is right."
844. Why does the flying-top return to the earth when its rotations are
expended?
Because the reaction produced by its wings striking upon the air, is
insufficient to counteract the attraction of gravitation.
Fig. 34.—FLYING-TOP. Fig. 35.—PEA AND PIPE.
845. Why does a pea, into which a pin has been stuck, dance in suspension
upon a jet of air blown through a pipe?
Because the jet of air, being slightly compressed under the convex form of
the pea, by the weight of the pin, forms a concave cup of air, in which the
pea rests.
In the case put, it is supposed that the pin is passed through the pea until its head
comes in contact with it. The pin is dropped into the hole of the pipe, and the breath is
then applied, the pipe being held upright. The pea will rise in the air, and be suspended
upon the jet, while the point of the pin will rotate around the stem of the pipe. There
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are other methods of fixing the pin which alter the result, and require a different
explanation to that given above.
explanation to that given above.
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LESSON XL.
846. Why does a mouse, painted upon one side of a card, and a trap upon
the other, represent to the eye a mouse in a trap when the card is rapidly
twirled upon a string?
Because the image of the mouse is brought to the retina of the eye before
the image of the trap has passed away. The two impressions, therefore, unite
upon the retina, and produce the image of a mouse in a trap.
"Honour thy father and thy mother * * That it may be well with thee, and thou mayest
be long on the earth."—Ephesians vi.
846. Why does a mouse, painted upon one side of a card, and a trap upon
the other, represent to the eye a mouse in a trap when the card is rapidly
twirled upon a string?
Because the image of the mouse is brought to the retina of the eye before
the image of the trap has passed away. The two impressions, therefore, unite
upon the retina, and produce the image of a mouse in a trap.
"Honour thy father and thy mother * * That it may be well with thee, and thou mayest
be long on the earth."—Ephesians vi.
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Fig. 36.—CARD WITH MOUSE-TRAP.
Fig. 37.—REVERSE OF CARD WITH MOUSE.
847. Why will a bow stretched out of its natural position, propel an arrow
through the air?
Because its substance, being highly elastic, the particles thereof seek to
restore themselves to their former state, as soon as the resisting power is
withdrawn. The force derived from this elasticity, is communicated to the
arrow by the string against which it is placed.
848. Why is the arrow propelled forward?
Because the elasticity of the bow, acting equally upon its two ends, to which
the string is fastened, produce a line of force in a diagonal direction. It thus
illustrates the law, that when a body is acted upon by two forces at the same
time, whose directions are inclined to each other, it will not follow either of
them, but will describe a line between the two.
Fig. 37.—REVERSE OF CARD WITH MOUSE.
847. Why will a bow stretched out of its natural position, propel an arrow
through the air?
Because its substance, being highly elastic, the particles thereof seek to
restore themselves to their former state, as soon as the resisting power is
withdrawn. The force derived from this elasticity, is communicated to the
arrow by the string against which it is placed.
848. Why is the arrow propelled forward?
Because the elasticity of the bow, acting equally upon its two ends, to which
the string is fastened, produce a line of force in a diagonal direction. It thus
illustrates the law, that when a body is acted upon by two forces at the same
time, whose directions are inclined to each other, it will not follow either of
them, but will describe a line between the two.
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849. What forces tend to arrest the flight of the arrow?
The friction of the air, and the attraction of gravitation.
"My son, give, I pray thee, glory to the Lord God of Israel, and make confession unto
him."—Joshua vii.
850. Why are feathers usually fastened to the ends of arrows?
Because the greater friction of air acting upon them, opposes the progress
of that part of the arrow in a greater degree than it does the other portion.
The effect is, to keep the point of the arrow forward, and in a straight line
with its opposite extremity. If the arrow were shot the reverse way from the
bow, it would turn round, in the course of its flight, in consequence of the
friction of the air, offering greater resistance to the progress of the feathered
end.
Fig. 38.—BOW AND ARROW. Fig. 39.—JEW'S HARP.
851. Why does a Jew's harp give musical sounds?
Because the vibrations of the metal tongue are communicated to the ear.
852. Why will not the Jew's harp produce loud sounds unless it is applied to
the mouth?
Because the vibrations are not very intense, but when it is blown upon by
the breath, the air is pressed upon it, and the vibrations are thereby rendered
The friction of the air, and the attraction of gravitation.
"My son, give, I pray thee, glory to the Lord God of Israel, and make confession unto
him."—Joshua vii.
850. Why are feathers usually fastened to the ends of arrows?
Because the greater friction of air acting upon them, opposes the progress
of that part of the arrow in a greater degree than it does the other portion.
The effect is, to keep the point of the arrow forward, and in a straight line
with its opposite extremity. If the arrow were shot the reverse way from the
bow, it would turn round, in the course of its flight, in consequence of the
friction of the air, offering greater resistance to the progress of the feathered
end.
Fig. 38.—BOW AND ARROW. Fig. 39.—JEW'S HARP.
851. Why does a Jew's harp give musical sounds?
Because the vibrations of the metal tongue are communicated to the ear.
852. Why will not the Jew's harp produce loud sounds unless it is applied to
the mouth?
Because the vibrations are not very intense, but when it is blown upon by
the breath, the air is pressed upon it, and the vibrations are thereby rendered
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more powerful.
853. Why does the alteration of the arrangement of the mouth, affect the
formation of the sounds?
Because it sends the air to the tongue of the harp in a greater or lesser
degree of compression.
"Hear, ye children, the instruction of a father, and attend to know understanding."—
Proverbs iv.
854. Why does the pressure applied to the handle of an air pistol propel the
cork?
Because, between the cork A and the air-tight piston C, there is a closed
chamber of air b. When the handle D, which moves the piston C, is rapidly
pushed in, it compresses the air until it is so much condensed, that it forces
out the cork A.
Fig. 40.—AIR PISTOL, OR "POP-GUN."
855. Why must the handle be drawn out, before the cork is placed in?
Because otherwise a partial vacuum would be formed between A and C, and
there would not be sufficient air to force out the cork by the return of the
piston C D.
856. Why does water rise in a syringe when the handle is drawn out?
Because the pressure of the air on the water outside of the syringe, forces it
into the space vacated by the drawing up of the handle, and where,
853. Why does the alteration of the arrangement of the mouth, affect the
formation of the sounds?
Because it sends the air to the tongue of the harp in a greater or lesser
degree of compression.
"Hear, ye children, the instruction of a father, and attend to know understanding."—
Proverbs iv.
854. Why does the pressure applied to the handle of an air pistol propel the
cork?
Because, between the cork A and the air-tight piston C, there is a closed
chamber of air b. When the handle D, which moves the piston C, is rapidly
pushed in, it compresses the air until it is so much condensed, that it forces
out the cork A.
Fig. 40.—AIR PISTOL, OR "POP-GUN."
855. Why must the handle be drawn out, before the cork is placed in?
Because otherwise a partial vacuum would be formed between A and C, and
there would not be sufficient air to force out the cork by the return of the
piston C D.
856. Why does water rise in a syringe when the handle is drawn out?
Because the pressure of the air on the water outside of the syringe, forces it
into the space vacated by the drawing up of the handle, and where,
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otherwise, a vacuum would be formed.
Fig. 41.—SYRINGE, WITH JET OF WATER.
857. Why does not the water run out when the syringe is raised?
Because the pressure of the air upon the small orifice resists the weight of
the water.
858. Why does the water leak out, but not run?
Because water has a tendency always to move to the lowest point, but as the
air does not enter freely the water cannot escape. It therefore drops, as small
portions of the air enter.
"Remember now thy creator in the days of thy youth."—Ecclesiastes xi.
859. Why cannot the handle be pressed in, if the finger is applied to the
orifice?
Because water is not compressible, like air; it must therefore escape before
the handle can be pressed in. Air may be forced into a much smaller
compass than is natural to it; but it is impossible to compress water in any
great degree.
Fig. 42.—"SUCKER." Fig. 43.—HOOP.
Fig. 41.—SYRINGE, WITH JET OF WATER.
857. Why does not the water run out when the syringe is raised?
Because the pressure of the air upon the small orifice resists the weight of
the water.
858. Why does the water leak out, but not run?
Because water has a tendency always to move to the lowest point, but as the
air does not enter freely the water cannot escape. It therefore drops, as small
portions of the air enter.
"Remember now thy creator in the days of thy youth."—Ecclesiastes xi.
859. Why cannot the handle be pressed in, if the finger is applied to the
orifice?
Because water is not compressible, like air; it must therefore escape before
the handle can be pressed in. Air may be forced into a much smaller
compass than is natural to it; but it is impossible to compress water in any
great degree.
Fig. 42.—"SUCKER." Fig. 43.—HOOP.
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860. Why does a "sucker" raise a stone?
Because underneath the sucker a vacuum is formed and the external air,
pressing on all sides against the vacuum, lifts the stone. The term "sucker"
is founded upon the mistaken notion that the leather "sucks," or "draws" the
stone. That such is not the case is evident: if, when the stone is suspended, a
pin's point be passed under the leather, so as to open a small passage for the
air, the stone will drop instantly.
861. Why does a hoop roll, without falling to the ground?
Because the centrifugal force gives it a motion which is called the tangent
to a circle—that is, a tendency in all its parts to fly off in a straight line.
When a piece of clay adhering to the hoop flies off, it leaves the hoop in a
line which is straight with the part of the surface from which it was
propelled; this line is the tangent to the circle of the hoop; and the tendency
of all the parts of the hoop to fly off in this manner, counteracts the
attraction of the earth, so long as the hoop is kept in motion.
"Children obey your parents in all things: for this is well-pleasing unto the Lord."—
Colossians iii.
862. Why does the hoop, in falling, make several side revolutions?
Because its onward movement, not being quite expended, influences the
centre of gravity of the hoop, and changes its line of direction. The hoop is
also elastic, and when its sides strike the earth, they spring up again, and
continue turning until the opposing forces are overcome by the attraction of
gravitation.
863. Why will a little boy balance a large boy on a see-saw?
Because the "see-saw" may be placed so that its ends are at unequal
distances from the centre. This gives the little boy the power of leverage, by
which is meant the increase of power, or weight, by mechanical means.
Because underneath the sucker a vacuum is formed and the external air,
pressing on all sides against the vacuum, lifts the stone. The term "sucker"
is founded upon the mistaken notion that the leather "sucks," or "draws" the
stone. That such is not the case is evident: if, when the stone is suspended, a
pin's point be passed under the leather, so as to open a small passage for the
air, the stone will drop instantly.
861. Why does a hoop roll, without falling to the ground?
Because the centrifugal force gives it a motion which is called the tangent
to a circle—that is, a tendency in all its parts to fly off in a straight line.
When a piece of clay adhering to the hoop flies off, it leaves the hoop in a
line which is straight with the part of the surface from which it was
propelled; this line is the tangent to the circle of the hoop; and the tendency
of all the parts of the hoop to fly off in this manner, counteracts the
attraction of the earth, so long as the hoop is kept in motion.
"Children obey your parents in all things: for this is well-pleasing unto the Lord."—
Colossians iii.
862. Why does the hoop, in falling, make several side revolutions?
Because its onward movement, not being quite expended, influences the
centre of gravity of the hoop, and changes its line of direction. The hoop is
also elastic, and when its sides strike the earth, they spring up again, and
continue turning until the opposing forces are overcome by the attraction of
gravitation.
863. Why will a little boy balance a large boy on a see-saw?
Because the "see-saw" may be placed so that its ends are at unequal
distances from the centre. This gives the little boy the power of leverage, by
which is meant the increase of power, or weight, by mechanical means.
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Fig. 44.—BOYS AND "SEE-SAW."
864. Why does the little boy sink to the ground when the larger boy slightly
kicks the earth?
Because the larger boy, by kicking against the earth, opposes by mechanical
force the attraction of gravitation acting upon him, and he becomes
temporarily less attracted to the earth than the little boy.
"Little children, let no man deceive you: he that doeth righteousness is righteous, even
as he is righteous."—1 John iii.
865. Why can the little boy, if he choose, keep the big boy up, when once he
is up?
Because, as the big boy is then on an inclined plane with the fulcrum, or
centre upon which the see-saw moves, the arm of the lever, upon which the
big boy sits, is relatively shortened, and he has then less mechanical power.
Also, a portion of the weight of the larger boy is transmitted along the lever
to the arm upon which the little boy sits.
864. Why does the little boy sink to the ground when the larger boy slightly
kicks the earth?
Because the larger boy, by kicking against the earth, opposes by mechanical
force the attraction of gravitation acting upon him, and he becomes
temporarily less attracted to the earth than the little boy.
"Little children, let no man deceive you: he that doeth righteousness is righteous, even
as he is righteous."—1 John iii.
865. Why can the little boy, if he choose, keep the big boy up, when once he
is up?
Because, as the big boy is then on an inclined plane with the fulcrum, or
centre upon which the see-saw moves, the arm of the lever, upon which the
big boy sits, is relatively shortened, and he has then less mechanical power.
Also, a portion of the weight of the larger boy is transmitted along the lever
to the arm upon which the little boy sits.
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Fig. 45.—TRAP AND BALL.
866. Why is the ball propelled upward, in the game of trap and ball, when
the trigger is struck?
Because, when the trigger is struck at A, it is forced downwards, turning
upon the fulcrum B, the opposite end, forming the spoon, is thereby forced
upwards, describing a small arc, or curved line; but directly the ball is set
free from the spoon, it rises in a right line with the direction it was taking,
at the moment it was set free.
Fig. 46.—BAT AND BALL.
867. What principles of natural philosophy are illustrated by the results of
bat and ball?
Percussion, when the bat strikes the ball; rotatory motion, when the ball is
sent whirling away; momentum, which it acquires by velocity; elasticity,
when it rebounds from an object against which it strikes; reflected motion,
when it is turned by a body upon which it impinges; friction, as it rolls
along the ground; the communication of force, when it sets another body in
866. Why is the ball propelled upward, in the game of trap and ball, when
the trigger is struck?
Because, when the trigger is struck at A, it is forced downwards, turning
upon the fulcrum B, the opposite end, forming the spoon, is thereby forced
upwards, describing a small arc, or curved line; but directly the ball is set
free from the spoon, it rises in a right line with the direction it was taking,
at the moment it was set free.
Fig. 46.—BAT AND BALL.
867. What principles of natural philosophy are illustrated by the results of
bat and ball?
Percussion, when the bat strikes the ball; rotatory motion, when the ball is
sent whirling away; momentum, which it acquires by velocity; elasticity,
when it rebounds from an object against which it strikes; reflected motion,
when it is turned by a body upon which it impinges; friction, as it rolls
along the ground; the communication of force, when it sets another body in
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motion against which it strikes; gravitation, when it falls to the earth; and
inertia, when it lies in a state of rest.
"A wise son makes a glad father: but a foolish son is the heaviness of his mother."—
Proverbs x.
868. Why do pith-tumblers always pitch upon one end?
Because the lead B is specifically heavier than the
pith to which it is attached; it therefore always falls
undermost; and as the lead is rounded off, just like
the spill of a top, after the head has oscillated a little,
and expended the force of the momentum of its fall,
it will settle upon its centre of gravity, or the point
through which it is attracted to the earth.
869. Why do the figures upon the "Thaumatrope"
appear to dance, when they are made to revolve
before a mirror?
Because the eye, in looking through the holes in the
card, towards the reflections in the mirror, receives a
rapid succession of impressions. As the figures upon
the card are represented in a graduated series of
positions—the first one standing upright, the second
Fig. 47. PITH-TUMBLER. with his knees a little bent, the third a little more
bent, as in the act of springing, and so on, the figure
being in each case the same, but the position slightly altered, imparts an
impression to the mind, through the eye, that one figure is passing through a
series of motions.
Thaumatrope.—From two Greek words, meaning wonder and to turn.
We have said enough, we hope, to show that even the play-hours of children may be
made instructive to them; and that the simplest toys may be used to illustrate some of
the grandest laws of nature. Nor may this kind of instruction be confined to children
alone. Grown-up people, whether participators in the sports of youth, or simple
observers of their games, may gain instruction for themselves, and be the better
teachers of their children, by taking an interest in their enjoyments, and giving to their
minds, through the attractiveness of pastime, a taste for observing and estimating the
varied phenomena which present themselves.
inertia, when it lies in a state of rest.
"A wise son makes a glad father: but a foolish son is the heaviness of his mother."—
Proverbs x.
868. Why do pith-tumblers always pitch upon one end?
Because the lead B is specifically heavier than the
pith to which it is attached; it therefore always falls
undermost; and as the lead is rounded off, just like
the spill of a top, after the head has oscillated a little,
and expended the force of the momentum of its fall,
it will settle upon its centre of gravity, or the point
through which it is attracted to the earth.
869. Why do the figures upon the "Thaumatrope"
appear to dance, when they are made to revolve
before a mirror?
Because the eye, in looking through the holes in the
card, towards the reflections in the mirror, receives a
rapid succession of impressions. As the figures upon
the card are represented in a graduated series of
positions—the first one standing upright, the second
Fig. 47. PITH-TUMBLER. with his knees a little bent, the third a little more
bent, as in the act of springing, and so on, the figure
being in each case the same, but the position slightly altered, imparts an
impression to the mind, through the eye, that one figure is passing through a
series of motions.
Thaumatrope.—From two Greek words, meaning wonder and to turn.
We have said enough, we hope, to show that even the play-hours of children may be
made instructive to them; and that the simplest toys may be used to illustrate some of
the grandest laws of nature. Nor may this kind of instruction be confined to children
alone. Grown-up people, whether participators in the sports of youth, or simple
observers of their games, may gain instruction for themselves, and be the better
teachers of their children, by taking an interest in their enjoyments, and giving to their
minds, through the attractiveness of pastime, a taste for observing and estimating the
varied phenomena which present themselves.
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Moreover, we think that parental government acquires a greater power when it leans
towards the natural desires of childhood, and wins those desires into a proper
direction. Love existing between parent and child is the best tie to home, and the
strongest incentive to duty. There is also something in the gentleness of childish nature
which may influence for good the sterner mould of man, too often warped and
clouded by the cares of life.
Jesus said, Suffer little children, and forbid them not, to come unto me; for of such is
the kingdom of heaven."—Matthew xix.
Fig. 48.—THAUMATROPE, OR "WONDER-TURNER."
In Kay's "Life of Sir John Malcolm," we find an admirable and apt passage. Sir John
says:—"I have been employed these last few hours with John Elliot, and other boys, in
trying how long we could keep up two cricket-balls. Lord Minto caught us. He says he
must send me on a commission to some very young monarch, for that I shall never
have the gravity of an ambassador for a prince turned of twelve. He, however, added
the well-known and admirable story of Henry IV. of France, who, when caught on all
fours carrying one of his children, by the Spanish envoy, looked up and said, 'Is your
excellency married?' 'I am, and have a family,' was the reply. 'Well, then,' said the
monarch, 'I am satisfied, and shall take another turn round the room,' and off he
galloped, with his son on his back flogging and spurring him. I have sometimes
towards the natural desires of childhood, and wins those desires into a proper
direction. Love existing between parent and child is the best tie to home, and the
strongest incentive to duty. There is also something in the gentleness of childish nature
which may influence for good the sterner mould of man, too often warped and
clouded by the cares of life.
Jesus said, Suffer little children, and forbid them not, to come unto me; for of such is
the kingdom of heaven."—Matthew xix.
Fig. 48.—THAUMATROPE, OR "WONDER-TURNER."
In Kay's "Life of Sir John Malcolm," we find an admirable and apt passage. Sir John
says:—"I have been employed these last few hours with John Elliot, and other boys, in
trying how long we could keep up two cricket-balls. Lord Minto caught us. He says he
must send me on a commission to some very young monarch, for that I shall never
have the gravity of an ambassador for a prince turned of twelve. He, however, added
the well-known and admirable story of Henry IV. of France, who, when caught on all
fours carrying one of his children, by the Spanish envoy, looked up and said, 'Is your
excellency married?' 'I am, and have a family,' was the reply. 'Well, then,' said the
monarch, 'I am satisfied, and shall take another turn round the room,' and off he
galloped, with his son on his back flogging and spurring him. I have sometimes
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thought of breaking myself of what are termed boyish habits; but reflection has
satisfied me that it would be very foolish, and that I should esteem it a blessing that I
can find amusement in everything, from tossing a cricket-ball, to negotiating a treaty
with the Emperor of China. Men who will give themselves entirely to business, and
despise (which is the term) trifles, are very able, in their general conception of the
great outlines of a plan, but they feel a want of knowledge, which is only to be gained
by mixing with all classes in the world, when they come to those lesser points upon
which its successful execution may depend."
"Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of
God."—Corinth. x.
satisfied me that it would be very foolish, and that I should esteem it a blessing that I
can find amusement in everything, from tossing a cricket-ball, to negotiating a treaty
with the Emperor of China. Men who will give themselves entirely to business, and
despise (which is the term) trifles, are very able, in their general conception of the
great outlines of a plan, but they feel a want of knowledge, which is only to be gained
by mixing with all classes in the world, when they come to those lesser points upon
which its successful execution may depend."
"Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of
God."—Corinth. x.
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CHAPTER XLI.
869. Why do we eat food?
Because the atoms of which our bodies are composed are continually
changing. Those atoms that have fulfilled the purposes of nature are
removed from the system, and, therefore, new matter must be introduced to
supply their place.
870. Why do we eat animal and vegetable food?
Because their substances are composed of oxygen, hydrogen, carbon, and
nitrogen—the four chemical elements of which the human system is
formed. They are, therefore, capable of nourishing the body, after
undergoing digestion.
871. Why do we masticate our food?
Because mastication is the first process towards the digestion of food.
Before animal or vegetable substances can nourish us, their condition must
be entirely changed, their organic states must be dissolved, and they must
become simple matter, in a homogeneous mass, consisting of the four
chemical elements necessary to nutrition, and they must again be restored to
an organic condition.
872. Why does saliva enter the mouth when we are eating?
Because, in addition to the mechanical grinding of the food by the action of
the teeth, it is necessary that it should undergo certain chemical
modifications to adapt it to our use. There are placed, therefore, in various
parts of the body, glands, which secrete peculiar fluids, that have a chemical
influence upon the food.
The first of these glands are the salivary glands of the mouth, which pour
out a clear watery fluid upon the food we eat, and which fluid has been
found to possess a property which contributes to the digestion of food.
The moisture afforded by the salivary secretion is also necessary to enable
us to swallow the food.
869. Why do we eat food?
Because the atoms of which our bodies are composed are continually
changing. Those atoms that have fulfilled the purposes of nature are
removed from the system, and, therefore, new matter must be introduced to
supply their place.
870. Why do we eat animal and vegetable food?
Because their substances are composed of oxygen, hydrogen, carbon, and
nitrogen—the four chemical elements of which the human system is
formed. They are, therefore, capable of nourishing the body, after
undergoing digestion.
871. Why do we masticate our food?
Because mastication is the first process towards the digestion of food.
Before animal or vegetable substances can nourish us, their condition must
be entirely changed, their organic states must be dissolved, and they must
become simple matter, in a homogeneous mass, consisting of the four
chemical elements necessary to nutrition, and they must again be restored to
an organic condition.
872. Why does saliva enter the mouth when we are eating?
Because, in addition to the mechanical grinding of the food by the action of
the teeth, it is necessary that it should undergo certain chemical
modifications to adapt it to our use. There are placed, therefore, in various
parts of the body, glands, which secrete peculiar fluids, that have a chemical
influence upon the food.
The first of these glands are the salivary glands of the mouth, which pour
out a clear watery fluid upon the food we eat, and which fluid has been
found to possess a property which contributes to the digestion of food.
The moisture afforded by the salivary secretion is also necessary to enable
us to swallow the food.
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"And the Lord said unto him, Who hath made man's mouth? or who maketh the dumb,
or the seeing, or the blind? have not I the Lord?"—Exodus iv.
873. Why does the salivary juice enter the mouth just at the moment that we
are eating?
Because the glands, which are buried in the muscles of the mouth, and
which in their form are much like bunches of currants, are always full of
salivary secretion. There are nerves which are distributed from the brain to
these glands, and when other nerves which belong to the senses of taste, of
sight, or of feeling, are excited by the presence of food, a stimulus is
imparted to the salivary glands, through the nerves that surround them, their
cells collapse, and the juice which they contain is poured out through their
stems, or ducts, into the mouth.
874. How do we know that impressions imparted to one set of nerves, may
be imparted to another set, so as to put any particular organ in action.
Because very frequently the mere sight of rich fruit, or acid substances, will
cause the saliva to flow freely. In this case it is evident that the salivary
glands could not see or know that such substances were present. An
impression must, therefore, be made upon the brain, through the organ of
vision, and the desire to taste the substances being awakened, a nervous
stimulus is imparted to the glands of the mouth, and they at once commence
their action, as if food were present.
875. Why does food descend into the stomach?
Because, after the teeth, the tongue, and the muscles of the mouth generally,
have rolled the food into a soft bolus, it is conveyed to the back of the
mouth, where it is set upon the opening of the throat (œsophagus). It does
not then descend through the throat by its own gravity, because the throat is
generally in a compressed or collapsed state, like an empty tube; and we
know that persons can eat or drink when with their heads downwards. The
œsophagus is formed of a number of muscular threads, or rings, and each
little thread is like a hand ready to grasp at the morsel that is coming. As
soon as the bolus is presented at the top of the throat, these little muscular
hands lay hold of it, and transmit it downward, passing it from one to
or the seeing, or the blind? have not I the Lord?"—Exodus iv.
873. Why does the salivary juice enter the mouth just at the moment that we
are eating?
Because the glands, which are buried in the muscles of the mouth, and
which in their form are much like bunches of currants, are always full of
salivary secretion. There are nerves which are distributed from the brain to
these glands, and when other nerves which belong to the senses of taste, of
sight, or of feeling, are excited by the presence of food, a stimulus is
imparted to the salivary glands, through the nerves that surround them, their
cells collapse, and the juice which they contain is poured out through their
stems, or ducts, into the mouth.
874. How do we know that impressions imparted to one set of nerves, may
be imparted to another set, so as to put any particular organ in action.
Because very frequently the mere sight of rich fruit, or acid substances, will
cause the saliva to flow freely. In this case it is evident that the salivary
glands could not see or know that such substances were present. An
impression must, therefore, be made upon the brain, through the organ of
vision, and the desire to taste the substances being awakened, a nervous
stimulus is imparted to the glands of the mouth, and they at once commence
their action, as if food were present.
875. Why does food descend into the stomach?
Because, after the teeth, the tongue, and the muscles of the mouth generally,
have rolled the food into a soft bolus, it is conveyed to the back of the
mouth, where it is set upon the opening of the throat (œsophagus). It does
not then descend through the throat by its own gravity, because the throat is
generally in a compressed or collapsed state, like an empty tube; and we
know that persons can eat or drink when with their heads downwards. The
œsophagus is formed of a number of muscular threads, or rings, and each
little thread is like a hand ready to grasp at the morsel that is coming. As
soon as the bolus is presented at the top of the throat, these little muscular
hands lay hold of it, and transmit it downward, passing it from one to
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another, until it is conveyed through the long passage, to the door of the
stomach, which it enters.
"Remove far from me poverty and lies; give me neither poverty nor riches; feed me
with food convenient for me."—Proverbs xxx.
Fig. 49.—SECTION OF THE STOMACH, &c.
A. The inner coat of the stomach. (The stomach is here represented cut through its
length, so that we can see its inside.)
B. The lower extremity of the throat, or œsophagus, through which food enters the
stomach.
C. The passage out of the stomach, called the pylorus, where a muscular contraction
prevents the escape of undigested food.
D. The duodenum, and the ducts through which the bile and pancreatic juices enter
and mingle with our food.
876. Why do we not feel the food being transmitted through the throat?
Because the nerves of the body differ in their powers: some are nerves of
feeling, some of motion, and others are nerves of the senses. The nerves of
feeling are most abundantly distributed to those parts where feeling is most
useful and necessary to us. But the faculty of feeling our food undergoing
digestion would be no service to us whatever; therefore the nerves of
stomach, which it enters.
"Remove far from me poverty and lies; give me neither poverty nor riches; feed me
with food convenient for me."—Proverbs xxx.
Fig. 49.—SECTION OF THE STOMACH, &c.
A. The inner coat of the stomach. (The stomach is here represented cut through its
length, so that we can see its inside.)
B. The lower extremity of the throat, or œsophagus, through which food enters the
stomach.
C. The passage out of the stomach, called the pylorus, where a muscular contraction
prevents the escape of undigested food.
D. The duodenum, and the ducts through which the bile and pancreatic juices enter
and mingle with our food.
876. Why do we not feel the food being transmitted through the throat?
Because the nerves of the body differ in their powers: some are nerves of
feeling, some of motion, and others are nerves of the senses. The nerves of
feeling are most abundantly distributed to those parts where feeling is most
useful and necessary to us. But the faculty of feeling our food undergoing
digestion would be no service to us whatever; therefore the nerves of
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motion are plentifully distributed to the throat and stomach, but very few of
the nerves of feeling—just as many as will tell us when we eat anything too
hot, or too cold, or that the stomach is out of order.
877. Why do we feel uneasy after eating to excess?
Because the stomach is distended, and presses upon the other organs by
which it is surrounded.
"Who satisfieth thy mouth with good things; so that thy youth is renewed like the
eagles."—Psalm ciii.
878. Why do we feel drowsy after eating heartily?
Because, while the stomach is in action, a great proportion of the blood of
the body is drawn towards it, and as the blood is withdrawn from the other
parts of the body, they fall into a state of languor.
879. Why does blood flow more freely to the stomach during digestion?
Because the energy of an organ is increased by the flow of blood, which
supplies the material of which our organs are composed, and in which the
vital essence, supporting life, resides.
880. Why does excess in eating bring on indigestion?
Because the power of the stomach to digest food is governed by the amount
of food required by the system. It seems to be an instinct of the stomach to
hold back food which is in excess, and by indications of pain and
disturbance to warn its master that excess has been committed.
881. Why is food digested in the stomach?
Because it enters the stomach in the form of a paste, produced by the action
of the mouth; and directly food enters, the gastric juice, which is formed by
glands embedded in the coats of the stomach, trickles down its sides. This is
a more powerful solvent than the salivary juice—it is like the same kind of
fluid, only much stronger, and it soon turns the food from a rough and crude
paste into a greyish cream (chyme). The heat of the stomach assists the
operation, and the muscular threads of the coats move the cream along, in
the same manner that the muscles of the œsophagus brought down the food.
the nerves of feeling—just as many as will tell us when we eat anything too
hot, or too cold, or that the stomach is out of order.
877. Why do we feel uneasy after eating to excess?
Because the stomach is distended, and presses upon the other organs by
which it is surrounded.
"Who satisfieth thy mouth with good things; so that thy youth is renewed like the
eagles."—Psalm ciii.
878. Why do we feel drowsy after eating heartily?
Because, while the stomach is in action, a great proportion of the blood of
the body is drawn towards it, and as the blood is withdrawn from the other
parts of the body, they fall into a state of languor.
879. Why does blood flow more freely to the stomach during digestion?
Because the energy of an organ is increased by the flow of blood, which
supplies the material of which our organs are composed, and in which the
vital essence, supporting life, resides.
880. Why does excess in eating bring on indigestion?
Because the power of the stomach to digest food is governed by the amount
of food required by the system. It seems to be an instinct of the stomach to
hold back food which is in excess, and by indications of pain and
disturbance to warn its master that excess has been committed.
881. Why is food digested in the stomach?
Because it enters the stomach in the form of a paste, produced by the action
of the mouth; and directly food enters, the gastric juice, which is formed by
glands embedded in the coats of the stomach, trickles down its sides. This is
a more powerful solvent than the salivary juice—it is like the same kind of
fluid, only much stronger, and it soon turns the food from a rough and crude
paste into a greyish cream (chyme). The heat of the stomach assists the
operation, and the muscular threads of the coats move the cream along, in
the same manner that the muscles of the œsophagus brought down the food.
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The cream is passed towards the door which leads outward from the
stomach (pylorus); but if, in the midst of the cream, there are any
undissolved particles of food, it closes upon them, and they return again to
the stomach to be further changed.
"When thou hast eaten and art full, then thou shalt bless the Lord thy God for the good
land which he hath given thee."—Deut. viii.
882. Why does indigestion bring on bilious attacks?
Because the liver secretes a fluid to assist in the digestion of food. The liver
is a gland—a similar organ to the glands of the mouth—and it forms bile in
the same manner that they form the salivary juice. Only the liver is a much
larger gland, and a much greater quantity of blood passes through it. The
liver pours its secretion into the biliary duct (Fig. 49) to mix with the grey
cream as it passes onward, and to further dissolve it. But when the stomach
is excited by food which it cannot dissolve, and when the owner of the
stomach, disregarding its remonstrances, will persist in over-eating, or in
eating things that disagree with the system, then the liver and the stomach
sympathise, and the muscular threads, or hands, that prevail all through the
alimentary organs, instead of moving onward, move backward, and throw
some bile into the stomach to assist to dissolve and remove the excessive or
improper food.
stomach (pylorus); but if, in the midst of the cream, there are any
undissolved particles of food, it closes upon them, and they return again to
the stomach to be further changed.
"When thou hast eaten and art full, then thou shalt bless the Lord thy God for the good
land which he hath given thee."—Deut. viii.
882. Why does indigestion bring on bilious attacks?
Because the liver secretes a fluid to assist in the digestion of food. The liver
is a gland—a similar organ to the glands of the mouth—and it forms bile in
the same manner that they form the salivary juice. Only the liver is a much
larger gland, and a much greater quantity of blood passes through it. The
liver pours its secretion into the biliary duct (Fig. 49) to mix with the grey
cream as it passes onward, and to further dissolve it. But when the stomach
is excited by food which it cannot dissolve, and when the owner of the
stomach, disregarding its remonstrances, will persist in over-eating, or in
eating things that disagree with the system, then the liver and the stomach
sympathise, and the muscular threads, or hands, that prevail all through the
alimentary organs, instead of moving onward, move backward, and throw
some bile into the stomach to assist to dissolve and remove the excessive or
improper food.
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CHAPTER XLII.
883. Why does some portion of the food we eat nourish the system, while
other portions are useless?
Because most food contains some particles that are indigestible, or that, if
digested, are innutritious, and not necessary for the system. The liver is the
organ by whose secretion the useful is separated from the useless; for when
the bile enters through the duct (Fig. 49) and mixes with the grey cream
coming from the stomach, it remains no longer a grey cream, but turns into
a mass coloured by bile, having upon its surface little globules of milk,
small, but very white. Those minute globules of milk (chyle) are the
nutritious particles derived from the food; the other portion, coloured with
bile, is the useless residue, or rather the bulk from which the nutrition has
been extracted.
"God hath made of one blood all nations of men for to dwell on all the face of the
earth."—Acts xvii.
884. Why does the milky, or nutritious matter, separate from the
innutritious, upon admixture with bile?
Because the bile contains an oily matter which repels the watery milk of
nutrition.
The pancreatic juice also enters through the same duct with the bile. But its
precise use is not understood. It is a fluid much like the salivary secretion of
the glands of the mouth.
883. Why does some portion of the food we eat nourish the system, while
other portions are useless?
Because most food contains some particles that are indigestible, or that, if
digested, are innutritious, and not necessary for the system. The liver is the
organ by whose secretion the useful is separated from the useless; for when
the bile enters through the duct (Fig. 49) and mixes with the grey cream
coming from the stomach, it remains no longer a grey cream, but turns into
a mass coloured by bile, having upon its surface little globules of milk,
small, but very white. Those minute globules of milk (chyle) are the
nutritious particles derived from the food; the other portion, coloured with
bile, is the useless residue, or rather the bulk from which the nutrition has
been extracted.
"God hath made of one blood all nations of men for to dwell on all the face of the
earth."—Acts xvii.
884. Why does the milky, or nutritious matter, separate from the
innutritious, upon admixture with bile?
Because the bile contains an oily matter which repels the watery milk of
nutrition.
The pancreatic juice also enters through the same duct with the bile. But its
precise use is not understood. It is a fluid much like the salivary secretion of
the glands of the mouth.
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Fig. 50.—GREAT VESSELS OF THE CIRCULATION, AND THE DUCT WHICH CONVEYS
NUTRITIVE MATTER TO THE BLOOD.
A B. Jugular veins which return blood from the head to the heart.
C. The superior venæ cava, or trunk vein, which pours the blood returned from the
upper part of the system into the heart. There is a similar large vessel which meets this
one and brings back blood from the lower part of the body, and they both pour the
blood into the right side of the heart.
D E. The branches of the venous system which bring back the blood from the arms.
F F. The great aorta, the blood vessel which conveys arterial blood from the heart, and
gives off branches that supply every part of the body.
G. Another large vein which returns the blood from the muscles of the chest, &c.
H H. The thoracic duct, which receives the newly dissolved food from the small
absorbents, that collect it from the intestines. It conveys this nutrition (called chyle)
upward along the back, until it reaches where the duct turns into the junction of two
veins, and pours its contents into the veins bringing blood back to the heart. The
nutrition, therefore, is at this moment mixed with the venous blood, and is sent to the
lungs to be oxygenised.
NUTRITIVE MATTER TO THE BLOOD.
A B. Jugular veins which return blood from the head to the heart.
C. The superior venæ cava, or trunk vein, which pours the blood returned from the
upper part of the system into the heart. There is a similar large vessel which meets this
one and brings back blood from the lower part of the body, and they both pour the
blood into the right side of the heart.
D E. The branches of the venous system which bring back the blood from the arms.
F F. The great aorta, the blood vessel which conveys arterial blood from the heart, and
gives off branches that supply every part of the body.
G. Another large vein which returns the blood from the muscles of the chest, &c.
H H. The thoracic duct, which receives the newly dissolved food from the small
absorbents, that collect it from the intestines. It conveys this nutrition (called chyle)
upward along the back, until it reaches where the duct turns into the junction of two
veins, and pours its contents into the veins bringing blood back to the heart. The
nutrition, therefore, is at this moment mixed with the venous blood, and is sent to the
lungs to be oxygenised.
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"But now hath God set the members in the body, every one as it pleased him."—1
Corinthians xii.
885. How is the nutrition taken away from the bilious residue?
The muscular threads (or hands, as we figuratively call them) continue to
push forward the digested matter through a long tube, called the alimentary
canal, or bowels. This canal is some thirty feet in length, and is folded in
various layers across the abdomen, and tied to the edge of a sort of apron,
which is gathered up and fastened to the back-bone. All along this
alimentary canal those muscular hands are pushing the digested mass along.
But upon the coat or surface of the canal there are millions of little vessels
called lacteals, which look out for the minute globules of milk as they pass,
and absorb them, which means that they pick them up, and carry them
away. There is an immense number of these little vessels, all busily at work
picking up food for the system.
Then there is a large vessel, called the thoracic duct, which comes down
and communicates with those little vessels (it is a sort of overseer, having a
large number of workmen,) and collects the produce of their toil, and carries
it upwards to the part where it passes from the organs of digestion into the
vessels of circulation.
886. What becomes of the nutrition, when it has entered the vessels of the
circulation?
It is sent through a large vein into the heart, entering that organ on the right
side, from which the heart propels it into the lungs, mixed with venous
blood; and the venous, or blue blood, is sent into the lungs, taking with it
the milk, the formation of which we have traced.
887. Why are the venous blood and the chyle sent to the lungs?
Because the venous blood, in its circulation through the body, has parted
with its oxygen, and taken up carbon, and it requires to get rid of the
carbon, and take up more oxygen. The chyle, also, now combined with the
blood, requires oxygen, and having obtained it, is converted into bright red
blood, and the blue blood of the veins, having got rid of its carbon, which
formed the carbonic acid of the breath, has again become bright red blood.
We must therefore, in pursuing our description, cease to speak of blue, or
Corinthians xii.
885. How is the nutrition taken away from the bilious residue?
The muscular threads (or hands, as we figuratively call them) continue to
push forward the digested matter through a long tube, called the alimentary
canal, or bowels. This canal is some thirty feet in length, and is folded in
various layers across the abdomen, and tied to the edge of a sort of apron,
which is gathered up and fastened to the back-bone. All along this
alimentary canal those muscular hands are pushing the digested mass along.
But upon the coat or surface of the canal there are millions of little vessels
called lacteals, which look out for the minute globules of milk as they pass,
and absorb them, which means that they pick them up, and carry them
away. There is an immense number of these little vessels, all busily at work
picking up food for the system.
Then there is a large vessel, called the thoracic duct, which comes down
and communicates with those little vessels (it is a sort of overseer, having a
large number of workmen,) and collects the produce of their toil, and carries
it upwards to the part where it passes from the organs of digestion into the
vessels of circulation.
886. What becomes of the nutrition, when it has entered the vessels of the
circulation?
It is sent through a large vein into the heart, entering that organ on the right
side, from which the heart propels it into the lungs, mixed with venous
blood; and the venous, or blue blood, is sent into the lungs, taking with it
the milk, the formation of which we have traced.
887. Why are the venous blood and the chyle sent to the lungs?
Because the venous blood, in its circulation through the body, has parted
with its oxygen, and taken up carbon, and it requires to get rid of the
carbon, and take up more oxygen. The chyle, also, now combined with the
blood, requires oxygen, and having obtained it, is converted into bright red
blood, and the blue blood of the veins, having got rid of its carbon, which
formed the carbonic acid of the breath, has again become bright red blood.
We must therefore, in pursuing our description, cease to speak of blue, or
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venous blood, and of white milk, or chyle, for the two have now combined,
and, with the oxygen of the air, have formed arterial blood.
"My flesh and my heart fainteth; but God is the strength of my heart, and my portion
for ever."—Psalm lxxiii.
888. What becomes of the arterial blood thus formed?
It is sent back from the lungs to the right side of the heart, from which it is
sent into the great trunk of the aorta, and from thence it passes into smaller
blood-vessels, until it finds its way to every part of the system.
Fig. 51.—THE ORGANS OF RESPIRATION.
A. The heart.
B B. The lungs.
C. The aorta, and on either side of the aorta the vessels which convey the venous
blood to the lungs to be oxygenised, and the corresponding vessels which return it to
the heart, after it has undergone that operation. (For aorta see Fig. 50.)
and, with the oxygen of the air, have formed arterial blood.
"My flesh and my heart fainteth; but God is the strength of my heart, and my portion
for ever."—Psalm lxxiii.
888. What becomes of the arterial blood thus formed?
It is sent back from the lungs to the right side of the heart, from which it is
sent into the great trunk of the aorta, and from thence it passes into smaller
blood-vessels, until it finds its way to every part of the system.
Fig. 51.—THE ORGANS OF RESPIRATION.
A. The heart.
B B. The lungs.
C. The aorta, and on either side of the aorta the vessels which convey the venous
blood to the lungs to be oxygenised, and the corresponding vessels which return it to
the heart, after it has undergone that operation. (For aorta see Fig. 50.)
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D. The trachea, or large air passage, through which the air passes into the spongy
texture of the lungs, when we breathe.
E E. Arteries and veins, being the trunks of the vessels that supply the head, &c.
889. Why does the chest expand when we breathe?
Because the lungs consist of millions of hollow tubes, and cells, which,
having been emptied by throwing off carbonic acid gas and nitrogen,
become compressed, and the atmospheric air flowing into these millions of
spaces, and filling the lungs, just as water fills and swells a sponge, causes
them to expand, and occupy greater room.
"All the while my breath is in me, and the spirit of God is in my nostrils. My lips shall
not speak wickedness, nor my tongue utter deceit."—Job xxvii.
890. How does the blood communicate with the air in the lungs?
Through the sides of very minute vessels, of which, perhaps, a fine hair
gives us the best conception. But these vessels are twisted and wound round
each other in such a curious manner, that they form millions of cells, and by
being twisted and wound, a much greater surface of air and blood are
brought to act upon each other, than could otherwise be accomplished.
891. Why does the blood which is thus formed, impart vitality to the parts to
which it is sent?
Because the blood is itself vitalised—is, in fact, alive, and capable of
diffusing life and vitality to the organisation of which it forms a part.
This is a very wonderful fact, but no less true than wonderful, that dead
matter which, but a little while ago, was being ground by the teeth, softened
by the saliva, and solved by the gastric juice and bile, has now acquired life.
Nobody can tell the precise stage or moment when it began to live. But
somewhere between the stomach and the lungs, melted by the gastric juice,
softened by the secretion of the pancreas, separated by the bile of the liver,
macerated by the muscular fibres of the bowels, taken up by the absorbents,
warmed by the heat of the body, and ærated in the lungs, it has by one, or
by all of these processes combined, been changed from the dead to the
living state, and now forms part of the vital fluid of the system.
texture of the lungs, when we breathe.
E E. Arteries and veins, being the trunks of the vessels that supply the head, &c.
889. Why does the chest expand when we breathe?
Because the lungs consist of millions of hollow tubes, and cells, which,
having been emptied by throwing off carbonic acid gas and nitrogen,
become compressed, and the atmospheric air flowing into these millions of
spaces, and filling the lungs, just as water fills and swells a sponge, causes
them to expand, and occupy greater room.
"All the while my breath is in me, and the spirit of God is in my nostrils. My lips shall
not speak wickedness, nor my tongue utter deceit."—Job xxvii.
890. How does the blood communicate with the air in the lungs?
Through the sides of very minute vessels, of which, perhaps, a fine hair
gives us the best conception. But these vessels are twisted and wound round
each other in such a curious manner, that they form millions of cells, and by
being twisted and wound, a much greater surface of air and blood are
brought to act upon each other, than could otherwise be accomplished.
891. Why does the blood which is thus formed, impart vitality to the parts to
which it is sent?
Because the blood is itself vitalised—is, in fact, alive, and capable of
diffusing life and vitality to the organisation of which it forms a part.
This is a very wonderful fact, but no less true than wonderful, that dead
matter which, but a little while ago, was being ground by the teeth, softened
by the saliva, and solved by the gastric juice and bile, has now acquired life.
Nobody can tell the precise stage or moment when it began to live. But
somewhere between the stomach and the lungs, melted by the gastric juice,
softened by the secretion of the pancreas, separated by the bile of the liver,
macerated by the muscular fibres of the bowels, taken up by the absorbents,
warmed by the heat of the body, and ærated in the lungs, it has by one, or
by all of these processes combined, been changed from the dead to the
living state, and now forms part of the vital fluid of the system.
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Page 301
CHAPTER XLIII.
892. Why do we know that the blood has become endowed with vital
powers?
Because, in the course of its formation, it has not only undergone change of
condition and colour; but, if examined now by the microscope, it will be
found to consist of millions of minute cells, or discs, which float in a watery
fluid. The paste produced by mastication consisted of a crude admixture of
the atoms of food; the cream (chyme) formed from this in the stomach,
presents to the microscope a heterogeneous mass of matter, exhibiting no
appearance whatever of a new organic arrangement; the milk (chyle) which
is formed in the intestines is found to contain a great number of very small
molecules, which probably consist of some fatty matter; as the chyle
progresses towards the thoracic duct (Fig. 50), it appears to contain more of
these, and slight indications present themselves of the approach towards a
new organic condition.
But wherever vitalisation begins, no human power can say with confidence.
Yet there can be no doubt that the blood is both organised and vitalised, and
that it consists of corpuscles, or little cells, enclosing matters essential to
life.
"But they that wait upon the Lord shall renew their strength; they shall mount up with
wings as eagles; they shall run and not be weary; and they shall walk and not faint."—
Isaiah xl.
893. Why does the blood circulate?
Because all the bones, muscles, blood-vessels, nerves, glands, cartilages,
&c., of which the body is composed, are constantly undergoing a change of
substance. It is a condition of their life, health, and strength, that they shall
be "renewed," and the blood is the great source of the materials by which
the living temple is kept in repair.
892. Why do we know that the blood has become endowed with vital
powers?
Because, in the course of its formation, it has not only undergone change of
condition and colour; but, if examined now by the microscope, it will be
found to consist of millions of minute cells, or discs, which float in a watery
fluid. The paste produced by mastication consisted of a crude admixture of
the atoms of food; the cream (chyme) formed from this in the stomach,
presents to the microscope a heterogeneous mass of matter, exhibiting no
appearance whatever of a new organic arrangement; the milk (chyle) which
is formed in the intestines is found to contain a great number of very small
molecules, which probably consist of some fatty matter; as the chyle
progresses towards the thoracic duct (Fig. 50), it appears to contain more of
these, and slight indications present themselves of the approach towards a
new organic condition.
But wherever vitalisation begins, no human power can say with confidence.
Yet there can be no doubt that the blood is both organised and vitalised, and
that it consists of corpuscles, or little cells, enclosing matters essential to
life.
"But they that wait upon the Lord shall renew their strength; they shall mount up with
wings as eagles; they shall run and not be weary; and they shall walk and not faint."—
Isaiah xl.
893. Why does the blood circulate?
Because all the bones, muscles, blood-vessels, nerves, glands, cartilages,
&c., of which the body is composed, are constantly undergoing a change of
substance. It is a condition of their life, health, and strength, that they shall
be "renewed," and the blood is the great source of the materials by which
the living temple is kept in repair.
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894. How is the body renewed by the blood?
Every drop of blood is made up of a large number of corpuscles, each of
which contains some of the elements essential to the wants of the system.
Let us, to simplify the subject, consider the blood vessels of the body to be
so many canals, on the banks of which a number of inhabitants live, and
require constant sustenance. The corpuscles of the blood are the boats
which are laden with that sustenance, and when the heart beats, it is a signal
for them to start on their journey. Away they go through the arch of the
great aorta, and some of the earliest branches which it sends off convey
blood to the arms. We will now for a moment dismiss the word artery, and
keep up the figure of a system of canals, with a number of towns upon their
banks.
"Though hand join in hand, the wicked shall not be unpunished; but the seed of the
righteous shall be delivered."—Proverbs xxi.
Well, away go a fleet of boats through the aorta canal, until they reach a
point which approaches Shoulder-town; some of the boats pass into the
axillary canal and Shoulder-town is supplied; the other boats proceed along
the humeral canal until they approach Elbow-town, when another division
of the boats pass into other branch canals and supply the wants of the
neighbourhood; the others have passed into the ulnar canals and the radial
canals until they have approached Wrist-town and Hand-town, which are
respectively supplied; and then the two canals have formed a junction
across the palm and supplied Palm-town, where they have given off
branches and boats to supply the four Finger-towns, and Thumb-town.
Every drop of blood is made up of a large number of corpuscles, each of
which contains some of the elements essential to the wants of the system.
Let us, to simplify the subject, consider the blood vessels of the body to be
so many canals, on the banks of which a number of inhabitants live, and
require constant sustenance. The corpuscles of the blood are the boats
which are laden with that sustenance, and when the heart beats, it is a signal
for them to start on their journey. Away they go through the arch of the
great aorta, and some of the earliest branches which it sends off convey
blood to the arms. We will now for a moment dismiss the word artery, and
keep up the figure of a system of canals, with a number of towns upon their
banks.
"Though hand join in hand, the wicked shall not be unpunished; but the seed of the
righteous shall be delivered."—Proverbs xxi.
Well, away go a fleet of boats through the aorta canal, until they reach a
point which approaches Shoulder-town; some of the boats pass into the
axillary canal and Shoulder-town is supplied; the other boats proceed along
the humeral canal until they approach Elbow-town, when another division
of the boats pass into other branch canals and supply the wants of the
neighbourhood; the others have passed into the ulnar canals and the radial
canals until they have approached Wrist-town and Hand-town, which are
respectively supplied; and then the two canals have formed a junction
across the palm and supplied Palm-town, where they have given off
branches and boats to supply the four Finger-towns, and Thumb-town.
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Fig. 52.—ILLUSTRATION OF THE SYSTEM OF CANALS THAT SUPPLY THE FORE-ARM
WITH BLOOD.
Between A and B the brachial canal, which gives off branches to supply Elbow-town,
&c., and then divides into two main courses, diverging to the opposite sides of the
arm, and sending a smaller canal down the centre.
D D. The point where the ulnar canal and the radial canal, after having passed and
supplied Wrist-town, form a junction, running through Palm-town, and in their course
giving off branches to supply the four Finger-towns and Thumb-town.
For further explanations of the engraving, see 57.
895. How does the blood return to the lungs, after it has reached the
extremities?
The veins constitute a system of vessels corresponding to the arteries. We
may say that the arteries form the down canal, and the veins the up canal.
The arteries, commencing in the great trunk of the aorta, branch off into
WITH BLOOD.
Between A and B the brachial canal, which gives off branches to supply Elbow-town,
&c., and then divides into two main courses, diverging to the opposite sides of the
arm, and sending a smaller canal down the centre.
D D. The point where the ulnar canal and the radial canal, after having passed and
supplied Wrist-town, form a junction, running through Palm-town, and in their course
giving off branches to supply the four Finger-towns and Thumb-town.
For further explanations of the engraving, see 57.
895. How does the blood return to the lungs, after it has reached the
extremities?
The veins constitute a system of vessels corresponding to the arteries. We
may say that the arteries form the down canal, and the veins the up canal.
The arteries, commencing in the great trunk of the aorta, branch off into
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large and then into smaller tubes, until they form capillary or hair-like
vessels, penetrating everywhere.
"As for man his days are as grass; as a flower of the field so he flourisheth."—Psalm
ciii.
The capillary extremities of the arteries, unite with the capillary extremities
of the veins, and the blood passes from the one set of vessels into the other.
As the arteries become smaller from the point where they receive the blood,
so the veins grow larger; the venous capillaries, pour their contents into
small vessels, and these again into larger ones, until the great venous trunks
are reached, and the blood is passed again into the heart as at first
described. (Fig. 50.)
896. Why do we see blue marks upon our arms and hands?
Because large veins lie underneath the skin, through which the blood of the
fingers and hand is conveyed back to the heart.
897. Why are the veins more perceptible than the arteries?
Because the arteries are buried deeper in the flesh, for protection. It would
be more dangerous to life to sever by accident an artery than a vein. A
person might bleed longer from a vein than from an artery, without
endangering life; because the arteries supply the life sustaining blood. The
Almighty, therefore, has buried the arteries for safety.
898. Why when we prick the flesh with a needle does it bleed?
Because the capillary arteries and veins are so fine, and are so thickly
distributed all over the body, that not even the point of a needle can enter
the flesh without penetrating the coats of several of these small vessels.
"Let every thing that hath breath praise the Lord. Praise ye the Lord."—Psalm cl.
899. What occurs during the circulation of the blood?
vessels, penetrating everywhere.
"As for man his days are as grass; as a flower of the field so he flourisheth."—Psalm
ciii.
The capillary extremities of the arteries, unite with the capillary extremities
of the veins, and the blood passes from the one set of vessels into the other.
As the arteries become smaller from the point where they receive the blood,
so the veins grow larger; the venous capillaries, pour their contents into
small vessels, and these again into larger ones, until the great venous trunks
are reached, and the blood is passed again into the heart as at first
described. (Fig. 50.)
896. Why do we see blue marks upon our arms and hands?
Because large veins lie underneath the skin, through which the blood of the
fingers and hand is conveyed back to the heart.
897. Why are the veins more perceptible than the arteries?
Because the arteries are buried deeper in the flesh, for protection. It would
be more dangerous to life to sever by accident an artery than a vein. A
person might bleed longer from a vein than from an artery, without
endangering life; because the arteries supply the life sustaining blood. The
Almighty, therefore, has buried the arteries for safety.
898. Why when we prick the flesh with a needle does it bleed?
Because the capillary arteries and veins are so fine, and are so thickly
distributed all over the body, that not even the point of a needle can enter
the flesh without penetrating the coats of several of these small vessels.
"Let every thing that hath breath praise the Lord. Praise ye the Lord."—Psalm cl.
899. What occurs during the circulation of the blood?
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Not only do the various parts to which the boats are sent take from them
whatever they require, but the boats collect all those matters for which
those parts have no further use. The bones, the nerves, the muscles, &c., all
renew themselves as the boats pass along; and all give something to the
boats to bring back. One of the chief exchanges is that of oxygen for
carbon, by which a gentle heat is diffused throughout the system. It is for
this purpose that fresh air is so constantly necessary.
But other exchanges take place. The blood, in addition to oxygen and
carbon, contains hydrogen and nitrogen. But it contains its four elements in
various forms of combination, producing the following materials for the use
of the body: of 1,000 parts of blood, about 779 are water; 141 are red
globules; 69 are albumen; 3 are fibrin; 2 are fatty matter; 6 are various salts.
Albumen and fibrin are a kind of flesh imperfectly formed, and probably
are chiefly used in repairing the muscles. The red corpuscles contain the
oxygen which goes to combine with the superabundant carbon, and develop
heat; the fatty matters probably repair the fatty tissues, and glands that are
of a fatty nature; and the various salts contribute to the bones, and to the
chemical properties of those secretions which are formed by the glands,
&c., while the great proportion of water is employed in cleansing,
softening, and cooling the whole, or the living edifice, and it is the medium
through which all the nutrition of the body is distributed.
900. Why do we feel the pulse beat?
Because every time that the heart contracts it send a fresh supply of blood
to the blood-vessels, and the motion thus imparted creates a general
pulsation throughout the system: but it is more distinctly perceived at the
pulse, because there a rather large artery lies near to the surface.
"Thy hands have made me and fashioned me: give me understanding, that I may learn
thy commandments."—Psalm cxix.
901. What becomes of the matter collected by the blood in the course of its
circulation?
We have already explained that carbon is thrown off from the lungs in the
form of carbonic acid gas. But there are many other matters to be separated
whatever they require, but the boats collect all those matters for which
those parts have no further use. The bones, the nerves, the muscles, &c., all
renew themselves as the boats pass along; and all give something to the
boats to bring back. One of the chief exchanges is that of oxygen for
carbon, by which a gentle heat is diffused throughout the system. It is for
this purpose that fresh air is so constantly necessary.
But other exchanges take place. The blood, in addition to oxygen and
carbon, contains hydrogen and nitrogen. But it contains its four elements in
various forms of combination, producing the following materials for the use
of the body: of 1,000 parts of blood, about 779 are water; 141 are red
globules; 69 are albumen; 3 are fibrin; 2 are fatty matter; 6 are various salts.
Albumen and fibrin are a kind of flesh imperfectly formed, and probably
are chiefly used in repairing the muscles. The red corpuscles contain the
oxygen which goes to combine with the superabundant carbon, and develop
heat; the fatty matters probably repair the fatty tissues, and glands that are
of a fatty nature; and the various salts contribute to the bones, and to the
chemical properties of those secretions which are formed by the glands,
&c., while the great proportion of water is employed in cleansing,
softening, and cooling the whole, or the living edifice, and it is the medium
through which all the nutrition of the body is distributed.
900. Why do we feel the pulse beat?
Because every time that the heart contracts it send a fresh supply of blood
to the blood-vessels, and the motion thus imparted creates a general
pulsation throughout the system: but it is more distinctly perceived at the
pulse, because there a rather large artery lies near to the surface.
"Thy hands have made me and fashioned me: give me understanding, that I may learn
thy commandments."—Psalm cxix.
901. What becomes of the matter collected by the blood in the course of its
circulation?
We have already explained that carbon is thrown off from the lungs in the
form of carbonic acid gas. But there are many other matters to be separated
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from the venous blood, and its purification is assisted by the action of the
liver, which is supplied with a large vein, called the portal vein, which
conveys into the substance of the liver, a large proportion of the venous
blood, from which that organ draws off those matters which form the bile,
and other matters which are transmitted with the bile to the bowels. The
liver and the lungs, therefore, are the great purifiers of the venous blood.
But there are also smaller organs that assist in the same work.
Fig. 53.—SHOWING THE DISTRIBUTION OF BLOOD THROUGH BRANCHES OF THE
AORTA.
A. The aorta.
B. Branches given off for the aorta to supply one portion of the intestines.
C. Branches given off by the aorta to supply other portions of the intestines. A
complete communication may be traced between these vessels from the origin of one
to that of the other.
liver, which is supplied with a large vein, called the portal vein, which
conveys into the substance of the liver, a large proportion of the venous
blood, from which that organ draws off those matters which form the bile,
and other matters which are transmitted with the bile to the bowels. The
liver and the lungs, therefore, are the great purifiers of the venous blood.
But there are also smaller organs that assist in the same work.
Fig. 53.—SHOWING THE DISTRIBUTION OF BLOOD THROUGH BRANCHES OF THE
AORTA.
A. The aorta.
B. Branches given off for the aorta to supply one portion of the intestines.
C. Branches given off by the aorta to supply other portions of the intestines. A
complete communication may be traced between these vessels from the origin of one
to that of the other.
Page 307
D. The pancreas, or sweetbread, a large gland that forms the pancreatic juice, which it
pours in through the duct. (See Fig. 50.)
E E E. The large intestines, forming the termination of the alimentary canal.
pours in through the duct. (See Fig. 50.)
E E E. The large intestines, forming the termination of the alimentary canal.
Page 308
CHAPTER XLIV.
902. Why when we cut our flesh does it heal?
Because the blood coagulates over the cut, and throws out a kind of lymph,
which forms an incipient flesh, and excludes the air while the blood-vessels
are engaged in repairing the part.
"And God said, Let us make man in our own image, after our likeness; and let them
have dominion over the fish of the sea, and over the fowl of the air, and over the
cattle, and over all the earth, and over every creeping thing."—Gen. i.
903. Why, since all the substance of the body undergoes change, do we
preserve the same features throughout our lives?
Because our substance changes in the minutest atoms; and each separate
atom has a life of itself, the maintenance of which preserves the unity and
permanence of the whole.
904. Why do moles upon the skin continue permanent, while bruises and
wounds disappear?
Because moles are themselves organised formations, and repair themselves
just as any other part of the body does. But bruises and wounds are the
result of accidental disturbances, which in course of time become removed.
905. Why do the marks of deep cuts sometimes remain?
If the cut is so deep and serious as to destroy the system of vessels which
supply and repair the part, then it is evident that they cannot work so
perfectly as when in their sound condition. Their functions are, therefore,
interfered with, and instead of having flesh uniform with the other parts of
the system; there results a scar, or a wound imperfectly repaired.
906. Why when we hold our hands against a candle-light do we perceive a
beautiful crimson colour?
902. Why when we cut our flesh does it heal?
Because the blood coagulates over the cut, and throws out a kind of lymph,
which forms an incipient flesh, and excludes the air while the blood-vessels
are engaged in repairing the part.
"And God said, Let us make man in our own image, after our likeness; and let them
have dominion over the fish of the sea, and over the fowl of the air, and over the
cattle, and over all the earth, and over every creeping thing."—Gen. i.
903. Why, since all the substance of the body undergoes change, do we
preserve the same features throughout our lives?
Because our substance changes in the minutest atoms; and each separate
atom has a life of itself, the maintenance of which preserves the unity and
permanence of the whole.
904. Why do moles upon the skin continue permanent, while bruises and
wounds disappear?
Because moles are themselves organised formations, and repair themselves
just as any other part of the body does. But bruises and wounds are the
result of accidental disturbances, which in course of time become removed.
905. Why do the marks of deep cuts sometimes remain?
If the cut is so deep and serious as to destroy the system of vessels which
supply and repair the part, then it is evident that they cannot work so
perfectly as when in their sound condition. Their functions are, therefore,
interfered with, and instead of having flesh uniform with the other parts of
the system; there results a scar, or a wound imperfectly repaired.
906. Why when we hold our hands against a candle-light do we perceive a
beautiful crimson colour?
Page 309
Because the fluids and vessels of the body are in some degree transparent,
and the thin textures of the sides of the fingers allows the light to pass, and
shows the beautiful crimson colour of the blood.
If the web of a frog's foot be brought in the field of a good microscope, and set against
a strong light, the blood may be seen in circulation, with the most wonderful effect.
Each vessel, and every globule of blood, can be seen most distinctly, and the junction
of the arteries and veins can be clearly traced. The little boats of nutrition may be seen
chasing each other in rapid succession, and when the animal exerts itself to escape, the
flow of the blood increases; and not unfrequently, under these circumstances of
agitation, have we seen two or three blood discs struggling together to enter a vessel
that was too small for them. Again and again they have endeavoured to find a passage,
until one of them happening to slip forward, got away, followed by the others!
"Know ye that the Lord he is God: it is he that hath made us, and not we ourselves: we
are his people, and the sheep of his pasture."—Psalm c.
907. Why does the flesh underneath the nails look red?
Because the transparent texture of the nails enables us to see the colour of
the vascular structure that lies underneath the skin.
Vascular.—Full of vessels. In this instance, full of capillary blood-vessels.
908. Why have we nails at our fingers' ends?
Because they give firmness to the touch, and enable us to apply the
extremities of the fingers to many useful purposes for which they would
otherwise be unfitted. They enable us to press the tips of the fingers, where
the highest degree of sensitiveness prevails, so as to bring the largest
amount of nervous perception into the sense of touch.
909. Why do white spots occur upon the nails?
Because the vascular surface underneath is attached to the horny texture of
the nail; but by knocks and other causes, the nail sometimes separates in
small patches from the membrane below, and becomes dry and opaque.
910. Why is there a circular line of whitish colour at the root of the nail?
Because there the nail is newly formed by the vascular substance out of
which it grows, and has not yet assumed its proper horny and transparent
nature.
and the thin textures of the sides of the fingers allows the light to pass, and
shows the beautiful crimson colour of the blood.
If the web of a frog's foot be brought in the field of a good microscope, and set against
a strong light, the blood may be seen in circulation, with the most wonderful effect.
Each vessel, and every globule of blood, can be seen most distinctly, and the junction
of the arteries and veins can be clearly traced. The little boats of nutrition may be seen
chasing each other in rapid succession, and when the animal exerts itself to escape, the
flow of the blood increases; and not unfrequently, under these circumstances of
agitation, have we seen two or three blood discs struggling together to enter a vessel
that was too small for them. Again and again they have endeavoured to find a passage,
until one of them happening to slip forward, got away, followed by the others!
"Know ye that the Lord he is God: it is he that hath made us, and not we ourselves: we
are his people, and the sheep of his pasture."—Psalm c.
907. Why does the flesh underneath the nails look red?
Because the transparent texture of the nails enables us to see the colour of
the vascular structure that lies underneath the skin.
Vascular.—Full of vessels. In this instance, full of capillary blood-vessels.
908. Why have we nails at our fingers' ends?
Because they give firmness to the touch, and enable us to apply the
extremities of the fingers to many useful purposes for which they would
otherwise be unfitted. They enable us to press the tips of the fingers, where
the highest degree of sensitiveness prevails, so as to bring the largest
amount of nervous perception into the sense of touch.
909. Why do white spots occur upon the nails?
Because the vascular surface underneath is attached to the horny texture of
the nail; but by knocks and other causes, the nail sometimes separates in
small patches from the membrane below, and becomes dry and opaque.
910. Why is there a circular line of whitish colour at the root of the nail?
Because there the nail is newly formed by the vascular substance out of
which it grows, and has not yet assumed its proper horny and transparent
nature.
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911. Why is the eyeball white?
Because the blood-vessels that supply its surface are so very fine that they
do not admit the red corpuscles of the blood.
912. Why does the eyeball sometimes become blood-shot?
Because, under exciting causes of inflammation, the blood-vessels become
distended, and the red corpuscles enter, producing a net-work of red blood-
vessels across the white surface of the eye.
913. Why are the lips red?
Because the lips are formed of the mucous membrane that lines the body
internally, and covers the surface of most of the internal parts. This
membrane contains a great number of minute red vessels, which give
softness and moisture to the surface. A very beautiful illustration of the
softness, moisture, and delicate colour of the mucous membrane is afforded
by turning up and examining the under surface of the upper eyelid.
"Hast thou not known, hast thou not heard, that the everlasting God, the Lord, the
Creator of the ends of the earth, fainteth not, neither is weary? there is no searching of
his understanding"—Isaiah xl.
914. Why do delicate persons look pale and languid?
Because, generally from the want of exercise and fresh air, their blood is
deficient of the healthy proportion of red corpuscles.
915. Why does exercise and fresh air impart to healthy persons a red and
fresh appearance?
Because the redness of the blood is due to the amount of oxygen which it
contains, and air and exercise oxygenise the blood, and diffuse it throughout
the system.
916. How is the blood propelled through the arteries?
By the very powerful contraction (and alternate dilation) of the thick
muscles of the heart, assisted also by the muscular cords of the blood-
vessels themselves, and in many instances by the compression of the
muscles in which the arteries lie embedded.
Because the blood-vessels that supply its surface are so very fine that they
do not admit the red corpuscles of the blood.
912. Why does the eyeball sometimes become blood-shot?
Because, under exciting causes of inflammation, the blood-vessels become
distended, and the red corpuscles enter, producing a net-work of red blood-
vessels across the white surface of the eye.
913. Why are the lips red?
Because the lips are formed of the mucous membrane that lines the body
internally, and covers the surface of most of the internal parts. This
membrane contains a great number of minute red vessels, which give
softness and moisture to the surface. A very beautiful illustration of the
softness, moisture, and delicate colour of the mucous membrane is afforded
by turning up and examining the under surface of the upper eyelid.
"Hast thou not known, hast thou not heard, that the everlasting God, the Lord, the
Creator of the ends of the earth, fainteth not, neither is weary? there is no searching of
his understanding"—Isaiah xl.
914. Why do delicate persons look pale and languid?
Because, generally from the want of exercise and fresh air, their blood is
deficient of the healthy proportion of red corpuscles.
915. Why does exercise and fresh air impart to healthy persons a red and
fresh appearance?
Because the redness of the blood is due to the amount of oxygen which it
contains, and air and exercise oxygenise the blood, and diffuse it throughout
the system.
916. How is the blood propelled through the arteries?
By the very powerful contraction (and alternate dilation) of the thick
muscles of the heart, assisted also by the muscular cords of the blood-
vessels themselves, and in many instances by the compression of the
muscles in which the arteries lie embedded.
Page 311
917. Why are the capillary arteries capable of receiving the great quantity
of blood sent out through the larger vessels?
Because the capillary vessels are so numerous, that though they are
infinitely smaller, they are capable of receiving in their minute tubes the
whole of the quantity of blood transmitted to them through the larger
vessels.
918. Why, when we sit with our legs crossed, do we see the foot that is
raised move at regular intervals?
Because the pressure upon the muscles of the leg retards the progress of the
blood until it forces itself through the compressed vessels, and thereby
imparts a pulsation which moves the leg and foot.
919. Why are capillary blood-vessels found in every part of the system?
Because it is through these small vessels alone that the substances of the
body are renewed and changed. Even the larger blood-vessels do not sustain
themselves upon the blood which they contain, but receive into their coats
numerous capillary vessels by which they are nourished.
"All my bones shall say, Lord, who is like unto thee, which deliverest the poor from
him that is too strong for him, yea, the poor and the needy from him that spoileth
him?"—Psalm xxxv.
920. How much blood does the human body contain?
From twenty-five to thirty-five pounds. (See 623.)
921. How does the blood ascend in the veins, in opposition to gravitation?
In addition to the muscular coats of the veins, and the influence of muscular
action upon them, there are in the veins numerous semi-circular valves,
which are not found in the arteries. These valves extend from the sides of
the veins in such a manner that they allow the free passage of the blood
upwards, but a backward motion of the blood would expand the cup-like
valves and stop the passage; so that the blood can only move in one
direction, and that towards the heart.
of blood sent out through the larger vessels?
Because the capillary vessels are so numerous, that though they are
infinitely smaller, they are capable of receiving in their minute tubes the
whole of the quantity of blood transmitted to them through the larger
vessels.
918. Why, when we sit with our legs crossed, do we see the foot that is
raised move at regular intervals?
Because the pressure upon the muscles of the leg retards the progress of the
blood until it forces itself through the compressed vessels, and thereby
imparts a pulsation which moves the leg and foot.
919. Why are capillary blood-vessels found in every part of the system?
Because it is through these small vessels alone that the substances of the
body are renewed and changed. Even the larger blood-vessels do not sustain
themselves upon the blood which they contain, but receive into their coats
numerous capillary vessels by which they are nourished.
"All my bones shall say, Lord, who is like unto thee, which deliverest the poor from
him that is too strong for him, yea, the poor and the needy from him that spoileth
him?"—Psalm xxxv.
920. How much blood does the human body contain?
From twenty-five to thirty-five pounds. (See 623.)
921. How does the blood ascend in the veins, in opposition to gravitation?
In addition to the muscular coats of the veins, and the influence of muscular
action upon them, there are in the veins numerous semi-circular valves,
which are not found in the arteries. These valves extend from the sides of
the veins in such a manner that they allow the free passage of the blood
upwards, but a backward motion of the blood would expand the cup-like
valves and stop the passage; so that the blood can only move in one
direction, and that towards the heart.
Page 312
922. How frequently does the total amount of blood circulate through the
system?
The blood circulates once through the body in about two minutes. If,
therefore, we estimate the amount of blood at twenty-four pounds, it
follows that no less than twelve pounds of blood pass through the heart
every minute; and it is estimated that if the blood moved with equal force in
a straight line it would pass through one hundred and fifty feet in a minute.
system?
The blood circulates once through the body in about two minutes. If,
therefore, we estimate the amount of blood at twenty-four pounds, it
follows that no less than twelve pounds of blood pass through the heart
every minute; and it is estimated that if the blood moved with equal force in
a straight line it would pass through one hundred and fifty feet in a minute.
Page 313
CHAPTER XLV.
923. How many bones are there in the human body?
There are two hundred and forty-six, and they are apportioned to the various
parts of the body in the following numbers:—
Head 8
Ears 6
Face 14
Teeth 32
Back-bone and its base 26
Chest, &c. 26
Arms and Hands 64
Legs and Feet 62
Small moveable bones 8
"Our bones are scattered at the grave's mouth, as when one cutteth and cleaveth wood
upon the earth."—Psalm cxli.
924. Of what substances are the bones composed?
One hundred parts of bone consist of
Cartilage 32·17 parts
Blood-vessels 1·13 "
Carbonate of
lime 11·30 "
Phosphate of
lime 51·04 "
Fluate of lime 2·00 "
Phosphate of
Magnesia 1·16 "
923. How many bones are there in the human body?
There are two hundred and forty-six, and they are apportioned to the various
parts of the body in the following numbers:—
Head 8
Ears 6
Face 14
Teeth 32
Back-bone and its base 26
Chest, &c. 26
Arms and Hands 64
Legs and Feet 62
Small moveable bones 8
"Our bones are scattered at the grave's mouth, as when one cutteth and cleaveth wood
upon the earth."—Psalm cxli.
924. Of what substances are the bones composed?
One hundred parts of bone consist of
Cartilage 32·17 parts
Blood-vessels 1·13 "
Carbonate of
lime 11·30 "
Phosphate of
lime 51·04 "
Fluate of lime 2·00 "
Phosphate of
Magnesia 1·16 "
Page 314
Soda, chloride of
sodium 1·20 "
———
100·00
925. What are the uses of the bones?
They protect soft and delicate organs; they form a framework to which the
organs are attached, and by which they are kept in their places; and they
supply a mechanism, by which the motions of the body are produced, in
combination with the muscles.
926. Why is the brain placed within the skull?
Because that delicate and vital organ, being the centre and the root of the
nervous system, requires a position of the greatest safety.
927. Why are the bones that constitute the vertebræ (back-bone) hollowed
out, so as to form a continuous groove?
Because through that groove the spinal cord passes out from the brain.
Being in the centre of that column of bones, the spinal cord receives from
them a similar protection to that which the brain obtains from the skull.
928. Why is the head set upon the neck?
Because in that position it obtains the freest motion, can turn in any
direction, and is placed relatively to the other parts of the body, in that
situation where it acquires the greatest possible advantage.
929. Why are the eyes placed in the sockets of the skull?
Because the bones of the skull afford protection to the delicate and
complicated structure of the eyes, and supply points of attachment, and
grooves, by which the muscles are enabled to turn the eyes freely, and
thereby extend the field of vision.
"Thus saith the Lord God unto these bones, Behold I will cause breath to enter into
you, and ye shall live:"
930. Why are the bones of the skull arched?
sodium 1·20 "
———
100·00
925. What are the uses of the bones?
They protect soft and delicate organs; they form a framework to which the
organs are attached, and by which they are kept in their places; and they
supply a mechanism, by which the motions of the body are produced, in
combination with the muscles.
926. Why is the brain placed within the skull?
Because that delicate and vital organ, being the centre and the root of the
nervous system, requires a position of the greatest safety.
927. Why are the bones that constitute the vertebræ (back-bone) hollowed
out, so as to form a continuous groove?
Because through that groove the spinal cord passes out from the brain.
Being in the centre of that column of bones, the spinal cord receives from
them a similar protection to that which the brain obtains from the skull.
928. Why is the head set upon the neck?
Because in that position it obtains the freest motion, can turn in any
direction, and is placed relatively to the other parts of the body, in that
situation where it acquires the greatest possible advantage.
929. Why are the eyes placed in the sockets of the skull?
Because the bones of the skull afford protection to the delicate and
complicated structure of the eyes, and supply points of attachment, and
grooves, by which the muscles are enabled to turn the eyes freely, and
thereby extend the field of vision.
"Thus saith the Lord God unto these bones, Behold I will cause breath to enter into
you, and ye shall live:"
930. Why are the bones of the skull arched?
Page 315
Because in that form they acquire greater strength, and hence the utmost
degree of safety is combined with extreme lightness of material.
Fig. 54.—VIEW OF THE BONES OF THE THORAX, OR CHEST, SHOWING THE
PROTECTION AFFORDED TO THE ORGANS OF CIRCULATION AND RESPIRATION.
A. The sternum, or breast-bone.
B B. The ribs, which rise a little from behind, and fall as they come forward, by which
they acquire a greater flexibility.
C C. The cartilaginous points of the short ribs, by which their expansive and
compressive powers are much increased.
D E. Part of the vertebral column, or back-bone.
931. Why are the bones of the skull divided by sutures (seams), with points
which fit into each other like small teeth?
Because, by that arrangement, concussions of the skull, which might be
fatal to the brain, are deadened, and injuries from accident greatly modified.
degree of safety is combined with extreme lightness of material.
Fig. 54.—VIEW OF THE BONES OF THE THORAX, OR CHEST, SHOWING THE
PROTECTION AFFORDED TO THE ORGANS OF CIRCULATION AND RESPIRATION.
A. The sternum, or breast-bone.
B B. The ribs, which rise a little from behind, and fall as they come forward, by which
they acquire a greater flexibility.
C C. The cartilaginous points of the short ribs, by which their expansive and
compressive powers are much increased.
D E. Part of the vertebral column, or back-bone.
931. Why are the bones of the skull divided by sutures (seams), with points
which fit into each other like small teeth?
Because, by that arrangement, concussions of the skull, which might be
fatal to the brain, are deadened, and injuries from accident greatly modified.
Page 316
"And I will lay the sinews upon you, and will bring up flesh upon you, and cover you
with skin, and put breath in you, and ye shall live; and ye shall know that I am the
Lord."—Ezekiel xxxvii.
932. Why are the heart, lungs, &c., placed within the chest?
Because the functions of those organs require considerable space, while
their importance in the system of life, renders it essential that they should
be securely protected from the probabilities of accident.
933. Why are the heart and lungs enclosed for protection in a series of ribs,
and not in a close case, like the brain?
Because, by the inflation and contraction of the lungs, their capacity is
constantly changing. When man takes a moderate inspiration, he inhales
about thirty cubic inches of air, and the lungs increase in size one-
eighteenth of their whole capacity. Consequently, were they enclosed in a
frame of fixed dimensions, it must needs be, to that extent at least, larger
than is necessary, when the frame is made to dilate and contract with the
capacity of the lungs.
So perfect is the Almighty contrivance, that not only are the ribs made to
protect the lungs, but, by their elasticity, and the contractions and dilations
of the muscles which lie between them, they assist the lungs in their
labours, and work with them in perfect harmony.
with skin, and put breath in you, and ye shall live; and ye shall know that I am the
Lord."—Ezekiel xxxvii.
932. Why are the heart, lungs, &c., placed within the chest?
Because the functions of those organs require considerable space, while
their importance in the system of life, renders it essential that they should
be securely protected from the probabilities of accident.
933. Why are the heart and lungs enclosed for protection in a series of ribs,
and not in a close case, like the brain?
Because, by the inflation and contraction of the lungs, their capacity is
constantly changing. When man takes a moderate inspiration, he inhales
about thirty cubic inches of air, and the lungs increase in size one-
eighteenth of their whole capacity. Consequently, were they enclosed in a
frame of fixed dimensions, it must needs be, to that extent at least, larger
than is necessary, when the frame is made to dilate and contract with the
capacity of the lungs.
So perfect is the Almighty contrivance, that not only are the ribs made to
protect the lungs, but, by their elasticity, and the contractions and dilations
of the muscles which lie between them, they assist the lungs in their
labours, and work with them in perfect harmony.
Page 317
Fig. 55.—SECTION OF THE KNEE JOINT, SHOWING THE CELLULAR STRUCTURE OF
BONE, BY WHICH LIGHTNESS AND STRENGTH ARE OBTAINED.
934. Why are the bones of the arms, legs, &c., made hollow?
Because lightness is thereby combined with strength. There is a provision
by which, in the extremities of bones, where an enlarged surface is required,
lightness is still combined with the necessary degree of strength.
The bones are made up of a cellular formation; and this generally occurs in
parts which are much called into action, in the various movements of the
body.
A. Lower part of the bone of the thigh.
B. Head of the bone of the leg.
C. The knee cap, showing its relation to the other bones, and the manner in which it is
enclosed by the tendons seen at Fig. 58.
D. A pad of fat, lessening the friction of the bones, and modifying the shocks
produced by jumping, &c.
"Again he said unto me, Prophesy upon these bones, and say unto them, O ye dry
bones, hear the word of the Lord."—Ezekiel xxxvii.
935. Why are the bones of the arms and legs formed in long shafts?
BONE, BY WHICH LIGHTNESS AND STRENGTH ARE OBTAINED.
934. Why are the bones of the arms, legs, &c., made hollow?
Because lightness is thereby combined with strength. There is a provision
by which, in the extremities of bones, where an enlarged surface is required,
lightness is still combined with the necessary degree of strength.
The bones are made up of a cellular formation; and this generally occurs in
parts which are much called into action, in the various movements of the
body.
A. Lower part of the bone of the thigh.
B. Head of the bone of the leg.
C. The knee cap, showing its relation to the other bones, and the manner in which it is
enclosed by the tendons seen at Fig. 58.
D. A pad of fat, lessening the friction of the bones, and modifying the shocks
produced by jumping, &c.
"Again he said unto me, Prophesy upon these bones, and say unto them, O ye dry
bones, hear the word of the Lord."—Ezekiel xxxvii.
935. Why are the bones of the arms and legs formed in long shafts?
Page 318
Because a considerable leverage is gained, by which the advantages of
quickness of motion, and increase of mechanical power, are secured.
936. Why are the bones of the hands and feet numerous and small?
Because the motions of the hands and feet are very varied and complicated.
There are no less than twenty-eight bones in one hand and wrist; and about
as many in a foot and ankle. To these are fastened a great number of
ligaments and muscles, by which their varied compound movements are
controlled. But for the complexity of the mechanism of our hands and feet,
our motions would be extremely awkward, and many of the valuable
mechanical inventions which now benefit mankind, could never have been
introduced. The bones of the hands and feet are in number equal to one-half
of the whole of the bones of the body.
quickness of motion, and increase of mechanical power, are secured.
936. Why are the bones of the hands and feet numerous and small?
Because the motions of the hands and feet are very varied and complicated.
There are no less than twenty-eight bones in one hand and wrist; and about
as many in a foot and ankle. To these are fastened a great number of
ligaments and muscles, by which their varied compound movements are
controlled. But for the complexity of the mechanism of our hands and feet,
our motions would be extremely awkward, and many of the valuable
mechanical inventions which now benefit mankind, could never have been
introduced. The bones of the hands and feet are in number equal to one-half
of the whole of the bones of the body.
Page 319
CHAPTER XLVI.
937. What are ligaments?
Ligaments consist of bands and cords of a tough, fibrous, and smooth
substance, by which the bones are bound together and held in their places,
allowing them freedom to move, and supplying smooth surfaces over which
they glide.
938. Why are the joints bound with ligaments?
Because the bones would otherwise be constantly liable to slip from their
places.
"That which is born of the flesh is flesh; and that which is born of the Spirit is
spirit."—John iii.
939. What are tendons?
Tendons are long cords, of a substance similar in its nature to cartilage, by
which the muscles are attached to the bones.
937. What are ligaments?
Ligaments consist of bands and cords of a tough, fibrous, and smooth
substance, by which the bones are bound together and held in their places,
allowing them freedom to move, and supplying smooth surfaces over which
they glide.
938. Why are the joints bound with ligaments?
Because the bones would otherwise be constantly liable to slip from their
places.
"That which is born of the flesh is flesh; and that which is born of the Spirit is
spirit."—John iii.
939. What are tendons?
Tendons are long cords, of a substance similar in its nature to cartilage, by
which the muscles are attached to the bones.
Page 320
Fig. 56.—SHOWING A BALL AND SOCKET JOINT, AND THE MANNER IN WHICH
LIGAMENTS ARE EMPLOYED TO HOLD BONES IN THEIR POSITIONS.
A. The ball, or head of the thigh bone.
B. The socket, showing the ligament in the socket, which holds the head of the bone in
its place, but allows it free motion.
C. Ligaments tied from bone to bone, giving firmness to the parts.
940. Why are tendons used to attach the muscles to the bones?
Because, by this arrangement, the large muscles by which the extremities
are moved, may be placed at some distance from the bones upon which
they act, and thus the extremities, instead of being large and clumsy, are
small and neat.
941. How many muscles are there in the human body?
There are about four hundred and forty-six muscles that have been dissected
and described, and the actions of which are perfectly understood. But there
is probably a much larger number of muscles, and of compound actions of
muscles, than the skill of man has been able to recognise.
LIGAMENTS ARE EMPLOYED TO HOLD BONES IN THEIR POSITIONS.
A. The ball, or head of the thigh bone.
B. The socket, showing the ligament in the socket, which holds the head of the bone in
its place, but allows it free motion.
C. Ligaments tied from bone to bone, giving firmness to the parts.
940. Why are tendons used to attach the muscles to the bones?
Because, by this arrangement, the large muscles by which the extremities
are moved, may be placed at some distance from the bones upon which
they act, and thus the extremities, instead of being large and clumsy, are
small and neat.
941. How many muscles are there in the human body?
There are about four hundred and forty-six muscles that have been dissected
and described, and the actions of which are perfectly understood. But there
is probably a much larger number of muscles, and of compound actions of
muscles, than the skill of man has been able to recognise.
Page 321
"All flesh is not the same flesh: but there is one kind of flesh of men, another flesh of
beasts, another of fishes, and another of birds."—Corinthians xvi.
Fig. 57.—ILLUSTRATION OF THE RELATION OF MUSCLES, TENDONS, AND BONES.
942. What is the constitution of a muscle?
Every muscle is made up of a number of parallel fleshy fibres, or threads,
which are bound together by a smooth and soft tissue, forming a sheath or
case to the muscle, and enabling it to glide freely over the surfaces upon
which it moves.
A. Lower extremity of the muscle which draws the fore-arm towards the upper-arm,
bends the elbow, raises the hand to the head, and is powerfully exerted in pulling,
lifting, &c.
beasts, another of fishes, and another of birds."—Corinthians xvi.
Fig. 57.—ILLUSTRATION OF THE RELATION OF MUSCLES, TENDONS, AND BONES.
942. What is the constitution of a muscle?
Every muscle is made up of a number of parallel fleshy fibres, or threads,
which are bound together by a smooth and soft tissue, forming a sheath or
case to the muscle, and enabling it to glide freely over the surfaces upon
which it moves.
A. Lower extremity of the muscle which draws the fore-arm towards the upper-arm,
bends the elbow, raises the hand to the head, and is powerfully exerted in pulling,
lifting, &c.
Page 322
C. A muscle which gives off four long tendons, which pass under the ligaments of the
wrist, one to each finger, and by which the fingers are bent upon the palm of the hand,
as in grasping, &c.
F. Tendon of a muscle which draws the little finger and the thumb towards each other.
The ligaments may be seen enfolding the finger-joints, and also crossing the
wrist, underneath the tendons.
The muscles are compressed into tendinous cords at their ends, by which
they are united to the bones.
They are arranged in pairs, having reciprocal actions—each muscle having
a companion muscle by which the part which it moves is restored to its
original position, when the influence of the first muscle is withdrawn, and
the stimulus given to bring back the part.
943. Why can we raise our fingers?
Because muscles which lie on the fore-arm, and have their tendons fastened
at the ends of the fingers, contract, and by becoming shorter, draw the
fingers upward, and towards the arm.
"Thou hast clothed me with skin and flesh, and hast fenced me with bones and
sinews."—Job xi.
944. Why can we throw back the fingers after they have been raised?
Because the muscles at the back of the arm, whose tendons are attached to
the back of the fingers, contract and restore them to their former position.
945. What degree of strength do the muscles possess?
The degree of strength of a muscle depends upon the healthy condition of
the muscle, the amount of stimulus which it receives at the time of exertion,
and the manner in which its powers are applied.
The great muscle of the calf of the leg has been found, when removed from
a dead body, to be capable of sustaining a weight equal to seven times the
weight of the entire body.
But the contractile power of the living muscles is very great: the thigh bone
has frequently been broken by muscular contractions in fits of epilepsy. And
wrist, one to each finger, and by which the fingers are bent upon the palm of the hand,
as in grasping, &c.
F. Tendon of a muscle which draws the little finger and the thumb towards each other.
The ligaments may be seen enfolding the finger-joints, and also crossing the
wrist, underneath the tendons.
The muscles are compressed into tendinous cords at their ends, by which
they are united to the bones.
They are arranged in pairs, having reciprocal actions—each muscle having
a companion muscle by which the part which it moves is restored to its
original position, when the influence of the first muscle is withdrawn, and
the stimulus given to bring back the part.
943. Why can we raise our fingers?
Because muscles which lie on the fore-arm, and have their tendons fastened
at the ends of the fingers, contract, and by becoming shorter, draw the
fingers upward, and towards the arm.
"Thou hast clothed me with skin and flesh, and hast fenced me with bones and
sinews."—Job xi.
944. Why can we throw back the fingers after they have been raised?
Because the muscles at the back of the arm, whose tendons are attached to
the back of the fingers, contract and restore them to their former position.
945. What degree of strength do the muscles possess?
The degree of strength of a muscle depends upon the healthy condition of
the muscle, the amount of stimulus which it receives at the time of exertion,
and the manner in which its powers are applied.
The great muscle of the calf of the leg has been found, when removed from
a dead body, to be capable of sustaining a weight equal to seven times the
weight of the entire body.
But the contractile power of the living muscles is very great: the thigh bone
has frequently been broken by muscular contractions in fits of epilepsy. And
Page 323
in cases where there has been a dislocation of the thigh, the head of the
thigh-bone being thrown out of its socket, (Fig. 56) it has been found
necessary to employ strong ropes, attached to a wheel turned by several
hands, in order to overcome the contraction of the excited muscles, and to
enable the operator to restore the bone to its place.
946. What is the stimulus which sets the muscles in action?
The muscles are excited to action by the nerves, which they receive from
the spinal cord.
947. Why does it require the influence of the will to set the arms in motion?
Because the muscles which form their mechanism are voluntary muscles—
that is, they are subject to the will of man, and influenced by impulses
directed to them through the nervous system by the mind, which is the
governing power.
"And he took him by the right hand, and lifted him up; and immediately his feet and
ankle bones received strength."—Acts iii.
948. Why does the heart beat without any effort of the will?
Because the muscles of the heart are involuntary muscles—that is, they are
independent of the will, and receive a continuous nervous stimulus which is
not under the controul of the mind.
thigh-bone being thrown out of its socket, (Fig. 56) it has been found
necessary to employ strong ropes, attached to a wheel turned by several
hands, in order to overcome the contraction of the excited muscles, and to
enable the operator to restore the bone to its place.
946. What is the stimulus which sets the muscles in action?
The muscles are excited to action by the nerves, which they receive from
the spinal cord.
947. Why does it require the influence of the will to set the arms in motion?
Because the muscles which form their mechanism are voluntary muscles—
that is, they are subject to the will of man, and influenced by impulses
directed to them through the nervous system by the mind, which is the
governing power.
"And he took him by the right hand, and lifted him up; and immediately his feet and
ankle bones received strength."—Acts iii.
948. Why does the heart beat without any effort of the will?
Because the muscles of the heart are involuntary muscles—that is, they are
independent of the will, and receive a continuous nervous stimulus which is
not under the controul of the mind.
Page 324
Fig. 58.—MUSCLES AND VESSELS OF THE LEG AND FOOT.
Page 325
A. A large ligament, which covers the knee pan, or moveable bone of the knee, by
which the ends of the bones of the thigh and leg are kept from slipping over each
other.
B. A muscle which passes underneath the cartilages of the ankle, and gives off four
tendons, which are distributed to the toes, and by which they are extended in
elongating the foot, walking, &c.
C. Part of the muscle which forms the fleshy bulb of the calf of the leg, and which
terminates in the large tendon attached to the heel, called the tendon of Achilles.
D. One of the ligaments which bind the tendons and the bones of the ankle.
E. Arteries proceeding from the large vessel descending the leg, by which the toes are
supplied.
949. Why are the muscles of the arms, &c., made subject to the controul of
the will?
Because, as they supply the mechanism through which we adapt ourselves
to our varying wants and circumstances, it was necessary that they should
be placed under the controul of the mental power, and be moved only in
accordance with man's necessities.
"If thou sayest, Behold, we knew it not; doth not he that pondereth the heart consider
it? and he that keepeth thy soul, doth not he know it? and shall not he render to every
man according to his works?"—Proverbs xxiv.
950. Why are the motions of the heart, &c., made independent of the will?
Because, as the necessity for the heart's motion is fixed and unalterable, the
constant motion of the heart could be best secured by giving it a fixed
nervous influence, by which it might be unfailingly prompted to fulfil its
functions.
If the movements of man's heart were subject to his will, he would be
constantly required to regard the operations of that organ; and so large an
amount of mental care and physical exertion would have to be employed in
that direction, that man's sole work would be to keep himself alive. Hence
we see the goodness of the Creator in giving life to man, and in keeping the
vital impulses under his divine care.
which the ends of the bones of the thigh and leg are kept from slipping over each
other.
B. A muscle which passes underneath the cartilages of the ankle, and gives off four
tendons, which are distributed to the toes, and by which they are extended in
elongating the foot, walking, &c.
C. Part of the muscle which forms the fleshy bulb of the calf of the leg, and which
terminates in the large tendon attached to the heel, called the tendon of Achilles.
D. One of the ligaments which bind the tendons and the bones of the ankle.
E. Arteries proceeding from the large vessel descending the leg, by which the toes are
supplied.
949. Why are the muscles of the arms, &c., made subject to the controul of
the will?
Because, as they supply the mechanism through which we adapt ourselves
to our varying wants and circumstances, it was necessary that they should
be placed under the controul of the mental power, and be moved only in
accordance with man's necessities.
"If thou sayest, Behold, we knew it not; doth not he that pondereth the heart consider
it? and he that keepeth thy soul, doth not he know it? and shall not he render to every
man according to his works?"—Proverbs xxiv.
950. Why are the motions of the heart, &c., made independent of the will?
Because, as the necessity for the heart's motion is fixed and unalterable, the
constant motion of the heart could be best secured by giving it a fixed
nervous influence, by which it might be unfailingly prompted to fulfil its
functions.
If the movements of man's heart were subject to his will, he would be
constantly required to regard the operations of that organ; and so large an
amount of mental care and physical exertion would have to be employed in
that direction, that man's sole work would be to keep himself alive. Hence
we see the goodness of the Creator in giving life to man, and in keeping the
vital impulses under his divine care.
Page 326
Page 327
CHAPTER XLVII.
951. What are nerves?
The nerves are branches of the brain and the spinal cord; they are
distributed in great numbers to all the active and sensitive parts of the body.
952. What is the spinal cord?
The spinal cord is a long and large cord of nervous matter, which extends
from the brain through a continuous tube formed by corresponding hollows
in the bones of the back. It serves as a nervous trunk for the distribution of
nerves, just as the aorta distributes branches of blood-vessels.
953. Why is the spinal cord placed in the grooves formed by the back-bone?
Being a very vital part of the system, and from the delicacy of its structure
liable to injuries, it is set in the back-bone for protection; and so great is its
security that it is only by force of an unusual kind that it can be injured.
"A sound heart is the life of the flesh: but envy is the rottenness of the bones."—
Proverbs xiv.
954. How can branches proceed from it, if it is so securely encased in bone?
Because in the bones, on each side of the spinal cord, there are smaller
grooves for the transmission of the nervous branches.
955. Of what does the nervous system consist?
Of the brain, the spinal cord, and the branches which are called nerves.
951. What are nerves?
The nerves are branches of the brain and the spinal cord; they are
distributed in great numbers to all the active and sensitive parts of the body.
952. What is the spinal cord?
The spinal cord is a long and large cord of nervous matter, which extends
from the brain through a continuous tube formed by corresponding hollows
in the bones of the back. It serves as a nervous trunk for the distribution of
nerves, just as the aorta distributes branches of blood-vessels.
953. Why is the spinal cord placed in the grooves formed by the back-bone?
Being a very vital part of the system, and from the delicacy of its structure
liable to injuries, it is set in the back-bone for protection; and so great is its
security that it is only by force of an unusual kind that it can be injured.
"A sound heart is the life of the flesh: but envy is the rottenness of the bones."—
Proverbs xiv.
954. How can branches proceed from it, if it is so securely encased in bone?
Because in the bones, on each side of the spinal cord, there are smaller
grooves for the transmission of the nervous branches.
955. Of what does the nervous system consist?
Of the brain, the spinal cord, and the branches which are called nerves.
Page 328
Fig. 59.—SHOWING THE DISTRIBUTION OF NERVES AND VEINS, AND ILLUSTRATING
THE MANNER IN WHICH THEY PASS THROUGH THE FLESH TO REACH THE PARTS TO
WHICH THEIR FUNCTIONS BELONG.
A. B. Veins of the fore-arm.
B. Canal formed in the muscle, through which a trunk-vein emerges.
C. Canal formed in the muscle, through which a large nerve emerges.
D. Canal through which a vein enters to communicate with the deep muscles of the
arm.
956. What is the constitution of a nerve?
It consists of a thin membrane, or sheath, surrounding a greyish oily matter,
which forms the nervous marrow. In the centre of this marrow is usually
found a small fibre, which is supposed to be the essential part of the nerve;
and most nerves consist of a number of these sheaths enclosing fibres
running in parallel directions.
957. What is the nervous fluid?
The term nervous fluid is used to express our ideas of the mode by which
the brain and spinal cord influence the remote parts: just as we say the
THE MANNER IN WHICH THEY PASS THROUGH THE FLESH TO REACH THE PARTS TO
WHICH THEIR FUNCTIONS BELONG.
A. B. Veins of the fore-arm.
B. Canal formed in the muscle, through which a trunk-vein emerges.
C. Canal formed in the muscle, through which a large nerve emerges.
D. Canal through which a vein enters to communicate with the deep muscles of the
arm.
956. What is the constitution of a nerve?
It consists of a thin membrane, or sheath, surrounding a greyish oily matter,
which forms the nervous marrow. In the centre of this marrow is usually
found a small fibre, which is supposed to be the essential part of the nerve;
and most nerves consist of a number of these sheaths enclosing fibres
running in parallel directions.
957. What is the nervous fluid?
The term nervous fluid is used to express our ideas of the mode by which
the brain and spinal cord influence the remote parts: just as we say the
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electric fluid, without knowing that such a fluid exists. It is the most
convenient form of expression.
958. How many classes of nerves are there?
There are:—
1. The nerves of motion.
2. The nerves of sensation.
3. The nerves of special sense.
4. The nerves of sympathy.
"Having many things to write unto you, I would not write with paper and ink; but I
trust to come unto you, and speak face to face, that our joy may be full."—II John.
959. What are the nerves of motion?
The nerves of motion are those which, in obedience to the will, stimulate the
muscles to act, and apportion the amount of stimulation they convey to the
degree of exertion required.
convenient form of expression.
958. How many classes of nerves are there?
There are:—
1. The nerves of motion.
2. The nerves of sensation.
3. The nerves of special sense.
4. The nerves of sympathy.
"Having many things to write unto you, I would not write with paper and ink; but I
trust to come unto you, and speak face to face, that our joy may be full."—II John.
959. What are the nerves of motion?
The nerves of motion are those which, in obedience to the will, stimulate the
muscles to act, and apportion the amount of stimulation they convey to the
degree of exertion required.
Page 330
Fig. 60.—MUSCLES OF THE HEAD AND FACE, WITH NERVES DISTRIBUTED THERETO.
A A A. The facial nerve emerging from underneath the ear, and distributing branches
to the cheeks, temple, forehead, &c. This nerve excites the muscles of the face, and is
chiefly instrumental in producing the expressions of the countenance under the
changing emotions of the mind.
B B B. Muscles by which various motions are imparted to the head, face, mouth, &c.,
under the stimulus of the nerves.
960. What are the nerves of sensation?
The nerves of sensation are those which impart a consciousness to the brain
that its commands to the nerves of motion have been obeyed, and how far
they have been fulfilled.
"Oh that men would praise the Lord for his goodness, and for his wonderful works to
the children of men."—Psalm cvii.
A A A. The facial nerve emerging from underneath the ear, and distributing branches
to the cheeks, temple, forehead, &c. This nerve excites the muscles of the face, and is
chiefly instrumental in producing the expressions of the countenance under the
changing emotions of the mind.
B B B. Muscles by which various motions are imparted to the head, face, mouth, &c.,
under the stimulus of the nerves.
960. What are the nerves of sensation?
The nerves of sensation are those which impart a consciousness to the brain
that its commands to the nerves of motion have been obeyed, and how far
they have been fulfilled.
"Oh that men would praise the Lord for his goodness, and for his wonderful works to
the children of men."—Psalm cvii.
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Let us perform a simple experiment, which will more clearly illustrate the phenomena
of motion and of sensation, which we are now describing, than a great deal of writing
upon the subject. You hold in your hand this book: close it, and set it upon the table;
lay your hands passively upon your lap, and then will your hand, to take up the book,
which is the same as to say, command your hand to take up the book. What occurs?
The hand, immediately obeying your desire, stretches forward to the book, and takes
hold of it. How do you know that you have hold of it? You see that you have: but were
your eyes closed, you would be equally aware that the hand had reached the book, and
fulfilled your wishes. It is by the nerves of sensation that you are made aware that the
hand has fulfilled your instructions.
Consider what took place in the simple action. In the first instance, a desire arose in
your mind to take up the book. The brain is the organ of the mind; and having
branches either proceeding from itself, or from the spinal cord, to every part of the
body—branches that traverse like telegraphic wires throughout every part of the
system,—it transmitted instructions along the nerves that proceed to the muscles of
the arm and hand, directing them to take up the book. This was done instantly; and as
soon as it was done you became conscious that your will had been obeyed—because
the nerves sent back a sensation to the brain acquainting it that the book had been
taken up, and that at the moment of the dispatch it was in the firm hold of the hand.
In all the varied motions of the body this double action of the nerves takes place. It is
obvious that without an outward impulse from the brain, upon which the desire of the
mind first made an impression, no motion of the muscles of the arm and the hand
could have taken place; and it is also obvious that without an inward impulse from the
nerves to the brain you would not have known that the muscles had fulfilled your
instructions. The hand might have dropped by the side of the book, or have gone too
far, or not far enough, and you would not have been aware of the result, but for an
inward communication through the nerves.
We are not now speaking of the nerves which endow us with the sense of feeling,
because they are regarded as separate and distinct from those nerves that produce in us
consciousness of muscular response. When we walk, rise, or sit, we are made
conscious, without any special feeling being exerted, that the muscles have placed the
limb, or the body, in the desired position, that it is set down safely and firmly, and that
we may repose upon it securely without further attention. We refer the impressions
made by the book upon the nerves of the hand, and which enable us to tell whether it
feels hot or cold, whether its surface is rough or smooth, and so on, to the special
sense of feeling. The consciousness of muscular action is a separate and distinct
function; and it is generally believed that the same nerves that convey the command of
the will outward, bringing back the intimation that the will has been obeyed, but that
different fibres of the nerves convey the outward and the inward impulses. A single
nerve may therefore be likened to a double wire connected with the electric telegraph:
one transmitting despatches in one direction, and the other in the opposite direction.
961. What are the nerves of special sense?
The nerves of special sense are those through which we hear, see, feel,
smell, and taste.
of motion and of sensation, which we are now describing, than a great deal of writing
upon the subject. You hold in your hand this book: close it, and set it upon the table;
lay your hands passively upon your lap, and then will your hand, to take up the book,
which is the same as to say, command your hand to take up the book. What occurs?
The hand, immediately obeying your desire, stretches forward to the book, and takes
hold of it. How do you know that you have hold of it? You see that you have: but were
your eyes closed, you would be equally aware that the hand had reached the book, and
fulfilled your wishes. It is by the nerves of sensation that you are made aware that the
hand has fulfilled your instructions.
Consider what took place in the simple action. In the first instance, a desire arose in
your mind to take up the book. The brain is the organ of the mind; and having
branches either proceeding from itself, or from the spinal cord, to every part of the
body—branches that traverse like telegraphic wires throughout every part of the
system,—it transmitted instructions along the nerves that proceed to the muscles of
the arm and hand, directing them to take up the book. This was done instantly; and as
soon as it was done you became conscious that your will had been obeyed—because
the nerves sent back a sensation to the brain acquainting it that the book had been
taken up, and that at the moment of the dispatch it was in the firm hold of the hand.
In all the varied motions of the body this double action of the nerves takes place. It is
obvious that without an outward impulse from the brain, upon which the desire of the
mind first made an impression, no motion of the muscles of the arm and the hand
could have taken place; and it is also obvious that without an inward impulse from the
nerves to the brain you would not have known that the muscles had fulfilled your
instructions. The hand might have dropped by the side of the book, or have gone too
far, or not far enough, and you would not have been aware of the result, but for an
inward communication through the nerves.
We are not now speaking of the nerves which endow us with the sense of feeling,
because they are regarded as separate and distinct from those nerves that produce in us
consciousness of muscular response. When we walk, rise, or sit, we are made
conscious, without any special feeling being exerted, that the muscles have placed the
limb, or the body, in the desired position, that it is set down safely and firmly, and that
we may repose upon it securely without further attention. We refer the impressions
made by the book upon the nerves of the hand, and which enable us to tell whether it
feels hot or cold, whether its surface is rough or smooth, and so on, to the special
sense of feeling. The consciousness of muscular action is a separate and distinct
function; and it is generally believed that the same nerves that convey the command of
the will outward, bringing back the intimation that the will has been obeyed, but that
different fibres of the nerves convey the outward and the inward impulses. A single
nerve may therefore be likened to a double wire connected with the electric telegraph:
one transmitting despatches in one direction, and the other in the opposite direction.
961. What are the nerves of special sense?
The nerves of special sense are those through which we hear, see, feel,
smell, and taste.
Page 332
"For the Lord seeth not as man seeth; for man looketh on the outward appearance, but
the Lord looketh on the heart."—Samuel xvi.
962. What are the nerves of sympathy?
The nerves of sympathy, or the system of sympathetic nerves, are those
which are distributed to the internal organs, and which are independent of
the will. They regulate the motions of the heart, the lungs, the stomach, &c.,
and stimulate the organs of secretion, so that those organs work in harmony
with each other.
As the internal organs are all more or less dependent upon each other, and
unite their functions for similar ends, it is obvious that there should prevail
among them a mutual consciousness of their state. Otherwise, when the
stomach had formed chyme, the liver might have no bile ready to fulfil its
office; the absorbents might be in a state of rest at the moment when
nutrition was set before them; and the heart might beat slowly, while the
lungs were in active exertion to obtain additional blood to support an active
exercise. The sympathetic system of nerves therefore regulates and
harmonises these internal functions.
the Lord looketh on the heart."—Samuel xvi.
962. What are the nerves of sympathy?
The nerves of sympathy, or the system of sympathetic nerves, are those
which are distributed to the internal organs, and which are independent of
the will. They regulate the motions of the heart, the lungs, the stomach, &c.,
and stimulate the organs of secretion, so that those organs work in harmony
with each other.
As the internal organs are all more or less dependent upon each other, and
unite their functions for similar ends, it is obvious that there should prevail
among them a mutual consciousness of their state. Otherwise, when the
stomach had formed chyme, the liver might have no bile ready to fulfil its
office; the absorbents might be in a state of rest at the moment when
nutrition was set before them; and the heart might beat slowly, while the
lungs were in active exertion to obtain additional blood to support an active
exercise. The sympathetic system of nerves therefore regulates and
harmonises these internal functions.
Page 333
CHAPTER XLVIII.
963. Why do we see objects?
Because the light which is reflected from them enters our eyes and produces
images of their forms upon a membrane of nerves called the retina, just as
images are produced upon a mirror.
964. Why does this enable us to see?
Because the membrane which receives the images of objects is connected
with the optic nerve which transmits to the brain impressions made by the
reflections of light, just as other nerves convey the effects of feeling,
hearing, tasting, &c.
965. Why are we enabled to move our eyes?
Because various muscles are so placed in relation to the eyeball, that their
contraction draws the eye in the direction required. We are thus enabled to
adjust the direction of the eye to the position of the objects we desire to see,
in other words to set the mirror in such a position that it will receive the
reflection. (See 517.)
"Truly the light is sweet, and a pleasant thing it is for the eyes to behold the sun."—
Ecclesiastes xi.
966. Why are we enabled to see large objects upon so small a surface?
Because the lenses and humours of the eye collect the rays of light coming
from every direction, and, bringing them into a focus, transmit them to the
retina, where each ray impresses upon the nervous surface the qualities it
received from the object which reflected it.
963. Why do we see objects?
Because the light which is reflected from them enters our eyes and produces
images of their forms upon a membrane of nerves called the retina, just as
images are produced upon a mirror.
964. Why does this enable us to see?
Because the membrane which receives the images of objects is connected
with the optic nerve which transmits to the brain impressions made by the
reflections of light, just as other nerves convey the effects of feeling,
hearing, tasting, &c.
965. Why are we enabled to move our eyes?
Because various muscles are so placed in relation to the eyeball, that their
contraction draws the eye in the direction required. We are thus enabled to
adjust the direction of the eye to the position of the objects we desire to see,
in other words to set the mirror in such a position that it will receive the
reflection. (See 517.)
"Truly the light is sweet, and a pleasant thing it is for the eyes to behold the sun."—
Ecclesiastes xi.
966. Why are we enabled to see large objects upon so small a surface?
Because the lenses and humours of the eye collect the rays of light coming
from every direction, and, bringing them into a focus, transmit them to the
retina, where each ray impresses upon the nervous surface the qualities it
received from the object which reflected it.
Page 334
Fig. 61.—THE EYEBALL AND ITS MUSCLES.
A. Portion of bone through which the optic nerve passes in its communication
between the brain and the eye.
B. The optic nerve, from before which an external muscle has been cut away, leaving
its two attachments.
C. The globe of the eye.
D. The muscle which turns the eye outward, and which is counteracted by a muscle on
the other side.
E. The muscle which passes through a loop, or staple of cartilage I, and turns the eye
obliquely. It is counteracted by a muscle situated underneath.
F. The muscle situated underneath, which turns the eyeball upwards, and is
counteracted by
G. The muscle which turns the eyeball downwards.
H. The muscle attached to a bone which turns the eyeball upwards.
I. The cartilaginous loop through which a muscle passes.
J. The front chamber of the eye filled with a clear fluid.
K. Fragment of the bone by which one of the muscles is fastened.
967. Why do some persons squint?
Because it sometimes happens that a muscle of the eye acts too powerfully
for its companion muscle, and draws the eye too much on one side.
968. Why does the pupil of the eye look black?
Because the pupil is an opening through which the rays of light pass into
the chamber of the eye. There is, therefore, nothing in the pupil, of the eye
to reflect light.
A. Portion of bone through which the optic nerve passes in its communication
between the brain and the eye.
B. The optic nerve, from before which an external muscle has been cut away, leaving
its two attachments.
C. The globe of the eye.
D. The muscle which turns the eye outward, and which is counteracted by a muscle on
the other side.
E. The muscle which passes through a loop, or staple of cartilage I, and turns the eye
obliquely. It is counteracted by a muscle situated underneath.
F. The muscle situated underneath, which turns the eyeball upwards, and is
counteracted by
G. The muscle which turns the eyeball downwards.
H. The muscle attached to a bone which turns the eyeball upwards.
I. The cartilaginous loop through which a muscle passes.
J. The front chamber of the eye filled with a clear fluid.
K. Fragment of the bone by which one of the muscles is fastened.
967. Why do some persons squint?
Because it sometimes happens that a muscle of the eye acts too powerfully
for its companion muscle, and draws the eye too much on one side.
968. Why does the pupil of the eye look black?
Because the pupil is an opening through which the rays of light pass into
the chamber of the eye. There is, therefore, nothing in the pupil, of the eye
to reflect light.
Page 335
"Keep me as the apple of thine eye; hide me under the shadow of thy wings."—Psalm
xvii.
969. Why is the pupil of the eye larger sometimes than at others?
Because the iris, a ring of extremely fine muscles which surround the pupil,
contracts when too much light falls upon the retina, and dilates when the
light is feeble. It therefore enlarges or diminishes the size of the pupil to
regulate the admission of light.
Fig. 62.—SECTION OF THE EYE SEEN FROM BEHIND.
A. The pupil of the eye through which the light enters.
B. The iris, which dilates or contracts, and thereby increases or lessens the size of the
pupil.
C. The three coats of the eye, called the sclerotic, choroid, and retina.
D. The ciliary processes, or hair-like muscles, which have a slight vibratory motion
which they impart to the fluids of the eye.
E. The dark coat of the choroid, the coat forming the retina removed.
970. Why have we two eyes?
Because the field of vision is thereby much extended; the intensity of sight
is also increased, the impressions upon the brain being clearer and better
xvii.
969. Why is the pupil of the eye larger sometimes than at others?
Because the iris, a ring of extremely fine muscles which surround the pupil,
contracts when too much light falls upon the retina, and dilates when the
light is feeble. It therefore enlarges or diminishes the size of the pupil to
regulate the admission of light.
Fig. 62.—SECTION OF THE EYE SEEN FROM BEHIND.
A. The pupil of the eye through which the light enters.
B. The iris, which dilates or contracts, and thereby increases or lessens the size of the
pupil.
C. The three coats of the eye, called the sclerotic, choroid, and retina.
D. The ciliary processes, or hair-like muscles, which have a slight vibratory motion
which they impart to the fluids of the eye.
E. The dark coat of the choroid, the coat forming the retina removed.
970. Why have we two eyes?
Because the field of vision is thereby much extended; the intensity of sight
is also increased, the impressions upon the brain being clearer and better
Page 336
defined, just as in a stereoscope the effect of vision is heightened by a
double picture; the sense of sight being more constantly exercised than any
other sense during our waking moments, one eye is frequently called upon
to give rest to the other; and the important faculty of vision, being
endangered by the necessary exposure of some parts of the eye, and the
equally necessary delicacy of an organ formed to receive impressions from
so ethereal an element as light, is rendered the more secure to us, since
though one eye may become enfeebled, diseased, or wholly lost, the other
eye will retain the blessing of sight.
"The eyes of the Lord are upon the righteous, and his ears are open unto their cry."—
Psalm xxxiv.
971. Why, having two eyes, and each eye receiving a reflection upon its
retina, does the brain experience only one impression of an object?
Because, besides those optical laws which bring upon the two retinas the
exactly corresponding images of the same objects, the optic nerves meet
before they reach the brain, and blend the impulses which they convey.
972. Why are the eyes provided with eyelids?
Because the eyes require to be defended from floating particles in the air,
and to be kept moist and clean. The eyelids form the shutters of the eye,
defending it when waking, by closing upon its surface whenever danger is
apprehended, moistening its surface when it becomes dry, and covering it
securely during the hours of sleep.
973. Why are the eyelids fringed with eyelashes?
Because the eyelashes assist to modify the light, and to protect the eye,
without actually closing the eye-ids. When the eyelids are partially closed,
as in very sunny or dusty weather, the eyelashes cross each other, forming a
kind of shady lattice-work, from the interspaces of which the eye looks out
with advantage, and sees sufficiently for the guidance of the body.
974. Why are we able to see at long or short distances?
Because the crystalline lens of the eye is a moveable body, and is pushed
forward, or drawn back by fine muscular fibres, according to the distances
double picture; the sense of sight being more constantly exercised than any
other sense during our waking moments, one eye is frequently called upon
to give rest to the other; and the important faculty of vision, being
endangered by the necessary exposure of some parts of the eye, and the
equally necessary delicacy of an organ formed to receive impressions from
so ethereal an element as light, is rendered the more secure to us, since
though one eye may become enfeebled, diseased, or wholly lost, the other
eye will retain the blessing of sight.
"The eyes of the Lord are upon the righteous, and his ears are open unto their cry."—
Psalm xxxiv.
971. Why, having two eyes, and each eye receiving a reflection upon its
retina, does the brain experience only one impression of an object?
Because, besides those optical laws which bring upon the two retinas the
exactly corresponding images of the same objects, the optic nerves meet
before they reach the brain, and blend the impulses which they convey.
972. Why are the eyes provided with eyelids?
Because the eyes require to be defended from floating particles in the air,
and to be kept moist and clean. The eyelids form the shutters of the eye,
defending it when waking, by closing upon its surface whenever danger is
apprehended, moistening its surface when it becomes dry, and covering it
securely during the hours of sleep.
973. Why are the eyelids fringed with eyelashes?
Because the eyelashes assist to modify the light, and to protect the eye,
without actually closing the eye-ids. When the eyelids are partially closed,
as in very sunny or dusty weather, the eyelashes cross each other, forming a
kind of shady lattice-work, from the interspaces of which the eye looks out
with advantage, and sees sufficiently for the guidance of the body.
974. Why are we able to see at long or short distances?
Because the crystalline lens of the eye is a moveable body, and is pushed
forward, or drawn back by fine muscular fibres, according to the distances
Page 337
of the objects upon which we look. By these means its focus becomes
adjusted.
975. Why do we wink?
Because, by the repeated action of winking, the eye is kept moist and clean,
and the watery fluid secreted by little glands in the eyelids, and at the sides
of the eye, is spread equally over the surface, instead of being allowed to
accumulate. But the action of winking, or brightening the eye, is so
instantaneous that it does not impede the sight.
"And the eye cannot say unto the hand, I have no need of thee; nor again the head to
the feet, I have no need of you."—Corinth. xii.
976. Whence are the humours and secretions of the eye derived?
From the blood, which flows abundantly to the eyes, and is circulated in
capillary vessels that are spread out upon the membranous coats of the eye-
balls.
Fig. 63.—SECTION OF THE EYE.
A and B. The sclerotic, choroid, and retina, the three layers or coats which form the
walls of the globe of the eye, and enclose its humours.
C C. The iris.
adjusted.
975. Why do we wink?
Because, by the repeated action of winking, the eye is kept moist and clean,
and the watery fluid secreted by little glands in the eyelids, and at the sides
of the eye, is spread equally over the surface, instead of being allowed to
accumulate. But the action of winking, or brightening the eye, is so
instantaneous that it does not impede the sight.
"And the eye cannot say unto the hand, I have no need of thee; nor again the head to
the feet, I have no need of you."—Corinth. xii.
976. Whence are the humours and secretions of the eye derived?
From the blood, which flows abundantly to the eyes, and is circulated in
capillary vessels that are spread out upon the membranous coats of the eye-
balls.
Fig. 63.—SECTION OF THE EYE.
A and B. The sclerotic, choroid, and retina, the three layers or coats which form the
walls of the globe of the eye, and enclose its humours.
C C. The iris.
Page 338
D. The front chamber of the eye, filled with watery humour.
E. The pupil, through which the rays of light pass to
F. The crystalline lens.
G G. The vitreous humour enclosed in cells formed by the hyaloid membrane.
H. An artery which supplies blood to the crystalline lens, and which passes through
the centre of the optic nerve.
G. The optic nerve, showing the sheath in which the nerve is enclosed.
977. Why do tears form in the eyes?
Because, under the emotions of the mind, the circulation of blood in the
brain, and in its nearest branches, becomes considerably quickened. The
eyes receive a larger amount of blood, and the secretion of the lachrymal
glands being increased, the fluid overflows, and tears are formed. The use
of tears is probably to keep the eyes cool during the excitement of the brain.
They are formed also during laughing, but less frequently.
"If the whole body were an eye, where were hearing? if the whole were hearing,
where were smelling?"—Corinthians xii.
978. Why do we feel inconvenienced by sudden light?
Because an excess of light enters the eye before the iris has had time to
adjust the pupil to the amount of light to be received.
979. Why if we look upon a very bright light, and then turn away, are we
unable to see?
Because the iris has so reduced the pupil while we were looking at the
bright light, that immediately upon turning to a darker object, the pupil is
too small to admit sufficient rays to enable us to see.
E. The pupil, through which the rays of light pass to
F. The crystalline lens.
G G. The vitreous humour enclosed in cells formed by the hyaloid membrane.
H. An artery which supplies blood to the crystalline lens, and which passes through
the centre of the optic nerve.
G. The optic nerve, showing the sheath in which the nerve is enclosed.
977. Why do tears form in the eyes?
Because, under the emotions of the mind, the circulation of blood in the
brain, and in its nearest branches, becomes considerably quickened. The
eyes receive a larger amount of blood, and the secretion of the lachrymal
glands being increased, the fluid overflows, and tears are formed. The use
of tears is probably to keep the eyes cool during the excitement of the brain.
They are formed also during laughing, but less frequently.
"If the whole body were an eye, where were hearing? if the whole were hearing,
where were smelling?"—Corinthians xii.
978. Why do we feel inconvenienced by sudden light?
Because an excess of light enters the eye before the iris has had time to
adjust the pupil to the amount of light to be received.
979. Why if we look upon a very bright light, and then turn away, are we
unable to see?
Because the iris has so reduced the pupil while we were looking at the
bright light, that immediately upon turning to a darker object, the pupil is
too small to admit sufficient rays to enable us to see.
Page 339
Fig. 64.—CAPILLARY BLOOD-VESSELS OF THE EYE.
A A. Capillary veins distributed over the sclerotic coat.
B. One of the trunks of the optic nerve.
C. A nerve communicating with the ciliary processes.
D. A vein running parallel with the nerve to the ciliary processes.
E. Side view of the iris.
980. Why do we see better after a short time?
Because the iris has relaxed and enlarged the pupil, therefore we receive
more rays of light from the comparatively dark object, and are enabled to
see it more clearly.
981. Why do cats, bats, owls, &c., see in the dark?
Because their eyes are made highly sensitive to small quantities of light. It
is also believed that there are certain properties of light which affect their
eyes, but do not affect ours. In other words, that there are some rays which
are luminous to them which are not luminous to us. Hence they find light in
what we call darkness.
"He that hath ears to hear, let him hear."—Matthew xi.
982. Why does the pupil of a cat's eye appear nearly closed by day?
A A. Capillary veins distributed over the sclerotic coat.
B. One of the trunks of the optic nerve.
C. A nerve communicating with the ciliary processes.
D. A vein running parallel with the nerve to the ciliary processes.
E. Side view of the iris.
980. Why do we see better after a short time?
Because the iris has relaxed and enlarged the pupil, therefore we receive
more rays of light from the comparatively dark object, and are enabled to
see it more clearly.
981. Why do cats, bats, owls, &c., see in the dark?
Because their eyes are made highly sensitive to small quantities of light. It
is also believed that there are certain properties of light which affect their
eyes, but do not affect ours. In other words, that there are some rays which
are luminous to them which are not luminous to us. Hence they find light in
what we call darkness.
"He that hath ears to hear, let him hear."—Matthew xi.
982. Why does the pupil of a cat's eye appear nearly closed by day?
Page 340
Because the cat's eye is so sensitive to light that the iris closes the pupil
almost entirely to shut out the too powerful light.
almost entirely to shut out the too powerful light.
Page 341
CHAPTER XLIX.
983. Why do we hear?
Because the tympanum of the ear receives impressions from sounds, and
transmits those impressions to the brain in a similar manner to that in which
the retina of the eye transmits the impressions made upon it by light.
984. Why is one part of the ear spread out externally?
The external ear is a natural ear-trumpet, and serves to collect the
vibrations of sound, and to conduct them towards the internal ear.
985. Why is the ear allowed to project, whilst the eye is carefully enclosed?
Because the external ear, being formed of tough cartilaginous substance,
and being very simple in its organisation, is but little liable to injury.
986. Why do hairs grow across the entrance of the ears?
Because they prevent the intrusion of insects, and of particles of dust, by
which otherwise the faculty of hearing would be impaired.
The insect called the earwig is popularly supposed to be so named from its tendency
to get into the human ear, and cause pain and madness by penetrating to the brain. An
earwig, however, is no more likely to get into the ear than any other insect whose
habit it is to penetrate the corollas of flowers; and should an insect enter the ear, it
could get no further than the membrane of the tympanum, which spreads all over the
auditory passage, just as the parchment of a drum spreads over the entire
circumference of that instrument. The fact is, that the wing of the insect, when spread,
resembles the external ear in shape. It is similar to the wing of the stag beetle (see
illustration), and this fancied resemblance of the wing of the insect to the ear of man
may have given rise to the name of ear-wing, which became corrupted to earwig.
"Doth not the ear try words? and the mouth taste his meat."—Job xii.
987. Why is wax secreted at the entrance of the ear?
Because, by the peculiar resinous property which it possesses, it improves
the sound-conducting power of the auditory canal through which it prevails.
983. Why do we hear?
Because the tympanum of the ear receives impressions from sounds, and
transmits those impressions to the brain in a similar manner to that in which
the retina of the eye transmits the impressions made upon it by light.
984. Why is one part of the ear spread out externally?
The external ear is a natural ear-trumpet, and serves to collect the
vibrations of sound, and to conduct them towards the internal ear.
985. Why is the ear allowed to project, whilst the eye is carefully enclosed?
Because the external ear, being formed of tough cartilaginous substance,
and being very simple in its organisation, is but little liable to injury.
986. Why do hairs grow across the entrance of the ears?
Because they prevent the intrusion of insects, and of particles of dust, by
which otherwise the faculty of hearing would be impaired.
The insect called the earwig is popularly supposed to be so named from its tendency
to get into the human ear, and cause pain and madness by penetrating to the brain. An
earwig, however, is no more likely to get into the ear than any other insect whose
habit it is to penetrate the corollas of flowers; and should an insect enter the ear, it
could get no further than the membrane of the tympanum, which spreads all over the
auditory passage, just as the parchment of a drum spreads over the entire
circumference of that instrument. The fact is, that the wing of the insect, when spread,
resembles the external ear in shape. It is similar to the wing of the stag beetle (see
illustration), and this fancied resemblance of the wing of the insect to the ear of man
may have given rise to the name of ear-wing, which became corrupted to earwig.
"Doth not the ear try words? and the mouth taste his meat."—Job xii.
987. Why is wax secreted at the entrance of the ear?
Because, by the peculiar resinous property which it possesses, it improves
the sound-conducting power of the auditory canal through which it prevails.
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Fig. 65.—THE STRUCTURE OF THE EAR.
A A. Glands which secrete wax in the walls of the tube of the ear.
B. The membrane of the tympanum, or drum of the ear, formed in the shape of a
funnel.
C C. Bones which act as a sort of sounding-board to the ear, giving strength to the
vibrations.
D. The Eustachian tube, which opens into the root of the mouth, and which serves to
preserve an equilibrium in the density of the air occupying the tubes of the ear.
E and F. The labrynth of the ear, consisting of folds of membraneous tubes, filled with
fluid, which serves to undulate with the vibrations of the tympanum, and thus gives
clearness and precision to the sounds.
The auditory nerves are distributed in the tubes above described (the vestibule and the
cochlea E F), and the nerves receive their impressions from the undulations of the
fluid.
988. Why do we sometimes hear singing noises in the ear?
Because the ear is liable to inflammation from various causes, and when the
blood flows unduly through the vessels of the ear it produces a slight sound.
"Apply thine heart unto instruction, and thine ears to the words of knowledge."—
Proverbs xxiii.
A A. Glands which secrete wax in the walls of the tube of the ear.
B. The membrane of the tympanum, or drum of the ear, formed in the shape of a
funnel.
C C. Bones which act as a sort of sounding-board to the ear, giving strength to the
vibrations.
D. The Eustachian tube, which opens into the root of the mouth, and which serves to
preserve an equilibrium in the density of the air occupying the tubes of the ear.
E and F. The labrynth of the ear, consisting of folds of membraneous tubes, filled with
fluid, which serves to undulate with the vibrations of the tympanum, and thus gives
clearness and precision to the sounds.
The auditory nerves are distributed in the tubes above described (the vestibule and the
cochlea E F), and the nerves receive their impressions from the undulations of the
fluid.
988. Why do we sometimes hear singing noises in the ear?
Because the ear is liable to inflammation from various causes, and when the
blood flows unduly through the vessels of the ear it produces a slight sound.
"Apply thine heart unto instruction, and thine ears to the words of knowledge."—
Proverbs xxiii.
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989. Why do people become deaf?
Because the ear may be injured in various ways: the tympanum may be
impaired, the fluid of the ear dried up, or the nerves be pressed upon by
swellings in the surrounding parts. When, therefore, the mechanism of
hearing is impaired, the sense of hearing becomes weakened, or altogether
lost.
990. Why do persons accustomed to loud noises feel no inconvenience from
them?
Because the sensitiveness of the nerves of the ear becomes deadened. They
do not convey to the brain such intense impulses when they are frequently
acted upon by loud sounds.
991. Why do persons engaged in battle often lose their hearing?
Because the vibrations caused by the sounds of artillery are so violent that
they overpower the mechanism of the ear, and frequently rupture the
connection of the fine nervous filaments with the textures through which
they spread.
The violent concussions of the air produced by volleys of cannon, or by loud peals of
thunder, have an overpowering effect upon persons nervously constituted, and upon
the organ of hearing, which is more especially affected. As persons have been struck
blind by intense light, so others have been deafened by intense sounds. In 1697 a
butcher's dog was killed by the noise of the firing to celebrate the proclamation of
peace. Two troops of horse were dismounted, and drawn up in a line to fire volleys. At
the moment of the first volley a large and courageous mastiff, belonging to a butcher,
was lying asleep before the fire. At the noise of the first volley the dog started up, and
ran into another room, where it hid itself behind a bed; on the firing of the second
volley, it ran several times bout the room, trembling violently; and when the third
volley was fired it ran around once or twice with great violence, and then dropped
down dead, with blood flowing from its mouth and nose. Persons who are painfully
affected by loud noises should put a little wool in their ears when such noises are
occurring; they will thereby save themselves from temporary inconvenience, and
probably preserve the sense of hearing from permanent injury.
992. Why do we smell?
Because minute particles of matter, diffused in the air, come in contact with
the filaments of the olfactory nerve, which are spread out upon the walls of
the nostrils, and those nerves transmit impressions to the brain, constituting
what we call the odour of substances.
Because the ear may be injured in various ways: the tympanum may be
impaired, the fluid of the ear dried up, or the nerves be pressed upon by
swellings in the surrounding parts. When, therefore, the mechanism of
hearing is impaired, the sense of hearing becomes weakened, or altogether
lost.
990. Why do persons accustomed to loud noises feel no inconvenience from
them?
Because the sensitiveness of the nerves of the ear becomes deadened. They
do not convey to the brain such intense impulses when they are frequently
acted upon by loud sounds.
991. Why do persons engaged in battle often lose their hearing?
Because the vibrations caused by the sounds of artillery are so violent that
they overpower the mechanism of the ear, and frequently rupture the
connection of the fine nervous filaments with the textures through which
they spread.
The violent concussions of the air produced by volleys of cannon, or by loud peals of
thunder, have an overpowering effect upon persons nervously constituted, and upon
the organ of hearing, which is more especially affected. As persons have been struck
blind by intense light, so others have been deafened by intense sounds. In 1697 a
butcher's dog was killed by the noise of the firing to celebrate the proclamation of
peace. Two troops of horse were dismounted, and drawn up in a line to fire volleys. At
the moment of the first volley a large and courageous mastiff, belonging to a butcher,
was lying asleep before the fire. At the noise of the first volley the dog started up, and
ran into another room, where it hid itself behind a bed; on the firing of the second
volley, it ran several times bout the room, trembling violently; and when the third
volley was fired it ran around once or twice with great violence, and then dropped
down dead, with blood flowing from its mouth and nose. Persons who are painfully
affected by loud noises should put a little wool in their ears when such noises are
occurring; they will thereby save themselves from temporary inconvenience, and
probably preserve the sense of hearing from permanent injury.
992. Why do we smell?
Because minute particles of matter, diffused in the air, come in contact with
the filaments of the olfactory nerve, which are spread out upon the walls of
the nostrils, and those nerves transmit impressions to the brain, constituting
what we call the odour of substances.
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"And the Lord God formed man of the dust of the ground, and breathed into his
nostrils the breath of life; and man became a living soul."—Genesis ii.
Fig. 66.—SHOWING THE DISTRIBUTION OF THE NERVOUS FILAMENTS UPON
SENSITIVE MEMBRANES.
A. The olfactory nerve, distributed in minute branches upon the membrane of the
nostril.
B. The bulb of the olfactory nerve.
C. The roots from which the olfactory nerve originates.
D E. Nerves of the palate, showing the manner in which they are passed through the
bones of the roof of the mouth.
993. Why do hairs grow across the passages of the nostrils?
Because they form a defence against the admission of dust and insects,
which would otherwise frequently irritate the nervous structure of the nose.
994. Why are the nostrils directed downwards?
Because, as odours and effluvia ascend, the nose is directed towards them,
and thereby receives the readiest intimation of those bodies floating in the
nostrils the breath of life; and man became a living soul."—Genesis ii.
Fig. 66.—SHOWING THE DISTRIBUTION OF THE NERVOUS FILAMENTS UPON
SENSITIVE MEMBRANES.
A. The olfactory nerve, distributed in minute branches upon the membrane of the
nostril.
B. The bulb of the olfactory nerve.
C. The roots from which the olfactory nerve originates.
D E. Nerves of the palate, showing the manner in which they are passed through the
bones of the roof of the mouth.
993. Why do hairs grow across the passages of the nostrils?
Because they form a defence against the admission of dust and insects,
which would otherwise frequently irritate the nervous structure of the nose.
994. Why are the nostrils directed downwards?
Because, as odours and effluvia ascend, the nose is directed towards them,
and thereby receives the readiest intimation of those bodies floating in the
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air which may be pleasurable to the sense, or offensive to the smell, and
injurious to life.
"Can that which is unsavoury be eaten without salt? or is there any taste in the white
of an egg?"—Job vi.
995. Why is the nose placed over and near the mouth?
Because, as one of the chief duties of that organ is to exercise a
watchfulness over the purity of the substances we eat and drink, it is placed
in that position which enables it to discharge that duty with the greatest
readiness.
injurious to life.
"Can that which is unsavoury be eaten without salt? or is there any taste in the white
of an egg?"—Job vi.
995. Why is the nose placed over and near the mouth?
Because, as one of the chief duties of that organ is to exercise a
watchfulness over the purity of the substances we eat and drink, it is placed
in that position which enables it to discharge that duty with the greatest
readiness.
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CHAPTER L.
996. Why do we taste?
Because the tongue is endowed with gustatory nerves, having the function
of taste as their special sense, just as the optic, the auditory, and the
olfactory nerves, have their special duties in the eyes, ears, and nose.
997. Why do some substances taste sweet, others sour, others salt, &c.?
It is believed that the impressions of taste arise from the various forms of
the atoms of matter presented to the nerves of the tongue.
998. Why do we taste substances most satisfactorily after they have
remained a little while in the mouth?
Because the nerves of taste are most abundantly distributed to the under
surface of the tongue; and when solid substances have been in the mouth a
little while, they impregnate the saliva of the mouth with their particles and
come in contact in a fluid solution with the gustatory nerves.
999. Why if we put a nub of sugar to the tip of the tongue has it no taste?
Because the gustatory nerves are not distributed to that part of the tongue.
"Wine is a mocker, strong drink is raging; and whosoever is deceived thereby is not
wise."—Proverbs xx.
1000. Why, when we draw the tongue in, do we recognise the sweetness of
the sugar?
Because the dissolved particles of sugar are brought in contact with the
nerves of taste.
1001. Through what nerves are we made sensible of the contact of sugar
with the tip of the tongue?
Through the nerves of feeling, which are abundantly distributed to the
tongue to guide it in its controul over the mastication of food.
996. Why do we taste?
Because the tongue is endowed with gustatory nerves, having the function
of taste as their special sense, just as the optic, the auditory, and the
olfactory nerves, have their special duties in the eyes, ears, and nose.
997. Why do some substances taste sweet, others sour, others salt, &c.?
It is believed that the impressions of taste arise from the various forms of
the atoms of matter presented to the nerves of the tongue.
998. Why do we taste substances most satisfactorily after they have
remained a little while in the mouth?
Because the nerves of taste are most abundantly distributed to the under
surface of the tongue; and when solid substances have been in the mouth a
little while, they impregnate the saliva of the mouth with their particles and
come in contact in a fluid solution with the gustatory nerves.
999. Why if we put a nub of sugar to the tip of the tongue has it no taste?
Because the gustatory nerves are not distributed to that part of the tongue.
"Wine is a mocker, strong drink is raging; and whosoever is deceived thereby is not
wise."—Proverbs xx.
1000. Why, when we draw the tongue in, do we recognise the sweetness of
the sugar?
Because the dissolved particles of sugar are brought in contact with the
nerves of taste.
1001. Through what nerves are we made sensible of the contact of sugar
with the tip of the tongue?
Through the nerves of feeling, which are abundantly distributed to the
tongue to guide it in its controul over the mastication of food.
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1002. Why do connoisseurs of wines close their mouths and distend their
chins for a few seconds, when tasting wines?
Because they thereby bring the wine in contact with the under surface of the
tongue, in which the gustatory nerves chiefly reside.
1003. Why do they also pass the fumes of the wines through their nostrils?
Because flavour, in its fullest sense, comprehends not only the taste, but the
odour of a substance; and, therefore, persons of experience attend to both
requisites.
The various conditions of taste are defined to be:—
1. Where sensations of touch are alone produced, as by glass, ice, pebbles,
&c.
2. Where, in addition to being felt upon the tongue, the substance excites
sensation in the olfactory nerves, as by lead, tin, copper, &c.
3. Where, besides being felt, there are peculiar sensations of taste,
expressive of the properties of bodies, as salt, sugar, tartaric acid, &c.
4. Where, besides being felt and tasted, there is an odour characteristic of
the substance, and essential to the full development of its flavours, as in
cloves, lemon-peel, caraway-seed, and aromatic substances generally.
1004. Why do we feel?
Because there are distributed to various parts of the body fine nervous
filaments, which have for their special duty the transmission to the brain of
impressions made upon them by contact with substances.
"The works of the Lord are great, sought out of all them that have pleasure therein."—
Psalm cxi.
1005. In what parts of the body does the sense of touch more especially
reside?
In the points of the fingers and in the tongue. By laying a piece of paper
upon a table, and upon the paper a piece of cloth, on the piece of cloth a bit
of silk, and on the bit of silk a piece of leather, so that the edge of each
chins for a few seconds, when tasting wines?
Because they thereby bring the wine in contact with the under surface of the
tongue, in which the gustatory nerves chiefly reside.
1003. Why do they also pass the fumes of the wines through their nostrils?
Because flavour, in its fullest sense, comprehends not only the taste, but the
odour of a substance; and, therefore, persons of experience attend to both
requisites.
The various conditions of taste are defined to be:—
1. Where sensations of touch are alone produced, as by glass, ice, pebbles,
&c.
2. Where, in addition to being felt upon the tongue, the substance excites
sensation in the olfactory nerves, as by lead, tin, copper, &c.
3. Where, besides being felt, there are peculiar sensations of taste,
expressive of the properties of bodies, as salt, sugar, tartaric acid, &c.
4. Where, besides being felt and tasted, there is an odour characteristic of
the substance, and essential to the full development of its flavours, as in
cloves, lemon-peel, caraway-seed, and aromatic substances generally.
1004. Why do we feel?
Because there are distributed to various parts of the body fine nervous
filaments, which have for their special duty the transmission to the brain of
impressions made upon them by contact with substances.
"The works of the Lord are great, sought out of all them that have pleasure therein."—
Psalm cxi.
1005. In what parts of the body does the sense of touch more especially
reside?
In the points of the fingers and in the tongue. By laying a piece of paper
upon a table, and upon the paper a piece of cloth, on the piece of cloth a bit
of silk, and on the bit of silk a piece of leather, so that the edge of each
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would be exposed to the extent of half-an-inch, it would be possible by the
touch to tell when the finger passed successively over the leather, silk,
cloth, or paper, and arrived on the table.
Those impressions of touch must have been communicated, with their
extremely nice distinctions, to the sensitive nerves that lie underneath the
skin, and must have been transmitted all the way through the arm to the
brain, although the touch itself was so light as scarcely to be appreciable
with regard to the force applied.
A hair lying on the tongue will be plainly perceptible to the touch of the
tongue; and the surface of a broken tooth will often cause the tongue great
annoyance, by the acute perception it imparts of the roughness of its
surface.
The toes are also highly sensitive, though their powers of touch are seldom
fully developed. Persons who have lost their arms, however, have brought
their feet to be almost as sensitive as fingers. Blind persons increase, by
constant exercise, their powers of touch to such a degree that they are able
to read freely by passing their fingers over embossed printing; and they
have been known to distinguish colours by differences in their grain, quite
unappreciable by other persons.
1006. Why is feeling impaired when the hands are cold?
Because, as the blood flows slowly to the nerves, they are less capable of
that perception of touch which is their special sense. The skin contracts
upon the nervous filaments, and impairs the contact between them and the
bodies which they touch.
1007. Why do the fingers prick and sting when they again become warm?
Because, as the warmth expands the cuticle, and the blood begins to flow
more freely through the vessels, the nerves are made conscious of the
movements of the blood, and continue to be so until the circulation is
equally restored to all the parts.
"In the sweat of thy face shalt thou eat bread, till thou return to the ground; for out of
it thou wast taken: for dust thou art, and unto dust shalt thou return."—Genesis iii.
touch to tell when the finger passed successively over the leather, silk,
cloth, or paper, and arrived on the table.
Those impressions of touch must have been communicated, with their
extremely nice distinctions, to the sensitive nerves that lie underneath the
skin, and must have been transmitted all the way through the arm to the
brain, although the touch itself was so light as scarcely to be appreciable
with regard to the force applied.
A hair lying on the tongue will be plainly perceptible to the touch of the
tongue; and the surface of a broken tooth will often cause the tongue great
annoyance, by the acute perception it imparts of the roughness of its
surface.
The toes are also highly sensitive, though their powers of touch are seldom
fully developed. Persons who have lost their arms, however, have brought
their feet to be almost as sensitive as fingers. Blind persons increase, by
constant exercise, their powers of touch to such a degree that they are able
to read freely by passing their fingers over embossed printing; and they
have been known to distinguish colours by differences in their grain, quite
unappreciable by other persons.
1006. Why is feeling impaired when the hands are cold?
Because, as the blood flows slowly to the nerves, they are less capable of
that perception of touch which is their special sense. The skin contracts
upon the nervous filaments, and impairs the contact between them and the
bodies which they touch.
1007. Why do the fingers prick and sting when they again become warm?
Because, as the warmth expands the cuticle, and the blood begins to flow
more freely through the vessels, the nerves are made conscious of the
movements of the blood, and continue to be so until the circulation is
equally restored to all the parts.
"In the sweat of thy face shalt thou eat bread, till thou return to the ground; for out of
it thou wast taken: for dust thou art, and unto dust shalt thou return."—Genesis iii.
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1008. Why do persons whose legs and arms have been amputated fancy
they feel the toes or fingers of the amputated limb?
Because the nervous trunk which formerly conveyed impressions from
those extremities remains in the part of the limb attached to the body. The
mind has been accustomed to refer the impulses received through that
nervous trunk to the extremity where the sensations arose. And now that the
nerve has been cut, the painful sensation caused thereby is referred to the
extremity which the nerve supplied, and the sufferers for a time appear to
continue to feel the part which they have lost.
they feel the toes or fingers of the amputated limb?
Because the nervous trunk which formerly conveyed impressions from
those extremities remains in the part of the limb attached to the body. The
mind has been accustomed to refer the impulses received through that
nervous trunk to the extremity where the sensations arose. And now that the
nerve has been cut, the painful sensation caused thereby is referred to the
extremity which the nerve supplied, and the sufferers for a time appear to
continue to feel the part which they have lost.
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CHAPTER LI.
1009. Why do we perspire?
Because the skin is filled with very minute pores, which act as outlets for a
portion of the water of the blood, that serves to moisten and cool the surface
of the body, and to carry away some of the matter no longer needed in the
system.
1010. How is the perspiration formed?
By very small glands, which lie embedded in the skin. It is estimated that
there are about 2,700,000 perspiratory glands distributed over the surface of
the body, and that these glands find outlets for their secretion through no
less than seven millions of pores.
1011. What is insensible perspiration?
Insensible perspiration is that transmission of watery particles through the
skin which is constantly going on, but which takes place so gently that it
cannot be perceived. It is, however, very important in its results, as no less
than from twenty to thirty-three ounces of water may pass imperceptibly
through the skin in twenty-four hours.
1012. What is sensible perspiration?
Sensible perspiration is that moisture which exudes upon the skin in drops
large enough to be perceptible, when the body is heated by exercise or other
means.
"And Elisha sent a message unto him, saying, Go and wash in Jordan seven times, and
thy flesh shall come again to thee, and thou shalt be clean."—II kings v.
1013. Why does a sudden change from heat to cold bring on illness?
Because the effect of cold arrests the action of the vessels of the skin, and
suddenly throws upon the internal organs the excretory labour which the
1009. Why do we perspire?
Because the skin is filled with very minute pores, which act as outlets for a
portion of the water of the blood, that serves to moisten and cool the surface
of the body, and to carry away some of the matter no longer needed in the
system.
1010. How is the perspiration formed?
By very small glands, which lie embedded in the skin. It is estimated that
there are about 2,700,000 perspiratory glands distributed over the surface of
the body, and that these glands find outlets for their secretion through no
less than seven millions of pores.
1011. What is insensible perspiration?
Insensible perspiration is that transmission of watery particles through the
skin which is constantly going on, but which takes place so gently that it
cannot be perceived. It is, however, very important in its results, as no less
than from twenty to thirty-three ounces of water may pass imperceptibly
through the skin in twenty-four hours.
1012. What is sensible perspiration?
Sensible perspiration is that moisture which exudes upon the skin in drops
large enough to be perceptible, when the body is heated by exercise or other
means.
"And Elisha sent a message unto him, saying, Go and wash in Jordan seven times, and
thy flesh shall come again to thee, and thou shalt be clean."—II kings v.
1013. Why does a sudden change from heat to cold bring on illness?
Because the effect of cold arrests the action of the vessels of the skin, and
suddenly throws upon the internal organs the excretory labour which the
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skin should have sustained.
1014. Why does a chill upon the skin frequently produce inflammation of
the lungs?
Because the lungs and the skin together discharge the chief proportion of
the watery fluid of the body. When the skin's action is checked, the lungs
have to throw off a much greater amount of fluid. The lungs, therefore,
become over worked, and inflammatory action sets in.
1015. Why does cleanliness promote health?
Because every atom of dirt which lodges upon the surface of the body
serves to clog and check the working of those minute pores, by which much
of the fluid of the body is changed and purified.
In the internal parts of the system, the Creator has made ample provision for
cleanliness. Every organ is so constituted that it cleanses and lubricates
itself. Every surface of the inner body is perfectly clean, and as soft as silk.
Nature leaves to man the care of those surfaces which are under his
immediate observation and controul; and he who, from idleness, or
indifference to nature's laws, is guilty of personal neglect, opposes the
evident intentions of the Creator, and must sooner or later pay the penalty
of disobedience.
1016. Why does exercise promote health?
Because it assists all the functions upon which life depend. It quickens the
circulation, and thereby nourishes every part of the body, causing the bones
to become firm, and the muscles to become full and healthy. It promotes
breathing, by which oxygen is taken into the system, and carbon thrown off,
and thereby it produces a higher degree of organic life and strength than
would otherwise exist. It promotes perspiration, by which, through the
millions of pores of the skin, much of the fluid of the body is changed and
purified. And it induces that genial and diffused warmth, which is one of the
chief conditions of a high degree of vitality.
"Love not sleep lest thou come to poverty: open thine eyes, and thou shalt be satisfied
with bread."—Prov. xx.
1014. Why does a chill upon the skin frequently produce inflammation of
the lungs?
Because the lungs and the skin together discharge the chief proportion of
the watery fluid of the body. When the skin's action is checked, the lungs
have to throw off a much greater amount of fluid. The lungs, therefore,
become over worked, and inflammatory action sets in.
1015. Why does cleanliness promote health?
Because every atom of dirt which lodges upon the surface of the body
serves to clog and check the working of those minute pores, by which much
of the fluid of the body is changed and purified.
In the internal parts of the system, the Creator has made ample provision for
cleanliness. Every organ is so constituted that it cleanses and lubricates
itself. Every surface of the inner body is perfectly clean, and as soft as silk.
Nature leaves to man the care of those surfaces which are under his
immediate observation and controul; and he who, from idleness, or
indifference to nature's laws, is guilty of personal neglect, opposes the
evident intentions of the Creator, and must sooner or later pay the penalty
of disobedience.
1016. Why does exercise promote health?
Because it assists all the functions upon which life depend. It quickens the
circulation, and thereby nourishes every part of the body, causing the bones
to become firm, and the muscles to become full and healthy. It promotes
breathing, by which oxygen is taken into the system, and carbon thrown off,
and thereby it produces a higher degree of organic life and strength than
would otherwise exist. It promotes perspiration, by which, through the
millions of pores of the skin, much of the fluid of the body is changed and
purified. And it induces that genial and diffused warmth, which is one of the
chief conditions of a high degree of vitality.
"Love not sleep lest thou come to poverty: open thine eyes, and thou shalt be satisfied
with bread."—Prov. xx.
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1017. Why do we feel fatigue?
Because those organs which stimulate the mechanism of the body to act,
themselves require rest and repair. When the brain and nerves arrive at that
state, they make their condition known to the system generally, by
indications which we denominate fatigue.
1018. Why, after rest, do we return invigorated to our labours?
Because the nervous system has accumulated, during the hours of rest, a
fresh amount of that vital force which we call the nervous fluid, and by
which the various organs of the body are excited to perform the duties
assigned to them.
1019. What is sleep?
Sleep is understood to be that state of the body in which the relation of the
brain to some parts of the body is temporarily suspended.
There are some parts of the body that never sleep: such are the heart, the
lungs, the organs of circulation, and those parts of the nervous system that
direct their operations.
But when sleep overtakes the system, it seems as if the relations of those
parts under the controul of the will were temporarily suspended; as if, for
instance, those nerves which move the arms, the legs, the eyes, the tongue,
&c., were all at once unfastened, just as the strings of an instrument are
relaxed by the turning of a key, or the throwing down of a bridge over
which they were stretched.
What is meant by the temporary suspension of the relation of the brain to some parts
of the body, may be thus explained. Notice a man when he sits dosing in a chair: at
first his head is held up, the brain controlling the muscles of the neck, and keeping the
head erect. But drowsiness comes on, the brain begins to withdraw its influence, and
the muscles of the neck becoming as it were "unstrung," the head drops down upon
the breast. But the sleep is unsound, and disturbed by surrounding noises. The brain is
therefore frequently excited to return its influence to the muscles, and draw up the
head of the sleeper. He gives a sudden start, every muscle is tightened in an instant, up
goes the head, the eyes open, the ears listen, until a feeling of security and composure
returns; the sleep again deepens, the nervous connection is again withdrawn, and then
down drops the head as before.
"Yet a little sleep, a little slumber, a little folding of the hands to sleep: So shall thy
poverty come as one that travelleth; and thy want as an armed man."—Proverbs xxv.
Because those organs which stimulate the mechanism of the body to act,
themselves require rest and repair. When the brain and nerves arrive at that
state, they make their condition known to the system generally, by
indications which we denominate fatigue.
1018. Why, after rest, do we return invigorated to our labours?
Because the nervous system has accumulated, during the hours of rest, a
fresh amount of that vital force which we call the nervous fluid, and by
which the various organs of the body are excited to perform the duties
assigned to them.
1019. What is sleep?
Sleep is understood to be that state of the body in which the relation of the
brain to some parts of the body is temporarily suspended.
There are some parts of the body that never sleep: such are the heart, the
lungs, the organs of circulation, and those parts of the nervous system that
direct their operations.
But when sleep overtakes the system, it seems as if the relations of those
parts under the controul of the will were temporarily suspended; as if, for
instance, those nerves which move the arms, the legs, the eyes, the tongue,
&c., were all at once unfastened, just as the strings of an instrument are
relaxed by the turning of a key, or the throwing down of a bridge over
which they were stretched.
What is meant by the temporary suspension of the relation of the brain to some parts
of the body, may be thus explained. Notice a man when he sits dosing in a chair: at
first his head is held up, the brain controlling the muscles of the neck, and keeping the
head erect. But drowsiness comes on, the brain begins to withdraw its influence, and
the muscles of the neck becoming as it were "unstrung," the head drops down upon
the breast. But the sleep is unsound, and disturbed by surrounding noises. The brain is
therefore frequently excited to return its influence to the muscles, and draw up the
head of the sleeper. He gives a sudden start, every muscle is tightened in an instant, up
goes the head, the eyes open, the ears listen, until a feeling of security and composure
returns; the sleep again deepens, the nervous connection is again withdrawn, and then
down drops the head as before.
"Yet a little sleep, a little slumber, a little folding of the hands to sleep: So shall thy
poverty come as one that travelleth; and thy want as an armed man."—Proverbs xxv.
Page 353
1020. Why do we dream?
Dreams appear to arise from the excitement of the brain during those hours
when its connection with the other parts of the living organism is
suspended. For instance: a man dreams that he is pursued by a furious
animal, and the mind passes through all the excitement of flying from
danger; but the connection between the moving power, and the machinery
of motion being suspended, no motion takes place. The same impressions
upon the brain, when the nerves were "strung" to the muscles, would have
caused a rapid flight, and a vigorous effort to escape from the apprehended
danger.
1021. Why do suppers, when indigestible substances are eaten, produce
dreaming?
Probably because, as the digestive organs are oppressed, and those parts of
the nervous system which stimulate the organs of digestion are excited by
excessive action, those portions of the brain which are not immediately
employed by the digestive process are disturbed by that sympathy which is
observed to prevail between the relative parts and functions of the body.
1022. Why do we yawn?
Because, as we become weary, the nervous impulses which direct the
respiratory movements are enfeebled. It has been said that those movements
are involuntary, and that the parts engaged in producing them are not
subject to fatigue. But the operation of breathing is, to some extent,
voluntary, though when we cease to direct it voluntarily, it is involuntarily
continued by organs which know no fatigue.
When, therefore, we feel weary—still controuling our breathing in our
efforts to move or to speak—there frequently arrives a period when, for a
few seconds, the respiratory process is suspended. It seems to be the point
at which the voluntary nerves of respiration are about to deliver their office
over to the involuntary nerves; but the pause in the respiration has caused a
momentary deficiency of breath, and the involuntary nerves of respiration,
coming suddenly to the aid of the lungs, cause a spasmodic action of the
parts involved, and a yawn, attended by a deep inspiration to compensate
for the cessation of breathing, are the result.
Dreams appear to arise from the excitement of the brain during those hours
when its connection with the other parts of the living organism is
suspended. For instance: a man dreams that he is pursued by a furious
animal, and the mind passes through all the excitement of flying from
danger; but the connection between the moving power, and the machinery
of motion being suspended, no motion takes place. The same impressions
upon the brain, when the nerves were "strung" to the muscles, would have
caused a rapid flight, and a vigorous effort to escape from the apprehended
danger.
1021. Why do suppers, when indigestible substances are eaten, produce
dreaming?
Probably because, as the digestive organs are oppressed, and those parts of
the nervous system which stimulate the organs of digestion are excited by
excessive action, those portions of the brain which are not immediately
employed by the digestive process are disturbed by that sympathy which is
observed to prevail between the relative parts and functions of the body.
1022. Why do we yawn?
Because, as we become weary, the nervous impulses which direct the
respiratory movements are enfeebled. It has been said that those movements
are involuntary, and that the parts engaged in producing them are not
subject to fatigue. But the operation of breathing is, to some extent,
voluntary, though when we cease to direct it voluntarily, it is involuntarily
continued by organs which know no fatigue.
When, therefore, we feel weary—still controuling our breathing in our
efforts to move or to speak—there frequently arrives a period when, for a
few seconds, the respiratory process is suspended. It seems to be the point
at which the voluntary nerves of respiration are about to deliver their office
over to the involuntary nerves; but the pause in the respiration has caused a
momentary deficiency of breath, and the involuntary nerves of respiration,
coming suddenly to the aid of the lungs, cause a spasmodic action of the
parts involved, and a yawn, attended by a deep inspiration to compensate
for the cessation of breathing, are the result.
Page 354
"And it shall be, when they say unto thee, Wherefore sighed thou that thou shalt
answer, For the tidings, because it cometh; and every heart shall melt, and all hands
shall be feeble."—Ezekiel xxi.
1023. Why do we cough?
Because the respiratory organs are excited by the presence of some body
foreign or unnatural to them. A cough is an effort on the part of the air tubes
to free themselves from some source of irritation. And so important are the
organs of breathing to the welfare of the body, that the muscles of the chest,
back, and abdomen, unite in the endeavour to get rid of the exciting
substance.
1024. Why do we sneeze?
Because particles of matter enter the nostrils and excite the nerves of
feeling and of smell. In sneezing, as in coughing, the effort is to free the
parts affected from the intrusion of some matters of an objectionable nature.
And in this case, as in the former one, there is a very general sympathy of
other organs with the part affected, and an energetic effort to get rid of the
evil.
1025. Why do we sigh?
The action of sighing arises from very similar causes to those of yawning.
But in sighing, the nervous depression is caused by grief; while in yawning,
it is the result of fatigue. In sighing, the effect is generally erased by an
expiration—in yawning by an inspiration. The mind, wearied and
weakened by sorrow, omits for a few seconds to continue the respiratory
process; and then suddenly there comes an involuntary expiration of the
breath, causing a faint sound as it passes the organs of the voice.
1026. Why do we laugh?
Laughing is caused by the very opposite influences that produce sighing.
The nervous system is highly excited by some external cause. The
impression is so intense, and the mind so fixed upon it, that the respiratory
process is irregular, and uncontrolled. Persons excited to a fit of laughter
generally hold their breath until they can hold it no longer, and then
suddenly there is a quick expiration causing eccentric sounds, the mind
answer, For the tidings, because it cometh; and every heart shall melt, and all hands
shall be feeble."—Ezekiel xxi.
1023. Why do we cough?
Because the respiratory organs are excited by the presence of some body
foreign or unnatural to them. A cough is an effort on the part of the air tubes
to free themselves from some source of irritation. And so important are the
organs of breathing to the welfare of the body, that the muscles of the chest,
back, and abdomen, unite in the endeavour to get rid of the exciting
substance.
1024. Why do we sneeze?
Because particles of matter enter the nostrils and excite the nerves of
feeling and of smell. In sneezing, as in coughing, the effort is to free the
parts affected from the intrusion of some matters of an objectionable nature.
And in this case, as in the former one, there is a very general sympathy of
other organs with the part affected, and an energetic effort to get rid of the
evil.
1025. Why do we sigh?
The action of sighing arises from very similar causes to those of yawning.
But in sighing, the nervous depression is caused by grief; while in yawning,
it is the result of fatigue. In sighing, the effect is generally erased by an
expiration—in yawning by an inspiration. The mind, wearied and
weakened by sorrow, omits for a few seconds to continue the respiratory
process; and then suddenly there comes an involuntary expiration of the
breath, causing a faint sound as it passes the organs of the voice.
1026. Why do we laugh?
Laughing is caused by the very opposite influences that produce sighing.
The nervous system is highly excited by some external cause. The
impression is so intense, and the mind so fixed upon it, that the respiratory
process is irregular, and uncontrolled. Persons excited to a fit of laughter
generally hold their breath until they can hold it no longer, and then
suddenly there is a quick expiration causing eccentric sounds, the mind
Page 355
being too intently fixed upon the cause of excitement, either to moderate
the sounds, or to controul the breathing.
"Except ye utter by the tongue words easy to be understood, how shall it be known
what is spoken? for ye shall speak into the air."—Corinth. xiv.
1027. Why do we hiccough?
Hiccough is caused by a spasmodic twitching of the diaphragm, a thin
muscular membrane which divides the chest from the abdomen. It generally
arises from sympathy with the stomach; and it is highly probable that the
muscular twitches and jerks are so many efforts on the part of the
diaphragm to assist the stomach to get rid of some undigested matter.
1028. Why do we snore?
Snoring is caused by air sweeping through the passages that lead from the
mouth through the nostrils, and which, in our waking moments, are capable
of certain muscular modifications to adapt them to our breathing. But as in
sleeping the nervous controul over them is withdrawn, they are left to the
action of the air which, in sweeping by them, sets them in vibration.
We have endeavoured, by the employment of the simplest language, and by reference
to some of the most familiar phenomena of nature, to impart to the reader a clear
conception of those sublime laws which control our being, and afford evidence of the
goodness and power of that Almighty God to whom we are indebted for the life that
we enjoy, and the varied and beautiful existences which, to the rightly constituted
mind, make the earth a vast aggregation of interesting objects. We will now, before we
pass on to the final section of our work, review some of the more important facts that
have been communicated, and devote a few pages to meditations upon the formation
of the human body—that wonderful temple of which each of us is a tenant.
We have described man's organisation. What is that organisation for? It is to make use
of the elements upon which man exists. The lungs make use of the air; the eye makes
use of the light; the stomach, and the system generally, make use of water; every part
of the body uses heat; and all parts of the system demand food. The hand feeds as
constantly as the mouth. The mouth is the receptacle of food, by which the body is to
be fed; the stomach is the kitchen in which food is prepared for the use of the body;
and the blood-vessels are the canals through which the food is sent to those members
of the body that are in need of it. When we speak of man's "organs" or "members," we
speak of those parts of the living machinery by which the elements are used up, or
employed, for man's benefit. And this view of the subject, bearing in mind that the
body is held together as the temple of a living Spirit, superior to mere flesh and blood,
gives us a higher and clearer perception of the distinction between the body and the
the sounds, or to controul the breathing.
"Except ye utter by the tongue words easy to be understood, how shall it be known
what is spoken? for ye shall speak into the air."—Corinth. xiv.
1027. Why do we hiccough?
Hiccough is caused by a spasmodic twitching of the diaphragm, a thin
muscular membrane which divides the chest from the abdomen. It generally
arises from sympathy with the stomach; and it is highly probable that the
muscular twitches and jerks are so many efforts on the part of the
diaphragm to assist the stomach to get rid of some undigested matter.
1028. Why do we snore?
Snoring is caused by air sweeping through the passages that lead from the
mouth through the nostrils, and which, in our waking moments, are capable
of certain muscular modifications to adapt them to our breathing. But as in
sleeping the nervous controul over them is withdrawn, they are left to the
action of the air which, in sweeping by them, sets them in vibration.
We have endeavoured, by the employment of the simplest language, and by reference
to some of the most familiar phenomena of nature, to impart to the reader a clear
conception of those sublime laws which control our being, and afford evidence of the
goodness and power of that Almighty God to whom we are indebted for the life that
we enjoy, and the varied and beautiful existences which, to the rightly constituted
mind, make the earth a vast aggregation of interesting objects. We will now, before we
pass on to the final section of our work, review some of the more important facts that
have been communicated, and devote a few pages to meditations upon the formation
of the human body—that wonderful temple of which each of us is a tenant.
We have described man's organisation. What is that organisation for? It is to make use
of the elements upon which man exists. The lungs make use of the air; the eye makes
use of the light; the stomach, and the system generally, make use of water; every part
of the body uses heat; and all parts of the system demand food. The hand feeds as
constantly as the mouth. The mouth is the receptacle of food, by which the body is to
be fed; the stomach is the kitchen in which food is prepared for the use of the body;
and the blood-vessels are the canals through which the food is sent to those members
of the body that are in need of it. When we speak of man's "organs" or "members," we
speak of those parts of the living machinery by which the elements are used up, or
employed, for man's benefit. And this view of the subject, bearing in mind that the
body is held together as the temple of a living Spirit, superior to mere flesh and blood,
gives us a higher and clearer perception of the distinction between the body and the
Page 356
soul than that which we might otherwise entertain. The body is a machine, working
for the spirit, which is its owner. While the machine works, the spirit directs and
influences its actions. But when the machine stops, the spirit resigns its power over a
ruined temple, quits it, and flies to a region where, as a spirit, it becomes subject to a
new order of existence consistent with its severance from earthly things and laws, and
there it enters upon its eternal destiny, according to the judgments and appointments of
God. It is no longer dependent upon a relation between spiritual and material laws.
"Not unto us, O Lord, not unto us, but unto thy name give glory, for thy mercy, and for
thy truth's sake."—Psalm cxv.
Suppose that the air which man breathes, instead of returning from his lungs clear and
imperceptible to sight, were tinged with colour; we should see, that every time a man
breathed, the air would rush in a stream into his mouth, and then return again; and the
air which returned would, being warm, be lighter than the outer air, and would rise
upward over the man's head, where, cooling and mingling with the outer air, it would
descend again. We do, in fact, see this action evidenced; when in winter time the cold
condenses the vapour of the breath, we see the little cloud constantly rising before the
breather's face, and dispersing in the surrounding air.
Is it not a wonderful thing that that clear and elastic substance, which you cannot feel,
though it touches every part of your body, and which you cannot see, is composed of
two distinct bodies, having very different properties; and that the two bodies can
easily be separated from each other?
Air is of the first importance to life. Hence it is provided for us everywhere. We
require air every second, water every few hours, and food at intervals considerably
apart. Air is therefore provided for us everywhere. Whether we stand or sit; whether
we dwell in a valley or upon a mountain; whether we go into the cellar under our
house, or into the garret at the top of it, air is there provided for us. God, who made it
a law that man should breathe to live, also sent him air abundantly, that he might
comply with that law. And all that is required from man in this respect is, that he will
not shut out God's bounty, but receive it freely.
As we have employed the idea that if the air were coloured we should have the
opportunity of marking the process of breathing, let us enlarge upon this, and suppose
that every time the air were returned from the lungs it became of a darker colour, the
darkness denoting increasing impurity. If we placed a man in a room full of pure air,
we should see the air enter his lungs, and sent back slightly tinged; but this would
disperse itself with the other air of the room and scarcely be perceptible. As the man
continued to breathe, however, each measure of air returning from the lungs would
serve to pollute that abiding in the room, until at last the whole mass would become
cloudy and discoloured, and we should see such a change as occurs when water is
turned from a pure and clear state into a muddy condition. The air does become
polluted with each respiration, and although it is colourless, it is as impure as if with
every breath given off from the lungs it became of a dark colour in proportion to its
impurity.
for the spirit, which is its owner. While the machine works, the spirit directs and
influences its actions. But when the machine stops, the spirit resigns its power over a
ruined temple, quits it, and flies to a region where, as a spirit, it becomes subject to a
new order of existence consistent with its severance from earthly things and laws, and
there it enters upon its eternal destiny, according to the judgments and appointments of
God. It is no longer dependent upon a relation between spiritual and material laws.
"Not unto us, O Lord, not unto us, but unto thy name give glory, for thy mercy, and for
thy truth's sake."—Psalm cxv.
Suppose that the air which man breathes, instead of returning from his lungs clear and
imperceptible to sight, were tinged with colour; we should see, that every time a man
breathed, the air would rush in a stream into his mouth, and then return again; and the
air which returned would, being warm, be lighter than the outer air, and would rise
upward over the man's head, where, cooling and mingling with the outer air, it would
descend again. We do, in fact, see this action evidenced; when in winter time the cold
condenses the vapour of the breath, we see the little cloud constantly rising before the
breather's face, and dispersing in the surrounding air.
Is it not a wonderful thing that that clear and elastic substance, which you cannot feel,
though it touches every part of your body, and which you cannot see, is composed of
two distinct bodies, having very different properties; and that the two bodies can
easily be separated from each other?
Air is of the first importance to life. Hence it is provided for us everywhere. We
require air every second, water every few hours, and food at intervals considerably
apart. Air is therefore provided for us everywhere. Whether we stand or sit; whether
we dwell in a valley or upon a mountain; whether we go into the cellar under our
house, or into the garret at the top of it, air is there provided for us. God, who made it
a law that man should breathe to live, also sent him air abundantly, that he might
comply with that law. And all that is required from man in this respect is, that he will
not shut out God's bounty, but receive it freely.
As we have employed the idea that if the air were coloured we should have the
opportunity of marking the process of breathing, let us enlarge upon this, and suppose
that every time the air were returned from the lungs it became of a darker colour, the
darkness denoting increasing impurity. If we placed a man in a room full of pure air,
we should see the air enter his lungs, and sent back slightly tinged; but this would
disperse itself with the other air of the room and scarcely be perceptible. As the man
continued to breathe, however, each measure of air returning from the lungs would
serve to pollute that abiding in the room, until at last the whole mass would become
cloudy and discoloured, and we should see such a change as occurs when water is
turned from a pure and clear state into a muddy condition. The air does become
polluted with each respiration, and although it is colourless, it is as impure as if with
every breath given off from the lungs it became of a dark colour in proportion to its
impurity.
Page 357
Thus we see how important it is that we should provide ourselves with pure air; and
that, in seeking warmth and comfort in our houses, we should provide an adequate
supply of fresh atmosphere—because it is more vital to life than either water or food.
Indeed, so constant is our requirement of air, that if we had to fetch it, for purposes of
breathing, or simply to raise it to our mouths, as we do water when we drink, it would
be the sole occupation of our lives—we could do nothing else. For this reason, God
has sent the air to us, and not required us to go to the air. And the great error of man is,
that in too many instances, he shuts off the supply from himself, and brings on disease
and pain by inhaling a poisonous compound, instead of air of a healthful kind, which
bears an adaptation to the wants of life.
"There is a natural body, and there is a spiritual body."—I Corinthians xv.
Whilst the rooms of our house are filled with air, it is otherwise with water, which we
require in less degree than air. If we have not the artificial means by which water is
brought to our houses, through the pipes of a water company, there is a spring or a
pump in the garden; or in the absence of these, a good sound cask, standing at the end
of our house, forming a receptacle to the water-pipes that surround it, provides us with
a supply of water distilled from the clouds. If we were to drink a good draught of
water once a day, that would be sufficient for all the purposes of life, as far as regards
the alimentary uses of water. Man is, therefore, allowed to go to the stream for his
drink, and is required to raise it to his lips at those moments when he uses it.
Although, in breathing, man separates the oxygen of the air from the nitrogen thereof,
he does not separate the oxygen of the water from the hydrogen. Water, in fact,
undergoes no change in the body, excepting that of admixture with the substances of
the body. And its uses are, to moisten, to cool, to cleanse, and also to nourish the parts
with which it comes in contact. But it affords no nourishment of itself; it mixes with
the blood, of which it forms a material part, and is the means of conveying the
nourishment of the blood to every part of the system. After it has filled this office, and
taken up impurities that are required to be removed, it is cast out of the system again,
without undergoing any chemical change.
Man's body is to his Soul, in many respects, what a house is to its occupant. But how
superior is the dwelling which God erected, to that which man has built. Reader, come
out of yourself, and in imagination realise the abstraction of the Soul from the body.
Make an effort of thought, and do not relinquish that effort, until you fancy that you
see your image seated on a chair before you. And now proceed to ask yourself certain
questions respecting your bodily tenement—questions which, perchance, have never
occurred to you before; but which will impress themselves the more forcibly upon
you, in proportion as you realise for a moment the idea of your Soul examining the
body which it inhabits. There sits before you a form of exquisite proportions, with
reference to the mode of life it has to pursue—the wants of the Soul for which it has to
care, and which it has to guard, under the direction of that Soul, its owner and master.
Over the brows that mark the intellectual front of that due form, there fall the auburn
locks of youth, or the grey hair of venerable age. Each of those hairs is curiously
organised. If you take a branch of a tree, and cut it across, you will find curious
that, in seeking warmth and comfort in our houses, we should provide an adequate
supply of fresh atmosphere—because it is more vital to life than either water or food.
Indeed, so constant is our requirement of air, that if we had to fetch it, for purposes of
breathing, or simply to raise it to our mouths, as we do water when we drink, it would
be the sole occupation of our lives—we could do nothing else. For this reason, God
has sent the air to us, and not required us to go to the air. And the great error of man is,
that in too many instances, he shuts off the supply from himself, and brings on disease
and pain by inhaling a poisonous compound, instead of air of a healthful kind, which
bears an adaptation to the wants of life.
"There is a natural body, and there is a spiritual body."—I Corinthians xv.
Whilst the rooms of our house are filled with air, it is otherwise with water, which we
require in less degree than air. If we have not the artificial means by which water is
brought to our houses, through the pipes of a water company, there is a spring or a
pump in the garden; or in the absence of these, a good sound cask, standing at the end
of our house, forming a receptacle to the water-pipes that surround it, provides us with
a supply of water distilled from the clouds. If we were to drink a good draught of
water once a day, that would be sufficient for all the purposes of life, as far as regards
the alimentary uses of water. Man is, therefore, allowed to go to the stream for his
drink, and is required to raise it to his lips at those moments when he uses it.
Although, in breathing, man separates the oxygen of the air from the nitrogen thereof,
he does not separate the oxygen of the water from the hydrogen. Water, in fact,
undergoes no change in the body, excepting that of admixture with the substances of
the body. And its uses are, to moisten, to cool, to cleanse, and also to nourish the parts
with which it comes in contact. But it affords no nourishment of itself; it mixes with
the blood, of which it forms a material part, and is the means of conveying the
nourishment of the blood to every part of the system. After it has filled this office, and
taken up impurities that are required to be removed, it is cast out of the system again,
without undergoing any chemical change.
Man's body is to his Soul, in many respects, what a house is to its occupant. But how
superior is the dwelling which God erected, to that which man has built. Reader, come
out of yourself, and in imagination realise the abstraction of the Soul from the body.
Make an effort of thought, and do not relinquish that effort, until you fancy that you
see your image seated on a chair before you. And now proceed to ask yourself certain
questions respecting your bodily tenement—questions which, perchance, have never
occurred to you before; but which will impress themselves the more forcibly upon
you, in proportion as you realise for a moment the idea of your Soul examining the
body which it inhabits. There sits before you a form of exquisite proportions, with
reference to the mode of life it has to pursue—the wants of the Soul for which it has to
care, and which it has to guard, under the direction of that Soul, its owner and master.
Over the brows that mark the intellectual front of that due form, there fall the auburn
locks of youth, or the grey hair of venerable age. Each of those hairs is curiously
organised. If you take a branch of a tree, and cut it across, you will find curious
Page 358
markings caused by vessels of various structure, all necessary to the existence of the
plant. In the centre will be found either a hollow tube, or a space occupied by a soft
substance called pith. Each hair of your head is as curiously formed as the branch of a
tree, and in a manner not dissimilar, though its parts are so minute that the unaided eye
cannot discern them. Every hair has a root, just as a tree has, and through this root it
receives its nourishment. As the vessel which feed a plant are always proportionate to
the size of the plant itself, how fine must be those vessels which form the roots of the
hair, being in proportion to the size of the hair, which is in itself so small that the eye
cannot see its structure? The hair is, in fact, an animal plant, growing upon the body in
much the same manner that plants grow upon the surface of the earth. But how does
this hair grow? Not alone by the addition of matter at its roots, pushing up and
elongating its stem: nourishment passes up through its whole length, and is deposited
upon its end, just as the nourishment of a tree is deposited upon its extreme branches.
If, after having your hair cut, you were to examine its ends by the microscope, you
would discover the abrupt termination left by the scissors. But allow the hair to grow,
and then examine it, and you will discover that it grows from its point which, in
comparison with its former state, is perfect and fine. The reason why the beard is so
hard is, that the ends of the hair are continually being shaved off. The hair of the
beard, if allowed to grow, would become almost as soft as the hair of the head.
"The very hairs of your head are all numbered."—Matthew xi.
But why is man's head thus covered with hair? For precisely the same reason that a
house is thatched—to keep the inmates warm. We might add, also, to give beauty to
the edifice. But as beauty is a conventional quality—and if men were without it they
would consider themselves quite as handsome as they do now—we will not enlarge
upon the argument. Our bald-headed friends, too, might have reason to complain of
such a partial hypothesis. The brain is the great organ upon which the health, the
welfare, and the happiness of the system depends. The skull, therefore, may be
regarded as analogous to the "strong box," the iron chest in which the merchant keeps
his treasure. There is no point at which the brain can be touched to its injury, without
first doing violence to the skull. Even the spinal cord runs down the back through a
tunnel or tube, formed in a number of strong bones, so closely and firmly jointed
together, that they are commonly termed "the back-bone."
Look at the eyebrows. What purpose do they fulfil? Precisely that of a shed, or arch
placed over a window to shelter it from rain. But for the eyebrows the perspiration
would frequently run from the brow into the eyes, and obscure the sight; a man
walking in a shower of rain would scarcely be able to see; and a mariner in a storm
would find a double difficulty in braving the tempest.
Now we come to the eye, which is the window of the Soul's abode. And what a
window! how curiously constructed! how wisely guarded! In the eyelashes, as well as
the eyebrows, we see the hair fulfilling a useful purpose, differing from any already
described. The eyelashes serve to keep cold winds, dust, and too bright sun, from
injuring or entering the windows of the body. When we walk against the east wind, we
bring the tips of our eyelashes together, and in that way exclude the cold air from the
surface of the eye; and in the same manner we exclude the dust and modify the light.
plant. In the centre will be found either a hollow tube, or a space occupied by a soft
substance called pith. Each hair of your head is as curiously formed as the branch of a
tree, and in a manner not dissimilar, though its parts are so minute that the unaided eye
cannot discern them. Every hair has a root, just as a tree has, and through this root it
receives its nourishment. As the vessel which feed a plant are always proportionate to
the size of the plant itself, how fine must be those vessels which form the roots of the
hair, being in proportion to the size of the hair, which is in itself so small that the eye
cannot see its structure? The hair is, in fact, an animal plant, growing upon the body in
much the same manner that plants grow upon the surface of the earth. But how does
this hair grow? Not alone by the addition of matter at its roots, pushing up and
elongating its stem: nourishment passes up through its whole length, and is deposited
upon its end, just as the nourishment of a tree is deposited upon its extreme branches.
If, after having your hair cut, you were to examine its ends by the microscope, you
would discover the abrupt termination left by the scissors. But allow the hair to grow,
and then examine it, and you will discover that it grows from its point which, in
comparison with its former state, is perfect and fine. The reason why the beard is so
hard is, that the ends of the hair are continually being shaved off. The hair of the
beard, if allowed to grow, would become almost as soft as the hair of the head.
"The very hairs of your head are all numbered."—Matthew xi.
But why is man's head thus covered with hair? For precisely the same reason that a
house is thatched—to keep the inmates warm. We might add, also, to give beauty to
the edifice. But as beauty is a conventional quality—and if men were without it they
would consider themselves quite as handsome as they do now—we will not enlarge
upon the argument. Our bald-headed friends, too, might have reason to complain of
such a partial hypothesis. The brain is the great organ upon which the health, the
welfare, and the happiness of the system depends. The skull, therefore, may be
regarded as analogous to the "strong box," the iron chest in which the merchant keeps
his treasure. There is no point at which the brain can be touched to its injury, without
first doing violence to the skull. Even the spinal cord runs down the back through a
tunnel or tube, formed in a number of strong bones, so closely and firmly jointed
together, that they are commonly termed "the back-bone."
Look at the eyebrows. What purpose do they fulfil? Precisely that of a shed, or arch
placed over a window to shelter it from rain. But for the eyebrows the perspiration
would frequently run from the brow into the eyes, and obscure the sight; a man
walking in a shower of rain would scarcely be able to see; and a mariner in a storm
would find a double difficulty in braving the tempest.
Now we come to the eye, which is the window of the Soul's abode. And what a
window! how curiously constructed! how wisely guarded! In the eyelashes, as well as
the eyebrows, we see the hair fulfilling a useful purpose, differing from any already
described. The eyelashes serve to keep cold winds, dust, and too bright sun, from
injuring or entering the windows of the body. When we walk against the east wind, we
bring the tips of our eyelashes together, and in that way exclude the cold air from the
surface of the eye; and in the same manner we exclude the dust and modify the light.
Page 359
The eyelashes, therefore, are like so many sentries, constantly moving to and fro,
protecting a most important organ from injury. The eyelids are the shutters by which
the windows are opened and closed. But they also cleanse the eye, keeping it bright
and moist. There are, moreover, in the lids of each eye or window, little glands, or
springs, by which a clear fluid is formed and supplied for cleansing the eye. The eye is
placed in a socket of the skull, in which it has free motion, turning right or left, up or
down, to serve the purpose of the inhabitant of the dwelling. Of the structure of the
eye itself we will not say much, for the engravings will afford a clearer understanding
than a lengthy written description. But we would have you examine the formation of
the iris of the living eye, the ring which surrounds the pupil. Hold a light to it, and you
will find that the iris will contract and diminish the pupil; withdraw the light, and the
iris will relax, and the pupil expand, thus regulating the amount of light. The images
of external objects are formed upon the retina of the eye, a thin membrane, spread out
upon the extremity of a large nerve, which proceeds immediately to the brain, and
forms the telegraphic cord by which information is given to the mind, of everything
visible going on within the range of sight.
"Thou art of purer eyes than to behold evil, and canst not look on iniquity."—
Habakkuk i.
Now, think for a few moments upon the wonderful structure of those windows of the
body. Can you fancy, in the walls of your house, a window which protects itself,
cleanses itself, and turns in any direction at the mere will of the tenant; and when that
tenant is oppressed by excess of light, draws its own curtain, and gives him ease; and
when he falls asleep, closes its own shutters, and protects itself from the cold and dust
of night, and the instant he awakes in the morning, opens, cleanses itself with a fluid
which it has prepared during the night, and kept in readiness; and repeats this routine
of duty day after day for half a century, without becoming impaired? Such,
nevertheless, is the wonderful structure of the window of the body—the eye.
In some scientific works that have recently been published, curious investigations
have been made known. It has been shown that the eye is impressed momentarily, as a
photographic plate is impressed by the rays of the sun. But the photography of the eye
has this extraordinary quality—that one image passes away, and another takes its
place immediately, without confusion or indistinctness. But the most wonderful
assertion of all is, that under the excitement of memory these photographic images are
restored; and that when, "in our mind's eye," we see the image of some dear departed
friend, the retina really revives an image which once fell upon its sensitive surface,
and which image has been stored up for many years in the sacred portfolio of its
affections!
Another extraordinary assertion is one which comes supported by a degree of
authenticity that entitles it to consideration. It is said that the eye of a dead man retains
an impression of the last picture that fell upon the faithful retina. Dr. Sandford, of
America, examined the eye of a man named Beardley, who had been murdered at
Auburn, and he published in the Boston Atlas the following statement:—"At first we
suggested the saturation of the eye in a weak solution of atrophine, which evidently
produced an enlarged state of the pupil. On observing this, we touched the end of the
protecting a most important organ from injury. The eyelids are the shutters by which
the windows are opened and closed. But they also cleanse the eye, keeping it bright
and moist. There are, moreover, in the lids of each eye or window, little glands, or
springs, by which a clear fluid is formed and supplied for cleansing the eye. The eye is
placed in a socket of the skull, in which it has free motion, turning right or left, up or
down, to serve the purpose of the inhabitant of the dwelling. Of the structure of the
eye itself we will not say much, for the engravings will afford a clearer understanding
than a lengthy written description. But we would have you examine the formation of
the iris of the living eye, the ring which surrounds the pupil. Hold a light to it, and you
will find that the iris will contract and diminish the pupil; withdraw the light, and the
iris will relax, and the pupil expand, thus regulating the amount of light. The images
of external objects are formed upon the retina of the eye, a thin membrane, spread out
upon the extremity of a large nerve, which proceeds immediately to the brain, and
forms the telegraphic cord by which information is given to the mind, of everything
visible going on within the range of sight.
"Thou art of purer eyes than to behold evil, and canst not look on iniquity."—
Habakkuk i.
Now, think for a few moments upon the wonderful structure of those windows of the
body. Can you fancy, in the walls of your house, a window which protects itself,
cleanses itself, and turns in any direction at the mere will of the tenant; and when that
tenant is oppressed by excess of light, draws its own curtain, and gives him ease; and
when he falls asleep, closes its own shutters, and protects itself from the cold and dust
of night, and the instant he awakes in the morning, opens, cleanses itself with a fluid
which it has prepared during the night, and kept in readiness; and repeats this routine
of duty day after day for half a century, without becoming impaired? Such,
nevertheless, is the wonderful structure of the window of the body—the eye.
In some scientific works that have recently been published, curious investigations
have been made known. It has been shown that the eye is impressed momentarily, as a
photographic plate is impressed by the rays of the sun. But the photography of the eye
has this extraordinary quality—that one image passes away, and another takes its
place immediately, without confusion or indistinctness. But the most wonderful
assertion of all is, that under the excitement of memory these photographic images are
restored; and that when, "in our mind's eye," we see the image of some dear departed
friend, the retina really revives an image which once fell upon its sensitive surface,
and which image has been stored up for many years in the sacred portfolio of its
affections!
Another extraordinary assertion is one which comes supported by a degree of
authenticity that entitles it to consideration. It is said that the eye of a dead man retains
an impression of the last picture that fell upon the faithful retina. Dr. Sandford, of
America, examined the eye of a man named Beardley, who had been murdered at
Auburn, and he published in the Boston Atlas the following statement:—"At first we
suggested the saturation of the eye in a weak solution of atrophine, which evidently
produced an enlarged state of the pupil. On observing this, we touched the end of the
Page 360
optic nerve with the extract, when the eye instantly became protuberant. We now
applied a powerful lens, and discovered in the pupil, the rude, worn-away figure of a
man, with a light coat, beside whom was a round stone, standing or suspended in the
air, with a small handle, stuck in the earth. The remainder was debris, evidently lost
from the destruction of the optic nerve, and its separation from the mother brain. Had
we performed the operation when the eye was entire in the socket, with all its
powerful connection with the brain, there is not the least doubt but that we should
have detected the last idea and impression made on the mind and eye of the
unfortunate man. The picture would evidently be entire; and perhaps we should have
had the contour, or better still, the exact figure of the murderer. The last impression on
the brain before death is always more terrible from fear than any other cause, and
figures impressed on the pupil more distinct, which we attribute to the largeness of the
optic nerve, and its free communication with the brain." Whether the supposition,
which seems to be supported by the experiment above detailed, be correct or not, it is
in no sense more wonderful than the facts which are already known respecting this
curious and perfect organ.
"Be not rash with thy mouth, and let not thine heart be hasty to utter anything before
God: for God is in heaven, and thou upon earth; therefore let thy words be few."—
Ecclesiastes v.
The nose is given us for two purposes—to enable us to respire and to smell. As odours
arise from the surface of the earth, the cup or funnel of the nose is turned down to
meet them. In the nostrils hair again serves a useful purpose. It not only warms the air
which enters the nostrils, but it springs out from all sides, and forms an intersecting
net, closing the nostrils against dust, and the intrusion of small insects. If by any
means, as when taking a sharp sniff, foreign matters enter the nostrils, the nose is
armed with a set of nerves which communicate the fact to certain muscles, and the
organs of respiration unite with those muscles to expel the intruding substances. In
this action, the diaphragm, or the muscle which divides the abdomen from the chest, is
pressed down, the lungs are filled with air, the passage by which that air would
otherwise escape through the mouth, is closed up, and then, all at once, with
considerable force, the air is pressed through the nostrils, to free them from the
annoying substance. So great is the force with which this action takes place, that the
passage into the mouth is generally pushed open occasioning the person in whom the
action takes place, to cry "'tsha!" and thus is formed what is termed a sneeze. As with
the eye, so with the nose—innumerable nerves are distributed over the lining
membrane, and these nerves are connected with larger nerves passing to the brain,
through which everything relating to the sense of smell is communicated.
The nose acts like a custom-house officer to the system. It is highly sensitive to the
odour of most poisonous substances. It readily detects hemlock, henbane, monk's
hood, and the plants containing prussic acid. It recognises the fœted smell of drains,
and warns us not to breathe the polluted air. The nose is so sensitive, that air
containing a 200,000th part of bromine vapour will instantly be detected by it. It will
recognise the 1,300,000th part of a grain of otto of roses, or the 13,000,000th part of a
grain of musk! It tells us in the mornings that our bed-rooms are impure; it catches the
first fragrance of the morning air, and conveys to us the invitation of the flowers to go
applied a powerful lens, and discovered in the pupil, the rude, worn-away figure of a
man, with a light coat, beside whom was a round stone, standing or suspended in the
air, with a small handle, stuck in the earth. The remainder was debris, evidently lost
from the destruction of the optic nerve, and its separation from the mother brain. Had
we performed the operation when the eye was entire in the socket, with all its
powerful connection with the brain, there is not the least doubt but that we should
have detected the last idea and impression made on the mind and eye of the
unfortunate man. The picture would evidently be entire; and perhaps we should have
had the contour, or better still, the exact figure of the murderer. The last impression on
the brain before death is always more terrible from fear than any other cause, and
figures impressed on the pupil more distinct, which we attribute to the largeness of the
optic nerve, and its free communication with the brain." Whether the supposition,
which seems to be supported by the experiment above detailed, be correct or not, it is
in no sense more wonderful than the facts which are already known respecting this
curious and perfect organ.
"Be not rash with thy mouth, and let not thine heart be hasty to utter anything before
God: for God is in heaven, and thou upon earth; therefore let thy words be few."—
Ecclesiastes v.
The nose is given us for two purposes—to enable us to respire and to smell. As odours
arise from the surface of the earth, the cup or funnel of the nose is turned down to
meet them. In the nostrils hair again serves a useful purpose. It not only warms the air
which enters the nostrils, but it springs out from all sides, and forms an intersecting
net, closing the nostrils against dust, and the intrusion of small insects. If by any
means, as when taking a sharp sniff, foreign matters enter the nostrils, the nose is
armed with a set of nerves which communicate the fact to certain muscles, and the
organs of respiration unite with those muscles to expel the intruding substances. In
this action, the diaphragm, or the muscle which divides the abdomen from the chest, is
pressed down, the lungs are filled with air, the passage by which that air would
otherwise escape through the mouth, is closed up, and then, all at once, with
considerable force, the air is pressed through the nostrils, to free them from the
annoying substance. So great is the force with which this action takes place, that the
passage into the mouth is generally pushed open occasioning the person in whom the
action takes place, to cry "'tsha!" and thus is formed what is termed a sneeze. As with
the eye, so with the nose—innumerable nerves are distributed over the lining
membrane, and these nerves are connected with larger nerves passing to the brain,
through which everything relating to the sense of smell is communicated.
The nose acts like a custom-house officer to the system. It is highly sensitive to the
odour of most poisonous substances. It readily detects hemlock, henbane, monk's
hood, and the plants containing prussic acid. It recognises the fœted smell of drains,
and warns us not to breathe the polluted air. The nose is so sensitive, that air
containing a 200,000th part of bromine vapour will instantly be detected by it. It will
recognise the 1,300,000th part of a grain of otto of roses, or the 13,000,000th part of a
grain of musk! It tells us in the mornings that our bed-rooms are impure; it catches the
first fragrance of the morning air, and conveys to us the invitation of the flowers to go
Page 361
forth into the fields, and inhale their sweet breath. To be "led by the nose," has hitherto
been used as a phrase of reproach. But to have a good nose, and to follow its guidance,
is one of the safest and shortest ways to the enjoyment of health.
The mouth answers the fourfold purpose of the organ of taste, of sound, of
mastication, and of breathing. In all of these operations, except in breathing, the
various parts of the mouth are engaged. In eating we use the lips, the tongue, and the
teeth. The teeth serve the purpose of grinding the food, the tongue turns it during the
process of grinding, and delivers it up to the throat for the purposes of the stomach,
when sufficiently masticated. The lips serve to confine the food in the mouth, and
assist in swallowing it, and there are glands underneath the tongue, and in the sides of
the mouth, which pour in a fluid to moisten the food. And so watchful are those glands
of their duty, that the mere imagination frequently causes them to act. Their fluid is
required to modify the intensity of different flavours and condiments in which man,
with his love of eating, will indulge. Thus, when we eat anything very acid, as a
lemon, or anything very irritating, as Cayenne pepper, the effect thereof upon the
sensitive nerves of the tongue is greatly modified by a free flow of saliva into the
mouth. And if we merely fancy the taste of any such things, those glands are so
watchful, that they will immediately pour out their fluid to mitigate the supposed
effect.
"I say unto you, Swear not at all; neither by heaven, for it is God's throne; Nor by the
earth; for it is his footstool."—Matthew v.
In speaking, we use the lips, the teeth, the tongue; and the chest supplies air, which,
being controlled in its emission, by a delicate apparatus at the mouth of the wind-pipe,
causes the various sounds which we have arranged into speech, and by which, under
certain laws, we are enabled to understand each other's wants, participate in each
other's emotions, express our loves, our hopes, our fears, and glean those facts, the
accumulation of which constitutes knowledge, enhances the happiness of man, and
elevates him, in its ultimate results above the lower creatures to which the blessing of
speech is denied.
The curious structure of the tongue, and the organs of speech, would fill a very
interesting volume. The tongue is unfortunately much abused, not only by those who
utter foul words, and convert the blessing of speech, which should improve and refine,
into a source of wicked and profane language; but it constantly remonstrates against
the abuse of food, and the use of things which are not only unnecessary for the good
of our bodies, but prejudicial to their health. When the body is sufficiently fed, the
tongue ceases its relish, and derives no more satisfaction from eating: but man
contrives a variety of inventions to whip the tongue up to an unnatural performance of
its duty, and thus we not only over-eat, but eat things that have no more business in
our stomachs, than have the stones that we walk upon. Can we wonder, then, that
disease is so prevalent, and that death calls for many of us so soon.
That wonderful essence, the Soul of man, rises above all finite knowledge. Its wonders
and powers will never, probably, be understood until when, in a future state of
existence, the grandest of all mysteries shall be explained. When we talk of the brain,
we speak of that which it is easy to comprehend as the organ, or the seat of the mind;
been used as a phrase of reproach. But to have a good nose, and to follow its guidance,
is one of the safest and shortest ways to the enjoyment of health.
The mouth answers the fourfold purpose of the organ of taste, of sound, of
mastication, and of breathing. In all of these operations, except in breathing, the
various parts of the mouth are engaged. In eating we use the lips, the tongue, and the
teeth. The teeth serve the purpose of grinding the food, the tongue turns it during the
process of grinding, and delivers it up to the throat for the purposes of the stomach,
when sufficiently masticated. The lips serve to confine the food in the mouth, and
assist in swallowing it, and there are glands underneath the tongue, and in the sides of
the mouth, which pour in a fluid to moisten the food. And so watchful are those glands
of their duty, that the mere imagination frequently causes them to act. Their fluid is
required to modify the intensity of different flavours and condiments in which man,
with his love of eating, will indulge. Thus, when we eat anything very acid, as a
lemon, or anything very irritating, as Cayenne pepper, the effect thereof upon the
sensitive nerves of the tongue is greatly modified by a free flow of saliva into the
mouth. And if we merely fancy the taste of any such things, those glands are so
watchful, that they will immediately pour out their fluid to mitigate the supposed
effect.
"I say unto you, Swear not at all; neither by heaven, for it is God's throne; Nor by the
earth; for it is his footstool."—Matthew v.
In speaking, we use the lips, the teeth, the tongue; and the chest supplies air, which,
being controlled in its emission, by a delicate apparatus at the mouth of the wind-pipe,
causes the various sounds which we have arranged into speech, and by which, under
certain laws, we are enabled to understand each other's wants, participate in each
other's emotions, express our loves, our hopes, our fears, and glean those facts, the
accumulation of which constitutes knowledge, enhances the happiness of man, and
elevates him, in its ultimate results above the lower creatures to which the blessing of
speech is denied.
The curious structure of the tongue, and the organs of speech, would fill a very
interesting volume. The tongue is unfortunately much abused, not only by those who
utter foul words, and convert the blessing of speech, which should improve and refine,
into a source of wicked and profane language; but it constantly remonstrates against
the abuse of food, and the use of things which are not only unnecessary for the good
of our bodies, but prejudicial to their health. When the body is sufficiently fed, the
tongue ceases its relish, and derives no more satisfaction from eating: but man
contrives a variety of inventions to whip the tongue up to an unnatural performance of
its duty, and thus we not only over-eat, but eat things that have no more business in
our stomachs, than have the stones that we walk upon. Can we wonder, then, that
disease is so prevalent, and that death calls for many of us so soon.
That wonderful essence, the Soul of man, rises above all finite knowledge. Its wonders
and powers will never, probably, be understood until when, in a future state of
existence, the grandest of all mysteries shall be explained. When we talk of the brain,
we speak of that which it is easy to comprehend as the organ, or the seat of the mind;
Page 362
when we speak of the mind, we have greater difficulty in comprehending the meaning
of the term we employ; but when we speak of the Soul, we have reached a point which
defies our understanding, because our knowledge is limited. The brain may be injured
by a blow; the mind may be pained by a disagreeable sight, or offended by a harsh
word; but the Soul can only be influenced secondarily through the mind, which is
primarily affected by the organs of the material senses. Thus the happiness or the
misery of the Soul depends to a very great extent upon the proper fulfilment of the
duties of the senses, which are the servants of the Soul, over which the mind presides,
as the steward who mediates between the employer and the employed.
The Ear, which is taught to delight in sweet sounds, and in pure language, is a better
servant of the master Soul, than one which delights not in music, and which listens,
with approbation or indifference, to the oaths of the profane. The Eye which rejoices
in the beauties of nature, and in scenes of domestic happiness and love, is a more
faithful servant than one that delights in witnessing scenes of revelry, dissipation, and
strife. The Nose which esteems the sweet odour of flowers, or the life-giving freshness
of the pure air, is more dutiful to his master than one that rejects not the polluted
atmosphere of neglected dwellings. The Mouth which thirsts for morbid gratification
of taste, is more worthless than one which is contented with wholesome viands, and
ruled by the proper instincts of its duty. Who that can understand the wonderful
structure of the tongue, and the complicated mechanism of the organs of speech and of
hearing, could be found to take pleasure in the utterance of oaths, and of words of
vulgar meaning? Were those beautiful cords that like threads of silk are woven into the
muscular texture of the mouth, and along which the essence of life travels with the
quickness of thought, to do the bidding of the will—were they given for no higher use
than to sin against the God who gave them, and upon whose mercy their existence
every moment depends?
"Out of the same mouth proceedeth blessing and cursing. My brethren, these things
ought not so to be."—James iii.
The actions of the senses must necessarily affect the mind, which is the head steward
of the Soul; and the Soul becomes rich in goodness, or poor in sin, in proportion as the
stewardship, held by his many servants, is rightly or wrong-fully fulfilled. As in an
establishment where the servants are not properly directed and ruled, they often gain
the ascendancy, and the master has no power over them, so with man, when he gives
himself up to sensual indulgences. The Soul becomes the slave of the senses—the
master is controlled by the servants.
With regard to the mechanism of motion, let us take the case of a man who is walking
a crowded thoroughfare, and we shall see how active are all the servants of the Soul,
under the influence of the mind. He walks along in a given direction. But for the act of
volition in the mind, not a muscle would stir. The eye is watching his footsteps. There
is a stone in his path, the eye informs the mind, the mind communicates with the
brain, and the nerves stimulate the muscles of the leg to lift the foot a little higher, or
turn it on one side, and the stone is avoided. The eye alights on a familiar face, and the
mind remembers that the eye has seen that face before. The man goes on thinking of
the circumstance under which he saw that person, and partially forgets his walk, and
of the term we employ; but when we speak of the Soul, we have reached a point which
defies our understanding, because our knowledge is limited. The brain may be injured
by a blow; the mind may be pained by a disagreeable sight, or offended by a harsh
word; but the Soul can only be influenced secondarily through the mind, which is
primarily affected by the organs of the material senses. Thus the happiness or the
misery of the Soul depends to a very great extent upon the proper fulfilment of the
duties of the senses, which are the servants of the Soul, over which the mind presides,
as the steward who mediates between the employer and the employed.
The Ear, which is taught to delight in sweet sounds, and in pure language, is a better
servant of the master Soul, than one which delights not in music, and which listens,
with approbation or indifference, to the oaths of the profane. The Eye which rejoices
in the beauties of nature, and in scenes of domestic happiness and love, is a more
faithful servant than one that delights in witnessing scenes of revelry, dissipation, and
strife. The Nose which esteems the sweet odour of flowers, or the life-giving freshness
of the pure air, is more dutiful to his master than one that rejects not the polluted
atmosphere of neglected dwellings. The Mouth which thirsts for morbid gratification
of taste, is more worthless than one which is contented with wholesome viands, and
ruled by the proper instincts of its duty. Who that can understand the wonderful
structure of the tongue, and the complicated mechanism of the organs of speech and of
hearing, could be found to take pleasure in the utterance of oaths, and of words of
vulgar meaning? Were those beautiful cords that like threads of silk are woven into the
muscular texture of the mouth, and along which the essence of life travels with the
quickness of thought, to do the bidding of the will—were they given for no higher use
than to sin against the God who gave them, and upon whose mercy their existence
every moment depends?
"Out of the same mouth proceedeth blessing and cursing. My brethren, these things
ought not so to be."—James iii.
The actions of the senses must necessarily affect the mind, which is the head steward
of the Soul; and the Soul becomes rich in goodness, or poor in sin, in proportion as the
stewardship, held by his many servants, is rightly or wrong-fully fulfilled. As in an
establishment where the servants are not properly directed and ruled, they often gain
the ascendancy, and the master has no power over them, so with man, when he gives
himself up to sensual indulgences. The Soul becomes the slave of the senses—the
master is controlled by the servants.
With regard to the mechanism of motion, let us take the case of a man who is walking
a crowded thoroughfare, and we shall see how active are all the servants of the Soul,
under the influence of the mind. He walks along in a given direction. But for the act of
volition in the mind, not a muscle would stir. The eye is watching his footsteps. There
is a stone in his path, the eye informs the mind, the mind communicates with the
brain, and the nerves stimulate the muscles of the leg to lift the foot a little higher, or
turn it on one side, and the stone is avoided. The eye alights on a familiar face, and the
mind remembers that the eye has seen that face before. The man goes on thinking of
the circumstance under which he saw that person, and partially forgets his walk, and
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the direction of his steps. But the nerves of volition and motion unite to keep the
muscles up to their work, and he walks on without having occasion to think
continually, "I must continue walking." He has not to make an effort to lift his leg
along between each interval of meditation; he walks and meditates the while.
Presently a danger approaches him from behind. The eye sees it not—knows no more,
in fact, than if it were dead. But the ear sounds the alarm, tells the man, by the
rumbling of a wheel, and the tramp of horses' feet, that he is in danger; and then the
nerves, putting forth their utmost strength, whip the muscles up to the quick
performance of their duty; the man steps out of the way of danger, and is saved. He
draws near to a sewer, which is vomiting forth its poisonous exhalations. The eye is
again unconscious—it cannot see the poison lurking in the air. The ear, too, is
helpless; it cannot bear witness to the presence of that enemy to life. But the nose
detects the noxious agent, and then the eye points out the direction of the sewer, and
guides his footsteps to a path where he may escape the injurious consequences. A
clock strikes, the ear informs him that it is the hour of an appointment; the nerves
stimulate the muscles again, and he is hastened onward. He does not know the
residence of his friend, but his tongue asks for him, and his ear makes known the
reply. He reaches the spot—sits—rests. The action of the muscles is stayed; the nerves
are for a time at rest. The blood which had flown freely to feed the muscles while they
were working, goes more steadily through the arteries and veins, and the lungs, which
had been purifying the blood in its course, partake of the temporary rest.
"I am but a little child: I know not how to go out or come in."—I Kings iii.
Let us remember that there are two sets of muscles, acting in unison with each other,
to produce the various motions; they are known by the general terms of flexors and
extensors; the first enable us to bend the limbs, the other to bring the limbs back to
their former position. The flexors enable us to close the hand, the extensors to open it
again. The flexors enable us to raise the foot from the ground; the extensors set the
foot down again in the place desired. Consider for a moment the nicety with which the
powers of these muscles must be balanced, and the harmony which must subsist
between them in their various operations. When we are closing the hand, if the
extensor muscles did not gradually yield to the flexors—if they gave up their hold all
at once, the hand, instead of closing with gentleness and ease, would be jerked
together in a sudden and most uncomfortable manner. If, in such a case, you were to
lay your hand with its back upon the table, and wish to close the hand, the fingers
would fall down upon the palm suddenly, like the lid of a box. Again, consider how
awkward it would be in such a case; our walk through the streets would become a
series of jumps and jerks; when a man had raised his foot, after it had been jerked up,
there it would stand fixed for a second before the opposite muscles could put on their
power to draw it down again. This case is not at all suppositious: there is a
derangement frequently observed in horses, in which one set of muscles becomes
injured, and we may see horses suffering from this ailment, trotting along with one of
their legs jerking up much higher than the others, and set down again with difficulty,
just in the manner described.
It is also to be observed that very nice proportions must exist between the sizes of the
muscles and the sizes of the bones. If this were not the case, our motions, instead of
muscles up to their work, and he walks on without having occasion to think
continually, "I must continue walking." He has not to make an effort to lift his leg
along between each interval of meditation; he walks and meditates the while.
Presently a danger approaches him from behind. The eye sees it not—knows no more,
in fact, than if it were dead. But the ear sounds the alarm, tells the man, by the
rumbling of a wheel, and the tramp of horses' feet, that he is in danger; and then the
nerves, putting forth their utmost strength, whip the muscles up to the quick
performance of their duty; the man steps out of the way of danger, and is saved. He
draws near to a sewer, which is vomiting forth its poisonous exhalations. The eye is
again unconscious—it cannot see the poison lurking in the air. The ear, too, is
helpless; it cannot bear witness to the presence of that enemy to life. But the nose
detects the noxious agent, and then the eye points out the direction of the sewer, and
guides his footsteps to a path where he may escape the injurious consequences. A
clock strikes, the ear informs him that it is the hour of an appointment; the nerves
stimulate the muscles again, and he is hastened onward. He does not know the
residence of his friend, but his tongue asks for him, and his ear makes known the
reply. He reaches the spot—sits—rests. The action of the muscles is stayed; the nerves
are for a time at rest. The blood which had flown freely to feed the muscles while they
were working, goes more steadily through the arteries and veins, and the lungs, which
had been purifying the blood in its course, partake of the temporary rest.
"I am but a little child: I know not how to go out or come in."—I Kings iii.
Let us remember that there are two sets of muscles, acting in unison with each other,
to produce the various motions; they are known by the general terms of flexors and
extensors; the first enable us to bend the limbs, the other to bring the limbs back to
their former position. The flexors enable us to close the hand, the extensors to open it
again. The flexors enable us to raise the foot from the ground; the extensors set the
foot down again in the place desired. Consider for a moment the nicety with which the
powers of these muscles must be balanced, and the harmony which must subsist
between them in their various operations. When we are closing the hand, if the
extensor muscles did not gradually yield to the flexors—if they gave up their hold all
at once, the hand, instead of closing with gentleness and ease, would be jerked
together in a sudden and most uncomfortable manner. If, in such a case, you were to
lay your hand with its back upon the table, and wish to close the hand, the fingers
would fall down upon the palm suddenly, like the lid of a box. Again, consider how
awkward it would be in such a case; our walk through the streets would become a
series of jumps and jerks; when a man had raised his foot, after it had been jerked up,
there it would stand fixed for a second before the opposite muscles could put on their
power to draw it down again. This case is not at all suppositious: there is a
derangement frequently observed in horses, in which one set of muscles becomes
injured, and we may see horses suffering from this ailment, trotting along with one of
their legs jerking up much higher than the others, and set down again with difficulty,
just in the manner described.
It is also to be observed that very nice proportions must exist between the sizes of the
muscles and the sizes of the bones. If this were not the case, our motions, instead of
Page 364
being firm and steady, would be all shaky and uncertain. In old persons the muscles
become weak and relaxed; hence there is a tendency in the movements of the aged to
fall, as it were, together; the head is no longer erect, the body bends, the knees totter,
and the arms lean towards the body as for support.
In the child a somewhat similar state of things exists. The muscles have not been
properly developed, nor have they been brought sufficiently under the controul of the
nervous system. The child, therefore, totters and tumbles about, and it is not until it
has stumbled and tumbled some hundreds of times in its little history, that the muscles
have become strong enough to fulfil their office, or have been brought sufficiently
under the controul of the nervous system, to perform well the various duties required
from them.
In all these things, we recognise the perfection of the divine works. We are apt, too
apt, to overlook this perfection, because it prevails in everything; but by speculating
upon what inconveniences we might suffer, were not things ordained as they are, we
obtain most convincing evidences of divine goodness and wisdom.
"Watchman, what of the night? The watchman said, The morning cometh, and also the
night; if ye will enquire, enquire ye; return, come."—Isaiah xxi.
Having taken this view of the muscular system of the external man, let us turn our
attention to the muscles of the internal organs. The muscles of which we have been
speaking are called the voluntary muscles, because we have them under our own
controul—they are subject to the influences of our will. But there is the other set of
muscles. What are they? We talk of the beating, or of the palpitation, of the heart. But,
what is it that causes the heart to beat? You cannot, if you wish it, make your heart
beat more quickly or more slowly. Place your finger upon your pulse, and notice the
degree of rapidity with which its pulsations follow. Now think that you should like to
double the frequency of those pulsations. Say to the heart, with your inner voice, that
you wish it to beat 120 times in a minute, instead of 60. It does not obey you; it does
not appreciate your command. Now place your finger on the table, and your watch by
the side of your hand, and tell your finger to beat 60 times in the minute, or 100 times,
or 150 times, or 200 times, and the finger will obey you—because it is moved by
muscles which are subject to the will, while the heart is composed of muscles which
are not subject to the will. Why should this be? Why should man have the power to
regulate his finger, and not to regulate his heart?
For the sustentation of our bodies it is needful that the blood should ever be in
circulation. If the heart were to cease beating only for three or four minutes (perhaps
less) life would be extinct. In this short time the whole framework of man, beautiful in
its proportions, perfect in its parts, would pass into the state of dead matter, and would
simply wait the decay that follows death. The eye would become dull and glazed, the
lips would turn blue, the skin would acquire the coldness of clay—love, hope, joy,
would all cease. The sweetest, the fondest ties would be broken. Flowers might
bloom, and yield their fragrance, but they would be neither seen nor smelt; the sun
might rise in its brightest splendour, yet the eye would not be sensitive to its rays; the
rosy-cheeked child might climb the paternal knee; but there, stiff, cold, without joy, or
become weak and relaxed; hence there is a tendency in the movements of the aged to
fall, as it were, together; the head is no longer erect, the body bends, the knees totter,
and the arms lean towards the body as for support.
In the child a somewhat similar state of things exists. The muscles have not been
properly developed, nor have they been brought sufficiently under the controul of the
nervous system. The child, therefore, totters and tumbles about, and it is not until it
has stumbled and tumbled some hundreds of times in its little history, that the muscles
have become strong enough to fulfil their office, or have been brought sufficiently
under the controul of the nervous system, to perform well the various duties required
from them.
In all these things, we recognise the perfection of the divine works. We are apt, too
apt, to overlook this perfection, because it prevails in everything; but by speculating
upon what inconveniences we might suffer, were not things ordained as they are, we
obtain most convincing evidences of divine goodness and wisdom.
"Watchman, what of the night? The watchman said, The morning cometh, and also the
night; if ye will enquire, enquire ye; return, come."—Isaiah xxi.
Having taken this view of the muscular system of the external man, let us turn our
attention to the muscles of the internal organs. The muscles of which we have been
speaking are called the voluntary muscles, because we have them under our own
controul—they are subject to the influences of our will. But there is the other set of
muscles. What are they? We talk of the beating, or of the palpitation, of the heart. But,
what is it that causes the heart to beat? You cannot, if you wish it, make your heart
beat more quickly or more slowly. Place your finger upon your pulse, and notice the
degree of rapidity with which its pulsations follow. Now think that you should like to
double the frequency of those pulsations. Say to the heart, with your inner voice, that
you wish it to beat 120 times in a minute, instead of 60. It does not obey you; it does
not appreciate your command. Now place your finger on the table, and your watch by
the side of your hand, and tell your finger to beat 60 times in the minute, or 100 times,
or 150 times, or 200 times, and the finger will obey you—because it is moved by
muscles which are subject to the will, while the heart is composed of muscles which
are not subject to the will. Why should this be? Why should man have the power to
regulate his finger, and not to regulate his heart?
For the sustentation of our bodies it is needful that the blood should ever be in
circulation. If the heart were to cease beating only for three or four minutes (perhaps
less) life would be extinct. In this short time the whole framework of man, beautiful in
its proportions, perfect in its parts, would pass into the state of dead matter, and would
simply wait the decay that follows death. The eye would become dull and glazed, the
lips would turn blue, the skin would acquire the coldness of clay—love, hope, joy,
would all cease. The sweetest, the fondest ties would be broken. Flowers might
bloom, and yield their fragrance, but they would be neither seen nor smelt; the sun
might rise in its brightest splendour, yet the eye would not be sensitive to its rays; the
rosy-cheeked child might climb the paternal knee; but there, stiff, cold, without joy, or
Page 365
pain, or emotion of any kind, unconscious as a block of marble, would sit the man
whose heart for a few moments had ceased to beat.
How wise, then, and how good of God, that he has not placed this vital organ under
our own care! How sudden would be our bereavements—how frequent our deaths,
how sleepless our nights, and how anxious our days, if we had to keep our own hearts
at work, and death the penalty of neglect.
And yet, before we were born, until we reach life's latest moment—through days of
toil, and nights of rest—even in the moments of our deepest sin against the God who
at the time is sustaining us, our hearts beat on, never stopping, never wearying, never
asking rest.
This brings us to another reflection. Our arms get weary, our legs falter from fatigue,
the mind itself becomes overtaxed, and all our senses fall to sleep. The eye sees not,
the ear is deaf to sound, the sentinels that surround the body, the nerves of touch, are
all asleep—you may place your hand upon the brow of the sleeping man, and he feels
it not. Yet, unseen, unheard, without perceptible motion, or the slightest jar to mar the
rest of the sleeper, the heart beats on, and on, and on. As his sleep deepens, the heart
slackens its speed, that his rest may be the more sound. He has slept for eight hours,
and the time approaches for his awakening. But is the heart weary—that heart which
has toiled through the long and sluggard night? No! The moment the waking sleeper
moves his arm, the heart is aware that a motion has been made, that effort and exercise
are about to begin. The nerves are all arousing to action; the eyes turn in their sockets,
the head moves upon the neck; the sleeper leaves his couch, and the legs are once
more called upon to bear the weight of the body. Blood is the food of the eye, the food
of the ear, of the foot, the hand, and every member of the frame. While they labour
they must be fed—that is the condition of their life, the source of their strength. The
heart, therefore, so far from seeking rest, is all fresh and vigorous for the labours of
the day, and proceeds to discharge its duty so willingly, that we do not even know of
the movements that are going on within us.
"Awake up, my glory; awake, psaltery and harp: I myself will awake early."—Psalm
lvii.
Thus we have seen the difference between the voluntary and the involuntary muscles,
and we have perceived the goodness of our Creator in not entrusting to our keeping
the controul of an organ so vital to life, as the heart.
But the heart is not the only organ which thus works unseen and unfelt. There are the
lungs and the muscles of the chest, the stomach, and other parts occupying the
abdomen, together with all those muscular filaments which enter into the structure of
the coats and valves of the blood-vessels, and which assist to propel the blood through
the system. All these are at work at every moment of man's life; and yet, so perfect is
this complicated machinery, that we really do not know, except by theory, what is
going on within us.
During the time that the sleeper has been at rest, the stomach has been at work
digesting the food which was last eaten. Then the stomach has passed the macerated
food into the alimentary canal, the liver has poured out its secretion, and produced
whose heart for a few moments had ceased to beat.
How wise, then, and how good of God, that he has not placed this vital organ under
our own care! How sudden would be our bereavements—how frequent our deaths,
how sleepless our nights, and how anxious our days, if we had to keep our own hearts
at work, and death the penalty of neglect.
And yet, before we were born, until we reach life's latest moment—through days of
toil, and nights of rest—even in the moments of our deepest sin against the God who
at the time is sustaining us, our hearts beat on, never stopping, never wearying, never
asking rest.
This brings us to another reflection. Our arms get weary, our legs falter from fatigue,
the mind itself becomes overtaxed, and all our senses fall to sleep. The eye sees not,
the ear is deaf to sound, the sentinels that surround the body, the nerves of touch, are
all asleep—you may place your hand upon the brow of the sleeping man, and he feels
it not. Yet, unseen, unheard, without perceptible motion, or the slightest jar to mar the
rest of the sleeper, the heart beats on, and on, and on. As his sleep deepens, the heart
slackens its speed, that his rest may be the more sound. He has slept for eight hours,
and the time approaches for his awakening. But is the heart weary—that heart which
has toiled through the long and sluggard night? No! The moment the waking sleeper
moves his arm, the heart is aware that a motion has been made, that effort and exercise
are about to begin. The nerves are all arousing to action; the eyes turn in their sockets,
the head moves upon the neck; the sleeper leaves his couch, and the legs are once
more called upon to bear the weight of the body. Blood is the food of the eye, the food
of the ear, of the foot, the hand, and every member of the frame. While they labour
they must be fed—that is the condition of their life, the source of their strength. The
heart, therefore, so far from seeking rest, is all fresh and vigorous for the labours of
the day, and proceeds to discharge its duty so willingly, that we do not even know of
the movements that are going on within us.
"Awake up, my glory; awake, psaltery and harp: I myself will awake early."—Psalm
lvii.
Thus we have seen the difference between the voluntary and the involuntary muscles,
and we have perceived the goodness of our Creator in not entrusting to our keeping
the controul of an organ so vital to life, as the heart.
But the heart is not the only organ which thus works unseen and unfelt. There are the
lungs and the muscles of the chest, the stomach, and other parts occupying the
abdomen, together with all those muscular filaments which enter into the structure of
the coats and valves of the blood-vessels, and which assist to propel the blood through
the system. All these are at work at every moment of man's life; and yet, so perfect is
this complicated machinery, that we really do not know, except by theory, what is
going on within us.
During the time that the sleeper has been at rest, the stomach has been at work
digesting the food which was last eaten. Then the stomach has passed the macerated
food into the alimentary canal, the liver has poured out its secretion, and produced
Page 366
certain changes in the condition of the dissolved food: and the lacteals, of which there
may be many thousands, perhaps millions, have been busy sucking up those portions
of the food which they knew to be useful to the system, whilst they have rejected all
those useless and noxious matters upon which the liver, like an officer of health, had
set his mark, as unfitting for the public use. This busy life has gone on
uninterruptedly; every member of that body, every worker in that wonderful factory,
has been unremitting in his duty, and yet the owner, the master, has been asleep, and
wakes up finding every bodily want supplied!
Notwithstanding that much has already been said of the wonders that pertain to the
eye, it has not yet been considered as the seat of tears, those mute but eloquent
utterers of the sorrows of the heart. Beautiful Tear! whether lingering upon the brink
of the eyelid, or darting down the furrows of the care-worn cheek—thou art sublime in
thy simplicity—great, because of thy modesty—strong, from thy very weakness.
Offspring of sorrow! who will not own thy claim to sympathy? who can resist thy
eloquence? who can deny mercy when thou pleadest?
Every tear represents some in-dwelling sorrow preying upon the mind and destroying
its peace. The tear comes forth to declare the inward struggle, and to plead a truce
against further strife. How meet that the eye should be the seat of tears—where they
cannot occur unobserved, but, blending with the beauty of the eye itself, must
command attention and sympathy!
Whenever we behold a tear, let our kindliest sympathies awake—let it have a sacred
claim upon all that we can do to succour and comfort under affliction. What rivers of
tears have flown, excited by the cruel and perverse ways of man! War has spread its
carnage and desolation, and the eyes of widows and orphans have been suffused with
tears! Intemperance has blighted the homes of millions, and weeping and wailing have
been incessant! A thousand other evils which we may conquer have given birth to
tears enough to constitute a flood—a great tide of grief. Suppose we prize this little
philosophy, and each one determine never to excite a tear in another. Watching the
eye as the telegraph of the mind within, let us observe it with anxious regard; and
whether we are moved to complaint by the existence of supposed or real wrongs, let
the indication of the coming tear be held as a sacred truce to unkindly feeling, and our
efforts be devoted to the substitution of smiles for tears!
"Who is as the wise man? and who knoweth the interpretation of a thing? a man's
wisdom maketh his face to shine, and the boldness of his face shall be changed."—
Ecclesiastes viii.
There is only one other matter to which we think it necessary to allude, before we pass
to the concluding section of our work. It has been said (162), that snow which is
white, keeps the earth warm; that white as a colour is cool, and that black absorbs heat
(230). These assertions may appear to be contradictory, and, taken in connection with
the fact of the blackness of the skin of negroes in hot climates, may at a first glance be
considered unsatisfactory. They are, however, perfectly reconcileable, and that too,
without the slightest evasion of the real bearing of the asserted facts. White snow is
warm on account of its texture, which, being woolly, forms a layer of non-conducting
substance over the surface of the earth, and keeps in its warmth; white clothing, worn
may be many thousands, perhaps millions, have been busy sucking up those portions
of the food which they knew to be useful to the system, whilst they have rejected all
those useless and noxious matters upon which the liver, like an officer of health, had
set his mark, as unfitting for the public use. This busy life has gone on
uninterruptedly; every member of that body, every worker in that wonderful factory,
has been unremitting in his duty, and yet the owner, the master, has been asleep, and
wakes up finding every bodily want supplied!
Notwithstanding that much has already been said of the wonders that pertain to the
eye, it has not yet been considered as the seat of tears, those mute but eloquent
utterers of the sorrows of the heart. Beautiful Tear! whether lingering upon the brink
of the eyelid, or darting down the furrows of the care-worn cheek—thou art sublime in
thy simplicity—great, because of thy modesty—strong, from thy very weakness.
Offspring of sorrow! who will not own thy claim to sympathy? who can resist thy
eloquence? who can deny mercy when thou pleadest?
Every tear represents some in-dwelling sorrow preying upon the mind and destroying
its peace. The tear comes forth to declare the inward struggle, and to plead a truce
against further strife. How meet that the eye should be the seat of tears—where they
cannot occur unobserved, but, blending with the beauty of the eye itself, must
command attention and sympathy!
Whenever we behold a tear, let our kindliest sympathies awake—let it have a sacred
claim upon all that we can do to succour and comfort under affliction. What rivers of
tears have flown, excited by the cruel and perverse ways of man! War has spread its
carnage and desolation, and the eyes of widows and orphans have been suffused with
tears! Intemperance has blighted the homes of millions, and weeping and wailing have
been incessant! A thousand other evils which we may conquer have given birth to
tears enough to constitute a flood—a great tide of grief. Suppose we prize this little
philosophy, and each one determine never to excite a tear in another. Watching the
eye as the telegraph of the mind within, let us observe it with anxious regard; and
whether we are moved to complaint by the existence of supposed or real wrongs, let
the indication of the coming tear be held as a sacred truce to unkindly feeling, and our
efforts be devoted to the substitution of smiles for tears!
"Who is as the wise man? and who knoweth the interpretation of a thing? a man's
wisdom maketh his face to shine, and the boldness of his face shall be changed."—
Ecclesiastes viii.
There is only one other matter to which we think it necessary to allude, before we pass
to the concluding section of our work. It has been said (162), that snow which is
white, keeps the earth warm; that white as a colour is cool, and that black absorbs heat
(230). These assertions may appear to be contradictory, and, taken in connection with
the fact of the blackness of the skin of negroes in hot climates, may at a first glance be
considered unsatisfactory. They are, however, perfectly reconcileable, and that too,
without the slightest evasion of the real bearing of the asserted facts. White snow is
warm on account of its texture, which, being woolly, forms a layer of non-conducting
substance over the surface of the earth, and keeps in its warmth; white clothing, worn
Page 367
as a garment consisting of a thin material, is cool, because the white colour turns back
the rays of the sun that fall upon it. Swansdown, although white, being a non-
conductor, would be warm, because, though it would reflect the light and heat, it
would confine and accumulate the heat of the body. The black skin of the negro is a
living texture, and is not subject to the same laws that govern dead matter. The skin of
the negro is largely provided with cells which secrete a fatty matter that acts as a non-
conductor of the external heat, and also a much larger number of perspiratory glands
than exist in the skins of Europeans. The perspiration cools the blood, and carries off
the internal heat, while the oily matter gives a shining surface to the skin, and reflects
the heat, to which the fatty matter presents itself as a non-conductor. We see,
therefore, that there are two express provisions for the cooling of the negroes' skin,
independent of the colour. The skin of the Esquimaux who inhabits a cold country is
white, though it might be supposed that a black skin would best conduce to the
warmth of his body. But the Esquimaux has, underneath his skin, a thick coating of
fat, by which the internal heat of the body is prevented from escaping.
This resume of the subjects embodied in the form of question and answer in the
previous pages, will serve to impress the more important truths upon the mind of the
reader, while it has enabled us to fill up many omissions necessitated by the arbitrary
form of catechetical composition.
"Ask now the beasts, and they shall teach thee; and the fowls of the air, and they shall
tell thee."—Job xii.
the rays of the sun that fall upon it. Swansdown, although white, being a non-
conductor, would be warm, because, though it would reflect the light and heat, it
would confine and accumulate the heat of the body. The black skin of the negro is a
living texture, and is not subject to the same laws that govern dead matter. The skin of
the negro is largely provided with cells which secrete a fatty matter that acts as a non-
conductor of the external heat, and also a much larger number of perspiratory glands
than exist in the skins of Europeans. The perspiration cools the blood, and carries off
the internal heat, while the oily matter gives a shining surface to the skin, and reflects
the heat, to which the fatty matter presents itself as a non-conductor. We see,
therefore, that there are two express provisions for the cooling of the negroes' skin,
independent of the colour. The skin of the Esquimaux who inhabits a cold country is
white, though it might be supposed that a black skin would best conduce to the
warmth of his body. But the Esquimaux has, underneath his skin, a thick coating of
fat, by which the internal heat of the body is prevented from escaping.
This resume of the subjects embodied in the form of question and answer in the
previous pages, will serve to impress the more important truths upon the mind of the
reader, while it has enabled us to fill up many omissions necessitated by the arbitrary
form of catechetical composition.
"Ask now the beasts, and they shall teach thee; and the fowls of the air, and they shall
tell thee."—Job xii.
Page 368
CHAPTER LII.
1029. Why are there so many bodily forms in the animal creation?
Because the various creatures which God has created have different modes
of life, and the forms of their bodies will be found to present a perfect
adaptation to the lives allotted to them.
Because, also, the beauty of creation depends upon the variety of objects of
which it consists. And the greatness of the Creator's power is shown by the
diversity of ends accomplished by different means.
1030. Why are birds covered with feathers?
Because they require a high degree of warmth, on account of the activity of
their muscles; but in providing that warmth it was necessary that their coats
should be of the lightest material, so as not to impair their powers of flight;
and feathers combine the highest warming power, with the least amount of
weight.
1031. Why have ostriches small wings?
Because, having long legs, they do not require their wings for flight; they
are merely used to steady their bodies while running.
1032. Why are ostrich feathers soft and downy?
Because, as the feathers are not employed for flight, the strength of the
feather as constructed for flying is unnecessary, and the feathers therefore
consist chiefly of a soft down.
1033. Why have water-birds feathers of a close and smooth texture?
Because such feathers keep the body of the bird warm and dry, by repelling
the water from their surface. A bird could scarcely move through the water,
with the downy feathers of the ostrich, because of the amount of water the
down would absorb.
1034. Why is man born without a covering?
1029. Why are there so many bodily forms in the animal creation?
Because the various creatures which God has created have different modes
of life, and the forms of their bodies will be found to present a perfect
adaptation to the lives allotted to them.
Because, also, the beauty of creation depends upon the variety of objects of
which it consists. And the greatness of the Creator's power is shown by the
diversity of ends accomplished by different means.
1030. Why are birds covered with feathers?
Because they require a high degree of warmth, on account of the activity of
their muscles; but in providing that warmth it was necessary that their coats
should be of the lightest material, so as not to impair their powers of flight;
and feathers combine the highest warming power, with the least amount of
weight.
1031. Why have ostriches small wings?
Because, having long legs, they do not require their wings for flight; they
are merely used to steady their bodies while running.
1032. Why are ostrich feathers soft and downy?
Because, as the feathers are not employed for flight, the strength of the
feather as constructed for flying is unnecessary, and the feathers therefore
consist chiefly of a soft down.
1033. Why have water-birds feathers of a close and smooth texture?
Because such feathers keep the body of the bird warm and dry, by repelling
the water from their surface. A bird could scarcely move through the water,
with the downy feathers of the ostrich, because of the amount of water the
down would absorb.
1034. Why is man born without a covering?
Page 369
Because man is the only animal that can clothe itself. As in the various
pursuits of life he wanders to every part of the globe, he can adapt himself
to all climates and to any season.
"Who teacheth us more than the beasts of the earth, and maketh us wiser than the
fowls of heaven?"—Job xxxv.
1035. Why do the furs of animals become thicker in the winter than in the
summer?
Because the creator has thus provided for the preservation of the warmth of
the animals during the cold months of winter.
1036. Why does a black down grow under the feathers of birds as winter
approaches?
Because the down is a non-conductor of heat, and black the warmest colour.
It is therefore best adapted to keep in their bodily warmth during the cold of
winter.
1037. Why has man no external appendage to his mouth?
Because his hands serve all the purposes of gathering food, and conveying it
to the mouth. Man's mouth is simply an opening; in other animals it is a
projection.
1038. Why have dogs, and other carnivorous animals, long pointed teeth,
projecting above the rest?
Because as they have not hands to seize and controul their food, the
projecting teeth enable them to snap and hold the objects which they pursue
for food.
1039. Why is the under jaw of the hog, shorter and smaller than the upper
one?
Because the animal pierces the ground with its long snout, and then the
small under jaw works freely in the furrow that has been opened, in quest of
food.
1040. Why have birds hard beaks?
pursuits of life he wanders to every part of the globe, he can adapt himself
to all climates and to any season.
"Who teacheth us more than the beasts of the earth, and maketh us wiser than the
fowls of heaven?"—Job xxxv.
1035. Why do the furs of animals become thicker in the winter than in the
summer?
Because the creator has thus provided for the preservation of the warmth of
the animals during the cold months of winter.
1036. Why does a black down grow under the feathers of birds as winter
approaches?
Because the down is a non-conductor of heat, and black the warmest colour.
It is therefore best adapted to keep in their bodily warmth during the cold of
winter.
1037. Why has man no external appendage to his mouth?
Because his hands serve all the purposes of gathering food, and conveying it
to the mouth. Man's mouth is simply an opening; in other animals it is a
projection.
1038. Why have dogs, and other carnivorous animals, long pointed teeth,
projecting above the rest?
Because as they have not hands to seize and controul their food, the
projecting teeth enable them to snap and hold the objects which they pursue
for food.
1039. Why is the under jaw of the hog, shorter and smaller than the upper
one?
Because the animal pierces the ground with its long snout, and then the
small under jaw works freely in the furrow that has been opened, in quest of
food.
1040. Why have birds hard beaks?
Page 370
Because, having no teeth, the beak enables them to seize, hold, and divide
their food.
1041. Why are the beaks of birds generally long and sharp?
Because the greater number of birds live by picking up small objects, such
as worms, insects, seeds, &c. The sharp beak, therefore, serves as a fine
pincers, enabling them to take hold of their food conveniently.
"As the fishes that are taken in an evil net, and as the birds that are caught in the snare;
so are the sons of men snared in an evil time, when it falleth suddenly upon them."—
Ecclesiastes ix.
1042. Why have snipes and woodcocks long tapering bills?
Because they live upon worms which they find in the soft mud of streams
and marshy places; their long bills, therefore, enable them to dig down into
the mud after their prey.
1043. Why have woodcocks, snipes, &c., nerves running down to the
extremities of their bills?
Because, as they dig for their prey in the soft sand and mud, they cannot see
the worms upon which they live. Nerves are, therefore, distributed to the
very point of their bills (where, in other birds, nerves are entirely absent) to
enable them to prehend their food.
their food.
1041. Why are the beaks of birds generally long and sharp?
Because the greater number of birds live by picking up small objects, such
as worms, insects, seeds, &c. The sharp beak, therefore, serves as a fine
pincers, enabling them to take hold of their food conveniently.
"As the fishes that are taken in an evil net, and as the birds that are caught in the snare;
so are the sons of men snared in an evil time, when it falleth suddenly upon them."—
Ecclesiastes ix.
1042. Why have snipes and woodcocks long tapering bills?
Because they live upon worms which they find in the soft mud of streams
and marshy places; their long bills, therefore, enable them to dig down into
the mud after their prey.
1043. Why have woodcocks, snipes, &c., nerves running down to the
extremities of their bills?
Because, as they dig for their prey in the soft sand and mud, they cannot see
the worms upon which they live. Nerves are, therefore, distributed to the
very point of their bills (where, in other birds, nerves are entirely absent) to
enable them to prehend their food.
Page 371
Fig. 67.—SPOONBILL.
1044. Why have ducks and geese square-pointed bills?
Because they not only feed by dabbling in soft and muddy soil, but they
consume a considerable quantity of green food, and their square bills enable
them to crop off the blades of grass.
"Let the heaven and earth praise him, the seas, and everything that moveth therein."—
Psalm lxix.
1045. Why has the spoon-bill a long expanded bill, lined internally with
sharp muscular points?
Because the bird lives by suction, dipping its broad bill in search of aquatic
worms, mollusks, insects and the roots of weeds. The bill forms a natural
spoon, and the muscular points enable the bird to filter the mud, and to
retain the nourishment which it finds.
1046. Why has the spoon-bill long legs?
1044. Why have ducks and geese square-pointed bills?
Because they not only feed by dabbling in soft and muddy soil, but they
consume a considerable quantity of green food, and their square bills enable
them to crop off the blades of grass.
"Let the heaven and earth praise him, the seas, and everything that moveth therein."—
Psalm lxix.
1045. Why has the spoon-bill a long expanded bill, lined internally with
sharp muscular points?
Because the bird lives by suction, dipping its broad bill in search of aquatic
worms, mollusks, insects and the roots of weeds. The bill forms a natural
spoon, and the muscular points enable the bird to filter the mud, and to
retain the nourishment which it finds.
1046. Why has the spoon-bill long legs?
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Because it wades in marshy places to find its food. Its legs are therefore
long, for the purpose of keeping its body out of the water, and above the
smaller aquatic plants, while it searches for its prey.
1047. Why have the parrots, &c., crooked and hard bills?
Because they live upon nuts, the stones of fruit, and hard seeds. The shape
of the bill, therefore, enables them to hold the nut or seed firmly, and the
sharp point enables them to split or remove the husks.
1048. Why can a parrot move its upper as well as its lower bill?
Because by that means it is enabled to bring the nut or seed nearer the
fulcrum, or joint of the jaw. It, therefore, acquires greater power, just as
with a pair of nut-crackers we obtain increased power by setting the nut
near to the joint.
1049. Why have animals with long necks large throats?
Animals that graze, or feed from the ground, generally have a more
powerful muscular formation of the throat than those which feed in other
positions, because a greater effort is required to force the food upward, than
would be needed to convey it down.
1050. Why are the bones of birds hollow?
Because they are thereby rendered lighter, and do not interfere with the
flight of the bird as they would do if they were solid. Greater strength is also
obtained by the cylindrical form of the bone, and a larger surface afforded
for the attachment of powerful muscles.
"And my hand hath found, as a nest, the riches of the people; and as one gathereth
eggs that are left, have I gathered all the earth; and there was none that moved the
whip, or opened the mouth, or peeped."—Isaiah x.
1051. Why do all birds lay eggs?
Because, to bear their young in any other manner, would encumber the
body, and materially interfere with their powers of flight.
As soon as an egg becomes large and heavy enough to be cumbersome to
the bird, it is removed from the body. A shell, impervious to air, protects the
long, for the purpose of keeping its body out of the water, and above the
smaller aquatic plants, while it searches for its prey.
1047. Why have the parrots, &c., crooked and hard bills?
Because they live upon nuts, the stones of fruit, and hard seeds. The shape
of the bill, therefore, enables them to hold the nut or seed firmly, and the
sharp point enables them to split or remove the husks.
1048. Why can a parrot move its upper as well as its lower bill?
Because by that means it is enabled to bring the nut or seed nearer the
fulcrum, or joint of the jaw. It, therefore, acquires greater power, just as
with a pair of nut-crackers we obtain increased power by setting the nut
near to the joint.
1049. Why have animals with long necks large throats?
Animals that graze, or feed from the ground, generally have a more
powerful muscular formation of the throat than those which feed in other
positions, because a greater effort is required to force the food upward, than
would be needed to convey it down.
1050. Why are the bones of birds hollow?
Because they are thereby rendered lighter, and do not interfere with the
flight of the bird as they would do if they were solid. Greater strength is also
obtained by the cylindrical form of the bone, and a larger surface afforded
for the attachment of powerful muscles.
"And my hand hath found, as a nest, the riches of the people; and as one gathereth
eggs that are left, have I gathered all the earth; and there was none that moved the
whip, or opened the mouth, or peeped."—Isaiah x.
1051. Why do all birds lay eggs?
Because, to bear their young in any other manner, would encumber the
body, and materially interfere with their powers of flight.
As soon as an egg becomes large and heavy enough to be cumbersome to
the bird, it is removed from the body. A shell, impervious to air, protects the
Page 373
germ of life within, until from two to twenty eggs have accumulated, and
then, although laid at different intervals, their incubation commences
together, and the young birds are hatched at the same time.
then, although laid at different intervals, their incubation commences
together, and the young birds are hatched at the same time.
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CHAPTER LIII.
1052. Why have birds with long legs short tails?
Because the tails of birds are used to guide them through the air, by a kind
of steerage. When birds with long legs take to flight, they throw their legs
behind, and they then serve the same purpose as a tail.
Fig. 68.—PERCH.
1053. Why have fishes fins?
The fins of fishes are to them, what wings and tails are to birds, enabling
them to rise in the fluid in which they live by the reaction of the motions of
the fins upon its substance.
"Speak to the earth, and it shall teach thee; and the fishes of the sea shall declare unto
thee. Who knoweth not in all these that the hand of the Lord hath wrought this."—Job
xii.
1054. Why are the fins of fishes proportionately so much smaller than the
wings of birds?
Because there is less difference between the specific gravity of the body of
a fish, and the water in which it moves, than between the body of a bird,
1052. Why have birds with long legs short tails?
Because the tails of birds are used to guide them through the air, by a kind
of steerage. When birds with long legs take to flight, they throw their legs
behind, and they then serve the same purpose as a tail.
Fig. 68.—PERCH.
1053. Why have fishes fins?
The fins of fishes are to them, what wings and tails are to birds, enabling
them to rise in the fluid in which they live by the reaction of the motions of
the fins upon its substance.
"Speak to the earth, and it shall teach thee; and the fishes of the sea shall declare unto
thee. Who knoweth not in all these that the hand of the Lord hath wrought this."—Job
xii.
1054. Why are the fins of fishes proportionately so much smaller than the
wings of birds?
Because there is less difference between the specific gravity of the body of
a fish, and the water in which it moves, than between the body of a bird,
Page 375
and the air on which it flies. The fish, therefore does not require such an
expanded surface to elevate or guide it.
1055. Why have fishes scales?
Because scales, while they afford protection to the bodies of fish, are
conveniently adapted to their motions; and as the scales present no surface
to obstruct their passage through the water, as hair or feathers would do,
they evidently form the best covering for the aquatic animal.
1056. Why do fishes float in streams (when they are not swimming) with
their heads towards the stream?
Because they breathe by the transmission of water over the surface of their
gills, the water entering at the mouth, and passing over the gills behind.
When, therefore, they lie motionless with their heads to the stream, they are
in that position which naturally assists their breathing process.
1057. Why have fishes air-bladders?
Because, as the density of water varies greatly at different depths, the
enlargement or contraction of the bladder regulates the relation of the
specific gravity of the body of the fish to that of the water in which it moves.
1058. Why have whales a very large development of oily matter about their
heads?
Because their heads are thereby rendered the lighter part of their bodies, and
a very slight exertion on the part of the animal will bring its head to the
surface to breathe air, which it constantly requires.
1059. Why have birds that swim upon water web-feet?
Because the spreading out of the toes of the bird brings the membrane
between the toes into the form of a fin, or water-wing, by striking which
against the water, the bird propels itself along.
"And Jesus saith unto him, The foxes have holes, and the birds of the air have nests;
but the son of man hath not where to lay his head."—Matthew xiii.
1060. Why have birds that swim and dive short legs?
expanded surface to elevate or guide it.
1055. Why have fishes scales?
Because scales, while they afford protection to the bodies of fish, are
conveniently adapted to their motions; and as the scales present no surface
to obstruct their passage through the water, as hair or feathers would do,
they evidently form the best covering for the aquatic animal.
1056. Why do fishes float in streams (when they are not swimming) with
their heads towards the stream?
Because they breathe by the transmission of water over the surface of their
gills, the water entering at the mouth, and passing over the gills behind.
When, therefore, they lie motionless with their heads to the stream, they are
in that position which naturally assists their breathing process.
1057. Why have fishes air-bladders?
Because, as the density of water varies greatly at different depths, the
enlargement or contraction of the bladder regulates the relation of the
specific gravity of the body of the fish to that of the water in which it moves.
1058. Why have whales a very large development of oily matter about their
heads?
Because their heads are thereby rendered the lighter part of their bodies, and
a very slight exertion on the part of the animal will bring its head to the
surface to breathe air, which it constantly requires.
1059. Why have birds that swim upon water web-feet?
Because the spreading out of the toes of the bird brings the membrane
between the toes into the form of a fin, or water-wing, by striking which
against the water, the bird propels itself along.
"And Jesus saith unto him, The foxes have holes, and the birds of the air have nests;
but the son of man hath not where to lay his head."—Matthew xiii.
1060. Why have birds that swim and dive short legs?
Page 376
Because long legs would greatly impede their motions in the water, by
becoming repeatedly entangled in the weeds, and by striking against the
bottom. Waders, however, require long legs because they have to move
about through the tall vegetation of marshy borders.
Fig. 69.—STILT-PLOVER AND DUCK.
1061. Why have the feet of the heron, cormorant, &c., deep rough notches
upon their under surface?
Because, as those birds live by catching fish, they are enabled by the
notches in their feet, to hold the slippery creatures upon which they feed.
1062. Why have otters, seals, &c., web-feet?
Because, while the feet enable them to walk upon the land, they are equally
effective in their action upon the water, and hence they are adapted to the
amphibious nature of the animals to which they belong.
1063. Why do the external ears of animals of prey, such as cats, tigers,
foxes, wolves, hyenas, &c., bend forward?
Because they collect the sounds that occur in the direction of the pursuit,
and enable the animal to track its prey with greater certainty.
becoming repeatedly entangled in the weeds, and by striking against the
bottom. Waders, however, require long legs because they have to move
about through the tall vegetation of marshy borders.
Fig. 69.—STILT-PLOVER AND DUCK.
1061. Why have the feet of the heron, cormorant, &c., deep rough notches
upon their under surface?
Because, as those birds live by catching fish, they are enabled by the
notches in their feet, to hold the slippery creatures upon which they feed.
1062. Why have otters, seals, &c., web-feet?
Because, while the feet enable them to walk upon the land, they are equally
effective in their action upon the water, and hence they are adapted to the
amphibious nature of the animals to which they belong.
1063. Why do the external ears of animals of prey, such as cats, tigers,
foxes, wolves, hyenas, &c., bend forward?
Because they collect the sounds that occur in the direction of the pursuit,
and enable the animal to track its prey with greater certainty.
Page 377
"Doth the hawk fly by thy wisdom, and stretch her wings toward the south? "Doth the
eagle mount up at thy command, and make her nest on high?"
1064. Why do the ears of animals of flight, such as hares, rabbits, deer, &c.,
turn backward?
Because they thereby catch the sounds that give them warning of the
approach of danger.
1065. Why has the stomach of the camel a number of distinct bags, like so
many separate stomachs?
Because water is stored up in the separate chambers of the stomach, apart
from the solid aliment, so that the animal can feed, without consuming all
its drink. It is thereby able to retain water to satisfy its thirst while
travelling across hot deserts, where no water could be obtained.
1066. Why do woodpeckers "tap" at old trees?
Because by boring through the decayed wood, with the sharp and hard bills
with which they are provided, they get at the haunts of the insects upon
which they feed.
1067. Why are woodpeckers' tongues about three times longer than their
bills?
Because, if their bills were long, they would not bore the trees so
efficiently; and when the trees are bored, and the insects alarmed, they
endeavour to retreat into the hollows of the wood; but the long thin tongue
of the woodpecker fixes them on its sharp horny point, and draws them into
the mouth of the bird.
1068. Why have the Indian hogs large horns growing from their nostrils and
turning back towards their eyes?
Because the horns serve as a defence to the eyes while the animal forces its
way through the thick underwood in which it lives.
1069. Why have calves and lambs, and the young of horned cattle generally,
no horns while they are young?
Because the presence of horns would interfere with the suckling of the
young animal. When, however, it is able to feed itself by browsing, then the
eagle mount up at thy command, and make her nest on high?"
1064. Why do the ears of animals of flight, such as hares, rabbits, deer, &c.,
turn backward?
Because they thereby catch the sounds that give them warning of the
approach of danger.
1065. Why has the stomach of the camel a number of distinct bags, like so
many separate stomachs?
Because water is stored up in the separate chambers of the stomach, apart
from the solid aliment, so that the animal can feed, without consuming all
its drink. It is thereby able to retain water to satisfy its thirst while
travelling across hot deserts, where no water could be obtained.
1066. Why do woodpeckers "tap" at old trees?
Because by boring through the decayed wood, with the sharp and hard bills
with which they are provided, they get at the haunts of the insects upon
which they feed.
1067. Why are woodpeckers' tongues about three times longer than their
bills?
Because, if their bills were long, they would not bore the trees so
efficiently; and when the trees are bored, and the insects alarmed, they
endeavour to retreat into the hollows of the wood; but the long thin tongue
of the woodpecker fixes them on its sharp horny point, and draws them into
the mouth of the bird.
1068. Why have the Indian hogs large horns growing from their nostrils and
turning back towards their eyes?
Because the horns serve as a defence to the eyes while the animal forces its
way through the thick underwood in which it lives.
1069. Why have calves and lambs, and the young of horned cattle generally,
no horns while they are young?
Because the presence of horns would interfere with the suckling of the
young animal. When, however, it is able to feed itself by browsing, then the
Page 378
horns begin to grow.
"She dwelleth and abideth on the rock, upon the crag of the rock, and the strong place.
"From thence she seeketh the prey, and her eyes behold afar off. Her young ones also
suck up blood: and where the slain are, there is she."—Job xxxix.
1070. Why have infants no teeth?
Because the presence of teeth would interfere with their suckling, while the
teeth would be of no service, until the child could take food requiring
mastication.
1071. Why cannot flesh-eating animals live upon vegetables?
Because the gastric juice of a flesh-eating animal, being adapted to the duty
which it has to perform, will not dissolve vegetable matter.
1072. Why have birds gizzards?
Because, having no teeth, the tough and fibrous gizzards are employed to
grind the food preparatory to digestion.
1073. Why are small particles of sand, stone, &c., found in the gizzards of
birds?
Because, by the presence of those rough particles, which become embedded
in the substance of the gizzard, the food of the bird is more effectively
ground.
When our fowls are abundantly supplied with meat, they soon fill their craw, but it
does not immediately pass thence into the gizzard; it always enters in small quantities,
in proportion to the progress of trituration, in like manner, as in a mill, a receiver is
fixed above the two large stones which serve for grinding the corn, which receiver,
although the corn be put into it by bushels, allows the grain to dribble only in small
quantities into the central hole in the upper mill-stone.—Paley.
"She dwelleth and abideth on the rock, upon the crag of the rock, and the strong place.
"From thence she seeketh the prey, and her eyes behold afar off. Her young ones also
suck up blood: and where the slain are, there is she."—Job xxxix.
1070. Why have infants no teeth?
Because the presence of teeth would interfere with their suckling, while the
teeth would be of no service, until the child could take food requiring
mastication.
1071. Why cannot flesh-eating animals live upon vegetables?
Because the gastric juice of a flesh-eating animal, being adapted to the duty
which it has to perform, will not dissolve vegetable matter.
1072. Why have birds gizzards?
Because, having no teeth, the tough and fibrous gizzards are employed to
grind the food preparatory to digestion.
1073. Why are small particles of sand, stone, &c., found in the gizzards of
birds?
Because, by the presence of those rough particles, which become embedded
in the substance of the gizzard, the food of the bird is more effectively
ground.
When our fowls are abundantly supplied with meat, they soon fill their craw, but it
does not immediately pass thence into the gizzard; it always enters in small quantities,
in proportion to the progress of trituration, in like manner, as in a mill, a receiver is
fixed above the two large stones which serve for grinding the corn, which receiver,
although the corn be put into it by bushels, allows the grain to dribble only in small
quantities into the central hole in the upper mill-stone.—Paley.
Page 379
Page 380
CHAPTER LIV.
1074. Why has the mole hard and flat feet, armed with sharp nails?
Because the animal is thereby enabled to burrow in the earth, in search for
worms. Its feet are so many shovels.
1075. Why is the mole's fur exceedingly glossy and smooth?
Because its smoothness enables it to work under ground without the soil
sticking to its coat, by which its progress would be impeded. From soils of
all kinds, the little worker emerges shining and clean.
"I know all the fowls of the mountains, and the wild beasts are mine."—Psalm l.
What I have always most admired in the mole is its eyes. This animal occasionally
visiting the surface, and wanting, for its safety and direction, to be informed when it
does so, or when it approaches it, a perception of light was necessary. I do not know
that the clearness of sight depends at all upon the size of the organ. What is gained by
the largeness or prominence of the globe of the eye, is width in the field of vision.
Such a capacity would be of no use to an animal which was to seek its food in the
dark. The mole did not want to look about it; nor would a large advanced eye have
been easily defended from the annoyance to which the life of the animal must
constantly expose it. How indeed was the mole, working its way under ground, to
guard its eyes at all? In order to meet this difficulty, the eyes are made scarcely larger
than the head of a corking-pin; and these minute globules are sunk so deeply in the
skull, and lie so sheltered within the velvet of its covering, as that any contraction of
what may be called the eyebrows, not only closes up the apertures which lead to the
eyes, but presents a cushion, as it were, to any sharp or protruding substance which
might push against them. This aperture, even in its ordinary state, is like a pin-hole in
a piece of velvet, scarcely pervious to loose particles of earth.—Paley.
1074. Why has the mole hard and flat feet, armed with sharp nails?
Because the animal is thereby enabled to burrow in the earth, in search for
worms. Its feet are so many shovels.
1075. Why is the mole's fur exceedingly glossy and smooth?
Because its smoothness enables it to work under ground without the soil
sticking to its coat, by which its progress would be impeded. From soils of
all kinds, the little worker emerges shining and clean.
"I know all the fowls of the mountains, and the wild beasts are mine."—Psalm l.
What I have always most admired in the mole is its eyes. This animal occasionally
visiting the surface, and wanting, for its safety and direction, to be informed when it
does so, or when it approaches it, a perception of light was necessary. I do not know
that the clearness of sight depends at all upon the size of the organ. What is gained by
the largeness or prominence of the globe of the eye, is width in the field of vision.
Such a capacity would be of no use to an animal which was to seek its food in the
dark. The mole did not want to look about it; nor would a large advanced eye have
been easily defended from the annoyance to which the life of the animal must
constantly expose it. How indeed was the mole, working its way under ground, to
guard its eyes at all? In order to meet this difficulty, the eyes are made scarcely larger
than the head of a corking-pin; and these minute globules are sunk so deeply in the
skull, and lie so sheltered within the velvet of its covering, as that any contraction of
what may be called the eyebrows, not only closes up the apertures which lead to the
eyes, but presents a cushion, as it were, to any sharp or protruding substance which
might push against them. This aperture, even in its ordinary state, is like a pin-hole in
a piece of velvet, scarcely pervious to loose particles of earth.—Paley.
Page 381
Fig. 70.—ELEPHANTS DRINKING.
1076. Why has the elephant a short unbending neck?
Because the elephant's head is so heavy, that it could not have been
supported at the end of a long neck (or lever), without a provision of
immense muscular power.
"Be not afraid, ye beasts of the field: for the pastures of the wilderness do spring, for
the tree beareth her fruit, the fig-tree and the vine do yield their strength."—Joel ii.
1077. Why has the elephant a trunk?
The trunk of an elephant serves as a substitute for a neck, enabling the
animal to crop the branches of trees, or to raise water from the stream.
1078. Why do the hind legs of elephants bend forward?
Because the weight of the animal is so great, that when it lay down it would
rise with great difficulty, if its legs bent outward, as do the legs of other
animals. Being bent under the body, they have a greater power of pushing
directly upward, when the powerful muscles of the thighs straighten them.
According to Cuvier, the number of muscles, in an elephant's trunk, amounts to forty
thousand, all of which are under the will, and it is to these that the proboscis of this
animal owes its flexibility. It can be protruded or contracted at pleasure, raised up or
turned to either side, coiled round on itself or twined around any object. With this
1076. Why has the elephant a short unbending neck?
Because the elephant's head is so heavy, that it could not have been
supported at the end of a long neck (or lever), without a provision of
immense muscular power.
"Be not afraid, ye beasts of the field: for the pastures of the wilderness do spring, for
the tree beareth her fruit, the fig-tree and the vine do yield their strength."—Joel ii.
1077. Why has the elephant a trunk?
The trunk of an elephant serves as a substitute for a neck, enabling the
animal to crop the branches of trees, or to raise water from the stream.
1078. Why do the hind legs of elephants bend forward?
Because the weight of the animal is so great, that when it lay down it would
rise with great difficulty, if its legs bent outward, as do the legs of other
animals. Being bent under the body, they have a greater power of pushing
directly upward, when the powerful muscles of the thighs straighten them.
According to Cuvier, the number of muscles, in an elephant's trunk, amounts to forty
thousand, all of which are under the will, and it is to these that the proboscis of this
animal owes its flexibility. It can be protruded or contracted at pleasure, raised up or
turned to either side, coiled round on itself or twined around any object. With this
Page 382
instrument the elephant collects the herbage on which he feeds and puts it into his
mouth; with this he strips the trees of their branches, or grasps his enemy and dashes
him to the ground. But this admirable organ is not only adapted for seizing or holding
substances of magnitude; it is also capable of plucking a single leaf, or of picking up a
straw from the floor. The orifices of the canals of the extremity are encircled by a
projecting margin, produced anteriorly into a finger-like process endowed with a high
degree of sensibility and exceedingly flexible. It is at once a finger for grasping and a
feeler: the division between the two nasal orifices or their elevated sides serves as a
point against which to press; and thus it can pick up or hold a small coin, a bit of
biscuit, or any trifling thing with the greatest ease.—Knight's Animal Kingdom.
1079. Why have bats hooked claws in their wings?
Because bats are almost destitute of legs and feet; at least those organs are
included in their wings. If they alight upon the ground, they have great
difficulty in again taking to the wing, as they cannot run or spring to bring
their wings in action upon the air. At the angle of each wing there is placed,
therefore, a bony hook, by which the bat attaches itself to the sides of rocks,
caves, and buildings, laying hold of crevices, joinings, chinks, &c.; and
when it takes its flight, it unhooks itself, and its wings are at once free to
strike the air.
1080. Why does the bat fly by night?
Because it lives chiefly upon moths, which are night-flying insects.
"So are the paths of all that forget God; and the hypocrite's hope shall perish: Whose
hope shall be cut off, and whose trust shall be a spider's web."—Job viii.
1081. Why does the bat sleep during the winter?
Because, as the winter approaches, the moths and flying insects upon which
it feeds, disappear. If, therefore, it did not sleep through the winter it must
have starved.
mouth; with this he strips the trees of their branches, or grasps his enemy and dashes
him to the ground. But this admirable organ is not only adapted for seizing or holding
substances of magnitude; it is also capable of plucking a single leaf, or of picking up a
straw from the floor. The orifices of the canals of the extremity are encircled by a
projecting margin, produced anteriorly into a finger-like process endowed with a high
degree of sensibility and exceedingly flexible. It is at once a finger for grasping and a
feeler: the division between the two nasal orifices or their elevated sides serves as a
point against which to press; and thus it can pick up or hold a small coin, a bit of
biscuit, or any trifling thing with the greatest ease.—Knight's Animal Kingdom.
1079. Why have bats hooked claws in their wings?
Because bats are almost destitute of legs and feet; at least those organs are
included in their wings. If they alight upon the ground, they have great
difficulty in again taking to the wing, as they cannot run or spring to bring
their wings in action upon the air. At the angle of each wing there is placed,
therefore, a bony hook, by which the bat attaches itself to the sides of rocks,
caves, and buildings, laying hold of crevices, joinings, chinks, &c.; and
when it takes its flight, it unhooks itself, and its wings are at once free to
strike the air.
1080. Why does the bat fly by night?
Because it lives chiefly upon moths, which are night-flying insects.
"So are the paths of all that forget God; and the hypocrite's hope shall perish: Whose
hope shall be cut off, and whose trust shall be a spider's web."—Job viii.
1081. Why does the bat sleep during the winter?
Because, as the winter approaches, the moths and flying insects upon which
it feeds, disappear. If, therefore, it did not sleep through the winter it must
have starved.
Page 383
Fig. 71.—BAT WITH HOOKED WINGS.
1082. Why has the spider the power of spinning a web?
Because, as it lives upon flies, but is deficient of the power of flying in
pursuit of them, it has been endowed with an instinct to spread a snare to
entrap them, and with the most wonderful machinery to give that instinct
effect.
There are few things better suited to remove the disgust into which young people are
betrayed on the view of some natural objects, than this of the spider. They will find
that the most despised creature may become a subject of admiration, and be selected
by the naturalist to exhibit the marvellous works of the creation. The terms given to
these insects, lead us to expect interesting particulars concerning them, since they
have been divided into vagrants, hunters, swimmers, and water spiders, sedentary, and
mason-spiders; thus evincing a variety in their condition, activity, and mode of life;
and we cannot be surprised to find them varying in the performance of their vital
functions (as, for example, in their mode of breathing), as well as in their extremities
and instruments. Of these instruments the most striking is the apparatus for spinning
and weaving, by which they not only fabricate webs to entangle their prey, but form
cells for their residence and concealment; sometimes living in the ground, sometimes
under water, yet breathing the atmosphere. Corresponding with their very singular
organisation are their instincts. We are familiar with the watchfulness and voracity of
some spiders, when their prey is indicated by the vibration of the cords of their net-
work. Others have the eye and disposition of the lynx or tiger, and after couching in
concealment, leap upon their victims. Some conceal themselves under a silken hood or
tube, six eyes only projecting. Some bore a hole in the earth, and line it as finely as if
it were done with the trowel and mortar, and then hang it with delicate curtains. A very
extraordinary degree of contrivance is exhibited in the trap-door spider. This door,
from which it derives its name, has a frame and hinge on the mouth of the cell, and is
so provided that the claw of the spider can lay hold of it, and whether she enters or
goes out, says Mr. Kirby, the door shuts of itself. But the water-spider has a domicile
more curious still: it is under water, with an opening at the lower part for her exit and
entrance; and although this cell be under water, it contains air like a diving-bell, so
that the spider breathes the atmosphere. The air is renewed in the cell in a manner not
easily explained. The spider comes to the surface; a bubble of air is attracted to its
body; with this air she descends, and gets under her cell, when the air is disengaged
1082. Why has the spider the power of spinning a web?
Because, as it lives upon flies, but is deficient of the power of flying in
pursuit of them, it has been endowed with an instinct to spread a snare to
entrap them, and with the most wonderful machinery to give that instinct
effect.
There are few things better suited to remove the disgust into which young people are
betrayed on the view of some natural objects, than this of the spider. They will find
that the most despised creature may become a subject of admiration, and be selected
by the naturalist to exhibit the marvellous works of the creation. The terms given to
these insects, lead us to expect interesting particulars concerning them, since they
have been divided into vagrants, hunters, swimmers, and water spiders, sedentary, and
mason-spiders; thus evincing a variety in their condition, activity, and mode of life;
and we cannot be surprised to find them varying in the performance of their vital
functions (as, for example, in their mode of breathing), as well as in their extremities
and instruments. Of these instruments the most striking is the apparatus for spinning
and weaving, by which they not only fabricate webs to entangle their prey, but form
cells for their residence and concealment; sometimes living in the ground, sometimes
under water, yet breathing the atmosphere. Corresponding with their very singular
organisation are their instincts. We are familiar with the watchfulness and voracity of
some spiders, when their prey is indicated by the vibration of the cords of their net-
work. Others have the eye and disposition of the lynx or tiger, and after couching in
concealment, leap upon their victims. Some conceal themselves under a silken hood or
tube, six eyes only projecting. Some bore a hole in the earth, and line it as finely as if
it were done with the trowel and mortar, and then hang it with delicate curtains. A very
extraordinary degree of contrivance is exhibited in the trap-door spider. This door,
from which it derives its name, has a frame and hinge on the mouth of the cell, and is
so provided that the claw of the spider can lay hold of it, and whether she enters or
goes out, says Mr. Kirby, the door shuts of itself. But the water-spider has a domicile
more curious still: it is under water, with an opening at the lower part for her exit and
entrance; and although this cell be under water, it contains air like a diving-bell, so
that the spider breathes the atmosphere. The air is renewed in the cell in a manner not
easily explained. The spider comes to the surface; a bubble of air is attracted to its
body; with this air she descends, and gets under her cell, when the air is disengaged
Page 384
and rises into the cell; and thus, though under water, she lives in the air. There must be
some peculiar property of the surface of this creature by which she can move in the
water surrounded with an atmosphere, and live under the water breathing the air.
"The spider taketh hold with her hands, and is in king's palaces."—Proverbs xxx.
Fig. 72.—WEB OF THE GEOMETRICAL SPIDER.
The chief instrument by which the spider performs these wonders is the spinning
apparatus. The matter from which the threads are spun is the liquid contained in cells;
the ducts from these cells open upon little projecting teats, and the atmosphere has so
immediate an effect upon this liquid, that upon exposure to it the secretion becomes a
tough and strong thread. Twenty-four of these fine strands form together a thread of
the thickness of that of the silk-worm. We are assured that there are three different
sorts of material thus produced, which are indeed required for the various purposes to
which they are applied—as, for example, to mix up with the earth to form the cells; to
line these cells as with fine cotton; to make light and floating threads by which they
may be conveyed through the air, as well as those meshes which are so geometrically
and correctly formed to entrap their prey.—Note by Lord Brougham to Paley's Natural
Theology.
"For every beast of the forest is mine, and the cattle upon a thousand hills."—Psalm l.
some peculiar property of the surface of this creature by which she can move in the
water surrounded with an atmosphere, and live under the water breathing the air.
"The spider taketh hold with her hands, and is in king's palaces."—Proverbs xxx.
Fig. 72.—WEB OF THE GEOMETRICAL SPIDER.
The chief instrument by which the spider performs these wonders is the spinning
apparatus. The matter from which the threads are spun is the liquid contained in cells;
the ducts from these cells open upon little projecting teats, and the atmosphere has so
immediate an effect upon this liquid, that upon exposure to it the secretion becomes a
tough and strong thread. Twenty-four of these fine strands form together a thread of
the thickness of that of the silk-worm. We are assured that there are three different
sorts of material thus produced, which are indeed required for the various purposes to
which they are applied—as, for example, to mix up with the earth to form the cells; to
line these cells as with fine cotton; to make light and floating threads by which they
may be conveyed through the air, as well as those meshes which are so geometrically
and correctly formed to entrap their prey.—Note by Lord Brougham to Paley's Natural
Theology.
"For every beast of the forest is mine, and the cattle upon a thousand hills."—Psalm l.
Page 385
1083. Why have many insects a great number of eyes?
Because the orb of the eye is fixed; there is therefore placed over the eye a
multiple-lens, which conducts light to the eye from every direction; so that
the insect can see with a fixed eye as readily as it could have done with a
movable one. As many as fourteen hundred eyes, or inlets of light, have
been counted in the head of a drone-bee. The spider has eight eyes, mounted
upon different parts of the head; two in front, two in the top of the head, and
two on each side.
1084. Why have birds of prey no gizzards?
Because their food does not require to be ground prior to digestion, as does
the food of grain-eating birds.
1085. Why have earth worms no feet?
Because the undulatory motion of their muscles serves them for fill the
purposes of progression needed by their mode of life.
1086. Why have mussels strong tendinous threads proceeding from their
shells?
Because as they live in places that are beaten by the surf of the sea, they
moor their shells by those threads to rocks and timbers.
1087. Why have cockles stiff muscular tongues?
Because, having no threads to moor themselves, as the mussels have, they
dig out with their tongues a shelter for themselves in the sand.
1088. Why do oxen, sheep, deer, &c., ruminate?
Because they have no front teeth in the upper jaw, the place of which is
occupied by a hardened gum. The first process, therefore, consists simply of
cropping their food, which is passed into the paunch, to be brought up
again and ground by the back teeth when the cropping process is over.
Because, in a wild state, they are constantly exposed to the attacks of
carnivorous beasts, and as the mastication of the large amount of vegetable
food required for their sustenance would take a considerable time, they are
provided with stomachs, by which they are enabled to fill their paunches
quickly, and then, retiring to a place of safety, they bring their food up
again, and chew it at leisure.
Because the orb of the eye is fixed; there is therefore placed over the eye a
multiple-lens, which conducts light to the eye from every direction; so that
the insect can see with a fixed eye as readily as it could have done with a
movable one. As many as fourteen hundred eyes, or inlets of light, have
been counted in the head of a drone-bee. The spider has eight eyes, mounted
upon different parts of the head; two in front, two in the top of the head, and
two on each side.
1084. Why have birds of prey no gizzards?
Because their food does not require to be ground prior to digestion, as does
the food of grain-eating birds.
1085. Why have earth worms no feet?
Because the undulatory motion of their muscles serves them for fill the
purposes of progression needed by their mode of life.
1086. Why have mussels strong tendinous threads proceeding from their
shells?
Because as they live in places that are beaten by the surf of the sea, they
moor their shells by those threads to rocks and timbers.
1087. Why have cockles stiff muscular tongues?
Because, having no threads to moor themselves, as the mussels have, they
dig out with their tongues a shelter for themselves in the sand.
1088. Why do oxen, sheep, deer, &c., ruminate?
Because they have no front teeth in the upper jaw, the place of which is
occupied by a hardened gum. The first process, therefore, consists simply of
cropping their food, which is passed into the paunch, to be brought up
again and ground by the back teeth when the cropping process is over.
Because, in a wild state, they are constantly exposed to the attacks of
carnivorous beasts, and as the mastication of the large amount of vegetable
food required for their sustenance would take a considerable time, they are
provided with stomachs, by which they are enabled to fill their paunches
quickly, and then, retiring to a place of safety, they bring their food up
again, and chew it at leisure.
Page 386
"A righteous man regardeth the life of his beast: but the tender mercies of the wicked
are cruel."—Proverbs xii.
1089. Why can ruminating animals recover the food from their paunches?
Because they have a voluntary power over the muscles of the throat, by
which they can bring up the food at will.
1090. Why can they keep the unchewed food in the paunch, from the "cud"
they have chewed for nourishment?
Because their stomachs are divided into three chambers: 1, the paunch,
where the unchewed food is stored; 2, the reticulum, where portions of the
food are received from the paunch, and moistened and rolled into a "cud,"
to be sent up and chewed; and 3, the psalterium, which receives the
masticated food, and continues the process of digestion.
In quadrupeds the deficiency of teeth is usually compensated by the faculty of
rumination. The sheep, deer, and ox tribe, are without fore-teeth in the upper jaw.
These ruminate. The horse and ass are furnished with teeth in the upper jaw, and do
not ruminate. In the former class, the grass and hay descend into the stomachs nearly
in the state in which they are cropped from the pasture, or gathered from the bundle.
In the stomach, they are softened by the gastric juice, which in these animals is
unusually copious. Thus softened and rendered tender, they are returned a second time
to the action of the mouth, where the grinding teeth complete at their leisure the
trituration which is necessary; but which was before left imperfect. I say, the
trituration which is necessary; for it appears from experiments, that the gastric fluid of
sheep, for example, has no effect in digesting plants, unless they have been previously
masticated; that it only produces a slight maceration, nearly as common water would
do in a like degree of heat; but that when once vegetables are reduced to pieces by
mastication, the fluid then exerts upon them its specific operation. Its first effect is to
soften them, and to destroy their natural consistency; it then goes on to dissolve them,
not sparing even the toughest parts, such as the nerves of the leaves. I think it very
probable, that the gratification also of the animal is renewed and prolonged by this
faculty. Sheep, deer, and oxen, appear to be in a state of enjoyment whilst they are
chewing the cud. It is then, perhaps, that they best relish their food.—Paley.
are cruel."—Proverbs xii.
1089. Why can ruminating animals recover the food from their paunches?
Because they have a voluntary power over the muscles of the throat, by
which they can bring up the food at will.
1090. Why can they keep the unchewed food in the paunch, from the "cud"
they have chewed for nourishment?
Because their stomachs are divided into three chambers: 1, the paunch,
where the unchewed food is stored; 2, the reticulum, where portions of the
food are received from the paunch, and moistened and rolled into a "cud,"
to be sent up and chewed; and 3, the psalterium, which receives the
masticated food, and continues the process of digestion.
In quadrupeds the deficiency of teeth is usually compensated by the faculty of
rumination. The sheep, deer, and ox tribe, are without fore-teeth in the upper jaw.
These ruminate. The horse and ass are furnished with teeth in the upper jaw, and do
not ruminate. In the former class, the grass and hay descend into the stomachs nearly
in the state in which they are cropped from the pasture, or gathered from the bundle.
In the stomach, they are softened by the gastric juice, which in these animals is
unusually copious. Thus softened and rendered tender, they are returned a second time
to the action of the mouth, where the grinding teeth complete at their leisure the
trituration which is necessary; but which was before left imperfect. I say, the
trituration which is necessary; for it appears from experiments, that the gastric fluid of
sheep, for example, has no effect in digesting plants, unless they have been previously
masticated; that it only produces a slight maceration, nearly as common water would
do in a like degree of heat; but that when once vegetables are reduced to pieces by
mastication, the fluid then exerts upon them its specific operation. Its first effect is to
soften them, and to destroy their natural consistency; it then goes on to dissolve them,
not sparing even the toughest parts, such as the nerves of the leaves. I think it very
probable, that the gratification also of the animal is renewed and prolonged by this
faculty. Sheep, deer, and oxen, appear to be in a state of enjoyment whilst they are
chewing the cud. It is then, perhaps, that they best relish their food.—Paley.
Page 387
"I am like a pelican of the wilderness: I am like an owl of the desert. I watch, and am
as a sparrow alone upon the house top."—Psalm cii.
as a sparrow alone upon the house top."—Psalm cii.
Page 388
CHAPTER LV.
1091. Why do quadrupeds that are vegetable eaters feed so continually?
Because their food contains but a small proportion of nutrition, so that it is
necessary to digest a large quantity to obtain sufficient nourishment.
1092. Why do flesh eating animals satisfy themselves with a rapid meal?
Because the food which they eat is rich in nutritious matter, and more
readily digestible than vegetable food; it does not therefore, require the
same amount of grinding with the teeth.
Fig. 73.—PELICAN WITH DILATED POUCH.
1093. Why has the pelican a large pouch under its bill?
Because it subsists upon fish, generally of the smaller kind, and uses its
pouch as a net for catching them; the pouch also serves as a paunch, in
1091. Why do quadrupeds that are vegetable eaters feed so continually?
Because their food contains but a small proportion of nutrition, so that it is
necessary to digest a large quantity to obtain sufficient nourishment.
1092. Why do flesh eating animals satisfy themselves with a rapid meal?
Because the food which they eat is rich in nutritious matter, and more
readily digestible than vegetable food; it does not therefore, require the
same amount of grinding with the teeth.
Fig. 73.—PELICAN WITH DILATED POUCH.
1093. Why has the pelican a large pouch under its bill?
Because it subsists upon fish, generally of the smaller kind, and uses its
pouch as a net for catching them; the pouch also serves as a paunch, in
Page 389
which the fish are stored, until the bird ceases from the exertion of fishing,
and takes its meal at leisure.
"And God created great whales, and every living creature that moveth, which the
waters brought forth abundantly, after their kind, and every winged fowl after his
kind: and God saw that it was good."—Genesis i.
In their wild state they hover and wheel over the surface of the water, watching the
shoals of fish beneath, and suddenly sweeping down, bury themselves in the foaming
waves; rising immediately from the water by their own buoyancy, up they soar, the
pouch laden with the fish scooped up during their momentary submersion. The
number of fish the pouch of this species will contain may be easily imagined when we
state that it is so dilatable as to be capable of containing two gallons of water; yet the
bird has the power of contracting this membranous expansion, by wrinkling it up
under the lower mandible, until it is scarcely to be seen. In shallow inlets, which the
pelicans often frequent, it nets its prey with great adroitness.
The pelican chooses remote and solitary islands, isolated rocks in the sea, the borders
of lakes and rivers, as its breeding place. The nest, placed on the ground, is made of
coarse grasses, and the eggs, which are white, are two or three in number. While the
female is incubating, the male brings fish to her in his pouch, and the young, when
hatched, are assiduously attended by the parents, who feed them by pressing the pouch
against the breast, so as to transfer the fish from the former into the throats of the
young. This action has doubtless given origin to the old fable of the pelican feeding its
young with blood drawn from its own breast.—Knight's Animal Kingdom.
1094. Why do the smaller animals breed more abundantly than the larger
ones?
Because the smaller ones are designed to be the food of the larger ones, and
are therefore created in numbers adapted to that end. An elephant produces
but one calf; the whale but one young one; a butterfly lays six hundred
eggs; silk-worms lay from 1,000 to 2,000 eggs; the wasp, 5,000; the ant,
4,000 to 5,000; the queen bee, 5,000 to 6,000, or 40,000 to 50,000 in a
season; and a species of white ant (termes fatalis) produces 86,400 eggs in a
day. Birds of prey seldom produce more than two eggs; the sparrow and
duck tribe frequently sit upon a dozen; in rivers there prevail a thousand
minnows for one pike; and in the sea, a million of herrings for a single
shark; while of the animalcules upon which the whale subsists, there must
exist hundreds of millions for one whale.
1095. Why has the whale feathery-like laminæ of whale-bone extending
from its jaws?
and takes its meal at leisure.
"And God created great whales, and every living creature that moveth, which the
waters brought forth abundantly, after their kind, and every winged fowl after his
kind: and God saw that it was good."—Genesis i.
In their wild state they hover and wheel over the surface of the water, watching the
shoals of fish beneath, and suddenly sweeping down, bury themselves in the foaming
waves; rising immediately from the water by their own buoyancy, up they soar, the
pouch laden with the fish scooped up during their momentary submersion. The
number of fish the pouch of this species will contain may be easily imagined when we
state that it is so dilatable as to be capable of containing two gallons of water; yet the
bird has the power of contracting this membranous expansion, by wrinkling it up
under the lower mandible, until it is scarcely to be seen. In shallow inlets, which the
pelicans often frequent, it nets its prey with great adroitness.
The pelican chooses remote and solitary islands, isolated rocks in the sea, the borders
of lakes and rivers, as its breeding place. The nest, placed on the ground, is made of
coarse grasses, and the eggs, which are white, are two or three in number. While the
female is incubating, the male brings fish to her in his pouch, and the young, when
hatched, are assiduously attended by the parents, who feed them by pressing the pouch
against the breast, so as to transfer the fish from the former into the throats of the
young. This action has doubtless given origin to the old fable of the pelican feeding its
young with blood drawn from its own breast.—Knight's Animal Kingdom.
1094. Why do the smaller animals breed more abundantly than the larger
ones?
Because the smaller ones are designed to be the food of the larger ones, and
are therefore created in numbers adapted to that end. An elephant produces
but one calf; the whale but one young one; a butterfly lays six hundred
eggs; silk-worms lay from 1,000 to 2,000 eggs; the wasp, 5,000; the ant,
4,000 to 5,000; the queen bee, 5,000 to 6,000, or 40,000 to 50,000 in a
season; and a species of white ant (termes fatalis) produces 86,400 eggs in a
day. Birds of prey seldom produce more than two eggs; the sparrow and
duck tribe frequently sit upon a dozen; in rivers there prevail a thousand
minnows for one pike; and in the sea, a million of herrings for a single
shark; while of the animalcules upon which the whale subsists, there must
exist hundreds of millions for one whale.
1095. Why has the whale feathery-like laminæ of whale-bone extending
from its jaws?
Page 390
Because these feathery bones, lying side by side, form a sieve, or strainer,
for the large volumes of water which the whale receives into its mouth,
drawing off therefrom millions of small animals, which form a jelly-like
mass upon which the whale feeds. A whale has been known to weigh as
much as 249 tons, and its blubber yielded 4,000 gallons of oil. How many
millions of living creatures must have gone to make up that enormous mass
of animal matter!
"Hast thou given the horse strength? hast thou clothed his neck with thunder? * * He
paveth the valley, and rejoiceth in his strength: he goeth on to meet the armed men."—
Job xxxix.
1096. Why have cats, and various other animals, whiskers?
The whiskers of cats, and of the cat tribe, are exceedingly sensitive,
enabling them, when seizing their prey in the dark, to feel its position most
acutely. These hairs are supplied, through their roots, with branches of the
same nerves that give sensibility to the lips, and that in insects supply their
"feelers."
1097. Why has the horse a smaller stomach proportionately than other
animals?
Because the horse was created for speed. Had he the ruminating stomach of
the ox, he would be quite unfitted for the labour which he now so admirably
performs.
1098. Why has the horse no gall-bladder?
Because the rapid digestion of the horse, by which its fitness for speed is
greatly increased, does not require the storing up of the bile as in other
animals in which the digestive process is a slower operation.
1099. Why do certain butterflies lay their eggs upon cabbage leaves?
Because the cabbage leaves are the food of the young caterpillars; and
although the butterfly does not subsist herself upon the leaf, she knows by
instinct that the leaf will afford food to her future young; she therefore lays
her eggs where her young ones will find food.
This explanation applies to many insects that lay their eggs upon other plants.
for the large volumes of water which the whale receives into its mouth,
drawing off therefrom millions of small animals, which form a jelly-like
mass upon which the whale feeds. A whale has been known to weigh as
much as 249 tons, and its blubber yielded 4,000 gallons of oil. How many
millions of living creatures must have gone to make up that enormous mass
of animal matter!
"Hast thou given the horse strength? hast thou clothed his neck with thunder? * * He
paveth the valley, and rejoiceth in his strength: he goeth on to meet the armed men."—
Job xxxix.
1096. Why have cats, and various other animals, whiskers?
The whiskers of cats, and of the cat tribe, are exceedingly sensitive,
enabling them, when seizing their prey in the dark, to feel its position most
acutely. These hairs are supplied, through their roots, with branches of the
same nerves that give sensibility to the lips, and that in insects supply their
"feelers."
1097. Why has the horse a smaller stomach proportionately than other
animals?
Because the horse was created for speed. Had he the ruminating stomach of
the ox, he would be quite unfitted for the labour which he now so admirably
performs.
1098. Why has the horse no gall-bladder?
Because the rapid digestion of the horse, by which its fitness for speed is
greatly increased, does not require the storing up of the bile as in other
animals in which the digestive process is a slower operation.
1099. Why do certain butterflies lay their eggs upon cabbage leaves?
Because the cabbage leaves are the food of the young caterpillars; and
although the butterfly does not subsist herself upon the leaf, she knows by
instinct that the leaf will afford food to her future young; she therefore lays
her eggs where her young ones will find food.
This explanation applies to many insects that lay their eggs upon other plants.
Page 391
1100. Why have insects long projections from their heads, like horns or
feathers?
Because those organs (the antennæ), are those through which come insects
hear and others feel; and the projecting of these antennæ from their bodies
probably enables them to hear or feel more acutely while their wings are in
motion, without the interference of the vibrations of their wings.
"My son, eat thou honey, because it is good; and the honey-comb, which is sweet to
thy taste."—Proverbs xxiv.
1101. Why have bees stings?
Because they gather and store up honey which would constantly attract
other insects, and the bees would be robbed of their food but for the sting,
which is given to them for protection.
1102. Why have flies fine hairs growing at the extremities of their legs?
Because they require to cleanse their bodies and wings, and to free them
from particles of dust. And as they cannot turn their heads for this purpose,
they have hairy feet, which serve as brushes, by which any part of their
bodies can be reached and cleaned.
feathers?
Because those organs (the antennæ), are those through which come insects
hear and others feel; and the projecting of these antennæ from their bodies
probably enables them to hear or feel more acutely while their wings are in
motion, without the interference of the vibrations of their wings.
"My son, eat thou honey, because it is good; and the honey-comb, which is sweet to
thy taste."—Proverbs xxiv.
1101. Why have bees stings?
Because they gather and store up honey which would constantly attract
other insects, and the bees would be robbed of their food but for the sting,
which is given to them for protection.
1102. Why have flies fine hairs growing at the extremities of their legs?
Because they require to cleanse their bodies and wings, and to free them
from particles of dust. And as they cannot turn their heads for this purpose,
they have hairy feet, which serve as brushes, by which any part of their
bodies can be reached and cleaned.
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CHAPTER LVI.
1103. Why when the perfume of flowers is unusually perceptible may wet
weather be anticipated?
Because when the air is damp it conveys the odours of flowers more
effectively than it does when dry.
1104. Why when swallows fly low may wet weather be expected?
Because the insects which the swallows pursue in their flight are flying low,
to escape the moisture of the upper regions of the atmosphere.
1105. Why do ducks and geese go to the water, and dash it over their backs
on the approach of rain?
Because by wetting the outer coat of their feathers before the rain falls, by
sudden dashes of water over the surface, they prevent the drops of rain from
penetrating to their bodies through the open and dry feathers.
1106. Why do horses and cattle stretch out their necks and snuff the air on
the approach of rain?
Because they smell the fragrant perfume which is diffused in the air by its
increasing moistness.
"I will remember the works of the Lord: Surely I will remember thy wonders of
old."—Psalm lxxvii.
1107. Why may change of weather be anticipated when domestic animals
are restless?
Because their skins are exceedingly sensitive to atmospheric influences, and
they are oppressed and irritated by the changing condition of the
atmosphere.
1108. Why may fine weather be expected when spiders are seen busily
constructing their webs?
1103. Why when the perfume of flowers is unusually perceptible may wet
weather be anticipated?
Because when the air is damp it conveys the odours of flowers more
effectively than it does when dry.
1104. Why when swallows fly low may wet weather be expected?
Because the insects which the swallows pursue in their flight are flying low,
to escape the moisture of the upper regions of the atmosphere.
1105. Why do ducks and geese go to the water, and dash it over their backs
on the approach of rain?
Because by wetting the outer coat of their feathers before the rain falls, by
sudden dashes of water over the surface, they prevent the drops of rain from
penetrating to their bodies through the open and dry feathers.
1106. Why do horses and cattle stretch out their necks and snuff the air on
the approach of rain?
Because they smell the fragrant perfume which is diffused in the air by its
increasing moistness.
"I will remember the works of the Lord: Surely I will remember thy wonders of
old."—Psalm lxxvii.
1107. Why may change of weather be anticipated when domestic animals
are restless?
Because their skins are exceedingly sensitive to atmospheric influences, and
they are oppressed and irritated by the changing condition of the
atmosphere.
1108. Why may fine weather be expected when spiders are seen busily
constructing their webs?
Page 393
Because those insects are highly sensitive to the state of the atmosphere,
and when it is setting fine they build their webs, because they know
instinctively that flies will be abroad.
1109. Why is wet weather to be expected when spiders hide?
Because it shows that they are aware that the state of the atmosphere does
not favour the flight of insects.
1110. Why if gnats fly in large numbers may fine weather be expected?
Because it shows that they feel the state of the atmosphere to be favourable,
which induces them all to leave their places of shelter.
1111. Why if owls scream during foul weather, will it change to fine?
Because the birds are pleasurably excited by a favourable change in the
atmosphere.
1112. Why is it said that the moping of the owl foretells death?
Because owls scream when the weather is on the change; and when a
patient is lingering on a death bed, the alteration in the state of the
atmosphere frequently induces death, because the faint and expiring flame
of life has not strength enough to adapt itself to the change.
1113. Why may wet weather be expected when spiders break off their webs,
and remove them?
Because the insects, anticipating the approach of rain, remove their webs
for preservation.
"There shall the great owl make her nest, and lay, and hatch, and gather under her
shadow: there shall the vultures also be gathered, every one with her mate."—Isaiah
xxxiv.
1114. Why may we expect a continuance of fine weather when bees wander
far from their hives?
Because the bees feel instinctively that from the state of the atmosphere
they may wander far in search of honey, without the danger of being
overtaken by rain.
and when it is setting fine they build their webs, because they know
instinctively that flies will be abroad.
1109. Why is wet weather to be expected when spiders hide?
Because it shows that they are aware that the state of the atmosphere does
not favour the flight of insects.
1110. Why if gnats fly in large numbers may fine weather be expected?
Because it shows that they feel the state of the atmosphere to be favourable,
which induces them all to leave their places of shelter.
1111. Why if owls scream during foul weather, will it change to fine?
Because the birds are pleasurably excited by a favourable change in the
atmosphere.
1112. Why is it said that the moping of the owl foretells death?
Because owls scream when the weather is on the change; and when a
patient is lingering on a death bed, the alteration in the state of the
atmosphere frequently induces death, because the faint and expiring flame
of life has not strength enough to adapt itself to the change.
1113. Why may wet weather be expected when spiders break off their webs,
and remove them?
Because the insects, anticipating the approach of rain, remove their webs
for preservation.
"There shall the great owl make her nest, and lay, and hatch, and gather under her
shadow: there shall the vultures also be gathered, every one with her mate."—Isaiah
xxxiv.
1114. Why may we expect a continuance of fine weather when bees wander
far from their hives?
Because the bees feel instinctively that from the state of the atmosphere
they may wander far in search of honey, without the danger of being
overtaken by rain.
Page 394
1115. Why if people feel their corns ache, and their bones rheumatic, may
rain be expected?
Because the dampness of the atmosphere affects its pressure upon the body,
and causes a temporary disturbance of the system. All general disturbances
of the body, manifest themselves in those parts which are in a morbid state
—as in a corn, a rheumatic bone, or a decayed tooth.
1116. Why if various flowers close may rain be expected?
Because plants are highly sensitive to atmospheric changes, and close their
petals to protect their stamens.
1117. Why when moles throw up their hills may rain be expected?
Because the moles know instinctively, that on the approach of wet, worms
move in the ground; the moles therefore become active, and form their
hills.
1118. Why is a magpie, when seen alone, said to foretell bad weather?
Because magpies generally fly in company; but on the approach of wet or
cold, one remains in the nest to take care of the young, while the other one
wanders alone in search of food.
1119. Why do sea-gulls appear numerous in fine weather?
Because the fishes swim near to the surface of the sea, and the birds
assemble over the sea to catch the fish, instead of sitting on rocks, or
wading on the shore.
1120. Why do sea-gulls fly over the land, on the approach of stormy
weather?
Because in stormy weather they cannot catch fish; and the earth-worms
come up on the land when the rain falls.
"And I said, Oh, that I had wings like a dove! for then would I fly away, and be at
rest."—Psalm lv.
1121. Why if birds cease to sing, may wet, and probably thunder, be
expected.?
rain be expected?
Because the dampness of the atmosphere affects its pressure upon the body,
and causes a temporary disturbance of the system. All general disturbances
of the body, manifest themselves in those parts which are in a morbid state
—as in a corn, a rheumatic bone, or a decayed tooth.
1116. Why if various flowers close may rain be expected?
Because plants are highly sensitive to atmospheric changes, and close their
petals to protect their stamens.
1117. Why when moles throw up their hills may rain be expected?
Because the moles know instinctively, that on the approach of wet, worms
move in the ground; the moles therefore become active, and form their
hills.
1118. Why is a magpie, when seen alone, said to foretell bad weather?
Because magpies generally fly in company; but on the approach of wet or
cold, one remains in the nest to take care of the young, while the other one
wanders alone in search of food.
1119. Why do sea-gulls appear numerous in fine weather?
Because the fishes swim near to the surface of the sea, and the birds
assemble over the sea to catch the fish, instead of sitting on rocks, or
wading on the shore.
1120. Why do sea-gulls fly over the land, on the approach of stormy
weather?
Because in stormy weather they cannot catch fish; and the earth-worms
come up on the land when the rain falls.
"And I said, Oh, that I had wings like a dove! for then would I fly away, and be at
rest."—Psalm lv.
1121. Why if birds cease to sing, may wet, and probably thunder, be
expected.?
Page 395
Because birds are depressed by an unfavourable change in the atmosphere,
and lose those joyful spirits which give rise to their songs.
1122. Why if cattle run around in meadows, may thunder be expected?
Because the electrical state of the atmosphere has the effect of making them
feel uneasy and irritable, and they chase each other about to get rid of the
irritability.
1123. Why if birds of passage arrive early, may severe weather be
expected?
Because it shows that the indications of unfavourable weather have set in,
in the latitudes from which the birds come, and that they have taken an
early flight to escape it.
1124. Why if the webs of the gossamer spider fly about in the autumn, may
east winds be anticipated?
Because an east wind is a dry and dense wind, and suitable to the flight of
the gossamer spider; the spider feeling instinctively the dryness of the air,
throws out its web, and finds it more than usually buoyant upon the dense
air.
The observation of the changing phenomena which attend the various states of the
weather is a very interesting study, though no general rules can be laid down that can
be relied upon, because there are modifying circumstances which influence the
weather in various localities and climates. To observe weather indications accurately,
no phenomenon should be taken alone, but several should be regarded together. The
character and the duration of the weather of the preceding days, the direction of the
wind, the forms of the clouds, the indications of the barometer, the rise or fall of the
thermometer, and the instinctive forewarnings of birds, beasts, insects, and flowers,
should all be taken into account. Although no direct material advantages attend such a
study, it induces a habit of observation, and develops the inductive faculty of the
mind, which, when applied to more significant things, may trace important effects to
their greater causes.
and lose those joyful spirits which give rise to their songs.
1122. Why if cattle run around in meadows, may thunder be expected?
Because the electrical state of the atmosphere has the effect of making them
feel uneasy and irritable, and they chase each other about to get rid of the
irritability.
1123. Why if birds of passage arrive early, may severe weather be
expected?
Because it shows that the indications of unfavourable weather have set in,
in the latitudes from which the birds come, and that they have taken an
early flight to escape it.
1124. Why if the webs of the gossamer spider fly about in the autumn, may
east winds be anticipated?
Because an east wind is a dry and dense wind, and suitable to the flight of
the gossamer spider; the spider feeling instinctively the dryness of the air,
throws out its web, and finds it more than usually buoyant upon the dense
air.
The observation of the changing phenomena which attend the various states of the
weather is a very interesting study, though no general rules can be laid down that can
be relied upon, because there are modifying circumstances which influence the
weather in various localities and climates. To observe weather indications accurately,
no phenomenon should be taken alone, but several should be regarded together. The
character and the duration of the weather of the preceding days, the direction of the
wind, the forms of the clouds, the indications of the barometer, the rise or fall of the
thermometer, and the instinctive forewarnings of birds, beasts, insects, and flowers,
should all be taken into account. Although no direct material advantages attend such a
study, it induces a habit of observation, and develops the inductive faculty of the
mind, which, when applied to more significant things, may trace important effects to
their greater causes.
Page 396
"Go to the ant, thou sluggard; consider her ways, and be wise."—Prov. vi.
Page 397
CHAPTER LVII.
1125. Why can gossamer spiders float through the air?
Because, having no wings, and being deficient in the active muscular
powers of other spiders, they have been endowed with the power of
spinning a web which is so light that it floats in the air, and bears the body
of the gossamer spider from place to place. Each web acts as a balloon, and
the spider attached thereto is a little aeronaut.
1126. Why do crickets make a peculiar chirping sound?
Because they have hard wing cases, by the friction of the edges of which
they cause their peculiar noise, to make known to each other where they are,
in the dark crevices in which they hide.
Fig. 74.—GLOW-WORM USING HIS BRUSH.
1127. Why has the glow-worm a brush attached to its tail?
Because it is necessary to keep its back very clean, that the light which its
body emits may not be dimmed.
1128. Why does the glow-worm emit a light?
1125. Why can gossamer spiders float through the air?
Because, having no wings, and being deficient in the active muscular
powers of other spiders, they have been endowed with the power of
spinning a web which is so light that it floats in the air, and bears the body
of the gossamer spider from place to place. Each web acts as a balloon, and
the spider attached thereto is a little aeronaut.
1126. Why do crickets make a peculiar chirping sound?
Because they have hard wing cases, by the friction of the edges of which
they cause their peculiar noise, to make known to each other where they are,
in the dark crevices in which they hide.
Fig. 74.—GLOW-WORM USING HIS BRUSH.
1127. Why has the glow-worm a brush attached to its tail?
Because it is necessary to keep its back very clean, that the light which its
body emits may not be dimmed.
1128. Why does the glow-worm emit a light?
Page 398
Because the female glow-worm is without wings, but the male is a winged
insect. The female, therefore, is endowed with the power of displaying a
phosphorescent light. The light is only visible by night, but it is,
nevertheless, beautifully adapted for the purpose stated, because the male is
a night-flying insect, and never ventures abroad by day.
"They that go down to the sea in great ships, that do business in great waters these see
the works of the Lord, and his wonders in the deep."—Psalm cvii.
There exists some difference of opinion between naturalists upon the uses of the light
of a glow-worm; there are some who doubt that it is exhibited to attract the flying
insect. The objectors, however, offer no explanation of the luminous properties of the
worm. Sir Charles Bell says the preponderance of the argument is decidedly in favour
of the explanation we have given.
1129. Why does not the iris of the fish's eye contract?
Because the diminished light in water is never too strong for the retina.
1130. Why is the eye of the eel covered with a transparent horny covering?
Because, as the eel lives in holes, and pushes its head into mud, and under
stones, &c., it needed such a covering to defend the eye.
1131. Why is the whale provided with an eye, having remarkably thick and
strong coats?
Because, when he is attacked by the sword-fish and the shark, he is almost
helpless against his enemies, as they fix themselves upon his huge carcase.
He therefore dives with them down to a depth where the pressure of the
water is so great that they cannot bear it. The eye of the whale is expressly
organised to bear the immense pressure of extreme ocean depths, without
impairing the sight.
1132. Why have fishes no eyelids?
Because the water in which they swim keeps their eyes moist. Eyelids
would therefore be useless to them.
1133. Why have fishes the power of giving their eye-balls very sudden
motion?
insect. The female, therefore, is endowed with the power of displaying a
phosphorescent light. The light is only visible by night, but it is,
nevertheless, beautifully adapted for the purpose stated, because the male is
a night-flying insect, and never ventures abroad by day.
"They that go down to the sea in great ships, that do business in great waters these see
the works of the Lord, and his wonders in the deep."—Psalm cvii.
There exists some difference of opinion between naturalists upon the uses of the light
of a glow-worm; there are some who doubt that it is exhibited to attract the flying
insect. The objectors, however, offer no explanation of the luminous properties of the
worm. Sir Charles Bell says the preponderance of the argument is decidedly in favour
of the explanation we have given.
1129. Why does not the iris of the fish's eye contract?
Because the diminished light in water is never too strong for the retina.
1130. Why is the eye of the eel covered with a transparent horny covering?
Because, as the eel lives in holes, and pushes its head into mud, and under
stones, &c., it needed such a covering to defend the eye.
1131. Why is the whale provided with an eye, having remarkably thick and
strong coats?
Because, when he is attacked by the sword-fish and the shark, he is almost
helpless against his enemies, as they fix themselves upon his huge carcase.
He therefore dives with them down to a depth where the pressure of the
water is so great that they cannot bear it. The eye of the whale is expressly
organised to bear the immense pressure of extreme ocean depths, without
impairing the sight.
1132. Why have fishes no eyelids?
Because the water in which they swim keeps their eyes moist. Eyelids
would therefore be useless to them.
1133. Why have fishes the power of giving their eye-balls very sudden
motion?
Page 399
Because, having no eyelids (such organs being unnecessary to keep their
eyes moist), they still need the power of freeing their eyes from the contact
of foreign matters; and this is secured to them by the power they have of
giving the eyeball a very rapid motion, which causes reaction in the fluid
surrounding it, and sweeps the surface.
This motion may frequently be seen in the eyes of fishes, in glass globes.
"And God made the beast of the earth after his kind, and cattle after their kind, and
everything that creepeth upon the earth after his kind: and God saw that it was
good."—Genesis i.
1134. Why is the lachrymal secretion of the horse's eye thick and glutinous?
Because, as his eye is large, and constantly exposed to dust on journeys, it
is provided with a viscid secretion, which cleanses the eye, and more
instantly and securely removes the dust, than a watery secretion would.
1135. Why does the lower bill of the sea-crow project beyond the upper
one?
Because the bird obtains his food by skimming along the water, into which
he dips his bill, and lifts his food out.
1136. Why do the mandibles of the cross-bill overlap each other?
Because the bird requires a peculiar bill, to enable it to split seeds into
halves, and to tear the open cones of the fir-tree.
1137. Why are the tails of fishes so much larger than their fins?
Because their tails are their chief instruments of motion, while their fins are
employed simply to direct their progress, and steady their movements.
1138. Why have oxen, and other quadrupeds a tough ligament called the
"pax-wax," running from their backs to their heads?
Because their heads are of considerable weight; and having frequent
occasion to lift them, they are provided with an elastic ligament, which is
fastened at the middle of their backs, while its other extremity is attached to
the head. This enables them to raise their heads easily; otherwise the effort
to do so would be a work of great labour. To the horse, the pax-wax acts as
eyes moist), they still need the power of freeing their eyes from the contact
of foreign matters; and this is secured to them by the power they have of
giving the eyeball a very rapid motion, which causes reaction in the fluid
surrounding it, and sweeps the surface.
This motion may frequently be seen in the eyes of fishes, in glass globes.
"And God made the beast of the earth after his kind, and cattle after their kind, and
everything that creepeth upon the earth after his kind: and God saw that it was
good."—Genesis i.
1134. Why is the lachrymal secretion of the horse's eye thick and glutinous?
Because, as his eye is large, and constantly exposed to dust on journeys, it
is provided with a viscid secretion, which cleanses the eye, and more
instantly and securely removes the dust, than a watery secretion would.
1135. Why does the lower bill of the sea-crow project beyond the upper
one?
Because the bird obtains his food by skimming along the water, into which
he dips his bill, and lifts his food out.
1136. Why do the mandibles of the cross-bill overlap each other?
Because the bird requires a peculiar bill, to enable it to split seeds into
halves, and to tear the open cones of the fir-tree.
1137. Why are the tails of fishes so much larger than their fins?
Because their tails are their chief instruments of motion, while their fins are
employed simply to direct their progress, and steady their movements.
1138. Why have oxen, and other quadrupeds a tough ligament called the
"pax-wax," running from their backs to their heads?
Because their heads are of considerable weight; and having frequent
occasion to lift them, they are provided with an elastic ligament, which is
fastened at the middle of their backs, while its other extremity is attached to
the head. This enables them to raise their heads easily; otherwise the effort
to do so would be a work of great labour. To the horse, the pax-wax acts as
Page 400
a natural bearing-rein, assisting it to hold its head in that position which
adds to the grace and beauty of the animal.
In carving beef, this ligament may be seen passing along the vertebræ of the neck, the
chuck, and the fore ribs.
"He shall feed his flock like a shepherd; he shall gather the lambs with his arm, and
carry them in his bosom, and shall gently lead those that are with young."—Isaiah xl.
1139. Why have the females of the kangaroo and opossum tribes pouches,
or pockets, formed in the skin of their breasts for the reception of their
young?
Because their young ones are remarkably small and helpless; in fact, more
so than those of any other animal of equal proportions. Besides which, the
full grown animals have very long hind-legs, and they progress by a series
of extraordinary leaps. It would consequently be impossible for their
helpless young ones to follow them: God has therefore given to female
kangaroos and opossums curious pockets, formed out of their own skin, in
which they place their little young ones, and bear them through their
surprising leaps with the greatest ease and safety.
adds to the grace and beauty of the animal.
In carving beef, this ligament may be seen passing along the vertebræ of the neck, the
chuck, and the fore ribs.
"He shall feed his flock like a shepherd; he shall gather the lambs with his arm, and
carry them in his bosom, and shall gently lead those that are with young."—Isaiah xl.
1139. Why have the females of the kangaroo and opossum tribes pouches,
or pockets, formed in the skin of their breasts for the reception of their
young?
Because their young ones are remarkably small and helpless; in fact, more
so than those of any other animal of equal proportions. Besides which, the
full grown animals have very long hind-legs, and they progress by a series
of extraordinary leaps. It would consequently be impossible for their
helpless young ones to follow them: God has therefore given to female
kangaroos and opossums curious pockets, formed out of their own skin, in
which they place their little young ones, and bear them through their
surprising leaps with the greatest ease and safety.
Page 401
CHAPTER LVIII.
1140. What is the difference between an animal, a plant, and a mineral?
The great naturalist, Linnæus, used to say that animals grow, live, and feel;
plants grow and live; and minerals grow.
Animals are here defined to enjoy three conditions of existence; plants two
conditions; and minerals one condition.
This definition has, in latter days, been held to be unsatisfactory, since there
are a few plants that are supposed to feel, and a few animals that are
supposed to have even less feeling than the sensitive plants alluded to.
The concise definition by Linnæus, nevertheless, is true, as far as regards a
vast majority of the bodies constituting the three great kingdoms of nature.
And it may be sufficient to say that
Animals—grow, live, feel, and move.
Plants—grow and live.
Minerals—grow, by the addition of particles of inorganic matter.
If we now state the few exceptions that are admitted to this definition, we shall bring
the explanation as near to the truth, as the present state of knowledge will permit.
"And God said, Behold, I have given you every herb bearing seed, which is upon the
face of all the earth, and every tree, in the which is the fruit of a tree, yielding seed; to
you it shall be for meat."—Genesis i.
1141. Why is it understood that some plants feel?
Because the sensitive plant closes its leaves on being touched; the Venus's
fly trap closes its leaves upon flies that alight upon them; others close upon
the approach of rain, and at sunset, and open at sunrise, and turn towards
the sun during its daily transit.
1142. Why is it understood that some plants move?
1140. What is the difference between an animal, a plant, and a mineral?
The great naturalist, Linnæus, used to say that animals grow, live, and feel;
plants grow and live; and minerals grow.
Animals are here defined to enjoy three conditions of existence; plants two
conditions; and minerals one condition.
This definition has, in latter days, been held to be unsatisfactory, since there
are a few plants that are supposed to feel, and a few animals that are
supposed to have even less feeling than the sensitive plants alluded to.
The concise definition by Linnæus, nevertheless, is true, as far as regards a
vast majority of the bodies constituting the three great kingdoms of nature.
And it may be sufficient to say that
Animals—grow, live, feel, and move.
Plants—grow and live.
Minerals—grow, by the addition of particles of inorganic matter.
If we now state the few exceptions that are admitted to this definition, we shall bring
the explanation as near to the truth, as the present state of knowledge will permit.
"And God said, Behold, I have given you every herb bearing seed, which is upon the
face of all the earth, and every tree, in the which is the fruit of a tree, yielding seed; to
you it shall be for meat."—Genesis i.
1141. Why is it understood that some plants feel?
Because the sensitive plant closes its leaves on being touched; the Venus's
fly trap closes its leaves upon flies that alight upon them; others close upon
the approach of rain, and at sunset, and open at sunrise, and turn towards
the sun during its daily transit.
1142. Why is it understood that some plants move?
Page 402
Because certain sea-weeds throw off undeveloped young plants, which
move through the water by the aid of fine cilia, or muscular hairs, until they
find a suitable place upon which to attach themselves.
The roots of plants will penetrate through the ground in the direction of
water, and of favourable soil.
1143. Of what elementary substances are plants composed?
Of carbon, oxygen, hydrogen, and nitrogen.
1144. Whence do plants derive those substances?
From the air, the earth, and water.
1145. How do plants obtain carbon?
They obtain it chiefly from the air, in the form of carbonic acid gas. The
carbon, of the carbonic acid gas, which is thrown out by the breath of
animals, and by other processes in nature, is absorbed by the leaves of
plants, and the oxygen which had united with the carbon to form the
carbonic acid gas, is again set free for the use of animals.
1146. How do plants obtain oxygen?
They obtain it from the atmospheric air. But as they do not require a large
amount of oxygen for their own use, they throw off the amount which is in
excess, after having separated it from the other elements with which it was
combined when taken up by them. From the humble blade of grass, to the
stately tree of the forest, plants operate to purify the air, and to correct and
counteract the corruption of the air, by the myriads of animals inhabiting the
earth.
It has been generally stated that plants in rooms purify the air by absorbing carbonic
acid by day, and releasing a part of the oxygen; but that, as the presence of light is
necessary to produce this action, they do not restore oxygen to the air, by night, but,
on the contrary, give off carbonic acid gas. Therefore it has been stated that plants in
rooms by night are unhealthy. Mr. Robert Hunt, one of the ablest chemists of the
present time, makes the following remarks upon this subject in his "Poetry of
Science:"—
"The heavens declare the glory of God: and the firmament showeth his handy work.
Day unto day uttereth speech, and night unto night showeth knowledge."—Psalm xix.
move through the water by the aid of fine cilia, or muscular hairs, until they
find a suitable place upon which to attach themselves.
The roots of plants will penetrate through the ground in the direction of
water, and of favourable soil.
1143. Of what elementary substances are plants composed?
Of carbon, oxygen, hydrogen, and nitrogen.
1144. Whence do plants derive those substances?
From the air, the earth, and water.
1145. How do plants obtain carbon?
They obtain it chiefly from the air, in the form of carbonic acid gas. The
carbon, of the carbonic acid gas, which is thrown out by the breath of
animals, and by other processes in nature, is absorbed by the leaves of
plants, and the oxygen which had united with the carbon to form the
carbonic acid gas, is again set free for the use of animals.
1146. How do plants obtain oxygen?
They obtain it from the atmospheric air. But as they do not require a large
amount of oxygen for their own use, they throw off the amount which is in
excess, after having separated it from the other elements with which it was
combined when taken up by them. From the humble blade of grass, to the
stately tree of the forest, plants operate to purify the air, and to correct and
counteract the corruption of the air, by the myriads of animals inhabiting the
earth.
It has been generally stated that plants in rooms purify the air by absorbing carbonic
acid by day, and releasing a part of the oxygen; but that, as the presence of light is
necessary to produce this action, they do not restore oxygen to the air, by night, but,
on the contrary, give off carbonic acid gas. Therefore it has been stated that plants in
rooms by night are unhealthy. Mr. Robert Hunt, one of the ablest chemists of the
present time, makes the following remarks upon this subject in his "Poetry of
Science:"—
"The heavens declare the glory of God: and the firmament showeth his handy work.
Day unto day uttereth speech, and night unto night showeth knowledge."—Psalm xix.
Page 403
"The power of decomposing carbonic acid is a vital function which belongs to the
leaves and bark. It has been stated, on the authority of Leibig, that during the night the
plant acts only as a mere bundle of fibres—that it allows of the circulation of carbonic
acid and its evaporation, unchanged. In his eagerness to support his chemical
hypothesis of respiration, the able chemist neglected to enquire if this was absolutely
correct. The healthy plant never ceases to decompose carbonic acid during one
moment of its existence; but during the night, when the excitement of light is
removed, and the plant reposes, its vital powers are at their minimum of action, and a
much less quantity is decomposed than when a stimulating sun, by the action of its
rays, is compelling the exertion of every vital function."
In hot, swampy countries, where vegetation is very rapid, and the soil loaded with
decomposing carbonic matter, the plants absorb more carbonic acid than they require,
and they then evolve carbonic acid gas from their leaves. Hence such climates as the
West Indies are injurious to life, though favourable to vegetation.
1147. How do plants obtain hydrogen?
They obtain hydrogen in combination with oxygen in water, and with
nitrogen, in the form of ammonia, as which it exists in animal manures.
1148. How do plants obtain nitrogen?
From the atmospheric air, and from the soil, in which it is combined with
other elements.
1149. How do plants apply these elements to the formation of their own
structures?
When those substances which form the food of plants are absorbed, either
by their leaves or their roots, they are converted, with the aid of water, into
a nutritive sap, which answers the same purposes in plants as blood does in
animals.
1150. How is the nutritive sap applied to the growth and enlargement of the
plant?
Every seed contains a small amount of nutrition, sufficient for the
sustentation of the germ of the plant, until those vessels are formed, by
which the nutritive elements can be absorbed and used for the further
development of the living structure.
The earth, penetrated by the sun's rays, warms the sleeping germ, and
quickens it into life. For a short time the germ lives upon the seed, which,
moistened and warmed by the soil, yields a kind of glutinous sap, out of
which the first members of the plant are formed. And then the tender leaf,
leaves and bark. It has been stated, on the authority of Leibig, that during the night the
plant acts only as a mere bundle of fibres—that it allows of the circulation of carbonic
acid and its evaporation, unchanged. In his eagerness to support his chemical
hypothesis of respiration, the able chemist neglected to enquire if this was absolutely
correct. The healthy plant never ceases to decompose carbonic acid during one
moment of its existence; but during the night, when the excitement of light is
removed, and the plant reposes, its vital powers are at their minimum of action, and a
much less quantity is decomposed than when a stimulating sun, by the action of its
rays, is compelling the exertion of every vital function."
In hot, swampy countries, where vegetation is very rapid, and the soil loaded with
decomposing carbonic matter, the plants absorb more carbonic acid than they require,
and they then evolve carbonic acid gas from their leaves. Hence such climates as the
West Indies are injurious to life, though favourable to vegetation.
1147. How do plants obtain hydrogen?
They obtain hydrogen in combination with oxygen in water, and with
nitrogen, in the form of ammonia, as which it exists in animal manures.
1148. How do plants obtain nitrogen?
From the atmospheric air, and from the soil, in which it is combined with
other elements.
1149. How do plants apply these elements to the formation of their own
structures?
When those substances which form the food of plants are absorbed, either
by their leaves or their roots, they are converted, with the aid of water, into
a nutritive sap, which answers the same purposes in plants as blood does in
animals.
1150. How is the nutritive sap applied to the growth and enlargement of the
plant?
Every seed contains a small amount of nutrition, sufficient for the
sustentation of the germ of the plant, until those vessels are formed, by
which the nutritive elements can be absorbed and used for the further
development of the living structure.
The earth, penetrated by the sun's rays, warms the sleeping germ, and
quickens it into life. For a short time the germ lives upon the seed, which,
moistened and warmed by the soil, yields a kind of glutinous sap, out of
which the first members of the plant are formed. And then the tender leaf,
Page 404
looking up to the sky, and the slender rootlet penetrating the soil, begin to
draw their sustenance from the vast stores of nature.
"He causeth the grass to grow for the cattle, and herb for the service of man: that he
may bring forth food out of the earth."—Psalm civ.
1151. Of what do vegetable structures consist?
Of membranes, or thin tissues, which, being variously arranged, form cells,
tubes, air passages, &c. Of fibres, which form a stronger kind of membrane,
and which is variously applied to the production of the organs of the plants.
And of organs, formed by those elementary substances, by which the plants
absorb, secrete, and grow, and fulfil the conditions of their existence.
1152. Why are seeds generally enveloped in hard cases?
Because the covering of the seed, like the shell of an egg, is designed to
preserve the germ within from the influence of external agencies, until the
time for development has arrived, and the conditions of germination are
fulfilled.
1153. Why does a seed throw out a root, before it forms a leaf?
Because moisture, which the root absorbs from the earth, is necessary to
enable the germ to use the nutrition which the seed itself contains, and out
of which the leaf must be eliminated. Moisture forms a kind of gluten, in
which the starch of the seed is dissolved, and converted into sugar, the sugar
into carbonaceous sap, and the sap into cellular tissue and woody fibre, as
the leaves present themselves to the influence of the air and light.
1154. Why does a plant grow?
Because, as soon as membranes and vessels are organised in the young
germ, the nutritive fluid, formed by its first organs, begins to move through
the fine structures, and from that time the plant commences to incorporate
with its own substance the elements with which it is surrounded, that are
suitable to its development.
draw their sustenance from the vast stores of nature.
"He causeth the grass to grow for the cattle, and herb for the service of man: that he
may bring forth food out of the earth."—Psalm civ.
1151. Of what do vegetable structures consist?
Of membranes, or thin tissues, which, being variously arranged, form cells,
tubes, air passages, &c. Of fibres, which form a stronger kind of membrane,
and which is variously applied to the production of the organs of the plants.
And of organs, formed by those elementary substances, by which the plants
absorb, secrete, and grow, and fulfil the conditions of their existence.
1152. Why are seeds generally enveloped in hard cases?
Because the covering of the seed, like the shell of an egg, is designed to
preserve the germ within from the influence of external agencies, until the
time for development has arrived, and the conditions of germination are
fulfilled.
1153. Why does a seed throw out a root, before it forms a leaf?
Because moisture, which the root absorbs from the earth, is necessary to
enable the germ to use the nutrition which the seed itself contains, and out
of which the leaf must be eliminated. Moisture forms a kind of gluten, in
which the starch of the seed is dissolved, and converted into sugar, the sugar
into carbonaceous sap, and the sap into cellular tissue and woody fibre, as
the leaves present themselves to the influence of the air and light.
1154. Why does a plant grow?
Because, as soon as membranes and vessels are organised in the young
germ, the nutritive fluid, formed by its first organs, begins to move through
the fine structures, and from that time the plant commences to incorporate
with its own substance the elements with which it is surrounded, that are
suitable to its development.
Page 405
"Can the rush grow up without mire? can the flag grow without water? Whilst it is yet
in his greenness, and not cut down, it withereth before any other herb."—Job viii.
in his greenness, and not cut down, it withereth before any other herb."—Job viii.
Page 406
CHAPTER LIX.
1155. Why, if we break the stem of a hyacinth, do we see a glutinous fluid
exude?
Because, by breaking the stem, we rupture the vessels of the plant, and
cause the nutritive fluid to escape. The sap of the plant is analogous to the
blood of man, and the vessels, to the arteries and veins of the animal body.
1156. Why, if we split the petal of a tulip, do we see cells containing matter
of various colours?
Because, by splitting the petal of the flower, we disclose the anatomy of its
structure, and bring to view those cells, or organs, of the vegetable body, by
which the different colouring matters are secreted.
1157. Why, if we break a pea-shell across, do we discover a transparent
membrane which may be removed from the green cells underneath?
Because we separate from the cellular, or fleshy part of the shell, the
membrane, which forms the epidermis, and answers to the skin of the
animal body.
1158. Why, if we cut through a cabbage stump, do we find an outer coat of
woody fibre, and an inner substance of cellular matter?
Because the woody fibre forms a kind of skeleton, which supports the
internal stricture of the plant, and gives form and character to its
organisation. The woody fibre of plants is analogous to the bony structure
of animal bodies.
1159. Why, if we cut across the stem of a plant do we see numerous tubes
arranged in parallel lines?
Because we thereby bring to view the vessels formed by the membranes and
fibres of the vegetable body, for the transmission of the fluids, by which the
structure is sustained.
1155. Why, if we break the stem of a hyacinth, do we see a glutinous fluid
exude?
Because, by breaking the stem, we rupture the vessels of the plant, and
cause the nutritive fluid to escape. The sap of the plant is analogous to the
blood of man, and the vessels, to the arteries and veins of the animal body.
1156. Why, if we split the petal of a tulip, do we see cells containing matter
of various colours?
Because, by splitting the petal of the flower, we disclose the anatomy of its
structure, and bring to view those cells, or organs, of the vegetable body, by
which the different colouring matters are secreted.
1157. Why, if we break a pea-shell across, do we discover a transparent
membrane which may be removed from the green cells underneath?
Because we separate from the cellular, or fleshy part of the shell, the
membrane, which forms the epidermis, and answers to the skin of the
animal body.
1158. Why, if we cut through a cabbage stump, do we find an outer coat of
woody fibre, and an inner substance of cellular matter?
Because the woody fibre forms a kind of skeleton, which supports the
internal stricture of the plant, and gives form and character to its
organisation. The woody fibre of plants is analogous to the bony structure
of animal bodies.
1159. Why, if we cut across the stem of a plant do we see numerous tubes
arranged in parallel lines?
Because we thereby bring to view the vessels formed by the membranes and
fibres of the vegetable body, for the transmission of the fluids, by which the
structure is sustained.
Page 407
"It was planted in a good soil by great waters, that it might bring forth branches, and
that it might bear fruit, that it might be a goodly vine."—Ezekiel xvii.
Skeleton leaves, and seed vessels of plants, form exceedingly interesting objects, and
serve to illustrate the wonderful structure of plants. With patience and care, they may
be produced by any person, and will afford an interesting occupation. The leaves
should be gathered when they are in perfection—that is, when some of the earliest
leaves begin to fall from the trees. Select perfect leaves, taking care that they are not
broken, or injured by insects. Lay them in pans of rain water, and expose them to the
air to undergo decomposition. Renew the water from time to time, taking care not to
damage the leaves. They need not be examined more than once a week, and then only
to see that the water is sufficient to cover them. Give them sufficient time for their soft
parts to become decomposed, then take them out, and laying them on a white plate
with a little water, wash away carefully, with a camel-hair pencil, the green matter that
clings to the fibres. The chief requirement is patience on the part of the operator, to
allow the leaves and seed vessels sufficient time to decompose. Some leaves will take
a few weeks, and others a few months, but a large panful may be put to decompose at
the same time, and there will always be some ready for the process of cleansing.
When they are thoroughly cleaned, they should be bleached, by steeping for a short
time in a weak solution of chloride of lime. They should then be dried, and either
pressed flat, or arranged in bouquets for preservation under glass shades. The result
will amply reward the perseverance of the operator.
1160. Why are clayey soils unfavourable to vegetation?
Because the soil is too close and adhesive to allow of the free passage of air
or water to the roots of the plants; it also obstructs the expansion of the
fibres of the roots.
1161. Why are sandy soils unfavourable to vegetation?
Because they consist of particles that have too little adhesion to each other;
they do not retain sufficient moisture for the nourishment of the plants; and
they allow too much solar heat to pass to the roots.
1162. Why are chalk soils unfavourable to vegetation?
Because they do not absorb the solar rays, and are therefore cold to the
roots of plants.
1163. Why are mixed soils favourable to vegetation?
Because they contain the elements of nutrition essential to the development
of the vegetables, and the plants absorb from them those constituents which
are necessary to their growth.
1164. Why do farmers sow different crops in rotation?
that it might bear fruit, that it might be a goodly vine."—Ezekiel xvii.
Skeleton leaves, and seed vessels of plants, form exceedingly interesting objects, and
serve to illustrate the wonderful structure of plants. With patience and care, they may
be produced by any person, and will afford an interesting occupation. The leaves
should be gathered when they are in perfection—that is, when some of the earliest
leaves begin to fall from the trees. Select perfect leaves, taking care that they are not
broken, or injured by insects. Lay them in pans of rain water, and expose them to the
air to undergo decomposition. Renew the water from time to time, taking care not to
damage the leaves. They need not be examined more than once a week, and then only
to see that the water is sufficient to cover them. Give them sufficient time for their soft
parts to become decomposed, then take them out, and laying them on a white plate
with a little water, wash away carefully, with a camel-hair pencil, the green matter that
clings to the fibres. The chief requirement is patience on the part of the operator, to
allow the leaves and seed vessels sufficient time to decompose. Some leaves will take
a few weeks, and others a few months, but a large panful may be put to decompose at
the same time, and there will always be some ready for the process of cleansing.
When they are thoroughly cleaned, they should be bleached, by steeping for a short
time in a weak solution of chloride of lime. They should then be dried, and either
pressed flat, or arranged in bouquets for preservation under glass shades. The result
will amply reward the perseverance of the operator.
1160. Why are clayey soils unfavourable to vegetation?
Because the soil is too close and adhesive to allow of the free passage of air
or water to the roots of the plants; it also obstructs the expansion of the
fibres of the roots.
1161. Why are sandy soils unfavourable to vegetation?
Because they consist of particles that have too little adhesion to each other;
they do not retain sufficient moisture for the nourishment of the plants; and
they allow too much solar heat to pass to the roots.
1162. Why are chalk soils unfavourable to vegetation?
Because they do not absorb the solar rays, and are therefore cold to the
roots of plants.
1163. Why are mixed soils favourable to vegetation?
Because they contain the elements of nutrition essential to the development
of the vegetables, and the plants absorb from them those constituents which
are necessary to their growth.
1164. Why do farmers sow different crops in rotation?
Page 408
Because every plant takes something from the soil, and gives something
back; but all kinds of plants do not absorb nor restore the elements in the
same proportions. Therefore a succession of crops of one kind would soon
impoverish the soil; but a succession of crops of different kinds will
compensate the soil, in some degree, for the nourishment withdrawn.
"He watereth the hills from his chambers; the earth is satisfied with the fruit of thy
works."—Psalm civ.
1165. Why do farmers manure their lands?
Because, as soils vary, and crops impoverish the soils, the farmer employs
manure to restore fertility, and to adapt the soils to the wants of the plants
he desires to cultivate.
It is remarkable that Nature herself points out to man the necessity for changing the
succession of vegetable growths.
When plants have exhausted the soil upon which they grow, they will push their roots
far in search of sustenance, and in time migrate to a new soil, while other plants will
spring up and thrive upon the area vacated. When a forest in North America is
destroyed by fire, the trees that grow afterwards are unlike those that the fire
consumed, and evidently arise from seeds that have long lain buried in the earth,
waiting the time when the ascendancy of the reigning order of plants should cease.
1166. Why are grasses so widely diffused throughout nature?
Because they form the food of a very large portion of the animal kingdom.
They have therefore been abundantly provided. No spot of earth is allowed
to remain idle long. When the foot of man ceases to tread down the path,
grass immediately begins to appear; and by its universality and the
hardihood of its nature, it clothes the earth as with a carpet.
Many grasses, whose leaves are so dry and withered that the plants appear dead,
revive and renew their existence in the spring by pushing forth new leaves from the
bosom of the former ones.—Withering's Botany.
Grasses are Nature's care. With these she clothes the earth; with these she sustains its
inhabitants. Cattle feed upon their leaves; birds upon their smaller seeds; men upon
the larger; for, few readers need be told that the plants which produce our bread-corn,
belong to this class. In those tribes which are more generally considered as grasses,
their extraordinary means and powers of preservation and increase, their hardiness,
their almost unconquerable disposition to spread, their faculties of reviviscence,
coincide with the intention of nature concerning them. They thrive under a treatment
by which other plants are destroyed. The more their leaves are consumed, the more
back; but all kinds of plants do not absorb nor restore the elements in the
same proportions. Therefore a succession of crops of one kind would soon
impoverish the soil; but a succession of crops of different kinds will
compensate the soil, in some degree, for the nourishment withdrawn.
"He watereth the hills from his chambers; the earth is satisfied with the fruit of thy
works."—Psalm civ.
1165. Why do farmers manure their lands?
Because, as soils vary, and crops impoverish the soils, the farmer employs
manure to restore fertility, and to adapt the soils to the wants of the plants
he desires to cultivate.
It is remarkable that Nature herself points out to man the necessity for changing the
succession of vegetable growths.
When plants have exhausted the soil upon which they grow, they will push their roots
far in search of sustenance, and in time migrate to a new soil, while other plants will
spring up and thrive upon the area vacated. When a forest in North America is
destroyed by fire, the trees that grow afterwards are unlike those that the fire
consumed, and evidently arise from seeds that have long lain buried in the earth,
waiting the time when the ascendancy of the reigning order of plants should cease.
1166. Why are grasses so widely diffused throughout nature?
Because they form the food of a very large portion of the animal kingdom.
They have therefore been abundantly provided. No spot of earth is allowed
to remain idle long. When the foot of man ceases to tread down the path,
grass immediately begins to appear; and by its universality and the
hardihood of its nature, it clothes the earth as with a carpet.
Many grasses, whose leaves are so dry and withered that the plants appear dead,
revive and renew their existence in the spring by pushing forth new leaves from the
bosom of the former ones.—Withering's Botany.
Grasses are Nature's care. With these she clothes the earth; with these she sustains its
inhabitants. Cattle feed upon their leaves; birds upon their smaller seeds; men upon
the larger; for, few readers need be told that the plants which produce our bread-corn,
belong to this class. In those tribes which are more generally considered as grasses,
their extraordinary means and powers of preservation and increase, their hardiness,
their almost unconquerable disposition to spread, their faculties of reviviscence,
coincide with the intention of nature concerning them. They thrive under a treatment
by which other plants are destroyed. The more their leaves are consumed, the more
Page 409
their roots increase. The more they are trampled upon, the thicker they grow. Many of
the seemingly dry and dead leaves of grasses revive, and renew their verdure in the
spring. In lofty mountains, where the summer heats are not sufficient to ripen the
seeds, grasses abound which are viviparous, and consequently able to propagate
themselves without seed. It is an observation, likewise, which has often been made,
that herbivorous animals attach themselves to the leaves of grasses; and, if at liberty in
their pastures to range and choose, leave untouched the straws which support the
flowers.—Paley.
"For the earth bringeth forth fruit of herself; first the blade, then the ear, after that the
full ear in the corn."—Mark v.
the seemingly dry and dead leaves of grasses revive, and renew their verdure in the
spring. In lofty mountains, where the summer heats are not sufficient to ripen the
seeds, grasses abound which are viviparous, and consequently able to propagate
themselves without seed. It is an observation, likewise, which has often been made,
that herbivorous animals attach themselves to the leaves of grasses; and, if at liberty in
their pastures to range and choose, leave untouched the straws which support the
flowers.—Paley.
"For the earth bringeth forth fruit of herself; first the blade, then the ear, after that the
full ear in the corn."—Mark v.
Page 410
CHAPTER LX.
1167. Why do some plants droop, and turn to the earth after sunset?
Because, when the warmth of the son's rays is withdrawn, they turn
downwards, and receive the warmth of the earth by radiation.
1167. Why does the young ear of corn first appear enfolded in two green
leaves?
Because the light and air would act too powerfully for the young ear; two
leaves therefore join, and embrace the ear, and protect it until it has
acquired strength, when they divide, and leave the ear to swell and ripen.
1168. Why are the seeds of plants usually formed within the corollas of
flowers?
Because the petals of the flowers, surrounding the seeds, afford them
protection until they are ripened, when the flower dies, and the petals fall to
the ground.
1169. Why does the flower of the poppy turn down during the early
formation of seed?
Because the heat would probably be too great for the seed in its early stage.
The plant is therefore provided with a curious curve in its stalk, which turns
the flower downward. But when the seeds are prepared for ripening, the
stalk erects itself, and the seeds are then presented to the ripening influences
of the sun.
1170. Why have plants of the pea tribe, a folding blossom called the "boat,"
or "keel?"
Because, within that blossom the pea is formed, and the shape of the
blossom is exactly suited to that of the pea which is formed therein. The
blossom is itself protected by external petals; and when the wind blows, and
threatens to destroy the parts upon which the seeds depend, the plants turn
their backs to the wind, and shelter the seed.
1167. Why do some plants droop, and turn to the earth after sunset?
Because, when the warmth of the son's rays is withdrawn, they turn
downwards, and receive the warmth of the earth by radiation.
1167. Why does the young ear of corn first appear enfolded in two green
leaves?
Because the light and air would act too powerfully for the young ear; two
leaves therefore join, and embrace the ear, and protect it until it has
acquired strength, when they divide, and leave the ear to swell and ripen.
1168. Why are the seeds of plants usually formed within the corollas of
flowers?
Because the petals of the flowers, surrounding the seeds, afford them
protection until they are ripened, when the flower dies, and the petals fall to
the ground.
1169. Why does the flower of the poppy turn down during the early
formation of seed?
Because the heat would probably be too great for the seed in its early stage.
The plant is therefore provided with a curious curve in its stalk, which turns
the flower downward. But when the seeds are prepared for ripening, the
stalk erects itself, and the seeds are then presented to the ripening influences
of the sun.
1170. Why have plants of the pea tribe, a folding blossom called the "boat,"
or "keel?"
Because, within that blossom the pea is formed, and the shape of the
blossom is exactly suited to that of the pea which is formed therein. The
blossom is itself protected by external petals; and when the wind blows, and
threatens to destroy the parts upon which the seeds depend, the plants turn
their backs to the wind, and shelter the seed.
Page 411
"The fruit of the righteous is a tree of life; and he that winneth souls is wise."—
Proverbs xi.
1171. Why are the leaf buds enclosed in scales which fall off as the leaf
opens?
Because the scales serve as a shelter to the tender structure of the young
leaf. The scales are rudimentary leaves, formed at the end of the previous
season, and which, being undeveloped then, serve to guard the young leaves
of the future year.
In trees, especially those which are natives of colder climates, this point is taken up
earlier. Many of these trees (observe in particular the ash and the horse-chestnut)
produce the embryos of the leaves and flowers in one year, and bring them to
perfection the following. There is a winter therefore to be gotten over. Now what we
are to remark is, how nature has prepared for the trials and severities of that season.
These tender embryos are, in the first place wrapped up with a compactness, which no
art can imitate; in which state they compose what we call the bud. This is not all. The
bud itself is enclosed in scales; which scales are formed from the remains of past
leaves, and the rudiments of future ones. Neither is this the whole. In the coldest
climates, a third preservative is added, by the bud having a coat of gum or resin,
which, being congealed, resists the strongest frosts. On the approach of warm weather
this gum is softened, and ceases to be an hindrance to the expansion of the leaves and
flowers. All this care is part of that system of provisions which has for its object and
consummation, the production and perfecting of the seeds.—Paley.
1172. Why are the seeds of many plants enclosed in a rich juice, or pulp?
Because the matter by which the seed is surrounded, as well as being
intended for the nourishment and care of the seed, is designed for the use of
man and of animals, by whom the seed is set free to take its place in the
earth.
By virtue of this process, so necessary, but so diversified, we have the seed, at length,
in stone-fruits and nuts, incased in a strong shell, the shell itself enclosed in a pulp or
husk, by which the seed within is, or hath been, fed; or, more generally (as in grapes,
oranges, and the numerous kinds of berries), plunged overhead in a glutinous syrup,
contained within a skin or bladder; at other times (as in apples and pears) embedded in
the heart of a firm fleshy substance; or (as in strawberries) pricked into the surface of
a soft pulp.
These and many more varieties exist in what we call fruits. In pulse, and grain, and
grasses; seeds (as in the pea tribe) regularly disposed in parchment pods, which,
though soft and membranous, completely exclude the wet even in the heaviest rains;
the pod also, not seldom, (as in the bean), lined with a fine down; at other times (as in
the senna) distended like a blown bladder; or we have the seed enveloped in wool (as
in the cotton-plant), lodged (as in pines) between the hard and compact scales of a
Proverbs xi.
1171. Why are the leaf buds enclosed in scales which fall off as the leaf
opens?
Because the scales serve as a shelter to the tender structure of the young
leaf. The scales are rudimentary leaves, formed at the end of the previous
season, and which, being undeveloped then, serve to guard the young leaves
of the future year.
In trees, especially those which are natives of colder climates, this point is taken up
earlier. Many of these trees (observe in particular the ash and the horse-chestnut)
produce the embryos of the leaves and flowers in one year, and bring them to
perfection the following. There is a winter therefore to be gotten over. Now what we
are to remark is, how nature has prepared for the trials and severities of that season.
These tender embryos are, in the first place wrapped up with a compactness, which no
art can imitate; in which state they compose what we call the bud. This is not all. The
bud itself is enclosed in scales; which scales are formed from the remains of past
leaves, and the rudiments of future ones. Neither is this the whole. In the coldest
climates, a third preservative is added, by the bud having a coat of gum or resin,
which, being congealed, resists the strongest frosts. On the approach of warm weather
this gum is softened, and ceases to be an hindrance to the expansion of the leaves and
flowers. All this care is part of that system of provisions which has for its object and
consummation, the production and perfecting of the seeds.—Paley.
1172. Why are the seeds of many plants enclosed in a rich juice, or pulp?
Because the matter by which the seed is surrounded, as well as being
intended for the nourishment and care of the seed, is designed for the use of
man and of animals, by whom the seed is set free to take its place in the
earth.
By virtue of this process, so necessary, but so diversified, we have the seed, at length,
in stone-fruits and nuts, incased in a strong shell, the shell itself enclosed in a pulp or
husk, by which the seed within is, or hath been, fed; or, more generally (as in grapes,
oranges, and the numerous kinds of berries), plunged overhead in a glutinous syrup,
contained within a skin or bladder; at other times (as in apples and pears) embedded in
the heart of a firm fleshy substance; or (as in strawberries) pricked into the surface of
a soft pulp.
These and many more varieties exist in what we call fruits. In pulse, and grain, and
grasses; seeds (as in the pea tribe) regularly disposed in parchment pods, which,
though soft and membranous, completely exclude the wet even in the heaviest rains;
the pod also, not seldom, (as in the bean), lined with a fine down; at other times (as in
the senna) distended like a blown bladder; or we have the seed enveloped in wool (as
in the cotton-plant), lodged (as in pines) between the hard and compact scales of a
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cone, or barricadoed (as in the artichoke and thistle) with spikes and prickles; in
mushrooms, placed under a pent-house; in ferns, within slits in the back part of the
leaf; or (which is the most general organisation of all) we find them covered by strong,
close tunicles, and attached to the stem according to an order appropriated to each
plant, as is seen in the several kinds of grains and of grasses.
"And I will send grass in thy fields for thy cattle, that thou mayest eat, and be full."—
Deuteronomy xi.
In which enumeration, what we have first to notice is, unity of purpose under variety
of expedients. Nothing can be more single than the design; more diversified than the
means. Pellicles, shells, pulps, pods, husks, skin, scales armed with thorns, are all
employed in prosecuting the same intention. Secondly; we may observe, that in all
these cases, the purpose is fulfilled within a just and limited degree. We can perceive,
that if the seeds of plants were more strongly guarded than they are, their greater
security would interfere with other uses. Many species of animals would suffer, and
many perish, if they could not obtain access to them. The plant would overrun the soil;
or the seed be wasted for want of room to sow itself. It is, sometimes, as necessary to
destroy particular species of plants, as it is, at other times, to encourage their growth.
Here, as in many cases, a balance is to be maintained between opposite uses. The
provisions for the presentation of seeds appear to be directed, chiefly against the
inconstancy of the elements, or the sweeping destruction of inclement seasons. The
depredation of animals, and the injuries of accidental violence, are allowed for in the
abundance of the increase. The result is, that out of the many thousand different plants
which cover the earth, not a single species, perhaps, has been lost since the creation.
When nature has perfected her seeds, her next care is to disperse them. The seed
cannot answer its purpose, while it remains confined in the capsule. After the seeds
therefore are ripened, the pericarpium opens to let them out, and the opening is not
like an accidental bursting, but for the most part, is according to a certain rule in each
plant. What I have always thought very extraordinary; nuts and shells, which we can
hardly crack with our teeth, divide and make way for the little tender sprout which
proceeds from the kernel. Handling the nut, I could hardly conceive how the plantule
was ever to get out of it. There are cases, it is said, in which the seed-vessel, by an
elastic jerk, at the moment of its explosion, casts the seeds to a distance. We all,
however, know, that many seeds (those of most composite flowers, as of the thistle,
dandelion, &c.) are endowed with what are not improperly called wings; that is,
downy appendages, by which they are enabled to float in the air, and are carried
oftentimes by the wind to great distances from the plant which produces them. It is the
swelling also of this downy tuft within the seed-vessel that seems to overcome the
resistance of its coats, and to open a passage for the seed to escape.
But the constitution of seeds is still more admirable than either their preservation or
their dispersion. In the body of the seed of every species of plant, or nearly of every
one, provision is made for two grand purposes: first, for the safety of the germ;
secondly, for the temporary support of the future plant. The sprout, as folded up in the
seed, is delicate and brittle beyond any other substance. It cannot be touched without
being broken.
mushrooms, placed under a pent-house; in ferns, within slits in the back part of the
leaf; or (which is the most general organisation of all) we find them covered by strong,
close tunicles, and attached to the stem according to an order appropriated to each
plant, as is seen in the several kinds of grains and of grasses.
"And I will send grass in thy fields for thy cattle, that thou mayest eat, and be full."—
Deuteronomy xi.
In which enumeration, what we have first to notice is, unity of purpose under variety
of expedients. Nothing can be more single than the design; more diversified than the
means. Pellicles, shells, pulps, pods, husks, skin, scales armed with thorns, are all
employed in prosecuting the same intention. Secondly; we may observe, that in all
these cases, the purpose is fulfilled within a just and limited degree. We can perceive,
that if the seeds of plants were more strongly guarded than they are, their greater
security would interfere with other uses. Many species of animals would suffer, and
many perish, if they could not obtain access to them. The plant would overrun the soil;
or the seed be wasted for want of room to sow itself. It is, sometimes, as necessary to
destroy particular species of plants, as it is, at other times, to encourage their growth.
Here, as in many cases, a balance is to be maintained between opposite uses. The
provisions for the presentation of seeds appear to be directed, chiefly against the
inconstancy of the elements, or the sweeping destruction of inclement seasons. The
depredation of animals, and the injuries of accidental violence, are allowed for in the
abundance of the increase. The result is, that out of the many thousand different plants
which cover the earth, not a single species, perhaps, has been lost since the creation.
When nature has perfected her seeds, her next care is to disperse them. The seed
cannot answer its purpose, while it remains confined in the capsule. After the seeds
therefore are ripened, the pericarpium opens to let them out, and the opening is not
like an accidental bursting, but for the most part, is according to a certain rule in each
plant. What I have always thought very extraordinary; nuts and shells, which we can
hardly crack with our teeth, divide and make way for the little tender sprout which
proceeds from the kernel. Handling the nut, I could hardly conceive how the plantule
was ever to get out of it. There are cases, it is said, in which the seed-vessel, by an
elastic jerk, at the moment of its explosion, casts the seeds to a distance. We all,
however, know, that many seeds (those of most composite flowers, as of the thistle,
dandelion, &c.) are endowed with what are not improperly called wings; that is,
downy appendages, by which they are enabled to float in the air, and are carried
oftentimes by the wind to great distances from the plant which produces them. It is the
swelling also of this downy tuft within the seed-vessel that seems to overcome the
resistance of its coats, and to open a passage for the seed to escape.
But the constitution of seeds is still more admirable than either their preservation or
their dispersion. In the body of the seed of every species of plant, or nearly of every
one, provision is made for two grand purposes: first, for the safety of the germ;
secondly, for the temporary support of the future plant. The sprout, as folded up in the
seed, is delicate and brittle beyond any other substance. It cannot be touched without
being broken.
Page 413
Yet in beans, peas, grass-seeds, grain, fruits, it is so fenced on all sides, so shut up and
protected, that whilst the seed itself is rudely handled, tossed into sacks, shovelled into
heaps, the sacred particle, the miniature plant remains unhurt. It is wonderful, also,
how long many kinds of seeds, by the help of their integuments, and perhaps of their
oils, stand out against decay. A grain of mustard-seed has been known to lie in the
earth for a hundred years; and as soon as it had acquired a favourable situation, to
shoot as vigorously as if just gathered from the plant. Then, as to the second point, the
temporary support of the future plant, the matter stands thus. In grain, and pulse, and
kernels, and pipins, the germ composes a very small part of the seed. The rest consists
of a nutritious substance, from which the sprout draws its aliment for some
considerable time after it is put forth; viz., until the fibres, shot out from the other end
of the seed, are able to imbibe juices from the earth, in a sufficient quantity for its
demand. It is owing to this constitution that we see seeds sprout, and the sprouts make
a considerable progress, without any earth at all.
"Say not ye, There are four months, and then cometh harvest? behold, I say unto you,
Lift up your eyes, and look on the fields; for they are white already to harvest."—John
iv.
From the conformation of fruits alone, one might be led, even without experience, to
suppose, that part of this provision was destined for the utilities of animals. As limited
to the plant, the provision itself seems to go beyond its object. The flesh of an apple,
the pulp of an orange, the meat of a plum, the fatness of the olive, appear to be more
than sufficient for the nourishing of the seed or kernel. The event shows, that this
redundancy, if it be one, ministers to the support and gratification of animal natures;
and when we observe a provision to be more than sufficient for one purpose, yet
wanted for another purpose, it is not unfair to conclude that both purposes were
contemplated together.—Paley.
1173. Why have climbing plants tough curly tendrils?
Because, having no woody stalks of their own to support them, they require
to take hold of surrounding objects, and raise themselves from the ground
by climbing. Their spiral tendrils are, therefore, so many hands, assisting
them to rise from the earth.
1174. Why does the pea put forth tendrils, and the bean not?
Because the bean has in its stalk sufficient woody fibre to support itself, but
the pea has not. We do not know a single tree or shrub having a firm strong
stem sufficient for its support which is also supplied with tendrils.
1175. Why do the ears of wheat stand up by day, and turn down by night?
protected, that whilst the seed itself is rudely handled, tossed into sacks, shovelled into
heaps, the sacred particle, the miniature plant remains unhurt. It is wonderful, also,
how long many kinds of seeds, by the help of their integuments, and perhaps of their
oils, stand out against decay. A grain of mustard-seed has been known to lie in the
earth for a hundred years; and as soon as it had acquired a favourable situation, to
shoot as vigorously as if just gathered from the plant. Then, as to the second point, the
temporary support of the future plant, the matter stands thus. In grain, and pulse, and
kernels, and pipins, the germ composes a very small part of the seed. The rest consists
of a nutritious substance, from which the sprout draws its aliment for some
considerable time after it is put forth; viz., until the fibres, shot out from the other end
of the seed, are able to imbibe juices from the earth, in a sufficient quantity for its
demand. It is owing to this constitution that we see seeds sprout, and the sprouts make
a considerable progress, without any earth at all.
"Say not ye, There are four months, and then cometh harvest? behold, I say unto you,
Lift up your eyes, and look on the fields; for they are white already to harvest."—John
iv.
From the conformation of fruits alone, one might be led, even without experience, to
suppose, that part of this provision was destined for the utilities of animals. As limited
to the plant, the provision itself seems to go beyond its object. The flesh of an apple,
the pulp of an orange, the meat of a plum, the fatness of the olive, appear to be more
than sufficient for the nourishing of the seed or kernel. The event shows, that this
redundancy, if it be one, ministers to the support and gratification of animal natures;
and when we observe a provision to be more than sufficient for one purpose, yet
wanted for another purpose, it is not unfair to conclude that both purposes were
contemplated together.—Paley.
1173. Why have climbing plants tough curly tendrils?
Because, having no woody stalks of their own to support them, they require
to take hold of surrounding objects, and raise themselves from the ground
by climbing. Their spiral tendrils are, therefore, so many hands, assisting
them to rise from the earth.
1174. Why does the pea put forth tendrils, and the bean not?
Because the bean has in its stalk sufficient woody fibre to support itself, but
the pea has not. We do not know a single tree or shrub having a firm strong
stem sufficient for its support which is also supplied with tendrils.
1175. Why do the ears of wheat stand up by day, and turn down by night?
Page 414
Because, when the ear is becoming ripe, the cold dew falling into the ear,
might induce blight; the ears therefore turn down to the earth, and receive
warmth by radiation.
1176. Why have grasses, corn, canes, &c., joints, or knots in their stalks?
Because a long hollow stem would be liable to bend and break. But the
joints are so many points where the fibres are bound together, and the
structure greatly strengthened.
"Then shall the earth yield her increase; and God, even our own God, shall bless
us."—Psalm xlvii.
1177. Why have the berries of the mistletoe a thick viscid juice?
Because the mistletoe is a parasitical plant, growing upon the bark of other
trees. It will not grow in the ground; its seeds are therefore filled with an
exceedingly sticky substance, which serves to attach them to the bark of
trees, to which the berries attach themselves at once, by throwing out tough
fibres; and the next year the plant grows.
might induce blight; the ears therefore turn down to the earth, and receive
warmth by radiation.
1176. Why have grasses, corn, canes, &c., joints, or knots in their stalks?
Because a long hollow stem would be liable to bend and break. But the
joints are so many points where the fibres are bound together, and the
structure greatly strengthened.
"Then shall the earth yield her increase; and God, even our own God, shall bless
us."—Psalm xlvii.
1177. Why have the berries of the mistletoe a thick viscid juice?
Because the mistletoe is a parasitical plant, growing upon the bark of other
trees. It will not grow in the ground; its seeds are therefore filled with an
exceedingly sticky substance, which serves to attach them to the bark of
trees, to which the berries attach themselves at once, by throwing out tough
fibres; and the next year the plant grows.
Page 415
Fig. 75.—THE MISTLETOE.
1178. How are the seeds of the mistletoe transferred from its own stem to
the bark of trees?
Various birds, and particularly the missel thrush, feed upon the berries. As
the bird moves in pursuit of its food, the viscid berries attach themselves to
its feathers, and in this way the thrush is the instrument which conveys the
seed to the spot to which it adheres, and from which the tree ultimately
grows.
1179. What is the circulation of the sap in plants?
The circulation of the sap is the movement of the nutritive juices by which
the plant is sustained. There is a slow uninterrupted movement of the sap
from the root through the stems to the leaves, and downwards from the
leaves through the bark to the root.
"For the sun is no sooner arisen with a burning heat, but it withereth the grass, and the
flower thereof falleth, and the grace of the fashion of it perisheth: so also shall the rich
man fade away in his ways."—James i.
1178. How are the seeds of the mistletoe transferred from its own stem to
the bark of trees?
Various birds, and particularly the missel thrush, feed upon the berries. As
the bird moves in pursuit of its food, the viscid berries attach themselves to
its feathers, and in this way the thrush is the instrument which conveys the
seed to the spot to which it adheres, and from which the tree ultimately
grows.
1179. What is the circulation of the sap in plants?
The circulation of the sap is the movement of the nutritive juices by which
the plant is sustained. There is a slow uninterrupted movement of the sap
from the root through the stems to the leaves, and downwards from the
leaves through the bark to the root.
"For the sun is no sooner arisen with a burning heat, but it withereth the grass, and the
flower thereof falleth, and the grace of the fashion of it perisheth: so also shall the rich
man fade away in his ways."—James i.
Page 416
1180. Why does the sap of plants thus ascend and descend?
Because it conveys upward from the ground some of the matter by which
the plant is to be nourished, and which must undergo digestion in the
leaves; and it brings downward from the leaves the matters absorbed, for
the nourishment of the plant, and discharges through the root the substances
which the plant cannot use.
The movement of the sap is most active in the spring; but in the depths of
the winter it almost ceases.
There are other motions of the sap in plants, which are called special, in distinction
from the ascending and descending of the sap, which is called general, or common to
all plants. The special movements of the sap are peculiar to certain plants, in some of
which a fluid, full of little green cells, is found to have a rotatory motion; in other
plants, a milky fluid is found to move through particular tissues of the vegetable
structure.
1181. Why are the leaves of plants green?
Because they secrete a carbonaceous matter, named chlorophyll, from
which they derive their green colour.
1182. Why are the hearts of cabbages, lettuces, &c., of a pale yellow
colour?
Because the action of light is necessary to the formation of chlorophyll; and
as the leaves are folded upon each other, they exclude the light, and the
green matter is not formed.
1183. Why do leaves turn brown in the autumn?
Because, when their power of decomposing the air declines, the oxygen
absorbed in the carbonic acid gas, lodges in the leaf, imparting to it a red or
brown colour.
1184. Why do succulent fruits, such as gooseberries, plums, &c., taste acid?
Because, in the formation of juices, a considerable amount of oxygen is
absorbed, and the oxygen imparts acidity to the taste.
"The earth is full of the goodness of the Lord."—Psalm xxxiii.
Because it conveys upward from the ground some of the matter by which
the plant is to be nourished, and which must undergo digestion in the
leaves; and it brings downward from the leaves the matters absorbed, for
the nourishment of the plant, and discharges through the root the substances
which the plant cannot use.
The movement of the sap is most active in the spring; but in the depths of
the winter it almost ceases.
There are other motions of the sap in plants, which are called special, in distinction
from the ascending and descending of the sap, which is called general, or common to
all plants. The special movements of the sap are peculiar to certain plants, in some of
which a fluid, full of little green cells, is found to have a rotatory motion; in other
plants, a milky fluid is found to move through particular tissues of the vegetable
structure.
1181. Why are the leaves of plants green?
Because they secrete a carbonaceous matter, named chlorophyll, from
which they derive their green colour.
1182. Why are the hearts of cabbages, lettuces, &c., of a pale yellow
colour?
Because the action of light is necessary to the formation of chlorophyll; and
as the leaves are folded upon each other, they exclude the light, and the
green matter is not formed.
1183. Why do leaves turn brown in the autumn?
Because, when their power of decomposing the air declines, the oxygen
absorbed in the carbonic acid gas, lodges in the leaf, imparting to it a red or
brown colour.
1184. Why do succulent fruits, such as gooseberries, plums, &c., taste acid?
Because, in the formation of juices, a considerable amount of oxygen is
absorbed, and the oxygen imparts acidity to the taste.
"The earth is full of the goodness of the Lord."—Psalm xxxiii.
Page 417
1185. Why do ripe fruits taste sweet, and unripe fruits taste sour?
Because the juices of the ripe fruit contain a large proportion of sugar,
which in the unripe fruit has not been formed.
1186. Why do some leaves turn yellow?
Because they retain an excess of nitrogen. Leaves undergoing decay turn
either yellow, red, crimson, or violet. Yellow is due to the excess of
nitrogen; red and crimson to various proportions of oxygen; violet to a
mixture of carbon; and green to chlorophyll.
1187. Why do leaves fall off in the autumn?
Because they have supplied for a season the natural wants of the tree. Every
part has received nutrition through the spring and summer months; and the
wants of the tree being supplied, the chief use of the leaf ceases, and it falls
to the ground to decay, and enrich the soil.
1188. Why do plants suffer from the smoke of cities?
Because the smoke injures the porous structure of the leaves, and interferes
with their free respiration.
Because the juices of the ripe fruit contain a large proportion of sugar,
which in the unripe fruit has not been formed.
1186. Why do some leaves turn yellow?
Because they retain an excess of nitrogen. Leaves undergoing decay turn
either yellow, red, crimson, or violet. Yellow is due to the excess of
nitrogen; red and crimson to various proportions of oxygen; violet to a
mixture of carbon; and green to chlorophyll.
1187. Why do leaves fall off in the autumn?
Because they have supplied for a season the natural wants of the tree. Every
part has received nutrition through the spring and summer months; and the
wants of the tree being supplied, the chief use of the leaf ceases, and it falls
to the ground to decay, and enrich the soil.
1188. Why do plants suffer from the smoke of cities?
Because the smoke injures the porous structure of the leaves, and interferes
with their free respiration.
Page 418
CHAPTER LXI.
1189. Why are vegetable productions so widely diffused?
Because they everywhere form the food of the animal creation. Without
them, neither man nor beast could exist. Even the flesh-eating animals are
sustained by them, since they live by preying upon the bodies of vegetable-
eaters.
They also enrich and beautify the earth. They present the most charming
diversities of proportions and features. From the cowslip, the primrose, and
the blue-bell of our childish days, to the broad oak under which we recline,
while children gambol round us, they are all beautiful or sublime, and
eminently useful in countless ways to man.
They spread a carpet over the surface of the earth; they cling to old ruins,
and cover hard rocks, as though they would hide decay, and give warmth to
the coldness of stone. In tropical climates they supply rich fruits full of cool
and refreshing juices, and they spread out upon the crests of tall trees those
broad leaves which shelter the native from the scorching heat of the sun.
They supply our dwellings with furniture of every kind, from the plain deal
table, to the handsome cabinet of satin or rose-wood; they afford rich
perfumes to the toilette, and luscious fruits and wines to the desert; they
charm the eye of the child in the daisied field; they adorn the brow of the
bride; they are laid in the coffin with the dead; and, as the cypress or the
willow bend over our graves, they become the emblems of our grief.
"The glory of the Lord shall endure for ever: the Lord shall rejoice in his works."—
Psalm civ.
1190. What is mahogany?
Mahogany is the wood of trees brought chiefly from South America and
Spain. The finest kind is imported from St. Domingo, and an inferior kind
from Honduras.
1189. Why are vegetable productions so widely diffused?
Because they everywhere form the food of the animal creation. Without
them, neither man nor beast could exist. Even the flesh-eating animals are
sustained by them, since they live by preying upon the bodies of vegetable-
eaters.
They also enrich and beautify the earth. They present the most charming
diversities of proportions and features. From the cowslip, the primrose, and
the blue-bell of our childish days, to the broad oak under which we recline,
while children gambol round us, they are all beautiful or sublime, and
eminently useful in countless ways to man.
They spread a carpet over the surface of the earth; they cling to old ruins,
and cover hard rocks, as though they would hide decay, and give warmth to
the coldness of stone. In tropical climates they supply rich fruits full of cool
and refreshing juices, and they spread out upon the crests of tall trees those
broad leaves which shelter the native from the scorching heat of the sun.
They supply our dwellings with furniture of every kind, from the plain deal
table, to the handsome cabinet of satin or rose-wood; they afford rich
perfumes to the toilette, and luscious fruits and wines to the desert; they
charm the eye of the child in the daisied field; they adorn the brow of the
bride; they are laid in the coffin with the dead; and, as the cypress or the
willow bend over our graves, they become the emblems of our grief.
"The glory of the Lord shall endure for ever: the Lord shall rejoice in his works."—
Psalm civ.
1190. What is mahogany?
Mahogany is the wood of trees brought chiefly from South America and
Spain. The finest kind is imported from St. Domingo, and an inferior kind
from Honduras.
Page 419
We all know the beauty of mahogany wood. But we do not all know that mahogany
was first employed in the repair of some of Sir Walter Raleigh's ships at Trinidad in
1597. The discovery of the beauty of its grain for furniture and cabinet work was
accidental. Dr. Gibbons, a physician of eminence, was building a house in King-street,
Covent-garden; his brother, captain of a West Indiaman, had brought over some planks
of mahogany as ballast, and he thought that the wood might be used up in his brother's
building, but the carpenters found the wood too hard for their tools, and objected to
use it. Mrs. Gibbons shortly afterwards wanted a small box made, so the doctor called
upon his cabinet-maker, and ordered him to make a box out of some wood that lay in
his garden. The cabinet-maker also complained that the wood was too hard. But the
doctor insisted upon its being used, as he wished to preserve it as a memento of his
brother. When the box was completed, its fine colour and polish attracted much
attention; and he, therefore, ordered a bureau to be made of it. This was done, and it
presented so fine an appearance that the cabinet-maker invited numerous persons to
see it, before it was sent home. Among the visitors was her Grace the Duchess of
Buckingham, who immediately begged some of the wood from Mr. Gibbons, and
employed the cabinet-maker to make her a bureau also. Mahogany from this time
became a fashionable wood, and the cabinet-maker, who at first objected to use it,
made a great success by its introduction.
1191. What is rose-wood?
Rosewood is the wood of a tree which grows in Brazil. It is, generally
speaking, too dark for large articles of furniture, but is admirably adapted
for smaller ones. It is expensive, and the hardness of the wood renders the
cost of making articles of it very high.
"I am come up to the height of the mountains, to the sides of Lebanon, and will cut
down the tall cedars thereof, and the choice fir trees thereof."—II. Kings xxiii.
Respecting the other woods used in the manufacture of furniture, we have nothing
special to say, except of the oak—the emblem of our native land. This tree yields a
most useful and durable wood, and as it not only defends our country by supplying
our "wooden walls," but gives to us the floors of our houses, furnishes our good
substantial tables, and comfortable arm-chairs, it will be well for us to know a few
facts about this celebrated tree. It is said that there are no less than one hundred and
fifty species of the oak. The importance of the growth of oaks may be gathered from
the fact, that the building of a 70-gun ship would take forty acres of timber. The
building of a 70-gun ship is estimated to cost about £70,000. Oak trees attain to the
age of 1,000 years. The oak enlarges its circumference from 10½ inches to 12 inches
in a year. The interior of a great oak at Allonville, in Normandy, has been converted
into a place of worship. An oak at Kiddington, served as a village prison. A large oak
at Salcey, was used as a cattle fold; and others have served as tanks, tombs, prisons,
and dwelling-houses.
The Mammoth tree, which is exhibiting at the Crystal Palace, is one of the great
wonders of the vegetable creation. It is the grand monarch of the Californian forest,
was first employed in the repair of some of Sir Walter Raleigh's ships at Trinidad in
1597. The discovery of the beauty of its grain for furniture and cabinet work was
accidental. Dr. Gibbons, a physician of eminence, was building a house in King-street,
Covent-garden; his brother, captain of a West Indiaman, had brought over some planks
of mahogany as ballast, and he thought that the wood might be used up in his brother's
building, but the carpenters found the wood too hard for their tools, and objected to
use it. Mrs. Gibbons shortly afterwards wanted a small box made, so the doctor called
upon his cabinet-maker, and ordered him to make a box out of some wood that lay in
his garden. The cabinet-maker also complained that the wood was too hard. But the
doctor insisted upon its being used, as he wished to preserve it as a memento of his
brother. When the box was completed, its fine colour and polish attracted much
attention; and he, therefore, ordered a bureau to be made of it. This was done, and it
presented so fine an appearance that the cabinet-maker invited numerous persons to
see it, before it was sent home. Among the visitors was her Grace the Duchess of
Buckingham, who immediately begged some of the wood from Mr. Gibbons, and
employed the cabinet-maker to make her a bureau also. Mahogany from this time
became a fashionable wood, and the cabinet-maker, who at first objected to use it,
made a great success by its introduction.
1191. What is rose-wood?
Rosewood is the wood of a tree which grows in Brazil. It is, generally
speaking, too dark for large articles of furniture, but is admirably adapted
for smaller ones. It is expensive, and the hardness of the wood renders the
cost of making articles of it very high.
"I am come up to the height of the mountains, to the sides of Lebanon, and will cut
down the tall cedars thereof, and the choice fir trees thereof."—II. Kings xxiii.
Respecting the other woods used in the manufacture of furniture, we have nothing
special to say, except of the oak—the emblem of our native land. This tree yields a
most useful and durable wood, and as it not only defends our country by supplying
our "wooden walls," but gives to us the floors of our houses, furnishes our good
substantial tables, and comfortable arm-chairs, it will be well for us to know a few
facts about this celebrated tree. It is said that there are no less than one hundred and
fifty species of the oak. The importance of the growth of oaks may be gathered from
the fact, that the building of a 70-gun ship would take forty acres of timber. The
building of a 70-gun ship is estimated to cost about £70,000. Oak trees attain to the
age of 1,000 years. The oak enlarges its circumference from 10½ inches to 12 inches
in a year. The interior of a great oak at Allonville, in Normandy, has been converted
into a place of worship. An oak at Kiddington, served as a village prison. A large oak
at Salcey, was used as a cattle fold; and others have served as tanks, tombs, prisons,
and dwelling-houses.
The Mammoth tree, which is exhibiting at the Crystal Palace, is one of the great
wonders of the vegetable creation. It is the grand monarch of the Californian forest,
Page 420
inhabiting a solitary district on the elevated slopes of the Sierra Nevada, at 5,000 feet
above the sea-level. From 80 to 90 trees exist, all within the circuit of a mile, and
these varying from 250 to 320 feet in height, and from 10 to 20 feet in diameter. The
bark is from 12 to 15 inches in thickness; the branchlets are somewhat pendent, and
resemble those of cypress or juniper, and it has the cones of a pine. Of a tree felled in
1853, 21 feet of the bark from the lower part of the trunk were put in the natural form
as a room, which would contain a piano, with seats for forty persons; and on one
occasion 150 children were admitted. The tree is reputed to have been above 3,000
years old; that is to say, it must have been a little plant when Samson was slaying the
Philistines. The portion of the tree exhibiting at the palace is 103 feet in height, and 32
feet in diameter at the base.
1192. What is tea?
Tea is the leaf of a shrub (Thea Chinensis). The plant usually grows to the
height of from three to six feet, and resembles in appearance the well-
known myrtle. It bears a blossom not unlike that of the common dog-rose.
The climate most congenial to it is that between the 25th and 33rd degrees
of latitude. The growth of good tea prevails chiefly in China, and is
confined to a few provinces. The green and black teas are mere varieties,
depending upon the culture, time of gathering, mode of drying, &c. Coffee
was used in this country before tea. in 1664, it is recorded, the East India
Company bought 2lb. 2oz. of coffee as a present for the king. In the year
1832, there were 101,687 licensed tea dealers in the United Kingdom.
Green tea was first used in 1715. A dispute with America about the duty
upon tea led to the American war, out of which arose American
independence. The consumption of tea throughout the whole world is
estimated at above 52,000,000 lbs., of which the consumption of Great
Britain alone amounts to 30,000,000. (See 1225).
"Every man should eat and drink, and enjoy the good of all his labour, it is the gift of
God."—Ecclesiastes iii.
1193. What is coffee?
Coffee is the berry of the coffee plant, which was a native of that part of
Arabia called Yemen, but it is now extensively cultivated in India, Java, the
West Indies, Brazil, &c. (See 1224).
The first coffee-house in London was opened in 1652, under the following
circumstances. A Turkey merchant named Edwards, having brought along with him
from the Levant, some bags of coffee, and a Greek servant who was skilful in making
above the sea-level. From 80 to 90 trees exist, all within the circuit of a mile, and
these varying from 250 to 320 feet in height, and from 10 to 20 feet in diameter. The
bark is from 12 to 15 inches in thickness; the branchlets are somewhat pendent, and
resemble those of cypress or juniper, and it has the cones of a pine. Of a tree felled in
1853, 21 feet of the bark from the lower part of the trunk were put in the natural form
as a room, which would contain a piano, with seats for forty persons; and on one
occasion 150 children were admitted. The tree is reputed to have been above 3,000
years old; that is to say, it must have been a little plant when Samson was slaying the
Philistines. The portion of the tree exhibiting at the palace is 103 feet in height, and 32
feet in diameter at the base.
1192. What is tea?
Tea is the leaf of a shrub (Thea Chinensis). The plant usually grows to the
height of from three to six feet, and resembles in appearance the well-
known myrtle. It bears a blossom not unlike that of the common dog-rose.
The climate most congenial to it is that between the 25th and 33rd degrees
of latitude. The growth of good tea prevails chiefly in China, and is
confined to a few provinces. The green and black teas are mere varieties,
depending upon the culture, time of gathering, mode of drying, &c. Coffee
was used in this country before tea. in 1664, it is recorded, the East India
Company bought 2lb. 2oz. of coffee as a present for the king. In the year
1832, there were 101,687 licensed tea dealers in the United Kingdom.
Green tea was first used in 1715. A dispute with America about the duty
upon tea led to the American war, out of which arose American
independence. The consumption of tea throughout the whole world is
estimated at above 52,000,000 lbs., of which the consumption of Great
Britain alone amounts to 30,000,000. (See 1225).
"Every man should eat and drink, and enjoy the good of all his labour, it is the gift of
God."—Ecclesiastes iii.
1193. What is coffee?
Coffee is the berry of the coffee plant, which was a native of that part of
Arabia called Yemen, but it is now extensively cultivated in India, Java, the
West Indies, Brazil, &c. (See 1224).
The first coffee-house in London was opened in 1652, under the following
circumstances. A Turkey merchant named Edwards, having brought along with him
from the Levant, some bags of coffee, and a Greek servant who was skilful in making
Page 421
it, his house was thronged with visitors to see and taste this new beverage. Being
desirous to gratify his friends without putting himself to inconvenience, he allowed his
servant to open a coffee-house, and to sell coffee publicly.
Here we have another illustration of the great results springing from trifling causes.
Coffee soon became so extensively used that taxes were imposed upon it. In 1660 a
duty of 4d. a gallon was imposed upon all coffee made and sold. Before 1732 the duty
upon coffee was 2s. a pound; it was afterwards reduced to 1s. 6d., at which it yielded
to the revenue, for many years, £10,000 per annum. The duty has been gradually
reduced, and the consumption has gone on increasing, until at last above 25,000,000
of pounds are consumed annually! Fancy this great result springing from a "friendly
coffee party" that assembled in the year 1652.
1194. What is chocolate?
It is a cake prepared from the cocoa-nut. The nut is first roasted like coffee,
then it is reduced to powder and mixed with water, the paste is then put into
moulds and hardened. The properties are very healthful, but its consumption
is very insignificant, as compared with tea or coffee. The cocoa tree grows
chiefly in the West Indies and South America.
1195. What is cocoa?
Cocoa is also a preparation from the seeds or beans of the cocoa tree. But
the best form of cocoa for family use is to obtain the beans pure, as they are
now commonly sold ready for use, and to break them and then grind them
in a large coffee mill.
1196. What is chicory?
Chicory is the root of the common endive, dried and roasted as coffee, for
which it is used as a substitute. Some persons prefer the flavour of chicory
admixed with coffee. But very opposite opinions prevail respecting the
qualities of chicory. We believe it to be perfectly healthful, and attribute the
prejudice that prevails against it, to its having been used, from its
cheapness, to adulterate coffee.
"He that tilleth the land shall have plenty of bread: but he that followeth after vain
persons shall have poverty enough."—Proverbs xxviii.
1197. What is sugar?
desirous to gratify his friends without putting himself to inconvenience, he allowed his
servant to open a coffee-house, and to sell coffee publicly.
Here we have another illustration of the great results springing from trifling causes.
Coffee soon became so extensively used that taxes were imposed upon it. In 1660 a
duty of 4d. a gallon was imposed upon all coffee made and sold. Before 1732 the duty
upon coffee was 2s. a pound; it was afterwards reduced to 1s. 6d., at which it yielded
to the revenue, for many years, £10,000 per annum. The duty has been gradually
reduced, and the consumption has gone on increasing, until at last above 25,000,000
of pounds are consumed annually! Fancy this great result springing from a "friendly
coffee party" that assembled in the year 1652.
1194. What is chocolate?
It is a cake prepared from the cocoa-nut. The nut is first roasted like coffee,
then it is reduced to powder and mixed with water, the paste is then put into
moulds and hardened. The properties are very healthful, but its consumption
is very insignificant, as compared with tea or coffee. The cocoa tree grows
chiefly in the West Indies and South America.
1195. What is cocoa?
Cocoa is also a preparation from the seeds or beans of the cocoa tree. But
the best form of cocoa for family use is to obtain the beans pure, as they are
now commonly sold ready for use, and to break them and then grind them
in a large coffee mill.
1196. What is chicory?
Chicory is the root of the common endive, dried and roasted as coffee, for
which it is used as a substitute. Some persons prefer the flavour of chicory
admixed with coffee. But very opposite opinions prevail respecting the
qualities of chicory. We believe it to be perfectly healthful, and attribute the
prejudice that prevails against it, to its having been used, from its
cheapness, to adulterate coffee.
"He that tilleth the land shall have plenty of bread: but he that followeth after vain
persons shall have poverty enough."—Proverbs xxviii.
1197. What is sugar?
Page 422
Sugar is a sweet granulated substance, which may be derived from many
vegetable substances, but the chief source of which is the sugar cane. The
other chief sources that supply it are the maple, beet-root, birch, parsnip,
&c. It is extensively used all over the world. Sugar is supposed to have been
known to the ancient Jews. It was found in the East Indies by Newcheus,
Admiral of Alexander, 325 B.C. It was brought into Europe from Asia.
The art of sugar refining was first practised in England, in 1659, and sugar was first
taxed by name by James II., 1685. Sugar is derived from the West Indies, Brazil,
Surinam, Java, Mauritius, Bengal, Siam, the Isle de Bourbon, &c. &c. Before the
introduction of sugar to this country, honey was the chief substance employed in
making sweet dishes; and long after the introduction of sugar it was used only in the
houses of the rich. The consumption in England in 1700 reached only 10,000 tons; in
1834 it had reached 180,000 tons. The English took possession of the West Indies in
1672, and in 1646 began to export sugar. In 1676 it is recorded that 400 vessels,
averaging 150 tons, were employed in the sugar trade of Barbadoes. Jamaica was
discovered by Columbus, and was occupied by the Spaniards, from whom it was taken
by Cromwell, in 1656, and has since continued in our own possession. When it was
conquered there were only three sugar plantations upon it. But they rapidly increased.
Until the abolition of slavery in the West Indies, the production of sugar was almost
exclusively limited to slave labour. (See 1226).
1198. What is wheat?
Wheat, rye, barley, oats, millet, and maize, all belong to the natural order of
grain-bearing plants. They all grow in a similar manner, and all yield starch,
gluten, and a certain amount of phosphates. They are commonly spoken of
as farinaceous foods.
"I clothed thee also with broidered work, and shod thee with badgers' skin, and I
girded thee about with fine linen, and I covered thee with silk."—Ezekiel xvi.
From the Sacred writings we learn that unleavened bread was common in the days of
Abraham. In the earlier periods of our own history, people had no other method of
making bread than by roasting corn, and beating it in mortars, then wetting it into a
kind of coarse cake. In 1596, rye bread and oatmeal formed a considerable part of the
diet of servants, even in great families. In the time of Charles the First, barley bread
was the chief food of the people. In many parts of England it was more the custom to
make bread at home than at present. In 1804, there was not a single public baker in
Manchester. In France, when the use of yeast was first introduced, it was deemed by
the faculty of medicine to be so injurious to health that its use was prohibited under
the severest penalties. Herault says that, during the siege of Paris by Henry the Fourth,
a famine raged, and bread sold at a crown a pound. When this was consumed, the
dried bones from the charnel house of the Holy Innocents were exhumed, and a kind
vegetable substances, but the chief source of which is the sugar cane. The
other chief sources that supply it are the maple, beet-root, birch, parsnip,
&c. It is extensively used all over the world. Sugar is supposed to have been
known to the ancient Jews. It was found in the East Indies by Newcheus,
Admiral of Alexander, 325 B.C. It was brought into Europe from Asia.
The art of sugar refining was first practised in England, in 1659, and sugar was first
taxed by name by James II., 1685. Sugar is derived from the West Indies, Brazil,
Surinam, Java, Mauritius, Bengal, Siam, the Isle de Bourbon, &c. &c. Before the
introduction of sugar to this country, honey was the chief substance employed in
making sweet dishes; and long after the introduction of sugar it was used only in the
houses of the rich. The consumption in England in 1700 reached only 10,000 tons; in
1834 it had reached 180,000 tons. The English took possession of the West Indies in
1672, and in 1646 began to export sugar. In 1676 it is recorded that 400 vessels,
averaging 150 tons, were employed in the sugar trade of Barbadoes. Jamaica was
discovered by Columbus, and was occupied by the Spaniards, from whom it was taken
by Cromwell, in 1656, and has since continued in our own possession. When it was
conquered there were only three sugar plantations upon it. But they rapidly increased.
Until the abolition of slavery in the West Indies, the production of sugar was almost
exclusively limited to slave labour. (See 1226).
1198. What is wheat?
Wheat, rye, barley, oats, millet, and maize, all belong to the natural order of
grain-bearing plants. They all grow in a similar manner, and all yield starch,
gluten, and a certain amount of phosphates. They are commonly spoken of
as farinaceous foods.
"I clothed thee also with broidered work, and shod thee with badgers' skin, and I
girded thee about with fine linen, and I covered thee with silk."—Ezekiel xvi.
From the Sacred writings we learn that unleavened bread was common in the days of
Abraham. In the earlier periods of our own history, people had no other method of
making bread than by roasting corn, and beating it in mortars, then wetting it into a
kind of coarse cake. In 1596, rye bread and oatmeal formed a considerable part of the
diet of servants, even in great families. In the time of Charles the First, barley bread
was the chief food of the people. In many parts of England it was more the custom to
make bread at home than at present. In 1804, there was not a single public baker in
Manchester. In France, when the use of yeast was first introduced, it was deemed by
the faculty of medicine to be so injurious to health that its use was prohibited under
the severest penalties. Herault says that, during the siege of Paris by Henry the Fourth,
a famine raged, and bread sold at a crown a pound. When this was consumed, the
dried bones from the charnel house of the Holy Innocents were exhumed, and a kind
Page 423
of bread made therefrom. Bread-street, in London, was once a bread market. From the
year 1266, it had been customary to regulate by law the price of bread in proportion to
the price of wheat or flour at the time. This was called the assize of bread; but, in
1815, it was abolished. In the year 272 there was a famine in Britain so severe that
people ate the bark of trees; forty thousand persons perished by famine in England in
310! In the year 450 there was a famine in Italy so dreadful that people ate their own
children. A famine, commencing in England, Wales, and Scotland, in 954, lasted four
years. A famine in England and France, in 1193, led to a pestilential fever, which
lasted until 1195. In 1315 there was again a dreadful famine in England, during which
people devoured the flesh of horses, dogs, cats, and vermin! In the year 1775, 16,000
people died of famine in the Cape de Verds. These are only a few of the remarkable
famines that have occurred in the course of history. Let us thank God that we live in
times of abundance, when improved cultivation, the pursuit of industry, and the
settlement of the laws, render such a calamity as a famine almost an impossibility.
1199. What is cotton?
Cotton is a species of vegetable wool, produced by the cotton shrub, called,
botanically, Gossypium herbaceum, of which there are numerous varieties.
It grows naturally in Asia, Africa, and America, and is cultivated largely for
purposes of commerce.
The precise time when the cotton manufacture was introduced into England is
unknown; but probably it was not before the 17th century. Since then, what wonderful
advances have been made! The cotton trade and manufacture have become a vast
source of British industry, and of commerce between nations. It was some years ago
calculated that the cotton manufacture yielded to Great Britain one thousand millions
sterling. The names of Hargreaves, Arkwright, Crompton, Cartwright, and others,
have become immortalised by their inventions for the improvement of the
manufacture of cotton fabrics. Little more than half a century has passed since the
British cotton manufactory was in its infancy—now it engages many millions of
capital—keeps millions of work people employed; freights thousands of ships that are
ever crossing and re-crossing the seas; and binds nations together in ties of mutual
interest. The present yearly value of cotton manufactures in Great Britain is estimated
at £34,000,000. About £6,044,000 of the above sum is distributed yearly among
working people as wages.
1200. What is silk?
Silk, though not directly a vegetable product, is, nevertheless, indirectly
derived from the vegetable creation, since it is a thread spun by the silk-
worm from matter which the worm derives from the mulberry leaf.
"And there was a man in Maon, whose possessions were in Carmel; and the man was
very great, and he had three thousand sheep, and a thousand goats: and he was
shearing his sheep in Carmel."—I Samuel xxv.
year 1266, it had been customary to regulate by law the price of bread in proportion to
the price of wheat or flour at the time. This was called the assize of bread; but, in
1815, it was abolished. In the year 272 there was a famine in Britain so severe that
people ate the bark of trees; forty thousand persons perished by famine in England in
310! In the year 450 there was a famine in Italy so dreadful that people ate their own
children. A famine, commencing in England, Wales, and Scotland, in 954, lasted four
years. A famine in England and France, in 1193, led to a pestilential fever, which
lasted until 1195. In 1315 there was again a dreadful famine in England, during which
people devoured the flesh of horses, dogs, cats, and vermin! In the year 1775, 16,000
people died of famine in the Cape de Verds. These are only a few of the remarkable
famines that have occurred in the course of history. Let us thank God that we live in
times of abundance, when improved cultivation, the pursuit of industry, and the
settlement of the laws, render such a calamity as a famine almost an impossibility.
1199. What is cotton?
Cotton is a species of vegetable wool, produced by the cotton shrub, called,
botanically, Gossypium herbaceum, of which there are numerous varieties.
It grows naturally in Asia, Africa, and America, and is cultivated largely for
purposes of commerce.
The precise time when the cotton manufacture was introduced into England is
unknown; but probably it was not before the 17th century. Since then, what wonderful
advances have been made! The cotton trade and manufacture have become a vast
source of British industry, and of commerce between nations. It was some years ago
calculated that the cotton manufacture yielded to Great Britain one thousand millions
sterling. The names of Hargreaves, Arkwright, Crompton, Cartwright, and others,
have become immortalised by their inventions for the improvement of the
manufacture of cotton fabrics. Little more than half a century has passed since the
British cotton manufactory was in its infancy—now it engages many millions of
capital—keeps millions of work people employed; freights thousands of ships that are
ever crossing and re-crossing the seas; and binds nations together in ties of mutual
interest. The present yearly value of cotton manufactures in Great Britain is estimated
at £34,000,000. About £6,044,000 of the above sum is distributed yearly among
working people as wages.
1200. What is silk?
Silk, though not directly a vegetable product, is, nevertheless, indirectly
derived from the vegetable creation, since it is a thread spun by the silk-
worm from matter which the worm derives from the mulberry leaf.
"And there was a man in Maon, whose possessions were in Carmel; and the man was
very great, and he had three thousand sheep, and a thousand goats: and he was
shearing his sheep in Carmel."—I Samuel xxv.
Page 424
Silk is supplied by various parts of the world, including China, the East Indies,
Turkey, &c., where the silk-worm has been found to thrive. The attempts that have
been hitherto made to cultivate it in this country have proved unsuccessful. At Rome,
in the time of Tiberius, a law passed the senate which, as well as prohibiting the
wearing of massive gold jewels, also forbade the men to debase themselves by
wearing silk. There was a time when silk was of the same value as gold—weight for
weight—and it was thought to grow upon trees. It is recorded that silk mantles were
worn by some noble ladies at a ball at Kenilworth Castle, 1286. It was first
manufactured in England in 1604. In the reign of Elizabeth, the manufacture of silk in
England made rapid strides. In 1666, there were 40,000 persons engaged in the silk
trade. The silk throwsters of the metropolis were enrolled in a fellowship in 1562, and
were incorporated in 1629. In 1685, a considerable impetus was given to the English
silk manufactures. Louis the Fourteenth of France revoked the edict of Nantes. The
edict of Nantes was promulgated by Henry the Fourth of France in 1598. It gave to the
Protestants of France the free exercise of their religion. Louis the Fourteenth revoked
this edict in 1685, and thereby drove the Protestants as refugees to England, Holland,
and parts of Germany, where they established various manufactures. Many of these
French refugees settled in Spitalfields, and there founded extensive manufactories,
which soon rivalled those of their own country; and thus the intolerance of the king
was justly punished. What important facts we see connected with the simple thread of
the silk-worm!
1201. What is wool?
Wool is a kind of soft hair or coarse down, produced by various animals,
but chiefly by sheep.
This is another of the useful productions of nature, for which we are indirectly
indebted to the vegetable kingdom; for were it not for the rich pastures forming the
green carpet of the earth, it would be impossible for man to keep large flocks of sheep
for the production of wool. Wool, like the hair of most animals, completes its growth
in a year, and then exhibits a tendency to fall off. For the production of wool in
England and Wales it has been estimated that there are no less than 27,000,000 sheep
and lambs; and, in Great Britain and Ireland, the total number is estimated at
82,000,000. Wool was not manufactured in any quantity in England until 1331, when
the weaving of it was introduced by John Kempe and other artizans from Flanders.
The exportation or non-exportation of wool has from time to time formed a vexed
subject for legislators. Woollen clothes were made an article of commerce in the reign
of Julius Cæsar. They were made in England prior to 1200. Blankets were first made
in England in 1340. The art of dyeing wools was first introduced into England in
1608. The annual value of the raw material in wool is set down at £6,000,000; the
wages of workmen engaged in the wool trade, £9,600,000. The number of people
employed is said to be 500,000.
1202. What is starch?
Starch is one of the most useful products of the vegetable kingdom. As a
rule, a vegetable, if nutritious at all, is so according to the amount of starch
which it contains. It is most abundantly found in the seeds of plants, and
especially in the wheat tribe.
Turkey, &c., where the silk-worm has been found to thrive. The attempts that have
been hitherto made to cultivate it in this country have proved unsuccessful. At Rome,
in the time of Tiberius, a law passed the senate which, as well as prohibiting the
wearing of massive gold jewels, also forbade the men to debase themselves by
wearing silk. There was a time when silk was of the same value as gold—weight for
weight—and it was thought to grow upon trees. It is recorded that silk mantles were
worn by some noble ladies at a ball at Kenilworth Castle, 1286. It was first
manufactured in England in 1604. In the reign of Elizabeth, the manufacture of silk in
England made rapid strides. In 1666, there were 40,000 persons engaged in the silk
trade. The silk throwsters of the metropolis were enrolled in a fellowship in 1562, and
were incorporated in 1629. In 1685, a considerable impetus was given to the English
silk manufactures. Louis the Fourteenth of France revoked the edict of Nantes. The
edict of Nantes was promulgated by Henry the Fourth of France in 1598. It gave to the
Protestants of France the free exercise of their religion. Louis the Fourteenth revoked
this edict in 1685, and thereby drove the Protestants as refugees to England, Holland,
and parts of Germany, where they established various manufactures. Many of these
French refugees settled in Spitalfields, and there founded extensive manufactories,
which soon rivalled those of their own country; and thus the intolerance of the king
was justly punished. What important facts we see connected with the simple thread of
the silk-worm!
1201. What is wool?
Wool is a kind of soft hair or coarse down, produced by various animals,
but chiefly by sheep.
This is another of the useful productions of nature, for which we are indirectly
indebted to the vegetable kingdom; for were it not for the rich pastures forming the
green carpet of the earth, it would be impossible for man to keep large flocks of sheep
for the production of wool. Wool, like the hair of most animals, completes its growth
in a year, and then exhibits a tendency to fall off. For the production of wool in
England and Wales it has been estimated that there are no less than 27,000,000 sheep
and lambs; and, in Great Britain and Ireland, the total number is estimated at
82,000,000. Wool was not manufactured in any quantity in England until 1331, when
the weaving of it was introduced by John Kempe and other artizans from Flanders.
The exportation or non-exportation of wool has from time to time formed a vexed
subject for legislators. Woollen clothes were made an article of commerce in the reign
of Julius Cæsar. They were made in England prior to 1200. Blankets were first made
in England in 1340. The art of dyeing wools was first introduced into England in
1608. The annual value of the raw material in wool is set down at £6,000,000; the
wages of workmen engaged in the wool trade, £9,600,000. The number of people
employed is said to be 500,000.
1202. What is starch?
Starch is one of the most useful products of the vegetable kingdom. As a
rule, a vegetable, if nutritious at all, is so according to the amount of starch
which it contains. It is most abundantly found in the seeds of plants, and
especially in the wheat tribe.
Page 425
It is also met with in the cellular tissues of plants, and especially in such
underground stems as the potatoe, carrot, turnip, &c., and the stems of the
sago-palm fig, &c. It is also found in the bark of some trees.
"Every good gift and every perfect gift is from above, and cometh down from the
Father of lights, with whom is no variableness, neither shadow of turning."—James i.
1203. Why is the horse chestnut, though containing a great quantity of
starch, unfit for food?
Because (like many other vegetable productions) it contains with the starch
an acrid juice, which renders it unhealthy; and although the juice can be
separated from the starch, the process is too expensive to be made generally
available.
The starch which is used for domestic purposes is an artificial preparation, and does
not properly represent the starch of nutrition. A better idea of it is afforded by the meal
of a flowery potatoe. The starch used by laundresses is frequently prepared from
diseased potatoes. This does not impair the quality of the starch, for the purposes of
the laundress, and the reason why potatoes that are diseased are thus applied is, that it
is one method of saving some part of their value. The finest kinds of starch are
prepared from rice. It is prepared by breaking the pulp, and disengaging the starch
from the cells; and it is then put through other processes to remove the fragments of
the broken cells. But in the flowery meal of the potatoe, the starch cell may be seen
entire.
underground stems as the potatoe, carrot, turnip, &c., and the stems of the
sago-palm fig, &c. It is also found in the bark of some trees.
"Every good gift and every perfect gift is from above, and cometh down from the
Father of lights, with whom is no variableness, neither shadow of turning."—James i.
1203. Why is the horse chestnut, though containing a great quantity of
starch, unfit for food?
Because (like many other vegetable productions) it contains with the starch
an acrid juice, which renders it unhealthy; and although the juice can be
separated from the starch, the process is too expensive to be made generally
available.
The starch which is used for domestic purposes is an artificial preparation, and does
not properly represent the starch of nutrition. A better idea of it is afforded by the meal
of a flowery potatoe. The starch used by laundresses is frequently prepared from
diseased potatoes. This does not impair the quality of the starch, for the purposes of
the laundress, and the reason why potatoes that are diseased are thus applied is, that it
is one method of saving some part of their value. The finest kinds of starch are
prepared from rice. It is prepared by breaking the pulp, and disengaging the starch
from the cells; and it is then put through other processes to remove the fragments of
the broken cells. But in the flowery meal of the potatoe, the starch cell may be seen
entire.
Page 426
CHAPTER LXII.
1204. What are vegetable oils and fats?
Vegetable oils and fats constitute, next to starch and sugar, the most
important secretion of the vegetable creation. There are very few plants
from which some amount of oil cannot be obtained; and those which are
famed for yielding it owe their celebrity rather to the abundance that they
yield, and the peculiar qualities of their oil, than to the secretion of oil being
rare—for probably there is no plant without it.
Oil is most commonly found in seeds, as rape-seed, linseed, &c., but it is
found also in leaves, as in the rose, sweet-briar, peppermint, &c., where its
presence may be recognised by the distinguishing perfume; and it is also
found in the wood of a few trees, such as the sassafras and the sandal-wood;
the bark frequently yields an oily secretion.
"Ointment and perfume rejoice the heart; so doth the sweetness of a man's friend by
hearty counsel."—Proverbs xxvii.
The London and North Western Railway Company alone use about 50,000 gallons of
oil yearly.
1205. Why are fat and oil found most abundantly in the bodies of animals in
cold climates?
Because they contribute to keep the bodies of animals warm, not only by
their non-conducting property keeping in the heat of the animals, but by
supplying carbon abundantly to combine with oxygen during respiration,
and thereby developing animal heat.
1206. Why are oil and fat-forming trees found most abundantly in hot
climates?
Because, in hot countries, the formation of large quantities of fat in animal
bodies would oppress living creatures with heat; fats and oils are, therefore,
produced in those countries chiefly by vegetables, and are used externally
1204. What are vegetable oils and fats?
Vegetable oils and fats constitute, next to starch and sugar, the most
important secretion of the vegetable creation. There are very few plants
from which some amount of oil cannot be obtained; and those which are
famed for yielding it owe their celebrity rather to the abundance that they
yield, and the peculiar qualities of their oil, than to the secretion of oil being
rare—for probably there is no plant without it.
Oil is most commonly found in seeds, as rape-seed, linseed, &c., but it is
found also in leaves, as in the rose, sweet-briar, peppermint, &c., where its
presence may be recognised by the distinguishing perfume; and it is also
found in the wood of a few trees, such as the sassafras and the sandal-wood;
the bark frequently yields an oily secretion.
"Ointment and perfume rejoice the heart; so doth the sweetness of a man's friend by
hearty counsel."—Proverbs xxvii.
The London and North Western Railway Company alone use about 50,000 gallons of
oil yearly.
1205. Why are fat and oil found most abundantly in the bodies of animals in
cold climates?
Because they contribute to keep the bodies of animals warm, not only by
their non-conducting property keeping in the heat of the animals, but by
supplying carbon abundantly to combine with oxygen during respiration,
and thereby developing animal heat.
1206. Why are oil and fat-forming trees found most abundantly in hot
climates?
Because, in hot countries, the formation of large quantities of fat in animal
bodies would oppress living creatures with heat; fats and oils are, therefore,
produced in those countries chiefly by vegetables, and are used externally
Page 427
by the Asiatics and Africans as an external unction for cooling the skin, and
as perfumes which give inspiriting properties to the air, rendered oppressive
by excess of heat.
1207. Why are succulent fruits most abundant in tropical climates?
Because they are rendered necessary in those climates by the excessive
heat, and are found to have a most beneficial effect in cooling, purifying the
blood of the inhabitants of tropical countries; while the grandeur of their
foliage, and the richness of their flowers, are in perfect keeping with the
intensity of light and heat, and serve, by throwing dense shades over the
earth, to cool its surface, and to offer to living creatures a pleasant retreat
from the rays of the burning sun.
The following sketch of Botanical Geography should be read attentively after the
reader has gone through the whole of the Chapters of "Reasons." The technical terms
employed in the course of the article are nearly all explained at 1212, and should be
committed to memory at the commencement of the perusal. Mimosa means a sensitive
plant; concentric zones, circular lines spreading from a centre; arborescent,
resembling trees; Gramineæ, grass-like. The botanical names represent individual
plants.
"Blessed is the man that walketh not in the counsel of the ungodly, nor standeth in the
way of sinners, nor sitteth in the seat of the scornful:"
1208. When treating of the geographical distribution of vegetables, we have to mark
the general arrangements indicated, and the agencies that have evidently operated in
promoting the diffusion of floral tribes. Vegetation occurs over the whole globe,
therefore, under the most opposite conditions. Plants flourish in the bosom of the
ocean as well as on land, under the extremes of cold and heat in polar and equatorial
regions, on the hardest rocks and the soft alluvium of the plains, amidst the perpetual
snow of lofty mountains, and in springs at the temperature of boiling water, in
situations never penetrated by the solar rays, as the dark vaults of caverns, and the
walls of mines, as well as freely exposed to the influences of light and air. But these
diverse circumstances have different species and genera. There is only one state which
seems fatal to the existence of vegetable life—the entire absence of humidity.
1209. By species we understand so many individuals as intimately resemble each
other in appearance and properties, and agree in all their permanent characters, which
are founded in the immutable laws of creation. An established species may frequently
exhibit new varieties, depending upon local and accidental causes, but these are
imperfectly, or for a limited time, if at all, perpetuated.
1210. A genus comprises one or more species similar to each other, but essentially
differing in formation, nature, and in many adventitious qualities from other plants. A
tribe, family, group, or order, comprises several genera.
as perfumes which give inspiriting properties to the air, rendered oppressive
by excess of heat.
1207. Why are succulent fruits most abundant in tropical climates?
Because they are rendered necessary in those climates by the excessive
heat, and are found to have a most beneficial effect in cooling, purifying the
blood of the inhabitants of tropical countries; while the grandeur of their
foliage, and the richness of their flowers, are in perfect keeping with the
intensity of light and heat, and serve, by throwing dense shades over the
earth, to cool its surface, and to offer to living creatures a pleasant retreat
from the rays of the burning sun.
The following sketch of Botanical Geography should be read attentively after the
reader has gone through the whole of the Chapters of "Reasons." The technical terms
employed in the course of the article are nearly all explained at 1212, and should be
committed to memory at the commencement of the perusal. Mimosa means a sensitive
plant; concentric zones, circular lines spreading from a centre; arborescent,
resembling trees; Gramineæ, grass-like. The botanical names represent individual
plants.
"Blessed is the man that walketh not in the counsel of the ungodly, nor standeth in the
way of sinners, nor sitteth in the seat of the scornful:"
1208. When treating of the geographical distribution of vegetables, we have to mark
the general arrangements indicated, and the agencies that have evidently operated in
promoting the diffusion of floral tribes. Vegetation occurs over the whole globe,
therefore, under the most opposite conditions. Plants flourish in the bosom of the
ocean as well as on land, under the extremes of cold and heat in polar and equatorial
regions, on the hardest rocks and the soft alluvium of the plains, amidst the perpetual
snow of lofty mountains, and in springs at the temperature of boiling water, in
situations never penetrated by the solar rays, as the dark vaults of caverns, and the
walls of mines, as well as freely exposed to the influences of light and air. But these
diverse circumstances have different species and genera. There is only one state which
seems fatal to the existence of vegetable life—the entire absence of humidity.
1209. By species we understand so many individuals as intimately resemble each
other in appearance and properties, and agree in all their permanent characters, which
are founded in the immutable laws of creation. An established species may frequently
exhibit new varieties, depending upon local and accidental causes, but these are
imperfectly, or for a limited time, if at all, perpetuated.
1210. A genus comprises one or more species similar to each other, but essentially
differing in formation, nature, and in many adventitious qualities from other plants. A
tribe, family, group, or order, comprises several genera.
Page 428
1211. The known number of species in the vegetable kingdom has been gradually
enlarged by the progress of maritime and inland discovery; but owing to great districts
of the globe not having yet been explored by the botanist, the interior of Africa, and
Australia, with sections of America, Asia, and Oceanica, it is impossible to state the
exact amount. The successive augmentation of the catalogue appears from the
numbers below:
Species.
Theophrastus 500
Pliny 1,000
Greek, Roman, and Arabian botanists 1,400
Bauhin 6,000
Linnæus 8,800
Persoon 27,000
Humboldt and Brown 38,000
De Candolle 56,000
Lindley 86,000
Hinds 89,000
1212. Vegetable forms are divided into three great classes which differ materially in
their structure:—1. Cryptogamous plants—those which have no flowers, properly so
called, mosses, lichens, fungi, and ferns: as distinguished from those which are
phænogamous, or flower-bearing, to which the two following classes belong. 2.
Endogenous plants, which have stems increasing from within, also called
Monocotyledons, from having only one seed-lobe, as the numerous grasses, lilies, and
the palm family. 3. Exogenous plants, which have stems growing by additions from
without, also called Dicoteledons, from the seed consisting of two lobes, the most
perfect, beautiful, and numerous class, embracing the forest trees, and most flowering
shrubs and herbs.
1213. The exogens furnish examples of gigantic size, and great longevity. In South
America on the banks of the Atabapo, Humboldt measured a Bombax caiba more than
120 feet high, and 15 in diameter; and near Cumana, he found the Zamang del
Guayra, a species of mimosa, the pendant branches of the hemispherical head having
a circumference of upwards of 600 feet. The Adansonia, or baobab of Senegal, though
attaining no great height, rarely more than fifty feet, has a trunk with a diameter
sometimes amounting to 34 feet; while the Pinus Lambertiana, growing singly on the
plains west of the Rocky Mountains, has been found 250 feet high, 60 feet in
circumference at the base, 4½ feet in girth at the height of 190 feet, yielding cones 11
inches round, and 16 long. The Ficus Indicus, or banian tree, sending out shoots from
its horizontal branches, which reaching the ground take root, and form new stems till a
single tree multiplies almost to a forest, has been observed covering an area of 1700
square yards.
"He shall be like a tree planted by the rivers of water, that bringeth forth his fruit in
season: his leaf also shall not wither; and whatsoever he doeth shall prosper."—Psalm
i.
enlarged by the progress of maritime and inland discovery; but owing to great districts
of the globe not having yet been explored by the botanist, the interior of Africa, and
Australia, with sections of America, Asia, and Oceanica, it is impossible to state the
exact amount. The successive augmentation of the catalogue appears from the
numbers below:
Species.
Theophrastus 500
Pliny 1,000
Greek, Roman, and Arabian botanists 1,400
Bauhin 6,000
Linnæus 8,800
Persoon 27,000
Humboldt and Brown 38,000
De Candolle 56,000
Lindley 86,000
Hinds 89,000
1212. Vegetable forms are divided into three great classes which differ materially in
their structure:—1. Cryptogamous plants—those which have no flowers, properly so
called, mosses, lichens, fungi, and ferns: as distinguished from those which are
phænogamous, or flower-bearing, to which the two following classes belong. 2.
Endogenous plants, which have stems increasing from within, also called
Monocotyledons, from having only one seed-lobe, as the numerous grasses, lilies, and
the palm family. 3. Exogenous plants, which have stems growing by additions from
without, also called Dicoteledons, from the seed consisting of two lobes, the most
perfect, beautiful, and numerous class, embracing the forest trees, and most flowering
shrubs and herbs.
1213. The exogens furnish examples of gigantic size, and great longevity. In South
America on the banks of the Atabapo, Humboldt measured a Bombax caiba more than
120 feet high, and 15 in diameter; and near Cumana, he found the Zamang del
Guayra, a species of mimosa, the pendant branches of the hemispherical head having
a circumference of upwards of 600 feet. The Adansonia, or baobab of Senegal, though
attaining no great height, rarely more than fifty feet, has a trunk with a diameter
sometimes amounting to 34 feet; while the Pinus Lambertiana, growing singly on the
plains west of the Rocky Mountains, has been found 250 feet high, 60 feet in
circumference at the base, 4½ feet in girth at the height of 190 feet, yielding cones 11
inches round, and 16 long. The Ficus Indicus, or banian tree, sending out shoots from
its horizontal branches, which reaching the ground take root, and form new stems till a
single tree multiplies almost to a forest, has been observed covering an area of 1700
square yards.
"He shall be like a tree planted by the rivers of water, that bringeth forth his fruit in
season: his leaf also shall not wither; and whatsoever he doeth shall prosper."—Psalm
i.
Page 429
1214. From the number of concentric zones observed in a transverse section of the
stems De Caudolle advances proof of the following ages:
Elm 335 years.
Cypress about 350 "
Cheirostemon 400 "
Ivy 450 "
Larch 576 "
Orange 630 "
Olive 700 "
Oriental Plane 720 " and upwards.
Cedar of Lebanon 800 "
Oak 810, 1080, 1500 "
Lime 1076, 1147 "
Yew 1214, 1458, 2588,
2880 "
Taxodium 4000 to 6000 "
Baobab 5150 "
1215. Admitting, with Professor Henslow, that De Candolle overrated the ages of
these trees one-third, they are examples of extraordinary longevity. Yew trees upwards
of 700 years old remain at Fountains Abbey, Yorkshire, as there is historic evidence of
their existence in the year 1133. But a yew in the churchyard of Darley-in-the-Dale,
Derbyshire, is considered by Mr. Bowman as 2000 years old.
1216. The cryptogamous plants afford the most numerous examples of wide diffusion.
A lichen indigenous in Cornwall, sticta aurata, is also a native of the West India
Islands, Brazil, St Helena, and the Cape of Good Hope; while 38 lichens and 28
mosses are common to Great Britain and Australia, though the general vegetation of
the two districts is remarkably discordant. Some species of endogenous plants are also
widely distributed, the Phleum alpinum of Switzerland occurring without the slightest
difference at the Strait of Magellan, and the quaking grasses of Europe in the interior
of Southern Africa. But only in very few instances are the same species of exogenous
plants met with in regions far apart from each other; and generally speaking, in
passing from one country to another, we encounter a new flora; for if the same genera
occur, the species are not identical, while in districts widely separated the genera are
different.
1217. The cryptogamic plants, mosses, lichens, ferns, and fungi, are to the whole mass
of phænogamic vegetation in the following proportions in different districts:
Equatorial latitudes, 0 deg. to 10 deg.; on the plains, 1-25th, on the mountains, 1-5th;
mean latitudes, 45 deg. to 52 deg. ½; high latitudes, 67 deg. 70 deg., proportion about
equal. Thus the proportion of the flowerless vegetation to the flowering increases from
the equator to the poles. But the family of ferns, filices, viewed singly, forms an
exception to this law, decreasing as we depart from equinoctial countries, being 1-20th
stems De Caudolle advances proof of the following ages:
Elm 335 years.
Cypress about 350 "
Cheirostemon 400 "
Ivy 450 "
Larch 576 "
Orange 630 "
Olive 700 "
Oriental Plane 720 " and upwards.
Cedar of Lebanon 800 "
Oak 810, 1080, 1500 "
Lime 1076, 1147 "
Yew 1214, 1458, 2588,
2880 "
Taxodium 4000 to 6000 "
Baobab 5150 "
1215. Admitting, with Professor Henslow, that De Candolle overrated the ages of
these trees one-third, they are examples of extraordinary longevity. Yew trees upwards
of 700 years old remain at Fountains Abbey, Yorkshire, as there is historic evidence of
their existence in the year 1133. But a yew in the churchyard of Darley-in-the-Dale,
Derbyshire, is considered by Mr. Bowman as 2000 years old.
1216. The cryptogamous plants afford the most numerous examples of wide diffusion.
A lichen indigenous in Cornwall, sticta aurata, is also a native of the West India
Islands, Brazil, St Helena, and the Cape of Good Hope; while 38 lichens and 28
mosses are common to Great Britain and Australia, though the general vegetation of
the two districts is remarkably discordant. Some species of endogenous plants are also
widely distributed, the Phleum alpinum of Switzerland occurring without the slightest
difference at the Strait of Magellan, and the quaking grasses of Europe in the interior
of Southern Africa. But only in very few instances are the same species of exogenous
plants met with in regions far apart from each other; and generally speaking, in
passing from one country to another, we encounter a new flora; for if the same genera
occur, the species are not identical, while in districts widely separated the genera are
different.
1217. The cryptogamic plants, mosses, lichens, ferns, and fungi, are to the whole mass
of phænogamic vegetation in the following proportions in different districts:
Equatorial latitudes, 0 deg. to 10 deg.; on the plains, 1-25th, on the mountains, 1-5th;
mean latitudes, 45 deg. to 52 deg. ½; high latitudes, 67 deg. 70 deg., proportion about
equal. Thus the proportion of the flowerless vegetation to the flowering increases from
the equator to the poles. But the family of ferns, filices, viewed singly, forms an
exception to this law, decreasing as we depart from equinoctial countries, being 1-20th
Page 430
in equatorial and 1-70th in mean latitudes, and not found at all in the high latitudes of
the new world.
"To give unto them beauty for ashes, the oil of joy for mourning, the garment of praise
for the spirit of heaviness; that they might be called Trees of righteousness, The
planting of the Lord, that he might be glorified."—Isaiah lxi.
1218. In equinoctial and tropical countries, where a sufficient supply of moisture
combines with the influence of light and heat, vegetation appears in all its magnitude
and glory. Its lower orders, mosses, fungi, and confervæ, are very rare. The ferns are
aborescent. Reeds ascend to the height of a hundred feet, and rigid grasses rise to
forty. The forests are composed of majestic leafy evergreen trees bearing brilliant
blossoms, their colours finely contrasting, scarcely any two standing together being of
the same species. Enormous creepers climb their trunks; parasitical orchidæ hang in
festoons from branch to branch, and augment the floral decoration with scarlet, purple,
blue, rose, and golden dyes. Of plants used by man for food, or as luxuries, or for
medicinal purposes, occurring in this region, rice, bananas, dates, cocoa, cacao, bread-
fruit, coffee, tea, sugar, vanilla, Peruvian bark, pepper, cinnamon, cloves, and
nutmegs, are either characteristic of it as principally cultivated within its limits, or
entirely confined to them.
1219. Rice (Oryza-sativa), the chief food of, perhaps, a third of the human race, is
cultivated beyond the tropics, but principally within them, only where there is a
plentiful supply of water. It has never been found wild; its native country is unknown;
but probably southern Asia.
1220. Bananas, or plantains (Musa sapientum et paradisiaca), are cultivated in
intertropical Asia, Africa, and America. The latter species occur in Syria. The banana
is not known in an uncultivated state. Its produce is enormous, estimated to be on the
same space of ground to that of wheat, as 133 to 1, and to that of potatoes as 44 to 1.
1221. Dates (Phœnix dactylifera), and cocoa (Cocos nucifera), belonging to the family
Palmæ. The palms, remarkable for their elegant forms and importance to man,
contribute more than any other trees to impress upon the vegetation of tropical and
equinoctial countries its peculiar physiognomy. The date palm is a native of northern
Africa, and is so abundant between the Barbary states and the Sahara, that the district
has been named Biledul erid, the land of dates. As the desert is approached, the only
objects that break the monotony of the landscape are the date palm, and the tent of the
Arab. It accompanies the margin of the mighty desert in all its sinuosities from the
shores of the Atlantic to the confines of Persia, and is the only vegetable affording
subsistence to man that can grow in such an arid situation. The annual produce of an
individual is from 150 to 260lbs. weight of fruit. The cocoa palm furnishes annually
about a hundred cocoa-nuts. It is spread throughout the torrid zone; but occurs most
abundantly in the islands of the Indian archipelago. The family of palms is supposed
to contain a thousand species, some of large size, forming extensive forests.
1222. Cacao (Theobrama cacao), from the seeds of which chocolate is prepared,
grows wild in central America, and is also extensively cultivated in Mexico,
Guatemala, and on the coast of Cumana.
the new world.
"To give unto them beauty for ashes, the oil of joy for mourning, the garment of praise
for the spirit of heaviness; that they might be called Trees of righteousness, The
planting of the Lord, that he might be glorified."—Isaiah lxi.
1218. In equinoctial and tropical countries, where a sufficient supply of moisture
combines with the influence of light and heat, vegetation appears in all its magnitude
and glory. Its lower orders, mosses, fungi, and confervæ, are very rare. The ferns are
aborescent. Reeds ascend to the height of a hundred feet, and rigid grasses rise to
forty. The forests are composed of majestic leafy evergreen trees bearing brilliant
blossoms, their colours finely contrasting, scarcely any two standing together being of
the same species. Enormous creepers climb their trunks; parasitical orchidæ hang in
festoons from branch to branch, and augment the floral decoration with scarlet, purple,
blue, rose, and golden dyes. Of plants used by man for food, or as luxuries, or for
medicinal purposes, occurring in this region, rice, bananas, dates, cocoa, cacao, bread-
fruit, coffee, tea, sugar, vanilla, Peruvian bark, pepper, cinnamon, cloves, and
nutmegs, are either characteristic of it as principally cultivated within its limits, or
entirely confined to them.
1219. Rice (Oryza-sativa), the chief food of, perhaps, a third of the human race, is
cultivated beyond the tropics, but principally within them, only where there is a
plentiful supply of water. It has never been found wild; its native country is unknown;
but probably southern Asia.
1220. Bananas, or plantains (Musa sapientum et paradisiaca), are cultivated in
intertropical Asia, Africa, and America. The latter species occur in Syria. The banana
is not known in an uncultivated state. Its produce is enormous, estimated to be on the
same space of ground to that of wheat, as 133 to 1, and to that of potatoes as 44 to 1.
1221. Dates (Phœnix dactylifera), and cocoa (Cocos nucifera), belonging to the family
Palmæ. The palms, remarkable for their elegant forms and importance to man,
contribute more than any other trees to impress upon the vegetation of tropical and
equinoctial countries its peculiar physiognomy. The date palm is a native of northern
Africa, and is so abundant between the Barbary states and the Sahara, that the district
has been named Biledul erid, the land of dates. As the desert is approached, the only
objects that break the monotony of the landscape are the date palm, and the tent of the
Arab. It accompanies the margin of the mighty desert in all its sinuosities from the
shores of the Atlantic to the confines of Persia, and is the only vegetable affording
subsistence to man that can grow in such an arid situation. The annual produce of an
individual is from 150 to 260lbs. weight of fruit. The cocoa palm furnishes annually
about a hundred cocoa-nuts. It is spread throughout the torrid zone; but occurs most
abundantly in the islands of the Indian archipelago. The family of palms is supposed
to contain a thousand species, some of large size, forming extensive forests.
1222. Cacao (Theobrama cacao), from the seeds of which chocolate is prepared,
grows wild in central America, and is also extensively cultivated in Mexico,
Guatemala, and on the coast of Cumana.
Page 431
1223. Bread-fruit tree (Artocarpus incisa), a native of the South Sea Islands, and
Indian archipelago, grows also in Southern Asia, and has been introduced into the
tropical parts of America; but the fruit is not equal to the banana as an article of
human food.
"And they returned and prepared spices and ointments; and rested the Sabbath-day,
according to the commandment."—Luke xxiv.
1224. Coffee (Coffea Arabica). The bush has probably for its native region the
Ethiopian Highlands, from whence it was taken in the fifteenth century to the
Highlands of Yemen, the southern part of the Arabian peninsula. It has been
introduced, and is now extensively cultivated in British India, Java, Ceylon, the
Mauritius, Brazil, and the West Indies, but the quality is inferior, which makes the
climate of the Mocha coffee district of importance, as peculiarly favourable to the
plant. It grows there on hills described by Niebuhr as being soaked with rain every day
from the beginning of June to the end of September, which is carefully collected for
the purpose of irrigation during the dry season. Forskhal gives the following
temperatures in the district:
Indian archipelago, grows also in Southern Asia, and has been introduced into the
tropical parts of America; but the fruit is not equal to the banana as an article of
human food.
"And they returned and prepared spices and ointments; and rested the Sabbath-day,
according to the commandment."—Luke xxiv.
1224. Coffee (Coffea Arabica). The bush has probably for its native region the
Ethiopian Highlands, from whence it was taken in the fifteenth century to the
Highlands of Yemen, the southern part of the Arabian peninsula. It has been
introduced, and is now extensively cultivated in British India, Java, Ceylon, the
Mauritius, Brazil, and the West Indies, but the quality is inferior, which makes the
climate of the Mocha coffee district of importance, as peculiarly favourable to the
plant. It grows there on hills described by Niebuhr as being soaked with rain every day
from the beginning of June to the end of September, which is carefully collected for
the purpose of irrigation during the dry season. Forskhal gives the following
temperatures in the district:
Page 432
Boit el Fakih March 7 76 deg. 1 95 deg. 10 81
16, A.M. P.M. P.M. deg.
" March 77 deg. 95 deg. 81
18, " " " deg.
Hodeida March 72 deg. 92¾ 78
18, " " deg. " deg.
Bulgosa, a 69½ 85½
village in March deg. deg. 73
the hills 20, " " " deg.
1225. Tea (Thea Chinensis). The plant is indigenous in China, Japan, and Upper
Assam. In the latter country, it has recently been found in a wild state, and is in
process there of extensive cultivation. As the plant is hardy, its culture has very lately
been attempted in the South of France, and apparently with complete success. A
similar experiment on the burning plains of Algeria completely failed, all the plants
being killed by the heat, notwithstanding every precaution. Tea was first introduced
into Europe by the Dutch in 1666. The leaves of the coffee-plant have long been used
as a substitute for tea, by the lower classes in Java and Sumatra; and recently,
Professor Blume, of Leyden, exhibited samples of tea prepared from coffee-leaves,
agreeing entirely in appearance, odour, and taste, with the genuine Chinese
production.
1226. Sugar-cane (Saccharum officinaram), a species of Gramineæ, occurs to some
extent without the tropics, having been cultivated centuries ago in Europe, as at
present scantily in the South of Spain. But it properly belongs to the torrid zone, and
has for its principal districts, the Southern United States, the West Indies, Venezuela,
Brazil, the Mauritius, British India, China, the Sunda and Philippine Islands. The plant
was found wild in several parts of America on the discovery of that continent, and
occurs in a wild state on many of the islands of the Pacific.
1227. Vanilla (Vanilla aromatica), the fruit of which forms the well-known aromatic,
grows wild principally in Mexico.
1228. Peruvian bark (Cinchona officinalis), a forest tree, of which there are several
species, furnishing the valuable medicine so called. It is exclusively confined to South
America, and grows chiefly on the Andes of Loxa and Venezuela.
1229. Pepper (Piper nigrum) belongs exclusively to the Malabar coast, where it has
been found wild, Sumatra, which produces the greatest quantity, Borneo, the Malay
peninsula, and Siam. Other species of Piperaceœ occur in tropical America.
1230. Cinnamon (Laurus Cinnamomum), a small tree yielding the aromatic bark, is
found native only in the island of Ceylon; but another species occurs in Cochin China.
"I am the true vine, and my Father is the husbandman."—John xv.
1231. Clove (Myrtus caryophyllus), an evergreen small tree, the dried flower-buds of
which form the celebrated aromatic, grows naturally in the Moluccas, whence it has
been conveyed to other tropical districts. The island of Amboyna, one of that group, is
16, A.M. P.M. P.M. deg.
" March 77 deg. 95 deg. 81
18, " " " deg.
Hodeida March 72 deg. 92¾ 78
18, " " deg. " deg.
Bulgosa, a 69½ 85½
village in March deg. deg. 73
the hills 20, " " " deg.
1225. Tea (Thea Chinensis). The plant is indigenous in China, Japan, and Upper
Assam. In the latter country, it has recently been found in a wild state, and is in
process there of extensive cultivation. As the plant is hardy, its culture has very lately
been attempted in the South of France, and apparently with complete success. A
similar experiment on the burning plains of Algeria completely failed, all the plants
being killed by the heat, notwithstanding every precaution. Tea was first introduced
into Europe by the Dutch in 1666. The leaves of the coffee-plant have long been used
as a substitute for tea, by the lower classes in Java and Sumatra; and recently,
Professor Blume, of Leyden, exhibited samples of tea prepared from coffee-leaves,
agreeing entirely in appearance, odour, and taste, with the genuine Chinese
production.
1226. Sugar-cane (Saccharum officinaram), a species of Gramineæ, occurs to some
extent without the tropics, having been cultivated centuries ago in Europe, as at
present scantily in the South of Spain. But it properly belongs to the torrid zone, and
has for its principal districts, the Southern United States, the West Indies, Venezuela,
Brazil, the Mauritius, British India, China, the Sunda and Philippine Islands. The plant
was found wild in several parts of America on the discovery of that continent, and
occurs in a wild state on many of the islands of the Pacific.
1227. Vanilla (Vanilla aromatica), the fruit of which forms the well-known aromatic,
grows wild principally in Mexico.
1228. Peruvian bark (Cinchona officinalis), a forest tree, of which there are several
species, furnishing the valuable medicine so called. It is exclusively confined to South
America, and grows chiefly on the Andes of Loxa and Venezuela.
1229. Pepper (Piper nigrum) belongs exclusively to the Malabar coast, where it has
been found wild, Sumatra, which produces the greatest quantity, Borneo, the Malay
peninsula, and Siam. Other species of Piperaceœ occur in tropical America.
1230. Cinnamon (Laurus Cinnamomum), a small tree yielding the aromatic bark, is
found native only in the island of Ceylon; but another species occurs in Cochin China.
"I am the true vine, and my Father is the husbandman."—John xv.
1231. Clove (Myrtus caryophyllus), an evergreen small tree, the dried flower-buds of
which form the celebrated aromatic, grows naturally in the Moluccas, whence it has
been conveyed to other tropical districts. The island of Amboyna, one of that group, is
Page 433
the principal seat of its cultivation. The lowest temperature there is 72 degs.; the mean
temperature of the year 82 degs.
1232. Nutmeg (Myrstica moschata) grows naturally in several islands of the eastern
archipelago, but is principally cultivated in the Banda Isles.
Tropical families and forms successively vanish with an increase of distance from the
equator, and new phases of vegetation mark the transition from hot to temperate
climates. Vividly green meadows, abounding with tender herbs, replace the tall rigid
grasses which form the impenetrable jungle; and instead of forests composed of
towering evergreen trees, woods of the deciduous class appear, which cast their leaves
in winter, and hybernate in the colder season, the oak, ash, elm, maple, beech, lime,
alder, birch, and sycamore. The cultivation of the vine becomes characteristic, with the
perfection of the cereal grasses, and a larger proportion of herbaceous annuals and
cryptogamic plants.
1233. The vine (Vitis vinifera) is less impatient of a cold winter than a cool summer.
Hence its northern limit, which coincides with lat. 47 deg. 30 min. on the west coast
of France, rises in the interior, where, though the winters are colder, the summers are
warmer, to lat. 49 degs., cuts the Rhine at Coblentz in lat. 50 deg. 20 min., and
ascends to 52 deg. 31 min. in Germany.
1234. Receding further from the equator, magnificent forests of the fir and pine tribe
prevail, as in the central parts of Russia, on the southern shores of the Baltic, in
Scandinavia, and North America. But some of the cereals are no longer cultivatable,
and several timber-trees common to the temperate zone do not reach its northern
limits. Gradually all ligneous vegetation disappears entirely as higher latitudes are
approached, the woods having first dwindled to mere dwarfs in struggling with the
elements, hostile to that state which nature destined them to assume. The limit of the
forests is a sinuous line running along the extreme north of the old world; and
extending from Hudson's Bay, lat. 60 deg., to the Mackenzie River, lat. 68 deg., and
thence to Behring's Strait. The dwarf birch (Betula nana), a mere bush, is the last tree
found on drawing near the eternal snow of the pole. At the island of Hammerfest, lat.
70 deg. 40 min., near the North Cape, it rises to about the height of a man, in sheltered
hollows between the mountains, its lower branches trailing on the ground, affording a
shelter to the ptarmigan. In the polar zone, some low flowering annuals, saxifrages,
ranunculi, gentians, chickweeds, and others, flourish during the brief ardent summer; a
few perennials also accommodate themselves to the rigorous climate by spreading
laterally, never rising higher than four or five inches from the ground; till finally no
development of vegetable life is met with, but lichens, and the microscopic forms that
colour the snow.
1235. In Europe, wheat ceases with a line connecting Inverness in Scotland, lat. 58
deg., Drontheim in Norway, lat. 64 deg., and Petersburgh in Russia lat. 60 deg. 15
min. Oats reach a somewhat higher latitude. Barley and rye ascend to lat. 70 deg., but
require a favourable aspect and season to produce a crop.
1236. The northern limit of the growth of oak, lat. 61 deg., falls short of that of wheat.
The oak makes a singular leap at the confines of Europe and Asia, disappearing
towards the Ural mountains. This is the case also with the wild-nut and apple. The oak
and the wild-nut, however, re-appear suddenly in Eastern Asia, on the banks of the
Argoun and the Amour; and the apple occurs again in the Aleutian Isles.
temperature of the year 82 degs.
1232. Nutmeg (Myrstica moschata) grows naturally in several islands of the eastern
archipelago, but is principally cultivated in the Banda Isles.
Tropical families and forms successively vanish with an increase of distance from the
equator, and new phases of vegetation mark the transition from hot to temperate
climates. Vividly green meadows, abounding with tender herbs, replace the tall rigid
grasses which form the impenetrable jungle; and instead of forests composed of
towering evergreen trees, woods of the deciduous class appear, which cast their leaves
in winter, and hybernate in the colder season, the oak, ash, elm, maple, beech, lime,
alder, birch, and sycamore. The cultivation of the vine becomes characteristic, with the
perfection of the cereal grasses, and a larger proportion of herbaceous annuals and
cryptogamic plants.
1233. The vine (Vitis vinifera) is less impatient of a cold winter than a cool summer.
Hence its northern limit, which coincides with lat. 47 deg. 30 min. on the west coast
of France, rises in the interior, where, though the winters are colder, the summers are
warmer, to lat. 49 degs., cuts the Rhine at Coblentz in lat. 50 deg. 20 min., and
ascends to 52 deg. 31 min. in Germany.
1234. Receding further from the equator, magnificent forests of the fir and pine tribe
prevail, as in the central parts of Russia, on the southern shores of the Baltic, in
Scandinavia, and North America. But some of the cereals are no longer cultivatable,
and several timber-trees common to the temperate zone do not reach its northern
limits. Gradually all ligneous vegetation disappears entirely as higher latitudes are
approached, the woods having first dwindled to mere dwarfs in struggling with the
elements, hostile to that state which nature destined them to assume. The limit of the
forests is a sinuous line running along the extreme north of the old world; and
extending from Hudson's Bay, lat. 60 deg., to the Mackenzie River, lat. 68 deg., and
thence to Behring's Strait. The dwarf birch (Betula nana), a mere bush, is the last tree
found on drawing near the eternal snow of the pole. At the island of Hammerfest, lat.
70 deg. 40 min., near the North Cape, it rises to about the height of a man, in sheltered
hollows between the mountains, its lower branches trailing on the ground, affording a
shelter to the ptarmigan. In the polar zone, some low flowering annuals, saxifrages,
ranunculi, gentians, chickweeds, and others, flourish during the brief ardent summer; a
few perennials also accommodate themselves to the rigorous climate by spreading
laterally, never rising higher than four or five inches from the ground; till finally no
development of vegetable life is met with, but lichens, and the microscopic forms that
colour the snow.
1235. In Europe, wheat ceases with a line connecting Inverness in Scotland, lat. 58
deg., Drontheim in Norway, lat. 64 deg., and Petersburgh in Russia lat. 60 deg. 15
min. Oats reach a somewhat higher latitude. Barley and rye ascend to lat. 70 deg., but
require a favourable aspect and season to produce a crop.
1236. The northern limit of the growth of oak, lat. 61 deg., falls short of that of wheat.
The oak makes a singular leap at the confines of Europe and Asia, disappearing
towards the Ural mountains. This is the case also with the wild-nut and apple. The oak
and the wild-nut, however, re-appear suddenly in Eastern Asia, on the banks of the
Argoun and the Amour; and the apple occurs again in the Aleutian Isles.
Page 434
"He hath made the earth by his power, he hath established the world by his wisdom,
and hath stretched out the heavens by his discretion."—Jeremiah x.
1237. The following are the northern limits of several trees in Scandinavia:
Lat.
Beech, Fagus silvatica 60 deg. 0 min.
Hard Oak, Quercus robur 61 " 0 "
Common Elm, Ulmus
campestris 61 " 0 "
Common Lime, Tilia
communis 61 " 0 "
Common Ash, Fraxinus
excelsior 62 " 0 "
Fruit trees 63 " 0 "
Hazel, Corylus, avellana 64 " 0 "
Spruce Fir, Abies excelsa 67 " 40 "
Service Tree, Sorbus
aucuparia 70 " 0 "
Scotch Fir, Pinus silvestris 70 " 0 "
White Birch, Betula alba 70 " 40 "
Dwarf Birch, Betula nana 71 " 0 "
1238. Thus distinct vegetable regions are observed on passing from south to north
through different climatic zones, defined as to their limits by the isothermal curves,
and not by the parallels of latitude. Similar changes of vegetation mark a
perpendicular transit through varying climates. A succession of plants appear on the
tropical mountains which rise above the snow line, corresponding to those which are
encountered in mean and high latitudes. The higher we ascend, the more does the
number of the phænogamic class diminish in proportion to the cryptogamic, till only
members of the latter family are found, whose further progress upward is arrested by
the everlasting snow. The last lichen met with by Saussure on Mont Blanc, Silene
acaulis, was also observed by M. Brevais in the neighbourhood of Bosekop, lat. 69
deg. 58 min. where it was vegetating on the seashore, shaded by the last pines of
Europe.
1239. Isolated mountains display to the best advantage the effort of climatic change of
vegetation.
1240. Etna is divided into three great regions: La Regione Culta, or fertile region; La
Regione Sylvosa, or woody region; La Regione Deserta, the bare or desert region. But
each of these is susceptible of sub-divisions, defined by the presence of certain
families of plants, forming seven botanical zones.
1. The sub-tropical zone, which does not rise more than 100 feet above the level of the
sea, is characterised by the palm, banana, Indian fig, sugar-cane, varieties of mimosa
and acacia, which with us are only found in conservatories.
and hath stretched out the heavens by his discretion."—Jeremiah x.
1237. The following are the northern limits of several trees in Scandinavia:
Lat.
Beech, Fagus silvatica 60 deg. 0 min.
Hard Oak, Quercus robur 61 " 0 "
Common Elm, Ulmus
campestris 61 " 0 "
Common Lime, Tilia
communis 61 " 0 "
Common Ash, Fraxinus
excelsior 62 " 0 "
Fruit trees 63 " 0 "
Hazel, Corylus, avellana 64 " 0 "
Spruce Fir, Abies excelsa 67 " 40 "
Service Tree, Sorbus
aucuparia 70 " 0 "
Scotch Fir, Pinus silvestris 70 " 0 "
White Birch, Betula alba 70 " 40 "
Dwarf Birch, Betula nana 71 " 0 "
1238. Thus distinct vegetable regions are observed on passing from south to north
through different climatic zones, defined as to their limits by the isothermal curves,
and not by the parallels of latitude. Similar changes of vegetation mark a
perpendicular transit through varying climates. A succession of plants appear on the
tropical mountains which rise above the snow line, corresponding to those which are
encountered in mean and high latitudes. The higher we ascend, the more does the
number of the phænogamic class diminish in proportion to the cryptogamic, till only
members of the latter family are found, whose further progress upward is arrested by
the everlasting snow. The last lichen met with by Saussure on Mont Blanc, Silene
acaulis, was also observed by M. Brevais in the neighbourhood of Bosekop, lat. 69
deg. 58 min. where it was vegetating on the seashore, shaded by the last pines of
Europe.
1239. Isolated mountains display to the best advantage the effort of climatic change of
vegetation.
1240. Etna is divided into three great regions: La Regione Culta, or fertile region; La
Regione Sylvosa, or woody region; La Regione Deserta, the bare or desert region. But
each of these is susceptible of sub-divisions, defined by the presence of certain
families of plants, forming seven botanical zones.
1. The sub-tropical zone, which does not rise more than 100 feet above the level of the
sea, is characterised by the palm, banana, Indian fig, sugar-cane, varieties of mimosa
and acacia, which with us are only found in conservatories.
Page 435
2. The hilly zone, rises about 2,000 feet, characterised by the orange, lemon,
shaddock, maize, cotton, and grape plants.
3. The woody zone lies between the height of 2,000 and 4,000 feet, where the cork-
tree flourishes, several kinds of oak, the maple, and enormous chestnuts.
4. The zone between the height of 4,000 and 6,000 feet is distinguished by the beech,
Scotch fir, birch, and, among small plants, by clover, sandwort, chickweed, dock, and
plantain.
5. The sub-alpine zone, between the elevation of 6,000 and 7,500 feet, produces the
barberry, soap-wort, toad-flax, and juniper.
6. The zone between 7,500 and 9,000 feet, has almost all the plants of the preceding,
with the fleshy and jagged groundsel.
"In the mountain of the height of Israel will I plant it; and it shall bring forth boughs,
and bear fruit, and be a goodly cedar: and under it shall dwell all fowl of every wing;
in the shadow of the branches thereof shall they dwell."—Ezekiel xvii.
7. The narrow zone between 9,000 and 9,200 feet, only produces a few lichens,
beyond which, there is complete sterility.
1241. The Peak of Teneriffe exhibits five botanical districts, thus distinguished by Von
Buch:
1. The region of Africa forms, 0—1,248 feet, comprising palms, bananas, the sugar-
cane, various species of arborescent Euphorbiæ, Mesembryanthema, the Dracæna,
and other plants, whose naked and tortuous trunks, succulent leaves, and bluish-green
tints, are distinctive of the vegetation of Africa.
2. Region of Vines and Cereals, 1,248—2,748 feet, comprising also the olive, and the
fruit-trees of Europe.
3. Region of Laurels, 2,748—4,350 feet, including lauri of four species, the wild
olive, an oak, the iron-tree, the arbutus, and other evergreens. The ivy of the Canaries
and various twining shrubs cover the trunks of the trees, and numerous species of fern
occur, with beautiful flowering plants.
4. Region of the Pines, 4,350—6,270, characterised by a vast forest of trees
resembling the Scotch fir, intermixed with juniper.
5. Region of the Retama, 6,270—11,061 feet, a species of broom, which forms oases
in the midst of a desert of ashes, ornamented with fragrant flowers, and furnishing
food to the goats, which run wild on the Peak. A few gramineous and cryptogamic
plants are observed higher, but the summit is entirely destitute of vegetation.
1242. There are many plants which can accommodate themselves to the most diverse
climates and localities; and therefore ascend from the plains close to the boundary of
vegetable life on the highest mountains. But it is the general law in these cases for
such plants to be singularly modified in appearance and anatomical structure as they
ascend. The spring gentian, Gentiana verna, is one of the exceptions, which Raymond
found unaltered at all heights in the Pyrenees.
shaddock, maize, cotton, and grape plants.
3. The woody zone lies between the height of 2,000 and 4,000 feet, where the cork-
tree flourishes, several kinds of oak, the maple, and enormous chestnuts.
4. The zone between the height of 4,000 and 6,000 feet is distinguished by the beech,
Scotch fir, birch, and, among small plants, by clover, sandwort, chickweed, dock, and
plantain.
5. The sub-alpine zone, between the elevation of 6,000 and 7,500 feet, produces the
barberry, soap-wort, toad-flax, and juniper.
6. The zone between 7,500 and 9,000 feet, has almost all the plants of the preceding,
with the fleshy and jagged groundsel.
"In the mountain of the height of Israel will I plant it; and it shall bring forth boughs,
and bear fruit, and be a goodly cedar: and under it shall dwell all fowl of every wing;
in the shadow of the branches thereof shall they dwell."—Ezekiel xvii.
7. The narrow zone between 9,000 and 9,200 feet, only produces a few lichens,
beyond which, there is complete sterility.
1241. The Peak of Teneriffe exhibits five botanical districts, thus distinguished by Von
Buch:
1. The region of Africa forms, 0—1,248 feet, comprising palms, bananas, the sugar-
cane, various species of arborescent Euphorbiæ, Mesembryanthema, the Dracæna,
and other plants, whose naked and tortuous trunks, succulent leaves, and bluish-green
tints, are distinctive of the vegetation of Africa.
2. Region of Vines and Cereals, 1,248—2,748 feet, comprising also the olive, and the
fruit-trees of Europe.
3. Region of Laurels, 2,748—4,350 feet, including lauri of four species, the wild
olive, an oak, the iron-tree, the arbutus, and other evergreens. The ivy of the Canaries
and various twining shrubs cover the trunks of the trees, and numerous species of fern
occur, with beautiful flowering plants.
4. Region of the Pines, 4,350—6,270, characterised by a vast forest of trees
resembling the Scotch fir, intermixed with juniper.
5. Region of the Retama, 6,270—11,061 feet, a species of broom, which forms oases
in the midst of a desert of ashes, ornamented with fragrant flowers, and furnishing
food to the goats, which run wild on the Peak. A few gramineous and cryptogamic
plants are observed higher, but the summit is entirely destitute of vegetation.
1242. There are many plants which can accommodate themselves to the most diverse
climates and localities; and therefore ascend from the plains close to the boundary of
vegetable life on the highest mountains. But it is the general law in these cases for
such plants to be singularly modified in appearance and anatomical structure as they
ascend. The spring gentian, Gentiana verna, is one of the exceptions, which Raymond
found unaltered at all heights in the Pyrenees.
Page 436
1243. Trees, plants, and bushes, of humbler growth, which occur on the plains and at
great heights, are usually much smaller in the latter situation. The leaves, and
everything green about them, dwindle with the increased elevation; and the pure, well
defined green is exchanged for an ill-defined light yellow. Singular enough, those
parts which seem most capable of resisting cold, as the leaves and stalks, are
uniformly subjected to a diminution of their vital functions; while the flowers remain
of the same size, are never deformed, and become more dense and richer in their
colours. While the Myosotis silvestris becomes stunted, its flowers assume an intense
blue—the admiration of the traveller. The flowers of the pale primrose have a much
deeper colour on the top of the Faulhorn, while the plant itself is much smaller than its
congener on the Swiss plains. The observations of M. Parrot, among others, are to this
effect on the flora of the Caucasus, of Ararat, the Swiss and Italian Alps, and the
Pyrenees. The arctic flora is similarly distinguished.
1244. The preceding references to different climatic states are, however, perfectly
inadequate to explain the phenomena of vegetable distribution. While an analogy is
often observable between the plants of different regions under corresponding
circumstances of latitude, elevation, and soil, the species are generally found to be
different; and usually the botanical character of countries not widely apart from each
other, is totally different, though un der the same parallels.
"From the rising of the sun, unto the going down of the same, the Lord's name is to be
praised."—Psalm cxiii.
1245. Some plants are entirely confined to one side of our planet. The beautiful genus
Erica, or heath, of which there are upwards of 300 species, occurs with breaks over a
narrow surface, extending from a high northern latitude to the Cape of Good Hope.
But the whole continent of America does not contain a single native specimen; nor has
a Pœnia been found in it, except a solitary one to the west of the Rocky Mountains.
On the other hand, the New World contains many families, as the Cacti, which are not
found naturally in the Old.
1246. Some plants occur in a single specific locality, frequently a contracted area, and
nowhere else. The beautiful Disa grandiflora is limited to a spot on the top of the
Table Mountain at the Cape; and the celebrated cedar of Lebanon appears to be
restricted in its spontaneous growth to the Syrian mountains. The small island of St.
Helena has an indigenous flora, with a few exceptions different from that of the rest of
the globe.
1247. Mountain chains of no great width very commonly divide a totally distinct
botany. There is a marked difference in the vegetation of the Chilian and opposite side
of the Andes, though the climate as well as the soil is nearly the same, and the
difference of longitude very trifling. In North America, two completely different
classes of vegetation appear on the two sides of the Rocky Mountains. A variety of
oaks, palms, magnolias, azaleas, and magnificent rhododendrons occur on the eastern
side, all of which are unknown on the western, the region of the giant pine.
1248. The distinct vegetation possessed by various parts of the globe, has led to its
division into botanical kingdoms or phyto-geographical regions, named in general
great heights, are usually much smaller in the latter situation. The leaves, and
everything green about them, dwindle with the increased elevation; and the pure, well
defined green is exchanged for an ill-defined light yellow. Singular enough, those
parts which seem most capable of resisting cold, as the leaves and stalks, are
uniformly subjected to a diminution of their vital functions; while the flowers remain
of the same size, are never deformed, and become more dense and richer in their
colours. While the Myosotis silvestris becomes stunted, its flowers assume an intense
blue—the admiration of the traveller. The flowers of the pale primrose have a much
deeper colour on the top of the Faulhorn, while the plant itself is much smaller than its
congener on the Swiss plains. The observations of M. Parrot, among others, are to this
effect on the flora of the Caucasus, of Ararat, the Swiss and Italian Alps, and the
Pyrenees. The arctic flora is similarly distinguished.
1244. The preceding references to different climatic states are, however, perfectly
inadequate to explain the phenomena of vegetable distribution. While an analogy is
often observable between the plants of different regions under corresponding
circumstances of latitude, elevation, and soil, the species are generally found to be
different; and usually the botanical character of countries not widely apart from each
other, is totally different, though un der the same parallels.
"From the rising of the sun, unto the going down of the same, the Lord's name is to be
praised."—Psalm cxiii.
1245. Some plants are entirely confined to one side of our planet. The beautiful genus
Erica, or heath, of which there are upwards of 300 species, occurs with breaks over a
narrow surface, extending from a high northern latitude to the Cape of Good Hope.
But the whole continent of America does not contain a single native specimen; nor has
a Pœnia been found in it, except a solitary one to the west of the Rocky Mountains.
On the other hand, the New World contains many families, as the Cacti, which are not
found naturally in the Old.
1246. Some plants occur in a single specific locality, frequently a contracted area, and
nowhere else. The beautiful Disa grandiflora is limited to a spot on the top of the
Table Mountain at the Cape; and the celebrated cedar of Lebanon appears to be
restricted in its spontaneous growth to the Syrian mountains. The small island of St.
Helena has an indigenous flora, with a few exceptions different from that of the rest of
the globe.
1247. Mountain chains of no great width very commonly divide a totally distinct
botany. There is a marked difference in the vegetation of the Chilian and opposite side
of the Andes, though the climate as well as the soil is nearly the same, and the
difference of longitude very trifling. In North America, two completely different
classes of vegetation appear on the two sides of the Rocky Mountains. A variety of
oaks, palms, magnolias, azaleas, and magnificent rhododendrons occur on the eastern
side, all of which are unknown on the western, the region of the giant pine.
1248. The distinct vegetation possessed by various parts of the globe, has led to its
division into botanical kingdoms or phyto-geographical regions, named in general
Page 437
after the genera that are either peculiar to them, or predominant in them. The
arrangement of M. Schouw, which is usually adopted, discriminates twenty-five great
provinces of characteristic vegetation upon the surface of the earth.
In constituting any portion of the globe into a phyto-geographical region, M. Schouw
has proceeded upon the following principles:—1. That at least one-half of the species
should be indigenous in it. 2. That a-quarter of the genera should also be peculiar to it,
or at least should have a decided maximum. 3. That individual families of plants
should either be exclusively confined to the region, or have their maxima there.
1249. The phenomena of botanical geography, and the facts of geology, are mutually
illustrative. The existing dry land having been upheaved above the waters at different
epochs, it may be reasonably inferred that each portion on its emergence received a
vegetable creation in harmony with its position. The ultimate constitution of the
general surface into different botanical kingdoms would hence follow, each of which
has preserved its primitive features, while adjoining, and even far distant foci, have to
some extent intermingled their respective products, under control of the natural
agencies of diffusion.
1250. The agents that involuntarily officiate in the diffusion of vegetable products are
the atmosphere, the waters, and many animals.
1. The impulsion of the atmosphere in its calmest state, is quite sufficient to transport
to considerable distances seeds furnished with downy appendages or winglets, as is
the case with many plants, with the minute sporules of cryptogamia, which are light as
the finest powder. When ordinary breezes convey the sand-dust of the Sahara a
thousand miles or more from the desert, it may be conceived that seeds, which are
comparatively heavy, are borne far from home by the hurricane. Two Jamaica lichens,
which had never been seen in France before, were found by De Candolle growing on
the coast of Brittany, the offspring of sporules which had been swept over the Atlantic.
"He shall come down like rain upon the mown grass, as showers that water the
earth."—Psalm lxxii.
2. The mountain torrent washes down into the valley the seeds that have accidentally
fallen into it, or have been swept away by its overflows; and hence the plants of the
High Alps occur on the plains of Switzerland, which are entirely wanting in France
and Germany. Rivers answer the same purpose more extensively, and also the oceanic
currents. The nicker-tree, one of the leguminous tribe, has been raised from seed borne
across the Atlantic by the Gulf stream.
3. Animals of the sheep and goat kinds, with the horse, deer, buffalo, and others,
widely disperse several species of plants, the seeds of which, furnished with an
apparatus of barbs and hooks, adhere to their coating. Seeds also of various kinds pass
through the digestive organs of birds, uninjured as to their vitality. The little squirrel
buries the acorn in the ground for winter provender, and sows an oak, if prevented
from returning to the spot.
1251. Plants capable of extended naturalisation, and serviceable as articles of food or
luxury, have been widely disseminated by the human race in their migrations. The
arrangement of M. Schouw, which is usually adopted, discriminates twenty-five great
provinces of characteristic vegetation upon the surface of the earth.
In constituting any portion of the globe into a phyto-geographical region, M. Schouw
has proceeded upon the following principles:—1. That at least one-half of the species
should be indigenous in it. 2. That a-quarter of the genera should also be peculiar to it,
or at least should have a decided maximum. 3. That individual families of plants
should either be exclusively confined to the region, or have their maxima there.
1249. The phenomena of botanical geography, and the facts of geology, are mutually
illustrative. The existing dry land having been upheaved above the waters at different
epochs, it may be reasonably inferred that each portion on its emergence received a
vegetable creation in harmony with its position. The ultimate constitution of the
general surface into different botanical kingdoms would hence follow, each of which
has preserved its primitive features, while adjoining, and even far distant foci, have to
some extent intermingled their respective products, under control of the natural
agencies of diffusion.
1250. The agents that involuntarily officiate in the diffusion of vegetable products are
the atmosphere, the waters, and many animals.
1. The impulsion of the atmosphere in its calmest state, is quite sufficient to transport
to considerable distances seeds furnished with downy appendages or winglets, as is
the case with many plants, with the minute sporules of cryptogamia, which are light as
the finest powder. When ordinary breezes convey the sand-dust of the Sahara a
thousand miles or more from the desert, it may be conceived that seeds, which are
comparatively heavy, are borne far from home by the hurricane. Two Jamaica lichens,
which had never been seen in France before, were found by De Candolle growing on
the coast of Brittany, the offspring of sporules which had been swept over the Atlantic.
"He shall come down like rain upon the mown grass, as showers that water the
earth."—Psalm lxxii.
2. The mountain torrent washes down into the valley the seeds that have accidentally
fallen into it, or have been swept away by its overflows; and hence the plants of the
High Alps occur on the plains of Switzerland, which are entirely wanting in France
and Germany. Rivers answer the same purpose more extensively, and also the oceanic
currents. The nicker-tree, one of the leguminous tribe, has been raised from seed borne
across the Atlantic by the Gulf stream.
3. Animals of the sheep and goat kinds, with the horse, deer, buffalo, and others,
widely disperse several species of plants, the seeds of which, furnished with an
apparatus of barbs and hooks, adhere to their coating. Seeds also of various kinds pass
through the digestive organs of birds, uninjured as to their vitality. The little squirrel
buries the acorn in the ground for winter provender, and sows an oak, if prevented
from returning to the spot.
1251. Plants capable of extended naturalisation, and serviceable as articles of food or
luxury, have been widely disseminated by the human race in their migrations. The
Page 438
cerealia afford a striking example. These important grasses known to the ancients,
wheat, barley, oats, and rye, were the gifts of the Old World to the New. They are also
importations into Europe; but the loose reports of the ancients, and the diligent
researches of the moderns, alike leave us in ignorance of their native seat. Probability
points to the conclusion that they have spread from the neighbourhood of the great
rivers of Western Asia, the primitive location of the human family; and it is not
impossible that in that imperfectly explored district, or further east on the Tartarian
table-land, some of the cereals may yet be found growing spontaneously. The first
wheat sown in North America, consisted of a few grains accidentally found by a negro
slave of Cortes, among the rice taken for the support of his army. In South America
the first wheat was brought to Lima by one of the early colonists, a Spanish lady,
Maria d'Escobar. An ecclesiastic, Jose Rixi, was the first to sow it in the
neighbourhood of Quito.
1252. Maize, or Indian corn (Zea mays), has been dispersed in the Old World from the
New; and also a more important product, the potato (Solanum tuberosum), the use of
which now extends from the extremity of Africa to Lapland. In Chili, the native
country of the plant, it occurs at present in a wild state. The Spaniards imported it into
Spain, and from thence it was communicated to Italy. It was first made known in
England at a subsequent period from Virginia, having been received there from the
Spanish colonists in South America, as it is not a native of intervening Mexico.
1253. The grape-vine, so extensively spread over Europe, is probably not indigenous
in any part of it. It chiefly owes its diffusion there to the Romans, who received it
from the Greeks, to whom it most likely immediately came from the country between
the Black and Caspian Seas. The Romans introduced most of the finer European fruit-
trees, some from Africa, as the pomegranate, but the great majority from Western
Asia, as the or ange, fig, cherry, peach, apricot, apple, and pear. A variety of the plum,
the damson, or damascene, came from the neighbourhood of Damascus during the
Crusades. The name of the damask-rose points to the importation of the plant from the
same quarter into Europe.
"To every thing there is a season, and a time to every purpose under heaven."—
Ecclesiastes iii.
The ocean as well as the land has different botanical regions; and changes of the
vegetation are observed with the depth analogous to the variations of terrestrial plants
with the height. Marine vegetation seems to have its vertical extent determined by the
range of light in water, which varies with the power of the sun and the transparency of
the water.
wheat, barley, oats, and rye, were the gifts of the Old World to the New. They are also
importations into Europe; but the loose reports of the ancients, and the diligent
researches of the moderns, alike leave us in ignorance of their native seat. Probability
points to the conclusion that they have spread from the neighbourhood of the great
rivers of Western Asia, the primitive location of the human family; and it is not
impossible that in that imperfectly explored district, or further east on the Tartarian
table-land, some of the cereals may yet be found growing spontaneously. The first
wheat sown in North America, consisted of a few grains accidentally found by a negro
slave of Cortes, among the rice taken for the support of his army. In South America
the first wheat was brought to Lima by one of the early colonists, a Spanish lady,
Maria d'Escobar. An ecclesiastic, Jose Rixi, was the first to sow it in the
neighbourhood of Quito.
1252. Maize, or Indian corn (Zea mays), has been dispersed in the Old World from the
New; and also a more important product, the potato (Solanum tuberosum), the use of
which now extends from the extremity of Africa to Lapland. In Chili, the native
country of the plant, it occurs at present in a wild state. The Spaniards imported it into
Spain, and from thence it was communicated to Italy. It was first made known in
England at a subsequent period from Virginia, having been received there from the
Spanish colonists in South America, as it is not a native of intervening Mexico.
1253. The grape-vine, so extensively spread over Europe, is probably not indigenous
in any part of it. It chiefly owes its diffusion there to the Romans, who received it
from the Greeks, to whom it most likely immediately came from the country between
the Black and Caspian Seas. The Romans introduced most of the finer European fruit-
trees, some from Africa, as the pomegranate, but the great majority from Western
Asia, as the or ange, fig, cherry, peach, apricot, apple, and pear. A variety of the plum,
the damson, or damascene, came from the neighbourhood of Damascus during the
Crusades. The name of the damask-rose points to the importation of the plant from the
same quarter into Europe.
"To every thing there is a season, and a time to every purpose under heaven."—
Ecclesiastes iii.
The ocean as well as the land has different botanical regions; and changes of the
vegetation are observed with the depth analogous to the variations of terrestrial plants
with the height. Marine vegetation seems to have its vertical extent determined by the
range of light in water, which varies with the power of the sun and the transparency of
the water.
Page 439
Page 440
CHAPTER LXIII.
1254. What are vegetable gums?
Vegetable gums are secretions of plants which are generally soluble in
water, and which subserve various useful purposes. Gum Arabic is one of
the most important of this class of vegetable productions.
Gutta-percha is an invaluable substance lately added to the list of known
vegetable productions. It is obtained by cutting the bark of trees of the class
called Sapotacea. Its proper name is gutta Pulo Percha, gutta meaning gum,
and Pulo Percha is the island whence it is obtained. But gutta-percha is not,
strictly speaking, a gum.
India-rubber is also a vegetable secretion, improperly called elastic gum. It
is obtained from the milky juice of various trees and plants, especially from
the syringe tree, of Cayenne.
1255. What are vegetable resins?
Vegetable resins are derived from the secretions of plants, and are generally
distinguished from gums by being insoluble in water, but being soluble in
spirits.
When one of these substances is soluble in either water or spirits it is called
a gum-resin.
1256. What are vegetable acids?
Vegetable acids are chiefly obtained from fruit; but also abundantly from
wood, by distillation.
"Thou art the God that doest wonders."—Psalm lxxvii.
1257. What is tannin?
Tannin is a vegetable production, obtained chiefly from the oak-bark, and
from a variety of other vegetable sources. It possesses the peculiar chemical
1254. What are vegetable gums?
Vegetable gums are secretions of plants which are generally soluble in
water, and which subserve various useful purposes. Gum Arabic is one of
the most important of this class of vegetable productions.
Gutta-percha is an invaluable substance lately added to the list of known
vegetable productions. It is obtained by cutting the bark of trees of the class
called Sapotacea. Its proper name is gutta Pulo Percha, gutta meaning gum,
and Pulo Percha is the island whence it is obtained. But gutta-percha is not,
strictly speaking, a gum.
India-rubber is also a vegetable secretion, improperly called elastic gum. It
is obtained from the milky juice of various trees and plants, especially from
the syringe tree, of Cayenne.
1255. What are vegetable resins?
Vegetable resins are derived from the secretions of plants, and are generally
distinguished from gums by being insoluble in water, but being soluble in
spirits.
When one of these substances is soluble in either water or spirits it is called
a gum-resin.
1256. What are vegetable acids?
Vegetable acids are chiefly obtained from fruit; but also abundantly from
wood, by distillation.
"Thou art the God that doest wonders."—Psalm lxxvii.
1257. What is tannin?
Tannin is a vegetable production, obtained chiefly from the oak-bark, and
from a variety of other vegetable sources. It possesses the peculiar chemical
Page 441
property which renders it valuable in tanning leather.
1258. What is opium?
Opium is the produce of the poppy, and is obtained from the seed.
1259. What are vegetable dyes?
Vegetable dyes are the various colours derived from the secretions of plants,
such as indigo, madder, logwood, alkanet-root, &c.
1260. What is silica?
Silica is a mineral substance, commonly known as flint; and it is one of the
wonders of the vegetable tribes, that, although flint is so indestructible that
the strongest chemical aid is required for its solution, plants possess the
power of dissolving and secreting it. Even so delicate a structure as the
wheat straw dissolves silica, and every stalk of wheat is covered with a
perfect, but inconceivably thin coating of this substance.
Amid all the wonders of nature which we have had occasion to explain, there is none
more startling than that which reveals to our knowledge the fact that a flint stone
consists of the mineralised bodies of animals, just as coal consists of masses of
mineralised vegetable matter. The animals are believed to have been infusorial
animalculæ, coated with silicous shells, as the wheat straw of to-day is clothed with a
glassy covering of silica. The skeletons of animalculæ which compose flint may be
brought under microscopic examination. Geologists have some difficulty in
determining their opinions respecting the relation which these animalculæ bear to the
flint stones in which they are found. Whether the animalculæ, in dense masses, form
the flint; or whether the flint merely supplies a sepulchre to the countless millions of
creatures that, ages ago, enjoyed each a separate and conscious existence, is a problem
that may never be solved. And what a problem! The buried plant being disentombed,
after having lain for ages in the bowels of the earth, gives us light and warmth; and the
animalcule, after a sleep of ages, dissolves into the sap of a plant, and wraps the coat it
wore, probably "in the beginning, when God created the heavens and the earth, and
when the earth first brought forth living creatures," around the slender stalk of waving
corn!
1261. Why is silica diffused over the stems of wheat, grasses, canes, &c.?
Because it affords strength, density, and durability, to structures that are
very light, and which, but for this beautiful provision, would be exceedingly
perishable.
"For in this mountain shall the hand of the Lord rest, and Moab shall be trodden down
under him, even as straw is trodden down for the dunghill."—Isaiah xxv.
1258. What is opium?
Opium is the produce of the poppy, and is obtained from the seed.
1259. What are vegetable dyes?
Vegetable dyes are the various colours derived from the secretions of plants,
such as indigo, madder, logwood, alkanet-root, &c.
1260. What is silica?
Silica is a mineral substance, commonly known as flint; and it is one of the
wonders of the vegetable tribes, that, although flint is so indestructible that
the strongest chemical aid is required for its solution, plants possess the
power of dissolving and secreting it. Even so delicate a structure as the
wheat straw dissolves silica, and every stalk of wheat is covered with a
perfect, but inconceivably thin coating of this substance.
Amid all the wonders of nature which we have had occasion to explain, there is none
more startling than that which reveals to our knowledge the fact that a flint stone
consists of the mineralised bodies of animals, just as coal consists of masses of
mineralised vegetable matter. The animals are believed to have been infusorial
animalculæ, coated with silicous shells, as the wheat straw of to-day is clothed with a
glassy covering of silica. The skeletons of animalculæ which compose flint may be
brought under microscopic examination. Geologists have some difficulty in
determining their opinions respecting the relation which these animalculæ bear to the
flint stones in which they are found. Whether the animalculæ, in dense masses, form
the flint; or whether the flint merely supplies a sepulchre to the countless millions of
creatures that, ages ago, enjoyed each a separate and conscious existence, is a problem
that may never be solved. And what a problem! The buried plant being disentombed,
after having lain for ages in the bowels of the earth, gives us light and warmth; and the
animalcule, after a sleep of ages, dissolves into the sap of a plant, and wraps the coat it
wore, probably "in the beginning, when God created the heavens and the earth, and
when the earth first brought forth living creatures," around the slender stalk of waving
corn!
1261. Why is silica diffused over the stems of wheat, grasses, canes, &c.?
Because it affords strength, density, and durability, to structures that are
very light, and which, but for this beautiful provision, would be exceedingly
perishable.
"For in this mountain shall the hand of the Lord rest, and Moab shall be trodden down
under him, even as straw is trodden down for the dunghill."—Isaiah xxv.
Page 442
1262. Why is guano a productive manure?
Because it contains, with other suitable elements, an abundance of the
silicous skeletons of animalculæ.
1263. Why does a wheat-crop greatly exhaust the soil?
Because, as well as the carbon, and the salts, which form the straw and the
grain, it draws off from the soil a great amount of silica.
1264. Why is straw frequently used as a manure?
Because it gives back, with other substances, a considerable proportion of
silica, in that form which adapts it to the use of the succeeding crop.
1265. Why is the structure of herbaceous plants less consolidated than that
of woody plants?
Because, for the most part, herbaceous plants last only a single year; they,
therefore, do not require the enduring qualities of plants that have to sustain
the influences of the elements for a succession of seasons.
1266. Why are the stalks of plants of light structure generally cylindrical?
Because the cylindrical form is stronger than any other; a hollow cylinder,
with moderately thick walls, is stronger than a solid rod, containing the
same amount of material.
1267. Why do the stalks of plants become hollow?
Because the parallel and perpendicular fibres of the stalk are developed
more rapidly than the horizontal. The growth of the plant, therefore,
consists of a kind of divergence from the centre.
1268. Why are the stomata, or pores of leaves, generally placed on their
under surface?
Because, being placed on the under surface, they are shaded from the action
of the sun's rays, and so carry on the function of respiration more actively
than if subjected to direct heat; they are also protected from the injurious
effects of dust; and are moistened by evaporation from the earth's surface.
Because it contains, with other suitable elements, an abundance of the
silicous skeletons of animalculæ.
1263. Why does a wheat-crop greatly exhaust the soil?
Because, as well as the carbon, and the salts, which form the straw and the
grain, it draws off from the soil a great amount of silica.
1264. Why is straw frequently used as a manure?
Because it gives back, with other substances, a considerable proportion of
silica, in that form which adapts it to the use of the succeeding crop.
1265. Why is the structure of herbaceous plants less consolidated than that
of woody plants?
Because, for the most part, herbaceous plants last only a single year; they,
therefore, do not require the enduring qualities of plants that have to sustain
the influences of the elements for a succession of seasons.
1266. Why are the stalks of plants of light structure generally cylindrical?
Because the cylindrical form is stronger than any other; a hollow cylinder,
with moderately thick walls, is stronger than a solid rod, containing the
same amount of material.
1267. Why do the stalks of plants become hollow?
Because the parallel and perpendicular fibres of the stalk are developed
more rapidly than the horizontal. The growth of the plant, therefore,
consists of a kind of divergence from the centre.
1268. Why are the stomata, or pores of leaves, generally placed on their
under surface?
Because, being placed on the under surface, they are shaded from the action
of the sun's rays, and so carry on the function of respiration more actively
than if subjected to direct heat; they are also protected from the injurious
effects of dust; and are moistened by evaporation from the earth's surface.
Page 443
"The trees of the Lord are full of sap: and the cedars of Lebanon which he hath
planted."—Psalm civ.
1269. Why have plants a formation of pith in their centre?
The pith is the chief organ of nutriment, especially in the young plant. It is
the structure which first conveys fluids to, and receives them from, the
newly-formed leaf. It communicates with every branch, leaf, bud, and
flower; and also with the bark, through the medullary rays, which radiate
horizontally from the centre of the plant. It is the centre of the movements
of the sap which occur in the horizontal vessels; and it holds an important
influence over the life of the plant.
1270. Why are trees covered with bark?
Because the bark serves to protect the woody structure, and also to give a
passage to the descending sap which flows abundantly in the spring, and out
of which the woody fibre is formed. It is also, from its peculiar nature, well
fitted to endure the changes of the seasons for many years; and from its
non-conducting properties it serves to maintain the equal temperature of the
vital parts of the tree.
1271. What is cork?
Cork is the bark of a description of oak-tree, which grows in great
abundance in Spain, Italy, and France.
1272. Why does the cork-tree release its own bark?
Because it possesses a bark which is exceedingly useful to man; and it
seems, therefore, to have been the design of providence that the tree should
cast it off, to be applied to the wants of the human family; for the cork-tree
does not discharge its bark by the mere cracking, or exfoliation, of its
substance; the tree retains the bark for a number of years, until it has
attained that consistency and thickness which renders it useful, and then the
tree forms within the bark a series of tabular cells, which cut off the
connection of the bark with the internal structure, after which it peels off in
large sheets.
planted."—Psalm civ.
1269. Why have plants a formation of pith in their centre?
The pith is the chief organ of nutriment, especially in the young plant. It is
the structure which first conveys fluids to, and receives them from, the
newly-formed leaf. It communicates with every branch, leaf, bud, and
flower; and also with the bark, through the medullary rays, which radiate
horizontally from the centre of the plant. It is the centre of the movements
of the sap which occur in the horizontal vessels; and it holds an important
influence over the life of the plant.
1270. Why are trees covered with bark?
Because the bark serves to protect the woody structure, and also to give a
passage to the descending sap which flows abundantly in the spring, and out
of which the woody fibre is formed. It is also, from its peculiar nature, well
fitted to endure the changes of the seasons for many years; and from its
non-conducting properties it serves to maintain the equal temperature of the
vital parts of the tree.
1271. What is cork?
Cork is the bark of a description of oak-tree, which grows in great
abundance in Spain, Italy, and France.
1272. Why does the cork-tree release its own bark?
Because it possesses a bark which is exceedingly useful to man; and it
seems, therefore, to have been the design of providence that the tree should
cast it off, to be applied to the wants of the human family; for the cork-tree
does not discharge its bark by the mere cracking, or exfoliation, of its
substance; the tree retains the bark for a number of years, until it has
attained that consistency and thickness which renders it useful, and then the
tree forms within the bark a series of tabular cells, which cut off the
connection of the bark with the internal structure, after which it peels off in
large sheets.
Page 444
"And all the trees of the field shall know that I the Lord have brought down the high
tree, have exalted the low tree, have dried up the green tree, and have made the dry
tree to flourish: I the Lord have spoken, and have done it."—Ezek. xvii.
Man assists this evident intention of nature, by slitting the bark from the top
of the tree to its base; but even were this not done, the bark would be cast
off by the tree itself.
Another proof of design in this useful adaptation of the cork-tree is to be
found in the fact, that it thrives under treatment that would destroy other
trees. The cork-tree will endure the barking process for seven or eight
successive years.
tree, have exalted the low tree, have dried up the green tree, and have made the dry
tree to flourish: I the Lord have spoken, and have done it."—Ezek. xvii.
Man assists this evident intention of nature, by slitting the bark from the top
of the tree to its base; but even were this not done, the bark would be cast
off by the tree itself.
Another proof of design in this useful adaptation of the cork-tree is to be
found in the fact, that it thrives under treatment that would destroy other
trees. The cork-tree will endure the barking process for seven or eight
successive years.
Page 445
CHAPTER LXIV.
1273. Why are there curious markings in walnut, mahogany, rose-wood,
satin-wood, &c.?
Because those markings are produced by the various structure of the vessels
by which the wood is formed; and by successive zones of wood, which
indicate the periods of growth.
The inclosure of zone within zone is owing to the mode in which the wood is
produced, and the position in which it is deposited. Wood is formed by the leaves
during the growing season, and passes down towards the root between the bark and
the wood of the previous year (if any), or in the position in which cambium is effused;
and, as the leaves more or less surround the whole stem, the new layer at length
completes a zone, and perfectly encloses the wood of all former years. This is the
explanation of the term exogenous, which is derived from two words signifying to
grow outwardly, for the stem increases in thickness by successive layers on the outer
side of the previously-formed wood. That this is the mode of growth has been
abundantly proved by experiment, and demonstrated by accidental discoveries. Thus,
if a plate of metal be inserted between the bark and wood, it will, in progress of time,
become inclosed by the new wood which has overlaid them. So in like manner if
letters be cut deeply through the bark and into the wood, the spaces will not be filled
up from the bottom, but may be seen in subsequent years overlaid by new wood. A
statement appeared in a daily paper, during the past year, to the effect that in cutting
down a tree a cat had been discovered inclosed in the wood of the trunk. These facts
prove that the wood is applied from without. Again, if a branch be stripped of its
leaves down to a certain point, it will not grow above that point; and so, in like
manner, if branches be stripped from one side of a tree, the tree will not grow on that
side. If a circle of bark be removed from a branch above and also below a leaf, it will
be found that increase of size will occur below, but not above that bud; and so,
likewise, whenever a ring of bark is removed from a tree, the new woody fibre will
not proceed from the lower but from the upper edge.—Orr's Circle of the Sciences.
"And when he saw a fig tree in the way, he came to it, and found nothing thereon, but
leaves only, and said unto it, Let no fruit grow on thee henceforward for ever. And
presently the tree withered away."—Matthew xxi.
1274. Why have trees with large trunks a great number of leafy branches?
Because it is by the leaves that the secretion is formed which supplies the
woody fibre. The number of leaves on a tree, therefore, generally bears a
1273. Why are there curious markings in walnut, mahogany, rose-wood,
satin-wood, &c.?
Because those markings are produced by the various structure of the vessels
by which the wood is formed; and by successive zones of wood, which
indicate the periods of growth.
The inclosure of zone within zone is owing to the mode in which the wood is
produced, and the position in which it is deposited. Wood is formed by the leaves
during the growing season, and passes down towards the root between the bark and
the wood of the previous year (if any), or in the position in which cambium is effused;
and, as the leaves more or less surround the whole stem, the new layer at length
completes a zone, and perfectly encloses the wood of all former years. This is the
explanation of the term exogenous, which is derived from two words signifying to
grow outwardly, for the stem increases in thickness by successive layers on the outer
side of the previously-formed wood. That this is the mode of growth has been
abundantly proved by experiment, and demonstrated by accidental discoveries. Thus,
if a plate of metal be inserted between the bark and wood, it will, in progress of time,
become inclosed by the new wood which has overlaid them. So in like manner if
letters be cut deeply through the bark and into the wood, the spaces will not be filled
up from the bottom, but may be seen in subsequent years overlaid by new wood. A
statement appeared in a daily paper, during the past year, to the effect that in cutting
down a tree a cat had been discovered inclosed in the wood of the trunk. These facts
prove that the wood is applied from without. Again, if a branch be stripped of its
leaves down to a certain point, it will not grow above that point; and so, in like
manner, if branches be stripped from one side of a tree, the tree will not grow on that
side. If a circle of bark be removed from a branch above and also below a leaf, it will
be found that increase of size will occur below, but not above that bud; and so,
likewise, whenever a ring of bark is removed from a tree, the new woody fibre will
not proceed from the lower but from the upper edge.—Orr's Circle of the Sciences.
"And when he saw a fig tree in the way, he came to it, and found nothing thereon, but
leaves only, and said unto it, Let no fruit grow on thee henceforward for ever. And
presently the tree withered away."—Matthew xxi.
1274. Why have trees with large trunks a great number of leafy branches?
Because it is by the leaves that the secretion is formed which supplies the
woody fibre. The number of leaves on a tree, therefore, generally bears a
Page 446
relation to the size of its trunk, and the number of its branches.
1275. Why have poplar-trees comparatively few branches and leaves?
Because their trunks are comparatively small, although they grow to a great
height.
1276. Why had the mammoth-tree comparatively few leaves in relation to
the immense size of its bark?
Because the woody texture of this tree (Wellingtonea gigantea) is
exceedingly light and porous. It is, in fact, lighter than cork, and, therefore,
requires less leaf-produce in its formation.
1277. Why have oak-trees an abundance of leaves?
Because their wood is so dense that they require a larger amount of the
wood-forming secretion which is supplied by the leaves.
1278. Why are the trunks of trees round?
Because, generally speaking, the leaves are distributed upon branches
around the trees in every direction. They consequently send down the
wood-forming principle on all sides. When a trunk is unduly developed on
one side, it may generally be traced to the unequal distribution of the
branches.
1279. What are exogenous stems?
Exogenous stems are those that grow by the addition of wood on their outer
surface, underneath the bark.
1280. What are endogenous stems?
Endogenous stems are those that grow inwardly, from the centre. Trees of
this class, of which palms are the best example, are almost peculiar to
tropical climates.
1281. Why do endogenous stems chiefly abound in tropical climates?
Because, probably, the excessive heat of those climates would interfere with
the formation of wood from the sap upon the outer surface.
The vascular structure of endogenous stems lying more abundantly towards
their centre, tends to conserve the juices which in hot climates are so highly
1275. Why have poplar-trees comparatively few branches and leaves?
Because their trunks are comparatively small, although they grow to a great
height.
1276. Why had the mammoth-tree comparatively few leaves in relation to
the immense size of its bark?
Because the woody texture of this tree (Wellingtonea gigantea) is
exceedingly light and porous. It is, in fact, lighter than cork, and, therefore,
requires less leaf-produce in its formation.
1277. Why have oak-trees an abundance of leaves?
Because their wood is so dense that they require a larger amount of the
wood-forming secretion which is supplied by the leaves.
1278. Why are the trunks of trees round?
Because, generally speaking, the leaves are distributed upon branches
around the trees in every direction. They consequently send down the
wood-forming principle on all sides. When a trunk is unduly developed on
one side, it may generally be traced to the unequal distribution of the
branches.
1279. What are exogenous stems?
Exogenous stems are those that grow by the addition of wood on their outer
surface, underneath the bark.
1280. What are endogenous stems?
Endogenous stems are those that grow inwardly, from the centre. Trees of
this class, of which palms are the best example, are almost peculiar to
tropical climates.
1281. Why do endogenous stems chiefly abound in tropical climates?
Because, probably, the excessive heat of those climates would interfere with
the formation of wood from the sap upon the outer surface.
The vascular structure of endogenous stems lying more abundantly towards
their centre, tends to conserve the juices which in hot climates are so highly
Page 447
valued. Palm-wine is a delicious and cooling beverage, and is procured
from various kinds of palms, but especially from the cocoa-nut palm. Even
the fresh sap is very refreshing. The juice is procured by cutting the tree in
the upper part, and attaching a vessel to the opening, to receive the sap. Its
flow is increased by cutting off a slice of the wood daily.
"I have caused thee to multiply as the bud of the field, and thou hast increased and
waxen great, and thou art come to excellent ornaments."—Ezekiel xvi.
1282. Why have endogenous stems no bark?
Because, one of the chief functions of the bark in exogenous trees, is to
protect the sap from which the wood is formed on the outward surface; and
as there is no such external flow of sap in endogenous trees, the bark is
unnecessary to them, and is therefore withheld. They are furnished instead
with a thin cuticle.
1283. Why do endogenous stems grow to a great height?
Because, as the stem grows from the centre, it soon reaches that limit of
diameter which its vascular structure is calculated to support; and,
therefore, the wood-forming sap is deposited chiefly at the top of the stem,
causing it to grow to a considerable height.
1284. Why do the various vegetable fruits ripen in succession?
Because the Author of Nature has thus arranged its economy, in order that
the wants of living creatures may be adequately provided for. Some
vegetable productions arrive at their perfection in the spring; others in
summer; and others in autumn. Among the latter are many that require to
come slowly to maturity after they are gathered; by these the winter season
is provided for, and a surplus of the winter stock goes to supply the natural
deficiency of spring.
"O sing unto the Lord a new made song; for he hath done marvellous things."—Psalm
xcviii.
from various kinds of palms, but especially from the cocoa-nut palm. Even
the fresh sap is very refreshing. The juice is procured by cutting the tree in
the upper part, and attaching a vessel to the opening, to receive the sap. Its
flow is increased by cutting off a slice of the wood daily.
"I have caused thee to multiply as the bud of the field, and thou hast increased and
waxen great, and thou art come to excellent ornaments."—Ezekiel xvi.
1282. Why have endogenous stems no bark?
Because, one of the chief functions of the bark in exogenous trees, is to
protect the sap from which the wood is formed on the outward surface; and
as there is no such external flow of sap in endogenous trees, the bark is
unnecessary to them, and is therefore withheld. They are furnished instead
with a thin cuticle.
1283. Why do endogenous stems grow to a great height?
Because, as the stem grows from the centre, it soon reaches that limit of
diameter which its vascular structure is calculated to support; and,
therefore, the wood-forming sap is deposited chiefly at the top of the stem,
causing it to grow to a considerable height.
1284. Why do the various vegetable fruits ripen in succession?
Because the Author of Nature has thus arranged its economy, in order that
the wants of living creatures may be adequately provided for. Some
vegetable productions arrive at their perfection in the spring; others in
summer; and others in autumn. Among the latter are many that require to
come slowly to maturity after they are gathered; by these the winter season
is provided for, and a surplus of the winter stock goes to supply the natural
deficiency of spring.
"O sing unto the Lord a new made song; for he hath done marvellous things."—Psalm
xcviii.
Page 448
1285. Why, when seeds are sown, and germination begins, does the leaf-
germ seek the light, and the root-germ grow down into the earth?
Because the Creator has endowed every single seed with a vital instinct
which governs its development. The rootlet could more easily grow upward
than downward, because of the looser earth, and of the exciting influences
of light and moisture. Yet it takes the contrary course, leaving the leaf-germ
to come up to meet the sun-light, and to send down to the stem and roots,
the matter needed for their growth.
Frequently, indeed, when seeds are thrown into the earth, their natural
position is reversed, and when the germs first start from the seed, the root-
germ is directed upward and the leaf-germ downward. What then occurs?
They each turn, and, in doing so, frequently cross each other. Each goes to
its particular duty—the duty that God appointed.
germ seek the light, and the root-germ grow down into the earth?
Because the Creator has endowed every single seed with a vital instinct
which governs its development. The rootlet could more easily grow upward
than downward, because of the looser earth, and of the exciting influences
of light and moisture. Yet it takes the contrary course, leaving the leaf-germ
to come up to meet the sun-light, and to send down to the stem and roots,
the matter needed for their growth.
Frequently, indeed, when seeds are thrown into the earth, their natural
position is reversed, and when the germs first start from the seed, the root-
germ is directed upward and the leaf-germ downward. What then occurs?
They each turn, and, in doing so, frequently cross each other. Each goes to
its particular duty—the duty that God appointed.
Page 449
CHAPTER LXV.
1286. Why are the seeds of plants indigestible?
Because they are encased in a hard covering upon which the gastric juice of
animals takes no effect. This provision has been made by the Creator, for
the preservation of seeds, the productions of which are so essential to
animal life.
The gastric juice can dissolve any other part of the plant, even the woody
fibre, and yet upon the seed it takes no effect. When, however, the seed is
crushed, and, thereby, the vital principle destroyed, so that no plant can
spring from it, the gastric juice acts upon it, and it is soon dissolved.
Hence graminivorous birds are provided with gizzards to break the
protecting coats of the grain; and animals that feed on seeds and nuts strip
them of their shells and husks.
It is remarkable that in the succulent fruits, such as the strawberry, the
raspberry, currant, apple, orange, melon, &c., and which, from their very
nature, are likely to attract animals to use them, and in eating which the
seeds are likely to be swallowed, they are fortified by a doubly-protective
coating; the pips of the apple, orange, &c., and the seeds of the strawberry
and raspberry, pass through the digestive organs, not only unharmed, but
their germinating powers are even improved by the warmth and trituration
of the stomach. Indeed, the stomachs of quadrupeds and birds have been
made the vehicles of propagating plants, and distributing them to the widest
geographical latitudes. It is even said of some seeds that they will not
germinate until they have passed through the digestive organs of an animal.
"And it was commanded them that they should not hurt the grass of the earth, neither
any green thing, neither any tree."—Revelation ix.
1287. Why do animals that graze, crop the tender blades of grass, but avoid
the tall stems?
1286. Why are the seeds of plants indigestible?
Because they are encased in a hard covering upon which the gastric juice of
animals takes no effect. This provision has been made by the Creator, for
the preservation of seeds, the productions of which are so essential to
animal life.
The gastric juice can dissolve any other part of the plant, even the woody
fibre, and yet upon the seed it takes no effect. When, however, the seed is
crushed, and, thereby, the vital principle destroyed, so that no plant can
spring from it, the gastric juice acts upon it, and it is soon dissolved.
Hence graminivorous birds are provided with gizzards to break the
protecting coats of the grain; and animals that feed on seeds and nuts strip
them of their shells and husks.
It is remarkable that in the succulent fruits, such as the strawberry, the
raspberry, currant, apple, orange, melon, &c., and which, from their very
nature, are likely to attract animals to use them, and in eating which the
seeds are likely to be swallowed, they are fortified by a doubly-protective
coating; the pips of the apple, orange, &c., and the seeds of the strawberry
and raspberry, pass through the digestive organs, not only unharmed, but
their germinating powers are even improved by the warmth and trituration
of the stomach. Indeed, the stomachs of quadrupeds and birds have been
made the vehicles of propagating plants, and distributing them to the widest
geographical latitudes. It is even said of some seeds that they will not
germinate until they have passed through the digestive organs of an animal.
"And it was commanded them that they should not hurt the grass of the earth, neither
any green thing, neither any tree."—Revelation ix.
1287. Why do animals that graze, crop the tender blades of grass, but avoid
the tall stems?
Page 450
Because they are tempted by the greater sweetness and tenderness of the
young blades; and in this temptation a very important end is served; for, by
avoiding the stems that have grown up, the animals spare the matured plant
by which seeds are borne, and by which the supply of food is to be
continued.
1288. Why do the eggs of butterflies lie dormant during the winter?
Because the coldness of the winter would be fatal to the life of the young
insects; and the absence of vegetation would leave the caterpillars to perish
of starvation, if they were developed during the winter months.
Fig. 76.—CATERPILLAR FEEDING.
1289. Why do caterpillars appear in the spring?
Because the increasing warmth of the sun developes the living embryo, at
the same time that it developes the vegetable germ. The warmth, therefore,
that calls the caterpillar from its embryo sleep, also kindles the germinating
power of the vegetable upon which it is destined to feed. The worm awakes
and finds the bountiful table of nature spread for it.
"Thou shalt plant vineyards, and dress them, but shalt neither drink of the wine, nor
gather the grapes: for the worms shall eat them."—Deuteronomy xxviii.
1290. Why does the caterpillar eat voraciously?
young blades; and in this temptation a very important end is served; for, by
avoiding the stems that have grown up, the animals spare the matured plant
by which seeds are borne, and by which the supply of food is to be
continued.
1288. Why do the eggs of butterflies lie dormant during the winter?
Because the coldness of the winter would be fatal to the life of the young
insects; and the absence of vegetation would leave the caterpillars to perish
of starvation, if they were developed during the winter months.
Fig. 76.—CATERPILLAR FEEDING.
1289. Why do caterpillars appear in the spring?
Because the increasing warmth of the sun developes the living embryo, at
the same time that it developes the vegetable germ. The warmth, therefore,
that calls the caterpillar from its embryo sleep, also kindles the germinating
power of the vegetable upon which it is destined to feed. The worm awakes
and finds the bountiful table of nature spread for it.
"Thou shalt plant vineyards, and dress them, but shalt neither drink of the wine, nor
gather the grapes: for the worms shall eat them."—Deuteronomy xxviii.
1290. Why does the caterpillar eat voraciously?
Page 451
Because it grows rapidly, and a large amount of vegetable matter is
necessary to supply the rapid growth of its animal substance. Caterpillars in
the course of a month devour 60,000 times their own weight of aliment.
Fig. 77.—THE UNDER SIDE OF THE CHRYSALIS OF THE PEACOCK BUTTERFLY.
Fig. 78.—THE SAME CHRYSALIS, WITH PART OF ITS SHEATH RAISED TO SHOW
THE PARTIALLY-FORMED WINGS, &c.
1291. Why do caterpillars pass into the state of the chrysalis?
Because they are thereby prepared for the new existence which they are
about to enjoy; new organs must be perfected in them to adapt them to the
necessary to supply the rapid growth of its animal substance. Caterpillars in
the course of a month devour 60,000 times their own weight of aliment.
Fig. 77.—THE UNDER SIDE OF THE CHRYSALIS OF THE PEACOCK BUTTERFLY.
Fig. 78.—THE SAME CHRYSALIS, WITH PART OF ITS SHEATH RAISED TO SHOW
THE PARTIALLY-FORMED WINGS, &c.
1291. Why do caterpillars pass into the state of the chrysalis?
Because they are thereby prepared for the new existence which they are
about to enjoy; new organs must be perfected in them to adapt them to the
Page 452
altered conditions of their lives.
Because, also, in the transformation of their bodies, differing materially
from the laws of existence that pertain to other creatures, the Creator
affords another illustration of his Omnipotence.
Because, also, during the stage that the insect sleeps in the chrysalis, the
flowers and their sweet juices, upon, which the fly is to feed, are being
prepared for it, just as, when it was sleeping in the egg, the green food was
being prepared for the caterpillar. When, therefore, the beautiful fly spreads
its silken wings, it finds a second time that, while it has slept, its meal has
been prepared, and it now flies away joyously to feed upon the milk and
honey of beautiful flowers which, at the time it passed into the chrysalis,
had not yet unfolded their petals.
"For the moth shall eat them up like a garment, and the worm shall eat them like wool:
but my righteousness shall be for ever, and my salvation from generation to
generation."—Isaiah li.
Fig. 79.—THE PEACOCK BUTTERFLY.
Paley observes, that "the metamorphosis of insects from grubs into moths
and flies, is an astonishing process. A hairy caterpillar is transformed into a
butterfly. Observe the change. We have four beautiful wings where there
were none before; a tubular proboscis, in the place of a mouth with jaws
and teeth; six long legs, instead of fourteen feet. In another case, we see a
white, smooth, soft worm, turned into a black, hard, crustaceous beetle,
Because, also, in the transformation of their bodies, differing materially
from the laws of existence that pertain to other creatures, the Creator
affords another illustration of his Omnipotence.
Because, also, during the stage that the insect sleeps in the chrysalis, the
flowers and their sweet juices, upon, which the fly is to feed, are being
prepared for it, just as, when it was sleeping in the egg, the green food was
being prepared for the caterpillar. When, therefore, the beautiful fly spreads
its silken wings, it finds a second time that, while it has slept, its meal has
been prepared, and it now flies away joyously to feed upon the milk and
honey of beautiful flowers which, at the time it passed into the chrysalis,
had not yet unfolded their petals.
"For the moth shall eat them up like a garment, and the worm shall eat them like wool:
but my righteousness shall be for ever, and my salvation from generation to
generation."—Isaiah li.
Fig. 79.—THE PEACOCK BUTTERFLY.
Paley observes, that "the metamorphosis of insects from grubs into moths
and flies, is an astonishing process. A hairy caterpillar is transformed into a
butterfly. Observe the change. We have four beautiful wings where there
were none before; a tubular proboscis, in the place of a mouth with jaws
and teeth; six long legs, instead of fourteen feet. In another case, we see a
white, smooth, soft worm, turned into a black, hard, crustaceous beetle,
Page 453
with gauze wings. These, as I said, are astonishing processes, and must
require, as it should seem, a proportionably artificial apparatus. The
hypothesis which appears to me most probable, is that, in the grub, there
exists at the same time three animals, one within another, all nourished by
the same digestion, and by a communicating circulation; but in different
stages of maturity. The latest discoveries made by naturalists, seem to
favour this supposition. The insect, already equipped with wings, is
descried under the membranes both of the worm and nymph. In some
species, the proboscis, the antennæ, the limbs, and wings of the fly, have
been observed to be folded up within the body of the caterpillar; and with
such nicety as to occupy a small space only under the two first wings. This
being so, the outermost animal, which, besides its own proper character,
serves as an integument to the other two, being the farthest advanced, dies,
as we suppose, and drops off first. The second, the pupa or chrysalis, then
offers itself to observation. This also, in its turn, dies; its dead and brittle
husk falls to pieces, and makes way for the appearance of the fly or moth.
Now, if this be the case, or indeed whatever explication be adopted, we
have a prospective contrivance of the most curious kind; we have
organisations three deep; yet a vascular system, which supplies nutrition,
growth, and life, to all of them together."
"That which the palmer-worm hath left hath the locust eaten; and that which the locust
hath left hath the canker-worm eaten; and that which the canker-worm hath left hath
the caterpillar eaten."—Joel i.
Lord Brougham, in a note upon the above, does not support Paley's view.
He says "It is more than probable that the parts which are to appear in the
perfect insect do not exist in the larvæ, where there is not much difference
between the larva and pupa, excepting at the time just previous to its
becoming a pupa, at which time the larva is motionless and torpid. The
caterpillar of a moth, when about to turn into a pupa, provides for the
protection of the latter state, either by surrounding itself with a web, or by
some other means. Soon after this is accomplished, the caterpillar becomes
motionless, or nearly so; it can neither eat nor crawl. At this time, and not
before, the parts of the pupa are forming within the skin of the caterpillar,
which may be easily seen by dissection."
require, as it should seem, a proportionably artificial apparatus. The
hypothesis which appears to me most probable, is that, in the grub, there
exists at the same time three animals, one within another, all nourished by
the same digestion, and by a communicating circulation; but in different
stages of maturity. The latest discoveries made by naturalists, seem to
favour this supposition. The insect, already equipped with wings, is
descried under the membranes both of the worm and nymph. In some
species, the proboscis, the antennæ, the limbs, and wings of the fly, have
been observed to be folded up within the body of the caterpillar; and with
such nicety as to occupy a small space only under the two first wings. This
being so, the outermost animal, which, besides its own proper character,
serves as an integument to the other two, being the farthest advanced, dies,
as we suppose, and drops off first. The second, the pupa or chrysalis, then
offers itself to observation. This also, in its turn, dies; its dead and brittle
husk falls to pieces, and makes way for the appearance of the fly or moth.
Now, if this be the case, or indeed whatever explication be adopted, we
have a prospective contrivance of the most curious kind; we have
organisations three deep; yet a vascular system, which supplies nutrition,
growth, and life, to all of them together."
"That which the palmer-worm hath left hath the locust eaten; and that which the locust
hath left hath the canker-worm eaten; and that which the canker-worm hath left hath
the caterpillar eaten."—Joel i.
Lord Brougham, in a note upon the above, does not support Paley's view.
He says "It is more than probable that the parts which are to appear in the
perfect insect do not exist in the larvæ, where there is not much difference
between the larva and pupa, excepting at the time just previous to its
becoming a pupa, at which time the larva is motionless and torpid. The
caterpillar of a moth, when about to turn into a pupa, provides for the
protection of the latter state, either by surrounding itself with a web, or by
some other means. Soon after this is accomplished, the caterpillar becomes
motionless, or nearly so; it can neither eat nor crawl. At this time, and not
before, the parts of the pupa are forming within the skin of the caterpillar,
which may be easily seen by dissection."
Page 454
It appears to the author, however, that Paley is partially right, and Lord
Brougham totally wrong, in these remarks. When Lord Brougham asserts
that the parts of the pupa are forming within the skin of the caterpillar at
that time when the transformation begins, "and not before, which may be
easily seen by dissection," he forgets, that although in some instances it is
the first moment when, to the human eye, the organs of the new creature
become perceptible, that the "three deep" nature which Paley attributes to
the grub, must really have existed in the egg—that the butterfly originated
in the egg, as certainly as did the caterpillar, or the chrysalis, and that
unless that egg had possessed its three mysterious embryos, it would have
been impossible for the grub to have progressed to the stages of
transformation. No one has ever known the embryo of a bird's egg to pass
through three distinct and dissimilar states of existence; nor has any one
ever known the embryo of the butterfly's egg to stop short at either of the
stages, if the proper conditions of its existence and development were
supplied to it. Why? Because the embryo of the insect has a threefold
nature, while that of the bird is single.
"They shall cut down her forest, saith the Lord, though it cannot be searched; because
they are more than the grasshoppers, and are innumerable."—Jeremiah xlvi.
Brougham totally wrong, in these remarks. When Lord Brougham asserts
that the parts of the pupa are forming within the skin of the caterpillar at
that time when the transformation begins, "and not before, which may be
easily seen by dissection," he forgets, that although in some instances it is
the first moment when, to the human eye, the organs of the new creature
become perceptible, that the "three deep" nature which Paley attributes to
the grub, must really have existed in the egg—that the butterfly originated
in the egg, as certainly as did the caterpillar, or the chrysalis, and that
unless that egg had possessed its three mysterious embryos, it would have
been impossible for the grub to have progressed to the stages of
transformation. No one has ever known the embryo of a bird's egg to pass
through three distinct and dissimilar states of existence; nor has any one
ever known the embryo of the butterfly's egg to stop short at either of the
stages, if the proper conditions of its existence and development were
supplied to it. Why? Because the embryo of the insect has a threefold
nature, while that of the bird is single.
"They shall cut down her forest, saith the Lord, though it cannot be searched; because
they are more than the grasshoppers, and are innumerable."—Jeremiah xlvi.
Page 455
CHAPTER LXVI.
1292. Why does the caterpillar become torpid when passing into the state of
the chrysalis?
Because in all probability, where the difference between the first and the
ultimate form is considerable, the organs of the insect having to undergo
great changes, it would suffer considerable pain. Torpor comes upon the
insect, it is thrown into a state similar to that of a person who has inhaled
chloroform; and after what has, in all probability, proved a pleasant dream,
the insect awakes to find itself changed and beautified.
1293. Why are the pupæ of grasshoppers and other insects, when about to
undergo transformation, still active and sensitive?
Because, as there is but a slight difference between the form which they
have in the pupa state, and that which they ultimately assume, they do not
require the state of torpidity to save them from pain, nor to arrest their
movements while their organs are being changed. With them the outer skin
is thrown off, and they are then perfect insects.
1294. Why do caterpillars, when about to pass through the chrysalis state,
attach themselves to the leaves of plants, &c.?
Because they know instinctively that for a time they will be unable to
controul their own movements, and to avoid danger. They therefore choose
secure and dry places, underneath leaves, or in the crevices of old and dry
walls, and there they firmly attach themselves, to await the time of their
liberation.
1295. Why do insects attach their eggs, to leaves &c.?
Because, as the eggs have to be preserved during the winter, the insect
attaches them to some surface which will be a protection to them. Generally
speaking, the eggs are attached to the permanent stems of plants, and not to
those leafy portions which are liable to fall and decay. The spider weaves a
silken bag in which it deposits its eggs, and then it hangs the bag in a
sheltered situation. Nature keeps her butterflies, moths, and caterpillars,
1292. Why does the caterpillar become torpid when passing into the state of
the chrysalis?
Because in all probability, where the difference between the first and the
ultimate form is considerable, the organs of the insect having to undergo
great changes, it would suffer considerable pain. Torpor comes upon the
insect, it is thrown into a state similar to that of a person who has inhaled
chloroform; and after what has, in all probability, proved a pleasant dream,
the insect awakes to find itself changed and beautified.
1293. Why are the pupæ of grasshoppers and other insects, when about to
undergo transformation, still active and sensitive?
Because, as there is but a slight difference between the form which they
have in the pupa state, and that which they ultimately assume, they do not
require the state of torpidity to save them from pain, nor to arrest their
movements while their organs are being changed. With them the outer skin
is thrown off, and they are then perfect insects.
1294. Why do caterpillars, when about to pass through the chrysalis state,
attach themselves to the leaves of plants, &c.?
Because they know instinctively that for a time they will be unable to
controul their own movements, and to avoid danger. They therefore choose
secure and dry places, underneath leaves, or in the crevices of old and dry
walls, and there they firmly attach themselves, to await the time of their
liberation.
1295. Why do insects attach their eggs, to leaves &c.?
Because, as the eggs have to be preserved during the winter, the insect
attaches them to some surface which will be a protection to them. Generally
speaking, the eggs are attached to the permanent stems of plants, and not to
those leafy portions which are liable to fall and decay. The spider weaves a
silken bag in which it deposits its eggs, and then it hangs the bag in a
sheltered situation. Nature keeps her butterflies, moths, and caterpillars,
Page 456
locked up during the winter, in their egg-state; and we have to admire the
various devices to which, if we may so speak, the same nature has resorted
for the security of the egg. Many insects enclose their eggs in a silken web;
others cover them with a coat of hair, torn from their own bodies; some glue
them together; and others, like the moth of the silk-worm, glue them to the
leaves upon which they are deposited, that they may not be shaken off by
the wind, or washed away by rain; some again make incisions into leaves,
and hide an egg in each incision; whilst some envelope their eggs with a
soft substance, which forms the first aliment of the young animal; and some
again make a hole in the earth, and, having stored it with a quantity of
proper food, deposit their eggs in it.
"Lay up for yourselves treasures in heaven, where neither moth nor rust doth corrupt,
and where thieves do not break through and steal."—Matt. vi.
1296. Why do butterflies fly by day?
Because they are organised to enjoy light and warmth, and they live upon
the sweets of flowers which by day are most accessible.
1297. Why do moths fly by night?
Because they are organised to enjoy subdued light and cool air; and as they
take very little food during the short life they have in the winged state, they
find sufficient by night. Some of the moths, like that of the silk-worm, take
no food from the time they escape from the chrysalis until they die.
Because, also, they form the food of bats, owls, and other of the night-
flying tribes.
1298. Why are the bodies of moths generally covered with a very thick
down?
Because, as they fly by night, they are liable to the effects of cold and
damp. The moths, therefore, are nearly all of them covered with a very thick
down, quite distinguishable from the lighter down of butterflies.
1299. Why do moths fly against the candle flame?
various devices to which, if we may so speak, the same nature has resorted
for the security of the egg. Many insects enclose their eggs in a silken web;
others cover them with a coat of hair, torn from their own bodies; some glue
them together; and others, like the moth of the silk-worm, glue them to the
leaves upon which they are deposited, that they may not be shaken off by
the wind, or washed away by rain; some again make incisions into leaves,
and hide an egg in each incision; whilst some envelope their eggs with a
soft substance, which forms the first aliment of the young animal; and some
again make a hole in the earth, and, having stored it with a quantity of
proper food, deposit their eggs in it.
"Lay up for yourselves treasures in heaven, where neither moth nor rust doth corrupt,
and where thieves do not break through and steal."—Matt. vi.
1296. Why do butterflies fly by day?
Because they are organised to enjoy light and warmth, and they live upon
the sweets of flowers which by day are most accessible.
1297. Why do moths fly by night?
Because they are organised to enjoy subdued light and cool air; and as they
take very little food during the short life they have in the winged state, they
find sufficient by night. Some of the moths, like that of the silk-worm, take
no food from the time they escape from the chrysalis until they die.
Because, also, they form the food of bats, owls, and other of the night-
flying tribes.
1298. Why are the bodies of moths generally covered with a very thick
down?
Because, as they fly by night, they are liable to the effects of cold and
damp. The moths, therefore, are nearly all of them covered with a very thick
down, quite distinguishable from the lighter down of butterflies.
1299. Why do moths fly against the candle flame?
Page 457
Because their eyes are organised to bear only a small amount of light.
When, therefore, they come within the light of a candle, their sight is
overpowered and their vision confused; and as they cannot distinguish
objects, they pursue the light itself, and fly against the flame.
"Let him that glorieth glory in this that he understandeth and knoweth me, that I am
the Lord which exercise loving-kindness, judgment, and righteousness in the earth: for
in these things I delight, saith the Lord."—Jer. ix.
1300. Why do insects multiply so numerously?
Because they form the food of larger animals, and especially of birds. A
single pair of sparrows and a nest of young ones have been estimated to
consume upwards of three thousand insects in a week.
1301. Why does the "death-watch" make a ticking noise?
Because the insect is one of the beetle tribe, having a horny case upon its
head, with which it taps upon any hard substance, the ticking is the call of
the insect to its species, just as the noise made by the cricket is a note of
communication with other crickets.
There is a superstition connected with the death-watch, which, like most superstitions,
is based upon the theory of probabilities. The death-watch is usually heard in the
spring of the year, and a superstition runs to the effect that some one in the house will
die before the year has ended. Persons who are superstitious are never very strict in
the interpretation of their predictions; and therefore, whether a person dies in the
house or out of it, in the same room where the death-watch was heard, or across the
wide Atlantic, so that there be some kind of relationship, or even acquaintance,
between the person who hears the omen, and the person dying, the event is sure to be
connected with the prophetic sounds of the death-watch. Little weens the small
timber-boring beetle, when he is tapping gently to call his mate, and perhaps peeping
into every corner and crevice to find her, that he is sending dismay into the heart of
some superstitious listener, who, in ignorance of a simple fact, overwhelms herself
with an imaginary grief.
1302. Why are insects in the first stage, after leaving the egg, said to be in
the "larva" state?
Because the term larva is derived from the Latin larvated, meaning masked,
clothed as with a mask; the term is meant to express that the future insect is
disguised in its first form.
When, therefore, they come within the light of a candle, their sight is
overpowered and their vision confused; and as they cannot distinguish
objects, they pursue the light itself, and fly against the flame.
"Let him that glorieth glory in this that he understandeth and knoweth me, that I am
the Lord which exercise loving-kindness, judgment, and righteousness in the earth: for
in these things I delight, saith the Lord."—Jer. ix.
1300. Why do insects multiply so numerously?
Because they form the food of larger animals, and especially of birds. A
single pair of sparrows and a nest of young ones have been estimated to
consume upwards of three thousand insects in a week.
1301. Why does the "death-watch" make a ticking noise?
Because the insect is one of the beetle tribe, having a horny case upon its
head, with which it taps upon any hard substance, the ticking is the call of
the insect to its species, just as the noise made by the cricket is a note of
communication with other crickets.
There is a superstition connected with the death-watch, which, like most superstitions,
is based upon the theory of probabilities. The death-watch is usually heard in the
spring of the year, and a superstition runs to the effect that some one in the house will
die before the year has ended. Persons who are superstitious are never very strict in
the interpretation of their predictions; and therefore, whether a person dies in the
house or out of it, in the same room where the death-watch was heard, or across the
wide Atlantic, so that there be some kind of relationship, or even acquaintance,
between the person who hears the omen, and the person dying, the event is sure to be
connected with the prophetic sounds of the death-watch. Little weens the small
timber-boring beetle, when he is tapping gently to call his mate, and perhaps peeping
into every corner and crevice to find her, that he is sending dismay into the heart of
some superstitious listener, who, in ignorance of a simple fact, overwhelms herself
with an imaginary grief.
1302. Why are insects in the first stage, after leaving the egg, said to be in
the "larva" state?
Because the term larva is derived from the Latin larvated, meaning masked,
clothed as with a mask; the term is meant to express that the future insect is
disguised in its first form.
Page 458
1303. Why are insects in the second state said to be in the "pupa" state?
Because the term is derived from the Latin pupa, from a slight resemblance
in the manner in which the insects are enclosed, to that in which it was the
fashion of the ancients to bandage their infants.
1304. Why are insects in the "pupa" stage also called "chrysalides?"
Because, as the Latin term implies, it is adorned with gems. Many
chrysalides are studded with golden and pearl-like spots.
"Thou hast set all the borders of the earth: thou hast made summer and winter."—
Psalm lxxiv.
1305. Why are the perfect insects said to be in the "nymph" state?
Because their joyful existence, and their beautiful forms, give them a
fancied resemblance to the nymphs of the heathen mythology. The nymphs
were supposed goddesses of the mountains, forests, meadows, and waters.
This term has generally, but very improperly, been also applied to the pupa state, so
that pupa, chrysalis, and nymph have all been employed to represent one state. This is
obviously an error, as there is nothing in the condition of the pupa or chrysalis that
can at all accord with the mythological idea of a nymph, and which, in reference to the
beautiful and joyous fly, finds a much truer application.
Because the term is derived from the Latin pupa, from a slight resemblance
in the manner in which the insects are enclosed, to that in which it was the
fashion of the ancients to bandage their infants.
1304. Why are insects in the "pupa" stage also called "chrysalides?"
Because, as the Latin term implies, it is adorned with gems. Many
chrysalides are studded with golden and pearl-like spots.
"Thou hast set all the borders of the earth: thou hast made summer and winter."—
Psalm lxxiv.
1305. Why are the perfect insects said to be in the "nymph" state?
Because their joyful existence, and their beautiful forms, give them a
fancied resemblance to the nymphs of the heathen mythology. The nymphs
were supposed goddesses of the mountains, forests, meadows, and waters.
This term has generally, but very improperly, been also applied to the pupa state, so
that pupa, chrysalis, and nymph have all been employed to represent one state. This is
obviously an error, as there is nothing in the condition of the pupa or chrysalis that
can at all accord with the mythological idea of a nymph, and which, in reference to the
beautiful and joyous fly, finds a much truer application.
Page 459
CHAPTER LXVII.
1306. Whence does the snail obtain its shell?
Young snails come from the egg with a shell upon their backs.
1307. How does the shell grow with the increase of size of the animal?
The soft slime which is yielded by the body of the animal, hardens upon the
orifice of the shell, and thus increases its size.
Fig. 80.—COMMON GARDEN SNAIL.
1308. Why is the shell spiral?
Partly because of its original formation; but also because, as the shell
grows, the opening is elongated; and thrown up, causing the spiral body of
the shell to turn, and so to wind its growth around the centre.
"Notwithstanding they hearkened not unto Moses; but some of them left it until the
morning, and it bred worms, and stank: and Moses was wrath with them."—Exodus
xvi.
1309. Why has the snail four tentacula attached to its head?
Because the insect, having no other limbs, is provided with those projecting
members, the lower two serving as feelers and the upper two also as feelers
1306. Whence does the snail obtain its shell?
Young snails come from the egg with a shell upon their backs.
1307. How does the shell grow with the increase of size of the animal?
The soft slime which is yielded by the body of the animal, hardens upon the
orifice of the shell, and thus increases its size.
Fig. 80.—COMMON GARDEN SNAIL.
1308. Why is the shell spiral?
Partly because of its original formation; but also because, as the shell
grows, the opening is elongated; and thrown up, causing the spiral body of
the shell to turn, and so to wind its growth around the centre.
"Notwithstanding they hearkened not unto Moses; but some of them left it until the
morning, and it bred worms, and stank: and Moses was wrath with them."—Exodus
xvi.
1309. Why has the snail four tentacula attached to its head?
Because the insect, having no other limbs, is provided with those projecting
members, the lower two serving as feelers and the upper two also as feelers
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and eyes. These, projecting in the front of the animal, impart to it a
consciousness of surrounding objects, and especially of those which lie in
its path.
1310. Why is the snail able to move, without feet?
Because it has attached to its body a fringe of muscular skin, which is
capable of considerable contraction and expansion, and by alternately
stretching and shortening this, the snail is able to draw himself along.
1311. Why do we see no snails in the winter time?
Because they bury themselves in the ground, or in holes, where they remain
in a torpid state for several months. Before they enter into the torpid state,
they form with their slimy secretion, and with some earthy matters which
they collect, a strong cement with which they seal up the opening to their
shells.
1312. Why can snails live in shells thus sealed?
Because they leave, in the thin wall by which they close themselves in, a
small hole, too small to admit water, but large enough to let in sufficient air
to carry on their feeble respiration during their winter sleep.
1313. Why do insects abound in putrid waters, and in decaying substances?
Because they have been endowed with appetites and with constitutions that
enable them to live upon and to enjoy corrupt matter. In this point of view
the maggots of flies are exceedingly useful; a dead carcass is speedily
threaded by them in every direction; thus that corrupt matter which, in a
large mass, would poison the air, is taken up in small portions by millions
of living bodies, and by them dispersed, and becomes innoxious.
"For he maketh small the drops of water: they pour down rain according to the vapour
thereof."—Job xxxv.
1314. Why do we see, in tanks of rain water, insects rising to the surface?
Because numerous insects pass through their first stages of existence in
water, and among them the common gnat. The gnats of the previous season
having deposited their eggs on the sides of the water-butt, the warm water
consciousness of surrounding objects, and especially of those which lie in
its path.
1310. Why is the snail able to move, without feet?
Because it has attached to its body a fringe of muscular skin, which is
capable of considerable contraction and expansion, and by alternately
stretching and shortening this, the snail is able to draw himself along.
1311. Why do we see no snails in the winter time?
Because they bury themselves in the ground, or in holes, where they remain
in a torpid state for several months. Before they enter into the torpid state,
they form with their slimy secretion, and with some earthy matters which
they collect, a strong cement with which they seal up the opening to their
shells.
1312. Why can snails live in shells thus sealed?
Because they leave, in the thin wall by which they close themselves in, a
small hole, too small to admit water, but large enough to let in sufficient air
to carry on their feeble respiration during their winter sleep.
1313. Why do insects abound in putrid waters, and in decaying substances?
Because they have been endowed with appetites and with constitutions that
enable them to live upon and to enjoy corrupt matter. In this point of view
the maggots of flies are exceedingly useful; a dead carcass is speedily
threaded by them in every direction; thus that corrupt matter which, in a
large mass, would poison the air, is taken up in small portions by millions
of living bodies, and by them dispersed, and becomes innoxious.
"For he maketh small the drops of water: they pour down rain according to the vapour
thereof."—Job xxxv.
1314. Why do we see, in tanks of rain water, insects rising to the surface?
Because numerous insects pass through their first stages of existence in
water, and among them the common gnat. The gnats of the previous season
having deposited their eggs on the sides of the water-butt, the warm water
Page 461
developes them, and the larvæ of the gnats appear (Fig. 81; c natural size of
larva; b larva magnified).
Fig. 81.—LARVA AND PUPA OF GNAT.
(Greatly magnified.)
1315. Why do they continually rise to the surface of the water?
Because they require to breathe air, and therefore they come up to the
surface, where, elevating the tube (b) above the surface of the water, they
are enabled to breathe.
1316. Why do some appear to have larger heads than others?
Those that have apparently larger heads, and that breathe through tubes
attached to their heads (d) are in the pupa, or second stage of development,
and underneath the large shield by which their heads are marked, their
wings, feet, &c., are being formed.
"Because thy loving kindness is better than life, my lips shall praise thee."—Psalm
lxiii.
1317. Why, when the water is disturbed, do the larvæ descend more rapidly
than the pupæ?
Because the pupæ are in a torpid condition, awaiting the formation of their
perfect organs.
larva; b larva magnified).
Fig. 81.—LARVA AND PUPA OF GNAT.
(Greatly magnified.)
1315. Why do they continually rise to the surface of the water?
Because they require to breathe air, and therefore they come up to the
surface, where, elevating the tube (b) above the surface of the water, they
are enabled to breathe.
1316. Why do some appear to have larger heads than others?
Those that have apparently larger heads, and that breathe through tubes
attached to their heads (d) are in the pupa, or second stage of development,
and underneath the large shield by which their heads are marked, their
wings, feet, &c., are being formed.
"Because thy loving kindness is better than life, my lips shall praise thee."—Psalm
lxiii.
1317. Why, when the water is disturbed, do the larvæ descend more rapidly
than the pupæ?
Because the pupæ are in a torpid condition, awaiting the formation of their
perfect organs.
Page 462
1318. Why are the flies able to escape from the water?
Because, as their formation becomes perfected, and the fluids of the body of
the pupa become absorbed in the production of the light texture of the
wings, &c., the body and its case become lighter than the water, and rise
and float upon the surface. The pupa-case then forms a natural boat, from
which the fly emerges, and spreading its wings, enters upon the final state
of its existence.
Fig. 82.—THE PERFECT GNAT. ESCAPING FROM THE PUPA-CASE.
(Greatly magnified.)
This interesting metamorphosis may be seen going on in the summer time, in every
pond, brook, and reservoir. A fine sunny morning calls up millions of these little boats
from beneath the surface, and the diver within that wonderful little bell breaks its
sealed doors, and flies away to enjoy the bright sunshine.
1319. Why are beetles denominated "coleoptera?"
Because they have wings protected by horny sheaths; the term coleoptera
signifies wings in a sheath.
"They shall lie down in the dust; and the worms shall cover them."—Job xxi.
Because, as their formation becomes perfected, and the fluids of the body of
the pupa become absorbed in the production of the light texture of the
wings, &c., the body and its case become lighter than the water, and rise
and float upon the surface. The pupa-case then forms a natural boat, from
which the fly emerges, and spreading its wings, enters upon the final state
of its existence.
Fig. 82.—THE PERFECT GNAT. ESCAPING FROM THE PUPA-CASE.
(Greatly magnified.)
This interesting metamorphosis may be seen going on in the summer time, in every
pond, brook, and reservoir. A fine sunny morning calls up millions of these little boats
from beneath the surface, and the diver within that wonderful little bell breaks its
sealed doors, and flies away to enjoy the bright sunshine.
1319. Why are beetles denominated "coleoptera?"
Because they have wings protected by horny sheaths; the term coleoptera
signifies wings in a sheath.
"They shall lie down in the dust; and the worms shall cover them."—Job xxi.
Page 463
1320. Why have beetles hard horny wing-cases?
Because they live underground, or in holes excavated in wood, &c. If,
therefore, their wings were not protected by a hard and firm covering, they
would be constantly liable to destruction from the movement of the insect
within hard and rough bodies.
Fig. 83.—STAG-BEETLE, SHOWING ITS WINGS UNFOLDED, AND THE WING-CASES
OPEN.
The elytra, or scaly wings of the genus of scarabæus, or beetle, furnish an example of
this kind. The true wing of the animal is a light, transparent membrane, finer than the
finest gauze, and not unlike it. It is also, when expanded, in proportion to the size of
the animal, very large. In order to protect this delicate structure, and, perhaps, also to
preserve it in a due state of suppleness and humidity, a strong, hard case is given to it,
in the shape of the horny wing which we call the elytron. When the animal is at rest,
the gauze wings lie folded up under this impenetrable shield. When the beetle prepares
for flying, he raises the integument, and spreads out his thin membrane to the air. And
it cannot be observed without admiration, what a tissue of cordage, i. e. of muscular
tendons, must run in various and complicated, but determinate directions, along this
fine surface, in order to enable the animal, either to gather it up into a certain precise
form, whenever it desires to place its wings under the shelter which nature hath given
to them, or to expand again their folds when wanted for action.
"The Lord is good; his mercy is everlasting; and his truth endureth to all
generations."—Psalm c.
Because they live underground, or in holes excavated in wood, &c. If,
therefore, their wings were not protected by a hard and firm covering, they
would be constantly liable to destruction from the movement of the insect
within hard and rough bodies.
Fig. 83.—STAG-BEETLE, SHOWING ITS WINGS UNFOLDED, AND THE WING-CASES
OPEN.
The elytra, or scaly wings of the genus of scarabæus, or beetle, furnish an example of
this kind. The true wing of the animal is a light, transparent membrane, finer than the
finest gauze, and not unlike it. It is also, when expanded, in proportion to the size of
the animal, very large. In order to protect this delicate structure, and, perhaps, also to
preserve it in a due state of suppleness and humidity, a strong, hard case is given to it,
in the shape of the horny wing which we call the elytron. When the animal is at rest,
the gauze wings lie folded up under this impenetrable shield. When the beetle prepares
for flying, he raises the integument, and spreads out his thin membrane to the air. And
it cannot be observed without admiration, what a tissue of cordage, i. e. of muscular
tendons, must run in various and complicated, but determinate directions, along this
fine surface, in order to enable the animal, either to gather it up into a certain precise
form, whenever it desires to place its wings under the shelter which nature hath given
to them, or to expand again their folds when wanted for action.
"The Lord is good; his mercy is everlasting; and his truth endureth to all
generations."—Psalm c.
Page 464
In some insects, the elytra cover the whole body; in others, half; in others only a small
part of it; but in all, they completely hide and cover the true wings. Also,
Many, or most of the beetle species lodge in holes in the earth, environed by hard,
rough substances, and have frequently to squeeze their way through narrow passages;
in which situation, wings so tender, and so large, could scarcely have escaped injury,
without both a firm covering to defend them, and the capacity of folding themselves
up under its protection.
1321. Why have many of the beetle tribe large strong horns?
Because, as they live in holes in the earth, or in excavations in wood, they
use their horns to dig out their places of retreat.
1322. Why has the giraffe a small head?
Because, being set upon the end of a very long neck, the animal would be
unable to raise it if it were heavy.
1323. Why has the giraffe a long neck?
Because it feeds upon the branches of tall trees.
1324. Why has the giraffe a long and flexible tongue?
Because it is thereby enabled to lay hold of the tender twigs and branches,
and draw them into its mouth, avoiding the coarser parts of the branches.
1325. Why are the nostrils of the giraffe small and narrow, and studded
with hairs?
Because the hairs and the peculiar shape of the nasal passages are designed
as a protection against the insects which inhabit the boughs of the trees
upon which the giraffe feeds; and also against the sands of the desert, which
storms raise into almost suffocating clouds.
"Bless the Lord, all his works, in all places of his dominion: bless the Lord, O my
soul."—Psalm ciii.
part of it; but in all, they completely hide and cover the true wings. Also,
Many, or most of the beetle species lodge in holes in the earth, environed by hard,
rough substances, and have frequently to squeeze their way through narrow passages;
in which situation, wings so tender, and so large, could scarcely have escaped injury,
without both a firm covering to defend them, and the capacity of folding themselves
up under its protection.
1321. Why have many of the beetle tribe large strong horns?
Because, as they live in holes in the earth, or in excavations in wood, they
use their horns to dig out their places of retreat.
1322. Why has the giraffe a small head?
Because, being set upon the end of a very long neck, the animal would be
unable to raise it if it were heavy.
1323. Why has the giraffe a long neck?
Because it feeds upon the branches of tall trees.
1324. Why has the giraffe a long and flexible tongue?
Because it is thereby enabled to lay hold of the tender twigs and branches,
and draw them into its mouth, avoiding the coarser parts of the branches.
1325. Why are the nostrils of the giraffe small and narrow, and studded
with hairs?
Because the hairs and the peculiar shape of the nasal passages are designed
as a protection against the insects which inhabit the boughs of the trees
upon which the giraffe feeds; and also against the sands of the desert, which
storms raise into almost suffocating clouds.
"Bless the Lord, all his works, in all places of his dominion: bless the Lord, O my
soul."—Psalm ciii.
Page 465
Fig. 84.—GIRAFFE FEEDING.
1326. The distribution of animals, or Zoological Geography, is of great interest, and
should be carefully studied in connection with Botanical Geography (see 1208). The
highest department of the animal kingdom (writes the Rev. W. Milner) commences
with the class of Birds, which may be naturally divided into the three great orders of
ærial, terrestrial, and aquatic. Aggregation into immense flocks is a distinguishing
feature of several species, especially of the aquatic order, which form separate
colonies, building their nests in the same state, though other spots equally adapted are
at no great distance. Hence the Vogel-bergs, or bird rocks of the northern seas, one of
which at Westmannsharn in the Faroe group of islands, seldom intruded upon by man,
presents a most extraordinary spectacle to the visitor. The Vogel-berg lies in a frightful
chasm in the precipitous shores of the island, which rise to the height of a thousand
feet, only accessible from the sea by a narrow passage. Here congregate a host of
birds. Thousands of guillemots and auks swim in groups around the boat which
conveys man to their domain, look curiously at him, and vanish beneath the water to
rise in his immediate neighbourhood. The black guillemot comes close to the very
oars. The seal stretches his head above the waves, not comprehending what has
disturbed the repose of his asylum, while the rapacious skua pursues the puffin and
gull. High in the air the birds seem like bees clustering about the rocks, whilst lower
they fly past so close that they might be knocked down with a stick. But not less
strange is the domicile of this colony. On some low rocks scarcely projecting above
the water sit the glossy cormorants, turning their long necks on every side. Next are
the skua gulls, regarded with an anxious eye by the kittiwakes above. Nest follows
nest in crowded rows along the whole breadth of the rock, and nothing is visible but
the heads of the mothers and the white rocks between. A little higher on the narrow
1326. The distribution of animals, or Zoological Geography, is of great interest, and
should be carefully studied in connection with Botanical Geography (see 1208). The
highest department of the animal kingdom (writes the Rev. W. Milner) commences
with the class of Birds, which may be naturally divided into the three great orders of
ærial, terrestrial, and aquatic. Aggregation into immense flocks is a distinguishing
feature of several species, especially of the aquatic order, which form separate
colonies, building their nests in the same state, though other spots equally adapted are
at no great distance. Hence the Vogel-bergs, or bird rocks of the northern seas, one of
which at Westmannsharn in the Faroe group of islands, seldom intruded upon by man,
presents a most extraordinary spectacle to the visitor. The Vogel-berg lies in a frightful
chasm in the precipitous shores of the island, which rise to the height of a thousand
feet, only accessible from the sea by a narrow passage. Here congregate a host of
birds. Thousands of guillemots and auks swim in groups around the boat which
conveys man to their domain, look curiously at him, and vanish beneath the water to
rise in his immediate neighbourhood. The black guillemot comes close to the very
oars. The seal stretches his head above the waves, not comprehending what has
disturbed the repose of his asylum, while the rapacious skua pursues the puffin and
gull. High in the air the birds seem like bees clustering about the rocks, whilst lower
they fly past so close that they might be knocked down with a stick. But not less
strange is the domicile of this colony. On some low rocks scarcely projecting above
the water sit the glossy cormorants, turning their long necks on every side. Next are
the skua gulls, regarded with an anxious eye by the kittiwakes above. Nest follows
nest in crowded rows along the whole breadth of the rock, and nothing is visible but
the heads of the mothers and the white rocks between. A little higher on the narrow
Page 466
shelves sit the guillemots and auks, arranged as on parade, with their white breasts to
the sea, and so close that a hailstone could not pass between them. The puffins take
the highest station, and, though scarcely visible, betray themselves by their flying
backwards and forwards. The noise of such a multitude of birds is confounding, and in
vain a person asks a question of his nearest neighbour. The harsh tones of the
kittiwakes are heard above the whole, the intervals being filled with the monotonous
note of the auk, and the softer voice of the guillemot. When Graba, from whose travels
this description is principally drawn, visited the Vogel-berg, he was tempted by the
sight of a crested cormorant to fire a gun, but what became of it, he remarks, it was
impossible to ascertain. The air was darkened by the birds roused from their repose.
Thousands hastened out of the chasm with a frightful noise, and spread themselves
over the ocean. The puffins came wandering from their holes, and regarded the
universal confusion with comic gestures. The kittiwakes remained composedly in their
nests, whilst the cormorants tumbled headlong into the sea. Similar great
congregations of the feathered race appear where the shores are rocky high, and
precipitous, but this is strikingly the case, where
——"The northern ocean, in vast whirls,
Boils round the naked melancholy isles
Of farthest Thule; and the Atlantic surge
Pours in among the stormy Hebrides.
Who can recount what transmigrations there
Are annual made? what nations come and go?
And how the living clouds on clouds arise?
Infinite wings! till all the plume-dark air
And rude resounding shore are one wild cry."
"He rained flesh upon them as dust, and feathered fowls like as the sand of the sea."—
Psalm lxxviii.
1327. Most terrestrial birds, unacquainted with man, exhibit a remarkable tameness,
and are slow in acquiring a dread of him, even after repeated lessons that danger is to
be apprehended from his neighbourhood. Mr. Darwin speaks of a gun as almost
superfluous in the unfrequented districts of South America, for with its muzzle he
pushed a hawk off the branch of a tree. Once, while lying down, a mocking thrush
alighted on the edge of a pitcher, made of the shell of a tortoise, which he was holding
in his hand, and began very leisurely to sip the water, even allowing him to handle it
while seated on the vessel. In Charles Island, which had been colonised about six
years, he saw a boy sitting by a well with a switch in his hand, with which he killed
the doves and finches as they came to drink; and for some time had been constantly in
the habit of waiting by the well for the same purpose, to provide himself with his
dinners. In the Falkland Islands, at Bourbon, and at Tristan d'Acunha, the same
tameness was noticed by the early visitors. On the other hand, the small birds in the
arctic regions of America, which have never been persecuted, exhibit the anomalous
fact of great wildness. From a review of various facts, Mr. Darwin concludes, "first,
that the wildness of birds with regard to man is a particular instinct directed against
him, and not dependent on any general degree of caution arising from other sources of
danger; secondly, that it is not acquired by individual birds in a short time, even when
the sea, and so close that a hailstone could not pass between them. The puffins take
the highest station, and, though scarcely visible, betray themselves by their flying
backwards and forwards. The noise of such a multitude of birds is confounding, and in
vain a person asks a question of his nearest neighbour. The harsh tones of the
kittiwakes are heard above the whole, the intervals being filled with the monotonous
note of the auk, and the softer voice of the guillemot. When Graba, from whose travels
this description is principally drawn, visited the Vogel-berg, he was tempted by the
sight of a crested cormorant to fire a gun, but what became of it, he remarks, it was
impossible to ascertain. The air was darkened by the birds roused from their repose.
Thousands hastened out of the chasm with a frightful noise, and spread themselves
over the ocean. The puffins came wandering from their holes, and regarded the
universal confusion with comic gestures. The kittiwakes remained composedly in their
nests, whilst the cormorants tumbled headlong into the sea. Similar great
congregations of the feathered race appear where the shores are rocky high, and
precipitous, but this is strikingly the case, where
——"The northern ocean, in vast whirls,
Boils round the naked melancholy isles
Of farthest Thule; and the Atlantic surge
Pours in among the stormy Hebrides.
Who can recount what transmigrations there
Are annual made? what nations come and go?
And how the living clouds on clouds arise?
Infinite wings! till all the plume-dark air
And rude resounding shore are one wild cry."
"He rained flesh upon them as dust, and feathered fowls like as the sand of the sea."—
Psalm lxxviii.
1327. Most terrestrial birds, unacquainted with man, exhibit a remarkable tameness,
and are slow in acquiring a dread of him, even after repeated lessons that danger is to
be apprehended from his neighbourhood. Mr. Darwin speaks of a gun as almost
superfluous in the unfrequented districts of South America, for with its muzzle he
pushed a hawk off the branch of a tree. Once, while lying down, a mocking thrush
alighted on the edge of a pitcher, made of the shell of a tortoise, which he was holding
in his hand, and began very leisurely to sip the water, even allowing him to handle it
while seated on the vessel. In Charles Island, which had been colonised about six
years, he saw a boy sitting by a well with a switch in his hand, with which he killed
the doves and finches as they came to drink; and for some time had been constantly in
the habit of waiting by the well for the same purpose, to provide himself with his
dinners. In the Falkland Islands, at Bourbon, and at Tristan d'Acunha, the same
tameness was noticed by the early visitors. On the other hand, the small birds in the
arctic regions of America, which have never been persecuted, exhibit the anomalous
fact of great wildness. From a review of various facts, Mr. Darwin concludes, "first,
that the wildness of birds with regard to man is a particular instinct directed against
him, and not dependent on any general degree of caution arising from other sources of
danger; secondly, that it is not acquired by individual birds in a short time, even when
Page 467
much persecuted; but that in the course of successive generations it becomes
hereditary. Comparatively few young birds in any one year have been injured by man
in England, yet almost all, even nestlings, are afraid of him; many individuals,
however, both at the Galapagos and at the Falklands, have been pursued and injured
by man, but yet have not learned a salutary dread of him."
"As a bird that wandereth from her nest; so is a man that wandereth from his place."—
Psalm xxvii.
1328. Numerous species of birds may be regarded as the favourites of nature on
account of the gracefulness given to their shape, and the richly-coloured plumage with
which they are adorned, as evidenced in the gaudy liveries of many of the parrot tribe,
and the forms and hues of the birds of paradise. But they are especially interesting to
man for the faculty of song with which they are endowed; in some, "most musical,
most melancholy," in others, sprightly and animating, inspiriting the sons of toil under
the burdens peculiar to their station. It deserves to be remarked, as an instance of
compensation and adjustment, that whilst the birds of the temperate zone are far
inferior to those of tropical climes in point of beauty, they have far more melodious
notes in connection with their less attractive appearance.
1329. From the powerful means of locomotion possessed by several of the bird tribe,
and their great specific levity, air being admitted to the whole organisation as water to
a sponge, it might be inferred, that the entire atmosphere was intended to be their
domain, so that no species would be limited to a particular region. The common crow
flies at the rate of twenty-five miles an hour; the rapidity of the eider-duck, Anas
mollissima, is equal to ninety miles an hour; while the swifts and hawks travel at the
astonishing speed of a hundred and fifty miles in the same time. It is true that some
species have a very extensive range, as the nightingale, the common wild goose, and
several of the vulture tribe. The same kind of osprey or fishing-eagle that wanders
along the Scottish shores appears upon those of the south of Europe, and of New
Holland. The lammergeyer haunts the heights of the Pyrenees, the mountains of
Abyssinia, and the Mongolian steppes; and the penguin falcon occurs in Greenland,
Europe, America, and Australia. In general, however, like plants and terrestrial
quadrupeds, the birds are subject to geographical laws, definite limits circumscribing
particular groups. The common grouse of our own country affords a striking
exemplification of this arrangement, as it is nowhere met with out of Great Britain;
and other examples occur of a very scanty area containing a species not to be found in
any other region. The celebrated birds of paradise we exclusively confined to a small
part of the torrid zone, embracing New Guinea and the contiguous islands; and the
beautiful Lories are inhabitants of the same districts, being quite unknown to the New
World. Parroquets are chiefly occupants of a zone extending a few degrees beyond
each tropic, but the American group is quite distinct from the African, and neither of
these have one in common with the parrots of India. The great eagle is limited to the
highest summits of the Alps; and the condor, which soars above the peak of the loftiest
of the Andes, never quits that chain. Humming-birds are entirely limited to the
western hemisphere, where a particular species is sometimes bounded by the range of
an island, while others are more extensively spread, the Trochilus flammifrons,
common to Lima, being observed by Captain King upon the coast of the Straits of
hereditary. Comparatively few young birds in any one year have been injured by man
in England, yet almost all, even nestlings, are afraid of him; many individuals,
however, both at the Galapagos and at the Falklands, have been pursued and injured
by man, but yet have not learned a salutary dread of him."
"As a bird that wandereth from her nest; so is a man that wandereth from his place."—
Psalm xxvii.
1328. Numerous species of birds may be regarded as the favourites of nature on
account of the gracefulness given to their shape, and the richly-coloured plumage with
which they are adorned, as evidenced in the gaudy liveries of many of the parrot tribe,
and the forms and hues of the birds of paradise. But they are especially interesting to
man for the faculty of song with which they are endowed; in some, "most musical,
most melancholy," in others, sprightly and animating, inspiriting the sons of toil under
the burdens peculiar to their station. It deserves to be remarked, as an instance of
compensation and adjustment, that whilst the birds of the temperate zone are far
inferior to those of tropical climes in point of beauty, they have far more melodious
notes in connection with their less attractive appearance.
1329. From the powerful means of locomotion possessed by several of the bird tribe,
and their great specific levity, air being admitted to the whole organisation as water to
a sponge, it might be inferred, that the entire atmosphere was intended to be their
domain, so that no species would be limited to a particular region. The common crow
flies at the rate of twenty-five miles an hour; the rapidity of the eider-duck, Anas
mollissima, is equal to ninety miles an hour; while the swifts and hawks travel at the
astonishing speed of a hundred and fifty miles in the same time. It is true that some
species have a very extensive range, as the nightingale, the common wild goose, and
several of the vulture tribe. The same kind of osprey or fishing-eagle that wanders
along the Scottish shores appears upon those of the south of Europe, and of New
Holland. The lammergeyer haunts the heights of the Pyrenees, the mountains of
Abyssinia, and the Mongolian steppes; and the penguin falcon occurs in Greenland,
Europe, America, and Australia. In general, however, like plants and terrestrial
quadrupeds, the birds are subject to geographical laws, definite limits circumscribing
particular groups. The common grouse of our own country affords a striking
exemplification of this arrangement, as it is nowhere met with out of Great Britain;
and other examples occur of a very scanty area containing a species not to be found in
any other region. The celebrated birds of paradise we exclusively confined to a small
part of the torrid zone, embracing New Guinea and the contiguous islands; and the
beautiful Lories are inhabitants of the same districts, being quite unknown to the New
World. Parroquets are chiefly occupants of a zone extending a few degrees beyond
each tropic, but the American group is quite distinct from the African, and neither of
these have one in common with the parrots of India. The great eagle is limited to the
highest summits of the Alps; and the condor, which soars above the peak of the loftiest
of the Andes, never quits that chain. Humming-birds are entirely limited to the
western hemisphere, where a particular species is sometimes bounded by the range of
an island, while others are more extensively spread, the Trochilus flammifrons,
common to Lima, being observed by Captain King upon the coast of the Straits of
Page 468
Magellan, in the depth of winter, sucking the flowers of a large fuchsia, then in bloom
in the midst of a shower of snow. Among the birds incapable of flight, which rival the
quadrupeds in their size, the intertropical countries of the globe have their distinct
species, presenting similar general features of organisation, as the ostrich of Africa
and Arabia, the cassowary of Java and Australia, and the touyou of Brazil. In the arctic
regions, we meet with species peculiar to them, the Strix laeponicus or Lapland owl,
and the eider-duck, an inhabitant of the shores, from whose nests the eider-down is
obtained. Several families of maritime birds are likewise limited to particular oceanic
localities. Approaching the fortieth parallel of latitude, the albatross is seen flitting
along the surface of the waves, and soon afterwards the frigate and other tropical birds
appear, which never wander far beyond the torrid zone. It thus appears, that,
notwithstanding the great locomotive powers of birds, particular groups have had
certain regions assigned to them as their sphere of existence, which they are adapted
to occupy, and to which they adhere in the main, though it is easy to conceive of
natural causes occasionally constraining to a migration into new and even distant
territories. Captain Smyth informed Mr. Lyell, that when engaged in his survey of the
Mediterranean, he encountered a gale in the Gulf of Lyons, at the distance of between
twenty and thirty leagues from the coast of France, which bore along many land-birds
of various species, some of which alighted on the ship, while others were thrown with
violence against the sails. In this manner, many an islet in the deep, after ages of
solitude and silence, uninterrupted except by the wave's wild dash, and the wind's
fierce howl, may have received the song of birds, forced by the tempest from their
home, and compelled to seek a new one under its direction.
"There is a path which no fowl knoweth, and which the vulture's eye hath not seen."—
Job xviii.
1330. There is no feature more remarkable in the economy of birds than the periodical
migrations, so systematically conducted, in which five-sixths of the whole feathered
population engage. In the case of North America, according to an estimate by Dr.
Richardson, the passenger-pigeons form themselves into vast flocks for the journey,
one of which has been calculated to include 2,230,000,000 individuals. We are
familiar with the cuckoo as our visitor in spring, and with the house-swallow as our
guest through the summer, the latter usually departing in October to the warmer
regions of the south, wintering in Africa, returning again when a more genial season
revives its insect food. By cutting off two claws from the feet of a certain number of
swallows, Dr. Jenner ascertained the fact of the same individuals re-appearing in their
old haunts in the following year, and one was met with even after the lapse of seven
years. The arctic birds migrate farther south, when the seas, lakes, and rivers become
covered with unbroken sheets of ice; the swans, geese, ducks, divers, and coots flying
off in regular phalanxes to regions where a less rigorous winter allows of access to the
means of life. Hence, soon after, we lose the swallows, we gain the snipes and other
waders, which have fled from the hard frozen north to our partially frozen morasses,
where their ordinary nutriment may still be obtained. The equinoctial zone, where the
seasonal change is that of humidity and drought furnishes an example of the same
phenomenon. As soon as the Orinoco is swollen by the rains, overflows its banks, and
inundates the country on either side, an innumerable quantity of aquatics leave its
in the midst of a shower of snow. Among the birds incapable of flight, which rival the
quadrupeds in their size, the intertropical countries of the globe have their distinct
species, presenting similar general features of organisation, as the ostrich of Africa
and Arabia, the cassowary of Java and Australia, and the touyou of Brazil. In the arctic
regions, we meet with species peculiar to them, the Strix laeponicus or Lapland owl,
and the eider-duck, an inhabitant of the shores, from whose nests the eider-down is
obtained. Several families of maritime birds are likewise limited to particular oceanic
localities. Approaching the fortieth parallel of latitude, the albatross is seen flitting
along the surface of the waves, and soon afterwards the frigate and other tropical birds
appear, which never wander far beyond the torrid zone. It thus appears, that,
notwithstanding the great locomotive powers of birds, particular groups have had
certain regions assigned to them as their sphere of existence, which they are adapted
to occupy, and to which they adhere in the main, though it is easy to conceive of
natural causes occasionally constraining to a migration into new and even distant
territories. Captain Smyth informed Mr. Lyell, that when engaged in his survey of the
Mediterranean, he encountered a gale in the Gulf of Lyons, at the distance of between
twenty and thirty leagues from the coast of France, which bore along many land-birds
of various species, some of which alighted on the ship, while others were thrown with
violence against the sails. In this manner, many an islet in the deep, after ages of
solitude and silence, uninterrupted except by the wave's wild dash, and the wind's
fierce howl, may have received the song of birds, forced by the tempest from their
home, and compelled to seek a new one under its direction.
"There is a path which no fowl knoweth, and which the vulture's eye hath not seen."—
Job xviii.
1330. There is no feature more remarkable in the economy of birds than the periodical
migrations, so systematically conducted, in which five-sixths of the whole feathered
population engage. In the case of North America, according to an estimate by Dr.
Richardson, the passenger-pigeons form themselves into vast flocks for the journey,
one of which has been calculated to include 2,230,000,000 individuals. We are
familiar with the cuckoo as our visitor in spring, and with the house-swallow as our
guest through the summer, the latter usually departing in October to the warmer
regions of the south, wintering in Africa, returning again when a more genial season
revives its insect food. By cutting off two claws from the feet of a certain number of
swallows, Dr. Jenner ascertained the fact of the same individuals re-appearing in their
old haunts in the following year, and one was met with even after the lapse of seven
years. The arctic birds migrate farther south, when the seas, lakes, and rivers become
covered with unbroken sheets of ice; the swans, geese, ducks, divers, and coots flying
off in regular phalanxes to regions where a less rigorous winter allows of access to the
means of life. Hence, soon after, we lose the swallows, we gain the snipes and other
waders, which have fled from the hard frozen north to our partially frozen morasses,
where their ordinary nutriment may still be obtained. The equinoctial zone, where the
seasonal change is that of humidity and drought furnishes an example of the same
phenomenon. As soon as the Orinoco is swollen by the rains, overflows its banks, and
inundates the country on either side, an innumerable quantity of aquatics leave its
Page 469
course for the West India islands on the north, and the valley of the Amazon on the
south, the increased depth of the river, and the flooded state of the shores, depriving
them of the usual supply of fish and insects. Upon the stream decreasing, and retiring
within its bed, the birds return.
"The Lord is my light and my salvation; whom shall I fear? the Lord is the strength of
my life; of whom shall I be afraid?"—Psalm xxvii.
1331. A comparison between the quadrupeds of the Old and New Worlds is in every
point strikingly in favour of the former. Not only has the western continent no animals
of such giant bulk as those of the eastern, but no examples of such high organisation,
such power and courage, as the African lion and the Asiatic tiger display. Buffon's
remark must indeed be considerably modified, respecting the cowardice of the
American feline race; for the jaguar of the woods about the Amazon, when attacked
by man, will not hesitate to accept his challenge, will even become the assailant, nor
shrink from an encounter against the greatest odds. The following passages from the
writings of Humboldt show that this transatlantic animal is not to be despised:—
"The night was gloomy; the Devil's Wall and its denticulated rocks appeared from
time to time at a distance, illuminated by the burning of the savannahs, or wrapped in
ruddy smoke. At the spot where the bushes were the thickest, our horses were
frightened by the yell of an animal that seemed to follow us closely. It was a large
jaguar, that had roamed for three years among these mountains. He had constantly
escaped the pursuit of the boldest hunters, and had carried off horses and mules from
the midst of enclosures; but, having no want of food, had not yet attacked men. The
negro who conducted us uttered wild cries. He thought he should frighten the jaguar;
but these means were of course without effect. The jaguar, like the wolf of Europe,
follows travellers even when he will not attack them; the wolf in the open fields and in
unsheltered places, the jaguar skirting the road, and appearing only at intervals
between the bushes."
The same illustrious observer also remarks,—
"Near the Joval, nature assumes an awful and savage aspect. We there saw the largest
jaguar we had ever met with. The natives themselves were astonished at its prodigious
length, which surpassed that of all the tigers of India I had seen in the collections of
Europe."
Still these were extraordinary specimens of the race, and leave the fact undoubted, that
the most formidable of the western Feræ has no pretensions to an equality with his
congener, the tyrant of the jungles of Bengal.
1332. In vain also we look among the tribes of America for a rival in outward
appearance to the giraffe, so remarkable for its height, its swan-like neck, gentle
habits, and soft expressive eye; while of the animals most serviceable to mankind—
the horse, the ox, the ass, the goat, and the hog—not a living example of either was
known there before its occupancy by the Europeans. But, however inferior the animal
race of the New may be as compared to those of the Old world, the balance between
the two appears to have been pretty equal in remote ages; geological discovery has
disproved the assertion of Buffon, that the creative force in America in relation to
south, the increased depth of the river, and the flooded state of the shores, depriving
them of the usual supply of fish and insects. Upon the stream decreasing, and retiring
within its bed, the birds return.
"The Lord is my light and my salvation; whom shall I fear? the Lord is the strength of
my life; of whom shall I be afraid?"—Psalm xxvii.
1331. A comparison between the quadrupeds of the Old and New Worlds is in every
point strikingly in favour of the former. Not only has the western continent no animals
of such giant bulk as those of the eastern, but no examples of such high organisation,
such power and courage, as the African lion and the Asiatic tiger display. Buffon's
remark must indeed be considerably modified, respecting the cowardice of the
American feline race; for the jaguar of the woods about the Amazon, when attacked
by man, will not hesitate to accept his challenge, will even become the assailant, nor
shrink from an encounter against the greatest odds. The following passages from the
writings of Humboldt show that this transatlantic animal is not to be despised:—
"The night was gloomy; the Devil's Wall and its denticulated rocks appeared from
time to time at a distance, illuminated by the burning of the savannahs, or wrapped in
ruddy smoke. At the spot where the bushes were the thickest, our horses were
frightened by the yell of an animal that seemed to follow us closely. It was a large
jaguar, that had roamed for three years among these mountains. He had constantly
escaped the pursuit of the boldest hunters, and had carried off horses and mules from
the midst of enclosures; but, having no want of food, had not yet attacked men. The
negro who conducted us uttered wild cries. He thought he should frighten the jaguar;
but these means were of course without effect. The jaguar, like the wolf of Europe,
follows travellers even when he will not attack them; the wolf in the open fields and in
unsheltered places, the jaguar skirting the road, and appearing only at intervals
between the bushes."
The same illustrious observer also remarks,—
"Near the Joval, nature assumes an awful and savage aspect. We there saw the largest
jaguar we had ever met with. The natives themselves were astonished at its prodigious
length, which surpassed that of all the tigers of India I had seen in the collections of
Europe."
Still these were extraordinary specimens of the race, and leave the fact undoubted, that
the most formidable of the western Feræ has no pretensions to an equality with his
congener, the tyrant of the jungles of Bengal.
1332. In vain also we look among the tribes of America for a rival in outward
appearance to the giraffe, so remarkable for its height, its swan-like neck, gentle
habits, and soft expressive eye; while of the animals most serviceable to mankind—
the horse, the ox, the ass, the goat, and the hog—not a living example of either was
known there before its occupancy by the Europeans. But, however inferior the animal
race of the New may be as compared to those of the Old world, the balance between
the two appears to have been pretty equal in remote ages; geological discovery has
disproved the assertion of Buffon, that the creative force in America in relation to
Page 470
quadrupeds never possessed great vigour, and has established the fact, that it is only
the more recent specimens of its energy that are upon an inferior scale. The relics of
the unwieldly magatherium, of the gigantic sloth, and armadillo-like animals,
discovered in great abundance imbedded in its soil, prove that at a former period it
swarmed with monsters of equal bulk with those that now roam in the midst of Africa
and Asia. The estuary deposit that forms the plains westward of Buenos Ayres, and
covers the gigantic rocks of the Bando Oriental, appears to be the grave of extinct
gigantic quadrupeds.
"But wild beasts of the desert shall lie there; and their houses shall be full of doleful
creatures; and owls shall dwell there, and satyrs shall dance there."—Isaiah xiv.
1333. There are various animals which are very widely dispersed, enduring the
extremes of tropical heat and of polar cold, which are either in a wild condition or in a
state of domestication. Wild races, considered to be varieties of the domestic dog,
occur in India, Sumatra, Australia, Beloochistan, Natolia, Nubia, various parts of
Africa, and both the Americas; while in subjection to man, the dog is his faithful
companion, and has followed his steps into every diversity of climate and of situation
to which he has wandered. The north temperate zone of the Old Continent appears to
be the native region of the ox, which passes in Lapland within the arctic circle, and
has been spread over South America since its first introduction by the Spaniards. The
horse, originally an inhabitant of the temperate parts of the Old World, has shared in a
similar dispersion, and now exists in the high latitude of Iceland, in the desolate
regions of Patagonia, and roams wild in immense herds over the Llanos of the
Orinoco, leading a painful and restless life in the burning climate of the tropics.
Humboldt draws a striking picture of the sufferings of these gifts of the Old World to
the New, returned to a savage state in their western location.
"In the rainy season, the horses that wander in the savannah, and have not time to
reach the rising grounds of the Llanos, perish by hundreds amidst the overflowings of
the rivers. The mares are seen, followed by their colts, swimming, during a part of the
day, to feed upon grass, the tops of which alone wave above the waters. In this state
they are pursued by the crocodiles; and it is by no means uncommon to find the prints
of the teeth of these carnivorous reptiles on their thighs. Pressed alternately by excess
of drought and of humidity, they sometimes seek a pool, in the midst of a bare and
dusty soil, to quench their thirst; and at other times flee from water and the
overflowing rivers, as menaced by an enemy that encounters them in every direction.
Harassed during the day by gad-flies and mosquitoes, the horses, mules, and cows
find themselves attacked at night by enormous bats, that fasten on their backs, and
cause wounds which become dangerous, because they are filled with acaridæ and
other hurtful insects. In the time of great drought, the mules gnaw even the thorny
melocactus (melon-thistle), in order to drink its cooling juice, and draw it forth as
from a vegetable fountain. During the great inundations, these same animals lead an
amphibious life, surrounded by crocodiles water-serpents, and manatees. Yet, such are
the immutable laws of nature, their races are preserved in the struggle with the
elements, and amid so many sufferings and dangers. When the waters retire, and the
rivers return into their beds, the Savannah is spread over with a fine odoriferous grass;
the more recent specimens of its energy that are upon an inferior scale. The relics of
the unwieldly magatherium, of the gigantic sloth, and armadillo-like animals,
discovered in great abundance imbedded in its soil, prove that at a former period it
swarmed with monsters of equal bulk with those that now roam in the midst of Africa
and Asia. The estuary deposit that forms the plains westward of Buenos Ayres, and
covers the gigantic rocks of the Bando Oriental, appears to be the grave of extinct
gigantic quadrupeds.
"But wild beasts of the desert shall lie there; and their houses shall be full of doleful
creatures; and owls shall dwell there, and satyrs shall dance there."—Isaiah xiv.
1333. There are various animals which are very widely dispersed, enduring the
extremes of tropical heat and of polar cold, which are either in a wild condition or in a
state of domestication. Wild races, considered to be varieties of the domestic dog,
occur in India, Sumatra, Australia, Beloochistan, Natolia, Nubia, various parts of
Africa, and both the Americas; while in subjection to man, the dog is his faithful
companion, and has followed his steps into every diversity of climate and of situation
to which he has wandered. The north temperate zone of the Old Continent appears to
be the native region of the ox, which passes in Lapland within the arctic circle, and
has been spread over South America since its first introduction by the Spaniards. The
horse, originally an inhabitant of the temperate parts of the Old World, has shared in a
similar dispersion, and now exists in the high latitude of Iceland, in the desolate
regions of Patagonia, and roams wild in immense herds over the Llanos of the
Orinoco, leading a painful and restless life in the burning climate of the tropics.
Humboldt draws a striking picture of the sufferings of these gifts of the Old World to
the New, returned to a savage state in their western location.
"In the rainy season, the horses that wander in the savannah, and have not time to
reach the rising grounds of the Llanos, perish by hundreds amidst the overflowings of
the rivers. The mares are seen, followed by their colts, swimming, during a part of the
day, to feed upon grass, the tops of which alone wave above the waters. In this state
they are pursued by the crocodiles; and it is by no means uncommon to find the prints
of the teeth of these carnivorous reptiles on their thighs. Pressed alternately by excess
of drought and of humidity, they sometimes seek a pool, in the midst of a bare and
dusty soil, to quench their thirst; and at other times flee from water and the
overflowing rivers, as menaced by an enemy that encounters them in every direction.
Harassed during the day by gad-flies and mosquitoes, the horses, mules, and cows
find themselves attacked at night by enormous bats, that fasten on their backs, and
cause wounds which become dangerous, because they are filled with acaridæ and
other hurtful insects. In the time of great drought, the mules gnaw even the thorny
melocactus (melon-thistle), in order to drink its cooling juice, and draw it forth as
from a vegetable fountain. During the great inundations, these same animals lead an
amphibious life, surrounded by crocodiles water-serpents, and manatees. Yet, such are
the immutable laws of nature, their races are preserved in the struggle with the
elements, and amid so many sufferings and dangers. When the waters retire, and the
rivers return into their beds, the Savannah is spread over with a fine odoriferous grass;
Page 471
and the animals of old Europe and Upper Asia seem to enjoy, as in their native
climates the renewed vegetation of spring."
1334. The first colonists of La Plata landed with seventy-two horses, in the year 1535,
when, owing to a temporary desertion of the colony, the animals ran wild; and in
1580, only forty-five years afterwards, it had reached the Straits of Magellan. The ass
has a more restricted range than the horse, not being capable of enduring so great a
degree of cold, though usually far from being considered a delicate animal. To the
warmer parts of the temperate zone, between the 20th and the 40th parallels of
latitude, the ass seems best adapted, not propagating much beyond the 60th, and only
occurring in a state of degeneration beyond the 52nd. The sheep and goat tribe are
widely spread, equally supporting the extremes of temperature. According to
Zimmerman, the Argali or Mouflon, the original race of sheep, still exists on all the
great mountains of the two continents; and the Capricorn and Ibex, the ancestors of
the common goat inhabit the high European elevations. From the 64th degree of north
latitude the hog is met with all over the old continent, and also in the islands of the
Indian Ocean, peopled by the Malay race; and since its introduction into the New
World, it has diffused itself over it, from the 50th parallel north as far as Patagonia.
Originally the cat was not known in America, nor in any part of Oceanica; but it has
now spread into almost every country of the globe. Among animals entirely wild, the
most extensively diffused, are the fox, hare, squirrel, and ermine; but the species are
different in every region of the world; nor is there perhaps one example to be found of
a species perfectly identical naturally existing in distant localities of the earth.
"His going forth is from the end of the heaven, and his circuit unto the ends of it; and
there is nothing hid from the heat thereof."—Psalm xix.
Respecting the internal constitution and heat of the earth, differences of opinion, and
some very wild speculation have existed. We find in Humboldt's "Cosmos" the
following remarks:—
1335. "It has been computed at what depths liquid and even gaseous substances, from
the pressure of their own superimposed strata, would attain a density exceeding that of
platinum, or of iridium; and in order to bring the actual degree of ellipticity, which
was known within very narrow limits, into harmony with the hypothesis of the infinite
compressibility of matter, Leslie conceived the interior of the Earth to be a hollow
sphere, filled with "an imponderable fluid of enormous expansive force." Such rash
and arbitrary conjectures have given rise, in wholly unscientific circles, to still more
fantastic notions. The hollow sphere has been peopled with plants and animals, on
which two small subterranean revolving planets, Pluto and Proserpine, were supposed
to shed a mild light. A constantly uniform temperature is supposed to prevail in these
inner regions, and the air being rendered self-luminous by compression, might well
render the planets of this lower world unnecessary. Near the north pole, in 82 deg. of
latitude, an enormous opening is imagined, from which the polar light visible in
Aurora streams forth, and by which a descent into the hollow sphere may be made. Sir
Humphry Davy and myself were repeatedly and publicly invited by Captain Symmes
to undertake this subterranean expedition; so powerful is the morbid inclination of
men to fill unseen spaces with shapes of wonder, regardless of the counter-evidence of
climates the renewed vegetation of spring."
1334. The first colonists of La Plata landed with seventy-two horses, in the year 1535,
when, owing to a temporary desertion of the colony, the animals ran wild; and in
1580, only forty-five years afterwards, it had reached the Straits of Magellan. The ass
has a more restricted range than the horse, not being capable of enduring so great a
degree of cold, though usually far from being considered a delicate animal. To the
warmer parts of the temperate zone, between the 20th and the 40th parallels of
latitude, the ass seems best adapted, not propagating much beyond the 60th, and only
occurring in a state of degeneration beyond the 52nd. The sheep and goat tribe are
widely spread, equally supporting the extremes of temperature. According to
Zimmerman, the Argali or Mouflon, the original race of sheep, still exists on all the
great mountains of the two continents; and the Capricorn and Ibex, the ancestors of
the common goat inhabit the high European elevations. From the 64th degree of north
latitude the hog is met with all over the old continent, and also in the islands of the
Indian Ocean, peopled by the Malay race; and since its introduction into the New
World, it has diffused itself over it, from the 50th parallel north as far as Patagonia.
Originally the cat was not known in America, nor in any part of Oceanica; but it has
now spread into almost every country of the globe. Among animals entirely wild, the
most extensively diffused, are the fox, hare, squirrel, and ermine; but the species are
different in every region of the world; nor is there perhaps one example to be found of
a species perfectly identical naturally existing in distant localities of the earth.
"His going forth is from the end of the heaven, and his circuit unto the ends of it; and
there is nothing hid from the heat thereof."—Psalm xix.
Respecting the internal constitution and heat of the earth, differences of opinion, and
some very wild speculation have existed. We find in Humboldt's "Cosmos" the
following remarks:—
1335. "It has been computed at what depths liquid and even gaseous substances, from
the pressure of their own superimposed strata, would attain a density exceeding that of
platinum, or of iridium; and in order to bring the actual degree of ellipticity, which
was known within very narrow limits, into harmony with the hypothesis of the infinite
compressibility of matter, Leslie conceived the interior of the Earth to be a hollow
sphere, filled with "an imponderable fluid of enormous expansive force." Such rash
and arbitrary conjectures have given rise, in wholly unscientific circles, to still more
fantastic notions. The hollow sphere has been peopled with plants and animals, on
which two small subterranean revolving planets, Pluto and Proserpine, were supposed
to shed a mild light. A constantly uniform temperature is supposed to prevail in these
inner regions, and the air being rendered self-luminous by compression, might well
render the planets of this lower world unnecessary. Near the north pole, in 82 deg. of
latitude, an enormous opening is imagined, from which the polar light visible in
Aurora streams forth, and by which a descent into the hollow sphere may be made. Sir
Humphry Davy and myself were repeatedly and publicly invited by Captain Symmes
to undertake this subterranean expedition; so powerful is the morbid inclination of
men to fill unseen spaces with shapes of wonder, regardless of the counter-evidence of
Page 472
well-established facts, or universally recognised natural laws. Even the celebrated
Halley, at the end of the 17th century, hollowed out the earth in his magnetic
speculations; a freely rotating subterranean nucleus was supposed to occasion, by its
varying positions, the diurnal and annual changes of the magnetic declination. It has
been attempted in our own day, in tedious earnest, to invest with a scientific garb that
which, in the pages of the ingenious Holberg, was an amusing fiction."
The following are among the speculations which Humboldt thus severely but justly
condemns:—
"The increase of temperature observed is about 1 deg. Fahr. for every fifteen yards of
descent. In all probability, however, the increase will be found to be in a geometrical
progression as investigation is extended; in which case the present crust will be found
to be much thinner than we have calculated it to be. And should this be found to be
correct, the igneous theory will become a subject of much more importance, in a
geological point of view, than we are at present disposed to consider it. Taking, then,
as correct, the present observed rate of increase, the temperature would be as follows:
Water will boil at the depth of 2,430 yards.
Lead melts at the depth of 8,400 yards.
There is red heat at the depth of 7 miles.
Gold melts at 21 miles.
Cast iron at 74 miles.
Soft iron at 97 miles.
And at the depth of 100 miles there is a temperature equal to the greatest artificial heat
yet observed; a temperature capable of fusing platina, porcelain, and indeed every
refractory substance we are acquainted with. These temperatures are calculated from
Guyton Morveau's corrected scale of Wedgwood's pyrometer; and if we adopt them,
we find that the earth is fluid at the depth of 100 miles from the surface, and that even
in its present state very little more than the soil on which we tread is fit for the
habitation of organised beings."
"He hath filled the hungry with good things; and the rich he hath sent empty away."—
Luke i.
The above is to be found in Mr. Timbs's "Things not Generally Known," a little book
which professes to set people right upon points on which they are in error!
Upon this subject Mr. Hunt, in his "Poetry of Science," says:—
1336. "A question of great interest, in a scientific point of view, is the temperature of
the centre of the earth. We are, of course, without the means of solving this problem;
but we advance a little way onwards in the inquiry by a careful examination of
subterranean temperature at such depths as the enterprise of man enables us to reach.
These researches show us, that where the mean temperature of the climate is 50 deg.,
the temperature of the rock at 59 fathoms from the surface is 60 deg.; at 132 fathoms it
is 70 deg; at 239 fathoms it is 80 deg.; being an increase of 10 deg. at 59 fathoms
deep, or 1 deg. in 35.4 feet; of 10 deg. more at 73 fathoms deeper, or 1 deg. in 43.8
feet; and of 10 deg. more at 114 fathoms still deeper, or 1 deg. in 64.2 feet.
Halley, at the end of the 17th century, hollowed out the earth in his magnetic
speculations; a freely rotating subterranean nucleus was supposed to occasion, by its
varying positions, the diurnal and annual changes of the magnetic declination. It has
been attempted in our own day, in tedious earnest, to invest with a scientific garb that
which, in the pages of the ingenious Holberg, was an amusing fiction."
The following are among the speculations which Humboldt thus severely but justly
condemns:—
"The increase of temperature observed is about 1 deg. Fahr. for every fifteen yards of
descent. In all probability, however, the increase will be found to be in a geometrical
progression as investigation is extended; in which case the present crust will be found
to be much thinner than we have calculated it to be. And should this be found to be
correct, the igneous theory will become a subject of much more importance, in a
geological point of view, than we are at present disposed to consider it. Taking, then,
as correct, the present observed rate of increase, the temperature would be as follows:
Water will boil at the depth of 2,430 yards.
Lead melts at the depth of 8,400 yards.
There is red heat at the depth of 7 miles.
Gold melts at 21 miles.
Cast iron at 74 miles.
Soft iron at 97 miles.
And at the depth of 100 miles there is a temperature equal to the greatest artificial heat
yet observed; a temperature capable of fusing platina, porcelain, and indeed every
refractory substance we are acquainted with. These temperatures are calculated from
Guyton Morveau's corrected scale of Wedgwood's pyrometer; and if we adopt them,
we find that the earth is fluid at the depth of 100 miles from the surface, and that even
in its present state very little more than the soil on which we tread is fit for the
habitation of organised beings."
"He hath filled the hungry with good things; and the rich he hath sent empty away."—
Luke i.
The above is to be found in Mr. Timbs's "Things not Generally Known," a little book
which professes to set people right upon points on which they are in error!
Upon this subject Mr. Hunt, in his "Poetry of Science," says:—
1336. "A question of great interest, in a scientific point of view, is the temperature of
the centre of the earth. We are, of course, without the means of solving this problem;
but we advance a little way onwards in the inquiry by a careful examination of
subterranean temperature at such depths as the enterprise of man enables us to reach.
These researches show us, that where the mean temperature of the climate is 50 deg.,
the temperature of the rock at 59 fathoms from the surface is 60 deg.; at 132 fathoms it
is 70 deg; at 239 fathoms it is 80 deg.; being an increase of 10 deg. at 59 fathoms
deep, or 1 deg. in 35.4 feet; of 10 deg. more at 73 fathoms deeper, or 1 deg. in 43.8
feet; and of 10 deg. more at 114 fathoms still deeper, or 1 deg. in 64.2 feet.
Page 473
Although this would indicate an increase to a certain depth of about one degree in
every fifty feet, yet it would appear that the rate of increase diminishes with the depth.
It appears therefore probable, that the heat of the earth, so far as man can examine it,
is due to the absorption of the solar rays by the surface. The evidences of intense
igneous action at a great depth cannot be denied, but the doctrine of a cooling mass,
and of the existence of an incandescent mass, at the earth's centre, remains but one of
those guesses which active minds delight in."
Upon the subject of hunger and thirst, by which living creatures are prompted to feast
upon the bounties of nature, Sir Charles Bell says, in "Appendix to Paley's Natural
Theology:"—
1337. "Hunger is defined to be a peculiar sensation experienced in the stomach from a
deficiency of food. Such a definition does not greatly differ from the notions of those
who referred the sense of hunger to the mechanical action of the surfaces of the
stomach upon each other, or to a threatening of chemical action of the gastric juice on
the stomach itself. But an empty stomach does not cause hunger. On the contrary, the
time when the meal has passed the stomach is the best suited for exercise, and when
there is the greatest alacrity of spirits. The beast of prey feeds at long intervals; the
snake and other cold-blooded animals take food after intervals of days or weeks. A
horse, on the contrary, is always feeding. His stomach, at most, contains about four
gallons, yet throw before him a truss of tares or lucerne, and he will eat continually.
The emptying of the stomach cannot, therefore, be the cause of hunger.
"The natural appetite is a sensation related to the general condition of the system, and
not simply referable to the state of the stomach; neither to its action, nor its emptiness,
nor the acidity of its contents; nor in a starved creature will a full stomach satisfy the
desire of food. Under the same impulse which makes us swallow, the ruminating
animal draws the morsel from its own stomach.
1338. "Hunger is well illustrated by thirst. Suppose we take the definition of thirst—
that it is a sense of dryness and constriction in the back part of the mouth and fauces;
the moistening of these parts will not allay thirst after much fatigue or during fever. In
making a long speech, if a man's mouth is parched, and the dryness is merely from
speaking, it will be relieved by moistening, but if it comes from the feverish anxiety
and excitement attending a public exhibition, his thirst will not be so removed. The
question, as it regards thirst, was brought to a demonstration by the following
circumstance. A man having a wound low down in his throat, was tortured with thirst;
but no quantity of fluid passing through his mouth and gullet, and escaping by the
wound, was found in any degree to quench his thirst."
"Let us hear the conclusion of the whole matter; Fear God, and keep his
commandments: for this is the whole duty of man."—Ecclesiastes xii.
"Thirst, then, like hunger, has relation to the general condition of the animal system—
to the necessity for fluid in the circulation. For this reason, a man dying from loss of
blood suffers under intolerable thirst. In both thirst and hunger, the supply is obtained
through the gratification of an appetite; and as to these appetites, it will be
every fifty feet, yet it would appear that the rate of increase diminishes with the depth.
It appears therefore probable, that the heat of the earth, so far as man can examine it,
is due to the absorption of the solar rays by the surface. The evidences of intense
igneous action at a great depth cannot be denied, but the doctrine of a cooling mass,
and of the existence of an incandescent mass, at the earth's centre, remains but one of
those guesses which active minds delight in."
Upon the subject of hunger and thirst, by which living creatures are prompted to feast
upon the bounties of nature, Sir Charles Bell says, in "Appendix to Paley's Natural
Theology:"—
1337. "Hunger is defined to be a peculiar sensation experienced in the stomach from a
deficiency of food. Such a definition does not greatly differ from the notions of those
who referred the sense of hunger to the mechanical action of the surfaces of the
stomach upon each other, or to a threatening of chemical action of the gastric juice on
the stomach itself. But an empty stomach does not cause hunger. On the contrary, the
time when the meal has passed the stomach is the best suited for exercise, and when
there is the greatest alacrity of spirits. The beast of prey feeds at long intervals; the
snake and other cold-blooded animals take food after intervals of days or weeks. A
horse, on the contrary, is always feeding. His stomach, at most, contains about four
gallons, yet throw before him a truss of tares or lucerne, and he will eat continually.
The emptying of the stomach cannot, therefore, be the cause of hunger.
"The natural appetite is a sensation related to the general condition of the system, and
not simply referable to the state of the stomach; neither to its action, nor its emptiness,
nor the acidity of its contents; nor in a starved creature will a full stomach satisfy the
desire of food. Under the same impulse which makes us swallow, the ruminating
animal draws the morsel from its own stomach.
1338. "Hunger is well illustrated by thirst. Suppose we take the definition of thirst—
that it is a sense of dryness and constriction in the back part of the mouth and fauces;
the moistening of these parts will not allay thirst after much fatigue or during fever. In
making a long speech, if a man's mouth is parched, and the dryness is merely from
speaking, it will be relieved by moistening, but if it comes from the feverish anxiety
and excitement attending a public exhibition, his thirst will not be so removed. The
question, as it regards thirst, was brought to a demonstration by the following
circumstance. A man having a wound low down in his throat, was tortured with thirst;
but no quantity of fluid passing through his mouth and gullet, and escaping by the
wound, was found in any degree to quench his thirst."
"Let us hear the conclusion of the whole matter; Fear God, and keep his
commandments: for this is the whole duty of man."—Ecclesiastes xii.
"Thirst, then, like hunger, has relation to the general condition of the animal system—
to the necessity for fluid in the circulation. For this reason, a man dying from loss of
blood suffers under intolerable thirst. In both thirst and hunger, the supply is obtained
through the gratification of an appetite; and as to these appetites, it will be
Page 474
acknowledged that the pleasures resulting from them far exceed the pains. They gently
solicit for the wants of the body; they are the perpetual motive and spring to action."
Our task draws near to a conclusion; and we hope that those who have
followed our teachings will thirst after further knowledge; that they will
henceforward regard the great Book of Nature as the work of an Almighty
Hand, and endeavour to find, for everything that Nature does, the Reason
Why.
A high perception of the wisdom of the Divine Being, must necessarily be
the result of an intelligent contemplation of the Divine works. To the
ignorant, the name of God is an unmeaning word; it may inspire fear, but it
does not develope love. To the dark mind of the untaught man, God is no
more than one of those mysterious existences that awe the superstitious, and
deter the wicked. There is no grafting of the soul of the man upon the
eternal love. But knowledge brings man into communion with that
Almighty wisdom which is the fountain of all truth and happiness. To the
enlightened man, God is the sun of all goodness, around whom the
attributes of Power, Wisdom, and Love, radiate and fill the universe. As
man's physical eye cannot withstand the light of the sun, neither can man's
spiritual eye see the whole glory of God. But as we can rejoice in the
sunshine, and interpret the mission of the sunbeam, so can we find
happiness in the Divine presence, and gather wisdom by the contemplation
of the Creator's works.
Nature is a great teacher. What a lesson may be gathered from the
germination of a seed; how uniformly the germs obey their destiny.
However carelessly a seed may be set in the ground, the germ which forms
the root, and that which is the architect of the stem, will seek their way—
the one to light, the other to darkness—to fulfil their duty. The obstruction
of granite rocks, cannot force the rootlet upward, nor drive the leaflet down.
They may kill the germs by exhausting their vital powers in an endeavour to
find the proper elements; but no obstruction can make a single blade of
grass do aught but strive to fulfil the end for which it was created. Would
that man were equally true to the purpose of his existence, and suffered
solicit for the wants of the body; they are the perpetual motive and spring to action."
Our task draws near to a conclusion; and we hope that those who have
followed our teachings will thirst after further knowledge; that they will
henceforward regard the great Book of Nature as the work of an Almighty
Hand, and endeavour to find, for everything that Nature does, the Reason
Why.
A high perception of the wisdom of the Divine Being, must necessarily be
the result of an intelligent contemplation of the Divine works. To the
ignorant, the name of God is an unmeaning word; it may inspire fear, but it
does not develope love. To the dark mind of the untaught man, God is no
more than one of those mysterious existences that awe the superstitious, and
deter the wicked. There is no grafting of the soul of the man upon the
eternal love. But knowledge brings man into communion with that
Almighty wisdom which is the fountain of all truth and happiness. To the
enlightened man, God is the sun of all goodness, around whom the
attributes of Power, Wisdom, and Love, radiate and fill the universe. As
man's physical eye cannot withstand the light of the sun, neither can man's
spiritual eye see the whole glory of God. But as we can rejoice in the
sunshine, and interpret the mission of the sunbeam, so can we find
happiness in the Divine presence, and gather wisdom by the contemplation
of the Creator's works.
Nature is a great teacher. What a lesson may be gathered from the
germination of a seed; how uniformly the germs obey their destiny.
However carelessly a seed may be set in the ground, the germ which forms
the root, and that which is the architect of the stem, will seek their way—
the one to light, the other to darkness—to fulfil their duty. The obstruction
of granite rocks, cannot force the rootlet upward, nor drive the leaflet down.
They may kill the germs by exhausting their vital powers in an endeavour to
find the proper elements; but no obstruction can make a single blade of
grass do aught but strive to fulfil the end for which it was created. Would
that man were equally true to the purpose of his existence, and suffered
Page 475
neither the rocks of selfishness, nor the false light of temptation, to force or
allure him from duty to his God.
THE END.
A BOOK OF UNIVERSAL KNOWLEDGE.
JUST PUBLISHED, THE MOST USEFUL AND EXTRAORDINARY
VOLUME
Ever yet issued from the Press, as it comprises all the essence contained in a
Dozen of any other Books of Information that have hitherto been printed.
THE TITLE OF THIS WONDERFUL BOOK, IS AS FOLLOWS:
INQUIRE WITHIN
FOR ANY THING YOU WISH TO KNOW; OR
OVER 3,700 FACTS FOR THE PEOPLE.
A Large Volume of 436 pages—Cloth, gilt—Price $1. Sent free of Postage.
This Book, as its title imports, will give you correct information on every
possible subject that you ever heard or thought of! It tells you how to cook a
dinner—to cure a sick friend, or cut an acquaintance—to get up a dinner
party, or dine abroad—to play at cards, at chess, or any other popular
game,—whether you wish to establish yourself in life according to the rules
of etiquette,—to get up a sumptuous entree for the dinner table, or arrange
a plain dinner—to fold fancy napkins—to start business—to make money—
to dress with taste—to conduct a courtship—to tie any kind of a knot—to
get married—to give an evening party to your friends—to behave well in
allure him from duty to his God.
THE END.
A BOOK OF UNIVERSAL KNOWLEDGE.
JUST PUBLISHED, THE MOST USEFUL AND EXTRAORDINARY
VOLUME
Ever yet issued from the Press, as it comprises all the essence contained in a
Dozen of any other Books of Information that have hitherto been printed.
THE TITLE OF THIS WONDERFUL BOOK, IS AS FOLLOWS:
INQUIRE WITHIN
FOR ANY THING YOU WISH TO KNOW; OR
OVER 3,700 FACTS FOR THE PEOPLE.
A Large Volume of 436 pages—Cloth, gilt—Price $1. Sent free of Postage.
This Book, as its title imports, will give you correct information on every
possible subject that you ever heard or thought of! It tells you how to cook a
dinner—to cure a sick friend, or cut an acquaintance—to get up a dinner
party, or dine abroad—to play at cards, at chess, or any other popular
game,—whether you wish to establish yourself in life according to the rules
of etiquette,—to get up a sumptuous entree for the dinner table, or arrange
a plain dinner—to fold fancy napkins—to start business—to make money—
to dress with taste—to conduct a courtship—to tie any kind of a knot—to
get married—to give an evening party to your friends—to behave well in
Page 476
company—to keep house properly—to dance—to make ornamental vases,
by the new art of Porchomanie, or Wax work, and other fancy employments
for the ladies: to establish acquaintances according to the rules of etiquette
—to enjoy an hour at curious puzzles and arithmetical questions—to do up
a neat parcel—to relieve the invalid—to acquaint yourself with the
technical terms in literature, law, and medicine—in short, to do every useful
thing that can be thought of or imagined, whether at home or abroad, or
among your friends, or in your business, or on your farm, or in your garden,
or at a public meeting, or at a private assembly. It contains tables of all
weights and measures; Interest Tables from $1 to $10,000 at six and seven
per cent, besides innumerable tables on Interesting and Curious Subjects. It
gives complete directions how to wash, starch, and iron—how to keep the
eyes, hair, teeth and complexion in perfect order—how to punctuate, spell
and write correctly—how to compose all kinds of letters, from the billet-
doux to the business letter—how to clean furniture, take care of pet animals
—how to measure all kinds of mechanic's work—how to detect fraudulent
scales—and all about the properties and uses of different medicines. Indeed
this is really and truly one of the most wonderful and valuable books ever
printed. Besides all this information—and we have not room to give an idea
of a hundredth part of it—it contains so many Valuable and Useful receipts
that an enumeration of them requires SEVENTY-TWO COLUMNS OF
FINE TYPE FOR THE INDEX. If you wish to consult law or physic, buy
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that is useful, buy it! If you have any literary vanity, and wish to become a
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book will tell you exactly how to do it! It is no collection of ancient sayings
and receipts, but the whole are fresh and new, and suited to the present
times. As a book to keep in the family for reference, it is unequaled,
comprising as it does all kinds of Books of Information in a single volume.
Send cash orders to
DICK & FITZGERALD. No. 18 Ann Street, New York.
by the new art of Porchomanie, or Wax work, and other fancy employments
for the ladies: to establish acquaintances according to the rules of etiquette
—to enjoy an hour at curious puzzles and arithmetical questions—to do up
a neat parcel—to relieve the invalid—to acquaint yourself with the
technical terms in literature, law, and medicine—in short, to do every useful
thing that can be thought of or imagined, whether at home or abroad, or
among your friends, or in your business, or on your farm, or in your garden,
or at a public meeting, or at a private assembly. It contains tables of all
weights and measures; Interest Tables from $1 to $10,000 at six and seven
per cent, besides innumerable tables on Interesting and Curious Subjects. It
gives complete directions how to wash, starch, and iron—how to keep the
eyes, hair, teeth and complexion in perfect order—how to punctuate, spell
and write correctly—how to compose all kinds of letters, from the billet-
doux to the business letter—how to clean furniture, take care of pet animals
—how to measure all kinds of mechanic's work—how to detect fraudulent
scales—and all about the properties and uses of different medicines. Indeed
this is really and truly one of the most wonderful and valuable books ever
printed. Besides all this information—and we have not room to give an idea
of a hundredth part of it—it contains so many Valuable and Useful receipts
that an enumeration of them requires SEVENTY-TWO COLUMNS OF
FINE TYPE FOR THE INDEX. If you wish to consult law or physic, buy
this book! If you want to learn mechanically how to do a little of everything
that is useful, buy it! If you have any literary vanity, and wish to become a
blue-stocking—or if you desire to make a sensation in almost any way, this
book will tell you exactly how to do it! It is no collection of ancient sayings
and receipts, but the whole are fresh and new, and suited to the present
times. As a book to keep in the family for reference, it is unequaled,
comprising as it does all kinds of Books of Information in a single volume.
Send cash orders to
DICK & FITZGERALD. No. 18 Ann Street, New York.
Page 477
LIVE AND LEARN;
A GUIDE FOR ALL WHO WISH TO SPEAK AND WRITE
CORRECTLY:
particularly intended as a Book of Reference for the Solution of Difficulties
connected with Grammar, Composition, Punctuation, &c., with
Explanations of Latin and French words and Phrases of frequent occurrence
in Newspapers, Reviews, Periodicals, and Books in general containing
Examples of
ONE THOUSAND MISTAKES
of Daily Occurrence, in Speaking, Writing and Pronunciation. Together
with Detailed Instructions for Writing for the Press, and forms of Articles in
the various departments of Newspaper Literature. 216 pages, bound in
Cloth, 12mo, price 50 cents, and sent to any address free of postage.
"Live and Learn" is a most useful book, designed as a Guide to Grammar,
Composition, and Punctuation. So few people speak or write really good
grammar, and fewer still punctuate decently, that a book that informs them
how to do so—and not only that indicates their faults, but shows them how
they are to be corrected—cannot fail to be popular; there is not a person
indeed, who might not learn something from it.
No work heretofore written on this subject contains one half the really
useful information that the present does. It should be in the hand of every
man, woman and child in the country, and is alike invaluable to the Scholar,
the Merchant, the Farmer, and the Artizan.
There are hundreds of persons engaged in professional and commercial
pursuits, who are sensible of their deficiencies on many points connected
with the grammar of their own tongue, and who, by self-tuition, are anxious
to correct such deficiencies, and to acquire the means of speaking and
writing, if not with elegance at least with a due regard to grammatical
accuracy, to whom this little work is "indispensible." As a book of
reference, "Live and Learn" will settle many disputes. It ought to be on
every table, and be particularly recommended to the young, before habit
makes common blunders uncommon hard to cure.
OPINIONS OF THE PRESS.
A GUIDE FOR ALL WHO WISH TO SPEAK AND WRITE
CORRECTLY:
particularly intended as a Book of Reference for the Solution of Difficulties
connected with Grammar, Composition, Punctuation, &c., with
Explanations of Latin and French words and Phrases of frequent occurrence
in Newspapers, Reviews, Periodicals, and Books in general containing
Examples of
ONE THOUSAND MISTAKES
of Daily Occurrence, in Speaking, Writing and Pronunciation. Together
with Detailed Instructions for Writing for the Press, and forms of Articles in
the various departments of Newspaper Literature. 216 pages, bound in
Cloth, 12mo, price 50 cents, and sent to any address free of postage.
"Live and Learn" is a most useful book, designed as a Guide to Grammar,
Composition, and Punctuation. So few people speak or write really good
grammar, and fewer still punctuate decently, that a book that informs them
how to do so—and not only that indicates their faults, but shows them how
they are to be corrected—cannot fail to be popular; there is not a person
indeed, who might not learn something from it.
No work heretofore written on this subject contains one half the really
useful information that the present does. It should be in the hand of every
man, woman and child in the country, and is alike invaluable to the Scholar,
the Merchant, the Farmer, and the Artizan.
There are hundreds of persons engaged in professional and commercial
pursuits, who are sensible of their deficiencies on many points connected
with the grammar of their own tongue, and who, by self-tuition, are anxious
to correct such deficiencies, and to acquire the means of speaking and
writing, if not with elegance at least with a due regard to grammatical
accuracy, to whom this little work is "indispensible." As a book of
reference, "Live and Learn" will settle many disputes. It ought to be on
every table, and be particularly recommended to the young, before habit
makes common blunders uncommon hard to cure.
OPINIONS OF THE PRESS.
Page 478
"Live and Learn" is an excellent book. To show our appreciation of its
merits we have had it cased in leather, and have made a pocket companion
of it. We look upon it as really indispensible. We advise our readers to
imitate our example—procure the book and sell it not for any price—
Educational Gazette.
Such a book as this has long been wanted by those who entertain the wish
alluded to in the title. It is suitable for all classes. We have attentively
conned its pages, and can recommend it as one of the best works of
reference for the young student, or even the ripe scholar, and as deserving
to be generally consulted. The work is altogether useful and indispensible.
—New York Tribune.
This book, particularly intended as a work of reference for the solution of
difficulties connected with grammar, composition and punctuation, etc.,
etc., will be found useful by those who have not received a sound
elementary education and who nevertheless move in position.—Daily
Times.
This capital work not only gives examples of over 1000 mistakes, but it
gives rules for their correction so clear, so terse, and at once so simple that
the most ordinary mind cannot fail to comprehend their meaning. This is
one of the chief beauties of "Live and Learn," for what is the use of pointing
out a grammatical error without giving a key to its correction? There has
been several catchpenny works on this subject lately issued. They tell the
reader that mistakes exist, but give no rule for their avoidance. If you want
a really good work, buy "Live and Learn."
Send cash orders to
DICK & FITZGERALD,
No. 18 Ann St. N. Y.
merits we have had it cased in leather, and have made a pocket companion
of it. We look upon it as really indispensible. We advise our readers to
imitate our example—procure the book and sell it not for any price—
Educational Gazette.
Such a book as this has long been wanted by those who entertain the wish
alluded to in the title. It is suitable for all classes. We have attentively
conned its pages, and can recommend it as one of the best works of
reference for the young student, or even the ripe scholar, and as deserving
to be generally consulted. The work is altogether useful and indispensible.
—New York Tribune.
This book, particularly intended as a work of reference for the solution of
difficulties connected with grammar, composition and punctuation, etc.,
etc., will be found useful by those who have not received a sound
elementary education and who nevertheless move in position.—Daily
Times.
This capital work not only gives examples of over 1000 mistakes, but it
gives rules for their correction so clear, so terse, and at once so simple that
the most ordinary mind cannot fail to comprehend their meaning. This is
one of the chief beauties of "Live and Learn," for what is the use of pointing
out a grammatical error without giving a key to its correction? There has
been several catchpenny works on this subject lately issued. They tell the
reader that mistakes exist, but give no rule for their avoidance. If you want
a really good work, buy "Live and Learn."
Send cash orders to
DICK & FITZGERALD,
No. 18 Ann St. N. Y.
Page 479
EVERY MAN A MAGICIAN.
THE MAGICIAN'S OWN BOOK;
OR,
The Whole Art of Conjuring.
Being a Complete Hand-Book of Parlor Magic, containing over One
Thousand Optical, Chemical, Mechanical, Magnetical, and Magical
Experiments, Amusing Transmutations, Astonishing Sleights and Subtleties,
Celebrated Card Deceptions, Ingenious Tricks with Numbers, Curious and
Entertaining Puzzles—Together with all the most Noted Tricks of Modern
Performers. The whole Illustrated with
OVER 500 WOOD CUTS,
And intended as a source of amusement for
ONE THOUSAND AND ONE EVENINGS.
12mo., cloth, 400 pages; gilt side and back stamp. Price, ONE DOLLAR,
sent free of postage.
Here is a book for the long winter evenings, and one that will make all
merry and happy. It contains over a THOUSAND TRICKS, of every
description, and they are all explained so clear and explicitly that any
person can comprehend and perform them with ease. It also contains
numerous CURIOUS PUZZLES, with patterns showing how they are done,
any one of which will afford amusement enough for a whole evening. There
is, also, the best collection of wonderful CARD DECEPTIONS ever yet
published, any one of which is worth more than double the price of the
book. This work also contains a splendid collection of CURIOUS TRICKS
WITH NUMBERS, and embraces several hundred tricks never before in
print. It is no catchpenny affair, but a standard work, containing every
variety of Experiment in Conjuring, Cards, Legerdemain, Transmutations,
the Magic of Chemistry, the Magic of Mechanics, the Magic of Pneumatics,
the Magic of Numbers, the Magic of Art, the Magic of Strength, the Magic
of Magnetism, the Magic of Secret Writing, Miscellaneous Curious Tricks
and Fancies, &c. This book is beautifully bound in fine cloth, with gilt side
and back stamp, and is illustrated with
OVER 500 WOOD ENGRAVINGS,
THE MAGICIAN'S OWN BOOK;
OR,
The Whole Art of Conjuring.
Being a Complete Hand-Book of Parlor Magic, containing over One
Thousand Optical, Chemical, Mechanical, Magnetical, and Magical
Experiments, Amusing Transmutations, Astonishing Sleights and Subtleties,
Celebrated Card Deceptions, Ingenious Tricks with Numbers, Curious and
Entertaining Puzzles—Together with all the most Noted Tricks of Modern
Performers. The whole Illustrated with
OVER 500 WOOD CUTS,
And intended as a source of amusement for
ONE THOUSAND AND ONE EVENINGS.
12mo., cloth, 400 pages; gilt side and back stamp. Price, ONE DOLLAR,
sent free of postage.
Here is a book for the long winter evenings, and one that will make all
merry and happy. It contains over a THOUSAND TRICKS, of every
description, and they are all explained so clear and explicitly that any
person can comprehend and perform them with ease. It also contains
numerous CURIOUS PUZZLES, with patterns showing how they are done,
any one of which will afford amusement enough for a whole evening. There
is, also, the best collection of wonderful CARD DECEPTIONS ever yet
published, any one of which is worth more than double the price of the
book. This work also contains a splendid collection of CURIOUS TRICKS
WITH NUMBERS, and embraces several hundred tricks never before in
print. It is no catchpenny affair, but a standard work, containing every
variety of Experiment in Conjuring, Cards, Legerdemain, Transmutations,
the Magic of Chemistry, the Magic of Mechanics, the Magic of Pneumatics,
the Magic of Numbers, the Magic of Art, the Magic of Strength, the Magic
of Magnetism, the Magic of Secret Writing, Miscellaneous Curious Tricks
and Fancies, &c. This book is beautifully bound in fine cloth, with gilt side
and back stamp, and is illustrated with
OVER 500 WOOD ENGRAVINGS,
Page 480
Besides a Tinted Title Page and Frontispiece. Price, ONE DOLLAR, and
sent to any address, free of postage.
Send cash orders to
DICK & FITZGERALD,
No. 18 Ann Street, New York.
THE FOUNTAIN OF ALL KNOWLEDGE.
THE REASON WHY:
A CAREFUL COLLECTION OF
Some Thousands of Reasons for Things which, though Generally Known,
are Imperfectly Understood.
A BOOK OF CONDENSED SCIENTIFIC KNOWLEDGE FOR THE
MILLION.
BY THE AUTHOR OF "INQUIRE WITHIN."
This is a goodly sized volume of 356 pages, comprising a sort of
Encyclopedia of Scientific Information of all kinds. It is arranged with an
Alphabetical Index, in referring to which you can solve almost any problem
in Natural Philosophy or Learned Science that may come up. It is a book
that will give you the cream of the information that a long course of
practical experiments and profound study has imparted to the savants and
philosophers of this progressive age. It contains a collection and solution of
Thirteen Hundred & Thirty-Two Facts in Science & Philosophy, some of
which, on their first discovery, puzzled the most learned and apt scholars.
sent to any address, free of postage.
Send cash orders to
DICK & FITZGERALD,
No. 18 Ann Street, New York.
THE FOUNTAIN OF ALL KNOWLEDGE.
THE REASON WHY:
A CAREFUL COLLECTION OF
Some Thousands of Reasons for Things which, though Generally Known,
are Imperfectly Understood.
A BOOK OF CONDENSED SCIENTIFIC KNOWLEDGE FOR THE
MILLION.
BY THE AUTHOR OF "INQUIRE WITHIN."
This is a goodly sized volume of 356 pages, comprising a sort of
Encyclopedia of Scientific Information of all kinds. It is arranged with an
Alphabetical Index, in referring to which you can solve almost any problem
in Natural Philosophy or Learned Science that may come up. It is a book
that will give you the cream of the information that a long course of
practical experiments and profound study has imparted to the savants and
philosophers of this progressive age. It contains a collection and solution of
Thirteen Hundred & Thirty-Two Facts in Science & Philosophy, some of
which, on their first discovery, puzzled the most learned and apt scholars.
Page 481
It is useless to go into details of this excellent work. Suffice it to say, that it
treats on every imaginable subject pertaining to Causes and Effects, and
must necessarily be invaluable to all persons who desire KNOWLEDGE,
and whose means and position in life have prevented them from acquiring it
by a regular and tedious course of Study.
We hesitate not to say, that any one who closely reads this volume will
obtain as much real learning in a few days as years of study and patient
research would afford them in a regular course. In a word it makes you a
learned and refined person with spending but very little money, time or
trouble.
No pains have been spared by the Author to make this a popular book, in
fact a book for the million, and some idea may be formed of its vast
usefulness when we inform the reader that THE REASON WHY has an
Index of Contents requiring Forty Columns of Fine Type.
No person who desires to figure in refined and intelligent circles should
delay purchasing a copy of this capital work, for it will furnish thousands of
ideas and important topics of conversation, so that the most ignorant person
by reading it will be posted up on all scientific subjects.
What Haydn's Dictionary of Dates is in regard to historical events, this
wonderful book is in respect to scientific facts. The plan of the book and its
execution, leave nothing to be desired. We can cordially recommend this
work to all those inquirers, young and old, of both sexes, who are never
satisfied until they know the "reason why."
The man who goes out into the world, or attempts to attend properly to his
domestic duties, will find himself, however abundantly supplied with books
or bullion, perpetually embarrassed for the want of small facts and small
change. This volume supplies the Ready Coin of Conversation.
In the shape of SCIENCE FOR THE MILLION, and makes even the
neglected in early studies feel quite at home upon every topic likely to be
discussed within the ordinary range of the social circle. It imparts Practical
Information on the Subject of Practical Facts.
It may be denominated, Science made easy, or a world of useful every-day
learning condensed into a volume for your pocket!
THE REASON WHY
treats on every imaginable subject pertaining to Causes and Effects, and
must necessarily be invaluable to all persons who desire KNOWLEDGE,
and whose means and position in life have prevented them from acquiring it
by a regular and tedious course of Study.
We hesitate not to say, that any one who closely reads this volume will
obtain as much real learning in a few days as years of study and patient
research would afford them in a regular course. In a word it makes you a
learned and refined person with spending but very little money, time or
trouble.
No pains have been spared by the Author to make this a popular book, in
fact a book for the million, and some idea may be formed of its vast
usefulness when we inform the reader that THE REASON WHY has an
Index of Contents requiring Forty Columns of Fine Type.
No person who desires to figure in refined and intelligent circles should
delay purchasing a copy of this capital work, for it will furnish thousands of
ideas and important topics of conversation, so that the most ignorant person
by reading it will be posted up on all scientific subjects.
What Haydn's Dictionary of Dates is in regard to historical events, this
wonderful book is in respect to scientific facts. The plan of the book and its
execution, leave nothing to be desired. We can cordially recommend this
work to all those inquirers, young and old, of both sexes, who are never
satisfied until they know the "reason why."
The man who goes out into the world, or attempts to attend properly to his
domestic duties, will find himself, however abundantly supplied with books
or bullion, perpetually embarrassed for the want of small facts and small
change. This volume supplies the Ready Coin of Conversation.
In the shape of SCIENCE FOR THE MILLION, and makes even the
neglected in early studies feel quite at home upon every topic likely to be
discussed within the ordinary range of the social circle. It imparts Practical
Information on the Subject of Practical Facts.
It may be denominated, Science made easy, or a world of useful every-day
learning condensed into a volume for your pocket!
THE REASON WHY
Page 482
Is a handsome 12mo. volume of 356 pages, printed on fine paper, bound in
cloth, gilt, and embellished with a large number of Wood Cuts, illustrating
the various subjects treated of.
PRICE ONE DOLLAR.
☞ Copies mailed to any address in the United States or Canada, free of
postage.
Send your Cash orders to
DICK & FITZGERALD, Publishers,
NO. 18 ANN STREET, NEW YORK.
SAM SLICK'S NEW WORK.
"Buy it, and if you don't laugh, then there is no laugh in you."—OHIO
STATESMAN.
JUST PUBLISHED,
NATURE AND HUMAN NATURE
A Sequel to "Wise Saws; or, Sam Slick in Search of a Wife."
BY JUDGE HALIBURTON,
Author of "Sam Slick, the Clockmaker," "Old Judge," &c., &c.
NEATLY BOUND IN MUSLIN, 75 CENTS; IN PAPER, 50 CENTS.
CONTENTS.
A Surprise. Female Colleges.
Clippers and Steamers. Gipseying.
cloth, gilt, and embellished with a large number of Wood Cuts, illustrating
the various subjects treated of.
PRICE ONE DOLLAR.
☞ Copies mailed to any address in the United States or Canada, free of
postage.
Send your Cash orders to
DICK & FITZGERALD, Publishers,
NO. 18 ANN STREET, NEW YORK.
SAM SLICK'S NEW WORK.
"Buy it, and if you don't laugh, then there is no laugh in you."—OHIO
STATESMAN.
JUST PUBLISHED,
NATURE AND HUMAN NATURE
A Sequel to "Wise Saws; or, Sam Slick in Search of a Wife."
BY JUDGE HALIBURTON,
Author of "Sam Slick, the Clockmaker," "Old Judge," &c., &c.
NEATLY BOUND IN MUSLIN, 75 CENTS; IN PAPER, 50 CENTS.
CONTENTS.
A Surprise. Female Colleges.
Clippers and Steamers. Gipseying.
Page 483
Unlocking a Woman's The World before the
Heart. Flood.
A Critter with a Thousand Lost at Sea.
Virtues and but One Holding up the Mirror.
Vice. The Bundle of Sticks.
A New Way to Learn Town and Country.
Gaelic. The Honeymoon.
The Wounds of the Heart. A Dish of Clams.
Fiddling and Dancing, andThe Devil's Hole; or, Fish
Serving the Devil. and Flesh.
Stitching a Button-Hole. The Cucumber Lake.
The Plural of Moore. The Recall.
A Day on the Lakes.
The Betrothal.
A Foggy Night.
NOTICES OF THE
PRESS.
"The writings of Judge Haliburton have long been regarded as the
production of the finest humorist that has ever attempted the delineation of
Yankee character, and the entertaining work before us shows that he has lost
none of his original wit and humor. It will be difficult to find a volume so
full of fun and good sense as this, which chronicles the last experiences of
Sam Slick."—Commercial Advertiser.
"Since Sam Slick's first work he has written nothing so fresh, racy, and
genuinely humorous as this. Every line of it tells, some way or other—
instructively, satirically, jocosely or wittily."—London Observer.
"We sincerely pity the man who cannot find in it the materials for the
loosening of several of his coffin nails. It is full of oddity and fun, and must
sell like new tomatoes."—Buffalo Express.
Published by DICK & FITZGERALD, 18 Ann St., N. Y.
And for sale by all the principal Booksellers.
☞ Persons forwarding the price by mail will receive the Work FREE OF
POSTAGE. ☜
Heart. Flood.
A Critter with a Thousand Lost at Sea.
Virtues and but One Holding up the Mirror.
Vice. The Bundle of Sticks.
A New Way to Learn Town and Country.
Gaelic. The Honeymoon.
The Wounds of the Heart. A Dish of Clams.
Fiddling and Dancing, andThe Devil's Hole; or, Fish
Serving the Devil. and Flesh.
Stitching a Button-Hole. The Cucumber Lake.
The Plural of Moore. The Recall.
A Day on the Lakes.
The Betrothal.
A Foggy Night.
NOTICES OF THE
PRESS.
"The writings of Judge Haliburton have long been regarded as the
production of the finest humorist that has ever attempted the delineation of
Yankee character, and the entertaining work before us shows that he has lost
none of his original wit and humor. It will be difficult to find a volume so
full of fun and good sense as this, which chronicles the last experiences of
Sam Slick."—Commercial Advertiser.
"Since Sam Slick's first work he has written nothing so fresh, racy, and
genuinely humorous as this. Every line of it tells, some way or other—
instructively, satirically, jocosely or wittily."—London Observer.
"We sincerely pity the man who cannot find in it the materials for the
loosening of several of his coffin nails. It is full of oddity and fun, and must
sell like new tomatoes."—Buffalo Express.
Published by DICK & FITZGERALD, 18 Ann St., N. Y.
And for sale by all the principal Booksellers.
☞ Persons forwarding the price by mail will receive the Work FREE OF
POSTAGE. ☜
Page 484
DICK & CO.'S LIST OF PUBLICATIONS.
A Book for Housekeepers.
THE AMERICAN HOME COOK-BOOK.
Containing several hundred
EXCELLENT RECIPES.
The whole based on many years' experience of an American Housewife.
Illustrated with engravings. Price 25 cents.
All the Recipes in this book are written from actual experiments in
Cooking. There are no copying from theoretical cooking recipes. They are
intended for American families, and may be depended upon as good and
practicable. The authoress is a lady who understands how cooking ought to
be done, and has here given her experience. It is a book of 128 pages, and is
CHEAP at 25 cents. We expect to sell a very large number at this low price.
Works for the Ladies.
THE LADIES' GUIDE TO BEAUTY.
A COMPANION FOR THE TOILET.
Paper ... 25 cts.
Cloth ... 37½ "
Containing Practical Advice on Improving the Complexion, the Hair, the
Hands, the Form, the Teeth, the Eyes, the Feet, the Features, so as to insure
A Book for Housekeepers.
THE AMERICAN HOME COOK-BOOK.
Containing several hundred
EXCELLENT RECIPES.
The whole based on many years' experience of an American Housewife.
Illustrated with engravings. Price 25 cents.
All the Recipes in this book are written from actual experiments in
Cooking. There are no copying from theoretical cooking recipes. They are
intended for American families, and may be depended upon as good and
practicable. The authoress is a lady who understands how cooking ought to
be done, and has here given her experience. It is a book of 128 pages, and is
CHEAP at 25 cents. We expect to sell a very large number at this low price.
Works for the Ladies.
THE LADIES' GUIDE TO BEAUTY.
A COMPANION FOR THE TOILET.
Paper ... 25 cts.
Cloth ... 37½ "
Containing Practical Advice on Improving the Complexion, the Hair, the
Hands, the Form, the Teeth, the Eyes, the Feet, the Features, so as to insure
Page 485
the highest degree of perfection of which they are susceptible. And also
upwards of One Hundred Recipes for various Cosmetics, Oils, Pomades,
etc., etc., being the result of a combination of Practical and Scientific Skill.
By Sir James Clark, Private Physician to Queen Victoria. Revised and
edited by an American Physician and Chemist.
Price 25 cents, and we send it free of postage.
LADIES' GUIDE TO CROCHET.
BY MRS. ANN S. STEVENS.
Copiously illustrated with original and very choice Designs in Crochet, etc.,
printed in colors, separate from the letter-press, on tinted paper. Also with
numerous wood-cuts printed with the letter-press, explanatory of terms, etc.
Oblong, pp. 117, beautifully bound in extra cloth, gilt. Price 75 cents.
This in by far the best work on the subject of Crochet yet published. There
are plenty of other books containing Crochet patterns, but the difficulty is,
they do not have the necessary instructions how to work them, and are,
therefore, useless. This work, however, supplies this much felt and glaring
deficiency, and has the terms in Crochet so clearly explained that any
Crochet pattern, however difficult, may be worked with ease.
Copies of the above mailed to any address in the United States free of
postage.
Books by Celebrated Authors.
upwards of One Hundred Recipes for various Cosmetics, Oils, Pomades,
etc., etc., being the result of a combination of Practical and Scientific Skill.
By Sir James Clark, Private Physician to Queen Victoria. Revised and
edited by an American Physician and Chemist.
Price 25 cents, and we send it free of postage.
LADIES' GUIDE TO CROCHET.
BY MRS. ANN S. STEVENS.
Copiously illustrated with original and very choice Designs in Crochet, etc.,
printed in colors, separate from the letter-press, on tinted paper. Also with
numerous wood-cuts printed with the letter-press, explanatory of terms, etc.
Oblong, pp. 117, beautifully bound in extra cloth, gilt. Price 75 cents.
This in by far the best work on the subject of Crochet yet published. There
are plenty of other books containing Crochet patterns, but the difficulty is,
they do not have the necessary instructions how to work them, and are,
therefore, useless. This work, however, supplies this much felt and glaring
deficiency, and has the terms in Crochet so clearly explained that any
Crochet pattern, however difficult, may be worked with ease.
Copies of the above mailed to any address in the United States free of
postage.
Books by Celebrated Authors.
Page 486
WHICH—THE RIGHT OR THE LEFT?
A Religions Novel. Royal 12mo., cloth. 534 pages. Price $1 25.
This work has received favorable notice from the entire secular as well as
the religious press. The main design of the author in the illustration of the
fact that success in business may easily consort with fervid piety and the
strictest honesty on the part of those engaged in it. The story is that of a
young man, the son of a country pastor, who goes as an assistant into a dry
goods store, at New York; and not only maintains his religious principles
amidst the allurements of the capital, but succeeds in drawing within their
happy influence a number of the clerks and other assistants, who at first
scoffed at his "rural piety," as they termed it, but were at length led by him
to abandon the frivolities which had formed their former delight, and devote
themselves to religious exercises and the visitation of the sick and poor. His
influence reached even a higher circle; and the author gives us some lively
sketches of the insipidity and heartlessness of fashionable life, whose
unhappy devotees choose to live for society and self, rather than for
Religion and their fellow-creatures.
⁂ The Publishers have in their possession, testimonials from over three
hundred of the principal Clergymen in the United States and Canada,
pronouncing this to be the best work that has been published for years, and
in every instance they are the honest convictions formed after an actual
perusal of the volume itself. This work has also received high laudation
from almost every paper of character and standing in this country. Added to
which it has been read by thousands, and has received universal
commendation.
ESTELLE GRANT; OR, THE LOST WIFE.
Large 12mo., cloth. Price $1 00.
This is a book so thoroughly excellent, so exalted in its character, so full of
exquisite pictures of society, and manifesting so much genius, skill, and
knowledge of human nature, that no one can possibly read it without
admitting it to be, in every way, a noble book. The story, too, is one of
A Religions Novel. Royal 12mo., cloth. 534 pages. Price $1 25.
This work has received favorable notice from the entire secular as well as
the religious press. The main design of the author in the illustration of the
fact that success in business may easily consort with fervid piety and the
strictest honesty on the part of those engaged in it. The story is that of a
young man, the son of a country pastor, who goes as an assistant into a dry
goods store, at New York; and not only maintains his religious principles
amidst the allurements of the capital, but succeeds in drawing within their
happy influence a number of the clerks and other assistants, who at first
scoffed at his "rural piety," as they termed it, but were at length led by him
to abandon the frivolities which had formed their former delight, and devote
themselves to religious exercises and the visitation of the sick and poor. His
influence reached even a higher circle; and the author gives us some lively
sketches of the insipidity and heartlessness of fashionable life, whose
unhappy devotees choose to live for society and self, rather than for
Religion and their fellow-creatures.
⁂ The Publishers have in their possession, testimonials from over three
hundred of the principal Clergymen in the United States and Canada,
pronouncing this to be the best work that has been published for years, and
in every instance they are the honest convictions formed after an actual
perusal of the volume itself. This work has also received high laudation
from almost every paper of character and standing in this country. Added to
which it has been read by thousands, and has received universal
commendation.
ESTELLE GRANT; OR, THE LOST WIFE.
Large 12mo., cloth. Price $1 00.
This is a book so thoroughly excellent, so exalted in its character, so full of
exquisite pictures of society, and manifesting so much genius, skill, and
knowledge of human nature, that no one can possibly read it without
admitting it to be, in every way, a noble book. The story, too, is one of
Page 487
stirring interest; and it either sweeps you along with its powerful spell, or
beguiles you with its tenderness, pathos, and geniality.
THE PILGRIMS OF WALSINGHAM.
A Romance of the Middle Ages, from the accomplished pen of Agnes
Strickland.
Large 12mo., pp. 460. Price $1 00.
Truly a charming book! Full of the profoundest interest, yet not one
improbable incident—not one prurient idea. You will sooner find spots
upon the leaves of the silvery lily than an impure sentence in a book by this
author.—Buffalo Courier.
NA MOTU; OR, REEF ROVINGS IN THE SOUTH SEAS.
A Narrative of Adventures in the Hawaiian, Georgian, and Society Islands,
with original illustrations.
BY EDWARD T. PERKINS
12mo. Cloth. $1 00
Na Motu is the quaint title of a handsome volume of voyage and adventure
in the South Seas. Mr. Perkins, the author, a schoolmate of Ike Marvel, has
spent several years before the mast, and on the salt water in other capacities,
and his style is characterized by a straightforward, honest nonchalance and
idiomatic flavor, redolent of Old Ocean from stem to stern. His
daguerreotype of nautical dialogues is only a little too perfect, occasionally,
for good taste; a large portion of his experience being gained on a whaling
ship.—New York Church Jour.
beguiles you with its tenderness, pathos, and geniality.
THE PILGRIMS OF WALSINGHAM.
A Romance of the Middle Ages, from the accomplished pen of Agnes
Strickland.
Large 12mo., pp. 460. Price $1 00.
Truly a charming book! Full of the profoundest interest, yet not one
improbable incident—not one prurient idea. You will sooner find spots
upon the leaves of the silvery lily than an impure sentence in a book by this
author.—Buffalo Courier.
NA MOTU; OR, REEF ROVINGS IN THE SOUTH SEAS.
A Narrative of Adventures in the Hawaiian, Georgian, and Society Islands,
with original illustrations.
BY EDWARD T. PERKINS
12mo. Cloth. $1 00
Na Motu is the quaint title of a handsome volume of voyage and adventure
in the South Seas. Mr. Perkins, the author, a schoolmate of Ike Marvel, has
spent several years before the mast, and on the salt water in other capacities,
and his style is characterized by a straightforward, honest nonchalance and
idiomatic flavor, redolent of Old Ocean from stem to stern. His
daguerreotype of nautical dialogues is only a little too perfect, occasionally,
for good taste; a large portion of his experience being gained on a whaling
ship.—New York Church Jour.
Page 488
SAM SLICK'S YANKEE COURTSHIP.
RECENTLY PUBLISHED,
WISE SAWS;
OR,
SAM SLICK IN SEARCH OF A WIFE.
By the Author of "Sam Slick In England," "Nature and Human Nature,"
"Sam Slick's Sayings and Doings," &c.
In One Elegant Volume, neatly bound in Muslin;
Price 75 Cts.—in Paper 50 Cts.
Extract from the Preface:
* * * * "Fun has no limits. It is like the human race and face; there is a
family likeness among all the species, but they all differ. New combinations
produce new varieties. A man who has an eye for fun sees it in everything. *
* * There is a work called 'The Horse,' and another 'The Cow,' and 'The
Dog,' and so on; why should'nt there be one on 'The Galls?' They are about
the most difficult to choose and to manage of any created critter, and yet
there aint any dependable directions about pickin' and choosin' of them. Is it
any wonder then so many fellows get taken in when they go for to swap
hearts with them? Besides; any one can find a gentleman that keeps a livery
stable to get him a horse to order, but who can say, 'This is the Gall for your
money!'"
CONTENTS.
RECENTLY PUBLISHED,
WISE SAWS;
OR,
SAM SLICK IN SEARCH OF A WIFE.
By the Author of "Sam Slick In England," "Nature and Human Nature,"
"Sam Slick's Sayings and Doings," &c.
In One Elegant Volume, neatly bound in Muslin;
Price 75 Cts.—in Paper 50 Cts.
Extract from the Preface:
* * * * "Fun has no limits. It is like the human race and face; there is a
family likeness among all the species, but they all differ. New combinations
produce new varieties. A man who has an eye for fun sees it in everything. *
* * There is a work called 'The Horse,' and another 'The Cow,' and 'The
Dog,' and so on; why should'nt there be one on 'The Galls?' They are about
the most difficult to choose and to manage of any created critter, and yet
there aint any dependable directions about pickin' and choosin' of them. Is it
any wonder then so many fellows get taken in when they go for to swap
hearts with them? Besides; any one can find a gentleman that keeps a livery
stable to get him a horse to order, but who can say, 'This is the Gall for your
money!'"
CONTENTS.
Page 489
Introductory Letter, The House without Hope,
Chat with the President, An Old Friend with a
Stealing a Speech, New Face,
Everything in General, Chat in a Calm,
and Nothing in The Sable Island Ghost,
Particular, The Witch of Eskisoony,
The black Hawk: or Life Jericho beyond Jordan,
in a Fore-and-After, Three Truths for One Lie,
Old Blowhard, Aunt Thankful & her
The Widow's Son, Room,
The Language of A Single Idea,
Mackerel, An Excellent Plan of
The Best-natured Man in Reform,
the World, Goose Van Dam,
The Bait-Box, A Hot Day,
The Water-Glass; or a A Pic-Nic at La Haire,
Day-Dream of Life, A Narrow Escape.
Old Sarsaparilla Pills,
Our Colonies and Sailors, Published by DICK &
The House that Hope
FITZGERALD, 18 Ann
Built,
St., N. Y.
And for sale by all the principal Booksellers.
THE ARTIST'S BRIDE;
OR, THE PAWNBROKER'S HEIR.
A Novel, by EMERSON BENNET.
12mo. Cloth,—420 pages,—Price 1 00.
"We have perused this work with some attention, and do not hesitate to
pronounce it one of the very best productions of the talented author. There
is not a page that does not glow with thrilling and interesting incident, and
Chat with the President, An Old Friend with a
Stealing a Speech, New Face,
Everything in General, Chat in a Calm,
and Nothing in The Sable Island Ghost,
Particular, The Witch of Eskisoony,
The black Hawk: or Life Jericho beyond Jordan,
in a Fore-and-After, Three Truths for One Lie,
Old Blowhard, Aunt Thankful & her
The Widow's Son, Room,
The Language of A Single Idea,
Mackerel, An Excellent Plan of
The Best-natured Man in Reform,
the World, Goose Van Dam,
The Bait-Box, A Hot Day,
The Water-Glass; or a A Pic-Nic at La Haire,
Day-Dream of Life, A Narrow Escape.
Old Sarsaparilla Pills,
Our Colonies and Sailors, Published by DICK &
The House that Hope
FITZGERALD, 18 Ann
Built,
St., N. Y.
And for sale by all the principal Booksellers.
THE ARTIST'S BRIDE;
OR, THE PAWNBROKER'S HEIR.
A Novel, by EMERSON BENNET.
12mo. Cloth,—420 pages,—Price 1 00.
"We have perused this work with some attention, and do not hesitate to
pronounce it one of the very best productions of the talented author. There
is not a page that does not glow with thrilling and interesting incident, and
Page 490
will well repay the reader for the time occupied in perusing it. The
characters are most admirably drawn, and are perfectly natural throughout.
We have derived so much gratification from the perusal of this charming
novel, that we are anxious to make our readers share it with us: and, at the
same time, to recommend it to be read by all persons who are fond of
romantic adventures. Mr. Bennett is a spirited and vigorous writer, and his
works deserve to be generally read; not only because they are well written,
but that they are, in most part, taken from events connected with the history
of our own country, from which much valuable information is derived, and
should, therefore, have a double claim upon our preference, over those
works where the incidents are gleaned from the romantic legends of old
castles and foreign climes."—Louisville Journal.
DICK TARLETON;
OR,
THE LAST OF HIS RACE.
Containing 112 very large octavo pages. Price 25 cts. and the book sent free
of postage. This well written work has been pronounced by good judges to
be the best of Mr. Smith's production. This is saying a great deal,
considering that gentleman is the author of "Minnie Grey," and "Woman
and her Master,"—works which have become famous with novel readers.
CYRILLA;
A ROMANCE.
BY THE AUTHOR OF THE INITIALS.
Large Octavo.—Price 50c.
Every person who has read that charming novel, "The Initials," should
purchase a copy of "Cyrilla." It is one of the best novels that has been
characters are most admirably drawn, and are perfectly natural throughout.
We have derived so much gratification from the perusal of this charming
novel, that we are anxious to make our readers share it with us: and, at the
same time, to recommend it to be read by all persons who are fond of
romantic adventures. Mr. Bennett is a spirited and vigorous writer, and his
works deserve to be generally read; not only because they are well written,
but that they are, in most part, taken from events connected with the history
of our own country, from which much valuable information is derived, and
should, therefore, have a double claim upon our preference, over those
works where the incidents are gleaned from the romantic legends of old
castles and foreign climes."—Louisville Journal.
DICK TARLETON;
OR,
THE LAST OF HIS RACE.
Containing 112 very large octavo pages. Price 25 cts. and the book sent free
of postage. This well written work has been pronounced by good judges to
be the best of Mr. Smith's production. This is saying a great deal,
considering that gentleman is the author of "Minnie Grey," and "Woman
and her Master,"—works which have become famous with novel readers.
CYRILLA;
A ROMANCE.
BY THE AUTHOR OF THE INITIALS.
Large Octavo.—Price 50c.
Every person who has read that charming novel, "The Initials," should
purchase a copy of "Cyrilla." It is one of the best novels that has been
Page 491
published in the past ten years. There is, probably no work of fiction now
before the public that surpasses it for power, pathos, depth of plot,
delineation of character and brilliancy of sentiment. It forcibly shows that
"Many who have perished have erred and sinned for woman."
Copies of the above books sent by mail free of postage. Send cash orders to
DICK & FITZGERALD,
No. 18 Ann St., New York.
New Works by Miss E. Marryatt.
(DAUGHTER OF CAPTAIN MARRYATT.)
HENRY LYLE; OR LIFE AND EXISTENCE.
12mo. Cloth, Price $1 00.
TEMPER; A TALE.
12mo. Cloth, Price $1 00.
The above novels, by the talented daughter of the late Captain Marryatt,
were written in compliance with the wishes of her father, expressed a short
time previous to his death; and the fair authoress alludes to this
circumstance by way of apology, in the preface to "Temper." We predict for
them a wide spread popularity. They are original in style, truly moral and
religious in tone, and are calculated to accomplish much good, as the author
before the public that surpasses it for power, pathos, depth of plot,
delineation of character and brilliancy of sentiment. It forcibly shows that
"Many who have perished have erred and sinned for woman."
Copies of the above books sent by mail free of postage. Send cash orders to
DICK & FITZGERALD,
No. 18 Ann St., New York.
New Works by Miss E. Marryatt.
(DAUGHTER OF CAPTAIN MARRYATT.)
HENRY LYLE; OR LIFE AND EXISTENCE.
12mo. Cloth, Price $1 00.
TEMPER; A TALE.
12mo. Cloth, Price $1 00.
The above novels, by the talented daughter of the late Captain Marryatt,
were written in compliance with the wishes of her father, expressed a short
time previous to his death; and the fair authoress alludes to this
circumstance by way of apology, in the preface to "Temper." We predict for
them a wide spread popularity. They are original in style, truly moral and
religious in tone, and are calculated to accomplish much good, as the author
Page 492
aims some telling blows at the tendency of the present generation towards
Infidelity, and other modern evils.
Works by the Author of "Zaidee."
ADAM GRAEME OF MOSSGRAY.
12mo. Cloth. Price $1 00.
The characters are painted in bold relief, and seem to live, move and speak
before you. Not one is overdrawn, and yet each comes up to the popular
standard, in point of interest, individualization, and spirit. The tale is,
indeed, "sad, high and working; full of state and woe;" but it is pleasant
enough for all that, and the sober, truthful earnestness with which it is
related, will at once communicate itself to the mind of the most fastidious
and hypercritical peruser of modern volumes.
MAGDALEN HEPBURN;
A Story of the Scottish Reformation.
12mo. Cloth, Price $1 00.
This charming novel, by the author of "Zaidee," will be welcomed by all
who have had the pleasure of reading the former production. The quaint
originality, the healthy and cheerful religious tone, and charming simplicity
and good sense of this volume, will render it a general and permanent
favorite. A work which will be read as long as any volume of our time. We
know of no fiction, in fact, that we would sooner recommend; for, while it
will fascinate all who merely read for amusement, it will delight as well as
improve those who seek for something even in a novel. It is fascinating
from beginning to ending, and no reader will lay it down, after perusal,
without wishing the author had extended its pages.
Infidelity, and other modern evils.
Works by the Author of "Zaidee."
ADAM GRAEME OF MOSSGRAY.
12mo. Cloth. Price $1 00.
The characters are painted in bold relief, and seem to live, move and speak
before you. Not one is overdrawn, and yet each comes up to the popular
standard, in point of interest, individualization, and spirit. The tale is,
indeed, "sad, high and working; full of state and woe;" but it is pleasant
enough for all that, and the sober, truthful earnestness with which it is
related, will at once communicate itself to the mind of the most fastidious
and hypercritical peruser of modern volumes.
MAGDALEN HEPBURN;
A Story of the Scottish Reformation.
12mo. Cloth, Price $1 00.
This charming novel, by the author of "Zaidee," will be welcomed by all
who have had the pleasure of reading the former production. The quaint
originality, the healthy and cheerful religious tone, and charming simplicity
and good sense of this volume, will render it a general and permanent
favorite. A work which will be read as long as any volume of our time. We
know of no fiction, in fact, that we would sooner recommend; for, while it
will fascinate all who merely read for amusement, it will delight as well as
improve those who seek for something even in a novel. It is fascinating
from beginning to ending, and no reader will lay it down, after perusal,
without wishing the author had extended its pages.
Page 493
A REPLY TO "DRED," AND "UNCLE TOM."
TIT FOR TAT;
A NOVEL,
BY A LADY OF NEW ORLEANS.
12mo. Cloth, Price $1. Sent free of postage.
This the title of a most wonderful book, written by a lady of New Orleans,
and issued from the press for the perusal of all persons whose minds have
been poisoned by the pernicious exaggerations of American life and Negro
Slavery to be found in "Uncle Tom's Cabin" and "Dred." The lady of New
Orleans has done her work manfully. The book shows clearly that those
who cry out against Negro Slavery, and utter the rankest falsehoods about
that institution, are the supporters and proprietors of a system of white
slavery more cruel and debasing in its character and operations than the
most skilful romancist could imagine. All this is shown in a Tale abounding
with spirited and dramatic scenes and incidents. "TIT FOR TAT" embraces
forty chapters of astonishing interest. MILLIONS of copies of this work
should be circulated.
OPINIONS OF THE PRESS.
"It recounts, in a forcible manner, the evils of the English social system....
We only wish it furnished any sufficient apology for our shortcomings."—
Commercial, Buffalo.
"One of the must powerfully written novels of the day."—Springfield
Republican.
"It is a poem in all its parts; fervid, womanly and eloquent."—Galveston
News.
TIT FOR TAT;
A NOVEL,
BY A LADY OF NEW ORLEANS.
12mo. Cloth, Price $1. Sent free of postage.
This the title of a most wonderful book, written by a lady of New Orleans,
and issued from the press for the perusal of all persons whose minds have
been poisoned by the pernicious exaggerations of American life and Negro
Slavery to be found in "Uncle Tom's Cabin" and "Dred." The lady of New
Orleans has done her work manfully. The book shows clearly that those
who cry out against Negro Slavery, and utter the rankest falsehoods about
that institution, are the supporters and proprietors of a system of white
slavery more cruel and debasing in its character and operations than the
most skilful romancist could imagine. All this is shown in a Tale abounding
with spirited and dramatic scenes and incidents. "TIT FOR TAT" embraces
forty chapters of astonishing interest. MILLIONS of copies of this work
should be circulated.
OPINIONS OF THE PRESS.
"It recounts, in a forcible manner, the evils of the English social system....
We only wish it furnished any sufficient apology for our shortcomings."—
Commercial, Buffalo.
"One of the must powerfully written novels of the day."—Springfield
Republican.
"It is a poem in all its parts; fervid, womanly and eloquent."—Galveston
News.
Page 494
"She shows clearly that those who cry out against Negro Slavery are the
supporters of a system of white Slavery, most cruel and depraved."—
Savannah News.
This is "carrying the war into Africa" with a vengeance. It is more than "a
Roland for an Oliver." It is more caustic than even "Change for Dickens'
American Notes. By a lady." "Dred, a Tale of the Dismal Swamp," the
offspring of foreign influence; British influence; subsidising and
Anglicising the Yankee pen of Harriet Beecher Stowe, is answered most
effectually in a tale of white slavery, far more dismal than all the caricatures
that have ever been painted of Negro servitude in the South. Our bane and
antidote are both before us. "Tit for Tat" is confined to England and the
English, and is, therefore, a more direct and appropriate reply to the
Duchess of Sutherland's minion. The bold, startling pictures are drawn from
real life, and their darkest shadows do not exaggerate the depths of
degradation and misery into which the fairest specimens of God's
handiwork are plunged; white men capable of appreciating misery in its
highest forms, and of enjoying all its benefits and refinements. And all the
suffering and woe depicted by the author with masculine vigor are the direct
results of the cruel oppression of the aristocracy, to whom Mrs. Stowe plays
the flunkey, flattering in their vices, the tyrants who wallow in luxury upon
the toil and blood of the people.—New York Citizen.
Copies of the above books sent per mail free of postage. Send cash orders to
DICK & FITZGERALD.
No. 18 Ann Street, New York.
supporters of a system of white Slavery, most cruel and depraved."—
Savannah News.
This is "carrying the war into Africa" with a vengeance. It is more than "a
Roland for an Oliver." It is more caustic than even "Change for Dickens'
American Notes. By a lady." "Dred, a Tale of the Dismal Swamp," the
offspring of foreign influence; British influence; subsidising and
Anglicising the Yankee pen of Harriet Beecher Stowe, is answered most
effectually in a tale of white slavery, far more dismal than all the caricatures
that have ever been painted of Negro servitude in the South. Our bane and
antidote are both before us. "Tit for Tat" is confined to England and the
English, and is, therefore, a more direct and appropriate reply to the
Duchess of Sutherland's minion. The bold, startling pictures are drawn from
real life, and their darkest shadows do not exaggerate the depths of
degradation and misery into which the fairest specimens of God's
handiwork are plunged; white men capable of appreciating misery in its
highest forms, and of enjoying all its benefits and refinements. And all the
suffering and woe depicted by the author with masculine vigor are the direct
results of the cruel oppression of the aristocracy, to whom Mrs. Stowe plays
the flunkey, flattering in their vices, the tyrants who wallow in luxury upon
the toil and blood of the people.—New York Citizen.
Copies of the above books sent per mail free of postage. Send cash orders to
DICK & FITZGERALD.
No. 18 Ann Street, New York.
Page 495
Transcriber's Note:
Minor typographical errors have been corrected
without note.
Punctuation and spelling were made consistent
when a predominant form was found in this book;
otherwise they were not changed.
Ambiguous hyphens at the ends of lines were
retained.
Mid-paragraph illustrations have been moved
between paragraphs and some illustrations have
been moved closer to the text that references
them.
Each page starts with a biblical quotation. They
were moved between paragraphs when needed.
Other Notes:
p. ix: LESSON XI follows LESSON XII. This was
not changed.
p. 151: Two consecutive questions are labeled
666. This was not changed.
p. 177: Question 892 was mislabeled. Changed to
802.
pp. 199 and 201 each have a question 869. This
was not changed.
p. 232. "F. The muscle situated underneath, ..."
This muscle is shown above in Fig. 61.
p. 251: "... that required to be removed..." changed
to "... that are required to be removed"....
p. 253: "... destruction of the optic,..." changed to
"... destruction of the optic nerve,..."
p. 286: "... that minerals, and animals..." changed
to "... animals..."
Minor typographical errors have been corrected
without note.
Punctuation and spelling were made consistent
when a predominant form was found in this book;
otherwise they were not changed.
Ambiguous hyphens at the ends of lines were
retained.
Mid-paragraph illustrations have been moved
between paragraphs and some illustrations have
been moved closer to the text that references
them.
Each page starts with a biblical quotation. They
were moved between paragraphs when needed.
Other Notes:
p. ix: LESSON XI follows LESSON XII. This was
not changed.
p. 151: Two consecutive questions are labeled
666. This was not changed.
p. 177: Question 892 was mislabeled. Changed to
802.
pp. 199 and 201 each have a question 869. This
was not changed.
p. 232. "F. The muscle situated underneath, ..."
This muscle is shown above in Fig. 61.
p. 251: "... that required to be removed..." changed
to "... that are required to be removed"....
p. 253: "... destruction of the optic,..." changed to
"... destruction of the optic nerve,..."
p. 286: "... that minerals, and animals..." changed
to "... animals..."
Page 496
p. 293: Two consecutive questions are labeled
1167. This was not changed.
1167. This was not changed.
Page 497
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